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6 Wood Discoloration

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64 3 Physiology<br />

intermolecular cavities in the cell wall dry (liquid movement in wood: Siau<br />

1984; Skaar 1988).<br />

From the view of a hypha, a low water availability begins to become critical,<br />

if free water is no more located in the cell lumen void space, but liquid water<br />

exclusively within the cell wall and only water vapor in the lumen, or in other<br />

words, if the cell walls are fully hydrated yet with no water contained in the<br />

cellular spaces. This condition is defined as fiber saturation point or range<br />

(Babiak and Kúdela 1995) and lies at about −0.1 MPa (0.9993 aw), according to<br />

1.5µm pore radius (Table 3.5) and about 30% u wood moisture for woods of<br />

the temperate zones. The lower limit for wood degradation by Basidiomycetes<br />

is about −4 MPa (0.97 aw).<br />

Below fiber saturation, not only fungi are influenced by the moisture content,<br />

but also all technological properties of wood. With increasing moisture, e.g.,<br />

elastic, strength, and insulation properties decrease.<br />

Relative air humidity (RH), which is in equilibrium with a substrate, and<br />

water activity of a substrate stand in the relationship: RH(%) = aw × 100. For<br />

example, 99.93% RH correspond to 0.9993 aw and thus to fiber saturation, so<br />

that the critical range for Basidiomycetes of 0.97 aw (Table 3.5) is exceeded by<br />

condensation in buildings. The S-shaped sorption isotherms, which indicate<br />

the dependence of the wood moisture on the relative air humidity of the environment,<br />

are shown by Siau (1984) and Kollmann (1987). <strong>Wood</strong> is dry at the<br />

relative vapor pressure of 0, and fiber saturation is reached at 1 (100% RH).<br />

Spruce sapwood samples placed over a saturated solution of K2SO4, which<br />

results in 97% RH and 26.5% u, showed 4.5% mass loss after 3 months of<br />

incubation with S. lacrymans (Viitanen and Ritschkoff 1991a). <strong>Wood</strong> samples<br />

in 93% RH according to 23–24% wood moisture content were overgrown by<br />

S. lacrymans and Coniophora puteana (Savory 1964). For the initial colonization,<br />

21% u was necessary (Huckfeldt et al. 2005; cf. Table 8.7). Coniophora<br />

puteana colonized wood samples of 18% moisture content when a moisture<br />

source was 20–30 cm away from the wood. Timber in buildings reached however<br />

till 45% humidity in the winter during night by condensation (Dirol and<br />

Vergnaud 1992).<br />

According to Skaar (1988), the wood moisture content of living trees<br />

amounted to 83% u in hardwoods in the sapwood and to 81% in the heartwood<br />

(average of 34 species) and in conifers to 149% in the sapwood and to 55% in<br />

the heartwood (average of 27 species).<br />

The moisture content in dead wood is determined by several factors:<br />

– fungal decay: For example, the wood moistures of dry heartwood samples<br />

of different wood species increased during decay by Trametes versicolor in<br />

84 days to 78–236% and by Oligoporus placenta to 108–286% (Smith and<br />

Shortle 1991). Regarding the sorptive capacity of wood (Cowling 1961; Anagnost<br />

and Smith 1997), Rawat et al. (1998) showed that the moisture content<br />

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