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<strong>November</strong> / <strong>December</strong> <strong>2021</strong><br />

Biological Fungicides to Manage<br />

Gray Mold in Strawberry<br />

Understand Winegrape Nutrition<br />

Goals to Establish Fertilizer Needs<br />

Beet Curly Top in Tomatoes<br />

Areawide Management for NOW:<br />

Learning From the Past<br />

Diamond Back Moth in<br />

Vegetable Crops<br />

January 5th, 2022<br />

Register Now at : wcngg.com/NVNC22<br />

Volume 6: Issue 6<br />

Photo by Z. Wang


THE BEST WAY TO MANAGE PATHOGENS<br />

BEFORE THEY BECOME AN ISSUE.<br />

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on your orchard redevelopment needs. When targeting soil borne disease and nematodes, TriClor<br />

and Telone® can be applied in a single pass. This reduces application costs, promotes early root development,<br />

and improves soil health. For more information about TriClor and Telone or to schedule an<br />

application contact TriCal, Inc.<br />

669-327-5076<br />

www.TriCal.com<br />

Authorized distributor for Telone®<br />

*TriClor and Telone are federally Restricted Use Pesticides.


4<br />

IN THIS ISSUE<br />

Efficacy of Biological<br />

Fungicides in Managing<br />

Gray Mold in Strawberry<br />

PUBLISHER: Jason Scott<br />

Email: jason@jcsmarketinginc.com<br />

EDITOR: Marni Katz<br />

ASSOCIATE EDITOR: Cecilia Parsons<br />

Email: article@jcsmarketinginc.com<br />

PRODUCTION: design@jcsmarketinginc.com<br />

Phone: 559.352.4456<br />

Fax: 559.472.3113<br />

Web: www.progressivecrop.com<br />

8<br />

12<br />

14<br />

Winegrape Nutrition:<br />

Understand Your Goals to<br />

Understand Your Fertilizer<br />

Needs<br />

Crop Consultants and<br />

Industry Leaders Attend<br />

3rd Annual Crop<br />

Consultant Conference<br />

High Incidence of Beet<br />

Leafhopper Vectored Beet<br />

Curly Top Disease on<br />

Processing Tomatoes<br />

8<br />

CONTRIBUTING WRITERS & INDUSTRY SUPPORT<br />

Surendra Dara<br />

UCCE Entomology and<br />

Biologicals Advisor, San Luis<br />

Obispo and Santa Barbara<br />

Counties<br />

Bradley S. Higbee<br />

Field R&D Mgr, Trécé, Inc.<br />

Roger A. Isom<br />

President/CEO, Western<br />

Agricultural Processors<br />

Association<br />

JW Lemons<br />

CCA, CPAg, Account Manager,<br />

Verdesian Life Sciences<br />

Greg Montez<br />

PCA, Contributing Writer<br />

Dave Peck<br />

Manzanita Berry Farms,<br />

Santa Maria<br />

Jhalendra Rijal<br />

UCCE IPM Advisor for<br />

Northern San Joaquin Valley<br />

Fred Strauss<br />

CCA, Doctor Sustainable, LLC<br />

Zheng Wang<br />

UCCE Vegetable and<br />

Irrigation Advisor, Stanislaus<br />

County<br />

20<br />

24<br />

28<br />

32<br />

Areawide Management<br />

for Navel Orangeworm:<br />

Learning from the Past<br />

Diamondback Moth – A<br />

Serious Pest of Vegetable<br />

Crops<br />

Fertilizer Preparation for<br />

Fall Crops<br />

State Considering New<br />

Pesticide Application<br />

Advance Notifications<br />

14<br />

UC COOPERATIVE EXTENSION<br />

ADVISORY BOARD<br />

Surendra Dara<br />

UCCE Entomology and<br />

Biologicals Advisor, San Luis<br />

Obispo and Santa Barbara<br />

Counties<br />

Kevin Day<br />

UCCE Pomology Farm Advisor,<br />

Tulare and Kings Counties<br />

Elizabeth Fichtner<br />

UCCE Farm Advisor,<br />

Kings and Tulare Counties<br />

Katherine Jarvis-Shean<br />

UCCE Orchard Systems<br />

Advisor, Sacramento, Solano<br />

and Yolo Counties<br />

Steven Koike<br />

Tri-Cal Diagnostics<br />

Jhalendra Rijal<br />

UCCE IPM Advisor for<br />

Northern San Joaquin<br />

Valley<br />

Kris Tollerup<br />

UCCE Integrated Pest<br />

Management Advisor,<br />

Fresno, CA<br />

Mohammad Yaghmour<br />

UCCE Area Orchard Systems<br />

Advisor, Kern County<br />

24<br />

The articles, research, industry updates, company profiles, and advertisements<br />

in this publication are the professional opinions of writers<br />

and advertisers. Progressive Crop Consultant does not assume any<br />

responsibility for the opinions given in the publication.<br />

<strong>November</strong> / <strong>December</strong> <strong>2021</strong> www.progressivecrop.com 3


Efficacy of Biological Fungicides in<br />

Managing Gray Mold in Strawberry<br />

By SURENDRA K. DARA | UCCE Entomology and Biologicals Advisor, San Luis Obispo and Santa Barbara Counties<br />

and DAVE PECK | Manzanita Berry Farms, Santa Maria<br />

Botrytis fruit rot or gray mold<br />

caused by Botrytis cinerea is a common<br />

fungal disease of strawberry<br />

and other crops damaging flowers and<br />

fruits. This pathogen has more than 200<br />

plant species as hosts producing several<br />

cell-wall-degrading enzymes, toxins<br />

and other compounds and causing the<br />

host to induced programmed cell death<br />

(Williamson et al. 2007). As a result, soft<br />

rot of aerial plant parts in live plants and<br />

postharvest decay of fruits, flowers and<br />

vegetables occurs. Pathogen survives<br />

in the plant debris and soil and can be<br />

present in the plant tissues before flowers<br />

form. Infection is common on developing<br />

or ripe fruits as brown lesions. Lesions<br />

typically appear under the calyxes but can<br />

be seen on other areas of the fruit. As the<br />

disease progresses, a layer of gray spores<br />

forms on the infected surface. Severe<br />

infection in flowers results in the failure<br />

of fruit development. Cool and moist<br />

conditions favor botrytis fruit rot development.<br />

Sprinkler irrigation, rains or<br />

certain agricultural practices can contribute<br />

to the dispersal of fungal spores.<br />

Although removal of infected plant material<br />

and debris can reduce the source<br />

of inoculum in the field, regular fungicide<br />

applications are typically necessary<br />

for managing botrytis fruit rot. Since<br />

fruiting occurs continuously for several<br />

months and fungicides are regularly<br />

applied, botrytis resistance to fungicides<br />

is not uncommon. Applying fungicides<br />

only when necessary, avoiding continuous<br />

use of fungicides from the same<br />

mode of action group and exploring<br />

the potential of biological fungicides to<br />

reduce the risk of resistance development<br />

are some of the strategies for effective<br />

botrytis fruit rot management. In addition<br />

to several synthetic fungicides, several<br />

biological fungicides continue to be<br />

introduced into the market offering various<br />

options for the growers. Earlier field<br />

studies evaluated the potential of various<br />

biological fungicides and strategies for<br />

using them with synthetic fungicides<br />

against botrytis and other fruit rots in<br />

strawberry (Dara 2019; Dara 2020). This<br />

study was conducted to evaluate some<br />

new and soon-to-be-released fungicides<br />

in fall-planted strawberry to support<br />

growers and ag input industry, and to<br />

promote sustainable disease management<br />

through biological and synthetic<br />

pesticides.<br />

Methodology<br />

This study was conducted on a conventional<br />

strawberry field at Manzanita<br />

Berry Farms, Santa Maria in strawberry<br />

variety 3024 planted in October<br />

2020. Treatments included fungicides<br />

containing captan and cyprodinil +<br />

fludioxinil as synthetic standards along<br />

with a variety of biological fungicides of<br />

microbial, botanical and animal sources<br />

at various rates and different combinations<br />

and rotations. Products and active<br />

ingredients evaluated in this study included<br />

captan 38.75%, cyprodinil 37.5%<br />

+ fludioxinil 25%, potassium carbonate<br />

58.04% + thyme oil 1.75%, botanical<br />

extract 100 g AI/L, giant knotweed<br />

extract 5%, protein 15-20%, cinnamon<br />

oil 15% + garlic oil 20%, caprylic acid<br />

41.7% + capric acid 28.3%, Pseudomonas<br />

chlororaphis strain AFS009 50%, Bacillus<br />

subtilis strain AFS032321 100%,<br />

P. chlororaphis strain AFS009 44.5% +<br />

azoxystrobin 5.75%, Banda de Lupinus<br />

albus doce – BLAD (a polypeptide from<br />

sweet lupine) 20% with chitosan 2.3% or<br />

4 Progressive Crop Consultant <strong>November</strong> / <strong>December</strong> <strong>2021</strong>


pinene (polyterpenes) polymers, petrolatum,<br />

alkyl amine ethxylate (spreader/<br />

sticker) 100%, thyme oil 20% and a<br />

thyme oil blend.<br />

50%<br />

Botrytis infection after four spray applications<br />

3 DAH 3 DAH<br />

Excluding the untreated control, the<br />

rest of the 24 treatments can be divided<br />

into synthetic fungicides, a fungicide<br />

with synthetic + biological active<br />

ingredients (a formulation with two application<br />

rates), synthetic fungicides alternated<br />

with biological fungicides and<br />

various kinds of biological fungicides<br />

(Table 1). Treatments were applied at a<br />

7- to 10-day interval between April 22<br />

and May 17, <strong>2021</strong>. Berries for pre-treatment<br />

disease evaluation were harvested<br />

on April 19, <strong>2021</strong>. Each treatment<br />

had a 5.67’ x 15’ plot replicated four<br />

times in a randomized complete block<br />

design. Strawberries were harvested<br />

three days before the first treatment<br />

and three to four days after each treatment<br />

for disease evaluation. On each<br />

Continued on Page 6<br />

Infected Berries<br />

Infected Berries<br />

40%<br />

30%<br />

20%<br />

10%<br />

0%<br />

40%<br />

30%<br />

20%<br />

10%<br />

0%<br />

UTC<br />

Switch<br />

Switch<br />

Switch<br />

NSTKI-14-L<br />

NSTKI-14-H<br />

Botrytis infection after 1 spray<br />

3 DAH 3 DAH<br />

Switch<br />

Switch<br />

Switch<br />

Switch<br />

Switch<br />

Switch<br />

A22613-H<br />

EXP14<br />

Gargoil<br />

Dart 0.2<br />

Dart 0.35<br />

Howler<br />

ProBlad Verde<br />

ProBlad V+ Kiplant<br />

ProBlad V+ Nu Film P<br />

Theia<br />

Esendo<br />

Agricell Fun Thyme<br />

AS-EXP Thyme<br />

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STRESSED UNTIL IT’S TOO LATE<br />

