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For any and all health professionals: an evidence-based guide to the uses, benefits and practical application of a plant-based diet The book draws on the University of Winchester’s Plant-based nutrition course―the first university-based course in the UK on plant-based nutrition―taking both an holistic and a systems-based (heart, respiratory system, diabetes, kidneys, liver, gut) approach.The course is led by Shireen Kassam with contributions from most of the chapter authors, all of whom are internationally recognized for their work with plant-based nutrition. Each chapter is backed up by 50+ key references.
COPY LINK: https://pdf.bookcenterapp.com/yumpu/178161198X
For any and all health professionals: an evidence-based guide to the uses, benefits and practical application of a plant-based diet The book draws on the University of Winchester’s Plant-based nutrition course―the first university-based course in the UK on plant-based nutrition―taking both an holistic and a systems-based (heart, respiratory system, diabetes, kidneys, liver, gut) approach.The course is led by Shireen Kassam with contributions from most of the chapter authors, all of whom are internationally recognized for their work with plant-based nutrition. Each chapter is backed up by 50+ key references.
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Plant-Based Nutrition in Clinical PracticeDESCRIPTIONCOPY LINK: https://pdf.bookcenterapp.com/yumpu/178161198X For any and all healthprofessionals: an evidence-based guide to the uses, benefits and practical application of a plantbaseddiet The book draws on the University of Winchester’sPlant-based nutritioncourse―th first university-based course in the UK on plant-based nutrition―taing bothan holistic and a systems-based (heart, respiratory system, diabetes, kidneys, liver, gut)approach.The course is led by Shireen Kassam with contributions from most of the chapterauthors, all of whom are internationally recognized for their work with plant-based nutrition. Eachchapter is backed up by 50+ key references.
Plant-Based Nutrition in Clinical Practice
DESCRIPTION
COPY LINK: https://pdf.bookcenterapp.com/yumpu/178161198X For any and all health
professionals: an evidence-based guide to the uses, benefits and practical application of a plantbased
diet The book draws on the University of Winchester’sPlant-based nutrition
course―th first university-based course in the UK on plant-based nutrition―taing both
an holistic and a systems-based (heart, respiratory system, diabetes, kidneys, liver, gut)
approach.The course is led by Shireen Kassam with contributions from most of the chapter
authors, all of whom are internationally recognized for their work with plant-based nutrition. Each
chapter is backed up by 50+ key references.
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