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In this month's issue you'll find our WCW this month is Ciera Coleman, Manager of the Sarasota Farmers Market. In addition to our arts and events calendars, we have events that you can enjoy online such as Choral Artists. Itching to travel? Check out all the new flights coming to SRQ Airport. For now, check out all the new hotels in Florida in our Travel Feature this month. April 22nd is Earth Day. Find tips for doing your part to help the Earth. Last but not least, find delicious recipes utilizing tomatoes.


In this month's issue you'll find our WCW this month is Ciera Coleman, Manager of the Sarasota Farmers Market. In addition to our arts and events calendars, we have events that you can enjoy online such as Choral Artists. Itching to travel? Check out all the new flights coming to SRQ Airport. For now, check out all the new hotels in Florida in our Travel Feature this month. April 22nd is Earth Day. Find tips for doing your part to help the Earth. Last but not least, find delicious recipes utilizing tomatoes.

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APRIL 20<strong>21</strong><br />

Ciera<br />

Coleman<br />

Market Manager,<br />

Sarasota Farmers Market<br />

Also in this issue:<br />

■ Travel News: tips, news and offers<br />

■ Dining In: It’s always time for tomatoes<br />

■ WCW Foodie: Restaurant News


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I be by your side during the purchase or sale of your home,<br />

but the entire office is working to assist you with a smooth<br />

and skilled transaction.<br />

“Veronica has extensive knowledge of our community and<br />

vast sphere of influence that helped sell my home within 24<br />

hours. She is a dynamic and an amazing marketer and<br />

negotiator. I highly recommend her.” - Raymond B.<br />

“We had an a amazing experience when I sold my home,<br />

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We care about the rights of buyers and sellers more than<br />

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Many boutique real estate firms, like Preferred Shore, have robust<br />

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2 WEST COAST WOMAN APRIL 20<strong>21</strong>


APRIL 20<strong>21</strong><br />

contents<br />

Editor and Publisher<br />

Louise M. Bruderle<br />

Email: westcoastwoman@comcast.net<br />

Contributing Writer<br />

Carol Darling<br />

Contributing Photographer<br />

Evelyn England<br />

Art Director/Graphic Designer<br />

Kimberly Carmell<br />

Assistant to the Publisher<br />

Mimi Gato<br />

West Coast Woman is published<br />

monthly (12 times annually) by<br />

LMB Media, Inc., Louise Bruderle,<br />

President. All contents of this<br />

publication are copyrighted and<br />

may not be reproduced. No part<br />

may be reproduced without the<br />

written permission of the publisher.<br />

Unsolicited manuscripts, photographs<br />

and artwork are welcome,<br />

but return cannot be guaranteed.<br />

HOW TO REACH US:<br />

Email: westcoastwoman@comcast.net<br />

Here are our columns:<br />

n Out & About: includes<br />

fundraisers, concerts, art exhibits,<br />

lectures, dance, poetry, shows &<br />

performances, theatre, film,<br />

seasonal events and more.<br />

n Datebook: club meetings,<br />

women’s clubs, networking and<br />

consumer-oriented lectures.<br />

n Mind/Body Calendar: health and<br />

wellness events, support groups,<br />

health lectures, seminars and<br />

screenings.<br />

n You’re News: job announcements,<br />

appointments and promotions,<br />

board news, business news and<br />

real estate news.<br />

WCW<br />

33<br />

YEARS<br />

travel news<br />

Itching to travel again?<br />

Then check out this<br />

month’s Travel News!<br />

We’ve got SRQ Airport<br />

updates (lots of new<br />

flights added) as well<br />

as Hotels news and<br />

promotions<br />

p24<br />

The Blue Marble photograph taken by the crew of Apollo 17<br />

<strong>wcw</strong> foodie<br />

Restaurant News,<br />

Specials Events and more<br />

We’re back to dining out again and the<br />

scene is heating up - just like the weather.<br />

Of note is KOJO, owned by Natalia<br />

Levey, a chef and restaurateur. They’re in<br />

downtown Sarasota at 1289 N. Palm Ave.<br />

Discover more restaurant news<br />

and events at…<br />

p20<br />

happening this month<br />

Earth Day is April 22<br />

The world's population has doubled since 1970<br />

(when the first Earth Day took place), from 3.7<br />

billion then to over 7 billion today. We're each<br />

burning 37% more fossil fuel than we were in 1970,<br />

eating 60% more meat, and taking 495% more<br />

plane trips. All that consumption adds up to 1.2<br />

trillion tons of CO2 emitted in the past five decades,<br />

which contributed to ocean waters warming 1°F<br />

and sea levels rising more than 5 inches.<br />

Find out what you can to reduce global warming.<br />

p29<br />

WCW Mailing Address:<br />

P.O. Box 819<br />

Sarasota, FL 34230<br />

departments<br />

email:<br />

westcoastwoman@comcast.net<br />

web site:<br />

www.westcoastwoman.com<br />

4 editor’s letter<br />

7 Out & About: listing for things<br />

to do live and/or online<br />

12 focus on the arts: Choral Artists<br />

14 dining in: Tomatoes are great<br />

every day of the year<br />

16 west coast woman: Ciera Coleman<br />

19 you’re news<br />

20 <strong>wcw</strong> foodie: your source for<br />

restaurant news and events<br />

23 women’s health:<br />

Urology Treatment Center<br />

24 travel news: more flights<br />

coming to SRQ<br />

27 health feature: get to know<br />

Craniosacral Therapy<br />

29 happening this month:<br />

how to save the Earth<br />

west coast<br />

WOMAN<br />

on the cover: WCW photo of Ciera Coleman by Evelyn England<br />

APRIL 20<strong>21</strong> WEST COAST WOMAN 3


just some<br />

thoughts<br />

Louise Bruderle<br />

Editor and Publisher<br />

West Coast Woman Ciera Coleman<br />

I don’t work for them, but I can say definitively that I unabashedly<br />

LOVE the Sarasota Farmers Market. I have been in Sarasota long<br />

enough to remember its early days in the mid-80s. I had loved<br />

farmers markets in Pennsylvania, and in<br />

my travels, I always sought them out to tap<br />

into the local scene as well as get produce<br />

at its peak freshness. And, I always liked the<br />

idea of revitalized downtowns and helping<br />

smaller producers.<br />

Yet in Sarasota, I was so disappointed<br />

when I got here that there was no farmers<br />

market. I never understood why Sarasota<br />

Ciera Coleman<br />

Photo: Evelyn England<br />

didn’t take more advantage of its beautiful<br />

weather and hold more events outdoors.<br />

Then things changed.<br />

The Sarasota Farmers Market (SFM) was founded in 1979 by<br />

Paul Thorpe and the Downtown Merchants Association with the<br />

goal “to bring foot traffic to the downtown area,” according to<br />

their website. Indeed it did, but it also brought to residents and<br />

seasonal residents not just produce, but the added bonus of a<br />

great outdoor experience. You could call that Sarasota Farmers<br />

Market 1.0.<br />

According to the SFM website, “In 2009, the vendors formed a<br />

non-for-profit to further enhance the market with a focus on local<br />

farms and growers and also to support local non-for-profits and<br />

create educational platforms.” The market both expanded and<br />

diversified. That was Sarasota Farmers Market 2.0.<br />

Now it’s 20<strong>21</strong> and more change is in order. The market hired a<br />

new manager, Ciera Coleman, back in October. She’s tasked with<br />

reviving a market challenged by a pandemic, rebuilding its vendor<br />

and visitor base, and creating new experiences to keep the market<br />

exciting. It’s a job with many moving parts, but to me it sounds like<br />

a lot of fun. Read my profile in this month’s issue and get to know<br />

the Sarasota Farmers Market new manager, how Ciera does her job<br />

and what she’s got planned. I can’t wait to experience a post-covid<br />

Sarasota Farmers Market 3.0.<br />

Earth Day is April 22<br />

This month marks the 51st Anniversary of Earth Day (the big 5-0<br />

was derailed by the pandemic last year). Half a century ago the<br />

concerns then were trash/litter, dirty waterways and industrial<br />

pollution. Sadly I remember<br />

trash all over<br />

the place - by the side<br />

of the road, in fields,<br />

creek and streams. I<br />

also remember factories<br />

dumping anything<br />

they wanted to into<br />

waterways and cities<br />

had dirty air. A lot has<br />

changed for the good.<br />

Half a century later there are still environmental problems, but<br />

with a more dire timeline. The earth is indeed warming and many<br />

experts say our many carbon-producing ways are accelerating it.<br />

And our waterways - mainly the Gulf - are a source of enjoyment<br />

and pride that cradle creatures in and on the water (including us).<br />

Red tide, phosphate/mining pollution, pesticide and waste runoff<br />

are serious problems we must defeat.<br />

Preserving our beautiful corner of the world means big and<br />

small efforts. Recycle, compost, buy less stuff (if possible), bike,<br />

walk, feed birds, support bees and butterflies, plant a tree, drive<br />

less, save energy, avoid pesticides and more, are things we can do.<br />

As citizens and voters, we need to advocate for a drastic<br />

reduction in carbon-producing gases, support the use of solar<br />

energy and write tougher laws to keep our bay, gulf, creeks and<br />

rivers from being polluted by industry. It’s a tall order so let’s get<br />

to work on it now.<br />

More WCW Leading the way -<br />

Jean and Anne-Marie<br />

The Sarasota Architectural Foundation<br />

and the Center For Architecture Sarasota<br />

announced that they’re combining their<br />

operations and similar missions and<br />

have hired Anne-Marie Russell as their<br />

first executive director.<br />

Anne-Marie was founding executive<br />

director and chief curator of the Sarasota<br />

Art Museum of Ringling College for the<br />

past six years.<br />

She’ll now be tasked with building on<br />

the roots of both organizations. SAF and<br />

CFAS (Center for Architecture Sarasota)<br />

will come together as one organization<br />

under one name, one board and one<br />

Anne-Marie Russell<br />

mission, led by Anne-Marie as Executive Director.<br />

Now called “Architecture Sarasota,” the merged organization<br />

will carry on the legacy of the Sarasota School of Architecture “as<br />

a point of departure for exploring “good design” globally to the<br />

present day,” says their press release. I have no doubt Anne-Marie<br />

will create another valued creative organization in Sarasota.<br />

Another prominent WCW is also<br />

affecting our community through her<br />

actions - just in a different way. Jean<br />

Weidner Goldstein, Founder of The<br />

Sarasota Ballet, has made a planned gift<br />

of one million dollars to the Company<br />

through The Martucci Legacy Society.<br />

Through her gift Jean will be able to<br />

impact the Company’s international<br />

reputation for its artistry and rich<br />

repertoire, as well as help the Company<br />

continue to foster the youth of<br />

today through programs like their<br />

conservatory for pre-professional<br />

classical dancers or the high school dropout<br />

prevention program Dance – The Next Generation, which<br />

Jean Weidner Goldstein<br />

provides over 150 students a year with free education enrichment<br />

and dance tutelage.<br />

Louise Bruderle | Editor and Publisher |<br />

westcoastwoman@comcast.net<br />

We welcome your thoughts and comments on this column and on other columns and features in this issue.<br />

You can reach us at westcoastwoman@comcast.net. We’re on the web at www.WestCoastWoman.com.<br />

4 WEST COAST WOMAN APRIL 20<strong>21</strong>


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Volume<br />

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3,<br />

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Too<br />

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Participants<br />

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Anything<br />

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Artistic Director Joseph Caulkins guides 10 singers and YOU through<br />

Artistic Director Joseph Caulkins guides 10 singers and YOU through<br />

each fun rehearsal. Every episode builds on the previous one, giving<br />

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this is not an interactive experience, the project is conceived to give<br />

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APRIL 20<strong>21</strong> WEST COAST WOMAN 5


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6 WEST COAST WOMAN APRIL 20<strong>21</strong>


out& about<br />

Please be sure<br />

to check websites<br />

for up-to-date<br />

information on any<br />

of the events below.<br />

Things can change!<br />

At The Ringling<br />

On exhibit:<br />

• Kabuki Modern is in the Ting<br />

Tsung and Wei Fong Chao Center<br />

for Asian Art. The exhibition presents<br />

recent acquisitions of kabuki<br />

imagery created between 1868 and<br />

the 1950s. Visitors will see works by<br />

Toyohara Kunichika (1835–1900), Yamamura<br />

Kōka (Toyonari, 1885–1942),<br />

and Natori Shunsen (1886–1960)<br />

— the foremost print artists of their<br />

time. Also on view is a painting by<br />

Murakami Michiho (1899–1938) that<br />

recently returned to the Museum<br />

following conservation treatment.<br />

Kabuki Modern will run in the Chao<br />

Center until June 27, 20<strong>21</strong>.<br />

t<br />

• The great American abstract painter<br />

Sam Gilliam is known for his experimentation<br />

with materials and<br />

constant invention. Gilliam first received<br />

critical attention in the 1960s<br />

as a later member of the Washington<br />

Color School. He quickly expanded<br />

beyond the Color School tradition<br />

with his experimentation in the use<br />

of color and materials. This exhibition<br />

brings together nearly 20 unique<br />

works and limited edition prints by<br />

the artist from the early 1970s to 2010<br />

drawn primarily from local collections.<br />

Runs to Aug. 15, 20<strong>21</strong>.<br />

• The Ringling also has a video<br />

exhibition called For Real This<br />

Time which showcases the work of<br />

various artists. For Real This Time<br />

features video-based works that examine<br />

the current state of American<br />

society and pose uncomfortable yet<br />

vital questions about personal and<br />

collective attitudes toward issues of<br />

race and inequality.<br />

The exhibition is presented in a sequence<br />

of individual screenings. Each<br />

work brings to light narratives of systematic<br />

racism and offers a unique inquiry<br />

that evokes historical exchange<br />

to illustrate the expansiveness of the<br />

issues affecting Black, Indigenous and<br />

People of Color (BIPOC) today.<br />

The schedule includes:<br />

• April 2 – April 22, Kara Walker<br />

National Archives Microfilm Publication<br />

M999 Roll 34: Bureau of Refugees,<br />

Freedmen and Abandoned<br />

Lands: Six Miles from Springfield on<br />

the Franklin Road, 2009<br />

• April 23 – May 16, Bear Witness.<br />

Woodcarver, 2011.<br />

• Also at The Ringling: a seminar<br />

called New Perspectives on Women<br />

& the Historic Circus: Kristin Lee,<br />

is on April 6, 10:30 a.m. Learn about<br />

the experiences, contributions, and<br />

documentation of women in the circus<br />

and allied arts. Cost: $5.<br />

• The next seminar is Parks, Promenades,<br />

and Plants: Bertha Palmers<br />

Garden and Gardening Books,<br />

April 13, 10:30 a.m. Few people<br />

have been as influential in Sarasota’s<br />

history as Bertha Palmer: early<br />

pioneer, wealthy philanthropist,<br />

Chicago socialite,<br />

art collector, cattle<br />

rancher, and successful<br />

businesswoman.<br />

As the<br />

widow of Chicago<br />

multi-millionaire,<br />

Potter Palmer, she<br />

moved to Sarasota<br />

in 1910 and built<br />

an elegant home<br />

on Sarasota Bay in<br />

Osprey. The gardens<br />

Bertha Palmer<br />

created there<br />

were inspired by<br />

her many European<br />

travels and<br />

the collection of<br />

gardening books<br />

she owned, now<br />

housed in The<br />

Ringling’s Art<br />

Library. Cost: $5.<br />

The John and<br />

Mable Ringling Museum of Art,<br />

5401 Bay Shore Rd., Sarasota. Info:<br />

www.ringling.org.<br />

Artist Series<br />

Concerts of<br />

Sarasota<br />

Next up is Heat Latin Jazz Band, a<br />

vibrant seven-piece salsa/Latin Jazz<br />

group featuring students from Florida<br />

Gulf Coast University and Florida<br />

Southwestern State College in Fort<br />

Myers on April 18, 3 p.m. at Nathan<br />

Benderson Park Outdoors.<br />

Their music covers a wide variety of<br />

traditional Latin music, ranging from<br />

salsa classics, Latin jazz and original<br />

compositions. The iconic classics of<br />

Celia Cruz, Oscar D’León, Joe Arroyo,<br />

El Gran Combo, Hector Lavoe and<br />

many others grace their repertoire.<br />

Heat’s musicians also share a wide<br />

variety of cultural backgrounds including<br />

Argentina, Cuba, Ecuador,<br />

Puerto Rico, Trinidad and Venezuela.<br />

On April <strong>21</strong> Maria Wirries will perform<br />

with Alan Jay Corey on piano at<br />

4 p.m. followed at 5 p.m. with dinner<br />

outdoors at Plantation Golf & Country<br />

Club. Emerging Broadway artist and<br />

local singing sensation Maria Wirries<br />

makes a return home for this special<br />

engagement with her longtime voice<br />

coach Alan Jay Corey on piano.<br />

Maria has been charming area audiences<br />

with her wide-ranging voice<br />

and effervescent personality since<br />

she was just 11 years old. She last<br />

performed for Artist Series Concerts<br />

in 2017, alongside her colleagues from<br />

Penn State’s Musical Theatre program,<br />

in a production of Hot n’ Cole at<br />

the Sarasota Opera House.<br />

Since then, Maria has graduated<br />

and almost immediately began touring<br />

with the Tony Award-winning show<br />

“Dear Evan Hansen.” In October 2020,<br />

she released her debut CD, “Just Keep<br />

Singing,” featuring Maria performing<br />

eight of her own compositions, reflecting<br />

her many influences that extend<br />

from Broadway to jazz, classical to<br />

country, and gospel to Americana.<br />

Purchase at https://www.artistseries<br />

concerts.org/ or call 941-306-1202.<br />

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Fun Raisers<br />

Safe Place and Rape Crisis Center<br />

(SPARCC) has its SPARCCle on the<br />

Links golf tournament on April 22 at<br />

t<br />

Artist Series Concerts of Sarasota has Heat Latin Jazz Band, a vibrant<br />

seven-piece salsa/Latin Jazz group featuring students from Florida Gulf Coast<br />

University and Florida Southwestern State College in Fort Myers on April 18,<br />

