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Citylife in Lichfield September 2020

Tasty Treats this Autumn! Our September edition will take you all the way through autumn across the lovely district of Lichfield and is packed with our usual mix of features, food reviews, recipes, articles, local news, history features, competitions and much, much more!

Tasty Treats this Autumn! Our September edition will take you all the way through autumn across the lovely district of Lichfield and is packed with our usual mix of features, food reviews, recipes, articles, local news, history features, competitions and much, much more!

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3


Welcome to<br />

CITYLIFE<br />

Welcome to CITYLIFE <strong>in</strong> <strong>Lichfield</strong>, a monthly magaz<strong>in</strong>e<br />

br<strong>in</strong>g<strong>in</strong>g you our pick of the city’s news, events and stories.<br />

Each month CITYLIFE <strong>in</strong> <strong>Lichfield</strong> is delivered to 18,000<br />

bus<strong>in</strong>esses and homes <strong>in</strong> <strong>Lichfield</strong>, K<strong>in</strong>gs Bromley, Fradley,<br />

Alrewas, Hill Ridware, Whitt<strong>in</strong>gton, Stonnall, Shenstone,<br />

Little Aston, Hammerwich, Burntwood and Longdon,<br />

completely free of charge; br<strong>in</strong>g<strong>in</strong>g you the best that the<br />

city has to offer.<br />

Each issue features heritage stories explor<strong>in</strong>g the rich<br />

history of our area, plus competitions, <strong>in</strong>terviews and the<br />

latest <strong>in</strong> fashion and style.<br />

Got a story or charity event you want to share with our<br />

readership? Th<strong>in</strong>k you’ve snapped an image that captures<br />

the spirit of the city? We want to hear from you!<br />

Our bus<strong>in</strong>ess is br<strong>in</strong>g<strong>in</strong>g you <strong>Lichfield</strong>’s city life.<br />

CITYLIFE Contacts<br />

Editor - Kristen Lackajis 07885 380632<br />

kristencitylife@gmail.com<br />

Features - Jono Oates 07785 757201 jonocitylife@gmail.com<br />

Advertis<strong>in</strong>g -<br />

Steve Brown 07740 166497 stevebrowncitylife@gmail.com<br />

Rebecca Hill 07970 513144 rebeccahillcitylife@gmail.com<br />

Lorra<strong>in</strong>e Hudson 078860 91933 lorra<strong>in</strong>ecitylife@gmail.com<br />

Production -<br />

Helen Smith 07967 154187 helencitylife@gmail.com<br />

<strong>Citylife</strong> In <strong>Lichfield</strong> Ltd<br />

PO Box 7126 LICHFIELD WS14 4JS<br />

CITYLIFE <strong>in</strong> <strong>Lichfield</strong> and CITYLIFE <strong>in</strong> Rugeley magaz<strong>in</strong>es<br />

are not connected to any other publication or publisher, and are<br />

wholly owned by CITYLIFE <strong>in</strong> <strong>Lichfield</strong> Ltd.<br />

<strong>Citylife</strong> In <strong>Lichfield</strong><br />

www.citylife<strong>in</strong>lichfieldltd.co.uk<br />

<strong>Citylife</strong> <strong>in</strong> <strong>Lichfield</strong> Ltd does not endorse any bus<strong>in</strong>ess or organisation<br />

appear<strong>in</strong>g <strong>in</strong> these pages, and the publication of any advertisement,<br />

editorial, event list<strong>in</strong>g or advertis<strong>in</strong>g editorial does not constitute an<br />

endorsement by <strong>Citylife</strong> <strong>in</strong> <strong>Lichfield</strong> Ltd.<br />

Your Local Magaz<strong>in</strong>e<br />

Inside...<br />

6 Local News<br />

What's happen<strong>in</strong>g <strong>in</strong> and around the area<br />

.............................<br />

13 A City of Flavours<br />

Delicious d<strong>in</strong><strong>in</strong>g <strong>in</strong> <strong>Lichfield</strong><br />

.............................<br />

42 Anyone for Tennis?<br />

Jono Oates explores Beacon Park's tennis<br />

courts<br />

.............................<br />

46 Step by Step<br />

Jo Howell on gett<strong>in</strong>g back to normality<br />

follow<strong>in</strong>g lockdown<br />

From the Editor…<br />

Hello and welcome to the <strong>September</strong> issue of <strong>Citylife</strong> <strong>in</strong><br />

