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INSPIRING CULINARY CRAFTSMANSHIP.<br />
DUBAI (DIP, HEAD OFFICE)<br />
P.O. Box 26747<br />
Dubai, U.A.E.<br />
T: +971 4 8159 888<br />
F: +971 4 8159 889<br />
E: chefdip@chefmiddleeast.com<br />
ABU DHABI<br />
P.O. Box 51984<br />
Abu Dhabi, U.A.E.<br />
T: +971 2 5511830<br />
F: +971 2 5511860<br />
E: chefauh@chefmiddleeast.com<br />
QATAR<br />
P.O. Box 24073<br />
Doha, Qatar<br />
T: +974 44602200<br />
E: chefqatar@chefmiddleeast.com<br />
OMAN<br />
P.O. Box 1748, Postal Code 133<br />
Al Khuwair, Muscat, Sultanate of Oman<br />
T: +968 24446333<br />
E: chefmct@chefmiddleeast.com<br />
Slaughtered & Processed<br />
According To Islamic Law<br />
تم الذبح والتحضیر حسب تعالیم الشریعة الإسلامیة<br />
FINEST MEATS<br />
PATENT NUMBER:<br />
US 9.867.392 B2 US 10,729,162 B2 www.stockmans.ae
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