3 p.m. at Nathan Benderson Park Outdoors.<br />

Plantation Golf and Country Club in<br />

Venice. Help raise critical funding for<br />

SPARCC by playing in this safe and<br />

fun tournament complete with cash<br />

prizes, chance drawings and silent<br />

auction items.<br />

Registration is $135 and includes<br />

green fees, individual carts, a boxed<br />

lunch, beverages and awards. Additional<br />

opportunities to participate in<br />

a putting contest, closest to the pin,<br />

and longest drive. Players also have<br />

a chance to win a $50,000 cash prize<br />

from the hole in one contest, sponsored<br />

by The Bob Adams Agency.<br />

Registration opens at 11 a.m. with a<br />

shotgun start at 12:30 p.m.<br />

For registration, visit www.sparcc.<br />

net/events or contact Communications<br />

Manager Ning Qin at nqin@sparcc.net.<br />

Southeastern Guide Dogs’ National<br />

Walkathon Day is on May 1.<br />

Celebrate your dog while building<br />

awareness and raising funds for<br />

Southeastern Guide Dogs. Instead of<br />

large-event Walkathons, join together,<br />

individually, but united via the<br />

virtual power of social media.<br />

There are National Walkathon Day<br />

contests and activities. Go for your<br />

goals to earn your T-shirts, tumblers,<br />

and more. And keep selling raffle<br />

tickets, too, an easy way to help meet<br />

your goals.<br />

To learn more, visit www.Guidedogs.org.<br />

Southeastern Guide Dogs,<br />

4<strong>21</strong>0 77th Street East, Palmetto.<br />

t<br />

Sarasota Orchestra<br />

Sarasota Orchestra has its outdoor<br />

concert series, On the Road with<br />

SO: Parks & Partners performing<br />

outdoor concerts for the community.<br />

The concerts of chamber music showcases<br />

musicians of the Orchestra in<br />

public park and partner venues across<br />

Sarasota and Manatee counties. Bring<br />

a blanket, a chair and enjoy the outdoor<br />

weather.<br />

Capacity will be limited to permit<br />

proper social distancing. Admission<br />

is free. Attendees are required to register<br />

to hold a space at performances.<br />

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Next up:<br />

• Conservation Foundation of the<br />

Gulf Coast/Bay Preserve at Osprey—April<br />

25 at 2:30 pm. Register<br />

on Eventbrite.com. The Parks & Partners<br />

concert information is available<br />

at www.sarasotaorchestra.org.<br />

Classics Concerts:<br />

Sarasota Orchestra<br />

will present a<br />

series of concerts<br />

recognizing diverse<br />

voices in<br />

classical music.<br />

• Tributes, April<br />

15-18 with Jeffrey<br />

Kahane, conductor<br />

and piano. Compositions<br />

include<br />

Britten, Variations<br />

on a Theme of<br />

Frank Bridge and<br />

Bloch, Concerto<br />

Grosso No. 1<br />

• Appalachian<br />

Spring is on May<br />

6-9 with Jeffrey<br />

Kahane, conductor<br />

and piano.<br />

Jessie Montgomery,<br />

Banner along<br />

with Mozart’s,<br />

Piano Concerto No. 14 and Copland’s,<br />

Appalachian Spring<br />

Suite (original 13 instrument version)<br />

Pops Concerts in Holley Hall:<br />

This energizing Pops experience features<br />

up to 15 Sarasota Orchestra musicians<br />

without conductor, as we transcend<br />

the times with the spirit and<br />

flair of popular music. Jazz Pops is on<br />

April 29-May 2 with music by Duke<br />

Ellington, Miles Davis, Sonny Rollins<br />

and Billy Strayhorn highlight this jazz<br />

revue with Sarasota Orchestra.<br />

Information: www.Sarasota<br />

Orchestra.org or call the Sarasota<br />

Orchestra Box Office at (941) 953-3434.<br />

Marie Selby<br />

Botanical Gardens<br />

Roy Lichtenstein: Monet’s Garden<br />

Goes Pop! Runs to June 27,<br />

20<strong>21</strong>. This exhibition showcases<br />

the legendary Pop artist’s screen<br />

prints based on Monet’s world-famous<br />

paintings of waterlilies and<br />

haystacks. Lichtenstein’s rarely seen<br />

Water Lilies and Haystacks provide<br />

an unexpected homage to a staple of<br />

the public imagination — Monet’s<br />

paintings of his garden and home at<br />

Giverny that inspired them.<br />

Selby Gardens, transformed into<br />

Monet’s famed gardens at Giverny<br />

through the Pop Art lens of Roy<br />

Lichtenstein, includes iconic elements<br />

of Monet’s garden such as the<br />

green Japanese bridge, trellises, and<br />

benches. This conjuring of Lichtenstein’s<br />

world also serves as the dynamic<br />

backdrop to the lush plantings<br />

and mixed borders for which Monet’s<br />

paintings were renowned. For more<br />

information, visit www.selby.org.<br />

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Lectures, Classes<br />

and Meetings<br />

The Venice Area Women’s College<br />

Club invites you to the monthly luncheon<br />

on April 13 at 11:30 a.m. at the<br />

Plantation Golf & Country Club, 500<br />

Rockley Blvd, Venice.<br />

The program is the about the Sarasota<br />

County Libraries & Historical<br />

Resources presented by Renee DiPilato,<br />

PhD, Director. The club is seeking<br />

new members and meets the 2nd<br />

Tuesday of months Oct-May. Call 941-<br />

202-4034 for membership information<br />

and/or lunch ($22) reservations.<br />

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Choral Artists<br />

You’ll Never Walk Alone is available<br />

on demand through April 15.<br />

This Broadway revue features selections<br />

from Les Misérables, Man of La<br />

Mancha, Carousel, A Chorus Line,<br />

Sound of Music, and Sweet Charity<br />

– characters that inspire us as they<br />

overcome life challenges. This uplifting<br />

homage to perseverance features<br />

soloist Ann Morrison.<br />

Program includes Annie Get Your<br />

Gun: There’s No Business Like Show<br />

Business, Sweet Charity: Where Am I<br />

Going, Man of La Mancha: Impossible<br />

Dream, Out of the Woods: No One is<br />

Alone and lots more.<br />

Love in the Air is available on<br />

demand through April 27. Dancemaker<br />

Elizabeth Bergmann brings<br />

new life to Brahms’ endearing Liebeslieder-Walzer,<br />

featuring a stellar<br />

vocal quartet and piano four-hand<br />

accompaniment. The charm continues<br />

with Neue Liebeslieder. Program<br />

Brahms Liebeslieder-Walzer and<br />

Brahms Neueliebeslieder<br />

Choral Artists also have their<br />

Listen to the Earth Project, April<br />

23 - 25. Planet Earth takes a front seat<br />

through the eyes of regional and national<br />

experts and a world premiere<br />

performance of Listen to the Earth by<br />

James Grant, commissioned by Choral<br />

Artists and the families of Richard<br />

and Daniel Moe.<br />

Recognized by the Smithsonian Institution<br />

as a sister-related activity of<br />

the Earth Optimism Summit and an<br />

official activity of the Earth Day Organization,<br />

Choral Artists initiated the<br />

project to raise environmental awareness<br />

through the power of music.<br />

Guest Speaker Jane Alexander,<br />

award-winning actress and author<br />

of Wild Things, Wild Places: Adventurous<br />

Tales of Wildlife and Conservation<br />

on Planet Earth, and Dr. Terry<br />

Root, environmental scientist and<br />

co-recipient of the Nobel Prize, spearhead<br />

a panel of specialists to illuminate<br />

the state of our environment.<br />

For tickets, visit www.ChoralArtists<br />

Sarasota.org or call 941-387-4900.<br />

t<br />

At Bookstore1<br />

Sarasota<br />

Upcoming Virtual Events at<br />

Bookstore1Sarasota.<br />

Their April focus is on Florida authors<br />

with a variety of Florida-themed presentations,<br />

including programs on the<br />

Everglades, Florida and southern history,<br />

native plants, and personal<br />

recollections.<br />

• April 6, 7 p.m. A Talk about Florida<br />

and Southern History with journalist<br />

Ben Montgomery and novelist<br />

James Chapin. Ben Montgomery is<br />

the author of the historical investigation<br />

A Shot in the Moonlight: How a<br />

Freed Slave and a Confederate Soldier<br />

Fought for Justice in the Jim Crow<br />

South. Chapin is the author of the<br />

debut novel Ride South Until the Sawgrass,<br />

a Western tale transplanted to<br />

the Florida frontier.<br />

There is no charge for this event.<br />

There is an optional fee of $7 to help<br />

defray the cost to the bookstore.<br />

• April 8, 5 p.m. Local natural historian<br />

and environmentalist Jono Miller<br />

will chat about his new book The<br />

Palmetto Book: Histories and Mysteries<br />

of the Cabbage Palm which is<br />

continued on page 8<br />

t<br />

APRIL 20<strong>21</strong> WEST COAST WOMAN 7


out and about continued<br />

the result of a decade-long quest to<br />

explore the natural and cultural history<br />

of a ubiquitous native plant that<br />

has been poorly understood while<br />

playing key roles in the environment<br />

and society.<br />

Miller is a natural historian, environmental<br />

educator, and activist<br />

who has worked for half a century<br />

to understand and protect the wild<br />

places in Southwest Florida. There is<br />

no charge for this event. There is an<br />

optional fee of $7 to help defray the<br />

cost to the bookstore.<br />

• April 13, 7 p.m. Join them for a virtual<br />

book launch with Tyler Gillespie for his<br />

book of essays The Thing about Florida:<br />

Exploring a Misunderstood State.<br />

Tyler will be in conversation with novelist<br />

and essayist Sarah Gerard.<br />

With perspective and empathy<br />

derived from his background as a gay<br />

man raised Southern Baptist, in The<br />

Thing About Florida Gillespie shows<br />

how important it is to understand the<br />

diversity and complexity of Florida<br />

today. He reminds us that Florida’s<br />

people and problems are vital parts<br />

of the nation’s future.Gillespie, a<br />

fifth-generation Floridian, is a poet<br />

and award-winning journalist. Gerard<br />

is the author of the novels Binary<br />

Star and True Love, and the essay<br />

collection Sunshine State. Her short<br />

stories, essays, and interviews have<br />

appeared in Guernica, The New York<br />

Times, T Magazine, and many other<br />

periodicals and anthologies.<br />

There is no charge for this event.<br />

There is an optional fee of $7 to help<br />

defray the cost to the bookstore.<br />

• April 22, 2 p.m. Award-Winning<br />

Environmental Journalist Amy Green<br />

discusses her exposé Moving Water:<br />

The Everglades and Big Sugar.<br />

A riveting story of environmental<br />

disaster and political intrigue, Moving<br />

Water exposes how Florida’s clean<br />

water is threatened by dirty power<br />

players and the sugar cane industry.<br />

Green is an award-winning radio and<br />

print journalist covering the environment<br />

at NPR affiliate station WMFE<br />

90.7. There is an optional fee of $7 to<br />

help defray the cost to the bookstore.<br />

Reservations required for Zoom<br />

links. More event info at https://<br />

www.sarasotabooks.com/events<br />

or 941-365-7900.<br />

Art Exhibits<br />

Sarasota Art Museum of Ringling<br />

College has Between the Sky and the<br />

Water. Runs to May 2, 20<strong>21</strong>.<br />

Between the Sky and the Water is<br />

a mid-career retrospective of Janaina<br />

Tschäpe (b. Munich, Germany<br />

1973). Tschäpe’s wide-ranging oeuvre<br />

is visually connected by a lexicon<br />

of forms that array across a variety<br />

of media—painting, drawing,<br />

installation, sculpture, photography,<br />

video, and performance.<br />

These varied articulations of her<br />

core concepts comprise a holistic<br />

cosmology, a gesamtkunstwerk (a<br />

total work of art), a grand evolutionary<br />

opera where each piece plays a<br />

supporting role, subsumed by the<br />

totality of the body. Recurring themes<br />

persist—Kafkaesque metamorphosis<br />

and transformation, a feminist resistance<br />

to the perpetual policing of<br />

the female body, a collapsing of scale<br />

undifferentiating the grand cosmos<br />

from the infinitesimal cellular, an excavation<br />

of the nature of landscape—<br />

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but always, most importantly, is<br />

an exploration of painting as a<br />

way of understanding the world.<br />

Traveling from deep sea to<br />

land to space, the terrain is<br />

constantly shifting and yet the<br />

same, like a creature tropically<br />

and symbiotically adapting to<br />

whatever environment they find<br />

themselves inhabiting. Atmospherically<br />

sliding between the<br />

figurative and the abstract, the<br />

work invites your eye to travel,<br />

free of regard for chronology, or<br />

need of narrative.<br />

Visit www.sarasotaartmuseum.org.<br />

Sarasota Art Museum,<br />

Ringling College Museum<br />

Campus, 1001 S. Tamiami<br />

Trail, Sarasota.<br />

Island Gallery West, 5368<br />

Gulf Drive, Holmes Beach, has<br />

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out and about continued<br />

the Marie Selby Botanical Gardens, it<br />

will shift to a digital format due to the<br />

still-strict COVID guidelines.<br />

Jonathan Epstein will direct all of<br />

the second-year ensemble in this show.<br />

The production will be filmed in student<br />

homes, Conservatory studios, and<br />

outdoor locations around Sarasota.<br />

Full of intrigue, allegiance and sedition,<br />

this classic, political thriller reveals<br />

the passionate story of what we’ll<br />

sacrifice for a chance at a better world.<br />

When Shakespeare wrote Julius<br />

Caesar, he never could have envisioned<br />

a socially distanced digital<br />

production. Using a combination of<br />

technology and tradition, the cast,<br />

crew and creative team has managed<br />

to create a coherent, passionate and<br />

moving event for viewers to watch on<br />

their own time from the safety of their<br />

own homes.<br />

To learn more about the show and<br />

purchase tickets, visit asolorep.org/<br />

Julius-Caesar.<br />

Urbanite Theatre has its 20<strong>21</strong><br />

Modern Works Festival, a virtual<br />

theatre festival presented by Summer<br />

Dawn Wallace, running April 14-18.<br />

It’s a playwriting contest, virtual reading<br />

festival and celebration of women<br />

in theatre. Of more than 300 scripts<br />

submitted, they’ve chosen three finalists<br />

to workshop and give staged readings<br />

with professional directors and<br />

actors. See all three virtual readings,<br />

and you’ll qualify to vote for the festival-winning<br />

playwright, who will take<br />

home a $3000 honorarium. The 20<strong>21</strong><br />

Modern Works Festival is 100% virtual.<br />

Stream the performances from<br />

home, and join the playwrights for<br />

talkbacks on zoom. All ticket holders<br />

will also receive access to the Artist<br />

Series Discussions for free! Info at:<br />

https://www.urbanitetheatre.com/<br />

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Gabrielle Lennon, author of<br />

“Touch Me Real and Other Stories”<br />

and “After Midnight: A Book of Poetry.,”<br />

has Touch Me Real, Via Zoom<br />

for those who miss live theater. After<br />

the play, there will be talk back with<br />

writer/actor Gabrielle Lennon. This<br />

one-woman show is a coming-ofage<br />

story of best friends. This is not a<br />

reading — it’s a fully-produced show.<br />

Info: www.lennonbooks.com or www.<br />

gabriellelennon.com. Tickets: https://<br />

buytickets.at/movingrealproductions.<br />

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Manatee Performing Arts Center<br />

has I Do, I Do April 22-May 9. The<br />

story of a marriage is at the center of<br />

I Do! I Do!, an intimate and nostalgic<br />

work by Harvey Schmidt and Tom<br />

Jones (The Fantasticks). Written as a<br />

star vehicle for theatre legends, Mary<br />

Martin and Robert Preston, the original<br />

Broadway production received<br />

seven Tony Award nominations.<br />

The show begins with Michael<br />

and Agnes on their wedding day.<br />

Their vows behind them, they look<br />

forward to spending the rest of their<br />

lives together. We watch as they go<br />

through their wedding night jitters,<br />

raise a family and negotiate midlife<br />

crises. Michael eventually admits to<br />

his infidelity, and, although Agnes is<br />

angered by his actions, she forgives<br />

him and the couple reconciles. They<br />

rediscover how much they really<br />

need each other. Then, after 50 years<br />

of marriage, the couple leaves their<br />

house to the next pair of newlyweds.<br />

This touching story of two soul<br />

t<br />

mates navigating<br />

the perils<br />

of life is set to a<br />

tuneful, charming<br />

score.<br />

Tickets can<br />

be purchased<br />

calling (941) 748-<br />

5875 or at www.<br />

Manatee<br />

Performing-<br />

ArtsCenter.com.<br />

Westcoast<br />

Black Theatre<br />

Troupe has a<br />

livestream of<br />

April Fools Fête:<br />

Nate Jacobs’<br />

Jukebox. It’s<br />

a hybrid live/<br />

livestream event<br />

to feature most<br />

popular WBTT<br />

artists and Stage<br />

of Discovery students<br />

performing soul hits of the 1960s.<br />

This lively and music-filled fundraiser<br />

supports WBTT’s education<br />

programs. This year, WBTT has moved<br />

the event outdoors to its theatre arts<br />

center for a socially-distanced live<br />

audience on April 5. It will also offer<br />

a livestream option so the rest of the<br />

community can join the party virtually<br />

while supporting the Troupe.<br />

While the live event is sold out, fans<br />

can experience the event via livestream,<br />

as it happens, from the comfort<br />

of their home. Favorite WBTT performers<br />

Syreeta S. Banks, Ariel Blue,<br />

Michael Mendez, Raleigh Mosely II,<br />

Dave Pitts, Leon S. Pitts II and Henry<br />

Washington will sing the jukebox hits<br />

of the 1960s. Supporters can see the<br />

impact of WBTT’s youth development<br />

programs as Stage of Discovery students<br />

and alumni, including Janiah<br />

Gregory, Tianna Harris, Aliciana<br />

Harvey-Lopez, Astrid McIntyre, Zion<br />

Thompson, Canela Vasquez and Samuel<br />

Waite, show their stuff.<br />

Artists will be accompanied by<br />

WBTT’s live band: Music Director<br />

James “Jay” Dodge II on bass, Todd<br />

Bellam. The event takes place on<br />

Monday, April 5, 7-9 p.m. Livestream<br />

tickets are $50/household and are<br />

100% tax-deductible. To purchase, go<br />

to westcoastblacktheatre.org.<br />

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Asolo Rep has Ana Isabelle and<br />

Friends in concert featuring Junior<br />

Cervila, Guadalupe Garcia and Justin<br />

Gregory Lopez on April 17-24. When<br />

the sun goes down, the heat kicks up<br />

when unstoppable actress, singer,<br />

dancer, and Latin pop sensation Ana<br />

Isabelle takes the Terrace Stage in a<br />

rare concert appearance.<br />

After her explosive performance as<br />

Eva Peròn in Asolo Rep’s Evita in 2017,<br />

Ana landed the role of Rosalia in Steven<br />

Spielberg’s upcoming West Side<br />

Story; joined a veteran film cast in<br />

Imprisoned starring Laurence Fishburne;<br />

and co-starred in the remake<br />

of Coppola’s Dementia 13.<br />

Now, she reunites with some of her<br />

Evita co-stars, including Justin Gregory<br />

Lopez (Che), and Tango dancers<br />

Guadalupe Garcia and Junior Cervila,<br />

in an electric evening of song and<br />

dance. Filled with Broadway standards<br />

and her own pop hits.<br />

Tickets: https://asolorep.production.carbonhouse.com/events/detail/<br />

ana-isabelle<br />

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Wild Kratts: Ocean Adventure – an interactive exhibit based on the top-rated PBS<br />

