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Charleston Living Magazine Nov-Dec 2021

We end the year with a bang - festive holiday tablescapes to help set the table for entertaining, and holiday fashion for the latest trends in what to wear this season. We also showcase our top picks for dining over the holidays.

We end the year with a bang - festive holiday tablescapes to help set the table for entertaining, and holiday fashion for the latest trends in what to wear this season. We also showcase our top picks for dining over the holidays.

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Vegan family meal favorites to-go<br />

include collard greens, cornbread<br />

stuffing, mac & cheese and banana<br />

pudding at Vined The Vegan Experience.<br />

PHOTO BUBBLE PHOTOGRAPHY<br />

fried green tomatoes. Brunch and lunch are also memorable meals.<br />

Groups can book by emailing trista@queenstreethospitality.com.<br />

Kiawah Island Golf Resort<br />

1 Sanctuary Beach Dr., Kiawah Island<br />

843-768-2121<br />

@kiawahresort<br />

From Thanksgiving through New Year’s Day, guests of Kiawah Island<br />

Golf Resort will find a series of exciting events and celebrations<br />

to mark the festive season. Guests can reserve seats at the Grand<br />

Oaks Ballroom, Jasmine Porch, the Ocean Room, or the Player’s<br />

Pub at Cougar Point to enjoy a holiday meal. They are also offering<br />

Thanksgiving dinner to-go where you can choose a full meal that<br />

serves 8-10 people or order just the turkey or just the sides – either<br />

way, the cooking is on them! Orders must be placed by Friday,<br />

<strong>Nov</strong>. 19 and picked up on Thursday, <strong>Nov</strong>. 25 between 11 a.m. – 4<br />

p.m. at the West Beach Conference Center. On Christmas Eve and<br />

Christmas Day, restaurants throughout the resort host festive holiday<br />

meals to properly ring in the season. Offerings range from Tomasso’s<br />

traditional Italian Festa dei Sette Pesci (Feast of Seven Fishes) on<br />

Christmas Eve to an elegantly sophisticated Christmas Day dinner<br />

at The Ocean Room. Visit www.kiawahresort.com/dining.<br />

V ined The Vegan Experience<br />

5117 Dorchester Rd. Unit G, North <strong>Charleston</strong><br />

843-996-4621<br />

@VinedTVE<br />

This holiday season, Vined The Vegan Experience in North <strong>Charleston</strong><br />

is serving up vegan versions of classic holiday sides. Whether you’re<br />

looking for a vegan option for one of your guests or just looking to try<br />

something different this year, they are sure to have a delicious option<br />

for you. They are offering family-sized servings of their vegan collard<br />

greens, cornbread stuffing, mac & cheese, candied yams, banana pudding,<br />

peach cobbler, and sweet potato pie that can feed between six and<br />

eleven people. For Thanksgiving order inquiries, email<br />

vinedtheveganexperience@gmail.com. The order deadline for their<br />

delectable side dishes is Friday, <strong>Nov</strong>ember 19 and order pick up is on<br />

Wednesday, <strong>Nov</strong>ember 24 at 5117 Dorchester Road in North <strong>Charleston</strong>.<br />

Thanksgiving vegan dishes at<br />

Vined The Vegan Experience.<br />

<strong>Nov</strong>ember/<strong>Dec</strong>ember <strong>2021</strong> | 79

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