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Festive Roasts
We are excited to showcase our festive roasts. These
are a great alternative for those that aren't keen on the
traditional turkey or for that extra gathering during the
festive season. Wow your guests with these restaurant
quality roasts created by our distinguished chef. Simple to
cook, impressive to share.
STUFFED PORK LOIN
With a black pudding, apricot, cranberry and
fresh sage farce.
1kg (serves up to 4) £18
1.5kg (serves 4-6) £27
2kg (serves 6-8) £36
2.5kg (serves 8-10) £45
3kg (serves 10-12) £50
BEEF WELLINGTON
A perfect centrepiece. A juicy piece of beef fillet
with a mushroom duxelle made with port & fresh
thyme, encased in our own puff pastry.
1.2kg (serves 6-8), £60
500g (serves 2), £29
www.thecountryvictualler.co.uk 19
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