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PONDERS ISSUE 28

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KDN: PP16888/09/2012 (030643)<br />

Photo courtesy : Victoria Shes<br />

THE OFFICIAL NEWSLETTER OF PONDEROSA GOLF & COUNTRY CLUB<br />

Affiliated to the Kuok Group<br />

<strong>ISSUE</strong> <strong>28</strong><br />

2022<br />

FREE COPY


PONDEROSA GOLF & COUNTRY CLUB NEWSLETTER<br />

CEO’S ANNIVERSARY<br />

MESSAGE<br />

“We are grateful to all of you who walked part<br />

of the journey and support the club’s operations<br />

over the years and bring the club to what we are<br />

today.”<br />

I would like to wish each and everyone of you, Happy 30th Anniversary, as all of you have contributed in your<br />

own way towards Ponderosa Golf & Country Club’s journey of growth through out 30 years.<br />

From a very modest beginning in 1992, with a vision of creating a private and exclusive Golf Club, integrated<br />

with facilities within a prominent neighbourhood in Johor Bahru, Ponderosa has evolved to become one of<br />

the most popular golf and recreational clubs in Johor Bahru - not only to its members but as the lung of Taman<br />

Molek and Taman Ponderosa, serving a well-rounded lifestyle to its residents and surrounding community.<br />

As we reflect on what Ponderosa has achieved in the last 30 years, nothing would have been possible without<br />

the solid foundation established by our visionary leaders and the hard work and dedicated efforts of our fellow<br />

colleagues and everyone who have loyally and tirelessly served the golf club and contributed to Ponderosa’s<br />

success. We are grateful to all of them who walked part of the journey and support the club’s operations over<br />

the years and bring the club to what we are today.<br />

To our members, business partners, associates and friends, we would not have been able to come this far<br />

without your support. THANK YOU for your collaboration and trust. We look forward to your continued support<br />

for many more years to come.<br />

Like any other golf and social clubs, Ponderosa was not spared the turbulence of the cyclical economic<br />

crisis and the adverse impact of oversupply situation of golf clubs in Johor. However, with the support of the<br />

shareholders, members and commitment of our colleagues, Ponderosa remain resilient to weather the storm<br />

and has been able to deal with the ongoing challenges.<br />

We know the operating environment will continue to be challenging. Today, we have hardworking and<br />

committed colleagues in the club with high aspirations to help us to face the headwinds in front of us and<br />

as we continue our journey through the years to come, with passion, determination, a resilient culture and a<br />

strong team behind us, we aim to bring the club to the next level.<br />

A huge shout out to all members and guests who recorded so many beautiful memories at Ponderosa<br />

throughout these years. Thanks for making Ponderosa your long-term friend. We cherish dearly your<br />

friendship, loyalty and support.<br />

LIM SOON HUAT<br />

Chief Executive Officer<br />

<strong>PONDERS</strong> newsletter is published by Ponderosa Golf & Country Club (No. 3, Jalan Ponderosa 1, Taman Ponderosa, 81100 Johor Bahru, Johor)<br />

& Printed by Avenue Printing Sdn. Bhd. (496358-K) [15, Jalan Permas 9/9, Bandar Baru Permas Jaya, 81750 Masai, Johor, Malaysia]. Copyright of articles,<br />

contributions and photos which are published are the property of Ponderosa Golf & Country Club.


PONDEROSA GOLF & COUNTRY CLUB NEWSLETTER<br />

30 YEARS FLASH IN A BASH!<br />

Ponderosa’s 30th Anniversary on 7 August came<br />

and went, leaving memories of a celebration<br />

that will go down in the annals of its history.<br />

The afternoon started off on a heartily green note<br />

for all life golfing and committee members with<br />

the Ponderosa Cup 2022, the inaugural play-off<br />

that will mark future anniversaries.<br />

The overall champion was none other than Tan Zi<br />

Yond, who is no novice in winning, followed by a<br />

joyous line of other winners in various categories<br />

and novelty prizes.


