Lheritage-Chocolates catalogue 2024-2025

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HANDMADE MARSHMALLOW AVAILABLE IN BULK BOXES OF 80 PIECES OR SHELF-READY BAG WITH 5 PIECES A handmade chocolate kiss based on a unique recipe that will surprise you! Lightly sweetened airy foam filling on an artisanal baked biscuit covered with real Belgian chocolate. Available in different types of chocolate such as milk, dark, white and fillings such as salted caramel and speculoos. Code Bulk Box 80pc (1,76kg) F0200157.1 Milk F0200157.2 Dark F0200157.5 White F0200157.4 Salted caramel F0200157.6 Speculoos Code Bag 10x5pc (10x110gr) F0200158.1 Milk F0200158.2 Dark F0200158.5 White F0200158.4 Salted caramel F0200158.6 Speculoos PLEASE CONTACT US FOR YOUR PRIVATE LABEL PROJECT Belgian’s finest quality

PREPACK PLEASE CONTACT US FOR YOU PRIVATE LABEL PROJECT BALLOTIN GIFTWRAPPED-16PC MULTICOLOUR SQUARES F0200530 9x210gr GENTLE GOLD F0200531 9x210gr COPPER BRONZE F0200532 9x210gr JADE GREEN SHINY DOTS F0200533 9x210gr RED STARS F0200534 9x210gr PINK FLOWERS F0200535 9x210gr Assortment of Ballotin 210gr milk chocolate praline filling sweet cherry ganache enriched with seasalt intense dark ganache with raspberry puree milk chocolate cup with salted caramel filling a velvety salted caramel combined with a vanilla buttercream finished with caramelised sugar pieces milk chocolate with a smooth vanilla flavoured truffle filling white chocolate shell filled with an intense fresh lemon ganache dark chocolate ganache with crispy cocoa nibs

PREPACK<br />

PLEASE CONTACT US FOR YOU PRIVATE LABEL PROJECT<br />

BALLOTIN GIFTWRAPPED-16PC<br />

MULTICOLOUR SQUARES<br />

F0200530<br />

9x210gr<br />

GENTLE GOLD<br />

F0200531<br />

9x210gr<br />

COPPER BRONZE<br />

F0200532<br />

9x210gr<br />

JADE GREEN SHINY DOTS<br />

F0200533<br />

9x210gr<br />

RED STARS<br />

F0200534<br />

9x210gr<br />

PINK FLOWERS<br />

F0200535<br />

9x210gr<br />

Assortment of Ballotin 210gr<br />

milk chocolate<br />

praline filling<br />

sweet cherry ganache<br />

enriched with seasalt<br />

intense dark ganache<br />

with raspberry puree<br />

milk chocolate cup with<br />

salted caramel filling<br />

a velvety salted caramel<br />

combined with a vanilla<br />

buttercream finished with<br />

caramelised sugar pieces<br />

milk chocolate with a<br />

smooth vanilla flavoured<br />

truffle filling<br />

white chocolate shell<br />

filled with an intense<br />

fresh lemon ganache<br />

dark chocolate ganache<br />

with crispy cocoa nibs

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