<strong>Lichfield</strong> which, this month, celebrates the many f<strong>in</strong>e restaurants<br />

and eateries to present to you A City of Flavours!<br />

It’s great to see that lockdown has eased a little and that people<br />

are able to get out and about more. With the Government’s ‘Eat<br />

Out to Help Out’ scheme runn<strong>in</strong>g throughout August, we’ve<br />

never seen the city so busy and bustl<strong>in</strong>g with life as people rally<br />

to support their local eateries and help them get back on their<br />

feet.<br />

We’re very lucky to be spoilt for choice <strong>in</strong> <strong>Lichfield</strong> when it<br />

comes to eat<strong>in</strong>g out, and we’ve taken part <strong>in</strong> a lot of delicious<br />

d<strong>in</strong><strong>in</strong>g experiences from some of the best <strong>in</strong> the area, putt<strong>in</strong>g<br />

together a veritable feast of <strong>in</strong>formation about what, where and<br />

when to enjoy a meal <strong>in</strong> and around the city.<br />

As your local community lifestyle magaz<strong>in</strong>e we’re packed with<br />

the same great news stories, history articles and fasc<strong>in</strong>at<strong>in</strong>g<br />

features to let you know what’s go<strong>in</strong>g on <strong>in</strong> and around the area<br />

this month.<br />

Enjoy and Cheers Everyone!


5


LOCAL NEWS<br />

Light It Red Campaign<br />

Recently the UK live events <strong>in</strong>dustry came<br />

together <strong>in</strong> solidarity to raise awareness of the<br />

pandemic’s devastat<strong>in</strong>g impact on the arts<br />

sector.<br />

Hundreds of venues <strong>in</strong>clud<strong>in</strong>g The Hub at St<br />

Mary’s and <strong>Lichfield</strong> Garrick Theatre were lit up<br />

<strong>in</strong> red to symbolise the <strong>in</strong>dustry go<strong>in</strong>g <strong>in</strong>to red<br />

alert, and a f<strong>in</strong>al call to the Government to<br />

support the arts <strong>in</strong> l<strong>in</strong>e with other <strong>in</strong>dustries.<br />

A huge number of highly skilled people are<br />

employed <strong>in</strong> event production, audio, light<strong>in</strong>g,<br />

video, logistics, plann<strong>in</strong>g, transportation and<br />

technology – more than 70% are freelancers.<br />

Without these amaz<strong>in</strong>gly talented people there<br />

will be no shows for artists to play.<br />

.......................................................................................<br />

Beacon Park Tennis<br />

Courts Bounce Back!<br />

For many years the tennis courts at Beacon<br />

Park had been fall<strong>in</strong>g <strong>in</strong>to disrepair and were on<br />

the verge of be<strong>in</strong>g closed permanently, tak<strong>in</strong>g<br />

away a facility used by more than 1,000 tennis<br />

players, 200 netball players and the pupils at<br />

<strong>Lichfield</strong> Cathedral School. In 2017 a group of<br />

six friends, who met while play<strong>in</strong>g tennis <strong>in</strong><br />

Beacon Park, came together to form a charity,<br />

Beacon Park Tennis, with the stated ambition of<br />

tak<strong>in</strong>g over the runn<strong>in</strong>g of the courts and<br />

redevelop<strong>in</strong>g the site. Start<strong>in</strong>g with zero funds<br />

the group raised over £200,000 <strong>in</strong> just under<br />

two years through local fundrais<strong>in</strong>g and support<br />

from a number of partners: <strong>Lichfield</strong> District<br />

Council; <strong>Lichfield</strong> Cathedral School; the Lawn<br />

Tennis Association; Sport England and HS2. The<br />

courts were completely refurbished to a very<br />

6<br />

Image courtesy of Robert Yardley<br />

high quality dur<strong>in</strong>g the summer and the courts<br />

had a socially distanced official open<strong>in</strong>g on<br />

Monday 10th August. For more <strong>in</strong>formation<br />

about Beacon Park Tennis, <strong>in</strong>clud<strong>in</strong>g annual<br />

passes and book<strong>in</strong>g a court, visit the website<br />

www.beaconparktennis.org.<br />

F<strong>in</strong>d out more about the tennis courts <strong>in</strong> our<br />

history feature on page 32.<br />

.......................................................................................<br />

