JHB West - Feb 22
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Smoked salmon and citrus salad<br />
This unusual pairing of salty smoked salmon<br />
and sweet orange makes for a delectable<br />
flavour combination. The punchy rocket is the<br />
perfect foil for the citrusy dressing. Not to be<br />
outdone, there’s the zing of the radish, the<br />
coolness of the cucumber and the creamy<br />
avocado, all brought together to create a salad<br />
packed full of sunshine flavours.<br />
You’ll need: 2 cups rocket, 2⁄3 cup thinly sliced<br />
fennel bulb, 10cm diced cucumber, 1 sliced<br />
avocado, half a cup thinly sliced radish, 200g<br />
smoked salmon ribbons, one segmented<br />
orange. For the dressing: Quarter of a cup<br />
orange juice, 2 tbsp balsamic vinegar, 1 tbsp<br />
Dijon mustard, 1 tsp honey, and salt and<br />
pepper to taste<br />
To make: Place half the rocket on a platter<br />
and scatter over half the fennel, cucumber,<br />
avocado and radish. Add the remaining rocket<br />
and top with the remaining fennel, cucumber,<br />
avocado and radish. Drape the smoked salmon<br />
ribbons over the top and tuck the orange<br />
segments in between. Whisk the dressing<br />
ingredients and pour over the salad.<br />
A twist on the classics.<br />
This grilled peach split<br />
is perfect for sharing.<br />
You’ll find the recipe on<br />
getitmagazines.co.za<br />
In her latest release, The Ultimate Salad Book, Chantal brings<br />
together her passion for healthy living and an invigorating<br />
variety of flavours, resulting in a collection of recipes that will<br />
have you upping your salad game in no time. Besides being<br />
delicious, and really achievable for even nervous cooks, salads<br />
(if eaten daily) add a huge boost to your body’s daily nutrient<br />
consumption. This month we’re loving the smoked salmon and<br />
citrus salad ... but plan on trying loads from the collection - there<br />
are basic, vegetarian and three-ingredient salads, as well as those<br />
highlighting fish and seafood (why not try the sweet and sour<br />
oyster salad for two, this Valentine’s Day?), poultry and meat,<br />
fruity options (the grilled peach split is just made for sharing),<br />
and a good selection of dressings, too. Struik Lifestyle, around<br />
R400, available at exclusivebooks.co.za<br />
Compiled by: Kym Argo<br />
<strong>Feb</strong>ruary 20<strong>22</strong> Get It Magazine 21