Kids TV series “Wild Kratts” – is at Mote Marine Laboratory & Aquarium. The<br />

exhibit focuses on building STEM-based skills for children and families.<br />

Ballet and Dance<br />

The Sarasota Ballet has specially<br />

filmed performances that ticket<br />

buyers can stream from their homes.<br />

These digital experiences will replace<br />

in-theater performances for the first<br />

three programs of the 30th Anniversary<br />

Season. The priority of The Sarasota<br />

Ballet is to safeguard audience<br />

members, dancers, and staff from the<br />

ongoing COVID-19 pandemic.<br />

The Season continues with Program<br />

6 with the renowned Mark<br />

Morris Dance Group, performing April<br />

9-10 at the Sarasota Opera House.<br />

Founded in 1980 by dancer and choreographer<br />

Mark Morris and initially<br />

performing out of Seattle, Washington<br />

and New York City, the company<br />

quickly garnered national and international<br />

attention as a result of Morris’<br />

expressiveness and unique musicality.<br />

After several years’ tenure as Director<br />

of Dance of the Théâtre Royal de<br />

la Monnaie in Brussels, Belgium, followed<br />

by a five-year partnership with<br />

Mikhail Baryshnikov titled the White<br />

Oak Dance Project, Morris would<br />

finally move his dance company into<br />

its first permanent home, the Mark<br />

Morris Dance Center in Brooklyn, in<br />

2001. While his dance group tours internationally,<br />

Morris has since largely<br />

retired from performing, but continues<br />

choreography for his company,<br />

infusing his remarkable ingenuity and<br />

musical affinity into his works.<br />

More info at https://www.sarasotaballet.org/fall-digital-season.<br />

t<br />

Sarasota Contemporary Dance<br />

has a tribute to Muriel G. Mayers on<br />

April 29 – May 2 in the Jane B. Cook<br />

Theater at the FSU Center for the Performing<br />

Arts. Limited select seating.<br />

Tickets available with a livestreaming<br />

option. Call 941-260-8485.<br />

Tribute, the last production of their<br />

season, is in honor of founding board<br />

member of Sarasota Contemporary<br />

Dance, Muriel G. Mayers. Muriel not<br />

only provided the administrative<br />

foundation of the company, but she<br />

is also a knowledgeable and dependable<br />

sounding-board for Leymis<br />

artistically. This production presents<br />

some of Muriel’s favorites from<br />

Leymis’s obras de danza, offering<br />

a diverse palette of contemporary<br />

dance. Tribute is a great opportunity<br />

to experience a timeline of Leymis’s<br />

t<br />

work and<br />

witness how<br />

it has evolved<br />

through the<br />

years. Tickets:<br />

www.sarasotacontemporarydance.org.<br />

Classes<br />

Yoga @ Ca’<br />

d’Zan continues.<br />

Yoga<br />

Instructor<br />

Ashley Stewart<br />

will lead a<br />

yoga session on<br />

the Ca’ d’Zan<br />

Terrace. Each<br />

session will last<br />

one hour, and<br />

participants<br />

may begin<br />

entering 30<br />

minutes prior to<br />

the event. Participants should bring<br />

a yoga mat and water or drink as desired.<br />

Tickets are limited to 50 in order<br />

to maintain proper social distancing.<br />

Dates: Thursday, April 15 at 6<br />

p,m., Thursday, May 20 at 6 p.m. and<br />

Thursday, June 17 at 6 p.m. Cost: $15.<br />

Tickets will be available 30 days prior<br />

to each event. Purchase at: https://<br />

www.ringling.org/events/yoga<br />

Moving Meditation Series also continues<br />

at The Ringling. Claudia Baeza<br />

is a Kripalu trained yoga instructor<br />

who has been sharing her love of yoga<br />

in Sarasota since 2016. Join her for<br />

Yoga + Meditation on the loggias of the<br />

Museum of Art Courtyard for a unique<br />

opportunity to gently move the body<br />

and calm the mind. Bring a yoga mat,<br />

water bottle and a friend– and enjoy<br />

the serenity of the Museum of Art<br />

Courtyard with Claudia.<br />

Dates: Friday, April 23 at 10 a.m.,<br />

Friday, May 28 at 10 a.m. and Friday,<br />

June 25 at 10 a.m.<br />

Sign up at https://www.ringling.<br />

org/events/yoga-ringling<br />

t<br />

t<br />

Bay Park yoga is available every<br />

Saturday morning 9:30-10:30 a.m.<br />

on the lawn outside of the Van Wezel.<br />

Instructor is Erin Hurter. Relax,<br />

stretch and enjoy a fulfilling yoga<br />

session on the Sarasota’s scenic bayfront<br />

while instructor Erin guides you<br />

along the way. Participants should<br />

plan to bring their own yoga mat.<br />

Dates and info: https://www.vanwezel.org/boxoffice/bay-park-yoga/<br />

Farmer’s Markets<br />

The Sarasota Farmers Market is<br />

open on Saturdays with normal hours<br />

of 7 am-1 pm, rain or shine. Vendors<br />

are spread out 10-15 feet apart from<br />

one another to make more room to<br />

socially distance yourself as you shop.<br />

They’ve spread the vendors onto State<br />

and First Streets, as well as on to<br />

Lemon. Be sure to also support those<br />

vendors that are on State and First<br />

Streets during your trip to the market.<br />

Signage and arrows on the ground will<br />

direct the foot traffic flow. Masks are<br />

mandatory. The city of Sarasota has<br />

partnered with The Market to give<br />

away free masks while supplies last.<br />

t<br />

Venice Farmers Market winter<br />

hours: Saturdays 8am to 1pm,<br />

through March. The Venice Farmers<br />

t<br />

Market is located at Venice City Hall,<br />

401 W. Venice Avenue.<br />

Face coverings will be required for<br />

those visiting the Market. If customers<br />

do not have a face covering, cloth<br />

masks will be provided for them by the<br />

Market, while supplies last. All staff<br />

and vendors wear masks and gloves<br />

and sanitizing stations are available.<br />

Vendors are offering produce,<br />

baked goods, wild-caught seafood,<br />

Florida-grown mushrooms, boutique<br />

cheeses, locally roasted coffee, kettle<br />

corn, hand crafted soap, essential oils,<br />

nursery plants and fresh cut flowers.<br />

In addition, local artists will be at the<br />

market offering award-winning photography,<br />

unique clay art and jewelry,<br />

hand-designed clothing for children<br />

and adults, and much more.<br />

For information, go to www.thevenicefarmersmarket.org.<br />

The Newtown Farmer’s Market is<br />

open from 10 a.m. to 5 p.m. every<br />

Friday and Saturday. The market is<br />

located at Dr. Martin Luther King<br />

Jr. Park, at the corner of Cocoanut<br />

Avenue and Dr. Martin Luther King<br />

Jr. Way. Vendors and shoppers are<br />

expected to follow Centers for Disease<br />

Control and Prevention safety guidelines<br />

and wear a mask.<br />

t<br />

Bradenton Farmer’s Market offers<br />

fresh produce, local art, music,<br />

demos by local chefs, and family activities.<br />

Parking is free on weekends,<br />

and dogs on leashes are welcome.<br />

Held every Saturday through May,<br />

from 9am – 2pm, on Old Main Street<br />

in downtown Bradenton, 400 12th St.<br />

W. Bradenton. Old Main Street is a<br />

tree-lined retail district of cafes and<br />

restaurants running three blocks<br />

north from Manatee Avenue to the<br />

Manatee River, where it meets the<br />

Bradenton Riverwalk.<br />

The Riverwalk is a 1.5-mile park<br />

that features day docks, an amphitheater,<br />

performance areas and pavilion,<br />

a skateboard park, an interactive<br />

splash pad, and much more. There<br />

are over 35 vendors who offer locally-grown<br />

fruits, vegetables, plants,<br />

organic products, fresh seafood,<br />

prepared foods, as well as the work of<br />

local artists and craftspeople.<br />

Every third Saturday, Mainly<br />

Art hosts dozens of local artists and<br />

craftspeople displaying and selling<br />

their creations. Art, crafts, live music,<br />

and food are available from 9am to<br />

2pm on Fourth Avenue West, perpendicular<br />

to the Bradenton Farmers’<br />

Market on Main Street.<br />

t<br />

Why wait for Saturday? The Phillippi<br />

Farmhouse Market is Sarasota’s<br />

mid-week farmers market. The Farmhouse<br />

Market is open from 9 a.m. to<br />

2 p.m. every Wednesday, October<br />

through April, at Phillippi Estate<br />

Park, 5500 S Tamiami Trail, Sarasota.<br />

Over 50 vendors offer produce and<br />

plants from local growers and producers,<br />

as well as prepared foods, specialty<br />

and sustainable items, and Florida<br />

agriculturally-related products. Fruit<br />

and produce vendors at the Phillippi<br />

Farmhouse Market are required to be<br />

growers to support the market’s mission<br />

of promoting local agriculture.<br />

t<br />

Lakewood Ranch Farmers’ Market<br />

offers fresh produce and other treats.<br />

The market is open 10 a.m.-2 p.m.<br />

every Sunday through April, and it<br />

continued on page 13<br />

t<br />

10 WEST COAST WOMAN APRIL 20<strong>21</strong>


APRIL 20<strong>21</strong> WEST COAST WOMAN 11


focus on the arts<br />

CHORAL ARTISTS OF SARASOTA has<br />

TWO CONCERTS COMING UP<br />

“Love in the Air” April 11-May 9 and “Come Fly With Me” on April 25<br />

“Love is in the Air”<br />

Streamed Online: March 28-April 27<br />

A “Concert Insight” with<br />

Artistic Director Joseph Holt is April 1<br />

“Come Fly With Me”<br />

Sunday, April 25, at Phillippi Estate Park<br />

Featuring songs about travel with<br />

32 Choral Artist singers<br />

1<br />

2<br />

3<br />

4<br />

Choral Artists of<br />

Sarasota’s 42nd<br />

season, entitled<br />

“Rise Up!” continues<br />

with “Love in<br />

the Air.” For this, Choral Artists<br />

of Sarasota teams up with<br />

dancemaker Elizabeth Bergmann<br />

to present a newly choreographed<br />

work to the music<br />

of “Liebeslieder Walzer” by<br />

Johannes Brahms. With a stellar<br />

vocal quartet and piano<br />

four-hand accompaniment,<br />

this charming and endearing<br />

work springs to life.<br />

The charm continues with<br />

Brahms’ sequel, “Neue Liebeslieder.”<br />

Performance recorded<br />

at the Historic Asolo Theatre<br />

with participating singers<br />

Nicole Smith and Michaela<br />

Ristaino, sopranos; Amy Jo<br />

Connours and Hannah Boyd,<br />

altos; Mark Lubas and Baron<br />

Garriot, tenors; Charlie Miller<br />

and John Whittlesey, bass;<br />

and Michael Stewart and Joseph<br />

Holt, piano four-hands.<br />

This virtual presentation<br />

premieres on Sunday, April 11,<br />

4 p.m., and is available on demand<br />

through May 9.<br />

The “Concert Insight” for<br />

this concert is live-streamed<br />

Thursday, April 1, at 10 a.m.,<br />

and available on demand<br />

through April 16. The second<br />

concert in April is “Come Fly<br />

With Me,” an outdoor performance<br />

at Phillippi Estate Park<br />

on Sunday, April 25, at 4 p.m.<br />

The 75-minute, travel-themed<br />

program will feature a larger<br />

Choral Artists ensemble of 32<br />

singers. Through a variety of<br />

popular songs related to travel,<br />

the audience will be invited<br />

to go on a musical journey.<br />

“Since we have not been<br />

able to travel over the past<br />

year due to the pandemic,<br />

the audience can experience<br />

travel from the safety of an<br />

outdoor performance that is<br />

socially distanced,” says Joseph<br />

Holt, artistic director. He<br />

adds that there will be a food<br />

truck on site and audiences<br />

can also bring a picnic. Audience<br />

members will need to<br />

bring lawn or beach chairs for<br />

seating. Picnic tables are also<br />

available for reserving. Tickets<br />

are $25 per car and only sold<br />

in advance of the concert.<br />

For more information and<br />

to purchase tickets, visit www.<br />

ChoralArtistsSarasota.org<br />

or call 941-387-4900.<br />

Next up with<br />

The Choral Artists<br />

of Sarasota:<br />

• American Fanfare:<br />

Rousing patriotic anthems<br />

and stirring inspirational<br />

choral works celebrate another<br />

traditional Independence<br />

Day concert. Joining Choral<br />

Artists for the first time will<br />

be the Lakewood Ranch<br />

Wind Ensemble, performing<br />

Sousa marches and patriotic<br />

selections to complement the<br />

program. Musical fireworks<br />

abound in this annual salute<br />

to America.<br />

This live performance is<br />

Sunday, July 4, 4 p.m., at Sarasota<br />

Opera House. The online<br />

replay of this concert is Sunday,<br />

July 17, 4 p.m. – August<br />

17. The “Concert Insight” for<br />

this concert is live-streamed<br />

Thursday, June 24, at 10 a.m.<br />

and available on demand<br />

through July 24.<br />

▲<br />

Joseph<br />

Holt,<br />

Choral Artists<br />

of Sarasota<br />

Artistic Director<br />

1. Amy Jo Connours 2. Baron Garriot 3. Elizabeth Bergmann<br />

4. Hannah Boyd 5. Michael Stewart 6. Nicole Smith<br />

About the Choral Artists of Sarasota<br />

The Choral Artists of<br />

Sarasota, entering its 42nd<br />

season, features 32 of the<br />

region’s most notable professional<br />

singers and eight<br />

apprentice singers. The<br />

group celebrates the rich,<br />

artistic expressiveness of<br />

choral music through innovative<br />

repertoire, inspired<br />

performances and stimulating<br />

educational outreach.<br />

Under the artistic direction<br />

of Dr. Joseph Holt, Choral<br />

Artists of Sarasota performs<br />

a repertoire spanning four<br />

centuries, and includes<br />

symphonic choral works,<br />

intimate madrigals, folk<br />

songs, close-harmony jazz,<br />

and Broadway show music.<br />

5<br />

6<br />

The ensemble also<br />

specializes in premiere<br />

performances of lesserknown<br />

choral works—<br />

particularly music by living<br />

American composers.<br />

Choral Artists of Sarasota<br />

has performed premieres by<br />

René Clausen, Dick Hyman,<br />

Robert Levin, Gwyneth<br />

Walker and James Grant.<br />

As part of the organization’s<br />

educational outreach,<br />

eight young singers from<br />

area schools, colleges and<br />

universities, ages 16 to<br />

22, are invited to join the<br />

group each year. For more<br />

information, visit<br />

www.ChoralArtists<br />

Sarasota.org<br />

12 WEST COAST WOMAN APRIL 20<strong>21</strong>


out and about continued<br />

sets up in the parking lot of Lakewood<br />

Ranch Medical Center, 8330 Lakewood<br />

Ranch Blvd., Lakewood Ranch. You’ll<br />

find vendors selling fruits, vegetables,<br />

herbs, eggs, seafood, desserts, breads,<br />

honey and a ton more.<br />

SarasotaOpera<br />

Opening on April 9 will be Il signor<br />

Bruschino by Gioacchino Rossini. This<br />

lighthearted operatic comedy opens<br />

with one of Rossini’s most innovative<br />

and playful overtures. Anxious young<br />

lovers navigate their way through meddling<br />

parents, an arranged marriage,<br />

and a case of mistaken identity, with<br />

sparkling arias and ensembles soaring<br />

towards happily ever after. Sung<br />

in Italian, with English translations<br />

above the stage. There will be six performances<br />

through April 24.<br />

t<br />

• Opening on April 11 will be Dido<br />

& Aeneas by Henry Purcell. In this<br />

Baroque treasure based on the Aeneid<br />

of Virgil, Dido the Queen of<br />

Carthage falls in love with the Trojan<br />

warrior Aeneas, yet scheming sorcery<br />

and fateful spells doom their<br />

great passion. Hear the abandoned<br />

and heartbroken queen conclude<br />

the epic tale with one of opera’s most<br />

memorable laments. The opera will<br />

be sung in the original English, with<br />

titles above the stage, for six performances<br />

through April 25.<br />

Virtual performance options will be<br />

available. All operas will also be live<br />

streamed in high definition with multiple<br />

cameras, premium audio, and<br />

subtitles. Sarasota Opera will continue<br />

to use enhanced cleaning procedures,<br />

testing, masking, and ample spacing<br />

to protect artists, crew, musicians,<br />

staff members, and audience.<br />

The Sarasota Opera House, which<br />

normally seats 1119, will be limited<br />

to an audience of 275, approximately<br />

20% of its capacity. Details on health<br />

and safety can be found at https://<br />

www.sarasotaopera.org/health-andsafety.<br />

In the evolving environment<br />

of COVID-19, future plans will be<br />

continually evaluated, and other adjustments<br />

may be made to the performance<br />

schedule and protocols if circumstances<br />

require further changes.<br />

For more information, visit SarasotaOpera.org,<br />

or contact the Box Office<br />

at (941) 328-1300.<br />

At The Van Wezel<br />

The Van Wezel has Comedian Brian<br />

Regan returns to the Van Wezel’s<br />

main stage on April 15 at 7:30 p.m. for<br />

a limited-capacity audience. Regan’s<br />

socially-distanced main stage performance<br />

brings an evening brimming<br />

with laughter to Sarasota this spring.<br />

“We are very enthusiastic about<br />

welcoming our patrons into the Hall<br />

in the coming months. Ultravation<br />

Photocatalytic units have just been<br />

installed in our air handlers as we<br />

continue to strive towards cleaner air,<br />

and we will be limiting the audience<br />

to 50% capacity to allow for spacing<br />

between parties for this show. Safety<br />

remains a top priority as we move<br />

forward. Our extensive Re-Opening<br />

Guide is now available to the public<br />

on our website, allowing our patrons<br />

to understand the measures we have<br />

in place as well as the protocols they<br />

can expect to see implemented when<br />

they return to the main hall. I think<br />

we can all use an evening of laughter<br />

t<br />

and joy with<br />

all the challenges<br />

we’ve<br />

faced over the<br />

past year, and I<br />

can’t wait to sit in<br />

the theater for this<br />

event,” says Mary<br />

Bensel, Executive<br />

Director of the Van<br />

Wezel. Tickets: www.<br />

VanWezel.org, or call<br />

the box office at 941-<br />

263-6799.<br />

The Van Wezel has<br />

the following changes<br />

to the 2020-20<strong>21</strong><br />

season:<br />

• The Sweet Caroline<br />

Tour performance<br />

on April <strong>21</strong>,<br />

20<strong>21</strong> has been rescheduled<br />

to March<br />

1, 2022.<br />

Future updates,<br />

go to www.Van<br />

Wezel.org.<br />

At Mote Marine<br />

Wild Kratts: Ocean Adventure<br />

– an interactive exhibit based on the<br />

top-rated PBS Kids TV series “Wild<br />

Kratts” – is at Mote Marine Laboratory<br />

& Aquarium. The exhibit focuses<br />

on building STEM-based skills for<br />

children and families as they explore<br />

marine animal habitats and the creatures<br />

within them.<br />

The exhibit runs through June 6.<br />

This special exhibit is free for Mote<br />

Members and included in general admission,<br />

