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FynArts 2023 - Booklet

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Venue: The Marine Hotel<br />

Single Event Tickets: R220 | R190 (early bird) per session<br />

Midday Package: R550 (all three sessions)<br />

JP Rossouw<br />

Convenor<br />

The Art of Wine<br />

JP Rossouw – Convenor<br />

The art of wine starts with the interaction of farming and culture – it’s in the very name: viticulture.<br />

This is the ancient practice of working with the vine and learning how best to capture the gifts<br />

of its grapes.<br />

Then the art of wine is elaborated and expressed through the craft of winemaking, another<br />

celebrated human pursuit that goes back thousands of years but is still alive with expression<br />

and development. Join us as we explore the art of wine in three tastings – the ‘Art of the Vine’,<br />

the ‘Art of the Blend’ and ‘Wine and the Senses’.<br />

Each session will be a pleasurable surprise and take you home really thinking about wine.<br />

WIne Tasting – Art of Wine<br />

Fri 16 12:00 – 13:00<br />

Sat 17 12:00 – 13:00<br />

Sun 18 12:00 – 13:00<br />

The Art of the Vine<br />

The Art of the Blend<br />

Wine and the Senses<br />

André Morgenthal<br />

Mark van Buuren<br />

Jacques Wentzel<br />

André is the<br />

Project Manager<br />

for the worldrenowned<br />

Old<br />

Vine Project.<br />

He will discuss<br />

the Art of<br />

the Vine by<br />

introducing<br />

his audience<br />

to the amazing heritage vineyards<br />

of the Cape, and a tasting of<br />

their wines.<br />

Winemaker at<br />

Anthonij Rupert<br />

Wyne since 2013,<br />

Mark will explore<br />

the artistry<br />

of blending<br />

through<br />

a deep-dive<br />

into their white<br />

blend called<br />

Riebeecksrivier Caroline, which is<br />

made up of five different grape<br />

varieties.<br />

Jacques is the<br />

winemaker at<br />

Black Elephant<br />

Vintners and<br />

will take us<br />

through their<br />

delightful wine<br />

and music<br />

pairing, which<br />

will illustrate<br />

the role of all the senses in wine.<br />

49

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