NF01 November/December 2023
Issue one of nearfield celebrates new beginnings across the region. We get excited about the reopening of Bristol Beacon, meet the hardy dippers revelling in the cold waters of the restored Cleveland Pools, find out what the Bristol Old Vic's new artistic director has planned; and explore the vintage shops, upcycling workshops, and reclamation yards breathing fresh life into old. We also keep readers moving through winter with a guide to indoor and outdoor activities, and meet the Icebreakers in our first community takeover. Plus we round up all the best events, experiences, and food and drink in the southwest this winter.
Issue one of nearfield celebrates new beginnings across the region. We get excited about the reopening of Bristol Beacon, meet the hardy dippers revelling in the cold waters of the restored Cleveland Pools, find out what the Bristol Old Vic's new artistic director has planned; and explore the vintage shops, upcycling workshops, and reclamation yards breathing fresh life into old. We also keep readers moving through winter with a guide to indoor and outdoor activities, and meet the Icebreakers in our first community takeover. Plus we round up all the best events, experiences, and food and drink in the southwest this winter.
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Food and Drink 15<br />
FOOD<br />
AND<br />
DRINK<br />
Not full? Find<br />
more foodie<br />
inspiration at<br />
thenearfield.com<br />
Italian cuisine with<br />
a Bristol twist; awardwinning<br />
dining experiences<br />
with a difference; and the<br />
community cookery classes<br />
empowering migrants to<br />
chase their dreams and<br />
pass on their culinary skills<br />
WORDS AMANDA NICHOLLS<br />
Photo: Ed Schofield<br />
Go for the cathedral,<br />
stay for the modern,<br />
veg-led sharing plates<br />
served at Root Wells<br />
thenearfield.com<br />
<strong>NF01</strong>
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