Book of Extended summaries ISDA

Book of Extended summaries ISDA Book of Extended summaries ISDA

20.12.2022 Views

International Conference on Reimagining Rainfed Agro-ecosystems: Challenges & Opportunities during 22-24, December 2022 at ICAR-CRIDA, Hyderabad was taken up to develop an IFS model that can ensure food and nutritional security for small land holders. Methodology This study was carried out during 2015-18 at ICAR-IARI, New Delhi on IFS encompassing crops (maize, pea, mustard, green gram, cotton, wheat, bottle gourd, onion and okra), dairy, fishery, duckery, poultry, biogas plant, fruit trees and agro-forestry on 1.0 ha area. Five cropping systems i.e., maize – pea – okra, maize – mustard – green gram, cotton – wheat, bottle gourd – onion and okra – wheat were taken up on 0.625 ha. Dairy unit with three crossbred cows (2 Holstein Friesian and 1 Jersey) was maintained. A biogas plant of Khadi and Village Industries Commission (KVIC) model of 2 m 3 capacity was established beside the dairy. Fisheries component was introduced through a fish pond covering an area of 1000 m 2 with 50 m length, 20 m width and 2 m depth. Composite pisciculture was practiced with four species viz., catla (Catla catla), rohu (Labeo rohita), mrigal (Cirrhinus mrigala) and grass carp (Ctenopharyngodon idella) of different feeding habits were stocked together in ratio of 3:4:3:2. A low cost poultry house has been constructed on the fish pond in which poultry birds of Aseel- 12, Kadaknath-14, Ankleswar-12, and Nikobari-12 were reared. Thirty-five ducklings (8 months old) of Khaki Campbell breed, were brought into the duck house. Ducks range and remain in the fish pond during the day time and shelter in the shed at night. Thirty-seven Kinnow (Citrus reticulata), 30 lemon (Citrus limon), 15 banana (Musa paradisiaca) plants were grown all along the farm boundary with 4 m spacing between plants. Ten guava (Psidium guajava) and 10 mango (Mangifera indica) and 21 moringa (Moringa oleifera) trees were planted on the fish pond dyke for fruit production. Entire 1.0 ha farm was protected with barbed wire fence. The country bean (Lablab purpureus) and Spinach (Basella rubra) were raised along the fence. Results According to the dietary guidelines for Indians (NIN, ICMR, 2011), a balanced diet of a small family with 2 adults and 3 children daily needs 1450 g of cereals, 300 g of pulses, 1600 g of vegetable, 2100 ml of milk and 500 g of fruits. In the present study IFS produced diverse food products i.e., 2 cereals (wheat, maize); 2 pulses (green gram, pea); 1 oilseed (mustard); 1 fibre crop (cotton); 6 vegetables (okra, onion, bottle gourd, brinjal, spinach, bean); 5 fruits (guava (Psidium guajava), mango (Mangifera indica), mandarin (Citrus reticulate), acid lime (Citrus limon), banana (Musa paradisiaca). Annual milk yield from 3 dairy cows was 11553 litres, with 30 litres production per day. From the small duckery unit 5059 eggs (14 eggs/day) were produced from 12,168 duck days in a year with an average egg production of 41.6 % of the total duck days. A total of 2805 eggs were produced from poultry unit annually from 13046 hen days with an average egg production of 21.5% of the total hen days. A total of 170 | Page Ecosystem based approaches for climate change adaptation, ecosystem services, integrated farming system models, Land degradation neutrality

International Conference on Reimagining Rainfed Agro-ecosystems: Challenges & Opportunities during 22-24, December 2022 at ICAR-CRIDA, Hyderabad 7864 eggs were produced annually of which family requirement is 1500 eggs year -1 . Annual meat production from IFS was 160 kgs (live birds weight). The total fish biomass production was 759 kg from 0.1 ha area of pond. IFS provided farmer’s family, an excellent quality of protein from fish and meat, which he was unable to purchase due to his low purchasing power. The high nutritional value of egg, fish, milk, meat overcome the undernourishment of vulnerable groups such as infants and pre-school children, pregnant and lactating women (Edwards, 2000). The results (table 2) indicated that out of total production of cereals, vegetables, fruits, oilseed and milk, 55, 71, 77, 68 and 93% was marketable surplus, respectively. An IFS is more secure in the supply of food as it has a diversified/greater number of food species than the commercial farming system (Behera et al., 2018). Farmers could ‘grow everything they eat and eat everything they grow’, which reflects the King’s philosophy of self-sufficiency. Apart from increased household nutrition and income, the added benefits of IFS are local availability of fresh products and the provision of employment for household members (Bhargavi and Behera, 2020). Annual production and surplus of farm produce in IFS S. No. Produce Annual production Annual family requirement (kg) Annual (kg) 1. Cereals 1444 kg 654 (45) 790 (55) 2. Pulses 150 kg 109 (73) 41 (27) 3. Vegetables 2045 kg 584 (29) 1461 (71) 4. Fruits 802 kg 182 (23) 620 (77) 5. Oilseed 113 kg 36 (32) 77 (68) 6. Milk 11553 litres 766 (7) 10787 (93) 7. Egg 7864 No. 1500 (23) 7864 (77) *values in parentheses indicate the percentage of total production Conclusion surplus IFS produced diverse food products i.e., 6 field crops produce, 6 vegetables, 5 fruits, milk, eggs, meat and fish. Out of total production of cereals, vegetables, fruits, oilseed and milk, 45, 29, 23, 32 and 7% was family requirement and the rest 55, 71, 77, 68 and 93% was marketable surplus respectively. IFS make the farmer self-sufficient in terms of ensuring family members a balanced diet for leading a healthy life. Further direct benefits from IFS, apart from increased household nutrition and income, are local availability of fresh products and the provision of employment for household members. References Ecosystem based approaches for climate change adaptation, ecosystem services, integrated farming system models, Land degradation neutrality 171 | Page