PONDEROSA GOLF & COUNTRY CLUB NEWSLETTER<br />

Long Service Employees with CEO, Lim Soon Huat<br />

Men’s A Category: Mr Cheong Yaw Khang<br />

Men’s C Category: Mr Yeong Yew Sin<br />

Men’s B Category: Mr Ng Jit Sing<br />

Nearest to Pin: Ms Chew Siew Beng<br />

Nearest to the Line: Ms Tee Keh Ling<br />

Longest Drive: Mr Jason Law<br />

Overall Best Gross: Mr Tan Zi Yond<br />

The icing on the 30th anniversary celebration must surely be the specially-organised dinner with an<br />

evening flourishing with mirth and camaraderie with the Ponderosa Cup award ceremony as well as<br />

the Long Service Awards in honour of staff, with years spanning up to 29 years of employment with<br />

Ponderosa. Guests were feted with glorious food and entertainment from start through the finale<br />

that featured popular stand-up comedian, Dr Jason Leong.<br />

An evening resplendent in black and gold, aptly encapsulating the golden 30 years of Ponderosa’s<br />

past and more into the future.


PONDEROSA GOLF & COUNTRY CLUB NEWSLETTER


PONDEROSA GOLF & COUNTRY CLUB NEWSLETTER<br />

Staff Club to the Aid of Orphans<br />

FULFILLING A WISH LIST<br />

The Staff Club brought packed, fast-food lunch for the 25 children aged between 9 – 17 years.<br />

In conjunction with Ponderosa’s 30th Anniversary<br />

celebration, Ponderosa’s Staff Club took to collecting<br />

donations from employees to buy and donate items<br />

from a wish list posted by the Villa Paulos Care<br />

Organisation for Orphans and Poor Children.<br />

A total of RM2000 were collected to buy six multipurpose,<br />

foldable work tables, four drawer cabinets<br />

and a Sharp microwave oven, a carom table, football<br />

game table and a Monopoly set for the children’s<br />

recreation.<br />

The boys look forward to play-time<br />

Abdul Aziz, Facility Manager and Mohd Sani,<br />

Chairman of the Staff Club presented the<br />

microwave oven and other needs.


PONDEROSA GOLF & COUNTRY CLUB NEWSLETTER<br />

EXCESSIVE BLUE LIGHT FROM OUR GADGETS<br />

MAY ACCELERATE THE AGING PROCESS<br />

Changes in cell chemistry from blue light exposure observed in fruit flies could also potentially<br />

