No. 3 - Winterausgabe 2019_20, Salzburg
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© Foto: MOMENTBILD<br />
112<br />
And even though things developed in a different direction<br />
both in my private life and at work after that you could say<br />
that this adventure really was the foundation of everything.<br />
L.L. You work in a team with your wife, you have a cooking<br />
blog “Essen Lieben” (= love to eat) and you write cookbooks.<br />
So – cooking obviously is your passion but what is it you<br />
want to communicate and pass on? Would you say people<br />
should focus and do their thing not just well but better than<br />
well!?<br />
A.K. It hasn’t been just about cooking for a long time.<br />
Everyone who knows their way around the industry a little<br />
bit knows that there are a lot of people who can cook. And if<br />
the cuisine is good but the service is bad that’s not going to<br />
go anywhere. Period. The blog was the result of a personal<br />
story that we simply decided to write down. I love my job<br />
and I’m never bored but there also is so much more out<br />
there than just cooking. Which is how I discovered boxing.<br />
And that really expanded my horizon. It’s not about running<br />
after every new trend, it’s about following your own<br />
path. And I found my own way.