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O-Ringen Magazine. Nr 2 - 2022

The worlds biggest orienteering adventure. The mountains awaits! O-Ringen Åre 2023. July 22-28.

The worlds biggest orienteering adventure. The mountains awaits!
O-Ringen Åre 2023. July 22-28.

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Huvudpartner O-<strong>Ringen</strong> <strong>2022</strong><br />

O-<strong>Ringen</strong> <strong>2022</strong><br />

– a certified sustainable event<br />

In the O-<strong>Ringen</strong> magazine from this<br />

spring, you could already read about our<br />

focus on being a well-known sustainable<br />

experience and how we within O-<strong>Ringen</strong><br />

work with sustainability issues - both<br />

social, environmental, and financial<br />

sustainability. In the same article we<br />

wrote about our path towards becoming<br />

a Certified sustainable event.<br />

TEXT ANNA WENNERTORP PHOTO PETER HOLGERSSON<br />

Tack, alla ni<br />

O-<strong>Ringen</strong>hjältar<br />

<strong>2022</strong><br />

The certification is designed to push organizers<br />

to act more sustainably, and we succeeded.<br />

O-<strong>Ringen</strong> <strong>2022</strong> was approved as sustainable<br />

according to Greentime's standard for<br />

sustainable events. What, then, in brief, is<br />

required to obtain this certification?<br />

To achieve the certification “Certified<br />

Sustainable Event”, an event must meet<br />

a number of sustainability requirements<br />

(according to the tools associated with<br />

the certification) and be audited by an<br />

independent auditor. In the certification<br />

tool, there are a total of 30 criteria that are<br />

mandatory to obtain the certification. In<br />

addition, the event must achieve at least<br />

50 % of the total points according to the<br />

certification tool. An independent auditor<br />

reviews the event descriptions and verifying<br />

documents. The auditor also conducts<br />

a site check during the event to ensure<br />

compliance with the description provided.<br />

The organizer then receives a short report<br />

with observations and possible deviations/<br />

improvement proposals from the site<br />

inspection. An approved result from the<br />

auditor gives the organizer the right to<br />

communicate that the event is a Certified<br />

Sustainable Event.<br />

The actual audit of the O-<strong>Ringen</strong> was done<br />

on July 28, <strong>2022</strong>, through a site visit by an independent<br />

auditor and the overall assessment<br />

is that we can call ourselves a certified Sustainable<br />

Event. Valerie Hasler was the auditor<br />

responsible for the inspection on site:<br />

– Congratulations for the certification,<br />

O-<strong>Ringen</strong> Uppsala! It was my first visit<br />

to O-<strong>Ringen</strong>, and I was impressed by the<br />

gigantic event with its complex logistics.<br />

During my visit, the mood was at its peak<br />

among participants and officials.<br />

– My impression was that the local organization<br />

in Uppsala worked in a structured way<br />

to reduce the negative impact on the environment<br />

and to contribute to personal health,<br />

inclusion and community, Valerie continues.<br />

Of course, there are things that can be<br />

improved, and some of the things that<br />

emerged were that we must become even<br />

better at including all officials and employees<br />

in the local sustainability plan so that<br />

we enable everyone to act sustainably based<br />

on our plan and strategy. Our kiosks can be<br />

improved by adding Swedish organic fruit<br />

and increasing the proportion of healthy<br />

snacks, food, and drinks. We could also run<br />

our grills with biogas instead of normal gas.<br />

Regarding the packaging in our kiosks, we<br />

received the recommendation to reduce<br />

plastic and disposable packaging and instead<br />

look at more sustainable alternatives.<br />

– A tip for the organization in Åre before<br />

2023 is to set clear sustainability requirements<br />

for partners and suppliers and to<br />

follow up on these requirements through<br />

audits. I would also like to see more eco-labelled<br />

products on the market as well as<br />

more locally produced, eco-labelled food<br />

and drink, Valerie says.<br />

Submit suggestions for more improvements.<br />

To get even further ahead in our sustainability<br />

work, we are now using this summer's audit to<br />

find ideas for improvements.<br />

This is of course done in consultation<br />

with all our partners and suppliers as<br />

they are a large and important part of the<br />

O-Ring as an event - we want all products<br />

offered during the week to be sustainable.<br />

We would like to include you participants<br />

in our sustainability work as well. We can<br />

only get better, and we do it together. If you<br />

have a suggestion or thought of something<br />

we can do differently next year - please<br />

contact us at info@oringen.se.<br />

» SUSTAINABILITY<br />

Within Swedish orienteering, we also work<br />

with sustainability through the strategy<br />

Compass Direction 2030. Within the field<br />

we want Swedish orienteering to be one of<br />

the leading players in the world of sports in<br />

terms of economic, social, and environmental<br />

sustainability by 2030. BY 2030 we further<br />

want to see that the members of orienteering<br />

should reflect the population of Sweden<br />

and that everyone should have the same<br />

opportunities to participate in orienteering<br />

activities. Finally, within the area of ​<br />

sustainability by 2030, we want to conduct<br />

orienteering events in a sustainable way with<br />

regard to the environment and nature.<br />

Nu hittar ni till oss och våra utbildningar<br />

– med kraft att rädda världen<br />

10 O-RINGEN MAGAZINE NR 2 • <strong>2022</strong><br />

www.slu.se

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