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matters

Eat, drink, dance, and enjoy

the festival vibes by the sea!

Oakhaven Hospice is

delighted to be the charity

partner for the Lymington

Seafood Festival this year

14th-16th July 2023

Come along and say hello to us,

and enjoy the atmosphere of the

best festival in Hampshire! We can

guarantee you a fabulous day out

filled with food and fun – pull up

a haybale, slap on the suncream,

and sunshine is guaranteed from

the Oakhaven and festival teams,

if not the weatherman!

Lymington’s original summer

festival is now in its 7th year!

Lymington Seafood Festival

showcases the region’s best

artisan food and drink producers.

The festival offers a fantastic day

out, suitable for all the family,

even well-behaved furry friends

on leads are welcome!

Started by local husband and

wife team Richard and Domine

Nowell to celebrate the diverse

community of fine food producers

in their local area, the festival

offers three days of great food

and drink, live music, and the

opportunity to sit back and relax

or dance the day away! This year

more than 70 local producers

and artisans will be showcasing

their best wares. The festival is

gathering a cult following for its

outstanding live music, with a

main stage and a buskers stage

there is something for all musical

tastes.

Following in the acclaimed

footsteps of Elton John and

Freddie Mercury, this year’s

Saturday night headliner is Niqi

Brown as Tina Turner! Niqi was an

X Factor finalist in 2015 and will

blow you away with her tribute to

the Nutbush Queen!

The festival presents an

outstanding variety of street food

and drink and stalls with cuisine

from around the world, as well as

the best locally sourced seafood.

Sip on a glass of Hattingley Valley

sparkling wine from Winchester,

or a Black Cow vodka and tonic

from Dorset, and enjoy cockle

popcorn, crab tempura, BBQed

fish tacos, or Indian street food.

Up-market craft and art stalls are

also offering a selection of locally

made jewellery, ceramics, and

home furnishings.

Back by popular demand,

pop-up restaurant Bream on The

Green will be serving a range of

delicious seafood dishes including

a surf and turf platter cooked

by local star chef Alex Aitkin of

Harbour Hotels and The Jetty.

The festival organisers have organised an online

auction with all proceeds coming to Oakhaven Hospice.

Open for bids from Thursday 22nd June until Thursday 6th July

there are some amazing items and experiences available to bid on,

including:

• An Afternoon Delight voucher for 2 people at SenSpa donated by

Carey’s Manor Hotel

• An Owen Barry handbag donated by Elliotts of Lymington

• A tour of Hattingley Valley vineyard with wine tasting session

• A one-night stay in the penthouse at Pylewell Park sleeping

4-6 persons.

See the full list of auction items and how to bid, or buy your

festival tickets at www.lymingtonseafoodfestival.co.uk

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