cause detrimental effects on our body, including accelerated ageing<br />

researchers in the cells of fly heads. In particular, they<br />

found that the levels of the metabolite succinate<br />

were increased, but glutamate levels were lowered.<br />

“Succinate is essential for producing the fuel for<br />

the function and growth of each cell. High levels<br />

of succinate after exposure to blue light can be<br />

compared to gas being in the pump but not<br />

getting into the car,” said Giebultowicz. “Another<br />

troubling discovery was that molecules responsible<br />

for communication between neurons, such as<br />

glutamate, are at the lower level after blue light<br />

exposure.”<br />

Too much screen use has been linked to obesity<br />

and psychological problems. Now a new study<br />

has identified a new problem – a study in fruit<br />

flies suggests our basic cellular functions could<br />

be impacted by the blue light emitted by these<br />

devices. These results are published in Frontiers in<br />

Aging.<br />

“Excessive exposure to blue light from everyday<br />

devices, such as TVs, laptops, and phones, may have<br />

detrimental effects on a wide range of cells in our<br />

body, from skin and fat cells to sensory neurons,”<br />

said Dr Jadwiga Giebultowicz, a professor at the<br />

Department of Integrative Biology at Oregon<br />

State University and senior author of this study.<br />

“We are the first to show that the levels of specific<br />

metabolites – chemicals that are essential for<br />

cells to function correctly – are altered in fruit flies<br />

exposed to blue light.“<br />

“Our study suggests that avoidance of excessive<br />

blue light exposure may be a good anti-ageing<br />

strategy,” advised Giebultowicz.<br />

Turn off the light<br />

The researchers at Oregon State University have<br />

previously shown that fruit flies exposed to light<br />

‘turn on’ stress-protective genes and that those<br />

kept in constant darkness lived longer.<br />

“To understand why high-energy blue light is<br />

responsible for accelerating ageing in fruit flies, we<br />

compared the levels of metabolites in flies exposed<br />

to blue light for two weeks to those kept in complete<br />

darkness,” explained Giebultowicz.<br />

Accelerating ageing<br />

The changes recorded by the researchers suggest<br />

that the cells are operating at a suboptimal level,<br />

and this may cause their premature death, and<br />

further, explain their previous findings that blue<br />

light accelerates ageing.<br />

“LEDs have become the main illumination in display<br />

screens such as phones, desktops and TVs, as well as<br />

ambient lighting, so humans in advanced societies<br />

are exposed to blue light through LED lighting<br />

during most of their waking hours. The signalling<br />

chemicals in the cells of flies and humans are the<br />

same, so there is potential for negative effects of<br />

blue light on humans,“ explains Giebultowicz.<br />

Future work hopes to study the effects directly on<br />

human cells.<br />

“We used a fairly strong blue light on the flies –<br />

humans are exposed to less intense light, so cellular<br />

damage may be less dramatic. The results from<br />

this study suggest that future research involving<br />

human cells is needed to establish the extent to<br />

which human cells may show similar changes<br />

in metabolites involved in energy production in<br />

response to excessive exposure to blue light,”<br />

concluded Giebultowicz.<br />

From “Chronic blue light leads to accelerated aging<br />

in Drosophila by impairing energy metabolism<br />

and neurotransmitter levels” in Frontiers in Aging:<br />

https://www.frontiersin.org/<br />

Blue light exposure caused significant differences<br />

in the levels of metabolites measured by the


PONDEROSA GOLF & COUNTRY CLUB NEWSLETTER<br />

CHRISTMAS AND COMMERCIALISATION<br />

Adapted from the article ‘Commercialization of holidays harms all’ - The Daily Targum, Nov 13, 2019<br />