TV Appearance for<br />

M<strong>in</strong><strong>in</strong>g Memorial<br />

Andy de Comyn, Mike Mellor and<br />

Len Price be<strong>in</strong>g <strong>in</strong>terviewed<br />

The National M<strong>in</strong>ers’ Memorial project was the<br />

subject of a piece on BBC Midlands Today<br />

recently when members of Chase Arts for<br />

Public Spaces (CHAPS) went along to the<br />

National Memorial Arboretum to be<br />

<strong>in</strong>terviewed about the project and how they are<br />

giv<strong>in</strong>g the fundrais<strong>in</strong>g a boost.<br />

The memorial will have 22 bronze panels<br />

depict<strong>in</strong>g the history of coal m<strong>in</strong><strong>in</strong>g. Artist Andy<br />

de Comyn has given his permission for each<br />

panel to be offered for sponsorship and each<br />

sponsor will be recognised <strong>in</strong> a book to be<br />

produced giv<strong>in</strong>g details of the memorial as well<br />

as receiv<strong>in</strong>g a plaster cast of their panel.<br />

The opportunity to be part of this long overdue<br />

tribute to the work of all who laboured <strong>in</strong> the<br />

<strong>in</strong>dustry, <strong>in</strong>clud<strong>in</strong>g those who fought <strong>in</strong> both<br />

World Wars, is be<strong>in</strong>g offered at a cost of £2,500<br />

per panel. Anyone <strong>in</strong>terested or want<strong>in</strong>g more<br />

details can telephone 07583 655199 or message<br />

through the Facebook page<br />

www.facebook.com/ChaseArtsForPublicSpaces,<br />

where donations can also be given through<br />

JustGiv<strong>in</strong>g.<br />

.......................................................................................<br />

Museum Project<br />

Captures Lockdown<br />

Memories<br />

People are be<strong>in</strong>g <strong>in</strong>vited to share their stories<br />

and donate items to help create a last<strong>in</strong>g record<br />

of the Covid-19 pandemic <strong>in</strong> a new project.<br />

‘Lockdown Memories’ hopes to collect and<br />

document materials to help retell the story of<br />

Coronavirus and how it affected the lives of<br />

people <strong>in</strong> the county.<br />

Staffordshire Archives & Heritage Service is<br />

particularly <strong>in</strong>terested <strong>in</strong> letters, photographs,<br />

draw<strong>in</strong>gs, pa<strong>in</strong>t<strong>in</strong>gs or objects relat<strong>in</strong>g to<br />

people’s experiences. The materials will be used<br />

<strong>in</strong> future publications, research projects,<br />

exhibitions or websites.<br />

People <strong>in</strong>terested <strong>in</strong> the project are be<strong>in</strong>g asked<br />

to complete a short survey at<br />

www.staffordshire.gov.uk/lockdownmemories.<br />

Cllr Victoria Wilson and Joanna Terry<br />

from the County's archive services<br />

.......................................................................................<br />

Makeover for<br />

<strong>Lichfield</strong>’s Outdoor<br />

Gym<br />

On a snowy January morn<strong>in</strong>g <strong>in</strong> 2011 local civic<br />

dignitaries together with members of <strong>Lichfield</strong><br />

St Chad Rotary Club jo<strong>in</strong>ed together to open<br />

the newly <strong>in</strong>stalled Outdoor Gym donated to<br />

the people of <strong>Lichfield</strong>.<br />

Dur<strong>in</strong>g the <strong>in</strong>terven<strong>in</strong>g years the free gym<br />

facilities have been widely used by the public<br />

however when lockdown was <strong>in</strong>troduced on<br />

23rd March the gym was taken out of service<br />

and fenced off. With restrictions now lifted, the<br />

gym is once aga<strong>in</strong> open to the public.<br />

On visit<strong>in</strong>g the gym recently, a member of<br />

<strong>Lichfield</strong> St Chad Rotary considered that the<br />

equipment was look<strong>in</strong>g tired and worn after<br />

n<strong>in</strong>e years of use. As a result, several members<br />

of the Club, armed with clean<strong>in</strong>g materials,<br />

spent time giv<strong>in</strong>g the gym equipment a<br />

thorough clean-up and brought it back to its<br />

orig<strong>in</strong>al prist<strong>in</strong>e condition.


