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6 Wood Discoloration

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112 5 Damages by Viruses and Bacteria<br />

and in the phloem or xylem. They cause e.g., leaf necrosis in oak and planes<br />

and distorted growth of larch (Nienhaus 1985b; Linn 1990; Butin 1995).<br />

Mycoplasmas (genus Spiroplasma) and phytoplasmas (in former times:<br />

MLOs; genus Phytoplasma) are the smallest (100–750 nm) independently<br />

growing bacteria. They are pleomorphic, sporeless, immovable, and filterable.<br />

Spiroplasma grows on nutrient medium, Phytoplasma does not. Plant<br />

pathogens are transferred by grafting, root grafts, vegetative propagation of<br />

infected material, Cuscuta species, and sucking insects, in which they multiply,<br />

into the phloem (Nienhaus and Kiewnick 1998). They cause a great<br />

number of yellow-type diseases, necroses, growth disturbances, or dying of<br />

rice, maize and sesame, vegetables, sugar cane, fruit trees, coconut palm,<br />

whitethorn, alder and ash, witches’-brooms on poplar, and sandal spike (Tattar<br />

1978; Nienhaus 1985a, 1985b; Linn 1990; Sinclair et al. 1990; Lindner 1991;<br />

Lederer and Seemüller 1991; Raychaudhuri and Mitra 1993; Raychaudhuri and<br />

Maramorosch 1996).<br />

Bacteria appear in trees and wood as both primary and secondary colonizers<br />

often in the context of succession together with fungi. They live on easily<br />

accessible nutrients and may prepare the substrate for fungi (Shigo 1967;<br />

Cosenza et al. 1970; Shigo and Hillis 1973; Shortle and Cowling 1978; Rayner<br />

and Boddy 1988). Soil bacteria may increase vitamin content (thiamine) of<br />

wood in ground contact, which promotes subsequent decay Basidiomycetes<br />

(Cartwright and Findlay 1958; Henningsson 1967).<br />

Bacteria penetrate into the sapwood of a tree via wounds. In hardwood<br />

vessels that are not closed by tyloses or other wound reactions, they might<br />

spread with the capillary water over larger distances. In softwood samples,<br />

however, only a few tracheids were passed due to the small free spaces within<br />

the pit membrane (Liese and Schmidt 1986).<br />

The wet heartwood (wetwood) of several tree species, particularly fir, hemlock,<br />

poplar, elm, also beech and oak, means any water-saturated and dead<br />

wood in living trees. Characteristics are the unpleasant smell of butyric acid<br />

and other acids, dark discolorations and gas escape from the heartwood if an<br />

increment borer has been used. The exact cause of wetwood formation, whether<br />

being due to bacteria or necrotic changes in the parenchyma cells, is not clarified.<br />

Wetwood develops in connection with mechanical wounds, branch breaking,<br />

decay, stem cracks, and insect attack. So-called acid wetwood, predominantly<br />

in conifers, contains several organic acids (butyric, acetic, propionic<br />

acid) produced by (facultative) anaerobe bacteria. Alkaline wetwood, mostly<br />

in hardwoods, develops with participation of obligate anaerobe methanogenic<br />

Archaea. These Prokaryotes attack the pits or cause their incrustation, give rise<br />

to discolorations, their metabolites may stress the tree, and the unpermeable<br />

wetwood tends to crack during drying (Carter 1945; Hartley et al. 1961; Wilcox<br />

and Oldham 1972; Bauch 1973; Knutson 1973; Bauch et al. 1975; Tiedemann<br />

et al. 1977; Ward and Pong 1980; Ward and Zeikus 1980; Schink et al. 1981; Mur-<br />

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