and will be located in Mote’s<br />

WAVE Center. Additional details are<br />

available at mote.org/wild.<br />

Wild Kratts: Ocean Adventure<br />

transports visitors to the Wild Kratts<br />

world, immersing them in whole<br />

body explorations of ocean habitats.<br />

Using Wild Kratts technology and<br />

the powers of science and teamwork,<br />

children and their families will join<br />

the Wild Kratts team to solve problems,<br />

help marine animals, discover<br />

incredible creature powers, and go<br />

on a mission to foil the villains’ nefarious<br />

plans.<br />

Mote Aquarium is located at 1600<br />

Ken Thompson Parkway, Sarasota. Visit<br />

https://mote.org/aquarium/exhibits.<br />

t<br />

Art Around the<br />

State - many of<br />

these exhibits<br />

are online/virtual<br />

Virtual Exhibit: Boca Raton Historical<br />

Society & Museum. “Life’s a<br />

Beach” examines the history of Boca<br />

Raton from the perspective of its<br />

most beautiful asset, the beachfront.<br />

Learn about the first people to call<br />

Boca Raton home, the pre-Columbian<br />

Indians, who lived primarily in<br />

coastal areas here. See the beachfront<br />

that greeted our pioneers through<br />

many historic photographs. Find out<br />

about the importance of Boca’s beach<br />

during World War II. Enjoy these images<br />

and artifacts gleaned from the<br />

collections of the BRHS&M. Through<br />

August 4, 20<strong>21</strong>.<br />

www.bocahistory.org/lifes-abeach.<br />

Boca Raton Historical Society<br />

& Museum, 71 North Federal Highway,<br />

Boca Raton.<br />

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Sarasota<br />

Contemporary<br />

Dance has a tribute<br />

to Muriel G. Mayers<br />

on April 29 – May 2 in<br />

the Jane B. Cook Theater<br />

at the FSU Center for the<br />

Performing Arts.<br />

The Baker Museum in Naples:<br />

has new exhibitions include Blurring<br />

Boundaries: The Women of American<br />

Abstract Artists, 1936-Present<br />

and Making a Mark: American<br />

Women Artists expand art historical<br />

narratives by celebrating the work<br />

of women artists from the early 20th<br />

century to the present.<br />

Blurring Boundaries: The Women of<br />

American Abstract Artists, 1936-Present,<br />

runs to July 25. More than eighty<br />

years after its founding, American<br />

Abstract Artists (AAA) continues to<br />

nurture and support a vibrant community<br />

of artists with diverse identities<br />

and wide-ranging approaches<br />

to abstraction. In celebration of this<br />

tradition, Blurring Boundaries: The<br />

Women of American Abstract Artists,<br />

1936 – Present traces the extraordinary<br />

contributions of the female artists<br />

within AAA, from the founders to<br />

today’s practicing members.<br />

The exhibition is an awe-inspiring<br />

celebration of this intergenerational<br />

group of artists, highlighting the<br />

indelible ways in which the women<br />

of AAA have shifted and shaped the<br />

frontiers of American abstraction.<br />

The Baker also has Subject Matters<br />

Selections from the Permanent Collection.<br />

Drawn from The Baker Museum’s<br />

permanent collection, this exhibition<br />

addresses subject matters commonly<br />

found in visual arts, while exploring<br />

a wide array of formal characteristics<br />

and styles in modern and contemporary<br />

art. It also demonstrates differing<br />

artistic approaches taken by different<br />

individuals, reflecting their personal<br />

experiences and concerns, as well as<br />

the time and places in which they lived<br />

and have lived. Subject Matters is organized<br />

into nine sections: the Human<br />

Figure, Plants and Animals, Landscapes,<br />

(Sub)Urban Life, Still-Life, the<br />

Home, Artist and Studio, Narratives,<br />

and Nonfigurative Abstraction. Runs<br />

to July 25, 20<strong>21</strong>.<br />

5833 Pelican Bay Blvd, Naples.<br />

https://artisnaples.org/.<br />

t<br />

On view now at the Boca Raton<br />

Museum of Art: Some of the world’s<br />

leading contemporary artists are<br />

invited to breathe new life into centuries-old<br />

glassmaking in Venice—<br />

maestros of glassblowing from the<br />

legendary Berengo Studio residency<br />

t<br />

help artists manifest<br />

their visions.<br />

Among the 34<br />

artists: Ai Weiwei,<br />

Fred Wilson, Joyce<br />

J. Scott, Jimmie<br />

Durham, Ugo<br />

Rondinone, Fiona<br />

Banner, Vik Muniz,<br />

Monica Bonvicini,Jake<br />

& Dinos<br />

Chapman, Laure<br />

Prouvost,Renate<br />

Bertlmann, Thomas<br />

Schütte, Loris<br />

Gréaud, and Erwin<br />

Wurm.<br />

The exhibition<br />

runs through September<br />

5, 20<strong>21</strong> and<br />

the Museum will<br />

feature online initiatives<br />

for virtual<br />

viewing.<br />

Also on view: An<br />

Irresistible Urge<br />

to Create: The<br />

Monroe Family<br />

Collection of Florida Outsider Art.<br />

Runs to September 05. Collecting<br />

Outsider art was not intentional for<br />

Gary Monroe. “Things just came my<br />

way,” he says. “The artists were all<br />

interesting. I became curious about<br />

the work, which was all so invigorating<br />

because of the makers’ freedom<br />

of expression and, of course, the<br />

visual resolve they found to express<br />

themselves. These works questioned<br />

assumptions of what art is or what<br />

art can be. While they provoked,<br />

they delighted. Further, the artists<br />

possessed little, if any, concern with<br />

public acclaim, museum exhibitions,<br />

or their creations’ sales. Needless<br />

to say, they did not have artists’<br />

reps or résumés.”<br />

One thing led to another, and<br />

Monroe accumulated nearly 1,000<br />

pieces of art. Eighty-six works from<br />

the Monroe Family Collection have<br />

been selected for this exhibition,<br />

accompanied by an exhibition<br />

catalog. The publication includes<br />

an introduction by Gary Monroe, a<br />

discussion by Senior Curator Kathy<br />

Goncharov about the changing<br />

vocabulary of self-taught and folk<br />

artists, an in-depth essay by Tampa<br />

Museum of Art Curator Joanna Robotham,<br />

and a specially-commissioned<br />

poem by Campbell McGrath<br />

about artists’ urge to create.<br />

Boca Raton Museum of Art, 501<br />

Plaza Real, Boca Raton. https://<br />

bocamuseum.org/.<br />

Van Gogh Alive runs through<br />

June 13, 20<strong>21</strong> at the Dali Museum in<br />

St. Petersburg. Experience Vincent<br />

van Gogh’s works in an immersive<br />

art installation that opens a new<br />

window into the celebrated painter’s<br />

artistic genius. From his famous<br />

“Starry Night” to his radiant “Sunflowers,”<br />

Van Gogh’s vibrant work<br />

invites viewers to revel in color, light<br />

and sound. Visitors will feel the<br />

sensation of walking right into Van<br />

Gogh’s paintings.<br />

The exhibition features more than<br />

3,000 Van Gogh images at enormous<br />

scale, viewed through high-definition<br />

projectors and synchronized<br />

to a powerful classical score. Cinema-quality<br />

surround-sound amplifies<br />

the emotion generated by the<br />

works themselves. In addition to the<br />

t<br />

iconic works featured, visitors can<br />

examine Van Gogh’s inspiration via<br />

photographs and video displayed<br />

alongside them.<br />

The Dalí is the first North American<br />

venue to host this version of Van<br />

Gogh Alive. Tickets: https://thedali.<br />

org/visit/buy-tickets/<br />

Jose Alvarez (D.O.P.A.): The<br />

Krome Drawings are on display at<br />

Norton Museum of Art (West Palm<br />

Beach)The exhibit showcases a moving<br />

selection of nearly 30 ink portraits<br />

created by Venezuelan, South Florida-based<br />

artist Jose Alvarez during<br />

his time in Miami’s Krome immigration<br />

detention center in 2011.<br />

The artist, who was arrested for<br />

passport fraud after his Visa expired,<br />

completed a series of portraits of<br />

fellow detainees while fighting for<br />

his freedom. The subjects’ personal<br />

histories will be presented alongside<br />

their portraits. At the time of<br />

Alvarez’s detention in 2011, his<br />

large-scale, site-specific installation,<br />

Vibrating Strands, of Energy was on<br />

view at the Norton as part of Altered<br />

States (April 2 – July 17, 2011), a major<br />

group exhibition. Now through<br />

May 9. https://www.norton.org/<br />

t<br />

Updates:<br />

La Musica International Chamber<br />

Music Festival has canceled<br />

its 20<strong>21</strong> season, which was scheduled<br />

to take place in April, due to<br />

Covid-19 and its curtailing of international<br />

travel, and for the health<br />

and safety of concertgoers, musicians,<br />

and staff. This is the second<br />

full season La Musica has canceled<br />

due to the pandemic.<br />

Patrons who hold ticket credits<br />

with La Musica can apply the credit<br />

toward the 2022 season, request a<br />

refund, or donate the funds to La<br />

Musica. Details are available at La-<br />

MusicaFestival.org or by calling the<br />

box office at (941) 366-8450, ext. 7.<br />

La Musica’s board of directors<br />

and artistic directors are exploring<br />

opportunities to present additional<br />

virtual programs, and they look forward<br />

to presenting La Musica’s 36th<br />

season at the Sarasota Opera House<br />

April 3-13, 2022.<br />

t<br />

For information on Sarasota<br />

County libraries, visit https://www.<br />

scgov.net/government/libraries/<br />

hours-and-locations.<br />

t<br />

Interested<br />

in Advertising?<br />

We are ad-supported<br />

so that means our<br />

publication is FREE<br />

and is located at over 600<br />

quality locations.<br />

email:<br />

westcoastwoman@<br />

comcast.net<br />

online:<br />

WestCoastWoman.com<br />

APRIL 20<strong>21</strong> WEST COAST WOMAN 13


dining in<br />

Tomatoes are great every day of the year<br />

They’re so versatile and so good for you, too<br />

“People have these romantic ideas<br />

about tomatoes,” Horticulturist<br />

Monica Ozores-Hampton, a professor<br />

at the University of Florida’s<br />

Institute of Food and Agricultural<br />

Sciences, told Medical Daily. “We<br />

all come from different cultures,<br />

and tomatoes remind us of home in<br />

a different way. People always have a story about that favorite soup<br />

or pizza and they yearn for the tomato. There is not one culture that<br />

doesn’t have tomato as a centerpiece of their culture’s cuisine.”<br />

Tomatoes are red because they contain a high amount of the phytochemical<br />

lycopene. This compounds is a carotenoid — a relative of<br />

beta-carotene — which turns into vitamin A in the body. Studies show<br />

lycopene may be protective against prostate cancer and possibly breast<br />

cancer. When tomatoes are heated, as in cooking or processing into canned products,<br />

we absorb lycopene more easily.<br />

You’ll also get plenty of vitamin C from tomatoes. The onions and garlic contain<br />

other kinds of phytochemicals that also provide powerful health protection. And<br />

fresh oregano and basil not only make this sauce delectable, but contribute their<br />

own array of phytochemicals.<br />

The tomato is considered a vegetable in cooking and are best when vine-ripened<br />

until deep red. Tomatoes should be kept at a cool room temperature, never refrig-<br />

Shrimp Salad with Sun-Dried Tomato Vinaigrette<br />

Celebrate spring with a fresh, entrée-worthy salad. This one features protein-rich<br />

shrimp, colorful corn and cherry tomatoes and a zesty sun-dried tomato vinaigrette.<br />

Roasting the veggies with olive oil first adds a nice flavor and actually<br />

increases your body’s ability to absorb the cancer-fighting lycopene compound.<br />

INGREDIENTS:<br />

SALAD<br />

1/2 cup frozen corn<br />

(no-salt added)<br />

1/2 cup cherry<br />

tomatoes, sliced<br />

in half<br />

1 Tbsp. extra-virgin<br />

olive oil, divided<br />

8 oz. shrimp, thawed,<br />

tails trimmed<br />

1 head romaine lettuce<br />

1/2 medium avocado, pit removed<br />

VINAIGRETTE<br />

2 Tbsp. red wine vinegar<br />

1 clove garlic, roughly chopped<br />

1 1/2 tsp. prepared mustard<br />

1/4 cup extra-virgin olive oil<br />

1 Tbsp. chopped sun-dried tomato<br />

salt and freshly ground black pepper,<br />

to taste<br />

SALAD<br />

Preheat oven to 450 degrees.<br />

On sheet pan place corn and tomatoes and toss with 2 teaspoons oil until evenly<br />

coated. Season with salt and pepper. Roast about 10-15 minutes or until tomatoes<br />

begin to tighten up.<br />

In a sauté pan, add 1 teaspoon oil and heat to medium-high.<br />

Add shrimp to pan and season with salt and pepper, to taste.<br />

Once shrimp has tightened up and turned pink (approximately 4 minutes) remove<br />

from heat.<br />

Chop lettuce to desired leaf size.<br />

Slice avocado in half and remove pit. Cut slices while still in the skin and scoop out<br />

with a spoon.<br />

Arrange lettuce on plate or bowl and top with roasted tomato and corn, avocado<br />

and shrimp.<br />

VINAIGRETTE<br />

In a small bowl, whisk together vinegar, mustard, sun-dried tomato and garlic. When<br />

well mixed, slowly add the oil in a small stream; the dressing should bind together<br />

and look uniform throughout with no separating of oil and vinegar. Season with salt<br />

and pepper, to taste.<br />

Salad: Makes 2 servings (2.5 cups). Per serving: 300 calories, 17 g total fat (2.5 g<br />

saturated fat, 0 g trans fat). Vinaigrette: Makes 2 servings. Per serving: 160 calories,<br />

17 g total fat (2.5 g saturated fat, 0 g trans fat), 0 mg cholesterol<br />

erated. High cooking temperatures quickly destroy fresh tomato flavor, but can<br />

be useful to disable enzymes that tend to liquify a tomato that has been injured<br />

(sliced, mashed, or shredded, for example).<br />

Tomatoes are rich in vitamins and antioxidants. They contain MSG. The seeds are<br />

high in fiber and bitter-tasting tannins. The green parts are mildly poisonous, which<br />

is not surprising, as tomatoes are closely related to both nightshade and tobacco.<br />

As its fruit was originally believed to be poisonous when introduced into Europe,<br />

the tomato was used solely as an ornamental plant during the 16th and 17th<br />

centuries. The first traces of its use as a food there date back to the first half of the<br />

18th century. Only in the second half of the 19th century did widespread cultivation<br />

of the tomato as food begin (mainly in southern Italy and in France).<br />

Because of their longer growing season for this heat-loving crop, several states in<br />

the US Sun Belt became major tomato-producers, particularly Florida and California.<br />

More tomato facts at http://www.floridatomatoes.org/<br />

Broiled Polenta Bruschetta<br />

This dish works great as an appetizer or side dish.<br />

Cover a baking sheet in aluminum foil; set aside.<br />

INGREDIENTS:<br />

2 tablespoons olive oil<br />

1 pound of sliceable polenta,<br />

sliced 1/4 inch thick<br />

2 teaspoons Italian seasoning<br />

1 1/2 cups of diced tomatoes<br />

1/2 cup diced red onion<br />

2 teaspoons olive oil<br />

3/4 cup diced fresh mozzarella<br />

2 tablespoons chopped fresh basil<br />

In a medium non-stick skillet, heat 2 tablespoons of oil on medium-high heat.<br />

Sprinkle both sides of the polenta with the Italian seasoning. Add the polenta slices<br />

and sauté for about 4-5 minutes on each side. Once both sides have been sautéed,<br />

place on the prepared baking sheet.<br />

Meanwhile, combine the tomatoes, red onion, olive oil, fresh mozzarella and fresh basil<br />

in a bowl; set aside until all of the polenta pieces are finished and on the baking sheet.<br />

Spoon approximately 1 tablespoon on top of the polenta.<br />

Broil for 5-6 minutes, until the mozzarella has melted and is slightly bubbly. Serve warm.<br />

INGREDIENTS:<br />

2 dried ancho chiles, stemmed<br />

1 quart low-sodium chicken broth<br />

2 carrots, chopped<br />

1 clove garlic, mashed into a paste<br />

1 (14.5-ounce) can no-salt-added<br />

diced tomatoes, undrained<br />

1/2 pound boneless, skinless chicken<br />

breasts, cut into small strips<br />

1/2 teaspoon fine sea salt<br />

1/4 teaspoon ground black pepper<br />

Chopped fresh cilantro<br />

4 teaspoons crumbled feta or grated<br />

Monterey Jack cheese<br />

Mexican Chicken Soup<br />

Serve in a large pot and arrange the garnishes around the table in colorful bowls<br />

for everyone to dress up their soup.<br />

8 tortilla chips, lightly crushed<br />

1/4 cup diced avocado<br />

Lime wedges<br />

1 cup boiling water<br />

Put chiles into a medium heatproof bowl, cover with boiling water and set aside to let<br />

soak until softened, about 10 minutes.<br />

Transfer chiles and about 1/2 cup of soaking liquid to a blender and purée, adding<br />

more soaking liquid, if needed, to make a smooth, thin paste. Set aside.<br />

Put broth into a large pot and bring just to a boil. Add carrots, garlic, tomatoes and<br />

2 to 3 tablespoons of the reserved chile purée and simmer until carrots are almost<br />

tender, 15 to 20 minutes. (Reserve leftover chile purée for another use. It keeps well in<br />

the refrigerator for up to a week or the freezer for up to 2 months.)<br />

Add chicken and simmer over low heat until just until cooked through.<br />

Remove soup from heat, season with salt and pepper and serve garnished with avocado,<br />

cheese, tortilla chips, cilantro, and lime wedges.<br />

Per serving: <strong>21</strong>0 calories (60 from fat), 7g total fat, 1.5g saturated fat, 40mg cholesterol,<br />

510mg sodium, 20g carbohydrates (5g dietary fiber, 5g sugar), 20g protein.<br />

14 WEST COAST WOMAN APRIL 20<strong>21</strong>


APRIL 20<strong>21</strong> WEST COAST WOMAN 15


Ciera<br />

Coleman<br />

he Sarasota Farmers Market (SFM) has been around since 1979 and is the<br />

oldest, year-round market in the Sarasota area. Ciera became the new market<br />

manager in October. On Saturdays, she’s at the market at 4 a.m. to make sure<br />

everything goes smoothly. Ciera has upped SFM’s game with a beautiful website,<br />

useful map and, with her team, a greatly increased social media presence. She’s<br />

working hard to not only keep the market a safe and enjoyable experience, but to<br />

also gain back vendors and increase visitors and it all looks to be working.<br />

Back row, l-r: Ionie Organic - Ionie Bergs. Wild Side Farms - Allie Harris. The Empanada Girl - Stefania Fochi<br />

Middle row l-r: Market Logistics Manager - Chrystal Benkhardt. Kurtos Chimney Cake - Aniko Gulyas.<br />

Market Operations/Social Media Mgr. - Heather Empsall. Ciera Coleman, Market Manager, Sarasota Farmers Market<br />

Front row: All Around Orchids - Elfi Espino • Sunflowers from Worden Farm; pineapple from Kinsey’s Produce<br />