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function, producing yield. By the time your crops show visible signs of stress, you’ve<br />

already lost critical yield potential. Fight back against abiotic stress and protect the<br />

yield potential of every field with Stoller.<br />

LESS STRESS. MORE YIELD.<br />

STOLLERUSA.COM/HEALTHY-PLANTS<br />

<strong>November</strong> / <strong>December</strong> <strong>2021</strong> www.progressivecrop.com 5


Continued from Page 5<br />

sampling date, marketable berries were<br />

harvested from random plants within<br />

each plot during a 30-second period and<br />

incubated in paper bags at outdoor temperatures<br />

under shade. Number of berries<br />

with botrytis infection were counted on<br />

three and five days after harvest (DAH)<br />

and percent infection was calculated. This<br />

is a different protocol than previous years’<br />

studies where disease rating was made<br />

on a 0 to 4 scale. Treatments were applied<br />

with a backpack sprayer equipped with<br />

hollow cone nozzle using 90 gpa spray<br />

volume at 45 PSI. Water was sprayed in<br />

the untreated control plots. A surfactant<br />

with methyl esters of C16-C18 fatty acids<br />

was used at 0.125% for treatments that<br />

contained protein P. chlororaphis alone<br />

and in combination with azoxystrobin,<br />

B. subtilis, thyme oil and thyme oil blend.<br />

Research authorization was obtained for<br />

some products and crop destruction was<br />

implemented for products that did not<br />

have California registration.<br />

Percent infection data were arcsine-transformed<br />

before subjecting to the analysis of<br />

variance using Statistix software. Significant<br />

means were separated using the least<br />

significant difference test.<br />

Results<br />

Pre-treatment infection was very low and<br />

occurred only in some treatments with<br />

no statistical difference (P > 0.05). Infection<br />

levels increased for the rest of the<br />

study period. There was no statistically<br />

significant difference (P > 0.05) among<br />

treatments for disease levels three or five<br />

days after the first spray application. Differences<br />

were significant (P = 0.0131) in<br />

disease five DAH after the second spray<br />

application where 13 treatments from all<br />

categories had significantly lower infection<br />

than the untreated control. After the<br />

third spray application, infection levels<br />

were significantly lower in eight treatments<br />

in three DAH observations (P =<br />

0.0395) and 10 treatments in five DAH<br />

observations (P = 0.0005) compared to<br />

the untreated control. There were no<br />

statistical differences (P > 0.05) among<br />

treatments for observations after the<br />

fourth spray application or for the average<br />

of four applications. However, there were<br />

numerical differences where infection<br />

Infected Berries<br />

Infected Berries<br />

60%<br />

40%<br />

20%<br />

0%<br />

10%<br />

5%<br />

levels were lower in several treatments<br />

than in untreated control plots.<br />

In general, the efficacy of both synthetic<br />

and biological fungicides varied<br />

Botrytis infection after III spray<br />

3 DAH 3 DAH<br />

P = 0.0395<br />

P = 0.0005<br />

a<br />

a<br />

ab<br />

abcd<br />

ab ab<br />

abc<br />

ab ab<br />

abcde abcd<br />

abc abcde<br />

abcde<br />

abcdef abcde<br />

bcdef<br />

bcde<br />

bcdef<br />

def<br />

cdef<br />

ef<br />

ef<br />

ef<br />

a<br />

abcde<br />

abcde<br />

abcde<br />

abcde abcd<br />

abcde abcde<br />

abcd ab<br />

f<br />

ab<br />

abc abc<br />

a abc<br />

abcde<br />

e de<br />

abcde<br />

de de de de<br />

bcde cde<br />

Pre-treatment Botrytis infection<br />

3 DAH 3 DAH<br />

UTC<br />

Switch<br />

Switch<br />

Switch<br />

NSTKI-14-L<br />

NSTKI-14-H<br />

A22613-L<br />

A22613-H<br />

Switch<br />

Regalia<br />

Switch<br />

Captan<br />

A22613-H<br />

EXP14<br />

Gargoil<br />

Dart 0.2<br />

Dart 0.35<br />

Howler<br />

ProBlad Verde<br />

ProBlad V+ Kiplant<br />

ProBlad V+ Nu Film P<br />

Theia<br />

Esendo<br />

Agricell Fun Thyme<br />

AS-EXP Thyme<br />

Although removal of infected plant material and debris can reduce the source of inoculum<br />

in the field, regular fungicide applications are typically necessary for managing botrytis fruit<br />

rot (all photos by S.K. Dara.)<br />

0%<br />

1 2 3 8 22 23 4 5 9 6 10 25 7 24 11 12 13 14 15 16 17 18 19 20 21<br />

Treatments and rates per acre<br />

Category 1st spray 2nd spray 3rd spray 4th spray<br />

1 Untreated control Untreated control Untreated control Untreated control<br />

Synthetic<br />

Synthetic+<br />

Biological<br />

Synthetic<br />

rotated<br />

with<br />

Biological<br />

Biological<br />

2 Cyprodinil+fludioxinil 14 oz Captan 80 fl oz Cyprodinil+fludioxinil 14 oz Captan 80 fl oz<br />

3 Cyprodinil+fludioxinil 14 oz Cyprodinil+fludioxinil 14 oz Cyprodinil+fludioxinil 14 oz None<br />

4 Cyprodinil+fludioxinil None Cyprodinil+fludioxinil None<br />

5 Potassium carbonate+thyme oil 48 oz Potassium carbonate+thyme oil 48 oz Potassium carbonate+thyme oil 48 oz Potassium carbonate+thyme oil 48 oz<br />

6 Potassium carbonate+thyme oil 80 oz Potassium carbonate+thyme oil 80 oz Potassium carbonate+thyme oil 80 oz Potassium carbonate+thyme oil 80 oz<br />

7 Cyprodinil+fludioxinil 14 oz Cyprodinil+fludioxinil 14 oz Botanical extract 27.4 fl oz Botanical extract 27.4 fl oz<br />

8 Cyprodinil+fludioxinil 14 oz Cyprodinil+fludioxinil 14 oz Botanical extract 41.1 fl oz Botanical extract 41.1 fl oz<br />

9 Cyprodinil+fludioxinil 14 oz Botanical extract 27.4 fl oz Cyprodinil+fludioxinil 14 oz Botanical extract 27.4 fl oz<br />

10 Cyprodinil+fludioxinil 14 oz Cyprodinil+fludioxinil 14 oz Giant knot weed extract 64 fl oz Giant knot weed extract 64 fl oz<br />

11 Cyprodinil+fludioxinil 14 oz Giant knot weed extract 64 fl oz Cyprodinil+fludioxinil 14 oz Giant knot weed extract 64 fl oz<br />

12 Cyprodinil+fludioxinil 14 oz Protein 48 oz Captan Protein 48 oz<br />

13 Botanical extract 41.1 fl oz Botanical extract 41.1 fl oz Botanical extract 41.1 fl oz Botanical extract 41.1 fl oz<br />

14 Protein 48 oz Protein 48 oz Protein 48 oz Protein 48 oz<br />

15 Cinnamon oil+garlic oil 1% Cinnamon oil+garlic oil 1% Cinnamon oil+garlic oil 1% Cinnamon oil+garlic oil 1%<br />

16 Caprylic acid+capric acid 0.2% Caprylic acid+capric acid 0.2% Caprylic acid+capric acid 0.2% Caprylic acid+capric acid 0.2%<br />

17 Caprylic acid+capric acid 0.35% Caprylic acid+capric acid 0.35% Caprylic acid+capric acid 0.35% Caprylic acid+capric acid 0.35%<br />

Pseudomonas chlororaphis strain AFS009 Pseudomonas chlororaphis strain AFS009 Pseudomonas chlororaphis strain AFS009 Pseudomonas chlororaphis strain AFS009<br />

18 80 oz<br />

80 oz<br />

80 oz<br />

80 oz<br />

Banda de Lupinus albus doce – BLAD 43 fl<br />

19 oz<br />

Banda de Lupinus albus doce – BLAD 43 fl<br />

oz<br />

Banda de Lupinus albus doce – BLAD 43 fl<br />

oz<br />

Banda de Lupinus albus doce – BLAD 43 fl<br />

oz<br />

20 BLAD 43 fl oz + Chitosan 30 fl oz BLAD 43 fl oz + Chitosan 30 fl oz BLAD 43 fl oz + Chitosan 30 fl oz BLAD 43 fl oz + Chitosan 30 fl oz<br />

