23.07.2022 Views

Dinner Menu-4

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<strong>Dinner</strong><br />

#Hop Space Antipasto Board - Small 27 (1-2 people)<br />

Large 35 (2-4 people)<br />

Prosciutto, salami, camembert, smoked chedda*, beetroot hummus/hummus, basil pesto*, mixed<br />

olives *may contains pits*, marinated vegetables, roasted tomato*, various crackers and<br />

fresh toasted ciabatta bread* - Perfect for sharing<br />

* Large boards only<br />

<br />

Vegetable Catalan Bread - 16 Veg<br />

Add Grilled Spicy Chorizo + 1<br />

Garlic toasted ciabatta bread topped W/ house made guacamole, basil pesto, marinated<br />

zucchini, fresh tomato, red onion, grilled capsicum finished with a balsamic glaze and<br />

fresh herbs<br />

<br />

Garlic Bread - 8 (x2 per serve)<br />

Add Cheese + 1<br />

Freshly made on ciabatta bread<br />

<br />

Bruschetta - 8 Veg (x2 per serve)<br />

Freshly marinated tomato, basil pesto, red onion, capers and fresh herbs served on garlic<br />

toasted ciabatta bread<br />

<br />

Garlic Prawns - 16 GF<br />

House marinated prawns, served W/ a small side of garlic bread<br />

<br />

Crispy Fried Schezuan Peppercorn Squid - 17 GF<br />

Crispy fried squid, tossed in our house Schezuan peppercorn salt blend. Served W/ garlic<br />

aioli on the side<br />

<br />

Panko Moreton Bay Bug - 19 GF<br />

Panko battered Moreton Bay Bug tail meat. Served W/ spicy Japanese Sirracha mayo<br />

<br />

Signature Crispy Pork Belly - 26 GF<br />

Our signature juicy, tender house braised pork belly, tossed in our house made chilli<br />

caramel sauce, served W/ house Asian pickles and chilli vinegar sauce on the side<br />

<br />

Korean Fried Chicken - 18 GF<br />

Boneless, crunchy, fried marinated chicken, tossed in our house made Korean Gojuchang<br />

chilli sauce. Served W/ garlic aioli on the side<br />

<br />

Butterscotch chicken - 18 GF<br />

Boneless, crunchy, fried marinated chicken, tossed in our house made Miso caramel sauce<br />

<br />

Our signature Steamed Bao Buns<br />

$7 per Bao<br />

Korean fried chicken Crispy Korean fried chicken W/ house Asian pickles and spicy<br />

Korean mayo<br />

Crispy pork belly: Our signature house braised crispy pork belly W/ house Asian<br />

pickles, hoisin and plum sauce<br />

Pan fried tofu: Crunchy pan fried tofu served W/ house Asian pickles and garlic<br />

aioli<br />

Beef Brisket: Our house Mexican slow cooked beef brisket, served W/ fresh slaw and<br />

smokey BBQ sauce<br />

Moreton bay bug (+ $2)- Marinated Moreton Bay Bug tail meat, crumbed in Panko<br />

crumbs served W/ fresh cucumber, pickled cabbage and our house made spicy sriracha<br />

Japanese mayo<br />

<br />

<br />

#Hop Space Feast<br />

Enjoy bottomless fusion tapas<br />

$59 PP<br />

(Per table only)<br />

90 min limit<br />

(Extra charges apply for left over food)<br />

GF = Gluten free<br />

Please let our staff know if you do have any food allergies<br />

Many of our menu items are GF but cooked/ prepared with other gluten products, please let us know if you are celiac


Pork & Beef Spring rolls - 15 (x3 per serve)<br />

Our house made Filipino style spring rolls served W/ our house sweet chilli sauce<br />

<br />

Vegetable Gyoza - 11 Veg (x4 per serve)<br />

Steamed & pan fried vegetable filled Gyoza. Served W/ our soy vinegar dipping sauce<br />

<br />

Fried Chicken Dim Sim - 12 (x3 per serve)<br />

Crunchy chicken dim sims served W/ our house sweet chilli sauce<br />

<br />

Tempura mushrooms - 15 GF<br />

2 types of mushrooms: enoki & button mushrooms, lightly battered and fried. Tossed in our<br />

house blended Schezuan chilli salt, served W/ garlic aioli<br />

<br />

Korean Grilled Cauliflower - 14 Veg<br />

Char-grilled Cauliflower in our house-made spicy Korean Gochujung sauce. Served W/<br />

refreshing pickled cabbage and smoked aioli<br />

<br />

Salad - 10 GF<br />

Mesclun lettuce, red onion, cherry tomato, feta cheese, olives *Contains pits*, roasted<br />

walnuts, drizzled with Italian dressing & balsamic reduction<br />

<br />

Chicken Wings:<br />

6 wings $10 or 12 wings $17<br />

Your choice of sauce (one sauce per 6 wings)<br />

Original - GF<br />

- Buffalo<br />

- Honey soy - GF<br />

- Smokey BBQ - GF<br />

- House made sweet chilli - GF<br />

- Miso caramel sauce - GF<br />

<br />

Chips - GF<br />

6 small/ 12 share basket<br />

Served W/ garlic aioli<br />

<br />

Sweet Potato Fries - GF<br />

7 small/ 14 share basket<br />

Served W/ our house Schezuan pepper salt, garlic, sweet chilli sauce and sour cream<br />

<br />

Onion Rings<br />

7 small /14 share basket<br />

Served W/ smokey aioli sauce<br />

<br />

Trio of Fries - 19 (Serves 2-4 people)<br />

A board of all 3 of our fries: crispy fries, sweet potato fries and onion rings served W/<br />

sour cream, our house sweet chilli sauce, smokey mayo and garlic aioli<br />

<br />

For Those Who Want a Meal<br />

Share Taco Platters - 39 (Serves 2 - 4 people)<br />

All platters served with your choice of meat, fresh crunchy slaw, house made salsa,<br />

guacamole, sour cream, our house Mexican aioli, jalapeños and served W/ warm tortillas -<br />

perfect for sharing<br />

- Beef brisket<br />

- Mexican chicken<br />

- Fish<br />

- Tofu<br />

(One meat per board. $1 per extra 4 tortillas)<br />

<br />

200g Flame Grilled Steak - 32 GF<br />

330 day grain fed Australian Wagyu beef rump MB 6-7, served W/ our house made fresh<br />

Gremolata topping, salad and chargrilled vegetables<br />

<br />

Loaded Nachos - 16 GF<br />

Freshly fried tortillas, lettuce, house made salsa, guacamole, sour cream topped with our<br />

Mexican aioli and jalapeños<br />

- Beef brisket<br />

- Mexican chicken<br />

- Fish<br />

Little Hops (kids menu)<br />

Chicken Nuggets and Chips - 10 GF<br />

Fish and Chips - 10<br />

<br />

GF = Gluten free<br />

<br />

<br />

Please let our staff know if you do have any food allergies<br />

Many of our menu items are GF but cooked/ prepared with other gluten products, please let us know if you are celiac

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