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ANNUAL REPORT 2006 - MEDA

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Training & Leadership<br />

Development<br />

Specialized Seminars<br />

Selling to the Nonprofit<br />

In conjunction with the Minnesota American Indian Chamber<br />

of Commerce, <strong>MEDA</strong> sponsored “Selling to the Nonprofit,” a<br />

joint training session with the Minnesota Council of Nonprofits.<br />

Approximately 30 clients attended this informational seminar<br />

to learn how to tap into the purchasing power of the nonprofit<br />

sector.<br />

Ethical Leadership Roundtable<br />

Priyanka Gupta and Suseela Kodali<br />

<strong>MEDA</strong> partnered with Saint Mary’s University of Minnesota to offer<br />

SDK Software, Inc.<br />

an exclusive leadership roundtable for <strong>MEDA</strong> clients. Hosted by the<br />

Hendrickson Institute for Ethical Leadership, the multi-part forum offered clients an opportunity to share their<br />

views on personal values and business ethics to be documented and shared with future MBA students.<br />

Nuzhat Qureshi and Andy Wells<br />

Construction Law<br />

Nearly 50 <strong>MEDA</strong> clients gathered at a construction law seminar<br />

hosted by Rider Bennett to discuss legal traps faced by<br />

contractors and construction-related companies. Guest<br />

speakers, John Hauge, partner at Rider Bennett, LLP, and Jeff<br />

Kuster, Risk and Regulatory Services Manager at Acordia,<br />

presented invaluable information on contracting, mechanic’s<br />

liens, insurance and safety and health regulations, along<br />

with practicial tips for understanding contractual rights and<br />

obligations.<br />

The seminar also featured panelists from BOR-SON Construction,<br />

Ryan Companies US, Adolfson & Peterson and Greiner Construction<br />

who discussed key factors for building successful contractor and<br />

subcontractor relationships.<br />

Cargill/ McDonald’s Franchise Seminar<br />

Cargill provided special funding to address the needs of food related businesses. As a result, <strong>MEDA</strong><br />

connected with McDonald’s and their senior executives to host a seminar in which attendants could learn<br />

about the business of franchising. <strong>MEDA</strong> also participated in food safety training development with the City<br />

of Minneapolis as part of an Emergency Readiness Education Team.<br />

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