21 BLAD 43 fl oz + Pinene polymers … 8 fl oz BLAD 43 fl oz + Pinene polymers … 8 fl oz BLAD 43 fl oz + Pinene polymers … 8 fl oz BLAD 43 fl oz + Pinene polymers … 8 fl oz<br />

22 Bacillus subtilis strain AFS032321 48 oz Bacillus subtilis strain AFS032321 48 oz Bacillus subtilis strain AFS032321 48 oz Bacillus subtilis strain AFS032321 48 oz<br />

P. chlororaphis strain<br />

23 AFS009+azoxystrobin 44.8 oz<br />

P. chlororaphis strain<br />

AFS009+azoxystrobin 44.8 oz<br />

P. chlororaphis strain<br />

AFS009+azoxystrobin 44.8 oz<br />

P. chlororaphis strain<br />

AFS009+azoxystrobin 44.8 oz<br />

24 Thyme oil 128 fl oz Thyme oil 128 fl oz Thyme oil 128 fl oz Thyme oil 128 fl oz<br />

25 Thyme oil blend 40 fl oz Thyme oil blend 40 fl oz Thyme oil blend 40 fl oz Thyme oil blend 40 fl oz<br />

throughout the study period among<br />

the treatments. When the average for<br />

post-treatment observations was considered,<br />

infection was numerically lower in<br />

all treatments regardless of the fungicide<br />

6 Progressive Crop Consultant <strong>November</strong> / <strong>December</strong> <strong>2021</strong>


Multiple biological fungicide treatments either alone or<br />

in rotation with synthetic fungicides appeared to be as<br />

effective as synthetic fungicides.<br />

category. Since the rates, rotations, and combinations<br />

were all experimental, additional<br />

studies can help determine optimal use strategies<br />

for these active ingredients. Multiple<br />

biological fungicide treatments either alone<br />

or in rotation with synthetic fungicides appeared<br />

to be as effective as synthetic fungicides.<br />

These biological fungicides can be an<br />

important part of integrated disease management,<br />

especially for the botrytis fruit rot that<br />

has frequent resistance problems.<br />

Thanks to AgBiome, AgroSpheres, Biotalys,<br />

NovaSource, Sym-Agro, Syngenta, and Westbridge<br />

for funding and Chris Martinez for his<br />

technical assistance.<br />

References<br />

Dara, S. K. 2019. Five shades of gray mold control in<br />

strawberry: evaluating chemical, organic oil, botanical,<br />

bacterial, and fungal active ingredients. UCANR<br />

eJournal of Entomology and Biologicals. https://ucanr.<br />

edu/blogs/blogcore/postdetail.cfm?postnum=30729<br />

Dara, S. K. 2020. Evaluating biological fungicides<br />

against botrytis and other fruit rots in strawberry.<br />

UCANR eJournal of Entomology and Biologicals.<br />

https://ucanr.edu/blogs/blogcore/postdetail.<br />

cfm?postnum=43633<br />

Williamson, B., B. Tudzynski, P. Tudzynski, and J.A.L.<br />

van Kan. 2007. Botrytis cinerea: the cause of grey mold<br />

disease. Mol. Plant Pathol. 8: 561-580.<br />

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Comments about this article? We want to hear<br />

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Learn more at MarroneBio.com/Strawberries<br />

©<strong>2021</strong> Marrone Bio Innovations, Inc<br />

<strong>November</strong> / <strong>December</strong> <strong>2021</strong> www.progressivecrop.com 7


January 5th, 2022<br />

Register Now at : wcngg. com/NVNC22<br />

Winegrape Nutrition<br />

Understand Your Goals to<br />

Understand Your Fertilizer Needs<br />

By FRED STRAUSS | CCA, Doctor Sustainable, LLC<br />

goals. Let’s address how to build the<br />

right fertilizer program for your needs.<br />

Know Your Needs<br />

You must know the nutritional needs<br />

of your grapes to know how much to<br />

apply. Conventional wisdom is winegrapes<br />

use 9 lbs. of nitrogen, 3 lbs. of<br />

phosphorus and 13 lbs of potassium for<br />

each ton harvested. Again, there are<br />

slight differences from white or red and<br />

even varieties.<br />

You must know the nutritional needs of your grapes to know how much to apply. Conventional<br />

wisdom is winegrapes use 9 pounds of nitrogen, 3 pounds of phosphorus and 13<br />

pounds of potassium for each ton harvested (photo by Marni Katz.)<br />

Winegrape growers are a very<br />

diverse group. Some growers<br />

grow for volume or high yield,<br />

not necessarily high quality. Some<br />

growers grow for high quality while<br />

yield is secondary. There are, of course,<br />

many growers in between. Maybe you<br />

are a conventional grower, or a sustainable<br />

grower, or an organic grower, or a<br />

biodynamic grower, or, well, you get my<br />

point. In order to understand your fertilizer<br />

needs, you must understand your<br />

If you have established grapes, you<br />

must determine where you are at with<br />

the condition of your soil and quality<br />

of your water. Soil sampling is a yearly<br />

function as well as a water sample, no<br />

matter the source of the water. The<br />

amount of nutrients, or lack of, in the<br />

soil will help you realize what you need<br />

to do. Water quality needs to be known<br />

as well as the amount of nutrients in<br />

the water. Well water can contain some<br />

levels of nitrogen and other needed nutrients,<br />

but also excess salts and boron.<br />

The pH level of your water can affect<br />

the availability of nutrients in the soil<br />

as well as the fertilizers you apply. Since<br />

many fertilizers are applied through<br />

irrigation systems, pH becomes a big<br />

deal and causes fertilizer to separate in<br />

the system.<br />

A CCA can help you get through these<br />

technical issues. How much fertilizer<br />

do I apply, what kind, when, and will it<br />

go through my system? A good advisor<br />

will also do in-season leaf samples to<br />

see where you are with the health of<br />

your grapes. These samples are done<br />

at specific stages of growth and even<br />

8 Progressive Crop Consultant <strong>November</strong> / <strong>December</strong> <strong>2021</strong>


post-harvest. They are even doing sap<br />

analysis now to potentially give you<br />

another tool to determine plant health.<br />

Know Your Method<br />

Now that you know where you are<br />

at with soil and water, what kind of<br />

fertilizer do you use? Your irrigation<br />

system becomes your main way of<br />

applying fertilizers, so liquids become<br />

your primary type. Remember, with the<br />

fertilizer going in with the water, it will<br />

be next to the roots and will be taken<br />

up at the same time as the water. This is<br />

very efficient and sustainable.<br />

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A good advisor will also do<br />

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see where you are with the<br />

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amendments such as gypsum, lime and<br />

sulfur would be another example of soil<br />

applied as well as compost.<br />

So, let’s say you want a five-ton crop to<br />

achieve your yield and quality goals.<br />

Reviewing your soil samples, previous-year<br />

leaf samples and post-harvest<br />

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do.<br />

You now want to apply through your<br />

drip system 45 lbs N, 15 lbs P and 65<br />

lbs K. You might also want to put on<br />

some zinc, iron and sulfur. Your advisor<br />

and fertilizer supplier can design a<br />

liquid mix that will contain all of these<br />

nutrients. If your water source is good,<br />

you know these materials will not separate<br />

and can be applied safely.<br />

Time Your Applications<br />

Timing your applications can be tricky<br />

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<strong>November</strong> / <strong>December</strong> <strong>2021</strong> www.progressivecrop.com 9


Continued from Page 9<br />

done to give the grapes the start-up<br />

they need if you have to wait to do<br />

the first watering the next year.<br />

We know the greatest uptake of both<br />

water and nutrients is during the prebloom<br />

and bloom period. Nitrogen is<br />

perhaps the most important nutrient<br />

during this time period, and using a<br />

fast source of nitrogen is important.<br />

Look at a calcium nitrate source for<br />

speed, but be weary of what you can<br />

mix with it. You will probably need<br />

to put at least 30% of your N needs<br />

in the first watering and spread the<br />

balance over the next two to three<br />

irrigations. Remember this is just an example of what can be<br />

done to achieve your goals.<br />

To achieve yield and quality goals, reviewing soil samples, previous-year leaf samples<br />

and post-harvest application of fertilizer is necessary (photo courtesy Lodi Winegrowers<br />

Workbook 2 nd Edition.)<br />

is skilled and trained in these areas and can put into place an<br />

overall plan to modify these issues.<br />

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What about obstacles like high pH water, or you only irrigate<br />

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Soil amendments, such as gypsum, sulfur or lime, can help<br />

modify the soil to help it take water better and provide some<br />

of the other nutrients grapes need. If you want to apply<br />

compost, you minimize multiple applications by having the<br />

gypsum, sulfur or lime mixed with the compost so you can<br />

do one application per year with ground application equipment.<br />

Remember, we are trying to reduce our application by<br />

ground to limit our carbon footprint and be more sustainable.<br />

<strong>Final</strong>ly, the methods I have discussed work for all types of<br />

grape farming; only the sources of the nutrients change.<br />

Organic sources like nitrogen are much lower in analysis, so<br />

higher volumes are required to achieve the levels I have discussed.<br />

Mix ability can also be a concern; again, a good CCA<br />

knows about these issues and can get you going in the right<br />

direction. Organic generally requires more ground application<br />

for some of the types of fertilizers required, so combining<br />

the products together to reduce applications is important.<br />

Organic farming does not necessarily have a reduced carbon<br />

footprint, so trying to combine nutrient sources is important.<br />

This information is broad and each vineyard is different.<br />

When you spray for pests, you generally use the same products<br />

on all blocks. When it comes to nutrition, all blocks are<br />

different, and it can even be broken down by varieties even<br />

if they are in the same block. Soils are not all the same, and<br />

when you sample, you find that out and react accordingly.<br />

I did not mention foliar nutrients; that is a whole different<br />

topic and will be saved for another time. <strong>Final</strong>ly, fertilization<br />

is an art and can increase yields and quality when done<br />

properly. Remember your goals and then act accordingly.<br />

Comments about this article? We want to hear from you. Feel<br />

free to email us at article@jcsmarketinginc.com<br />

10 Progressive Crop Consultant <strong>November</strong> / <strong>December</strong> <strong>2021</strong>


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<strong>November</strong> / <strong>December</strong> <strong>2021</strong> www.progressivecrop.com 13