As Christmas is nearing in the<br />

calendar and so also Deepavali<br />

before it – let us ponder on the<br />

aspect of commercialisation of<br />

all the festive holidays, especially<br />

dominant in a multi-cultural<br />

landscape like Malaysia which is<br />

year round.<br />

It is no secret that Christmas is<br />

now a commercialized festival<br />

with decorations being decked<br />

out from as early as the first week<br />

of November in retail centres,<br />

hotels, offices and the like as it<br />

is a supposedly joyous time of<br />

year to celebrate with friends,<br />

family and for gift-giving. By<br />

commercializing it, Christmas is<br />

extended to all those who want to<br />

celebrate regardless of whether<br />

they are of the Christian faith.<br />

It started as a commercial<br />

holiday when America’s former<br />

President Franklin D. Roosevelt<br />

pushed Thanksgiving up a week<br />

— from Nov. 30 to Nov. 23 — in<br />

1939, an act the government<br />

hoped would stimulate the<br />

fragile pre-war economy.<br />

Although the move met with<br />

some criticism and was dubbed<br />

as “Franksgiving,” the tradition<br />

stuck. Thanksgiving marks the<br />

beginning of the holiday season<br />

in America, the climax of which is<br />

reached around Christmas.<br />

the religious teachings and<br />

life of Jesus. However, the free<br />

market led to commercialisation<br />

through marketing. In fact, it<br />

is just an excuse to buy more<br />

than we actually need and more<br />

often than not, we buy based<br />

on assumptions of what other<br />

people need and want to buy,<br />

which may not be, ending up as<br />

a load of unused trinkets stuffed<br />

away in the drawer somewhere.<br />

All these are due to pervasive<br />

advertising campaigns that have<br />

imprinted ‘must-have’ notions<br />

through repetitive messages.<br />

A stark example is the persona<br />

of Santa Claus as a heavy, jolly,<br />

white-bearded man in a red<br />

suit that is fast-stuck on our<br />

impression. The Santa Claus we<br />

all know and love — that big, jolly<br />

man in the red suit with a white<br />

beard — didn’t always look that<br />

way. In fact, Santa was depicted<br />

as everything from a tall gaunt<br />

man to a spooky-looking elf.<br />

The custom of giving presents<br />

at Christmas time has its origin<br />

in the story of the Wise Men,<br />

where each of them brought one<br />

gift that was meaningful – gold,<br />

myrrh and frankinsense – who<br />

travelled from far to see Jesus<br />

after his birth. Today, however,<br />

gift-giving and shopping are<br />

synonymous with the Christmas<br />

season which are all part of the<br />

commercialisation of Christmas.<br />

Some say it has been transformed<br />

into something materialistic and<br />

superficial.<br />

In conclusion, commercialisation<br />

need not be harmful as long as<br />

consumers are aware of their<br />

limitations and not be drawn into<br />

the vortex of temptation spun by<br />

advertisements. You don’t have<br />

to join the crowd of gift-grabbers<br />

at retail centres and feel you have<br />

lost out if you don’t. (In other<br />

words, don’t be a ‘kiasu!’)<br />

List down who to give and what<br />

to give, and allocate a budget. If<br />

you have not already observed<br />

what they need, you can always<br />

ask the recipient what he or she<br />

wants for Christmas. It doesn’t<br />

always have to be a surprise.<br />

By the way, have you heard<br />

of “National Dessert Day”,<br />

“National Bathtub Day”,<br />

National “White Chocolate Day”<br />

and “Hug a Vegetarian Day”?<br />

Commercialisation and social<br />

media has made it possible<br />

to turn every other day into a<br />

special day for celebration.<br />

Commercializing holidays —<br />

be it New Years, Valentine’s<br />

Day, Chinese New Year, Hari<br />

Raya Puasa, the mid-autumn<br />

Mooncake festival, Deepavali<br />

or Christmas — may seem<br />

harmless but in actuality they<br />

are predictable by-products of a<br />

capitalist economy in which the<br />

bottom line is the bottom line.<br />

First and foremost, it completely<br />

dilutes the original intention of the<br />

holiday’s origin. Using Christmas<br />

as an example, it was originally<br />

a simple feast in celebration of<br />

Jesus Christ and its importance<br />

rests on spending time with<br />

loved ones and celebrating<br />

A Coca-Cola ad in 1931 helped to shape the image of Santa as we<br />

know him today.


PONDEROSA GOLF & COUNTRY CLUB NEWSLETTER


PONDEROSA GOLF & COUNTRY CLUB NEWSLETTER<br />

PING FOR HOPE<br />

Getting Together for the Love of Golf, Benefitting<br />

the Community in Need<br />

The Young & Dangerous – Johor organised<br />

and raised a total amount of RM112,654 to help<br />

Kidney Dialysis patients under the care of the<br />

Rotary Club of Kulai Foundation through the<br />

bonds of friendship and goodness brought<br />

about by Golf.<br />

The event was held on Sunday, 14 August 2022<br />

teed off to the format of Texas Scramble with a<br />

total of 108 participants in 27 teams. Despite the<br />

sirens halting the game momentarily due to heavy<br />

rain and lightning, the spirit of giving was strong<br />

while the passion of golf unrelenting.<br />

CATEGORY A CHAMPIONS: Team CMSB<br />

CATEGORY B CHAMPIONS: Team G4<br />

CATEGORY C CHAMPIONS: Team Salary<br />

MOCK CHEQUE PRESENTATION: RM112,654 for<br />

Dialysis Patients


PONDEROSA GOLF & COUNTRY CLUB NEWSLETTER<br />

GIVING HOPE: A day out on the greens for sport with hearts full of generosity<br />

9-HOLE GOLF CHALLENGE<br />

CALENDAR for 4th Quarter of 2022<br />

Winners of every series of the 9-Hole Golf Challenge will have their names listed on a plague at<br />

the Café, and will compete in a Grand Final organised either at Home Club or at an Off-site Club<br />

at the end of each year’s run.