7


LOCAL NEWS<br />

8<br />

Dance of a Thousand<br />

Lights<br />

An orchestra popular<br />

with people <strong>in</strong><br />

<strong>Lichfield</strong> is play<strong>in</strong>g a<br />

major part <strong>in</strong> a<br />

national event<br />

<strong>in</strong>volv<strong>in</strong>g the police,<br />

fire and ambulance<br />

services.<br />

Emergency services’<br />

teams across the UK<br />

will be flash<strong>in</strong>g their blue lights <strong>in</strong> celebration of<br />

the brave men and women who respond to our<br />

999 calls and who have been <strong>in</strong>jured <strong>in</strong> the l<strong>in</strong>e<br />

of duty.<br />

The spectacular Dance of a Thousand Lights<br />

event is Sunday <strong>September</strong> 27th at 8pm.<br />

Members of the public are <strong>in</strong>vited to jo<strong>in</strong> the<br />

emergency services <strong>in</strong> light<strong>in</strong>g up the skies by<br />

go<strong>in</strong>g outside and sh<strong>in</strong><strong>in</strong>g their phones and<br />

torches dur<strong>in</strong>g the spectacular event.<br />

And <strong>in</strong> support, the British Police Symphony<br />

Orchestra has released a film of a ‘lockdown’<br />

performance of Rick Wakeman’s Dance of a<br />

Thousand Lights.<br />

The occasion is <strong>in</strong> support of PC David<br />

Rathband’s The Blue Lamp Foundation. The<br />

orchestra, noted for appearances at <strong>Lichfield</strong><br />

Proms <strong>in</strong> Beacon Park, is jo<strong>in</strong>ed <strong>in</strong> the film by<br />

<strong>in</strong>ternationally acclaimed classical pianist<br />

Benjam<strong>in</strong> Frith and massed choirs, provid<strong>in</strong>g the<br />

perfect soundtrack to a visual spectacular.<br />

The Foundation provides support for <strong>in</strong>jured<br />

fire, police and ambulance personnel. It was set<br />

up by the late PC David Rathband, from<br />

Stafford, after he was shot and <strong>in</strong>jured on duty<br />

with Northumbria Police <strong>in</strong> 2010.<br />

The event will also commemorate National<br />

Police Memorial Day. The BPSO film of Dance<br />

of a Thousand Lights can be viewed at<br />

www.youtube.com/watch?v=mfhjy_SuGXc.<br />

.......................................................................................<br />

Local<br />

Schoogirl<br />

Raises Money<br />

for Hospice<br />

A n<strong>in</strong>e-year-old schoolgirl<br />

who really made her<br />

lockdown count by rais<strong>in</strong>g<br />

£1,310 for St Giles Hospice<br />

is call<strong>in</strong>g on kids across the<br />

region to take part <strong>in</strong> its<br />

new M<strong>in</strong>i Miles 4 St Giles<br />

challenge.<br />

Determ<strong>in</strong>ed Evie Deeley,<br />

from Armitage, signed up<br />

Richard Jenk<strong>in</strong>son<br />

conducts the BPSO<br />

Evie Deeley<br />

celebrates the end<br />

of her Miles 4 St<br />

Giles challenge<br />

for Miles 4 St Giles this spr<strong>in</strong>g and walked, ran,<br />

skipped and did cartwheels over 64.8 miles <strong>in</strong><br />

one month to raise money for the hospice,<br />

which cares for patients and their families liv<strong>in</strong>g<br />

with a term<strong>in</strong>al illness.<br />

Now St Giles has launched a children’s summer<br />

holiday version of the virtual event, offer<strong>in</strong>g kids<br />

a challenge that will keep them active and give<br />

them the chance to make a real difference to<br />

local people by rais<strong>in</strong>g money for the hospice at<br />

the same time.<br />

Evie’s mum Liz Whalley said that when the<br />

Croft Primary School pupil set her sights on the<br />

Miles 4 St Giles 30-mile target <strong>in</strong> April she<br />

quickly decided she wanted to double it – and<br />

even refused to ride her bike as that would<br />

make clock<strong>in</strong>g up the miles too easy.<br />

Evie’s great grandma, Margaret Whalley,<br />

received respite care at St Giles 18 years ago<br />

and her step-mum works at the hospice, so Evie<br />

already knew of the good work done there and<br />

jumped at the chance to take part.<br />

For more <strong>in</strong>formation about M<strong>in</strong>i Miles 4 St<br />