Figure 1. Beet leafhopper adult (source: G. Oldfield, USDA; bugwood.org.)<br />

High Incidence of Beet Leafhopper<br />

Vectored Beet Curly Top Disease on<br />

Processing Tomatoes<br />

By ZHENG WANG | UCCE Vegetable and Irrigation Advisor, Stanislaus County<br />

and JHALENDRA RIJAL | UCCE IPM Advisor for Northern San Joaquin Valley<br />

Figure 2. Diseased plants emerge in multiple rows (marked in yellow boxes)<br />

inside a processing tomato field. Note the western foothills in the background<br />

(photos by J. Rijal.)<br />

If you ask tomato growers in the<br />

northern San Joaquin Valley what<br />

the most seen disease in <strong>2021</strong> is, beet<br />

curly top virus (BCTV) is the one that<br />

stands out. Undoubtedly, we have seen<br />

an exceptionally high incidence of BCTV<br />

on processing tomatoes vectored by the<br />

beet leafhopper (BLH). From April to<br />

July, most farm calls were about the curly<br />

top virus infestations in tomato fields in<br />

San Joaquin and Stanislaus counties. Not<br />

only in the northern San Joaquin Valley,<br />

similarly alarming reports also came<br />

from the southern San Joaquin and<br />

lower Sacramento Valleys. The unusually<br />

high incidence of BCTV in the Central<br />

Valley seems to be associated with<br />

drought, which likely has caused an earlier<br />

withering of the vegetations on the<br />

foothill that led to the earlier migration<br />

of BLH down the valley.<br />

The Vector: Beet Leafhopper<br />

BLH, Circulifer tenellus (Baker), has a<br />

typical leafhopper wedge-shaped body<br />

with tapering posterior. An adult BLH<br />

is approximately 1/8-inch long and has<br />

a distinct and broad head with a rounded<br />

anterior margin (Figure 1). The<br />

adult BLH body color varies from olive<br />

green to light tan, with small darkbrown<br />

and black markings. Although<br />

BLH is believed to have originated in<br />

the Mediterranean region, its presence<br />

in North America has been reported<br />

for over a century ago. In the U.S., it<br />

is considered a serious pest of several<br />

crops in semi-arid and arid areas of the<br />

southeastern and western states, including<br />

Colorado, Washington, Oregon,<br />

Utah, Idaho, Arizona and California.<br />

BLH has multiple generations per season,<br />

with up to five generations reported<br />

in California. BLH has numerous<br />

weed and crop hosts that are common<br />

in the Central Valley. Adult leafhoppers<br />

overwinter in the foothills. As the<br />

temperature warms up in February and<br />

March, the overwintered females lay<br />

eggs in various early weed hosts, such<br />

as pepperweed and desert Indian wheat<br />

in the foothills, and complete the first<br />

generation (and partial second generation<br />

in some years) before the vegetation<br />

dries. The first-generation nymphs<br />

acquire BCTV through direct feeding<br />

on the infected early season weed hosts,<br />

and the newly emerged virus-carrying<br />

adults migrate down to the valley.<br />

The migrating adults feed or probe on<br />

summer weed hosts such as Russian<br />

thistle, London rocket, annual saltbush,<br />

goosefoot, lamb’s quarters, pepperweed,<br />

filaree, redroot pigweed, etc., and cultivated<br />

plants such as sugar beet, bean<br />

and tomato. Several leafhopper gener-<br />

14 Progressive Crop Consultant <strong>November</strong> / <strong>December</strong> <strong>2021</strong>


The leafhopper ingests the virus from the phloem of the<br />

infected plant. The virus circulates through the insect<br />

blood (hemolymph) and finally reaches the insect’s salivary<br />

gland. When the insect feed on the healthy plant, the virus<br />

passes down to the healthy plant through saliva. The virus<br />

circulates within the insect body but does not multiply. The<br />

virus-infected BLH is an efficient vector and can transmit<br />

BCTV within a minute of feeding as it has a ready-to-go<br />

virus load in its salivary gland. On the other hand, once a<br />

healthy leafhopper picks up the virus from a diseased plant,<br />

it takes about four hours for that leafhopper to be infective<br />

(i.e., incubation period). Also, infected leafhoppers cannot<br />

transmit the virus through the egg to their progenies.<br />

Since BLH probe and feed on multiple hosts that appear<br />

in their flight path indiscriminately, the degree of disease<br />

incidence varies among tomato fields. Although it seems<br />

that field margins or isolated plants with exposed soils are<br />

more vulnerable, we did see clusters of infected plants in the<br />

middle of tomato fields (Figure 2, see page 14). Once fed and<br />

inoculated by BLH, tomato plants begin to exhibit purpling<br />

Continued on Page 16<br />

Progressive Crop Consultant Ads With No Banners 0813<strong>2021</strong> RRR.pdf 1 8/13/<strong>2021</strong> 9:27:37 AM<br />

Figure 3. Tomato plants infected with BCTV exhibit purpling of veins<br />

and stunting (photo by Z. Wang.)<br />

ations are produced before the maturity of the weeds or crop<br />

M<br />

harvest. The leafhopper populations from the summer generations<br />

can transmit the curly top virus to the host crops, such<br />

Y<br />

as processing tomatoes, and produce disease. Unfortunately, CM<br />

there are no processing tomato commercial varieties that are<br />

MY<br />

resistant to BCTV. In <strong>2021</strong>, due to unusually dry springtime,<br />

CY<br />

likely BLH migration to the valley occurred early, which<br />

CMY<br />

might have contributed to the increased BLH abundance and<br />

curly top disease incidence in tomatoes.<br />

K<br />

Vector and Virus Interaction: Disease Transmission<br />

BCTV is taxonomically in the genus of Curtovirus within the<br />

family of Geminiviridae, containing a single-stranded circular<br />

DNA. BCTV is currently known to be only vectored by<br />

BLH and has over 300 host plant species in the western U.S.<br />

The virus must be inoculated from diseased to healthy plants<br />

by BLH feeding. So, there is no risk of disease spread from<br />

one plant to another without the insect vector involved. The<br />

mechanism of virus transmission by BLH is called circulative<br />

persistence transmission.<br />

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Figure 5. Single diseased plant is typically compensated by the healthy “neighbors” (top), while<br />

several infested plants in a row are likely to cause yield losses (bottom) (photos by Z. Wang.)<br />

Figure 4. Premature fruit of a diseased plant<br />

turns red (photo by J. Rijal.)<br />

Continued from Page 15<br />

of veins and stunting within two weeks<br />

(Figure 3, see page 15). After infection<br />

with BCTV, younger plants usually die,<br />

while plants infected at a later stage<br />

may survive, but premature green<br />

fruits, if any, will turn red (Figure 4).<br />

Regarding the yield loss, a field with<br />

a BCTV incidence below 5% may still<br />

reduce productivity if several diseased<br />

plants emerge next to each other in<br />

multiple rows (Figure 5).<br />

Field infestations over 10% are more<br />

likely to cause significant yield losses.<br />

CDFA has an active statewide control<br />

program by applying insecticide to<br />

the western foothills using a threshold<br />

(treatable if the sweep net sampling<br />

produced a minimum of eight BLH per<br />

sweep.) However, the sporadic occurrence<br />

of BCTV and likely presence of<br />

the population below the treatment<br />

threshold makes the control sometimes<br />

challenging as there might be a lot of<br />

areas left out without treatments due<br />

to the mild leafhopper populations<br />

based on that sweep net sampling.<br />

Eliminating host weeds before transplanting<br />

and during the season as well<br />

as delaying tomato planting are usually<br />

tried. Insecticide application to control<br />

the BLH population may reduce disease<br />

Continued on Page 18<br />

16 Progressive Crop Consultant <strong>November</strong> / <strong>December</strong> <strong>2021</strong>


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Continued from Page 16<br />

spread even though infested plants will<br />

not recover. More detailed information<br />

can be found at ipm.ucanr.edu/agriculture/tomato/Beet-Leafhopper/,<br />

ipm.<br />

ucanr.edu/agriculture/tomato/Curly-<br />

Top/, and cdfa.ca.gov/plant/IPC/curlytopvirus/ctv_weekly_reports.htm.<br />

Collaborated Study with California<br />

Tomato Research Institute<br />

With the California Tomato Research<br />

Institute (CTRI) funding support and<br />

in collaboration with the CDFA’s BCTV<br />

Control Program, we began a research<br />

project to monitor BLH population<br />

dynamics and BCTV incidence in processing<br />

tomato fields. To monitor BLH<br />

activity, we set up yellow sticky traps<br />

on 4-ft-tall metal posts at 10 different<br />

locations near 22 processing tomato<br />

fields along the highway-33 corridor in<br />

Stanislaus County (Figure 6, see page<br />

19 and Figure 7). The gross acreage of<br />

the monitored tomato fields is 2,180<br />

acres. During the study, we replaced<br />

sticky traps biweekly and took sweep<br />

net samples monthly. By inspecting collected<br />

traps and sweep net samples, we<br />

submitted all suspicious BLH together<br />

with diseased tomato tissues to the CD-<br />

FA-Integrated Pest Control and UC Davis<br />

for laboratory confirmation prior to<br />

estimating BLH population and BCTV<br />

incidence at each monitored location<br />

(Figure 8, see page 19). As fields are<br />

being harvested, we will work closely<br />

with growers to estimate the potential<br />

yield loss. Besides the 22 monitored<br />

fields, eight additional tomato fields<br />

which were not part of the study were<br />

Figure 7. Yellow sticky traps were set up representing different locations with various vegetations near prospective processing tomato fields in<br />

