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8.5 Damage to Structural Timber Indoors 219<br />

forms placenta with salmon-pink fruit bodies (“Reddish sap polypore”) and<br />

monticola, never with reddish stain (Domański 1972). Monokaryotic isolates<br />

of O. placenta were used for testing wood preservatives in Germany (Poria<br />

vaporaria “standard strain II”) and are obligatory in the recent European<br />

standard EN 113 (see Table 3.9, 3.10, named “Poria placenta” FPRL 280). Even<br />

literature from 2005 uses the names Postia placenta and Poria placenta.<br />

For species identification in the case that only vegetative mycelium is present,<br />

rDNA-ITS sequencing separates the five species (Schmidt and Moreth 2003;<br />

Chap. 2.4.2.2).<br />

For an easier understanding during a practical valuation of a fungal damage,<br />

the different fungi are often summarized as “indoor polypores” or as “Vaillantii<br />

group”, particularly because they differ from the Cellar fungus and Dry rot<br />

fungus by their mycelia, strands, and fruit bodies. The polypores, particularly<br />

A. vaillantii, form a well-developed white and cottony surface mycelium without<br />

“inhibition colors”, which, thus, can be confused with the young mycelium<br />

of the Dry rot fungus. Polypore mycelium spreads ice flower-like over the substrate,<br />

that of the Dry rot fungus is converted with ageing into silvery-grey<br />

skins, and that of the cellar fungi is dominated by fine black strands. White<br />

(A. vaillantii), to string-thick, smooth and flexible strands develop within<br />

the mycelium and grow over non-woody substrates and also through porous<br />

masonry (Grosser 1985), the latter, however, less intensive than by the Dry<br />

rot fungus. The white to yellow (A. xantha) orred(O. placenta f. placenta)<br />

fruit bodies show pores that are visible with the naked eye (Fig. 8.19). The<br />

dry wood shows the typical brown-cubical rot. It is often said that the cubes<br />

caused by the polypores and the cellar fungi are smaller than those by the<br />

Dry rot fungus. The cube size varies however also as a function of the wood<br />

moisture content (Grosser et al. 2003). After advanced decay, the dried substrate<br />

of most brown-rot fungi can be ground with the fingers to a brown<br />

powder (“lignin”).<br />

The polypores attack predominantly coniferous woods in damp new and<br />

old buildings, particularly in the upper floor, furthermore mine timber, stored<br />

timber as well as timber in outside use, particularly in the soil/air zone, such<br />

as poles and sleepers. They also attack trees as wound parasites and live<br />

on stumps and fallen trees (Krieglsteiner 2000). Antrodia serialis was found<br />

in over-mature Sitka spruce trees (Seehann 1984). “Dry” wood should not<br />

become infected. In the laboratory, however, wood of 22% moisture content<br />

was colonized (Table 8.7). As so-called “wet-rot fungi” (Coggins 1980; Bravery<br />

et al. 2003), they need wet wood with moisture contents from 30 to 90% u for<br />

a long time. According to literature, the optimum is around 45% (Table 3.6).<br />

Laboratory experiments revealed that minimum moisture for wood decay by<br />

A. vaillantii was 29% and the optimum 52 to 150% (Table 8.7). With timber<br />

drying, Antrodia species were supposed to die (Bavendamm 1952c; Coggins<br />

1980). However, more convincing seems that they only stop growth (Grosser<br />

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