Giles, visit www.stgileshospice.com/m<strong>in</strong>imiles.<br />

.......................................................................................<br />

A Quack<strong>in</strong>g Shot!<br />

Local resident<br />

Owen Coupland<br />

recently spotted<br />

these geese<br />

practis<strong>in</strong>g social<br />

distanc<strong>in</strong>g at<br />

Stowe Pool,<br />

<strong>Lichfield</strong>, and just<br />

had to take a<br />

photograph!<br />

Have you got a<br />

picture that you<br />

th<strong>in</strong>k sums up<br />

<strong>Lichfield</strong>? Email it to: kristencitylife@gmail.com.<br />

.......................................................................................<br />

Get Creative with Your<br />

Local Library<br />

People of all ages<br />

are <strong>in</strong>vited to<br />

take part <strong>in</strong> a<br />

s u m m e r<br />

programme of<br />

c r e a t i v e<br />

a c t i v i t i e s<br />

organised by<br />

Staffordshire’s<br />

libraries service.<br />

The resources are designed to get people<br />

<strong>in</strong>terested <strong>in</strong> the arts, help them learn new skills<br />

and connect with others <strong>in</strong> library spaces,<br />

onl<strong>in</strong>e or at home.<br />

There are two programmes, ‘Creative<br />

Explorers’ for children and young people and<br />

‘Createspace’ for adults.<br />

‘Creative Explorers’ is led by professional<br />

artists and will encourage children to<br />

experiment with a range of creative arts. Each<br />

session l<strong>in</strong>ks <strong>in</strong> with a library theme which kicks<br />

off with this year’s Summer Read<strong>in</strong>g Challenge<br />

‘Silly Squad’. Different activities are posted<br />

every Monday morn<strong>in</strong>g on the Libraries<br />

Facebook page with children <strong>in</strong>vited to share<br />

their creations <strong>in</strong> an onl<strong>in</strong>e gallery.<br />

‘Createspace’ is an onl<strong>in</strong>e resource with<br />

activities to help encourage adults to be<br />

creative <strong>in</strong> their everyday life and to improve<br />

mental wellbe<strong>in</strong>g. New activities are posted<br />

every Friday on<br />

www.facebook.com/groups/StaffordshireCreate<br />

Space and the group has over 80 members.<br />

F<strong>in</strong>d out more at<br />

wwwstaffslibrariesculture.wordpress.com.<br />

.......................................................................................<br />

Local Athlete Cycles<br />

from Land’s End to<br />

John O’ Groats<br />

<strong>Lichfield</strong>-based<br />

elite athlete,<br />

Sam Coxon,<br />

undertook a<br />

m a m m o t h<br />

f i t n e s s<br />

c h a l l e n g e<br />

which saw him<br />

cycle from Land’s End to John O’ Groats to<br />

raise money for local charity The Stan Bowley<br />

Trust.<br />

Sam, a seasoned triathlete and ocean row<strong>in</strong>g<br />

world record holder, has several successes<br />

under his belt, <strong>in</strong>clud<strong>in</strong>g 10 half Ironmen, two<br />

full Ironmen, four marathons and an Atlantic<br />

Ocean 3,000 mile row. However, his latest feat<br />

saw him and his dedicated team travell<strong>in</strong>g<br />

1,600km (994m) over six days and climb<strong>in</strong>g<br />

twice the height of Mount Everest!<br />

Sam’s team of fellow athletes <strong>in</strong>cluded Mart<strong>in</strong><br />

Mallott, Tom Penzer Adams, Harry Yates, Tash<br />

Saxton, Tom Sutton and Dale Taylor. He was also<br />

accompanied by a support crew consist<strong>in</strong>g of<br />

David Whitehouse and James Cooper who run<br />

the Wilderfit YouTube channel and posted social<br />

media updates throughout the epic journey.<br />

The event, which took place between 20th-26th<br />

August, also has a documentary film be<strong>in</strong>g made<br />

about it. Further updates are available at<br />

www.facebook.com/wilderfit and donations can<br />

be made at<br />

www.justgiv<strong>in</strong>g.com/fundrais<strong>in</strong>g/landsend-2-<br />

john-ogroats.<br />

.......................................................................................<br />