March <strong>2021</strong> (photos by Z. Wang.)<br />

18 Progressive Crop Consultant <strong>November</strong> / <strong>December</strong> <strong>2021</strong>


Figure 8. Suspicious BLH were sorted from sweep net and sticky trap samples and saved in vials filled with alcohol before submitting<br />

them for laboratory identification (photos by Z. Wang.)<br />

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Figure 6. Locations of the 10 sites<br />

where yellow sticky traps were<br />

installed (LOC = Location).<br />

also reported for BCTV infection by<br />

growers or their PCAs.<br />

Current results indicated that of all<br />

the 10 monitored sites (22 fields), six<br />

sites, including 14 tomato fields, were<br />

identified to have a BCTV incidence<br />

of 5% to 10%. The disease incidence<br />

levels of 0% to 5% and >10% were<br />

found in the remaining eight monitoring<br />

fields. For the additional<br />

infested fields reported by growers<br />

and PCAs, three, four, and one fields<br />

had estimated 0% to 5%, 5% to 10%<br />

and >10% BCTV, respectively. The<br />

complete results of this study will be<br />

reported later in the year.<br />

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<strong>November</strong> / <strong>December</strong> <strong>2021</strong> www.progressivecrop.com 19


Want more<br />

tree nut<br />

articles?<br />

By BRADLEY S. HIGBEE | Field R&D Mgr, Trécé, Inc.<br />

SUBSCRIBE TO<br />

at wcngg.com/subscribe<br />

Areawide Management for Navel<br />

Orangeworm: Learning from the Past<br />

The navel orangeworm (NOW)<br />

continues to be public enemy<br />

#1 for most almond growers in<br />

California. Current efforts using the<br />

sterile insect technique and future<br />

efforts with new technologies could<br />

benefit from an areawide approach.<br />

In simple terms, this strategy coordinates<br />

control efforts over relatively<br />

wide areas in which hosts of a given<br />

pest are grown. These programs<br />

have proven successful in a number<br />

of crop systems, including pink<br />

bollworm in cotton, codling moth<br />

in apples and screw worm in cattle.<br />

Percent NOW Damage<br />

interior windrow sample<br />

7.5<br />

5.0<br />

2.5<br />

0.0<br />

2006<br />

Type<br />

Chem<br />

Both<br />

MD<br />

2007<br />

2008<br />

2009<br />

2010<br />

Shortly after I arrived in Bakersfield,<br />

Calif. in 2002 to start an<br />

entomology research program for<br />

Paramount Farming (which later<br />

became Wonderful Orchards), it<br />

was apparent that NOW could benefit<br />

from such a program because of the<br />

importance of sanitation, the need<br />

for good spray timing and the recent<br />

demonstration of mating disruption as<br />

an effective management tool. Having<br />

directed two such areawide projects<br />

in apples and pears for codling moth<br />

management during my tenure with<br />

USDA-ARS in Yakima, Wash., I approached<br />

the National Program staff<br />

of USDA-ARS to explore the possibility<br />

of funding such a program for NOW.<br />

The funding was ultimately approved<br />

in 2007, and Joel Siegel of the Parlier<br />

Station was chosen to administer the<br />

NOW Areawide Project, which began<br />

in 2008 and continued to 2012. For the<br />

purpose of this project, the definition<br />

of areawide was expanded to a statewide<br />

focus on nut crops. Researchers<br />

from UC, USDA-ARS and the private<br />

sector were enlisted to perform research<br />

seeking new knowledge and<br />

solutions to several questions. Meanwhile,<br />

Wonderful Orchards (WO) had<br />

taken the initiative to start two separate<br />

2,500-acre NOW Areawide projects<br />

(Lost Hills in 2006 and Santa Fe in<br />

2007) to complement the individual<br />

research projects funded by the USDA.<br />

Year<br />

The USDA funding for the NOW<br />

Areawide Project amounted to $3.5<br />

million over five years and funded a<br />

myriad of projects. Research on NOW<br />

flourished during this period (2008-12),<br />

and included research directly funded<br />

through the Areawide project, co-funded<br />

with the Almond Board of California<br />

and independent work. In all, over<br />

25 peer-reviewed scientific papers were<br />

published during this period, expanding<br />

our knowledge and improving our<br />

ability to manage NOW substantially.<br />

Among the topics were identification of<br />

the minor components of the NOW sex<br />

pheromone (allowing development of<br />

an attractive lure for monitoring), spray<br />

coverage improvement, discovery of<br />

a new kairomone attractant, multiple<br />

2011<br />

2012<br />

2013<br />

2014<br />

2015<br />

Figure 1. The combination of insecticides and NOW MD (both) achieved the lowest levels of<br />

NOW damage in eight out of ten years compared to insecticides (Chem) or MD alone in the<br />

Lost Hills Areawide Project (Higbee and Burks <strong>2021</strong>).<br />

studies on aspects of NOW monitoring<br />

and relationships among trapping<br />

options, variable development rate of<br />

NOW on the same and different diets,<br />

spray timing and efficacy of insecticide<br />

programs, duration of control for<br />

commonly used NOW insecticides and<br />

relative efficacy of NOW insecticides.<br />

In addition, WO self-funded two areawide<br />

projects (Lost Hills and Santa Fe)<br />

and related research projects investigating<br />

NOW, including insecticide<br />

program efficacy, spray coverage characterization<br />

and improvement, NOW<br />

monitoring and new lure development,<br />

predictive NOW damage modeling,<br />

bifenthrin resistance in NOW moths,<br />

mating disruption and NOW dynamics.<br />

A list of publications and patents associated<br />

with the USDA-ARS NOW AW-<br />

IPM program can be found at github.<br />

com/ChuckBV/Y2008_to_2012_navel_orangeworm_areawide.<br />

20 Progressive Crop Consultant <strong>November</strong> / <strong>December</strong> <strong>2021</strong>


Results from the Areawide Sites<br />

The combination of mating<br />

disruption (MD) and insecticides<br />

resulted in the lowest NOW<br />

damage<br />

(Higbee and Burks <strong>2021</strong>).<br />

One of the major outcomes of the<br />

Lost Hills Project (2006-15) was the<br />

demonstration that MD supplemented<br />

with two hull split sprays resulted in<br />

lower NOW damage than MD alone or<br />

the insecticide program alone (Figure<br />

1, see page 20). All treatment areas<br />

received identical sanitation, nutrition<br />

and secondary pest inputs. The<br />

project site covered 2,500 contiguous<br />

acres and was planted in 1996 with<br />

Nonpareil, Monterrey, Sonora, Fritz,<br />

Carmel, Wood Colony and Price, with<br />

a relatively small area that included<br />

Ruby and Butte. Treatment areas were<br />

rotated each year of the study such<br />

that the insecticide-only treatment was<br />

situated on either the north or south<br />

end to minimize pheromone drift from<br />

NOW MD areas. The NOW insecticide<br />

program in all years consisted of two<br />

applications of methoxyfenozide (Intrepid),<br />

one spray directed at the first<br />

flight (typically in April) and one spray<br />

targeting the second flight (typically in<br />

late June/early July.) Aerosol dispensers<br />

were used as the pheromone source.<br />

NOW MD and sanitation<br />

could stand alone with<br />

increased monitoring effort.<br />

(Rosenheim et al, JEE, 2017)<br />

The idea that NOW MD along with<br />

sanitation could stand alone, with sufficient<br />

monitoring efforts that provided<br />

the confidence to make a “no-spray”<br />

decision, was validated in the Santa Fe<br />

Areawide Project (2007-12). The site<br />

chosen was a historical hot spot, largely<br />

due to very large trees that were difficult<br />

to sanitize adequately. This project<br />

was made up of two large ranch units;<br />

R370 was planted in 1990 with Nonpareil,<br />

Price, Butte and Sonora for a total<br />

of 950 ac and R371 was planted in 1993<br />

with these same varieties plus Monterey,<br />

Carmel, Fritz, Price, less than 100<br />

ac of Padre and Mission for a total of<br />

1,700 acres. All treatment areas received<br />

identical sanitation and secondary pest<br />

inputs. These two ranch units were<br />

divided by a two-lane highway.<br />

Figure 2 summarizes Nonpareil<br />

damage as measured from truckload<br />

<br />

Percent NOW Damage<br />

<br />

<br />

<br />

<br />

<br />

<br />

<br />

<br />

15<br />

12<br />

9<br />

6<br />

3<br />

0<br />

Sante Fe NOW MD Areawide Site<br />

Processor samples - NP<br />

2002 2003 2004 2005 2006 2007 2008 2009 2010 2011 2012<br />

1.3<br />

2.9<br />

3.2<br />

2.7<br />

Conv Insecticides<br />

R370<br />

0.2<br />

0.1<br />

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2.4<br />

2.0 1.8<br />

1.1<br />

0.3<br />

0.2<br />

0.9 0.4<br />

0.3 0.1<br />

0.3<br />

samples delivered to the processor. This<br />

project was managed as a demonstration<br />

of what could be achieved with<br />

NOW MD combined with sanitation<br />

and increased monitoring over large<br />

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Conv +<br />

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MD + 360<br />

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Intrepid<br />

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MD + 3<br />

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R371<br />

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0.5 0.3 0.5<br />

Figure 2. Processor grade samples from the Nonpareil variety in the Santa Fe Areawide<br />

Project from 2002 through 2012. The project began in 2007 with a combination of insecticides<br />

+ NOW MD and with increased monitoring efforts, reduced NOW insecticide use<br />

over the following two years, then managed NOW with MD (and sanitation) only over<br />

the final three years of the project.<br />

Continued on Page 22<br />

Jeannine Lowrimore<br />

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Christeen Abbott-Hearn<br />

