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No. 3 - Winterausgabe 2019_20, Salzburg

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“The classic floor plan<br />

– dining room, living<br />

room, kitchen –<br />

disappears and it all<br />

melts into one big<br />

room.”<br />

“ You don’t build for<br />

eternity anymore,<br />

you build for the<br />

now.”<br />

82<br />

WORDRAP<br />

This project is my personal dream:<br />

The Haus am See.<br />

Design can<br />

… never limit me in my daily life.<br />

the customer put so much trust in us<br />

during the first meeting that he said:<br />

you take over now! He didn’t even show<br />

up to the building discussions. And that<br />

huge amount of trust was a credit to<br />

myself and my team.<br />

L.L. You design restaurants, too. The<br />

times where it was just about the food<br />

are long past. What does a successful<br />

restaurant need to look like today?<br />

M.E. The guests alwas have many possibilities<br />

to choose from and that makes<br />

them more demanding. Which means it<br />

is our job to create an experience that<br />

will make them want to come back. It’s<br />

about a certain level of comfort and cosiness,<br />

down-to-earth and sophisticated,<br />

that they know from their own four walls and that will<br />

make them feel at home. There are three points that are particularly<br />

important in a restaurant: The level of comfort<br />

while seated at the table, the table culture – what do the table<br />

cloth or the napkins feel like? - and, finally, the lighting.<br />

Without good lighting the best concept will not work.<br />

The last design object I bought:<br />

My city bike.<br />

My own four walls must be ...<br />

cosy and comfortable.<br />

<strong>Salzburg</strong> means to me:<br />

Culture, arts, and food.<br />

L.L. Never was beautiful living as important as it is today.<br />

How have the clients’ demands towards their own home<br />

changed?<br />

M.E. Clients are becoming more and more flexible and<br />

open. The classic floor plan – dining room, living room,<br />

kitchen – disappears and it all melts into one big room. You<br />

get fewer and fewer requests for these areas to be separate,<br />

instead you get more cases where work life is integrated into<br />

people’s homes. Outdoor and indoor merges, outdoor areas<br />

are becoming more important because as a result of climate<br />

change we can spend time out of doors between April and<br />

October. Technology is also changing rapidly, as soon as one<br />

smart home system has been installed there’s a new one on<br />

the market. But you also see a bit of a downgrade there,<br />

people increasingly focus on the essentials. And you don’t<br />

build for eternity anymore, you build for the now.

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