Please mention<br />

<strong>Citylife</strong> when<br />

contact<strong>in</strong>g<br />

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me an email. We can have a chat and can<br />

take it from there if you wish.<br />

I hope to hear from you soon.<br />

Rob<strong>in</strong> Place DipFA, CeLTCI,<br />

MLIBF<br />

F<strong>in</strong>ancial Adviser<br />

0121 323 2070, 07968 504805<br />

rob<strong>in</strong>@fouroaksfs.com<br />

9


LOCAL NEWS<br />

Birm<strong>in</strong>gham Road Site<br />

Toilets Opened<br />

The Chairman of <strong>Lichfield</strong> District Council,<br />

Councillor Joe Powell (pictured centre), cut the<br />

ribbon on two brand new toilets <strong>in</strong> <strong>Lichfield</strong><br />

city centre on 11th August.<br />

The Healthmatic facilities offer two unisex<br />

toilets, one of which has disabled access and a<br />

baby changer. The toilets will be open every day<br />

from 7am to 7pm.<br />

The replacement toilets have been <strong>in</strong>stalled as<br />

part of the council’s Birm<strong>in</strong>gham Road site<br />

improvement project, which has seen <strong>Lichfield</strong>’s<br />

old police station and bus station build<strong>in</strong>gs<br />

demolished, the creation of extra coach park<strong>in</strong>g,<br />

as well as the bus station refreshed and<br />

landscaped. It will also see a new long-stay car<br />

park open<strong>in</strong>g soon.<br />

.......................................................................................<br />

Council Protects Land<br />

at Netherstowe<br />

Follow<strong>in</strong>g the recent unauthorised traveller<br />

encampment on council-owned property at<br />

Netherstowe, the City Council, <strong>in</strong> partnership<br />

with <strong>Lichfield</strong> and Hatherton Canals<br />

Restoration Trust (LHCRT) is utilis<strong>in</strong>g soil<br />

excavated from the site of the former canal<br />

along Tamworth Road to create an earth ‘bund’<br />

or mound along a portion of the grassed area<br />

adjacent to Handel Walk.<br />

Approximately 150 tonnes of soil were<br />

transported to the site <strong>in</strong> mid-August and it is<br />

be<strong>in</strong>g moulded <strong>in</strong>to the shape of the bund,<br />

which will then be seeded with a wildflower<br />

mix on the southside and cosmetically<br />

10<br />

Image courtesy of Paul Marshall<br />

landscaped with shrubs on the north side to<br />

create an attractive gateway to the open space.<br />

The council will also plant a feature Oak tree to<br />

further enhance the site. The scheme was<br />

designed by Landscape Architects from local<br />

plann<strong>in</strong>g and environmental consultancy,<br />

Pegasus Group.<br />

A number of bollards are also due to be<br />

<strong>in</strong>stalled, and together with the bund, it is hoped<br />

that they will provide considerable protection<br />

aga<strong>in</strong>st any future unauthorised vehicular access<br />

to the land.<br />

.......................................................................................<br />

LHCRT Addresses MPs<br />

The director of<br />

the <strong>Lichfield</strong> and<br />

H a t h e r t o n<br />

C a n a l s<br />

R e s t o r a t i o n<br />

Trust (LHCRT),<br />

Peter Buck,<br />

recently gave a<br />

presentation to<br />

a group of MPs<br />

about the<br />

benefits of canal<br />

restoration as a<br />

catalyst<br />

for<br />

Peter Buck of LHCRT<br />

regeneration and<br />

economic recovery from the effects of the<br />

coronavirus lockdown.<br />

The LHCRT eng<strong>in</strong>eer<strong>in</strong>g director told a video<br />

meet<strong>in</strong>g of the All-Party Parliamentary Group<br />

for the Waterways about the Trust's aims and<br />

achievements, <strong>in</strong>clud<strong>in</strong>g <strong>in</strong>formation about a<br />

