Septoria and Stagonospora Diseases of Cereals - CIMMYT ...
Septoria and Stagonospora Diseases of Cereals - CIMMYT ...
Septoria and Stagonospora Diseases of Cereals - CIMMYT ...
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108<br />
Session 6A / Session 6B — J.M. Krupinsky<br />
diseases (S. tritici, S. nodorum, <strong>and</strong><br />
leaf rust [Puccinia recondita])<br />
increased on winter wheat with<br />
higher nitrogen rates, especially<br />
when fungicides were not applied.<br />
In the United Kingdom, Leitch <strong>and</strong><br />
Jenkins (1995) reported that<br />
<strong>Septoria</strong>/<strong>Stagonospora</strong> disease<br />
(principally STB) development on<br />
winter wheat was enhanced with<br />
the application <strong>of</strong> nitrogen<br />
throughout the season. A wide<br />
range <strong>of</strong> timing <strong>and</strong> splits <strong>of</strong><br />
nitrogen application did not<br />
significantly influence the level <strong>of</strong><br />
disease severity after anthesis. Also<br />
in the United Kingdom, Jenkyn <strong>and</strong><br />
King (1988) found an increase in<br />
<strong>Septoria</strong>/<strong>Stagonospora</strong> diseases<br />
(mostly STB) on winter wheat after<br />
fallow compared to winter wheat<br />
after ryegrass. They attributed the<br />
increase in disease severity to an<br />
increased accumulation <strong>of</strong> available<br />
nitrogen during the fallow period.<br />
There have also been reports <strong>of</strong><br />
no effect or a decrease in the<br />
severity <strong>of</strong> <strong>Septoria</strong>/<strong>Stagonospora</strong><br />
diseases on wheat with increased<br />
nitrogen rates. In Germany,<br />
assessing disease damage by the<br />
number <strong>of</strong> pycnidia <strong>and</strong> number <strong>of</strong><br />
latent infections <strong>of</strong> S. nodorum on<br />
winter wheat, Büschbell <strong>and</strong><br />
H<strong>of</strong>fmann (1992) reported that the<br />
influence <strong>of</strong> nitrogen rates was not<br />
significant. Also in Germany,<br />
Tiedemann (1996) reported that<br />
increased nitrogen reduced the<br />
severity <strong>of</strong> SNB on spring wheat,<br />
while increasing the severity <strong>of</strong><br />
powdery mildew <strong>and</strong> leaf rust.<br />
This nitrogen effect on the disease<br />
severity <strong>of</strong> SNB was reversed at<br />
elevated ozone concentrations. In<br />
the United Kingdom, late season<br />
applications <strong>of</strong> urea solution<br />
reduced the severity <strong>of</strong> STB on the<br />
flag leaf <strong>of</strong> winter wheat (Gooding<br />
et al., 1988). Naylor <strong>and</strong> Su (1988)<br />
reported that the severity <strong>of</strong> SNB<br />
on winter wheat was not affected<br />
by increased nitrogen levels early<br />
in the season <strong>and</strong> even decreased<br />
with increasing nitrogen later in the<br />
season.<br />
In Maryl<strong>and</strong>, USA, SNB was<br />
reduced on winter wheat with a<br />
higher nitrogen fertility rate (Orth<br />
<strong>and</strong> Grybauskas, 1994). They<br />
suggested that the reduction <strong>of</strong><br />
SNB was apparently due to<br />
interference <strong>of</strong> splash dispersal <strong>of</strong><br />
spores in a denser canopy <strong>and</strong> the<br />
suppressive effect <strong>of</strong> high nitrogen<br />
fertility. In glasshouse trials, they<br />
also reported that increased<br />
nitrogen fertility decreased the<br />
severity <strong>of</strong> SNB on the same winter<br />
wheat cultivars tested in the field.<br />
In North Dakota, USA, with a leafspot<br />
disease complex composed<br />
mainly <strong>of</strong> P. tritici-repentis <strong>and</strong> S.<br />
nodorum, Krupinsky et al. (1998)<br />
reported that with low nitrogen<br />
levels disease severity was higher<br />
in no tillage compared to<br />
conventional tillage. At higher<br />
nitrogen levels, the difference in<br />
disease severity for tillage<br />
treatments was greatly reduced.<br />
In Saskatchewan, Canada, the<br />
development <strong>of</strong> <strong>Septoria</strong>/<br />
<strong>Stagonospora</strong> diseases on winter<br />
wheat was influenced by nitrogen<br />
fertility in one trial out <strong>of</strong> nine<br />
(Tompkins et al., 1993). Greater<br />
disease severity was associated<br />
with low nitrogen fertility. They<br />
suggested that lesion development<br />
may be promoted by nitrogen<br />
deficiency or a nutrient imbalance.<br />
Also in Saskatchewan, Fern<strong>and</strong>ez<br />
et al. (1998) reported an increase in<br />
disease severity with an increase in<br />
nitrogen deficiency in dry years<br />
with a leaf-spot disease complex<br />
composed mainly <strong>of</strong> P. triticirepentis<br />
<strong>and</strong> S. nodorum. Disease<br />
severity declined with treatments<br />
receiving no phosphorus.<br />
Seeding Operations<br />
A higher disease severity <strong>of</strong> STB was<br />
associated with earlier sowings in New<br />
South Wales, Australia (Murray et al.,<br />
1990). The longer time between sowing<br />
<strong>and</strong> heading probably leads to a higher<br />
disease severity. When studying<br />
seeding rates, row spacing, <strong>and</strong> depth<br />
<strong>of</strong> seeding in Pennsylvania, USA,<br />
Broscious et al. (1985) reported that<br />
increased seeding rates increased SNB<br />
in four out <strong>of</strong> 13 trials <strong>and</strong> decreased<br />
SNB in one trial. They suggested that<br />
growers could reduce row spacing from<br />
18 cm to 13 cm to increase yields<br />
without increasing disease severity. In<br />
Saskatchewan, Tompkins et al. (1993)<br />
reported that the severity <strong>of</strong> <strong>Septoria</strong>/<br />
<strong>Stagonospora</strong> diseases increased with a<br />
higher seeding rate. Disease severity<br />
was not influenced by row spacing.<br />
Narrow row spacing (10 cm) with<br />
increased nitrogen rates reduced SNB<br />
on winter wheat <strong>and</strong> increased yields in<br />
Maryl<strong>and</strong>, USA (Orth <strong>and</strong> Grybauskas,<br />
1994).<br />
Use <strong>of</strong> Disease-Free Seed<br />
Seed infected with S. nodorum can be<br />
a source <strong>of</strong> primary inoculum <strong>and</strong> a<br />
probable source <strong>of</strong> transmission from<br />
one wheat crop to the next. Inoculum<br />
can survive in seed for extended<br />
periods <strong>of</strong> time. <strong>Septoria</strong> tritici can be<br />
seed-borne but is not a significant<br />
source <strong>of</strong> inoculum (Eyal, 1981; King et<br />
al., 1983; Shipton et al., 1971). Although<br />
the use <strong>of</strong> disease-free seed may not be<br />
considered a cultural practice, it should<br />
be evaluated by the producer as a<br />
management practice for reducing<br />
disease severity. Cultural practices such<br />
as crop rotation may not be effective if<br />
seed infected with S. nodorum is used<br />
for planting (Luke et al., 1983). The<br />
beneficial effect <strong>of</strong> disease-free seed can<br />
be negated by sowing into residue from<br />
a previous wheat crop (Luke et al., 1983,<br />
1985; Milus <strong>and</strong> Chalkley, 1997).