PONDEROSA GOLF & COUNTRY CLUB NEWSLETTER<br />

NEW RECOMMENDATIONS @ HOP SING<br />

More than just our signature Ginger Fried Chicken, there are dishes that are fast-becoming-hot<br />

favourites among members and the regulars. Come into Hop Sing during lunch time from 11.00 am<br />

to 3.00 pm daily to discover what they are, just freshly added to the a’la carte menu.<br />

干 煎 豉 油 皇 虾<br />

Soya Sauce Fried Prawns<br />

蒜 香 奶 油 虾<br />

Garlic Butter Prawns<br />

芒 果 日 式 芝 麻 酱 鲜 虾<br />

Mango Shrimp Salad with Japanese Sesame Sauce<br />

XO 炒 饭<br />

XO Fried Rice<br />

镇 江 鸡 骨 皇<br />

Braised Chicken in Black Vinegar Sauce<br />

FOR ENQUIRIES, PLEASE CONTACT 019-758 8093


PONDEROSA GOLF & COUNTRY CLUB NEWSLETTER<br />

READYING TO WELCOME THE AUSPICIOUS RABBIT<br />

RABBIT OF PROSPERITY 5<br />

玉 兔 迎 春 添 新 家<br />

RM338+ (for 5 persons)<br />

福 禄 连 年 齐 捞 生<br />

Noble Prosperity Mango Yee Sang<br />

挂 炉 烧 鸡<br />

Whole Oven Roasted Chicken<br />

清 蒸 金 目 卢<br />

Hong Kong Style Steamed Seabass<br />

佛 本 罗 汉 斋<br />

Loh Han Chai in Yam Basket<br />

XO 酱 海 鲜 炒 饭<br />

XO Fried Rice<br />

陈 皮 红 豆 沙<br />

Red Bean Soup with Mandarin Peel<br />

RABBIT OF PROSPERITY 8<br />

玉 兔 迎 春 添 新 家<br />

RM888+ (for 8 persons)<br />

福 禄 连 年 齐 捞 生<br />

Noble Prosperity Salmon Yee Sang<br />

鱼 鳔 海 鲜 羹<br />

Fish Maw Seafood Broth with Enoki Mushrooms<br />

鎮 江 鸡 骨 皇<br />

Braised Chicken Drummets in Black Vinegar Sauce<br />

清 蒸 石 斑 鱼<br />

Hong Kong Style Steamed Grouper<br />

干 煎 豉 油 皇 虾<br />

Soya Sauce Prawns<br />

佛 本 罗 汉 斋<br />

Loh Han Chai in Yam Basket<br />

XO 酱 海 鲜 炒 饭<br />

XO Fried Rice<br />

陈 皮 红 豆 沙<br />

Red Bean Soup with Mandarin Peel<br />

RABBIT OF WEALTH 5<br />

新 春 旺 市 迎 玉 兔<br />

RM468+ (for 5 persons)<br />

福 禄 连 年 齐 捞 生<br />

Noble Prosperity Mango Yee Sang<br />

蒜 香 牛 油 虾<br />

Fragrant Garlic Butter Prawns<br />

酱 汁 蒸 石 斑 鱼<br />

Steamed Grouper in Chef’s Special Sauce<br />

豆 根 冬 菇 西 兰 花<br />

Braised Broccoli with Black Mushrooms<br />

and Soy Puffs<br />

招 牌 炒 生 面<br />

Ponderosa Signature Fried Noodle<br />

金 瓜 芋 泥<br />

Yam Paste with Gingko Nut &Pumpkin<br />

RABBIT OF WEALTH 8<br />

新 春 旺 市 迎 玉 兔<br />

RM888+ (for 8 persons)<br />

福 禄 连 年 齐 捞 生<br />

Noble Prosperity Salmon Yee Sang<br />

红 烧 蟹 肉 鸡 丝 伴 金 针<br />

Braised Crab Meat with Shredded Chicken<br />

挂 炉 烧 鸡<br />

Whole Oven Roasted Chicken<br />

酱 汁 蒸 石 斑 鱼<br />

Steamed Grouper in Chef’s Special Sauce<br />

芒 果 日 式 芝 麻 酱 鲜 虾<br />

Mango Shrimp Salad with Japanese Sesame Sauce<br />

豆 根 冬 菇 西 兰 花<br />

Braised Broccoli with Black Mushrooms<br />

and Soy Puffs<br />

招 牌 炒 生 面<br />

Ponderosa Fried Noodles<br />

金 瓜 芋 泥<br />

Yam Paste with Gingko Nut &Pumpkin<br />

EARLY BIRD : GET RM100<br />

REBATE!<br />

Only when you Book & Pay for our<br />

Rabbits of Wealth 8 and Rabbit of<br />

Prosperity 8 Menus<br />

FROM NOW - 31 DECEMBER<br />

2022<br />

For enquiries, please contact 019-7<strong>28</strong> 8464 (Zainab) or 019-779 9841 (Jamie)


