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The Spy Who Loved Us_ The Vietnam War and Pham Xuan An's Dangerous Game ( PDFDrive )

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The Spy Who Loved Us 257

Before I say good-bye, An returns to discussing his death,

telling me that he wants to be cremated and have his ashes

scattered in the Dong Nai River near Bien Hoa, where he was

born. The army, on the other hand, is insisting on giving him a

state funeral.

The house fills with the smell of rice cooking in the kitchen.

I look to the far end of the salon to see that the dining room

table is out of commission. It is groaning under enormous piles

of books and magazines that have metastasized as if An’s friends,

afraid of losing him, have built a paper fortress against the lord

of the underworld. Dinnertime comes and goes, and An is still

“yakking, yakking,” until he collapses onto his bed, breathless.

I say good-bye and rise to walk through the garden on my own,

passing the porcelain statue of An’s beloved German shepherd

and the cages that hold his fighting cocks. I leave with a heavy

heart, knowing that this is the last time I will speak with An.

An was not always a reliable narrator; he refused to talk

about some parts of his life. He had a story he told about

himself—about being a strategic rather than a tactical spy—

which I have come to doubt. But encapsulated in his life are

fundamental truths about the war in Vietnam and its aftermath.

I persist in thinking that the particular story of this one

Vietnamese spy, who also happened to be a journalist, is our key

to understanding the contemporary world of embedded reporters.

After all, what reporter is not embedded, either in a

military unit or in a clan or culture, and who better than An to

help us understand the moral perils and sheer terror of trying

to report on a world at war?

The Saigon streets are bustling with people buying presents

and getting ready for the new year’s festivities at Têt. It is also

the season of weddings, when it is not unusual to get invited to

two weddings a day. These sumptuous affairs in Saigon’s hotels

involve hundreds of guests, live bands, fountains of champagne,

and emcees who jolly everyone into drinking enormous quantities

of beer and cognac. After being filmed raising their glasses

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