Christmas Food To Order

Food to order
Discover our full range and order online at morrisons.com/foodtoorder

How
to order
Order online or in store
Welcome to the home of Christmas celebrations.
Discover delicious food for the whole festive season.
It all starts here, but there’s even more on our website.
To order online visit
morrisons.com/foodtoorder, or scan the
QR code below. To order in store, fill out
our ‘Christmas food to order form’ at the
customer service desk.
Where and when
Choose your collection store, date
and time, and pay a £20 deposit.
The minimum spend is £25. You can
place your Christmas order from
Wednesday 4th October until
10pm Sunday 10th December.
Collect and enjoy
Head down to the customer collection
point at your store to collect your
order and pay the remaining balance.
Remember to bring your order
confirmation with you. You can collect
your order during your hour booking slot
between 11am Thursday 21st December
and 2pm Sunday 24th December.
Scan me
to order
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Discover our full range and order online at morrisons.com/foodtoorder
Terms & conditions. Some of the images shown are for illustrative purposes only and show serving suggestions. Dips and
garnishes not included unless stated. For allergy advice on products in this guide, please visit morrisons.com/foodtoorder, call
Customer Services on 0345 611 6111 or check in store when you collect your order. All prices, descriptions, promotions and images
are correct at time of going to print but subject to change. Product descriptions may vary. Available in the majority of stores. While
stocks last. Some products are only available at selected stores, for example, Cake Shop products are only available from stores
with Cake Shop counters. You can check online which products are available in your selected store by selecting the store and
time slot. Our price range is an estimate. A deposit of £20 is required at the time of order. There is a minimum spend of £25 and
this is subject to change. Any outstanding balance is to be paid on collection. Collection date and time to be confirmed when
your order is placed, with a set collection time on the selected date. Orders can be amended or cancelled online or over the
phone until Sunday 10th of December. You cannot remove or change the quantity of an existing product or add a new product
to your order after the cut-off date. If your product is not available on collection we will try and offer you an alternative product.
Some promotions may only be deducted at the point of collection and may not come off the balance at the point of ordering.
Proof of age may be required at order and collection. Please see online for full terms and conditions.
Product key
Our premium collection,
with irresistible recipes created
using the finest ingredients
Suitable for vegetarians
Suitable for vegans
Gluten free
Suitable for freezing
New recipe
Ready to cook
Ready to eat
3

The
big day.
2
£2.99
Main course classics – with second helpings guaranteed.
1
£19.99/kg
1 BRITISH TURKEY
CROWN WITH APRICOT
AND BRANDY STUFFING
£19.99/kg Serves 4-8
Free-range and full of
flavour, this bronze turkey
crown is an irresistible
recipe made with the
finest ingredients.
Contains alcohol.
1.5kg - 2.3kg
6 CHRISTMAS PORK,
BRANDY & FRUIT
STUFFING PARCELS
£4 6 pack
Flavourful British pork stuffing
with spiced cranberries, apple,
dates and Armagnac brandy.
Wrapped in dry cured smoked
bacon and finished with parsley.
Contains alcohol.
300g (£13.33/kg)
3
£2.49
4
£1.99
2 GOOSE FAT ROAST
POTATOES
£2.99 Serves 4
Fluffy Maris Piper potatoes
with a goose fat and potato
flake sachet for a deliciously
crisp golden crunch.
800g (£3.74/kg)
7 CHRISTMAS
CRANBERRY SAUCE
£2.49
A rich and fruity cranberry
sauce made with ruby port.
Tops any turkey with style.
Contains alcohol.
300g (83p/100g)
5
£3.25
7
£2.49
3 TURKEY GRAVY
£2.49
Expertly created with turkey
and chicken stock, seasoned
with sage, rosemary and
white pepper.
500g (£4.98/kg)
8 PICANHA BEEF JOINT
£17/kg Serves 4
Served with a rich black
garlic butter for an intense
flavour.
6
£4
9
£6
4 CARROT & PARSNIP
WEDGES
£1.99 Serves 4
A mix of carrot and parsnip
wedges, prepared to save
you time, ready for roasting.
500g (£3.98/kg)
5 PIGS IN BLANKETS
£3.25 each/2 for £5 10 pack
British pork, expertly selected
for tenderness and rich flavour.
210g (£15.48/kg)
9 PLANT REVOLUTION
NO TURKEY CROWN
£6 Serves 4
Seasoned wheat, pea and
soya protein with sage and a
horseradish and herb crumb.
497g (£12.07/kg)
8
£17/kg
4 Order online by 10pm on Sunday 10th December
Collection slots available between Thursday 21st and Sunday 24th December
Discover our full range and order online at morrisons.com/foodtoorder
5

