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Village Raw - ISSUE 1

Village Raw is a magazine that explores cultural stories from Crouch End, East Finchley, Highgate, Muswell Hill and the surrounding areas. The magazine is created by the community, for the community. If you like this issue you can support the project through a subscription or donation. See the links below. The first issue of Village Raw magazine includes: WOMEN ONLY - Female artists explore the role women have played in Highgate’s history. CRAFTING THE FUTURE - Local crafters championing handmade products. VILLAGE SOUNDS - Q&A with local musicians Gabriella Swallow and Luke Eira. CREATIVITY IS POWER: Rickardo Stewart discusses youth provision and outreach. IN LIMBO: Photographer Dan Bridges captures the essence of Hornsey Town Hall. AN UNDERTONE OF HARMONY - Chriskitch’s Chris Honor discusses harmony. WALK AND TALK (AND EAT) – The Walk and Talk Club. THE HERBAL HOME - The herbal essentials that every home’s medicine chest should have. THE LAST STRAW - N8’s war on single-use plastic. NOT YOUR USUAL SALAD - A recipe from the Sustainable Supper Club. VILLAGE ESSAY - Mina Aidoo writes On Being Human: Learning to Feel Again. AND MORE…

Village Raw is a magazine that explores cultural stories from Crouch End, East Finchley, Highgate, Muswell Hill and the surrounding areas. The magazine is created by the community, for the community. If you like this issue you can support the project through a subscription or donation. See the links below. The first issue of Village Raw magazine includes:

WOMEN ONLY - Female artists explore the role women have played in Highgate’s history.
CRAFTING THE FUTURE - Local crafters championing handmade products.
VILLAGE SOUNDS - Q&A with local musicians Gabriella Swallow and Luke Eira.
CREATIVITY IS POWER: Rickardo Stewart discusses youth provision and outreach.
IN LIMBO: Photographer Dan Bridges captures the essence of Hornsey Town Hall.
AN UNDERTONE OF HARMONY - Chriskitch’s Chris Honor discusses harmony.
WALK AND TALK (AND EAT) – The Walk and Talk Club.
THE HERBAL HOME - The herbal essentials that every home’s medicine chest should have.
THE LAST STRAW - N8’s war on single-use plastic.
NOT YOUR USUAL SALAD - A recipe from the Sustainable Supper Club.
VILLAGE ESSAY - Mina Aidoo writes On Being Human: Learning to Feel Again.
AND MORE…