International Conference on Reimagining Rainfed Agro-ecosystems: Challenges &<br />

Opportunities during 22-24, December 2022 at ICAR-CRIDA, Hyderabad<br />

was taken up to develop an IFS model that can ensure food and nutritional security for small<br />

land holders.<br />

Methodology<br />

This study was carried out during 2015-18 at ICAR-IARI, New Delhi on IFS encompassing<br />

crops (maize, pea, mustard, green gram, cotton, wheat, bottle gourd, onion and okra), dairy,<br />

fishery, duckery, poultry, biogas plant, fruit trees and agro-forestry on 1.0 ha area. Five<br />

cropping systems i.e., maize – pea – okra, maize – mustard – green gram, cotton – wheat,<br />

bottle gourd – onion and okra – wheat were taken up on 0.625 ha. Dairy unit with three<br />

crossbred cows (2 Holstein Friesian and 1 Jersey) was maintained. A biogas plant <strong>of</strong> Khadi<br />

and Village Industries Commission (KVIC) model <strong>of</strong> 2 m 3 capacity was established beside<br />

the dairy. Fisheries component was introduced through a fish pond covering an area <strong>of</strong> 1000<br />

m 2 with 50 m length, 20 m width and 2 m depth. Composite pisciculture was practiced with<br />

four species viz., catla (Catla catla), rohu (Labeo rohita), mrigal (Cirrhinus mrigala) and<br />

grass carp (Ctenopharyngodon idella) <strong>of</strong> different feeding habits were stocked together in<br />

ratio <strong>of</strong> 3:4:3:2. A low cost poultry house has been constructed on the fish pond in which<br />

poultry birds <strong>of</strong> Aseel- 12, Kadaknath-14, Ankleswar-12, and Nikobari-12 were reared.<br />

Thirty-five ducklings (8 months old) <strong>of</strong> Khaki Campbell breed, were brought into the duck<br />

house. Ducks range and remain in the fish pond during the day time and shelter in the shed at<br />

night. Thirty-seven Kinnow (Citrus reticulata), 30 lemon (Citrus limon), 15 banana (Musa<br />

paradisiaca) plants were grown all along the farm boundary with 4 m spacing between<br />

plants. Ten guava (Psidium guajava) and 10 mango (Mangifera indica) and 21 moringa<br />

(Moringa oleifera) trees were planted on the fish pond dyke for fruit production. Entire 1.0 ha<br />

farm was protected with barbed wire fence. The country bean (Lablab purpureus) and<br />

Spinach (Basella rubra) were raised along the fence.<br />

Results<br />

According to the dietary guidelines for Indians (NIN, ICMR, 2011), a balanced diet <strong>of</strong> a<br />

small family with 2 adults and 3 children daily needs 1450 g <strong>of</strong> cereals, 300 g <strong>of</strong> pulses, 1600<br />

g <strong>of</strong> vegetable, 2100 ml <strong>of</strong> milk and 500 g <strong>of</strong> fruits. In the present study IFS produced diverse<br />

food products i.e., 2 cereals (wheat, maize); 2 pulses (green gram, pea); 1 oilseed (mustard); 1<br />

fibre crop (cotton); 6 vegetables (okra, onion, bottle gourd, brinjal, spinach, bean); 5 fruits<br />

(guava (Psidium guajava), mango (Mangifera indica), mandarin (Citrus reticulate), acid lime<br />

(Citrus limon), banana (Musa paradisiaca). Annual milk yield from 3 dairy cows was 11553<br />

litres, with 30 litres production per day. From the small duckery unit 5059 eggs (14 eggs/day)<br />

were produced from 12,168 duck days in a year with an average egg production <strong>of</strong> 41.6 % <strong>of</strong><br />

the total duck days. A total <strong>of</strong> 2805 eggs were produced from poultry unit annually from<br />

13046 hen days with an average egg production <strong>of</strong> 21.5% <strong>of</strong> the total hen days. A total <strong>of</strong><br />

170 | Page<br />

Ecosystem based approaches for climate change adaptation, ecosystem services, integrated farming system models,<br />

Land degradation neutrality

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