16 WEST COAST WOMAN APRIL 20<strong>21</strong>


Is everything coming up roses<br />

in your financial garden?<br />

If not, let’s plant some seeds.<br />

Call today 941-330-9260.<br />

Virtual appointments with<br />

Amanda E. Stiff, MBA,<br />

Financial Advisor<br />

orgeous weather, a<br />

hunger to be outside,<br />

a desire to be<br />

with people and<br />

revel in the bounty<br />

of the earth and<br />

human creativity. That sure sounds like a<br />

farmer’s market - and it is.<br />

The Sarasota Farmers Market (SFM) has<br />

been around since 1979 and is the oldest,<br />

year-round market in the Sarasota area.<br />

SFM started small with one toe in the water.<br />

There were early concerns about closing<br />

streets, parking and mainly, would anyone<br />

show up. Well, the naysayers lost that<br />

argument, and the market, in its present<br />

form, has had as many as 76 vendors spread<br />

across three streets in downtown Sarasota.<br />

That vendor total of 76 is pre-COVID by<br />

the way, as they shuttered the market in<br />

March, 2020 and reopened with about half<br />

of its vendors in August. Some additional<br />

vendors came back in September.<br />

In October, they brought on a new<br />

market manager named Ciera Coleman. I<br />

caught up with her on a Friday, half expecting<br />

an anxious person busily preparing for<br />

“showtime” — aka the Saturday Farmers<br />

Market — taking place in less than 24<br />

hours. Instead, I Zoomed with a very calm<br />

woman sitting in her backyard. “I make an<br />

effort to keep my Fridays open—anticipating<br />

things, like watching the weather, for<br />

example.” But at the bleary-eyed hour of 3<br />

a.m. on Saturdays, Ciera gets up so she can<br />

be “on the floor” by 4 a.m.<br />

She’s joined by two staff members,<br />

Heather Empsall (market operations<br />

and social media manager) and Chrystal<br />

Benkhardt (logistics manager) who work<br />

through a myriad of details with her such<br />

as taping off the streets, setting up barricades,<br />

orienting new vendors and helping<br />

other vendors unload. And, as she explains,<br />

everyone has to be “off the footprint” by<br />

seven a.m. (The “footprint” is the area in<br />

front of their displays where pedestrians<br />

and their gourmet dogs walk.)<br />

On board six months, Ciera already<br />

knows all the ins and outs of the market.<br />

Her eclectic background has helped<br />

in many ways. A University of Florida<br />

graduate, she was the gallery director<br />

for the student union. After college she<br />

worked for local nonprofit Healthy Start<br />

Coalition managing their website, events,<br />

grant-writing and fundraising.<br />

After that, she set up a freelance business<br />

and was also the creative director for<br />

Mommy and Me, a local magazine for parents.<br />

There she did the layout and website<br />

for the long-running publication that unfortunately<br />

shuttered due to the pandemic.<br />

It’s a background she admits is “all over<br />

the place,” but, “it all fit” being the market<br />

manager. Was she a market devotée? Yep,<br />

she often went to the SFM to shop and also<br />

“tabled” as an exhibitor when Healthy<br />

Start exhibited there.<br />

Ciera stepped into a situation where the<br />

pandemic dramatically cut the amount of<br />

vendors. Yet, if you went to the market pre-<br />

Covid and now, you’d see it has the same,<br />

if not larger “footprint” with displays on<br />

State Street, Lemon Ave. and First Street.<br />

That’s because to ensure visitors and<br />

exhibitors are at a safe distance, booths are<br />

placed at a much wider distance. Ciera has<br />

made sure the market has safety measures<br />

in place and follows CDC guidelines (yes,<br />

masks are required). She’s also improved signage<br />

and created a handy map of the market.<br />

It’s a tired pun, but the SFM market has<br />

blossomed—from a few vendors selling<br />

produce and plants, to one that sells not<br />

just produce and plants, but also soaps,<br />

candles, baskets, baked goods, BBQ and<br />

stone crab claws (to name a few, but not<br />

all). You can get a chair massage or get your<br />

bike fixed. And there’s live music with seating<br />

areas at both the north and south ends<br />

of the market in case you need to rest for a<br />

few minutes.<br />

Vendors are carefully chosen to offer<br />

variety so there aren’t say too many flower<br />

sellers or bakers. And each vendor must<br />

have an owner at the space. Working with<br />

vendors requires diplomacy and lots of<br />

“active listening” as Ciera calls it. She understand<br />

that they’re all different and thus<br />

have different personalities.<br />

The market wants local growers. As<br />

expected, they get lots of applicants and<br />

a committee helps with the selection process.<br />

But it’s Ciera’s job to create a nice mix<br />

of vendors and make it all run smoothly.<br />

For some vendors the market is a new<br />

experience and a way to launch a business<br />

affordably which she likes. “It feels great<br />

to give them a start,” she explains. Others<br />

have used the market as a launchpad of<br />

sorts to grow a business and others, due<br />

to the pandemic, have added new services<br />

and made their products available in more<br />

ways such as delivery.<br />

Ciera’s nonprofit experience helps because<br />

SFM is “community-minded” and, as<br />

a nonprofit, reports to a board. Over the last<br />

eight years, the market has supplied free<br />

space to over 100 nonprofits offering them<br />

invaluable “face time” with the community.<br />

Ciera has upped SFM’s game a lot not<br />

just with a beautiful website, useful map<br />

but, with her team, has greatly increased<br />

its social media presence. Ciera is quick to<br />

thank Heather Empsall, SFM’s social media<br />

manager who has grown the market’s<br />

Instagram page to over 18,000 followers.<br />

Another 8,000 subscribe to the SFM’s attractive<br />

newsletter. In each issue you get<br />

to “meet” the vendors which gives you a<br />

glimpse into how they make their products.<br />

Throw in 7,400 followers on Twitter<br />

and 24,000 follows on Facebook, and<br />

you’ve got a solid social media presence for<br />

a business open just one day a week.<br />

Ciera’s husband, Jesse, is also in the food<br />

biz and works as Farm Manager at Blumenberry<br />

Farms. Together they have two<br />

children Calvin (8, almost 9) and Juniper, 7.<br />

And, as Ciera points out, they both started<br />

at their new jobs in October of 2020.<br />

A look at SFM’s online market directory<br />

shows it has become international in flavor<br />

offering savory empanadas, Lebanese food,<br />

Kurtos baked goods and Tuscan food. It also<br />

reveals the diversity of interests people have<br />

these days from donuts to gluten-free cookies,<br />

wheat grass to BBQ, raw food to pizza.<br />

Fresh herbs and bright produce, colorful<br />

flowers, plants to buy, pyramids of tomatoes<br />

or whatever is in season, the smell of<br />

bacon wafting through the air, the scent of<br />

lavender soap, the sound of live music, the<br />

experience of seeing a friend you almost<br />

didn’t recognize because they’re wearing<br />

shorts and a t-shirt — it’s all part of the<br />

wonderful market experience.<br />

The people watching, dog-watching,<br />

(and watching people with their dogs) is<br />

also entertaining. Have you been yet? You<br />

should visit and be sure to bring a big recyclable<br />

bag - you’ll need it.<br />

As Sarasota and the nation slowly move<br />

towards a post-pandemic life, Ciera will<br />

have to work to get vendors back, get people<br />

to return to the market, and always<br />

keep the system moving smoothly. With<br />

her calm and steady manner and diverse<br />

skills, it’s just a matter of time.<br />

The Sarasota Farmers Market is open 7<br />

a.m. to 1p.m., rain or shine. More info at<br />

www.sarasotafarmersmarket.org.<br />

STORY: Louise Bruderle<br />

IMAGE: Evelyn England<br />

The Sarasota Farmers Market<br />

is open 7 a.m. to 1p.m., rain or shine. More<br />

info at www.sarasotafarmersmarket.org.<br />

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APRIL 20<strong>21</strong> WEST COAST WOMAN 17


