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Ashburton Courier: January 14, 2021

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RURAL<br />

22 <strong>Ashburton</strong> <strong>Courier</strong>, <strong>January</strong> <strong>14</strong>, <strong>2021</strong><br />

Redmonds win trophy at<br />

prime cattle competition<br />

www.ashburtoncourier.co.nz<br />

<strong>Ashburton</strong>farmers David and<br />

Lynley Redmondwon the HTJ<br />

Thacker Trophy for the single<br />

steer withanAngus in therecent<br />

Canterbury A&P Association<br />

prime cattlecompetition.<br />

The couple also placed third<br />

for the Floridale Trophy witha<br />

pair of steers (Angus).<br />

John McDrury of Dunsandel<br />

placed second and third in the<br />

single steer competition category<br />

with Limousin and Angus steers<br />

respectively.<br />

Mr McDrury also went on to<br />

take out the supremeaward,<br />

winning the Silversteam Trophy<br />

for apair of Limousin heifers,<br />

the Springbrook Trophy for<br />

single heifer(Limousin), the<br />

Floridale Trophy forpair of<br />

steers (Angus) and the<br />

CountdownTrophy for local<br />

trade pair(Limousin).<br />

John Totty has an eye to the future and alighter cow with less environmental impact.<br />

PHOTO SUPPLIED<br />

TottygrowingJerseyherd<br />

• DairyNZ accredited<br />

EffluentPondDesign<br />

andConstruction<br />

• Pond Constructionand<br />

Irrigation Development<br />

• Hedgeand Stump<br />

Removal<br />

• Farm Conversions<br />

• DairyTracks–<br />

Lime or Gravel<br />

• PumpHire<br />

• Wellsand Galleries<br />

• Bulk Earthworks<br />

• Subdivisions<br />

• Site Works<br />

• Tree Shear<br />

• Transportation<br />

2346082<br />

Jersey cows have featured<br />

prominently overthe years<br />

amongthe fourgenerations<br />

on John Totty’s 465­hectare<br />

property at Staveley.<br />

The Staveley Jersey stud<br />

was founded by John’s<br />

grandfather,apassionate<br />

Jersey breeder, in the early<br />

1960s.<br />

Back then the farmmilked<br />

150 cows and ran dairy<br />

replacements, sheep, beef,<br />

and crop.<br />

When John’s parents took<br />

overthe business the farm<br />

was expanded, purchasing a<br />

neighbouring property in<br />

1995which was converted<br />

the following year. A<br />

Friesian herd was<br />

purchasedand for 20 years<br />

the property supported a<br />

750­cow herd while<br />

continuing to run young<br />

stock.<br />

John purchased the dryland<br />

farm in 2015, which<br />

today milks 1000 cows across<br />

twosheds with young stock<br />

grazed off­farm.<br />

Seven years ago the farm<br />

had50:50 Jersey and<br />

Friesian genetics, today it<br />

wasabout 70 percent Jersey<br />

genetics and breeding back<br />

towards afull Jersey herd.<br />

Thetransition to Jerseys<br />

hasbeen an easydecision,<br />

John said.<br />

“Every season we have<br />

increased theJersey content<br />

of theherdand managed to<br />

hold or increase percow<br />

production without any farm<br />

system changes. Thisseason<br />

we have increased<br />

production by 15 percent<br />

while only increasing cow<br />

numbers by 10 percent.”<br />

The ultimate goal was to<br />

achieve efficient, profitable<br />

production.<br />

“We are aiming to gettothe<br />

point where we produce a<br />

kilogram of milksolids for<br />

every kilogram of liveweight,<br />

while keeping farm working<br />

expenses under $4.”<br />

“Sevenyears ago, with a50<br />

percent Friesian herd, we<br />

were doing 265,000 kilograms<br />

of milksolids, now we are<br />

achieving 385,000 kilograms<br />

of milksolids with a<br />

predominantly Jersey herd,<br />

at alower cost. Our Fonterra<br />

cheque is always ahead of the<br />

company average too.”<br />

Rural<br />

Ealing 188 AdamJackson Road<br />

Dairy PropertiesWanted<br />

Havingjust soldthis202 hectareproperty at Ealing andfrom<br />

having goodenquiry forthe marketing of it,wenow requirenew<br />

properties to market. It appearsthe ruraldairymarketmaybe on the<br />

move again and it could be agreat time to consideryour options.<br />

Foraconfidential chat about what your options maybe,<br />

givemeacall.<br />

Chris Murdoch<br />

Rural/LifestyleSales Consultant<br />

M 027 434 2545<br />

P 03 307 9191<br />

E chris@pb.co.nz<br />

650<br />

Property Brokers LtdLicensed REAA 2008 |217 West Street, <strong>Ashburton</strong> | pb.co.nz<br />

Proud to be here

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