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Book of Extended summaries ISDA

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International Conference on Reimagining Rainfed Agro-ecosystems: Challenges & Opportunities<br />

during 22-24, December 2022 at ICAR-CRIDA, Hyderabad<br />

control plot. Progressively, it was increased (4244, 5470 kg ha -1 ) in treatment T1receiving suboptimal<br />

fertilizer dose 50% NPK. The results also indicated that even if 50% NPK <strong>of</strong> the<br />

recommended optimal dose was applied was found much more beneficial in comparison to the<br />

application <strong>of</strong> imbalanced nutrient application. Similarly, it was also found that 100% N<br />

treatment (T7) resulted in 1779 and 5350 kg ha -1 grain and straw yield <strong>of</strong> wheat. It was<br />

progressively increased when P and Knutrients were included in fertilizer schedule.<br />

Reference<br />

Chaudhari, S.K., Biswas, P.P. and Kapil, H. 2020. Soil Health and Fertility. In the Soils <strong>of</strong><br />

India. Springer. 215-231.<br />

T4-46P-1618<br />

Studies on Effect <strong>of</strong> NPK, Bulb Size and Spacing on Yield <strong>of</strong> Pran (Top<br />

Onion) under Temperate Rainfed Conditions<br />

Tahir Saleem, Tariq Sultan, Nazir Ahmad Mir and H.A. Malik<br />

Krishi Vigyan Kendra Bandipora, SKUAST Kashmir (J&K)-193502<br />

Pran (Allium x cornutumClementi ex Visiani) is a triploid viviparous species <strong>of</strong> genus Allium,<br />

extensively grown in Kashmir from times immemorial (Singh et al., 1967, Klaas and Friesen<br />

2002). Pran is a cool season spice crop which grows well in mild climatic conditions. Being a<br />

long duration, rainfed and less labour intensive, this crop is cultivated on l<strong>of</strong>ty hills where<br />

irrigation facilities seldom exist. It is more cold-hardy than onion and tolerates frost to a greater<br />

extent. Pran is traditionally cultivated in Kashmir and it is very popular as a spice and condiment<br />

due to its tasty bulbs and leaves. It is highly relished in Kashmiri kitchens in the preparation <strong>of</strong><br />

soups, meat and salads. In the absence <strong>of</strong> scientific information with regard to appropriate<br />

nutrient dosage, spacing and bulb size for propagation in pran, it is difficult to reckon and realize<br />

the objective <strong>of</strong> higher yield. The present investigation was carried out to find the appropriate<br />

nutrient dose, bulb size and spacing for yield maximization in Pran.<br />

Methodology<br />

The experiment was conducted in two successive years and laid out in random block design with<br />

27 treatments and 3 replications as detailed below. Three factors viz., NPK, spacing and bulb size<br />

were taken for evaluation, each at three different levels forming 27 treatment combinations.<br />

Sustainable soil management for resilient rainfed agro-ecosystem: conservation agriculture, organic farming,<br />

INM, soil-microorganisms-plant interactions<br />

549 | Page

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