notable rise <strong>in</strong> visitor numbers dur<strong>in</strong>g<br />

lockdown, with up to 60 family groups per hour<br />

over two sites at the peak.<br />

Lockdown regulations had limited volunteer<br />

action, but work parties had resumed <strong>in</strong> June<br />

with appropriate Covid-19 precautions.<br />

It was hoped that other groups – Queen's<br />

Croft special school pupils, Scouts, Duke of<br />

Ed<strong>in</strong>burgh award students, construction and<br />

bricklay<strong>in</strong>g students from local colleges,<br />

Waterway Recovery Group volunteers,<br />

corporate volunteers – would resume their<br />

activities over the com<strong>in</strong>g months.<br />

.......................................................................................<br />

Stowe Fields Play<br />

Area Unveiled<br />

<strong>Lichfield</strong> District Council has launched its brand<br />

new play area <strong>in</strong> Stowe Fields. Children are now<br />

hav<strong>in</strong>g fun play<strong>in</strong>g on the equipment, <strong>in</strong>clud<strong>in</strong>g a<br />

30m zip l<strong>in</strong>e, a basket sw<strong>in</strong>g, two slides, climb<strong>in</strong>g<br />

frames, wooden stilts, a spider’s net, a fireman’s<br />

pole, a seesaw and more.<br />

Now the play area has been <strong>in</strong>stalled, Stowe<br />

Field’s old junior play equipment, next to the<br />

outdoor gym, will be removed after the<br />

summer and the area re-landscaped to enhance<br />

the view from Stowe Pool towards <strong>Lichfield</strong><br />

Cathedral.<br />

The council is plann<strong>in</strong>g to formally open Stowe<br />

Fields play area later <strong>in</strong> the year.<br />

F<strong>in</strong>d out more about visit<strong>in</strong>g Stowe Pool and<br />

Fields at www.lichfieldhistoricparks.co.uk.<br />

.......................................................................................<br />

<strong>Lichfield</strong>’s Visitor<br />

Information Centre<br />

Reopens<br />

On Monday 17th August, <strong>Lichfield</strong> District<br />

Council reopened its Visitor Information<br />

Centre, which is based <strong>in</strong> <strong>Lichfield</strong> Library <strong>in</strong> St<br />

Mary’s on the Market Square.<br />

After clos<strong>in</strong>g when much of the country went<br />

<strong>in</strong>to lockdown due to the coronavirus<br />

pandemic, the council is reopen<strong>in</strong>g its Visitor<br />

Information Centre with a slightly reduced<br />

service.<br />

The team is on hand to help with visitor<br />

enquiries, city maps and self-guided trails,<br />

National Express tickets, coach park<strong>in</strong>g tickets,<br />

and tourism and events leaflets, which are<br />

available on request as an extra precaution.<br />

A number of measures have been put <strong>in</strong> place<br />

to protect visitors and the team, <strong>in</strong>clud<strong>in</strong>g a<br />

one-way route around the build<strong>in</strong>g, a<br />

requirement to wear a face mask, social<br />

distanc<strong>in</strong>g, hand sanitiser, protective screens,<br />

and request<strong>in</strong>g that customers pay by card.<br />

The Visitor Information Centre is open from<br />

Monday to Saturday, between 9.30am and 4pm.<br />

For more visitor <strong>in</strong>formation and to download<br />

maps of the city and district, go to<br />

www.visitlichfield.co.uk.<br />

July/August W<strong>in</strong>ners<br />

Well done to A Thomas of<br />

Whitt<strong>in</strong>gton who has been<br />

chosen as the w<strong>in</strong>ner of a<br />

granite chopp<strong>in</strong>g board from<br />

Just Granite of Penkridge.<br />

C Hale of <strong>Lichfield</strong> was the<br />

w<strong>in</strong>ner of two pizza kits from<br />

Cafe Cigno <strong>in</strong> Burntwood -<br />

well done!