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VILLAGE RAW<br />

THE RAW<br />

VILLAGE ALLSORTS: Things to look out for in the neighbourhood<br />

FESTIVAL FOCUS: As festival season approaches, we highlight a handful<br />

of our local favourites. Words by Charlotte Nash.<br />

Crouch End Festival<br />

Crouch End Festival is the UK’s biggest<br />

community arts festival. It runs from 8-17<br />

June, with events held in numerous venues<br />

around the village. The schedule is<br />

packed with all things cultural, historical,<br />

musical, and retail, and there will be lots<br />

of interactive events to get involved with.<br />

www.crouchendfestival.org<br />

Fair in the Square<br />

Fair in the Square is a one day festival<br />

that takes place in Highgate’s Pond<br />

Square and South Grove on Saturday 16<br />

June. Running from 12.30pm-5.30pm, the<br />

event includes fairground rides, shows,<br />

local food, musical entertainment, and<br />

much more.<br />

www.fairinthesquare.co.uk<br />

StrEATlife Street Food<br />

and Craft Beer Festival<br />

StrEATlife runs over several summer weekends<br />

at Alexandra Palace (23-24 June,<br />

28-29 July, and 18 August), starting at<br />

noon. Each date features a different musical<br />

headliner, live street art, and of course,<br />

plenty of food and drink stalls.<br />

streatlife.alexandrapalace.com<br />

MidSummer Muswell<br />

MidSummer Muswell is back on Saturday<br />

23 June, from 1pm-5pm in St James<br />

Square and Church. You can enjoy live<br />

music, sample local food, help create a<br />

community mosaic, have your face painted<br />

and much more besides.<br />

www.muswellife.com/<br />

midsummer-muswell-2018<br />

East Finchley Festival<br />

East Finchley Festival is a longstanding<br />

community festival taking place on Sunday<br />

24 June, 12pm-6pm, at Cherry Tree<br />

Wood. It will feature live entertainment<br />

on two stages, plus craft and food stalls<br />

run by local businesses and schools.<br />

www.eastfinchleyfestival.org<br />

Avenue Mews Film Festival<br />

An evening showcasing a selection of<br />

short films made by local directors and<br />

creatives on Wednesday 27 June, 7.30pm-<br />

10.30pm, at Cha Cha Cha in Muswell Hill.<br />

£5 entry. www.cha-cha-cha.co.uk<br />

East Finchley Open<br />

Artists’ Open House<br />

EFO Artists’ Open House will see local<br />

artists open their homes to the public on<br />

31 June-1 July and 7-8 July. Visit to chat,<br />

browse, or purchase some of their work.<br />

Walking and driving trails will be provided<br />

too. www.eastfinchleyopen.org.uk/<br />

open-house.html<br />

Highgate Festival<br />

The newly revived Highgate Festival will<br />

run from 5-10 July. With events taking<br />

place at venues around the village, the<br />

festival celebrates local art, architecture,<br />

history, music, dance and literature.<br />

www.highgatefestival.org<br />

Polental<br />

Muswell Hill duo Polental are taking their<br />

show on the road in the next few months.<br />

This summer, they are travelling to several<br />

UK festivals to serve up their signature<br />

baked eggs, veggie Italian ragu and<br />

cheesy polenta balls. They’ll also be serving<br />

Pasticciata, a vegetarian lasagne dish<br />

with layers of cheesy polenta, marinara<br />

sauce, and parmesan.<br />

It all started in 2016 when Rach first<br />

whipped up their trademark polenta dish<br />

for a veggie, gluten-free friend. Everyone<br />

loved it, and amidst lots of encouragement<br />

and support, Rach set up her first<br />

food stall at a festival that summer. Later,<br />

she involved her partner Jaime and the<br />

years since, he says, have been a delightful<br />

“blur of food markets, festivals and<br />

private catering events”. They’ve become<br />

regulars at food markets in London, and<br />

now they’ve bought a van and are gearing<br />

up for the festival season.<br />

Polental will be feeding festival goers<br />

until the end of summer. Catch them<br />

while you can at Festival No. 6, Wilderness<br />

Festival, End of The Road, and Love Trails,<br />

and also keep an eye out for additional<br />

local appearances.<br />

www.instagram.com/eatpolental<br />

Muswell<br />

Hillbilly<br />

Brewers<br />

Muswell Hillbilly Brewers have opened a<br />

temporary, pop-up taproom in Avenue<br />

Mews, Muswell Hill, where you can sample<br />

the best of this North London microbrewery.<br />

They specialise in producing beers<br />

made from local hops and ingredients,<br />

and even have a supply of hops that are<br />

grown within N10. They’re hands on too,<br />

and get involved in growing and picking<br />

the ingredients they use all year round.<br />

Pistol Pete, Mart Dude, and Bob are<br />

the brains behind Muswell Hillbilly Brewers.<br />

They first began as homebrewers,<br />

and started Muswell Hillbilly Brewers in<br />

Pete’s cabin in 2016. They moved to a bigger<br />

brewery in Muswell Hill a year later.<br />

The guys are hoping to make their public<br />

space in Avenue Mews a permanent<br />

fixture, but in the meantime, you can<br />

sample their beers during a tour of their<br />

Muswell Hill brewery, or by visiting their<br />

bottle shop in Wood Green. They’ll also be<br />

making appearances at Blue House Yard<br />

Street Food and Beer Festivals throughout<br />

the summer.<br />

www.muswellhillbillybrewers.co.uk<br />

Florians 2<br />

The team behind the beloved and sorely<br />

missed Florians are back after a 10-year<br />

hiatus. This Crouch End institution was<br />

famous for its steak sandwich, and once<br />

played host to a number of celebrity regulars.<br />

Located on Middle Lane, Florians<br />

2 will bring “an authentic family feeling<br />

restaurant” back to Crouch End, offering<br />

a menu filled with honest, Italian food.<br />

The owners have paid homage to their<br />

original establishment by coming back<br />

with many of the same team members,<br />

a menu that features several old favourites<br />

(including the famous, “original”<br />

steak sandwich), and similar decor, much<br />

to the delight of customers old and new.<br />

The excitement is palpable among local<br />

residents, with many posting enthusiastic<br />

messages of congratulations on<br />

the restaurant’s social media pages. It’s<br />

clear the original Florians built a close<br />

community during its time in Crouch End,<br />

and the restaurant obviously holds a special<br />

place in the hearts of its regulars. The<br />

team are thrilled to be back, and Florians<br />

2 is open now. Make sure to book as the<br />

restaurant fills up quickly - especially on<br />

weekends.<br />

www.florians2.com<br />

04 05

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