18 WEST COAST WOMAN APRIL 20<strong>21</strong>


you’re news<br />

Accolades<br />

■ This past year, Big Brothers Big<br />

Sisters of the Sun Coast has served<br />

over 1,800 youth across a 10 county<br />

footprint–matching kids in meaningful<br />

mentoring relationships<br />

with adult volunteers.<br />

The Venice-based subsidiary<br />

announced one of its volunteers,<br />

Candy Brooks, was selected as the<br />

20<strong>21</strong> Florida Big Sister of the Year.<br />

Recognized as Big Sister of the<br />

Year in October 2020 for the Sun<br />

Coast, Brooks went on to be considered–along<br />

with selected Bigs<br />

from the other 10 locations that<br />

span 52 of the state’s 67 counties<br />

from the Panhandle to Miami–for<br />

the Florida recognition.<br />

Aaliyah entered Big Brothers Big<br />

Sisters mentoring program in 2017<br />

when her guardian felt she would<br />

Big Sister Candy Brooks and her<br />

Little Sister Aaliyah Passeneau<br />

benefit by the addition of another<br />

caring adult in her life. She was in<br />

elementary school with a focus on<br />

improving grades and friends. Life<br />

changed for Aaliyah as she was<br />

adopted and ultimately another<br />

caring adult, her Big Sister Candy.<br />

When Candy became Aaliyah’s<br />

match, she recognized Aaliyah’s<br />

potential. Now, three years later,<br />

Aaliyah is thriving. She enjoys<br />

going to school, has made close<br />

friends and is on track to pursue<br />

her dreams of attending college<br />

for art or dancing.<br />

■ Two members of Girls Inc.<br />

of Sarasota County have been<br />

chosen as 20<strong>21</strong> Girls Inc. National<br />

Scholars and awarded Girls Inc.<br />

Lucile Miller Wright scholarships.<br />

Melody Ramos and Michelle<br />

Monasterios, both Riverview<br />

High School seniors, were awarded<br />

$20,000<br />

and $5,000<br />

respectively to<br />

support their<br />

post-secondary<br />

education.<br />

Melody<br />

and Michelle<br />

were selected<br />

for their<br />

Melody Ramos<br />

Michelle<br />

outstanding<br />

academic<br />

achievements,<br />

community<br />

service<br />

work, and<br />

dedication<br />

to the Girls<br />

Inc. mission<br />

of inspiring<br />

all girls to be<br />

strong, smart,<br />

and bold.<br />

Melody has<br />

Monasterios<br />

been a Girls Inc. girl since she was<br />

in first grade and has continued to<br />

volunteer throughout high school.<br />

Melody tutors younger girls at<br />

Girls Inc., leads the high school<br />

virtual advocacy program called<br />

‘Taking Action,’ and was recently<br />

accepted into a Quantum Computing<br />

program with MIT & IBM.<br />

Michelle has also attended Girls<br />

Inc. since first grade and now<br />

participates in the High School<br />

Initiative. In 2019, Michelle was<br />

recognized with the “Strong,<br />

Smart & Bold” Leadership Award<br />

for her dedication to Girls Inc. programming<br />

and her participation in<br />

the United State of Women White<br />

House Summit in Washington, DC.<br />

The Girls Inc. Lucile Miller<br />

Wright Scholarship program was<br />

created in 1992, when the female<br />

pilot and long-time supporter<br />

gave a bequest for scholarships for<br />

young women. Over $6.5 million in<br />

Girls Inc. scholarships have made<br />

post-secondary education more<br />

accessible to high school women<br />

and has inspired them to succeed<br />

in school and consider a broad<br />

range of career possibilities.<br />

Visit www.GirlsIncSRQ.org.<br />

Appointments<br />

■ Sarasota Architectural<br />

Foundation (SAF) and Center for<br />

Architecture Sarasota (CFAS) will<br />

join forces as a single entity to be<br />

called “Architecture Sarasota”<br />

led by Anne-Marie Russell as<br />

Executive Director. With complementary<br />

missions, avid interest<br />

in educational<br />

outreach and a<br />

commitment to<br />

the continuing<br />

influence of the<br />

Sarasota School<br />

of Architecture,<br />

SAF and CFAS<br />

see the power of<br />

combining their<br />

Anne-Marie<br />

Russell<br />

operations in<br />

pursuit of common<br />

goals. Having<br />

Anne-Marie Russell join forces<br />

to direct this work sparked the<br />

ultimate impetus to act.<br />

“I am deeply honored to take the<br />

helm of this new enterprise, born<br />

of two extraordinary organizations<br />

that have worked tirelessly to<br />

preserve and promote Sarasota’s<br />

important architectural legacy. I<br />

am thrilled to help demonstrate<br />

how the lessons of our regional<br />

practitioners are more relevant<br />

today than ever,” says Russell.<br />

Russell’s leadership comes at a<br />

pivotal moment for both organizations.<br />

After a decade of success<br />

celebrating the architects and<br />

architecture of the Sarasota School,<br />

SAF’s next era was to be marked by<br />

a commitment to scholarship and<br />

stewardship of its structures, leading<br />

toward establishing a “museum<br />

without walls” to ensure the preservation<br />

of key Sarasota School of<br />

Architecture landmarks and their<br />

influence on innovative architecture,<br />

design and construction.<br />

Russell’s knowledge of contemporary<br />

art and architecture will<br />

further enrich the work Center for<br />

Architecture Sarasota has done to<br />

create a deeper understanding of<br />

modern architecture and the place<br />

of good design in the contemporary<br />

built environment.<br />

■ United Way Suncoast has<br />

appointed Jennifer (Jen) McIntosh<br />

as its new Chief Talent Officer. Jen<br />

will lead the important<br />

work of<br />

building diverse<br />

teams and fostering<br />

workplace<br />

cultures that<br />

contribute to<br />

individual and<br />

organizational<br />

success.<br />

Prior to<br />

Jennifer McIntosh<br />

joining United<br />

Way Suncoast, Jen served as the<br />

Vice President and Chief People<br />

Officer of AACSB International,<br />

a non-profit membership association<br />

in the higher education<br />

industry, where she provided<br />

strategic direction and operational<br />

oversight for the multinational<br />

association serving over 100 countries<br />

and territories, with nearly<br />

100 employees in the U.S., The<br />

Netherlands and Singapore.<br />

■ Current Technologies Corporation<br />

has announced Michelle<br />

Olivo is their new VP of Business<br />

Development. Olivo was brought<br />

on to help Current Technologies’<br />

new Florida Division accelerate<br />

growth in the Florida market. She<br />

comes with extensive experience<br />

in entrepreneurship, networking,<br />

and business development. In previous<br />

roles, she was responsible for<br />

the success of multiple Sarasota<br />

area businesses.<br />

Current Technologies is a<br />

leading provider of IT and security<br />

solutions (video, door management,<br />

video analytics, etc.) to local<br />

governments, education facilities,<br />

and small-medium businesses.<br />

Since 1997, Current Technologies<br />

has engaged with clients to provide<br />

strategic guidance and deliver<br />

quality solutions tailored to the<br />

needs of each individual client.<br />

■ The Orioles have announced<br />

that Katie Krause has joined the<br />

organization as director of public<br />

relations. Krause will oversee the<br />

day-to-day operations of the Orioles’<br />

PR department and publicize<br />

the club’s efforts on the field and in<br />

the community.<br />

The 20<strong>21</strong> season will mark<br />

Krause’s 10th in professional<br />

baseball. Most recently, she<br />

served as the Senior Manager of<br />

Corporate Communications with<br />

the Arizona Diamondbacks where<br />

she was responsible for publicizing<br />

all events and promotions<br />

including giveaways, community<br />

appearances, corporate partnerships,<br />

group sales, culinary<br />

experience, and more.<br />

Prior to joining the Diamondbacks,<br />

Krause served in a variety<br />

of roles with the San Antonio<br />

Rampage of the American Hockey<br />

League, including as Media Relations<br />

Assistant, Media Relations &<br />

Marketing Coordinator, and eventually<br />

Media Relations Manager.<br />

Krause also spent the 2006<br />

season as a Media Relations Assistant<br />

with the San Antonio Silver<br />

Stars of the Women’s National<br />

Basketball Association, as well as<br />

with the San Antonio Spurs of the<br />

National Basketball Association<br />

during the 2006/2007 NBA Playoffs<br />

and the 2007 NBA Finals.<br />

■ Karen A. Holbrook, regional<br />

chancellor of the University of<br />

South Florida Sarasota-Manatee<br />

campus, has been appointed to<br />

board positions at several prestigious<br />

local, national and international<br />

organizations, including<br />

Blake Medical Center in Bradenton.<br />

Holbrook also has been appointed<br />

to the international advisory<br />

board of the Prince Mohammad<br />

Bin Fahd Center for Futuristic<br />

Studies at Prince Mohammad Bin<br />

Fahd University in Khobar, Saudi<br />

Arabia, and as chair of the Institute<br />

of International Education (IIE)<br />

Board of Trustees’ advancement<br />

committee. The IIE is a New York<br />

City-based educational advocacy<br />

organization for which she has<br />

served on the board since 2005.<br />

In addition to serving on the<br />

IIE’s board of trustees, she serves<br />

on the boards of CRDF Global, an<br />

organization dedicated to providing<br />

flexible logistical support,<br />

program management and strategic<br />

capacity building programs<br />

in higher education, and Keypath<br />

Education, a company that serves<br />

students in the U.S. and around the<br />

world by developing and delivering<br />

career-relevant online post-graduate<br />

programs at leading universities.<br />

She also is a distinguished<br />

fellow of the Global Federation of<br />

Councils of Competitiveness.<br />

To learn more about the USF<br />

Sarasota-Manatee campus, visit<br />

www.sarasotamanatee.usf.edu.<br />

Good News Dept.<br />

■ Sarasota Memorial Healthcare<br />

Foundation recently received a<br />

$300,000 gift from Deb Kabinoff to<br />

support the creation of a multi-media<br />

studio at Sarasota Memorial.<br />

The onsite studio will be used<br />

to produce health and wellness<br />

videos, public service announcements,<br />

podcasts, video news<br />

releases, as well as educational videos<br />

for staff. Opened in March, the<br />

studio is named the Deb Kabinoff<br />

Multi-Media Studio.<br />

The videos and recordings<br />

produced in the Deb Kabinoff<br />

Multi-Media Studio will serve<br />

multiple purposes and audiences<br />

and be distributed on social media<br />

platforms to keep the community<br />

informed of current health information,<br />

alerts and important news from<br />

physicians, staff and SMH officials.<br />

Mrs. Kabinoff has served multiple<br />

terms on the Healthcare Foundation<br />

board and is currently an at-large<br />

member of the executive committee,<br />

and grants committee chair.<br />

■ At their annual “Big Reveal”<br />

held at Nathan Benderson Park<br />

Finishing Tower, Impact100 SRQ<br />

announced 404 members have<br />

raised $404,000 to fund four grants<br />

to local nonprofits in Sarasota and<br />

Manatee Counties for 20<strong>21</strong>.<br />

“This year’s record-breaking<br />

membership growth is a testimony<br />

to passion and commitment<br />

for our local community. So many<br />

people have been struggling with<br />

unprecedented challenges over<br />

the last twelve months, including<br />

some of our own,” said Jane<br />

Watt, President of Impact100 SRQ.<br />

“Through the power of collective<br />

giving and the dedication of our<br />

members, we can continue to<br />

fund significant, sustainable and<br />

transformational grants”<br />

Since its inception in 2019, the<br />

philanthropic women of Impact100<br />

SRQ have awarded $570,000 in<br />

transformational grants. In its first<br />

year of operation, Impact100 SRQ<br />

had 228 members and awarded<br />

two $114,000 to Mother’s Helping<br />

Mothers and The Haven. In<br />

2020 membership grew to 342<br />

women and awarded three grants<br />

of $114,000 to Children’s Cancer<br />

Center, Mayors Feed the Hungry,<br />

and the SKY Family YMCA.<br />

■ Elizabeth and Tracy Knight<br />

have announced the relaunch of<br />

Knight Strategic Communications<br />

(KSC), a PR and corporate<br />

communications firm that focuses<br />

on social impact businesses,<br />

nonprofits and issues advocacy<br />

clients. Formerly recognized as<br />

Knight Marketing, the firm has<br />

shifted its main focus to publicity,<br />

communication strategy and<br />

reputation management. “Philanthropy<br />

and social impact are<br />

deeply important to our family,”<br />

says Tracy Knight, Vice President<br />

and Senior Advisor. “We decided<br />

to combine our skills to get behind<br />

the companies and causes we believe<br />

in. This is how we feel we can<br />

make the most difference.”<br />

■ Sarasota Military Academy<br />

Foundation (SMAF) has received<br />

a gift from Alabama native and<br />

Sarasota philanthropist, Mrs.<br />

Rebecca Tompkins in support of<br />

the greatest needs fund serving<br />

the SMA High School and Prep<br />

Middle School. The Tompkins gift<br />

came as a result of the IRS change<br />

governing retirement accounts for<br />

20<strong>21</strong>. Since the required minimum<br />

distribution (RMD) waiver<br />

no longer is in effect this year,<br />

Mrs. Tompkins felt that giving<br />

back to a mission close to her<br />

heart would be the optimal option—including<br />

benefitting from<br />

some tax-favorable results.<br />

Board News<br />

■ New members of the JoshProvides<br />

Epilepsy Assistance Foundation<br />

Board of Directors include<br />

Vanessa Jones, Senior Therapy<br />

Consultant, NeuroPace, Inc.; Terry<br />

Lewandowski, Community Volunteer;<br />

Freya Robbins, Owner &<br />

Mediator, Zollinger Mediation LLC<br />

and Kate Smith, Esq., Attorney &<br />

President, Kate Smith Law Group.<br />

These four women are committed<br />

to offering help and hope to<br />

children, families and individuals<br />

living with epilepsy.<br />

Send us your news!<br />

Send to: westcoastwoman@<br />

comcast.net. You will also find<br />

more You’re News on our Facebook<br />

page West Coast Woman.<br />

You’re News will be posted on<br />

Facebook in April, so be on the<br />

lookout to see if your name is<br />

there! We also publish this page<br />

on our website (westcoastwoman.<br />

com) and in our monthly e-blast.<br />

Want to subscribe<br />

to our e-blast?<br />

Send us your email address.<br />

Send to westcoastwoman@<br />

comcast.net.<br />

APRIL 20<strong>21</strong> WEST COAST WOMAN 19


Restaurant<br />

News and<br />

Specials<br />

• Natalia Levey, a chef and restaurateur,<br />

and the multi-concept restaurant<br />

group Hi Hospitality Group have opened<br />

KOJO, its latest culinary destination in<br />

downtown Sarasota at 1289 N. Palm Ave.<br />

offers to-go cocktails bottled in-house<br />

and featuring six different options to<br />

choose from for your night in including:<br />

The Negroni, The Clarita, The Metropolitan,<br />

The Clear Bird, The Old Spaniard<br />

and The Pineapple-Coconut Daiquiri.<br />

■ Available only at: Sage SRQ, 1<strong>21</strong>6<br />

First Street, Sarasota. Call 941-445-<br />

5660 to place your order. For more<br />

information on curbside to-go cocktail<br />

program, visit www.sagesrq.com/<br />

menus.<br />

Head to Momma Lora’s Food Truck Rally!<br />

Natalia Levey of KOJO<br />

KOJO marks the third establishment in<br />

Hi Hospitality Group’s Florida portfolio,<br />

joining the award-winning Italian seafood<br />

restaurant Speaks Clam Bar and the upcoming<br />

Central Park St. Pete Food Hall.<br />

The menu offers diners a variety of<br />

dishes including miso soup and sushi<br />

rolls while paired with adventurous options,<br />

including crispy nori sushi tacos,<br />

garlic ponzu grilled gulf oysters and<br />

kimchi fried rice.<br />

With influences spanning the continent<br />

of Asia, the idea was inspired by the<br />

time Levey spent living and traveling the<br />

area, as well as her and her husband’s<br />

appreciation of the delicious dishes and<br />

captivating culture.<br />

David Roth is supervising the spirits<br />

behind KOJO’s bar program and has<br />

curated a list of craft cocktails, local<br />

beers, international wines and top-shelf<br />

spirits. KOJO will be the first Sarasota<br />

restaurant to offer a world-class premium<br />

sake collection.<br />

■ Discover more about KOJO and make<br />

reservations at EatKojo.com.<br />

• Thirsty? Sage Restaurant in Sarasota<br />

• Though it’s not a restaurant, it is all<br />

about food. Curbside Suncoast Community,<br />

an online platform, now has<br />

10,000 members. Curbside Suncoast began<br />

on March 18, 2020. Members share<br />

photos and experiences from local, independent<br />

restaurants from food and drink<br />

businesses from Parrish to Port Charlotte.<br />

To keep our local restaurants in business,<br />

those who are offering special curbside or<br />

to-go menus are invited to post their daily<br />

menus Please local, independent restaurants<br />

only. Kudos to Sarah Lansky who<br />

created the Facebook service.<br />

Events<br />

Sage Restaurant in Sarasota<br />

• Momma<br />

Lora’s<br />

Food Truck<br />

Rally<br />

is on April<br />

17, noon to<br />

7:30 p.m.<br />

The event<br />

was created<br />

to support<br />

small local<br />

businesses<br />

and artists<br />

and offers<br />

30 food<br />

trucks<br />

(burgers, bbq, fried, grilled, seafood,<br />

sweet, spicy and desserts and more),<br />

music, craft vendors and kids’ activities.<br />

Enjoy a craft vendors market and a<br />

concert by 30 OT6, DJ Spidey (with a<br />

dance floor). Kids’ activities include a<br />

petting zoo, baby goats, butterfly farm<br />

and rock climbing. alcoholic beverages<br />

for sale on site.<br />

Bring a lawn chair or a blanket and<br />

enjoy the live music. Bring your family<br />

and tell your friends as there is lots<br />

of space (perfect to keep your social<br />

distances) at this outdoor event at the<br />

Fruitville Grove Farm Market, 7460<br />

Fruitville Rd., Sarasota.<br />

UNwineD Visit Panama City Beaches’ culinary festival<br />

• Visit Panama City Beaches<br />

has UNwineD, the destination’s<br />

premier two-day culinary festival<br />

in Aaron Bessant Park, on June<br />

4-5. The annual event will feature<br />

craft beer, wine and spirits from<br />

around the world in addition to<br />

creations from some of the area’s<br />

leading chefs.<br />

The weekend’s festivities<br />

kick off on Friday at 6 p.m. with<br />

a garden party presented by<br />

Southern Living. This VIP event<br />

includes delicious bites from Top<br />

Chef winner and “Gulf Southerner”<br />

Kelsey Barnard Clark.<br />

VIP tickets are $175 and include<br />

entry into Saturday’s event. Only 250 VIP<br />

tickets are available.<br />

The Grand Afternoon Tasting takes<br />

place on Saturday from 1-4:30 p.m.,<br />

offering guests the opportunity to savor<br />

craft beer, spirits and wine along with<br />

food pairings from favorite local eateries.<br />

Visitors are encouraged to bring their<br />

own blankets and chairs to set up in the<br />

park. Tickets are $75.<br />

■ They will follow all CDC guidelines<br />

and allow ample social distancing. For<br />

more information about UNwineD and to<br />

purchase tickets, visit www.visitpanama<br />

citybeach.com/unwined.<br />

more WCW|FOODIE on page 24 ›››<br />

20 WEST COAST WOMAN APRIL 20<strong>21</strong>


foodie events continued<br />

Openings/<br />

Reopenings<br />

• The Lido Pavilion concession stand<br />

reopened to the public on March 18 as<br />

the Lido Island Grill with an extensive<br />

family-friendly lunch and dinner menu.<br />

The reopening highlights significant<br />

improvements to the Lido Pavilion by the<br />

City of Sarasota, including a new pavilion<br />

roof, new concrete patio, new shade<br />

covering, new patio furniture, new concession<br />

vent hood system, newly painted<br />

The Lido Pavilion concession stand reopened to the public!<br />

building and new landscaping.<br />

In January 2020, the City Commission<br />

awarded the Lido Beach concession service<br />

contract to local chef Laszlo Bevardi,<br />

owner of Bevardi’s Salute, a long-time<br />

restaurant in downtown Sarasota. Chef<br />

Bevardi renovated the kitchen, created<br />

a new concession stand name and<br />

logo, and developed an extensive menu<br />

featuring standard beach favorites as well<br />

as lobster rolls, chilled ceviche, coconut<br />

shrimp and more. Vegetarian and<br />

gluten-free options also will be available.<br />

A separate walk-up window will be open<br />

for alcohol service including beer, wine,<br />

frozen drinks and limited cocktails.<br />

The Lido Island Grill also will be focused<br />

on eco-friendly customer service.<br />

The goal is to dramatically decrease<br />

plastic usage to help protect the nearby<br />

shoreline and wildlife. Plates, beverage<br />

cups and straws will be biodegradable,<br />

with straws available upon request.<br />

■ Regular hours of operation may be<br />

flexible with the concession stand opening<br />

at 11 a.m. and closing at 5:30 p.m. -<br />

6 p.m. daily depending upon beachgoer<br />

activity. Lido Pavilion is located at 400<br />

Ben Franklin Drive.<br />

• One of the country’s most famous tiki<br />

bars was established in 1954 in Sarasota.<br />

Take a walk back in history and have one<br />

of their famous Mai Tais or Sneaky Tikis.<br />

Many of us have fond memories at the<br />

Hut. From Ringling students reminiscing<br />

about the Bahi Hut Giggle to their longtime<br />

surrounding neighborhoods.<br />

The original 1954 Hut received some<br />

much needed love and care during the<br />

Covid shutdown in 2020. You’ll find elements<br />

from the original Hut have found<br />

a new environment, leaving you with the<br />

same intimate experience.<br />

Enjoy live music,<br />

beautiful weather, and<br />

new memories on their<br />

new Banyan Patio.<br />

■ Their Mai Tai has<br />

repeatedly been rated<br />

the best Mai Tai in<br />

Sarasota, but they recommend<br />

that only have<br />

two. Visit https://www.<br />

bahihut.com/ or call<br />

(941) 355-5141. They’re<br />

at 4675 N Tamiami Trail, Sarasota.<br />

• Jeni’s is open in UTC. The artisan ice<br />

cream company is known for inventive<br />

flavors and is now at the University Town<br />

Center. Jeni’s Splendid Ice Creams<br />

has opened a scoop shop at 190 N.<br />

Jeni’s Splendid Ice Creams’<br />

scoop shop Now Open!<br />

Cattlemen Road in the same parcel as<br />

Shake Shack. It’s the first Sarasota-<br />

Manatee location for the company, which<br />

recently opened two scoop shops in Tampa<br />

and has locations in other cities such<br />

as Atlanta, Chicago and Los Angeles.<br />

The Columbus, Ohio-based company<br />

was founded in 2002 by Jeni Britton Bauer,<br />

who won a James Beard award in 2012 for<br />

her cookbook “Jeni’s Splendid Ice Creams<br />

at Home.” They’ll be scooping all the classics,<br />

from Brambleberry Crisp to Gooey<br />

Butter Cake plus lots on new flavors.<br />

■ https://jenis.com/scoop-shops/university-town-center/<br />

Food Shopping<br />

• Sarasota now has an Aldi at 3501 S<br />

Tamiami Trail, Sarasota, where Lucky was,<br />

well, unlucky. If the store is unfamiliar,<br />

consider this a tip of sorts. Here are their<br />

Top 20 Fan Favorite Products for 2020.<br />

Some 177,000 shoppers voted for their<br />

most-loved ALDI-exclusive products<br />

across 20 categories. Mama Cozzi’s<br />

Take & Bake Deli Pizza earned the title<br />

of overall winner and repeated as the<br />

Fan Favorite in the easy meal category,<br />

receiving more than 55,000 votes.<br />

Another back-to-back winner, Happy<br />

Farms String Cheese, secured the<br />

highest single-product vote count with a<br />

whopping 58,000 votes and a landslide<br />

win in the kids category.<br />

Nine of the 20 winners, such<br />

as the Earth Grown Veggie<br />

Burgers, Winking Owl Wine<br />

and Specially Selected Brioche<br />

Buns, to name a few,<br />

defended their 2019 titles.<br />

Based on feedback from<br />

the loyal and vocal ALDI fan<br />

community, a few new categories<br />

also joined this year’s<br />

survey, including fall and<br />

winter seasonal items and<br />

“better than the brand.”<br />

Here are a few of the 2020<br />

Fan Favorites winners:<br />

d Overall: Mama Cozzi’s<br />

Take & Bake Deli Pizza<br />

d Better than brand: L’oven<br />

Fresh Hawaiian Sweet Rolls<br />

d Bread or baked good: Specially<br />

Selected Brioche Buns<br />

d Breakfast: Specially Selected 100%<br />

Pure Maple Syrup<br />

d Cheese: Emporium Selection Crumbles<br />

d Dairy or dairy-free: Friendly Farms<br />

Organic Unsweetened Almond milk<br />

d Deli: Appleton Farms Center Cut Bacon<br />

d Easy meal: Mama Cozzi’s Take &<br />

Bake Deli Pizza<br />

d Fall seasonal: Bake Shop Apple Cider<br />

Donuts<br />

d Fresh meat: Appleton Farms Spiral<br />

Sliced Double Glazed Brown Sugar Ham<br />

d Gluten-free: Savoritz Parmesan Crisps<br />

d Kids: Happy Farms String Cheese<br />

d Pantry staple: Stonemill Everything<br />

Bagel Seasoning<br />

d Produce: Avocados<br />

d Seafood: Fremont Fish Market<br />

Medium EZ Peel Raw Shrimp<br />

d Snack: Clancy’s Kettle Chips<br />

d Sweet treat or dessert: Benton’s<br />

Cookies<br />

d Vegetarian or vegan: Earth Grown<br />

Veggie Burgers<br />

d Wine or beer: Winking Owl Wine<br />

d Winter seasonal: Specially Selected<br />

Belgian Cocoa Dusted Truffles<br />

■ For more information on the 2020 Fan<br />

Favorites and ALDI products, visit aldi.<br />

us. ALDI has more than 2,000 stores<br />

across 36 states, ALDI is on track to<br />

become the third-largest grocery retailer<br />

by store count by the end of 2022.<br />

April<br />

Food Holidays<br />

• National Sourdough Bread Day -<br />

April 1 (but aren’t you sick of it?)<br />

• Fresh Florida Tomato Month<br />

• National BLT Sandwich Month<br />

• National Garlic Month<br />

• National Grilled Cheese Month<br />

• National Pecan Month<br />

• National Soft Pretzel Month<br />

• National Soy Foods Month<br />

• Tomatillo and Asian Pear Month<br />

APRIL 20<strong>21</strong> WEST COAST WOMAN <strong>21</strong>


neW WbTT ProDuCTion<br />

PIPELINE<br />

by Dominique morisseau<br />

DireCTeD by L. PeTer CaLLenDer<br />

Filmed onstage and<br />

screened outdoors at<br />

WbTT aPriL 24–30<br />

streaming on demand may 1–23<br />

westcoastblacktheatre.org<br />

941-366-1505<br />

1012 n oranGe aVe, sarasoTa<br />

22 WEST COAST WOMAN APRIL 20<strong>21</strong>


women’s health<br />

Women’s Wellness<br />

Is a 12 Month Commitment<br />

The new year serves as a<br />

reminder to women to make<br />

their health a priority and<br />

build positive health habits<br />

for life. As women we should<br />

be thinking about our health 365 days<br />

a year. Intimate issues such as urinary<br />

incontinence, sexual dysfunction and<br />

pelvic pain can be hard to discuss.<br />

I want to remind you that no issue is<br />

too little or too big to talk about when<br />

it is bothersome to you. As women, we<br />

often compare ourselves to a friend, a<br />

neighbor or a family member and forget<br />

that we are all unique, we all individuals<br />

and it’s personal. Your health is a lifelong<br />

journey. It’s not always easy to take<br />

steps to discuss intimate health issues.<br />

Every woman needs to focus on her<br />

own approach. Every woman needs a<br />

purpose and to find her own motivation.<br />

If you, like many other women,<br />

have difficulty with urinary incontinence,<br />

sexual dysfunction and/or pelvic<br />

pain or if you want to learn more, see<br />

me, Casie Wodzien, Nurse Practitioner,<br />

at the Urology Treatment Center.<br />

I specialize in the treatment of women’s<br />

urological health issues and would<br />

be happy to help you at our Sarasota<br />

or Lakewood Ranch office. When you<br />

think about pink, remember you are<br />

unique and your health matters every<br />

single day of the year. Your urological<br />

issues are not too little or too big to discuss.<br />

Women’s wellness and awareness<br />

always work together.<br />

Many people are surprised to learn<br />

that urology covers a wide range of<br />

conditions for both men and women. In<br />

addition to treating the male reproductive<br />

system, urologists treat diseases and<br />

conditions in the kidneys, bladder, and<br />

urinary tract – all of which affect both<br />

genders in all stages of life.<br />

Women may experience urological<br />

health issues that are unique to their<br />

anatomy. While numerous urological<br />

conditions can affect women of all<br />

ages for a variety of reasons, childbirth,<br />

menopause or a hysterectomy can alter<br />

the body in ways that could lead to conditions<br />

including pelvic floor weakness,<br />

overactive bladder or inflammation of<br />

the bladder wall (interstitial cystitis).<br />

Fortunately, most conditions are highly<br />

treatable, especially when caught early.<br />

• Urinary Tract Infections/Bladder<br />

Infections – Most women will<br />

develop a urinary tract infection (UTI)<br />

at some point in their lives. The infection<br />

develops when bacteria enter the<br />

urinary tract. Women with a UTI may<br />

have pain or burning when they urinate.<br />

They may also feel a sudden urge<br />

PAID ADVERTORIAL<br />

to go to the bathroom, but<br />

then have trouble urinating.<br />

UTIs can be serious,<br />

but they also can be treated<br />

with antibiotics.<br />

• Overactive Bladder<br />

(OAB) – OAB is a condition<br />

recognized by symptoms<br />

including urinary urgency,<br />

frequent urination, waking<br />

up at least twice a night<br />

to urinate or urge incontinence<br />

(leakage of urine).<br />

Treatments range from<br />

medication or nerve stimulation to Botox<br />

injections or surgery. At least 30 million<br />

Americans suffer from overactive bladder.<br />

• Urinary Leakage/Incontinence –<br />

Millions of women experience involuntary<br />

loss of urine, called urinary incontinence.<br />

The condition affects all ages and<br />

women of every social and economic<br />

level, though urinary incontinence<br />

occurs more often in older women than<br />

in young women. The condition can<br />

be driven by stress or by a weakness in<br />

bladder or pelvic floor muscles and can<br />

be treated with a variety of approaches,<br />

depending on severity.<br />

• Pelvic Floor Weakness/Vaginal<br />

Prolapse/”Dropped Bladder” – Pelvic<br />

floor prolapse occurs when the upper<br />

portion of the vagina loses its normal<br />

shape and sags or drops down into the<br />

vaginal canal or even outside of the vaginal<br />

opening. There are several types of<br />

pelvic floor prolapse including bladder,<br />

rectum, small bowel and uterus. It’s wise<br />

not to let the condition go on too long,<br />

as most worsening pelvic floor prolapses<br />

can only be fully corrected with surgery.<br />

• Pelvic Pain/Interstitial Cystitis –<br />

Interstitial cystitis (IC) is a long-term<br />

inflammation of the bladder wall, also<br />

called painful bladder syndrome. Its<br />

symptoms are very similar to a urinary<br />

tract infection, such as urinary urgency<br />

and/or pelvic pain, but lack an identifiable<br />

cause such as bacterial infection.<br />

In the past, IC was believed to be a<br />

relatively uncommon problem, but now<br />

it is thought to affect up to 12 percent<br />

of women.<br />

Though women can be reluctant to<br />

talk about these sensitive issues, it is<br />

important to share details with and<br />

seek treatment from<br />

a certified urologist.<br />

Not doing so not only<br />

diminishes your quality<br />

of life, but can put<br />

you at serious risk.<br />

SOURCE:<br />

Casie Wodzien,<br />

MS, APRN,<br />

ANP-BC, Urology<br />

Treatment Center.<br />

Casie Wodzien,<br />

MSN, APRN, ANP-BC<br />

Urology Treatment Center<br />

PART OF THE GENESISCARE NETWORK<br />

• SARASOTA •<br />

3325 S. Tamiami Trail, Suite 200<br />

Sarasota, FL 34239<br />

Urology Treatment Center<br />

PART OF THE GENESISCARE NETWORK<br />

• LAKEWOOD RANCH •<br />

6310 Health Parkway, Suite <strong>21</strong>0<br />

Lakewood Ranch, FL 34202<br />

Phone: (941) 917-8488<br />

APRIL 20<strong>21</strong> WEST COAST WOMAN 23


travel news<br />

SRQ Airport<br />

Updates and Additions<br />

The World's Best Beaches<br />

for 20<strong>21</strong><br />

■ United Airlines has extended its<br />

seasonal nonstop service between the<br />

Sarasota Bradenton International Airport<br />

and Denver International Airport<br />

through the summer. The 1x daily<br />

service between SRQ and DEN begins<br />

on April 4, 20<strong>21</strong> and extends through<br />

September 6, 20<strong>21</strong> using an Embraer<br />

175 jet aircraft.<br />

This new service will complement<br />

existing United Airlines service at SRQ<br />

to Chicago, Newark, Houston and<br />

Washington, DC.<br />

Flight times are scheduled as follows:<br />

• From DEN to SRQ Departure: 10:00<br />

am Arrival: 3:33 pm<br />

• From SRQ to DEN Departure: 4:04<br />

pm Arrival: 6:10 pm.<br />

■ Allegiant is offering more service<br />

to our immediate area. Here are a few:<br />

• Concord, N.C. via Concord-Padgett<br />

Regional Airport to Sarasota begins<br />

May 28, 20<strong>21</strong><br />

• Bill and Hillary Clinton National<br />

Airport to St. Pete–Clearwater International<br />

Airport begins May 27, 20<strong>21</strong><br />

• Limited routes to Rapid City Regional<br />

Airport includes Punta Gorda<br />

Airport begins Aug. 6, 20<strong>21</strong><br />

For more information, visit allegiant.com.<br />

■ Delta Air Lines has extended its daily<br />

nonstop service between the Sarasota<br />

and Detroit Metropolitan Wayne County<br />

Airport through the summer. The one<br />

time daily service between SRQ and<br />

Detroit will extend through September 6,<br />

Outdoor experiences provided refuge<br />

from the pandemic for 237 million visitors<br />

to America’s national parks in 2020.<br />

The number represents a 28% decrease<br />

from the previous year due largely to<br />

temporary park closures and restrictions<br />

implemented in response to the coronavirus<br />

pandemic.<br />

Although overall visitation dropped,<br />

a number of parks experienced record<br />

crowds. Trails, overlooks and open<br />

spaces provided safe ways for visitors<br />

to recreate responsibly, get some fresh<br />

air and stay active.<br />

The coronavirus pandemic has affected<br />

nearly every National Park Service<br />

operation, and parks continue to work<br />

with public health officials to navigate<br />

changing conditions. A maximum<br />

66 of the 423 parks of the National<br />

Park System were fully closed for two<br />

20<strong>21</strong> using 191 seat Airbus A3<strong>21</strong> aircraft.<br />

