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Spa Executive December

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that and about the habits of effective leaders<br />

in spa and wellness.<br />

Tell us about your spa at Four Seasons Toronto<br />

It’s very special because we opened this place<br />

– we literally ripped open the boxes. I was<br />

very happy to come back because a good<br />

portion of the team is still the same from<br />

10 years ago. There are a lot of people that<br />

I hired myself. It’s the biggest city spa in the<br />

company at 30,000 square feet. We have 16<br />

treatment rooms, 5 spa suites, a relaxation<br />

pool, outdoor terrace, nail and hair bar and<br />

20 massage tables. Three more rooms will<br />

be developed into a wellness and biohacking<br />

center. It’s a busy place – we’re booked out<br />

up to two months in advance. The business<br />

is locally driven – ninety-five per cent of our<br />

customers are locals with the remaining Hotel<br />

guests and Residents. Our target has always<br />

been the local community. This has a bigger<br />

impact. When we opened, we had a business<br />

development manager who was out literally<br />

knocking on the doors of the community<br />

around us, inviting them to try the spa.<br />

It was a new product for the city. Four<br />

Seasons had never had a spa in Toronto<br />

before. Expectations were high and we hired<br />

the best in the city. I remember I conducted<br />

383 therapist interviews and hired 30<br />

massage therapists. We wanted to be the<br />

best and have the best. I think that paid off<br />

because within the first year of opening,<br />

we went up to $2 million in revenue and<br />

we manage a budget of six or seven million<br />

a year. On weekdays we have 85 to 90<br />

appointments per day, and on the weekends<br />

from 100 to 120.<br />

What did you learn about running a spa while<br />

working as an AVP of Training? What did you<br />

take away from that?<br />

Training is so important because the more<br />

time you spend on training, the better quality<br />

your service will be. I find sometimes we<br />

overlook that part. Communication is key and<br />

so is investing in enough training for everyone<br />

so that they feel like they are a part of things.<br />

On the operations side, we need to improve<br />

communication with the rest of the team.<br />

We need to be specific and give reasons as<br />

to why we’re doing things, rather than saying<br />

“We’re going to do it this way, and that’s it.”<br />

Everyone wants to be part of things and<br />

everyone should understand why we do<br />

things the way we do.<br />

What are some training gaps you see in the<br />

spa industry?<br />

On the therapy side, I think the biggest gap<br />

is the balance between health and scientific<br />

knowledge and knowledge of hospitality.<br />

These things don’t always go together.<br />

Someone who comes from a very health and<br />

science-focused background will sometimes<br />

have to learn how to deliver the best<br />

customer service. We need to make sure our<br />

team merges these things. On the front-ofhouse<br />

side, I think it’s dealing with special<br />

requests. There’s always a little bit of fear<br />

and we should provide the tools to handle<br />

unexpected situations.<br />

What are some habits of effective leaders in<br />

spa and wellness?<br />

Mental health is very important because<br />

we are dealing with a lot of people and<br />

situations all at the same time. I think one<br />

of my life savers is daily meditation. Every<br />

morning I do 20 minutes of meditation, 20<br />

minutes of journaling, and 20 minutes of<br />

exercise.<br />

Another habit I really like getting into is<br />

getting on the floor and being with my team<br />

for a minimum of one hour a day doing what<br />

they’re doing; checking in guests, helping<br />

people get set up for the showers, cleaning<br />

up – not just being the manager.<br />

And, of course, just communicate,<br />

communicate and communicate.<br />

What’s your favorite thing about your job?<br />

The people that I work with. That was easy.<br />

What are you excited about?<br />

I’m very excited about the expanding<br />

concept of wellness and about introducing<br />

the concept of biohacking into the<br />

hospitality industry. It’s important because<br />

people want to live longer and healthier. I’m<br />

excited about that and about how in spas<br />

we can bring not only the relaxation side of<br />

wellness but also expand into longevity and<br />

the biology of our bodies.<br />

What are you excited about at Four Seasons?<br />

We’re going to have a yacht collection! It<br />

was recently announced that the first Four<br />

Seasons Yacht will launch in the next couple<br />

of years. We already have a private jet that<br />

takes you around the world to our different<br />

locations and now we’re going to conquer<br />

the seas – and there will be a big wellness<br />

component. That is exciting.<br />

20 | <strong>Spa</strong> <strong>Executive</strong>

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