BRITISH LAMBCHETTA
£21/kg Serves 6
Tender lamb belly and loin, filled with a
fragrant fennel, black pepper, lemon peel, sage
and chilli stuffing.
725g - 835g
The
BEEF RUMP WRAPPED IN PROSCIUTTO
£17/kg Serves 4-6
Tender British beef rump, wrapped in
delicate prosciutto, served with a rich black truffle
butter for intense flavour.
800g - 950g
best cuts,
SLOW COOKED BEEF SHIN WITH
TRUFFLE AND MARROWBONE GRAVY
£25 Serves 4
Tender British beef shin, slow cooked for
8 hours in a salt and peppercorn rub. Served with
a rich and deeply flavourful gravy made with beef,
red wine, marrow and black truffle. Contains alcohol.
1.782kg (£14.03/kg)
impeccably cooked.
Meat lovers rejoice...
ADD SOME
SPARKLE
THIS CHRISTMAS
Christmas dinner or festive knees up,
a bottle of Highland Spring Sparkling
tops it off with added bubbliness.
Pick one up in store or online today.
Available in 1.5L single bottle or
6x1L multi-pack.
GAMMON WITH SPICED ORANGE MARMALADE GLAZE
BRITISH BEEF FILLET WELLINGTON
£16 Serves 6-8
This premium gammon joint is infused with complementary
spices and comes with a zingy orange marmalade glaze.
It makes for a vibrant centrepiece.
1.6kg (£10/kg)
£40
Tender beef fillet in a rich mushroom duxelles, hand-wrapped
in a deliciously crisp all butter puff pastry.
1.2kg (£33.33/kg)
6
Order online by 10pm on Sunday 10th December
Collection slots available between Thursday 21st and Sunday 24th December

Seafood
showstoppers.
Serve up a superb
seafood spread. From
succulent salmon to
king scallops, we’ve
got you covered this
Christmas.
2
£5.50
1
£10
1 SALMON JOINT WITH
LEMON & HERB BUTTER
£10 Serves 4
Scottish salmon, cured with
Demerara sugar and seasonal spices,
lightly smoked in our kilns over beech
chips. Served with a zesty lemon and
pepper butter.
560g (£17.86/kg)
2 BRITISH KING SCALLOPS
WITH CHAMPAGNE SAUCE
£5.50 Serves 2
Sweet and delicate British scallops,
bathed in a creamy Champagne
sauce, and finished with a golden
cheese crumb. Delicious.
Contains alcohol.
140g (£39.29/kg)
3
£12
3 MARKET STREET SALMON SIDE
£12 Serves 6
Succulent and tender side of salmon,
with a flaky texture.
800g (£15/kg)
8
Discover our full range and order online at morrisons.com/foodtoorder

All the
1
£2.99
1 PARSNIP WEDGES WITH
BLOSSOM HONEY & MUSTARD
£2.99 Serves 4
Deliciously sweet parsnip wedges
tumbled in thyme, parsley and oil for a
rich, herby flavour. With blossom honey
and a wholegrain mustard glaze.
400g (£7.48/kg)
2 BEEF GRAVY
£2.49 Serves 4
This gravy is lovingly made from beef
bouillon, a splash of full-bodied Merlot
red wine, and the finest shallots.
Contains alcohol.
450g (£5.53/kg)
3 MASH POTATO
£1.99 Serves 2
Perfectly seasoned, enriched with
double cream and butter.
400g (£4.98/kg)
4 RED CABBAGE WITH PORT
& DRIED CRANBERRIES
£1.99 Serves 2
Red cabbage with port & dried
cranberries. Contains alcohol.
300g (£6.63/kg)
trimmings.
4
2
£2.49
£1.99
5
3
£1.99
£3.25
O’ COME ALL
YE FLAVOURS
5 CHIPOLATAS WRAPPED IN BACON
£3.25 / 2 for £5 6 pack
Taking pigs in blankets to the next level.
Made with premium British pork, carefully
selected from trusted farmers for
tenderness and flavour.
243g (£13.37/kg)
6 VENISON SHANKS - SOUS VIDE
£18 Serves 2
Scottish venison shanks slow-cooked on
the bone for six hours for tenderness and
flavour. Seasoned with a juniper, rosemary
and black pepper rub, and served with a
creamy sauce made from Scotch whisky.
Contains alcohol.
924g (£19.48/kg)
6
£18
7 CAULIFLOWER CHEESE
£2.95 Serves 2
Expertly created by our chefs using
cauliflower and extra-mature Cheddar
cheese. A side dish with a fuller flavour.
400g (£7.38/kg)
7
£2.95
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Order online by 10pm on Sunday 10th December
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Collection slots available between Thursday 21st and Sunday 24th December

Share a Treat
Partyfood.
1
£4.50
THIS CHRISTMAS
3
Little bites
and mini treats.
Let’s get the
party started.
£4.50
2
£10
1 CHICKEN SATAY SKEWERS WITH DIP
£4.50 18 pack
Nothing says party food like chicken satay
skewers. Taken to the next level with a
tasty chilli dip.
192g (£23.44/kg)
2 CHEESE PARTY BITES
£10 Serves 5
A hand picked collection of fine British
cheeses including Lancashire, double
Gloucester, vintage Cheddar, Red Leicester
and a chilli smoked Red Leicester.
450g (£22.22/kg)
3 LOADED POTATO SKINS
£4.50 Serves 3
Locked and loaded, the traditional
favourite. Eight mini potato skins topped
with bacon and cheese.
224g (£20.09/kg)
4
£4.50
4 MEXICAN SELECTION
£4.50 10 piece
A Mexican style selection with mini
jackfruit & pepper burritos and mini
sweetcorn & pepper empanadas.
225g (£20/kg)
5 MOZZARELLA STICKS
£4.50 12 pack
Deliciously moreish Mozzarella sticks
wrapped in herby breadcrumbs.
Try just having one.
240g (£18.75/kg)
5
£4.50
6 PORK BELLY BITES WITH
BBQ SAUCE
£7 14 pack
Slow-cooked pieces of British pork belly in
a barbecue rub with a sticky, smoky sauce.
A real crowd pleaser.
350g (£20/kg)
6
£7
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Discover our full range and order online at morrisons.com/foodtoorder
13
©2023 AB InBev UK Limited, all rights reserved.