This daily flight will provide travelers<br />

access to another major hub city in the<br />

Delta network and complements existing<br />

Delta Air Lines service from SRQ to<br />

Atlanta, Minneapolis, and New York.<br />

Flight times:<br />

• From Detroit 8:30 am Arrives SRQ<br />

11:11 am<br />

• From SRQ leaves 12:31 pm arrives<br />

Detroit 3:22 pm<br />

■ American Airlines has expanded<br />

its seasonal nonstop service between<br />

the Sarasota and Chicago O’Hare International<br />

Airport to daily, year-round<br />

service. In addition, American will provide<br />

2 times daily flights to Chicago on<br />

Saturdays from June 3 – Sept. 7. The<br />

service between SRQ and Chicago will<br />

be using Envoy Embraer 175 aircraft.<br />

Over the last two years, American<br />

Airlines has increased the number of<br />

destinations served at SRQ, the size of<br />

their aircraft, and the duration of their<br />

seasonal markets. In 2019, American<br />

added nonstop service to Philadelphia,<br />

Dallas/Ft. Worth, and Chicago. These<br />

new routes complemented their existing<br />

service to Charlotte, and Washington,<br />

D.C. Depending on the destination<br />

served, passengers will now travel on<br />

76 seat Embraer and CRJ aircraft, all the<br />

way up to 187 passenger Airbus A3<strong>21</strong><br />

aircraft. For 20<strong>21</strong>, all 5 destinations are<br />

available to book through the summer.<br />

SRQ currently has 10 airlines providing<br />

nonstop service to 45 destinations.<br />

months or more. The majority of parks<br />

– particularly those with outdoor spaces<br />

– remained accessible to the public. Just<br />

a handful of historic and cultural parks,<br />

Tripadvisor has announced its annual<br />

Travelers’ Choice Best of the Best<br />

Awards for Beaches. The awards are<br />

based on the quality and quantity of<br />

reviews and ratings from Tripadvisor<br />

travelers for beaches, gathered over a<br />

12-month period. New for 20<strong>21</strong>, the<br />

Best of the Best Beaches also takes into<br />

account the volume of “saves” for<br />

beaches on Tripadvisor, reflecting the<br />

position that many travelers were in<br />

for much of 2020 — unable to travel,<br />

desperate to explore, longing for the<br />

beaches they wished they could visit.<br />

In 20<strong>21</strong>, Australia’s Whitehaven<br />

Beach takes the top spot amongst global<br />

travelers. The remote Australian paradise,<br />

located in the heart of the Great<br />

Barrier Reef, is only accessible by boat,<br />

seaplane or helicopter and is lauded by<br />

travelers for its gorgeous soft white sand<br />

and postcard perfect turquoise water.<br />

This year, Florida’s Saint Pete<br />

Beach takes not only the title of number<br />

one beach in the United States, but is<br />

also rated fifth in the world. Of the 25<br />

best beaches in the U.S., Florida and Hawaii<br />

dominate the list, with over 30%<br />

of the winners located in the Sunshine<br />

State and almost 30% in the Aloha State.<br />

For the complete list of Travelers’<br />

Choice Best of the Best award-winning<br />

beaches for 20<strong>21</strong>, visit: https://www.<br />

tripadvisor.com/TravelersChoice-Beaches<br />

primarily historic homes with limited<br />

indoor space, remain closed.<br />

After several years at the top of the<br />

TripAdvisor Top 25 Beaches list, Siesta<br />

Key Beach dropped in the newest<br />

rankings all the way out of the top 10.<br />

Siesta Beach, which received the No.<br />

1 ranking in the U.S. for 2020, fell this<br />

year to No. 17 in the travel company’s<br />

rankings of the country’s best beaches.<br />

Top 10 Beaches in the U.S.<br />

1. Saint Pete Beach - St. Pete Beach<br />

2. Ka’anapali Beach - Lahaina, Hawaii<br />

3. Moonstone Beach - Cambria, California<br />

4. Wailea Beach - Wailea, Hawaii<br />

5. Cannon Beach - Cannon Beach, Oregon<br />

6. Napili Beach - Lahaina, Hawaii<br />

7. Ogunquit Beach - Ogunquit, Maine<br />

8. Wai’anapanapa State Park - Hana, Hawaii<br />

9. Madeira Beach - Madeira Beach, Florida<br />

10. Kailua Beach Park, Kailua, Hawaii<br />

Top 10 Beaches in the World<br />

Whitehaven Beach - Whitsunday Island,<br />

Australia<br />

Santa Maria Beach - Cayo Santa Maria,<br />

Cuba<br />

Baia do Sancho - Fernando de Noronha,<br />

Brazil<br />

Grace Bay Beach - Providenciales, Turks<br />

and Caicos<br />

Saint Pete Beach - Florida, United States<br />

Turquoise Bay - Exmouth, Australia<br />

Eagle Beach - Eagle Beach, Aruba<br />

Spiaggia dei Conigli - Lampedusa, Italy<br />

Ka’anapali Beach - Hawaii, United States<br />

Baía dos Golfinhos - Praia da Pipa, Brazil<br />

National Parks Had 237 Million Visitors in 2020<br />

Great Smoky Mountains National Park<br />

SOURCE: Tripadvisor<br />

Masks are also required on federally<br />

managed lands when physical distancing<br />

cannot be maintained, including<br />

narrow or busy trails, overlooks, and<br />

parking lots.<br />

Top Ten Most Visited National Parks:<br />

2 Great Smoky Mountains National Park<br />

12.1 million.<br />

2 Yellowstone National Park 3.8 million.<br />

2 Zion National Park 3.6 million.<br />

2 Rocky Mountain National Park<br />

3.3 million.<br />

2 Grand Teton National Park 3.3 million.<br />

2 Grand Canyon National Park<br />

2.9 million.<br />

2 Cuyahoga Valley National Park<br />

2.8 million.<br />

2 Acadia National Park 2.7 million.<br />

2 Olympic National Park 2.5 million.<br />

2 Joshua Tree National Park 2.4 million.<br />

SOURCE: www.nps.gov<br />

24 WEST COAST WOMAN APRIL 20<strong>21</strong>


We don’t treat<br />

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we treat John.<br />

Join Us<br />

SPARCCle<br />

on the Links<br />

Thursday, April 22, 20<strong>21</strong><br />

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Co-Chairs:<br />

Andrea Andrus, Sandy Keir and Whitney Sale<br />

Hole in One | Closest to the Pin | Longest Drive Contest<br />

Chance Drawing | Silent Auction | Awards Ceremony<br />

At GenesisCare, we treat individuals,<br />

not just the disease, which is why<br />

we offer personalized care that’s<br />

designed around you. With the team<br />

at <strong>21</strong>st Century Oncology now part of<br />

GenesisCare, you will receive worldclass<br />

cancer care close to home.<br />

To learn more, please visit us online<br />

at genesiscare.com/USA.<br />

Reservations: SPARCC.net/events<br />

to benefit<br />

APRIL 20<strong>21</strong> WEST COAST WOMAN 25


WELCOME SPRING.<br />

NEW SEASON, NEW STYLES.<br />

Say hello to warm weather and a lovely selection of flirty dresses,<br />

floral prints, and light-weight resort wear. Shop our selection of new<br />

and consigned fashions for spring.<br />

Online Shopping: DesigningWomenSRQ.org<br />

DESIGNING WOMEN BOUTIQUE<br />

Upscale Resale & Estate Liquidation<br />

Where Fashion Meets Philanthropy<br />

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941.366.5293<br />

A 501c3 Benefiting Local Arts & Human Services Organizations<br />

26 WEST COAST WOMAN APRIL 20<strong>21</strong>


health feature<br />

Terrence Grywinski and Advanced Craniosacral Therapy has reopened for a limited number of sessions per week.<br />

Craniosacral Therapy Can Be Life Changing<br />

CST treats the whole body physically, physiologically, mentally, emotionally and energetically<br />

Clients come to me because they are in physical<br />

pain such as neck, back, pain and TMJ as well as<br />

for chronic headaches and migraines.<br />

● Both myself and all clients will be provided with Face Masks.<br />

● Appointments will allow the client to come directly into my<br />

office from their cars avoiding time in the waiting room.<br />

● Hand disinfectant will be provided.<br />

● An excellent air filtration system has been installed in the<br />

Pain and stress caused by<br />

shortened Fascia<br />

Fascia (strong connective tissue) encases<br />

all our muscles, organs, brain and spinal<br />

cord. Whenever fascia shortens any place<br />

in the body, the entire network of fascia<br />

creates an increased tension affecting the<br />

functioning of our physical body as well as<br />

our organs, our brain and spinal cord.<br />

Our body is the history of every major<br />

trauma we have experienced physically<br />

and emotionally beginning with birth<br />

issues, falls, head trauma, car accidents,<br />

childhood abuse issues, death, divorce<br />

and other emotional issues. Our body tries<br />

to minimize each trauma by shortening<br />

fascia to isolate the energy coming into the<br />

body from that trauma. Shortened fascia<br />

results in pain, loss of mobility and range<br />

of motion, organs becoming less efficient<br />

and with parts of the brain and spinal cord<br />

becoming stressed.<br />

To keep the brain functioning, the body<br />

transfers some of your functional work play<br />

energy (7:00 AM-10:00 PM) to the brain<br />

resulting in less energy to make it through<br />

each day. As we age, the accumulation of<br />

all the tightened fascia, from every major<br />

trauma in life, begins to restrict every<br />

aspect of our body’s functions resulting<br />

in pain, loss of mobility, mis-functioning<br />

organs, loss of energy, as well as our brain<br />

losing some its sharpness.<br />

How Craniosacral<br />

Therapy Works<br />

The Craniosacral Therapist creates a safe<br />

place, with gentle holding techniques, that<br />

engages your body’s ability to self correct,<br />

reorganize and heal itself with the release<br />

of some of that tightened fascia during<br />

each session. As the Craniosacral Therapist<br />

engages your body, you will feel fascia releasing.<br />

As the fascia releases, pain begins to<br />

decrease, range of motion and mobility improve,<br />

organs begin functioning better and<br />

with less stress on the brain feels, it returns<br />

the energy it borrowed at the time of each<br />

trauma resulting in an immediate increase in<br />

your energy levels. Rarely does anyone leave<br />

from my first session not feeling better.<br />

Short Leg Syndrome<br />

Eighty-five percent of my clients have one<br />

of their legs pulled up 1/2 to 1 by shortened<br />

fascia. The tension from short leg syndrome<br />

on the sacrum (5 fused vertebrae<br />

at bottom of the spine) is transferred up<br />

Testimonials from Clients<br />

■ “On a recent vacation to Siesta Key, I<br />

re-injured my back. I found Terry online. I<br />

can say with complete joy that was the best<br />

decision I made in the history of my back<br />

pain. I have sought many modalities and<br />

visit a CST regularly and never have I had<br />

such a healing in my entire body.<br />

After 3 sessions, I made a 16-hour drive<br />

home with no pain or discomfort in my<br />

entire body. Unbelievable. My body has<br />

a sense of moving freely and that is completely<br />

new. I’m so grateful to Terry for his<br />

knowledge, for his sensitivity to my needs<br />

and his kind generosity in healing my body.<br />

I will see him when I return next year.”<br />

—Caroline M.<br />

■ “I am a snowbird who spends 7 months<br />

in Sarasota. I have had back problems for<br />

25 years. Terry’s techniques have led to a<br />

great deal of release and relief in areas that<br />

have been problematic. I have been seeing<br />

him over the years when my body says ”it’s<br />

time”. Usually after a few sessions, I can tell<br />

a huge difference.” —Lana S.<br />

■ “I was introduced to Terry and Craniosacral<br />

Therapy by a Neuromuscular<br />

massage therapist who thought I needed<br />

higher level of care. I found Terry to be<br />

IN CONSIDERATION OF COVID-19<br />

kind, empathetic and he genuinely seemed<br />

to take an interest in my challenges. I have<br />

a mild Chiari malformation (part of the<br />

brain protrudes and puts pressure on the<br />

spinal cord) I had been experiencing vertigo,<br />

extreme pain in my neck combined<br />

with a limited range of motion (I could not<br />

turn my neck right or left) I tried both traditional<br />

and holistic modalities including<br />

chiropractic and acupuncture with limited<br />

success. So I did not have lofty expectations<br />

(unrealistic) going into my first session, but<br />

was pleasantly surprised in the immediate<br />

difference I experienced in my entire body.<br />

There was less pain in my back and<br />

shoulders, but also in my diaphragm and<br />

rib cage area. I was able to breathe more<br />

deeply, felt more limber and overall more<br />

relaxed. With additional sessions, Terry<br />

was able to relieve the burning sensation<br />

in my shoulders that would radiate into<br />

my lower neck and down my arms which<br />

had been plaguing me for a long time and<br />

causing numbness in my extremities. I have<br />

been impressed by his intuitive nature and<br />

his ability to listen to my body and focus in<br />

on specific issues and pain points. The therapist<br />

who referred me to him was right…he<br />

is a gifted healer.” —Nicole M.<br />

PAID ADVERTORIAL<br />

treatment room that destroys bacteria and viruses.<br />

● All surfaces will be disinfected between treatments.<br />

● All clients will be questioned about self isolation and having<br />

followed safety precautions such wearing a face mask in public<br />

as well as being free of any symptoms.<br />

The physical stress in bodies caused by<br />

shortened fascia (connective tissue) shuts<br />

down energy flows to certain organs. Short<br />

leg syndrome by ½ to 1 in (where one leg is<br />

pulled up by shortened fascia) shuts down<br />

energy flow to the spleen (an important part of<br />

your immune system) and the small and large<br />

intestine. With the release of that shortened<br />

fascia, energy returns to these organs.<br />

the dural tube that encases the spinal cord<br />

into the lower and upper back, the neck,<br />

the cranium and the brain. Headaches, migraines,<br />

TMJ and neck problems can originate<br />

from the fascial stress in the sacrum.<br />

Releasing this sacral stress increases<br />

energy in the bladder, sex organs, kidneys<br />

and the chakras as well as releasing major<br />

stress in the upper part of the body.<br />

Cause of Shallow Breathing<br />

A great majority of the clients who come to<br />

me for various problems are also shallow<br />

breathers. Fascial stress in the diaphragm restricts<br />

the depth of breathing by restricting<br />

energy flow to the lungs, the pericardium<br />

■ Chronic Pain: Sciatic, Back,<br />

Neck and TMJ<br />

advanced craniosacral therapy<br />

■ Migraines, Foggy Brain and<br />

Lack of Concentration<br />

■ Sight and Eye Problems<br />

■ Asthma, Bronchitis, COPD<br />

Terrence Grywinski<br />

of Advanced<br />

Craniosacral Therapy,<br />

B.A., B.ED., LMT #MA 6049<br />

SOURCE:<br />

■ Terrence Grywinski of Advanced Craniosacral Therapy,<br />

B.A., B.ED., LMT #MA 6049. Terry has specialized in Craniosacral<br />

Therapy since 1994 when he began his training at the Upledger<br />

Institute. Described by his teachers, clients and colleagues<br />

as a “gifted healer”, Terry’s intuitive sense and healing energy<br />

provides immediate and lasting relief from injury, pain, mobility<br />

issues as well as dysfunctions of the body and the brain. Part<br />

of Terry’s ongoing education, he has completed 4 craniosacral<br />

brain and peripheral nervous system classes which<br />

enables him to work at<br />

a cellular level and with<br />

brain dysfunctions.<br />

Call 941-3<strong>21</strong>-8757<br />

for more information,<br />

Google Craniosacral<br />

Therapy Sarasota.<br />

and the heart. With the release of fascial<br />

diaphragm restriction, the client immediately<br />

starts breathing deeply and energy is<br />

restored to the pericardium and the heart.<br />

Shoulder blades that are cemented to<br />

the body also restricts how much the rib<br />

cage can open and thereby also restricting<br />

depth of breath. Without proper breathing,<br />

your cells do not get enough oxygen.<br />

Everyone, especially people suffering from<br />

bronchitis, asthma and COPD as well as<br />

shallow breathing can benefit when the<br />

fascial stress is released.<br />

Specialized Training<br />

to work with Brain<br />

Dysfunctions<br />

Just as the body physically gets stressed<br />

from physical and emotional trauma, the<br />

functioning of the brain is also affected<br />

by fascial stress. For our brains to remain<br />

healthy, we need dynamic production<br />

of craniosacral fluid which performs the<br />

important function of bringing nourishment<br />

to all the cells in the brain and spinal<br />

cord as well as cleansing all the metabolic<br />

wastes given off by those same cells.<br />

Once the craniosacral fluid cleanses these<br />

metabolic wastes, efficient drainage of these<br />

metabolic wastes into the lymph system is<br />

absolutely necessary. Research has shown,<br />

that at night, craniosacral fluid cleanses amyloid<br />

plaques from the brain. If the drainage<br />

is inefficient, then the brain is being bathed<br />

in a toxic slurry. How does 15 or 20 years<br />

of your brain being bathed in a toxic slurry<br />

affect you: senile dementia, Parkinson’s, Alzheimer’s<br />

and other brain dysfunctions?<br />

A Craniosacral Therapist, who has<br />

received training in working with the<br />

brain, can reverse that stress on the brain<br />

that eventually can result in those brain<br />

dysfunctions. As we all know, the proper<br />

functioning of the body is dependent on a<br />

healthy functioning brain.<br />

What conditions does<br />

CranioSacral Therapy address?<br />

Immediate Relief Beginning with the First Session:<br />

■ Shallow Breathing<br />

■ Digestive and Constipation Issues<br />

■ Leaky Gut and Autoimmune Problems<br />

■ Chronic Fatigue, Fibromyalgia and Depression<br />

■ Concussions, Brain and Spinal Cord Health<br />

■ Mobility and Energy Issues for Seniors<br />

advanced craniosacral therapy<br />

APRIL 20<strong>21</strong> WEST COAST WOMAN 27


TO LAKEWOOD RANCH!<br />

The Suncoast’s preferred BBQ<br />

nancy’s<br />

SM<br />

WE’VE<br />

MOVED<br />

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4 miles east of I-75 exit <strong>21</strong>7<br />

941-999-2390<br />

Lori Sax Photography<br />

I’m still asked:<br />

“Do you cater?”<br />

That’s how<br />

I started in 2004!<br />

Sieventeen years later, our vast<br />

experience makes us the number<br />

one independent BBQ caterer<br />

across the suncoast, because we<br />

understand how to meet your requirements and expectations<br />

AND please your guests, whether with buffet service, drop-and-go delivery, or pick up at our store. We are also expert at packaging up to hundreds of<br />

individually boxed meals for socially distanced or grab ‘n go events. Our menu includes vegetarian and vegan options to accommodate every guest.<br />

From business/professional to industrial or country/casual, we are the area’s “go to” BBQ caterer for groups of any size and occasions of any kind.<br />

Our goal: To make you proud you chose us ... and your staffers, residents, invited guests or front line workers satisfied and appreciative.<br />

Your order gets my personal attention, from first contact through delivery. It would be my pleasure to talk with you about your event or gathering.<br />

Call me on my catering line 941-955-3400 or email me at NancysBarBQ@verizon.net.<br />