Central California<br />

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<strong>November</strong> / <strong>December</strong> <strong>2021</strong> www.progressivecrop.com 21


Continued from Page 21<br />

areas. In the initial year of the project<br />

(2007), an aggressive insecticide<br />

program consisting of a spring application<br />

of Intrepid (April), a first hull<br />

split spray of Lorsban + Intrepid (late<br />

June) and a second hull split spray<br />

in late July consisting of bifenthrin<br />

(Brigade). This insecticide program<br />

was applied to both ranches, while in<br />

addition, R370 received NOW MD using<br />

aerosol dispensers. The resulting<br />

NOW damage in 2007 was much lower<br />

in both ranches relative to 2006, the<br />

addition of MD in R370 contributing to<br />

an even greater reduction than insecticides<br />

alone. NOW MD was used over<br />

the entire project in for the remainder<br />

of the project. The following two years,<br />

2008 and 2009, the only insecticide<br />

applications for NOW applied (based<br />

on monitoring data) were to a hotspot<br />

of 360 acres in 2008 and borders in<br />

2009. In the final three years of the<br />

project (2010-11), monitoring indicated<br />

no need for NOW insecticides, and<br />

damage remained at about 1% or less.<br />

One MD aerosol dispenser per acre<br />

was effective at low to moderate<br />

NOW populations<br />

(Higbee and Burks <strong>2021</strong>).<br />

Another interesting study conducted<br />

in the Lost Hills Project from 2008-11<br />

was the comparison of aerosol mating<br />

disruption at two different dispenser<br />

densities, with or without insecticide,<br />

was compared to insecticide treatment<br />

alone. There were five treatments: 1)<br />

insecticide treatment without mating<br />

disruption; 2) one mating disruption<br />

dispenser per acre without insecticide;<br />

3) one mating disruption dispenser per<br />

acre with insecticide; 4) two mating<br />

disruption dispensers per ac without<br />

insecticide; and 5) two mating disruption<br />

dispensers per acre with insecticide.<br />

The two replicates of the no-mating<br />

disruption insecticide treatment<br />

were placed adjacent to each other and<br />

rotated each year at either the north or<br />

south end of the site to minimize the<br />

effect of the mating disruption treatments<br />

on the insecticide only treatment<br />

blocks.<br />

Table 1. Percent navel orangeworm infestation (mean ± SE, n = 8) from windrow samples of Nonpareil<br />

and pooled pollinizer varieties by insecticide and mating disruption (MD) treatment, 2008–201 1 .<br />

Mating Disruption<br />

Dispensers per ac<br />

Without Insecticide With Insecticide<br />

1<br />

2<br />

1 .67 ± 0.64<br />

0.93 ± 0.22<br />

0.64 ± 0.20<br />

0.33 ± 0.09<br />

The row-wise differences (insecticide effect) are significant (p < 0.05), the column-wise differences<br />

(dispensers per ha) are not quite significant (0.1 >p >0.05), and the interaction is not significant ((p ><br />

0.1 ) (GLMM with negative binomial distribution).<br />

‘<br />

The combination of mating disruption and insecticides<br />

resulted in the lowest NOW damage.<br />

<strong>Final</strong> Thoughts<br />

These projects demonstrated that with<br />

sufficient monitoring, NOW could be<br />

managed optimally over time with<br />

the possibility of eliminating insecticide<br />

use directed at NOW. The results<br />

solidified the viability of NOW MD<br />

as a management tool and provided<br />

information on how to monitor and<br />

interpret collected data to make management<br />

decisions. Although precise<br />

damage thresholds were not developed,<br />

a predictive model incorporating various<br />

trap data and early split evaluations<br />

was developed that explained over 50%<br />

of the variation observed in NP damage.<br />

While it is difficult to make precise<br />

predictions, the best predictors are a<br />

combination of 1) adult female captures<br />

in almond-meal baited traps during the<br />

3 rd flight, and 2) infestation of the early<br />

split nuts.<br />

Certainly, additional work has and<br />

will be done to optimize MD systems.<br />

These include passive MD dispenser<br />

systems, additional attractants for use<br />

as monitoring tools, precise dispensing<br />

of the sex pheromone, and the impact<br />

of the addition of minor sex pheromone<br />

components to MD formulations<br />

on disruption of communication<br />

between male and female moths. As<br />

more research addresses how to use<br />

MD most efficiently, it should ease and<br />

increase the adoption of this technology.<br />

Resources<br />

Higbee, B. S., and C. S. Burks. 2008. Effects<br />

of mating disruption treatments on navel<br />

orangeworm (Lepidoptera: Pyralidae) sexual<br />

communication and damage in almonds and<br />

pistachios. J. Econ. Entomol. 101(5):1633-1642.<br />

Rosenheim, J. A., B. S. Higbee, J. D. Ackerman,<br />

and M. H. Meisner. 2017. Observational data<br />

from commercial farming (ecoinformatics)<br />

can capture the interpretational strengths of<br />

experimentation: effects of almond variety on<br />

the impact of two lepidopteran pests. J. Econ.<br />

Entomol. (2017) 110(x):<br />

Rosenheim, J. A., B. S. Higbee, J. D. Ackerman,<br />

and M. H. Meisner. 2017. Predicting nut damage<br />

at harvest using different in-season density<br />

estimates of Amyelois transitella: analysis<br />

of data from commercial almond production.<br />

J. Econ. Entomol. (2017) 110(6):2692-2698 doi:<br />

10.1093/jee/tox226<br />

Higbee, B.S.; Burks, C.S. <strong>2021</strong>. Individual and<br />

Additive Effects of Insecticide and Mating<br />

Disruption in Integrated Management of<br />

Navel Orangeworm in Almonds. Insects 12, 188.<br />

https://doi.org/10.3390/insects12020188<br />

Comments about this article? We want<br />

to hear from you. Feel free to email us at<br />

article@jcsmarketinginc.com<br />

’<br />

22 Progressive Crop Consultant <strong>November</strong> / <strong>December</strong> <strong>2021</strong>


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www.progressivecrop.com 23


Diamondback Moth –<br />

A Serious<br />

Pest of<br />

Vegetable<br />

Crops<br />

By GREG MONTEZ | PCA, Contributing Writer<br />

Older DBM larvae will chew holes in mature leaves, which is especially damaging to cabbage. Later, as the larvae and the crop mature, there is the<br />

potential for damage to the crowns of broccoli and cauliflower (all photos by Surendra Dara, UCCE.)<br />

24 Progressive Crop Consultant <strong>November</strong> / <strong>December</strong> <strong>2021</strong>


The Diamondback Moth (DBM,<br />

Plutella xylostella) is not a new<br />

insect pest by any means, but it<br />

has the capability to damage or destroy<br />

crops of tremendous value in a<br />

short time, and keeping up with viable<br />

management tactics can be a real challenge.<br />

This insect is present wherever<br />

cole crops (cabbage, broccoli, Brussels<br />

sprouts, etc.) are grown throughout the<br />

world. It can be a serious pest in canola,<br />

and while it does not prefer non-cruciferae<br />

crops, it has shown the capability<br />

to feed on other plant types, including<br />

legumes. Perhaps its most diabolical<br />

attribute is its ability to have up to 12 or<br />

more generations in a year, which gives<br />

them the potential to quickly become<br />

resistant to insecticides used against<br />

them.<br />

Biology<br />

The adult DBM is a small grayish<br />

moth that, when its wings are folded<br />

at rest, have dark markings, giving it<br />

the “diamondback” moniker. Eggs are<br />

deposited singly and are visible without<br />

a hand lens once a scout’s eyes have<br />

been trained to look for them. The larvae<br />

are a translucent green with spots<br />

and are easily distinguished from other<br />

caterpillars by their behavior of falling<br />

from plant surfaces when disturbed,<br />

often hanging from a silken thread. The<br />

larvae go through four instars before<br />

cocooning themselves to a leaf or stem<br />

to pupate into adults.<br />

Damage and Control<br />

Damage from DBM varies according to<br />

the age of the crop. Transplants carrying<br />

the eggs of DBM may be an initial<br />

source of infestation, but the adults are<br />

also known to travel long distances to<br />

find host plants. Young seedlings and<br />

transplants may have their growing tip<br />

chewed off, effectively killing or stunting<br />

the plant. Young larvae will strip off<br />

the outside layer of leaf tissue, leaving a<br />

“window pane” effect and harming the<br />

development of the crop. Older larvae<br />

will chew holes in mature leaves, which<br />

is especially damaging to cabbage.<br />

Later, as the larvae and the crop mature,<br />

there is the potential for damage to the<br />

crowns of broccoli and cauliflower, and<br />

larvae will burrow into maturing Brussels<br />

sprouts and cabbage heads. Reports<br />

have come from central Mexico, where<br />

a large amount of broccoli and other<br />

cole crops are grown, that up to 80%<br />

of a crop can be lost to diamondback<br />

moth damage. Should the genetics for<br />

diamide resistance become persistent<br />

for DBM, that mode of action which<br />

is the most recent may be rendered<br />

non-viable, and there are few modes of<br />

action other than peptides (Spear-Lep)<br />

coming online.<br />

Control of diamondback moth relies<br />

mostly on the use of insecticides.<br />

There are no cole crops that have been<br />

modified to carry the Bacillus thuringiensis<br />

protein gene(s) that protects other<br />

crops, and for that matter, DBM has<br />

shown the ability to become resistant<br />

to Bt. There are natural enemies of diamondback<br />

moth, but they cannot be re-<br />

Continued on Page 26<br />

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<strong>November</strong> / <strong>December</strong> <strong>2021</strong> www.progressivecrop.com 25


Diamondback moth prefers to feed on cole crops, such as Brussels sprouts shown here.<br />

