Machinery Update | March / April 2021

www.machineryupdate.co.uk MACHINERY UPDATE 19
SUPER COMBI COMPACT
MORE PERFORMANCE,
LESS SPACE.
Latest sous vide
for foodservices
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Recognising the need for
industrial-grade sous
vide cooking technology
that fits a smaller kitchen
footprint, DC Norris is now
manufacturing the CT-1, a 250
litre (water capacity) electric
sous vide cook tank.
While adopted on both
the industrial scale for food
manufacturers and on the
small, even in-home, scale;
DC Norris felt there was no
sous vide machinery designed
especially for foodservice.
That is why the company is
now shipping Model
CT-1, a 250 litre
gross capacity,
fully automated,
stainless steel
sous vide cook
tank with HMI
control panel to
restaurants and
small scale food
manufacturers
throughout the world.
Product
control
is offered
“There has been an unmet
need in the industry for
commercial sous vide cook
tanks of this capacity for quite
some time and now we find
ourselves in the midst of
a global pandemic, where
needs are changing,” explains
David Norris, managing
director at DC Norris.
CY
“Schools and restaurants are
CMY
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having to adapt to meet new
guidelines with a shrinking
labour pool and a volatile
supply chain, and our
healthcare facilities have
an ever-increasing need
for safety, and so sous vide
provides an ideal solution.”
The fully automated
CT-1 gives foodservice
complete control over
finished product quality by
eliminating the possibility
of human error which cuts
operational expenses and
waste. Additionally, this
commercial-scale sous vide
cooking equipment allows
restaurants, schools and
hospitals to serve more
nutritious foods
as the cooking
technique
reduces
the need for
preservatives and
additives.
Perhaps most important,
the sous vide method
provides a biological barrier
in its packaging, preventing
many opportunities for
contamination during cooking,
cooling and distribution/
serving, says the company.
T 01767 677515
W www.dcnorris.com
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Sidel Super Combi Compact integrates five process steps into
a single system: preform feeder, blower, labeller, filler/capper
and cap feeder.
This solution drastically reduces the space required, while
enhancing performance thanks to new dynamic filling technology
that produces up to 54,000 bph. This makes it the ideal solution
for maximising water production and increasing line efficiency
while reducing your TCO.
That’s one compact, super-efficient solution.
sidel.com/supercombicompact
ADVSuperCompact_103x143_19022021.indd 1 19.02.2
Shift to
tra
performance
Xtra compactness
Xtra rigidity
Xtra external loads
The Xtra powerful XP +
Planetary gearbox
The sous vide method provides a biological barrier; preventing contamination
WITTENSTEIN alpha – Intelligent drive systems
www.wittenstein.co.uk