FIND MENUS and FAMILY MEAL DEALS on our WEBSITE NancysBarBQ.com<br />

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Nine<br />

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28 WEST COAST WOMAN APRIL 20<strong>21</strong>


happening this month<br />

IEARTH DAY Z APRIL 22I<br />

Here are some ways to help the earth<br />

The<br />

I<br />

world’s population<br />

has doubled since<br />

1970 (when the<br />

first Earth Day<br />

took place),<br />

from 3.7 billion then to<br />

over 7 billion today.<br />

While there are more<br />

people consuming<br />

resources, more<br />

resources are also being<br />

consumed per person.<br />

On average, we’re each<br />

burning 37 percent more<br />

fossil fuel than we were in<br />

1970, eating 60 percent more<br />

meat, and taking 495 percent more<br />

plane trips. All that consumption<br />

adds up to 1.2 trillion tons of CO2<br />

emitted in the past five decades,<br />

which contributed to ocean waters<br />

warming 1°F and sea levels rising<br />

more than 5 inches.<br />

Those numbers look pretty grim,<br />

but it isn’t all bad news: Humans<br />

have also made significant strides<br />

toward protecting the environment<br />

in that same period, including passing<br />

the Endangered Species Act,<br />

designating protected marine areas,<br />

and signing international agreements<br />

to reduce greenhouse gas emissions<br />

across the globe.<br />

The spring of 2020 will be remembered<br />

for the coronavirus pandemic.<br />

But at this moment, it is worth<br />

remembering that 51 years ago, the<br />

United States confronted a very different<br />

crisis. That April, millions of<br />

Americans participated in Earth Day<br />

“teach-ins” across the nation. These<br />

events galvanized Democrats and Republicans<br />

into action: President Nixon<br />

and Congress worked together to<br />

pass a blitz of science-based policies<br />

that aimed to protect public health<br />

and the environment—including the<br />

Clean Air Act, Clean Water Act, and<br />

Endangered Species Act—with large<br />

bipartisan majorities.<br />

These laws elevated science above<br />

economics or special-interest politics<br />

to inform public policy. They specified<br />

the role of science in evaluating environmental<br />

impacts, setting air pollution<br />

standards, and deciding when a<br />

species needed protection. Political<br />

scientist Roger Pielke has called this<br />

“tornado politics,” because like people<br />

heeding meteorologists’ advice to<br />

take shelter during a tornado, in the<br />

face of the mounting environmental<br />

crisis, Americans looked to science to<br />

guide policies that would protect the<br />

environment and public health.<br />

A half-century of investment in<br />

those laws has paid tremendous dividends.<br />

Although inequities persist in<br />

environmental exposures and new<br />

environmental challenges have arisen,<br />

Americans have witnessed dramatic<br />

improvements in environmental quality<br />

since the 1970s. By the early 1980s,<br />

the Clean Air Act had extended the<br />

life of the average American by 1 year.<br />

In 2010, the Clean Air Act and its<br />

1990 amendments were estimated to<br />

prevent 3.2 million lost school days,<br />

13 million lost workdays, and 160,000<br />

The<br />

Blue<br />

Marble<br />

photograph<br />

taken by the crew of Apollo 17<br />

premature deaths. The Clean Water<br />

Act is responsible for substantial declines<br />

in most major water pollutants.<br />

Scientists estimate that the Endangered<br />

Species Act has prevented the<br />

extinction of 291 species and helped<br />

39 species to a full recovery.<br />

In the past five decades, the population<br />

of the Earth has more than<br />

doubled—more than 75 percent of<br />

the people alive today were born<br />

after 1970—and the increased demand<br />

on our limited resources makes<br />

sustainable solutions even more<br />

important.<br />

Taking action is the first step to<br />

helping our environment. Because<br />

of air, water and soil pollution, our<br />

planet has experienced a breakdown<br />

of its eco-systems, affecting people,<br />

plants and animals. In 24 years, we’ve<br />

lost more than 1.2 million square feet<br />

of forest area, and CO2 emissions are<br />

on the rise.<br />

The great news is that renewable<br />

electricity output (wind and solar power)<br />

has increased almost 5% from 2003<br />

to 2014, and more people are choosing<br />

clean energy sources. There’s also<br />

a positive trend (it’s declining!) when it<br />

comes to waste in landfills.<br />

You might feel like it’s out of your<br />

control, but it isn’t. Little things you<br />

do can add up to help the environment.<br />

For example, if we composted<br />

the <strong>21</strong>.5 million tons of food waste<br />

created each year, we would reduce<br />

the same amount of greenhouse gases<br />

as taking 2 million cars off the road.<br />

Here are some tips - some are easier<br />

than others, but every bit helps.<br />

Make your own bottled water<br />

In the Home:<br />

Power your home with clean energy<br />

Neutralize your carbon footprint<br />

by purchasing carbon offsets<br />

Use a programmable thermostat to<br />

save on energy costs<br />

Upgrade the lighting to smart<br />

LEDs to conserve energy<br />

Wash clothes in cold water to reduce<br />

water-heating costs<br />

Decrease the amount of trash your<br />

household accumulates<br />

Teach the family how to cut down<br />

on food waste<br />

Save on heating and cooling<br />

costs by properly sealing and insulating<br />

your home<br />

Consider a Meatless Monday<br />

Windows are responsible for 25 to<br />

30 percent of residential heat gain<br />

and heat loss. If they’re old and inefficient,<br />

consider replacing them.<br />

Check your home’s insulation.<br />

Replace your air filter regularly so<br />

your HVAC system doesn’t have to<br />

work overtime<br />

Keep your window treatments<br />

closed when it’s hot outside<br />

Choose food from local farmers<br />

Grow your own fruits and vegetables<br />

Washing machines use 40 gallons<br />

of water per load. If your clothes<br />

don’t stink, don’t wash them<br />

A dirty lint filter uses 30 percent<br />

more energy<br />

Install faucet aerators and highefficiency<br />

showerheads<br />

Clean up your dishwasher. Switch<br />

to a dishwashing powder that’s<br />

biodegradable and plant-based<br />

Choose the right appliance for the<br />

job. Electric kettles use less energy<br />

than stovetop ones. A toaster oven<br />

uses up to half the energy of a conventional<br />

electric oven. An electric<br />

slow cooker makes soups and stews<br />

using less wattage than a stove.<br />

Donate old cell phones. About 130<br />

million mobile phones are retired<br />

every year, resulting in more than<br />

65,000 tons of waste―including<br />

potentially hazardous materials,<br />

such as lead and mercury. Check<br />

out Call2Recycle.org or programs<br />

like collectivegood.com (a clearinghouse<br />

for nonprofit phone-recycling<br />

efforts).<br />

Recycle wisely.<br />

Purchase organic-cotton tees. Cotton<br />

is the second-most chemically sprayed<br />

crop in America (corn is first).<br />

Choose biodegradable cat litter.<br />

Most cat litter is made from bentonite<br />

clay, which is mined and never<br />

breaks down.<br />

Choose the right fish. Craving<br />

salmon? Go wild.<br />

On the Go<br />

Use your bike or public transportation<br />

if possible<br />

Shop with reusable shopping bags<br />

Use a refillable water bottle or coffee<br />

mug<br />

Reuse sturdy takeout containers<br />

Make a to-do list for when you’re<br />

running errands<br />

Stay off the road two days a week<br />

or more. You’ll reduce greenhouse<br />

gas emissions by an average of<br />

1,590 pounds per year.<br />

Improve gas mileage by keeping<br />

your tires properly inflated<br />

Use reef-friendly sunscreen. As<br />

much as 6,000 tons of sunscreen<br />

Use reef-friendly sunscreen.<br />

As much as 6,000 tons of sunscreen<br />

are estimated to wash into<br />

coral reefs every year.<br />

are estimated to wash into coral<br />

reefs every year. Hawaii; Key West<br />

and some retailers are banning<br />

sunscreens with certain chemicals,<br />

typically oxybenzone and octinoxate,<br />

that studies have shown can be<br />

harmful to reefs.<br />

Buy recycled napkins. While you’re<br />

at it, buy recycled paper towels and<br />

tissues, too.<br />

Use computer bags and tablet totes<br />

made from recycled materials<br />

At the Office<br />

Use reusable lunch containers (BPA,<br />

PVC and lead free). Same goes for<br />

water bottles and coffee mugs.<br />

Use computer bags and tablet totes<br />

made from recycled materials<br />

Use recycled paper along with<br />

chlorine-free processed paper.<br />

Use soy ink for mass-printing<br />

materials<br />

Every Friday, try carpooling<br />

Put that soda can in the recycling<br />

bin. Paper, too<br />

Make it a Green Move<br />

Hire an eco-friendly moving company.<br />

Watch for companies that use<br />

biodiesel trucks, biodegradable or<br />

recyclable packing materials and<br />

offers electronic paperwork<br />

Donate or recycle items that you<br />

aren’t using anymore<br />

For packing material, use towels,<br />

rags, sheets, pillows or even some<br />

of your clothing as padding for<br />

your breakable items<br />

Traveling Green<br />

When flying, book nonstop flights<br />

Take eco-friendly road trips by minimizing<br />

idling, packing light, driving<br />

the speed limit and ensuring your<br />

car’s maintenance is up to date<br />

Practice water and energy conservation<br />

habits when staying in<br />

hotels, guest houses and B&Bs<br />

Use public transportation<br />

An Eco-Friendly Back Yard<br />

Start composting<br />

Use natural fertilizers made from<br />

plant or animal byproducts<br />

Choose plants native to your area<br />

to cut down on watering needs<br />

Upgrade to an in-ground sprinkler<br />

system for lawns<br />

Collect rainwater for watering plants<br />

Use tables and benches made from<br />

sustainable sources<br />

Use solar lights<br />

Plant flowers rich in pollen and<br />

nectar to attract bees and butterflies<br />

Use a pool cover to save water and<br />

energy.<br />

Conserve Water<br />

When you brush your teeth, only<br />

turn the water on when you need<br />

to rinse<br />

Boiling potatoes for dinner? Don’t<br />

throw the water down the drain.<br />

Use it to water your plants<br />

Leaky faucet? You might be dripping<br />

as much as 90 gallons of water<br />

every day.<br />

Use Products that are<br />

Environmentally<br />

Favorable<br />

Beyond Meat – Their beyond burgers<br />

generate 90% less greenhouse<br />

gas emissions, and require 46% less<br />

energy than beef burgers<br />

Clipper Tea – Their teabags are<br />

sealed with a non-GM bio-material<br />

made from plant cellulose, known<br />

as bio-plastic<br />

Patagonia – the company belongs<br />

to both the Sustainable Apparel<br />

Coalition and 1% For The Planet<br />

Tom’s of Maine – The company is<br />

dedicated to creating a safe, sustainable<br />

product on which families<br />

can depend<br />

Lush Cosmetics – None of their<br />

products are tested on animals; all<br />

ingredients must be vegetarian and<br />

derived from fruits, vegetables or<br />

safe synthetics<br />

Plant a Tree (or Two)<br />

In 2018 the United Nations’ Intergovernmental<br />

Panel on Climate<br />

Change (IPCC) report, the U.N.<br />

suggests an additional 2.5 billion<br />

acres of forest in the world could<br />

limit global warming to 2.7 degrees<br />

by 2050. One young tree can absorb<br />

CO2 at a rate of 13 pounds per<br />

tree every year. Trees also remove<br />

all other kinds of junk from the air,<br />

including sulfur dioxide, nitrogen<br />

oxides and small particles.<br />

APRIL 20<strong>21</strong> WEST COAST WOMAN 29


happening this month<br />

HELP THE ENVIRONMENT WHILE<br />

HELPING OTHERS<br />

Transition Sarasota gleans food left in the fields<br />

GLEANING<br />

is an ancient<br />

practice that<br />

promotes the<br />

collection of unharvested crops for distribution to needy populations.<br />

Gleaners go into farms and gardens that have finished<br />

harvesting and harvest the good quality produce that’s remaining.<br />

Farms often will produce more than they can harvest and<br />

sell and are happy to have their extra produce used in this way.<br />

IT CAN SEEM OVERWHELMING -<br />

saving the Earth and all that goes with<br />

it. But like any large project, it helps<br />

if you break it down into manageable<br />

parts and doable steps. Local nonprofit<br />

Transition Sarasota offers the opportunity to<br />

save the Earth AND feed the hungry - a wonderful<br />

two-fer.<br />

How do they do that? Some background:<br />

Transition Sarasota has been a round since<br />

2010 and became an independent 501(C)<br />

(3) nonprofit in 2015. What they do is called<br />

gleaning. For the past decade, they’ve partnered<br />

with farms and producers in Manatee<br />

and Sarasota counties to glean, or harvest,<br />

excess fresh produce to donate to area food<br />

banks. Nutritious food goes to those who<br />

could use it, farmers get a tax break, and<br />

people come together to harvest while also<br />

making connections with each other.<br />

How much produce is typically wasted?<br />

Estimates vary depending on the region, but<br />

it can range from 25% to 50% or higher. There<br />

are many reasons crops are left in the files to<br />

rot or be fed to animals such as bad weather,<br />

processing problems, overproduction and<br />

unstable markets.<br />

Remember back in 2020 when COVID was<br />

taking hold? There were images of produce<br />

left to rot in the fields because the farm to<br />

market system became disrupted. Though<br />

that was a more extreme example, many were<br />

upset that food was just being wasted when<br />

so many were struggling to make ends meet<br />

due to the pandemic.<br />

Many farmers cater solely to the so-called<br />

food service market — restaurants, schools<br />

and theme parks — which were hit hard when<br />

people were ordered to stay home and avoid<br />

others so you can see how that problem escalated.<br />

Now, as we move to a (hopefully) postcovid<br />

world, there is still food insecurity and<br />

still a surplus in fields.<br />

If you want to help with food insecurity, get<br />

some fresh air, a bit of exercise and want to<br />

meet friendly folks, Transition Sarasota might<br />

just be for you. Pre-Covid, they offered not<br />

just gleaning, but also Eat Local Week and<br />

other events such as gardens tours, locallysourced,<br />

zero-waste dining events, art exhibits<br />

and lectures.<br />

They call their work “people-powered community,<br />

which cultivates local food and economic<br />

security” and continues to consciously<br />

adapt and transform to what our community<br />

needs most.<br />

Here are some of their programs:<br />

• The Suncoast Gleaning Project—provides<br />

local,food to diverse populations, supports<br />

local farms with a tax deduction for<br />

donated produce, and builds community by<br />

uniting volunteers with an interest in local,<br />

sustainable food.<br />

• Fruit Rescue—As an expansion<br />

of their Suncoast Gleaning<br />

Project, Fruit Rescue was created<br />

as a means to collect excess or unharvested<br />

local fruit from backyard and neighborhood<br />

trees to donate to area food banks,<br />

charitable groups, and farmers’ markets.<br />

Want to Volunteer?<br />

It’s easy enough, but they do have some restrictions<br />

and some tips. You’ll be on a farm in<br />

Florida thus there is uneven terrain, hot sun,<br />

and lots of walking/bending/lifting/carrying.<br />

Know your limits. Minors are welcome with<br />

responsible parental supervision. They require<br />

you to wear closed toed shoes and advise you<br />

bring sun protection, a water bottle and clean<br />

gardening gloves. Bring sanitizer. No prior<br />

experience is necessary.<br />

Perks<br />

Volunteers can take home produce. Bring a<br />

reuseable bag.<br />

Find out more at www.transitionsrq.org/<br />

Food Waste is Bad<br />

Here we’re talking not just food left in the<br />

fields, but also food we throw away in our<br />

homes. America wastes roughly 40 percent<br />

of its food. Of the estimated 125 to 160 billion<br />

pounds of food that goes to waste every year,<br />

much of it is perfectly edible and nutritious.<br />

Food is lost or wasted for a variety of<br />

reasons: bad weather, processing problems,<br />

overproduction and unstable markets cause<br />

food loss long before it arrives in a grocery<br />

store, while overbuying, poor planning and<br />

confusion over labels and safety contribute to<br />

food waste at stores and in homes.<br />

Food waste also has a staggering price tag,<br />

costing this country approximately $<strong>21</strong>8 billion<br />

per year. Uneaten food also puts unneeded<br />

strain on the environment by wasting valuable<br />

resources like water and farmland. At a time<br />

when 12 percent of American households are<br />

food insecure 4, reducing food waste by just 15<br />

percent could provide enough sustenance to<br />

feed more than 25 million people, annually.<br />

What Is Wasted Food?<br />

There are two main kinds of wasted food: food<br />

loss and food waste. Food loss is the bigger<br />

category, and incorporates any edible food that<br />

goes uneaten at any stage. In addition to food<br />

that’s uneaten in homes and stores, this includes<br />

crops left in the field, food that spoils in<br />

transportation, and all other food that doesn’t<br />

make it to a store. Some amount of food is lost<br />

at nearly every stage of food production.<br />

Food waste is a specific piece of food<br />

loss, which the US Department of Agriculture’s<br />

(USDA) Economic Research Service<br />

(ERS), defines as food discarded by retailers<br />

due to color or appearance and plate waste by<br />

consumers.” Food waste includes the half-eaten<br />

meal left on the plate at a restaurant, food<br />

scraps from preparing a meal at home and the<br />

sour milk a family pours down the drain.<br />

Food production in the US uses 15.7 percent<br />

of the total energy budget, 50 percent of all<br />

land and 80 percent of all freshwater consumed.<br />

Yet 20 billion pounds of produce is lost<br />

on farms every year. Food loss occurs on farms<br />

for a variety of reasons. To hedge against pests<br />

and weather, farmers often plant more than<br />

consumers demand. Food may not be harvested<br />

because of damage by weather, pests and<br />

disease. Market conditions off the farm can<br />

lead farmers to throw out edible food. If the<br />

price of produce on the market is lower than<br />

the cost of transportation and labor, sometimes<br />

farmers will leave their crops un-harvested.<br />

This practice, called dumping, happens<br />

when farmers are producing more of a product<br />

that people are willing to buy, or when demand<br />

for a product falls unexpectedly.<br />

During the COVID-19 pandemic, for example,<br />

farmers lost a major portion of their business<br />

due to restaurant and school lunchroom closures.<br />

This led them to the painful decision to<br />

plow over edible crops and dump up to 3.7 million<br />

gallons of milk per day onto fields rather<br />

than go through the additional cost of harvesting<br />

and processing products they could not sell.<br />

While the government has programs to buy<br />

excess produce and donate it to food shelves<br />

and emergency relief organizations, the highly<br />

specialized processing and transportation<br />

networks for many products makes donation<br />

difficult and expensive.<br />

Cosmetic imperfections (leading to socalled<br />

“ugly produce”) are another significant<br />

source of food waste on farms both before<br />

and after harvest, as consumers are less interested<br />

in misshaped or blemished items. Food<br />

safety scares and improper refrigeration and<br />

handling can also force farmers to throw out<br />

otherwise edible food. Finally, in recent years,<br />

farmers have been forced to leave food in the<br />

fields due to labor shortages caused by changing<br />

immigration laws.<br />

30 WEST COAST WOMAN APRIL 20<strong>21</strong>


Philip Tavill<br />

President & CEO of Children First,<br />

to Celebrate 25 Years<br />

Philip Tavill has been tirelessly serving his community as President/CEO of Children<br />

First, Sarasota County's exclusive Head Start provider, for well over two decades.<br />

Most recently his work has been recognized with the 2020 "Impact in Action"<br />

award from the Sarasota Chamber of Commerce and as a<br />

recipient of Sarasota Magazine’s 20<strong>21</strong> Unity Awards.<br />

Philip is celebrating his 25th anniversary as CEO this<br />

year as the agency celebrates 60 years in 20<strong>21</strong>.<br />

1961 20<strong>21</strong><br />

CHILDREN FIRST<br />

C E L E B R AT I N G 60 YEA R S<br />

Under his guidance and leadership, Children First has grown to serve hundreds of<br />

Recent community accolades serve as a<br />

reflection of his focus on mission, including:<br />

Sarasota NAACP’s Education Award;<br />

WEDU’s 2019 Nonprofit of the Year; WE-<br />

DU’s 2019 Be More Knowledgeable Award<br />

for Educational Outreach in recognition<br />

of the Nurturing Dads Initiative; 2019<br />

James E. Duffy “Friend of Literacy” Award<br />

from the Literacy Council of Sarasota;<br />

being named a top 30 place of employment<br />

in the 2019 and 2020 Best Places to<br />

Work in Sarasota-Manatee competitions;<br />

being voted as ‘Best Children’s Nonprofit’<br />

in the 2019 and 2020 Best of SRQ Local<br />

competitions; and being a 2020 finalist<br />

for the Sarasota Chamber of Commerce’s<br />

Small Business Awards in the Nonprofit of<br />

the Year category.<br />

children and their families annually across Sarasota County<br />

at 15 locations, and has been named a Head Start Program of<br />

Excellence four consecutive times, ranking in the top 1% of<br />

more than 1,800 programs nationwide.<br />

At Children First, Philip helped launch the Nurturing Dads<br />

Class, a fatherhood-strengthening curriculum available to our<br />

entire community that has educated more than 2,000 fathers<br />

to-date. These efforts helped kick start a national fatherhood<br />

programming initiative that resulted in Philip presenting the<br />

program at a National Head Start Association national conference.<br />

Most recently he has attended Ascend at the Aspen<br />

Institute, in particular their Solutions Series at Ascend in 2018<br />

and in 2019, the Aspen Forum on Children and Families.<br />

About Children First: Founded in 1961 and ranked in the top 1% out of over 1,800 Head Starts nationwide, Children First strengthens<br />

children and families by improving the quality of their lives through a comprehensive approach to development, education, health,<br />

and well-being. At 15 sites throughout Sarasota County, Children First offers full-day preschool, infant and toddler care, and<br />

nutrition and health care assistance to children ages birth to five years old from low-income families. Through Children First, the<br />

children receive the social, emotional, and cognitive skills needed to enter kindergarten and elementary school on track.<br />

For more information, call (941) 953-3877 or go to childrenfirst.net.<br />

APRIL 20<strong>21</strong> WEST COAST WOMAN 31


Take Care was founded in 1995 by Susanne S. Wise, RN, MBA, CEO<br />

Since 1995, Take Care has been locally nurse owned and family operated. Take Care provides all levels of<br />

care—from skilled nursing care to companionship—in any setting from 1 hour up to 24 hours a day, 7 days a<br />

week. We work with clients to design personalized care for you or the needs of your loved ones.<br />

One-on-one care in your own home has never been more important.<br />

www.TakeCareHomeHealth.com<br />

(941) 927-2292<br />

info@takecarehomehealth.com<br />

Lic. # HHA <strong>21</strong>657096 | 299991405<br />

Voted Best Home Health since 2012<br />

32 WEST COAST WOMAN APRIL 20<strong>21</strong>

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