‘<br />

Insecticide resistance is a serious concern as DBM is<br />

capable of developing resistance to just about anything<br />

thrown at it, including the newest modes of action.<br />

Continued from Page 25<br />

lied on to prevent economic damage<br />

to a crop. Insecticide resistance is a<br />

serious concern as DBM is capable of<br />

developing resistance to just about anything<br />

thrown at it, including the newest<br />

modes of action. Several companies<br />

have developed pheromone dispensers<br />

to disrupt mating of diamondback<br />

moth, and this is a potentially powerful<br />

tool to consider in a DBM management<br />

plan. An areawide management<br />

plan may prove difficult because of the<br />

adult’s ability to spread quickly and<br />

their ability to use weed species, especially<br />

mustards, as non-crop hosts.<br />

Management Plan<br />

A diamondback moth management<br />

plan should account for protection of<br />

seedlings/transplants by using a soil<br />

drench insecticide at planting and by<br />

inspecting plants for presence of DBM<br />

eggs. If cyazypyr was used at planting,<br />

be sure to note that so it or another<br />

member of that class (diamide) is not<br />

used again for seven to eight weeks.<br />

Pheromone traps will alert a scout to<br />

the presence of DBM but will not be an<br />

indication of how severe the population<br />

could get or the correct timing for an<br />

application. Once the crop becomes<br />

established, twice-weekly scouting<br />

looking for eggs and early damage<br />

becomes necessary.<br />

Rotation of insecticide modes of action<br />

is absolutely needed, taking into<br />

account the re-entry and pre-harvest<br />

intervals for each product. Bt insecticides<br />

(DiPel, Javelin, Xentari) are still<br />

considered effective unless otherwise<br />

noted by the local Extension office. The<br />

advantages of Bt are that it is non-toxic<br />

’<br />

to anything except caterpillars and can<br />

be used close to harvest. The drawbacks<br />

are that they have a very short residual,<br />

do not have any effect on adults<br />

and cannot penetrate behind wrapper<br />

leaves where DBM larvae have burrowed<br />

to. It is also true of the newer<br />

chemistries that their modes of action<br />

target larvae only and will not control<br />

adult moths. Through diligence and<br />

effective treatments, damage from diamondback<br />

moth can be minimized.<br />

Chemical and trade names used in this<br />

article do not constitute a recommendation.<br />

Consult a crop advisor, extension<br />

agent or manufacturer representative for<br />

more information.<br />

Comments about this article? We want<br />

to hear from you. Feel free to email us at<br />

article@jcsmarketinginc.com<br />

26 Progressive Crop Consultant <strong>November</strong> / <strong>December</strong> <strong>2021</strong>


Better Nutrition Grows Firmer Fruit<br />

Fruit growers are producing<br />

firmer, higher quality table<br />

grapes, wine grapes and<br />

strawberries with Pacific Gro.<br />

Firmer fruit has longer shelf<br />

life, earns a premium price,<br />

and it tastes better.<br />

We’re seeing this in both<br />

organic and conventional production<br />

— table grapes in<br />

Delano, strawberries in Santa<br />

Maria, apples and cherries in<br />

central Washington, berries in<br />

Oregon—and vegetable crops<br />

too.<br />

Calcium plays a key role in<br />

moving other nutrients into<br />

the fruit. It provides structural<br />

support to cell walls of plants<br />

and root development.<br />

There are many sources of<br />

calcium, and big growers<br />

have tried them all. However,<br />

growers see an additional<br />

benefit with Pacific Gro, providing plants readily available<br />

calcium and many other essential nutrients that help crops<br />

thrive.<br />

Table grapes grown near Delano, California<br />

Pacific Gro should be viewed as a core input and key<br />

contributor to any crop program. It helps microbes get<br />

established, especially the all-important fungal components.<br />

Fish oil and chitin provide the necessary building blocks for<br />

microbes to multiply, mineralize nutrients, and create healthier<br />

soils. Amino acids immediately convert into plant available<br />

nitrogen and promote calcium absorption. Natural fulvic<br />

acids help chelate nutrients and strengthen crop drought and<br />

heat tolerance. Pacific Gro’s complex biological structure is<br />

delivering exceptional crop results to growers.<br />

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Fertilizer Preparation<br />

for Fall Crops<br />

By JW LEMONS | CCA, CPAg, Account Manager, Verdesian Life Sciences<br />

We are blessed in California to<br />

have the ability to farm yearround.<br />

With over 400 commodities<br />

grown here, we are the fifth<br />

largest food producer in the world. In<br />

2020, approximately 24,300,000 acres<br />

of farm operations were accounted for.<br />

Visiting with colleagues and other crop<br />

managers and consultants from across<br />

the nation, I am aware that agriculture<br />

in most states is very seasonal. Limited<br />

crops and short growing seasons allow<br />

for agriculture producers to shut down<br />

and start thinking about next year’s<br />

crops. Winter months are times to<br />

plan, repair equipment, prepare fields<br />

28 Progressive Crop Consultant <strong>November</strong> / <strong>December</strong> <strong>2021</strong><br />

’<br />

Consider that a small<br />

starter application<br />

[of N] at planting is<br />

sufficient to support<br />

early growth of many<br />

crops. High rates risk<br />

being leached during<br />

the early season.


Crop N uptake (% of total)<br />

100<br />

80<br />

60<br />

40<br />

20<br />

0<br />

Seedling<br />

growth<br />

Vegetative<br />

growth<br />

Time<br />

Flowering<br />

Seed<br />

developement<br />

Maturity<br />

To ensure that nitrogen is available in the root zone of young<br />

plants, irrigation management should be optimized to limit<br />

nitrate movement below the root zone (photo by Marni Katz.)<br />

Study the crop uptake curve and know the growth stages for each crop so<br />

you can be sure to have adequate N and other nutrients available at peak or<br />

critical demand stages.<br />

for next season and possibly take some<br />

time off. Not here in California or parts<br />

of Arizona. From October through<br />

February, many California and Arizona<br />

farmers are planting crops.<br />

No Time Off<br />

Crop planting in October may include<br />

crops such as artichoke, fennel, and<br />

sweet anise. In <strong>November</strong>, heavy hitters<br />

such as cauliflower and strawberry are<br />

started in the coastal areas of California.<br />

<strong>December</strong> brings time to plant<br />

asparagus, cabbage, carrot, kale, lettuce<br />

(head, leaf, romaine) and the popular<br />

spring mix. January, however, unlike<br />

much of the nation, brings plantings of<br />

bok choy, broccoli, cilantro, endive and<br />

escarole, Napa cabbage, onion green,<br />

peas, rappini and spinach. And the list<br />

goes on through February.<br />

Continued on Page 30<br />

Contact us to see how we can help!<br />

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Serving California since 1983<br />

<strong>November</strong> / <strong>December</strong> <strong>2021</strong> www.progressivecrop.com 29


Continued from Page 29<br />

So, what should growers be considering when deciding how,<br />

when and where to fertilize these crops? As with all crops at<br />

any given time, we need to understand plant nutrition. For<br />

annual crops, a plant’s nitrogen requirement is a function<br />

of its total N uptake and how efficiently it can access the<br />

available N in the soil. The nitrogen use efficiency depends<br />

on the crop type, soil type and how well irrigation, N application<br />

rates and timing match plant demand. For example,<br />

in general, we need to be aware N use efficiency will be lower<br />

with flood irrigation, on sandy soils, and when all N fertilizer<br />

has to be applied prior to planting. Cold, wet soils will<br />

limit availability and uptake by the plant. In today’s climate<br />

situation, we need to determine if adequate irrigation water<br />

will be available to us.<br />

The crops are too numerous to go through detailed plans for<br />

every one of them. I am happy to say much of this information<br />

is available online through local university sources.<br />

Take time to look at what has been done on your individual<br />

crops. Some general guidelines on N application to consider:<br />

Most times, it is more efficient to split N applications than to<br />

Additional Environmental Stress Conditions that the product is useful for:<br />

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The coating of Anti-Stress<br />

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product has dried on the plant.<br />

The drying time of Anti-Stress is<br />

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apply the whole rate prior to planting. This is because most<br />

