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Oreo ® Cafe Latte<br />
Ingredients:<br />
• 100 g Mascarpone cheese<br />
• 100 g Oreo cookies<br />
• 100 g Milk<br />
• 200 g Heavy cream<br />
• iSi 1 Pint Whipper & 1 iSi Professional N 2<br />
O Charger<br />
Method:<br />
1. Blend mascarpone, Oreo, & milk for 10 seconds.<br />
2. Add cream to the mixture after blending.<br />
3. Filter through an iSi Funnel and Sieve (removing<br />
small cookie pieces), into a 1 Pt. iSi Whipper.<br />
4. Screw on 1 iSi Professional Charger.<br />
5. Shake 4-5 times, test, and shake again until<br />
desired creaminess texture.<br />
6. Double this recipe for use with a 1 Qt. iSi Whipper<br />
and use 2 chargers.<br />
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