PONDEROSA GOLF & COUNTRY CLUB NEWSLETTER<br />

THE WINNING STROKES!<br />

TENNIS CHAMPIONSHIP@PONDEROSA<br />

A flash back on Ponderosa’s very own friendly play-to-compete Tennis event held on 18 June 2022 at the newlyresurfaced<br />

artificial court which was open only to Ponderosa Members.<br />

This marks the first of a yearly affair for tennis enthusiasts and it attracted a total of 17 participants for 3 categories.<br />

The winners walked away with a total of RM1,800 worth of prizes, including an impressive Challenge Trophy.<br />

MEN’S SINGLES – MR CHUA THIAN KWEE<br />

WOMEN’S SINGLES – MS DHAARSINI A/P JAYASANGER<br />

MEN’S DOUBLES – MR NACHIAPPAN A/L N SUBRAMINAM & MR CHEE YON FOI


PONDEROSA GOLF & COUNTRY CLUB NEWSLETTER<br />

EVERY 2 IN 3 BIZ IN SEA IS A<br />

RANSOMWARE VICTIM<br />

Only 5% of the C-suite confirms the presence of an<br />

internal or a third-party incident response team,<br />

showing the need to fill the gap in the detection and<br />

response capabilities of enterprises in SEA.<br />

Ever since the infamous Wannacry attack,<br />

ransomware has become something of a buzzword<br />

within the corporate world, with large attacks on<br />

enterprises appearing in headlines month after<br />

month. Businesses in Southeast Asia (SEA) are well<br />

within the radar of these cybercriminals with three<br />

in five (67%) confirming that they have been victims,<br />

according to the latest research by Kaspersky.<br />

Global cybersecurity company, Kaspersky, surveyed<br />

900 respondents across North America, South<br />

America, Africa, Russia, Europe, and Asia-Pacific,<br />

100 of which were from SEA. Conducted in April<br />

2022, the research titled “How business executives<br />

perceive ransomware threat” gathered the answers<br />

from those in senior non-IT management (such as<br />

CEOs, VP, and Director level) and business owners or<br />

partners at companies with 50-1000 employees.<br />

Half of those (34%) who have admitted having<br />

their data maliciously encrypted by cybercriminals<br />

experienced ransomware attacks not once but<br />

several times. The remaining respondents (33%) said<br />

they have experienced such incidents one-time only.<br />

Half of those (34%) who have admitted having<br />

their data maliciously encrypted by cybercriminals<br />

experienced ransomware attacks not once but<br />

several times. The remaining respondents (33%) said<br />

they have experienced such incidents one-time only.<br />

The most common denominator among<br />

ransomware victims in the region is that almost<br />

all paid the ransom (82.1%). In fact, 47.8% of the<br />

surveyed executives confessed that they paid the<br />

ransom as soon as possible for immediate access to<br />

their business data, two digits higher than the global<br />

average of 38.1%.<br />

Almost a quarter (23.9%) did try to get their data back<br />

through back-ups or decryption but failed and paid<br />

ransom within two days while 10.4% took a week of<br />

effort before paying up.<br />

When the ransomware victims were asked of the<br />

steps they will conduct should they face the same


PONDEROSA GOLF & COUNTRY CLUB NEWSLETTER<br />

incident, majority (77%) of the business leaders in<br />

SEA confirmed that they will still pay the ransom<br />

showing a worrying tendency for companies<br />

that have already been a victim of ransomware to<br />

pay up, encouraging cybercriminals to continue<br />

their attacks.<br />

“It is concerning to see that only 17.9% of<br />

businesses here in SEA victimised by ransomware<br />

did not budge on the cybercriminals’ demands.<br />

We stand firm that paying the ransom should<br />

not be a kneejerk reaction for enterprises. But,<br />

with more than half (67%) of those we surveyed<br />

admitting that their organisations would not<br />

survive without business data if attacked, we<br />

understand the urgency and the desperation<br />

to get their data back as soon as possible, by<br />

all means,” comments Yeo Siang Tiong, General<br />

Manager for Southeast Asia at Kaspersky.<br />

Kaspersky’s study also revealed a key puzzle<br />

piece – that majority (94%) of enterprises in SEA<br />

will seek external help if attacked by ransomware.<br />