annual crops have a phase of slow early growth when they<br />

take up little N, which is followed by a period of rapid vegetative<br />

growth and N uptake. Consider that a small starter<br />

application at planting is sufficient to support early growth<br />

of many crops. High rates risk being leached during the early<br />

season. Side-dressing most or part of the N rate just before<br />

the rapid growth phase helps ensure that enough N will be<br />

present to meet plant demand.<br />

If we just look at one single crop in more detail, such as<br />

lettuce, we can start understanding the multiple things we<br />

should be aware of.<br />

Watch Preplan N<br />

Pre-plant N applied in fall at bed listing is highly susceptible<br />

to leaching below the root zone by winter rain, and it has<br />

been found that lettuce receiving starter and side dress N<br />

outperformed lettuce that received a broadcast N application<br />

before seedbed preparation.<br />

It would be wise to note that lettuce requires little N in the<br />

early phase of growth. Studies found that N uptake during<br />

the first month after planting represented no more than<br />

20% of total uptake. As should always be the case, I highly<br />

advise using a current soil test to know where your N level is<br />

before applications. The optimal pre-plant application rate<br />

depends on residual soil nitrate N. When the residual nitrate<br />

N concentration exceeds 20 ppm, no pre-plant N application<br />

is required. When the residual soil nitrate N concentration is<br />

lower, a small application of 20 to 40 lbs./acre just before or<br />

at planting is sufficient to cover the early N needs. To ensure<br />

that N is available in the root zone of young plants, irrigation<br />

management should be optimized to limit nitrate movement<br />

below the root zone.<br />

High application rates not only increase the risk of N losses,<br />

but may also damage seedlings. Studies in the Imperial<br />

Valley showed that pre-plant or starter ammonium N applications<br />

exceeding 50 to 60 lbs./acre may damage seedlings,<br />

resulting in uneven growth.<br />

Interpretation of Test Results<br />

Several studies carried out in commercial fields in the<br />

Salinas Valley found that no fertilizer N is necessary when<br />

the pre-side dress nitrate N level in the soil is above 20 mg/<br />

kg (= 20 ppm). A concentration of 20 ppm nitrate N in the<br />

top foot of soil equals approximately 80 lbs. N/acre. In the<br />

absence of leaching, this amount of N could supply a crop<br />

for at least two weeks, even at peak N demand. However, if<br />

you experience a heavy rainfall event or the have cold wet<br />

soil conditions this amount might turn out to be inadequate.<br />

Understanding your crop and its response to soil tempera-<br />

30 Progressive Crop Consultant <strong>November</strong> / <strong>December</strong> <strong>2021</strong>


’<br />

A lot more goes<br />

into nutrient<br />

management than<br />

just applying a rule<br />

of thumb amount<br />

of nutrients to<br />

the soil or plant.<br />

ture and moisture conditions might<br />

avoid a poor yield. N treatment technologies<br />

can help to hold the nutrients<br />

in position near the root zone for longer<br />

periods. This could help mitigate stress<br />

conditions and help the crop rebound<br />

from adverse climate conditions. Again,<br />

seek information from your crop<br />

consultant about current technology<br />

available. It might come in the form of<br />

seed treatment or a direct treatment or<br />

additive to the nutrient added to promote<br />

nitrogen use efficiency. There are<br />

nitrogen fertilizer management technologies<br />

that will let you increase nutrient<br />

availability over longer periods in<br />

season. It can help protect from losses<br />

by stabilizing your N and allowing for<br />

less loss by volatilization, nitrification<br />

and denitrification. After reading your<br />

soil report, you find that the nitrate N<br />

concentration in the soil is below 20<br />

ppm, and adding only enough N to<br />

increase soil-available nitrate N to 20<br />

ppm is needed. Contact your local crop<br />

advisor for more information. You may<br />

need or benefit from a second opinion<br />

on the sample interpretations.<br />

As you can plainly see, a lot more goes<br />

into nutrient management than just<br />

applying a rule of thumb amount of nutrients<br />

to the soil or plant. Fall is upon<br />

us now, so prepare your fields. Study<br />

your crop needs and keep a close eye on<br />

field and weather conditions. Use your<br />

Crop Advisors and Extension experts<br />

and pay attention to current releases of<br />

technology by reading web-based and<br />

printed articles that could improve not<br />

only your yield but crop quality.<br />

Happy Planting!<br />

Comments about this article? We want<br />

to hear from you. Feel free to email us at<br />

article@jcsmarketinginc.com<br />

<strong>November</strong> / <strong>December</strong> <strong>2021</strong> www.progressivecrop.com 31


State Considering New Pesticide<br />

Application Advance Notifications<br />

By ROGER A. ISOM | President/CEO, Western Agricultural Processors Association<br />

CDPR is looking at several different areas to determine the bounds of this new program, including what types of pesticides and application methods<br />

will require notification, who gets notified, how they get notified and how far in advance the notification will be required (photo courtesy Western<br />

Agricultural Processors Association.)<br />

The environmental justice movement<br />

has hit a new threshold as the state<br />

legislature has now approved, and the<br />

Governor signed, a budget that includes<br />

$10 million for a new statewide notification<br />

system for pesticide application.<br />

The California Department of Pesticide<br />

Regulation (CDPR) has wasted no time<br />

in moving on the effort and has already<br />

held a series of focus group meetings to<br />

discuss the issue and begin developing the<br />

framework of the new program. This new<br />

effort will focus on advance notification<br />

of potential pesticide applications. While<br />

admitting that California already has the<br />

most robust pesticide regulatory program<br />

in the country, CDPR indicated in a<br />

recent meeting that these new notification<br />

requirements are a priority for Governor<br />

Gavin Newsom and CalEPA Secretary<br />

Jared Blumenfeld.<br />

Existing Notification Requirements<br />

There are some existing requirements<br />

already in place for advance notifications.<br />

Two counties, Monterey and Kern, already<br />

offer some form of advance notification,<br />

albeit very limited. In Monterey County,<br />

the public can sign up for email notifications<br />

for fumigation applications made<br />

within a quarter mile of one of ten designated<br />

schools. In Kern County, the county<br />

provides email notification to other growers<br />

surrounding a farm where a restricted<br />

use pesticide will be used.<br />

For certain soil fumigants, including<br />

chloropicrin, metam sodium/potassium,<br />

dazomet and methyl bromide, notice of<br />

emergency response information must<br />

be provided to occupied residences and<br />

businesses within a specified distance<br />

of a buffer zone unless the applicator<br />

provides onsite monitoring. Also, if a<br />

beekeeper requests notification, they must<br />

be notified if a pesticide toxic to bees is to<br />

be applied at a site within one mile of an<br />

apiary. <strong>Final</strong>ly, schools must be notified in<br />

advance of any pesticide application that<br />

will occur within a quarter mile of the<br />

school.<br />

Three other states (Florida, Michigan and<br />

Maine) have some form of notification<br />

requirements; however, they are limited<br />

in scope and application. Florida provides<br />

a registry for persons requiring notifications,<br />

but they must reside in contiguous<br />

or adjacent property within a half mile<br />

of the application site. Michigan requires<br />

notification to someone with a physician<br />

diagnosed condition if they reside in<br />

property immediately adjacent or contiguous<br />

to the property being treated. Maine<br />

has a notification registry for applications<br />

within 250 feet, which can apply to even<br />

residential lawn treatments, and notification<br />

must occur within 6 to 14 days prior<br />

to the application.<br />

Potential Requirements<br />

With these new notification requirements,<br />

CDPR is looking at going way beyond any<br />

of these previous requirements or those<br />

in other states. In a recent series of focus<br />

group meetings, CDPR asked several<br />

questions in attempting to determine the<br />

bounds of this new program. CDPR is<br />

looking at several different areas, including<br />

looking at what types of pesticides<br />

and application methods will require<br />

notification, who gets notified, how they<br />

get notified and how far in advance the<br />

notification will be required.<br />

By far, the biggest question is who gets<br />

notified. Concerns from the agricultural<br />

32 Progressive Crop Consultant <strong>November</strong> / <strong>December</strong> <strong>2021</strong>


‘Risk is a key question here as<br />

what is true risk? Just because a<br />

chemical is applied via<br />

helicopter or airplane does not<br />

mean it imposes a greater risk.’<br />

industry abound on this specific<br />

piece due to fears over environmental<br />

activism. The environmental<br />

justice community has been vocal<br />

that they want a countywide or<br />

statewide notification system where<br />

anyone can sign up for an email<br />

notification. Why would someone<br />

who does not live next to a field or<br />

orchard being treated want or need<br />

to know about an application unless<br />

they have an ulterior motive? One<br />

such incident happened in Monterey<br />

County where activists tried to<br />

stop a planned field fumigation after<br />

learning of the fumigation through<br />

the notification system.<br />

Another area of concern is how<br />

broad CDPR applies this requirement.<br />

In the focus group meetings,<br />

CDPR asked if this should be limited<br />

to only restricted use materials<br />

or any pesticide. They also asked<br />

if this should apply to all types of<br />

application methods or focus on<br />

ones they consider to be the greatest<br />

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<strong>November</strong> / <strong>December</strong> <strong>2021</strong> www.progressivecrop.com 33


Continued from Page 33<br />

risk for pesticide exposure, such as<br />

fumigations or aerial applications. Risk<br />

is a key question here as what is true<br />

risk? Just because a chemical is applied<br />

via helicopter or airplane does not mean<br />

it imposes a greater risk.<br />

CDPR also asked how far in advance<br />

the notice should be made as well as<br />

how the notification should be made.<br />

Typical notifications are made 24<br />

hours in advance, but CDPR is seeking<br />

guidance on whether there should be<br />

a shorter or longer notification period.<br />

As for how the notification is being<br />

made, CDPR is asking if the notification<br />

should be made with mail, email,<br />

fax or door hangers.<br />

CDPR asked focus groups if the notification requirement should apply to all types of application<br />

methods or focus on ones they consider to be the greatest risk for pesticide exposure, such as<br />

fumigations or aerial applications.<br />

In the end, CDPR is committed to doing something. For<br />

the agricultural industry, the fight against our industry<br />

© <strong>2021</strong> Almond Board of California. All rights reserved.<br />

DECEMBER 7–9, <strong>2021</strong><br />

THE CONFERENCE IS<br />

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continues, and we must be involved to protect what we<br />

have. As stated in the beginning of this article, CDPR<br />

has acknowledged they have the<br />

most robust regulatory scheme on<br />

pesticides in the country. This will<br />

only make it tougher for farmers<br />

and easier for the anti-pesticide<br />

groups to attack our industry. There<br />

is no doubt that farmers must be<br />

careful with pesticide applications<br />

and follow all label requirements to<br />

the letter. But notifying people that<br />

do not live anywhere near where the<br />

pesticide application occurs does<br />

nothing to protect those that do.<br />

Whether it is water, air quality,<br />

labor or pesticides, the California<br />

agricultural industry is once again<br />

under attack. Consider this article<br />

a ‘notification’ that we must stand<br />

up against overbearing and unnecessary<br />

regulations. When the time<br />

comes, be sure to weigh in and<br />

comment against these burdensome<br />

requirements that go beyond any<br />

scientifically justified reason.<br />

Comments about this article? We want<br />

to hear from you. Feel free to email us<br />

at article@jcsmarketinginc.com<br />

34 Progressive Crop Consultant <strong>November</strong> / <strong>December</strong> <strong>2021</strong>


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