And
picky
bits.
With this much
choice, you can keep
everyone happy.
We’ve packed it all
into our grazing boxes.
1
£16
1 LARGE SAVOURY
GRAZING BOX
£16 Serves 20-25
A platter of 20 mini cheese and onion rolls,
8 mini Melton pies, 20 mini sausage rolls,
20 pork cocktail sausages, 20 mini sweet
chilli satay skewers and 20 Cantonese
chicken satay skewers.
2 LARGE CONTINENTAL
GRAZING BOX
£16 Serves 10-14
A selection of continental meats,
cheese, olives, roasted tomatoes
and peppers with soft cheese.
Put one aside for yourself.
3 SPICY GRAZING BOX
£10 Serves 8-10
Dig into this selection of chicken pakoras,
vegetable pakoras, vegetable samosas,
onion bhajis, vegetable spring rolls
and chicken wontons.
2 £16
3 £10
14
Order online by 10pm on Sunday 10th December
Collection slots available between Thursday 21st and Sunday 24th December
15

The
sweet
stuff.
1
£8
3
£9.50
Oh go on then... It wouldn’t be Christmas
without a sweet treat or two.
2
£9.99
1 STARRY PROFITEROLES
£8 Serves 10
Choux pastry filled with cream
and topped with Belgian
chocolate sauce, hand finished
with white chocolate stars.
What’s not to like?
675g (£1.19/100g)
2 FRESH CREAM
STRAWBERRY GATEAU
£9.99 Serves 16
A hand-prepared gateau
featuring vanilla sponge,
custard and strawberry
compote. It’s lovingly covered
in fresh British cream and
chocolate flakes, and
topped with fresh
strawberries.
5 CHOCOLATE & CREAM
YULE LOG
£7 Serves 10
Crafted using an irresistable
recipe, made with soft
chocolate sponge, filled and
covered with smooth Belgian
dark chocolate buttercream,
finished with Belgian milk
chocolate curls.
665g (£1.05/100g)
6 MACARONS
£5 Serves 5-10
Indulgent and deliciously crisp
macarons, made to an irresistible
Parisian-inspired recipe.
110g (£4.55/100g)
4
£9
5
£7
3 RASPBERRY MINI
SPONGE SHARING PLATTER
£9.50 Serves 16
A selection of mini sponges,
hand-piped in our Cake Shop
with raspberry filling and
fresh cream.
So good.
4 MILLIONAIRES
CHEESECAKE
£9 Serves 8
A rich chocolate biscuit base,
topped with sponge, toffee sauce
and a chocolate mirror glaze.
Hand finished with white and
milk chocolate decorations.
800g (£1.13/100g)
7 CHOCOLATE ORANGE
PUDDING
£8 Serves 6
Rich chocolate sponge
finished with our smooth
chocolate and orange
sauce, and a sprinkling of
bronze lustered chocolate
honeycomb pieces.
550g (£1.45/100g)
Scan me
to order
6
£5
7
£8
16
Discover our full range and order online at morrisons.com/foodtoorder
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2
£16
1
£7
WE ARE PROUD TO BE
THE NATION’S FAVOURITE
BRANDED SHORTBREAD *
Perfect for sharing this Christmas
3
£10
Cheese, cheese,
nothing but cheese.
It’s time.
Crack out
the board.
1 BAKING BRIE
£7 Serves 8
Created using the finest ingredients,
with a caramelised onion, garlic &
thyme dressing to bring you a little
bit of luxury this Christmas.
550g (£12.73/kg)
2 LARGE CHEESE PLATTER
£16 Serves 10-14
A cheese selection of Wensleydale &
Apricot, Applewood, Cambozola, Red
Fox, Wyke Mature Cheddar, Mexicana,
Fig & Honey chutney and Museli
sourdough crackers.
1.5kg (£10.67/kg)
3 CHRISTMAS SLATE CHEESEBOARD
£10 Serves 4-6
Includes Barbers Coastal Cheddar,
Shropshire Blue, Red Fox Mature
Red Leicester, Yorkshire Wensleydale
with Cranberry & Sloe Gin and
Brie de Basse.
497g (£20.12/kg)
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Order online by 10pm on Sunday 10th December
Collection slots available between Thursday 21st and Sunday 24th December
* NIQ, Total Coverage, MAT 10.6.23 & Kantar Worldpanel,
Hard Discounters & Variety Retail, 11.6.23

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