This is a tad higher than the global rate at 89.9%.<br />

Almost a quarter (20%) of which will contact the<br />

law enforcement, while 29% will reach out to a<br />

third party cybersecurity incident investigation<br />

and response service provider like Kaspersky.<br />

The remaining percent will contact both of these<br />

external organisations to know how to respond<br />

to a ransomware attack.<br />

“With only 5% of enterprise leaders confirming<br />

that they have internal incident response<br />

capabilities or they have the regular IT team<br />

or service provider to figure out a ransomware<br />

attack, it is clear that our enterprises here in SEA<br />

need help. We advocate for cross-border and<br />

public-and-private cooperation that will help<br />

governments and companies to combat threats<br />

like ransomware. However, such is not the only<br />

answer. Enterprises here should really look into<br />

acting on concrete steps to upskill or even to<br />

build their own security defence team with<br />

intelligence-led incident detection and response<br />

capabilities,” adds Yeo.<br />

Global cybersecurity company Kaspersky cofounded<br />

the global project called “No More<br />

Ransom Initiative” which has grown from<br />

four partners to 188 and has contributed 136<br />

decryption tools covering 165 ransomware<br />

families.<br />

Since its launch in 2016, it has helped more than<br />

1.5 million people decrypt their devices all over<br />

the world. Nearly 30,000 ransomware victims<br />

from July last year to June end of 2022 in SEA<br />

were also able to retrieve their data through this<br />

project.<br />

The project is done by Kaspersky along with<br />

National High Tech Crime Unit of the Dutch<br />

National Police, Europol’s European Cybercrime<br />

Centre, and other partners.<br />

Kaspersky, however, puts emphasis on preventing<br />

a ransomware attack. The global cybersecurity<br />

company encourages businesses to follow these<br />

simple and effective recommendations to help<br />

protect their organisations against this threat:<br />

• Always keep up-to-date copies of your files<br />

so you can replace them in case they are<br />

lost (e.g. due to malware or a broken device).<br />

These should be stored not only on a physical<br />

device but also in cloud storage for greater<br />

reliability. Make sure you can quickly access<br />

your backups in the event of an emergency.<br />

• Install all security updates as soon as they<br />

become available. Always update your<br />

operating system and software to eliminate<br />

recent vulnerabilities.<br />

• Provide security education to your staff.<br />

Explain that by following simple rules,<br />

employees can help prevent ransomware<br />

incidents. Check out dedicated training<br />

courses, such as the ones provided in the<br />

Kaspersky Automated Security Awareness<br />

Platform.<br />

• Enable ransomware protection for all<br />

endpoints. There is a free Kaspersky Anti-<br />

Ransomware Tool for Business that shields<br />

computers and servers from ransomware<br />

and other types of malware, prevent exploits<br />

and is compatible with already installed<br />

security solutions.<br />

• Enterprise companies are recommended to<br />

use anti-APT and EDR solutions, enabling<br />

capabilities for advanced threat discovery<br />

and detection, investigation and timely<br />

remediation of incidents, as well as to have<br />

access to the latest threat intelligence. An<br />

MDR provider could help to effectively hunt<br />

any advanced ransomware attack. All of the<br />

above is available within Kaspersky Expert<br />

Security.<br />

If you become a victim, never pay the ransom. It<br />

won’t guarantee you get your data back but will<br />

encourage criminals to continue their business.<br />

Instead, report the incident to your local law<br />

enforcement agency and get help from incident<br />

response experts such as Kaspersky.<br />

Companies can also try to find a decryptor on the<br />

internet – some of these are available at https://<br />

www.nomoreransom.org/en/index.html


PONDEROSA GOLF & COUNTRY CLUB NEWSLETTER


PONDEROSA GOLF & COUNTRY CLUB NEWSLETTER

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