Safer_HALLOWEEN_Activity_pack_A4

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HALLOWEEN RECIPESBoxtyMakes 6 to 8 pancakesINGREDIENTSPotatoes, peeled, boiled and mashed - 1/2 pound, or 1 cupPotatoes, peeled, finely grated and squeezed dry 1/2 poundFlour - 3/4 cupEgg, beaten - 1Milk - 1/2 cupSalt and pepper - to seasonOil for fryingMETHOD1. Mix the potatoes, flour, egg, milk, salt and pepper together well in a large bowl.2. Heat a generous amount of oil in a skillet or saute pan. Drop about 1/4 cup of the batter at atime into the hot oil and spread out into a round about 1/2-inch thick. Fry until underside browns,then flip and brown the other side.3. Remove to a paper towel-lined plate and repeat with the rest of the batter. Finished boxty canbe held in a warm oven until serving.BOXTY VARIATIONSBoxty Cake:Preheat oven to 475°F. Place a greased 8 or 9-inch cake pan or skillet in the oven to get hot. Followthe recipe above, cutting the amount of milk to 1/4 cup. Spread the batter out into the cake pan orskillet and place in the oven for 15 minutes. Reduce heat to 400°F and bake for another 45 minutesto an hour. Serve cut in wedges and serve hot.Boxty Dumplings:Drop spoonsful of the batter into simmering stews.Add 1 teaspoon of baking powder to the batter if you like to make the cakes puff a bit more.Large, plate-sized boxty are often made and folded over meat, fish or vegetable fillings.How do vampires getaround on Halloween?On bloodvessels.What do you get whenyou cross a vampireand a snowman?FrostbiteSAFER HALLOWEEN ACTIVITY PACK
HALLOWEEN RECIPESColcannonIngredients1kg potatoes, peeled and diced250g savoy cabbage, finely sliced1 bunch of spring onions, finely sliced2 tablespoons of butter75ml of milkA good pinch of sea salt and black pepperMETHOD1. Add the peeled and diced potato to a pot of cold water, cover, place overa high heat and bring to the boil. Reduce heat and simmer until the potato istender when pierced with a fork.2. Place a metal steamer into another pot, add a little water and bring to the boil.Place the cabbage into the steamer and steam cook until it is tender.3. When the potatoes are cooked, remove from the heat, drain into a colander,then add back into the pot with the butter and milk.4. Using a potato masher, mash the potatoes until smooth and creamy. You maywant to add a little bit more or less milk and butter, it is up to you!5. Add in the spring onion, steamed cabbage, sea salt and black pepper and stirthrough with a spoon until evenly combined.6. Serve the colcannon straight away with a little extra butter and sea salt if youwant.What is ina ghost’snose?What’s it like to bekissed by a vampire?A: Boo-gersWhy did the headlesshorseman go intobusiness?A: It’s a painin the neck.He wanted to getahead in life.SAFER HALLOWEEN ACITIVITY PACK
Page 1 and 2: Halloween Activity Pack
Page 3 and 4: ABOUT THE PROJECTHALLOWEENSafer Hal
Page 5 and 6: COLOURING COMPETITION9 + Colour in
Page 7 and 8: TRIVIA1. In which country did Hallo
Page 9 and 10: § Green, black and other colour ca
Page 11 and 12: ACTIVITY IDEASHalloween Memory Game
Page 13 and 14: ACTIVITY Pin the Stem on the IDEASP
Page 15 and 16: ACTIVITY IDEASScavenger HuntPrint o
Page 17 and 18: Pumpkin SlimeHALLOWEEN RECIPESPumpk
Page 19: HALLOWEEN RECIPESHalloween Tea Brac

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