TOP 5 FREE RECIPES EBOOK
This one is very similar to the Agar Agar Hearts, and is just as delicious. The only difference is that I add vanilla extract in the dark chocolate and this gives an extra flavour. Enjoy… AGAR AGAR PUDDING With LOVE… 29
Ingredients For the pudding: 5 gr Agar Agar 300 ml Coconut milk For the topping: 100 gr Dark chocolate 1 tsp Vanilla extract Preparation Melt dark chocolate with the technique *Bain-Marie Ready to cook? Pour the liquid coconut milk in a bowl and add the Agar Agar. Let it soak for about 5-10 minutes. Place in a pot and bring to boil. This is the moment you would add the desired extract - in this recipe it is vanilla extract. Let it boil for about 5-6 min. Pour the liquid in a tray and leave in the fridge until solid. After that you can use any cookie cutter you prefer to form the desired shape. 30 Spread the agar agar forms on a wooden tray for best presentation. Melt your dark chocolate and chose whether to cover all or just some of the shapes. Leave to set and eat… With LOVE…
- Page 1 and 2: SOFIA EL HATRI, 2021/2022 TOP 5 FRE
- Page 3 and 4: MY STORY Eventually I learned what
- Page 5 and 6: Ingredients Dark chocolate 85%+ Raw
- Page 7 and 8: For the Crust 1 Cup raw almonds 8 p
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This one is very similar to the Agar Agar Hearts, and<br />
is just as delicious. <br />
The only difference is that I add vanilla extract in the<br />
dark chocolate and this gives an extra flavour. <br />
Enjoy…<br />
AGAR AGAR PUDDING<br />
With LOVE…<br />
29
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