Septoria and Stagonospora Diseases of Cereals - CIMMYT ...
Septoria and Stagonospora Diseases of Cereals - CIMMYT ...
Septoria and Stagonospora Diseases of Cereals - CIMMYT ...
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32<br />
Populations <strong>of</strong> <strong>Septoria</strong> spp. Affecting Winter Wheat in<br />
the Forest-Steppe Zone <strong>of</strong> the Ukraine<br />
S. Kolomiets*<br />
Institute <strong>of</strong> Plant Protection, Ukrainian Academy <strong>of</strong> Agrarian Sciences, Kiev, Ukraine<br />
Abstract<br />
Data in the literature <strong>and</strong> results <strong>of</strong> our investigations indicate that septoria leaf blotch <strong>of</strong> winter wheat has been reported<br />
annually in the forest-steppe zone <strong>of</strong> the Ukraine. <strong>Septoria</strong> tritici is the predominant species among the causal agents <strong>of</strong><br />
septoria leaf blotch <strong>of</strong> winter wheat. However, the portion caused by <strong>Stagonospora</strong> nodorum increased to 23-44% in recent<br />
years.<br />
<strong>Septoria</strong> tritici, the pathogen that<br />
causes leaf blotch, <strong>and</strong> <strong>Stagonospora</strong><br />
nodorum, the pathogen that induces<br />
spike <strong>and</strong> leaf blotch, are the most<br />
widespread pathogens <strong>of</strong> winter<br />
wheat in the forest-steppe zone <strong>of</strong><br />
the Ukraine.<br />
<strong>Septoria</strong> spp. induce a decrease<br />
in assimilation surface,<br />
developmental retardation,<br />
premature leaf desiccation, <strong>and</strong><br />
1000-grain weight. In epidemic<br />
years, yield losses may reach 30–<br />
50%. Total yield losses caused by<br />
these pathogens all over the world<br />
are estimated at 9 million tons.<br />
Developing cultivars resistant<br />
to the pathogens <strong>and</strong> establishing<br />
their cultivation is impossible<br />
without investigating the<br />
composition <strong>of</strong> pathogenic species<br />
in a given area <strong>and</strong> systematically<br />
recording its changes. Climatic<br />
conditions, the composition <strong>of</strong><br />
biocenoses, <strong>and</strong> the substrate<br />
where pathogens develop<br />
significantly affect the ratio<br />
between species. In the literature<br />
data on the areas occupied by the<br />
pathogens are quite limited, but<br />
can be found in articles published by<br />
Kovalenko (1975), Vasetskaja et al.<br />
(1983), Dyak (1990), <strong>and</strong> Sanina <strong>and</strong><br />
Antsiferova (1991).<br />
In 1995–97, we investigated the<br />
composition <strong>of</strong> <strong>Septoria</strong> pathogens in<br />
the forest-steppe zone <strong>of</strong> the Ukraine<br />
(Kyiv, Cherkasy, Vinnytsya,<br />
Khmelnytskyy, Ternopil, Zhytomyr,<br />
<strong>and</strong> Poltava regions). Studies were<br />
conducted on promising <strong>and</strong><br />
cultivated cultivars <strong>of</strong> winter wheat<br />
using routine methodologies. The<br />
species were identified via<br />
evaluation <strong>of</strong> stable traits: form,<br />
length, <strong>and</strong> width <strong>of</strong> conidia <strong>and</strong><br />
ends.<br />
Our research demonstrated that<br />
the forest-steppe zone <strong>of</strong> the Ukraine<br />
is occupied by both <strong>Septoria</strong><br />
pathogens, but S. tritici<br />
predominated in the 1970s, while S.<br />
nodorum was found only in certain<br />
years (Kovalenko, 1975). In the 1980s<br />
S. nodorum was reported in Kyiv (30-<br />
36%) <strong>and</strong> Ternopil (13-23%) regions<br />
(Dyak, 1990). In Cherkasy region<br />
(6.6%) the pathogen was reported<br />
only in certain years <strong>and</strong> was not<br />
detected at all in Vinnytsya region.<br />
* Author prevented from attending workshop by unforeseen travel problems.<br />
In the mid 1990s, the proportion<br />
<strong>of</strong> S. nodorum increased among the<br />
species. <strong>Septoria</strong> tritici dominated in<br />
all investigated regions: the highest<br />
percentage was reported in<br />
Vinnytsya region (76%), while the<br />
lowest was reported in Ternopil<br />
region (53%). In Kyiv, Cherkasy,<br />
Poltava, Khmelnytskyy, <strong>and</strong><br />
Zhytomyr regions, it reached 68,<br />
65, 69, 72, <strong>and</strong> 72%, respectively<br />
(Figure 1). Data from the literature<br />
<strong>and</strong> our own research results<br />
indicate an increase in the area<br />
occupied by S. nodorum, as well as<br />
in its ratio <strong>of</strong> <strong>Septoria</strong> pathogens<br />
present.<br />
Changes in the ratio <strong>of</strong> the<br />
pathogens may be explained by<br />
changes in climatic conditions, the<br />
range <strong>of</strong> cultivars used <strong>and</strong>,<br />
possibly, by the spread <strong>of</strong> S.<br />
nodorum infection through seeds,<br />
especially in recent years, when<br />
seeds were not properly treated.<br />
Thus the spread <strong>of</strong> S. nodorum–the<br />
most aggressive <strong>and</strong> damaging<br />
<strong>Septoria</strong> pathogen–increased under<br />
the above conditions.