11


Robert French<br />

This bottle of The Macallan 25th anniversary<br />

fetched £2,700 with Richard W<strong>in</strong>terton<br />

Auctioneers last year.<br />

Whisky Galore!<br />

...............................<br />

By Robert French, Richard W<strong>in</strong>terton Auctioneers<br />

There’s noth<strong>in</strong>g quite like a dram – and as this most surreal of<br />

years draws towards autumn, whisky will once aga<strong>in</strong> affirm its<br />

place as the ultimate w<strong>in</strong>ter warmer for grown-ups.<br />

But what about that rarer tipple where one might wisely be advised to<br />

look rather than taste?<br />

If you believe some of the reports <strong>in</strong> the press, up to a quarter of us<br />

are dr<strong>in</strong>k<strong>in</strong>g more alcohol dur<strong>in</strong>g lockdown, while alcohol sales <strong>in</strong> general<br />

have risen by nearly a third.<br />

Yet with the value of whisky <strong>in</strong>creas<strong>in</strong>g year-on-year – rare whisky<br />

prices have risen by over 400 per cent <strong>in</strong> the last decade – should we be<br />

dr<strong>in</strong>k<strong>in</strong>g it or <strong>in</strong>vest<strong>in</strong>g <strong>in</strong> it?<br />

The answer is, of course, that it depends on the bottle <strong>in</strong> question. The<br />

most expensive bottle ever sold was The Macallan 1926, a 60-year-old<br />

cask 263 and one of only 40 bottles ever produced.<br />

It sold at auction last year for £1.5m – mean<strong>in</strong>g that one shot will cost<br />

you the same as a <strong>2020</strong> Porsche!<br />

Small wonder that wealth reports show whisky tops the Luxury<br />

Investment Index.<br />

So, could you have a whisky w<strong>in</strong>dfall hid<strong>in</strong>g away unopened <strong>in</strong> the back<br />

of the dr<strong>in</strong>ks cupboard?<br />

Whisky to watch out for <strong>in</strong>cludes Scottish s<strong>in</strong>gle malts such as The<br />

Macallan, Clynelish, Ardbeg, Glenlugie, Brora, Bowmore and Ben Wyvis –<br />

a bottle of The Macallan 25th anniversary fetched £2,700 with Richard<br />

W<strong>in</strong>terton Auctioneers last year and we sold a bottle of Bowmore<br />

Bicentenary 1779-1979 Islay s<strong>in</strong>gle malt for £2,600 <strong>in</strong> our onl<strong>in</strong>e-only<br />

F<strong>in</strong>e Arts auction <strong>in</strong> April.<br />

Also highly collectable is unusual whisky such as Loch Dhu aka ‘The<br />

Black Whisky’. Very different to the golden tones classically associated<br />

with Scotch, this very dist<strong>in</strong>ctive s<strong>in</strong>gle malt gets its signature colour<br />

from matur<strong>in</strong>g <strong>in</strong> double-charred casks. It regularly sells at auction for<br />

£200.<br />

Other ones to collect <strong>in</strong>clude whisky from distilleries no longer<br />

produc<strong>in</strong>g – so-called ‘silent’ or ‘lost’ distilleries such as Glen Mhor, St<br />

12<br />

A bottle of Bowmore Bicentenary s<strong>in</strong>gle malt<br />

sold for £2,600 <strong>in</strong> April.<br />

Magdalene and Ladyburn.<br />

Two such lost distilleries, Brora and Port Ellen, were due to reopen<br />

this year; Port Ellen has already confirmed this has now been put back<br />

to 2021.<br />

Nevertheless, whenever they do come back, we expect demand for<br />

their new products to be very high <strong>in</strong>deed.<br />

We’ve found ourselves firmly footed north of the border today talk<strong>in</strong>g<br />

Scottish whisky but there is of course a whole world of whiskey out<br />

there, rang<strong>in</strong>g from Irish to American bourbon, which is made from corn<br />

mash whilst Scotch is made from malted barley.<br />

Bourbon, <strong>in</strong>cidentally, is boom<strong>in</strong>g – despite a 25 per cent tariff on<br />

imports, it’s estimated that one <strong>in</strong> 12 bottles of whisky sold <strong>in</strong> the UK is<br />

American whiskey with Jack Daniels still be<strong>in</strong>g number one. Other<br />

popular brands <strong>in</strong>clude Stagg, Old Forester, Benheim and Woodford<br />

Reserve.<br />

I must also mention Japanese whisky, which has its own proud heritage<br />

and traditions offer<strong>in</strong>g <strong>in</strong>novative and complex flavours garner<strong>in</strong>g huge<br />

respect and credibility <strong>in</strong> the whisky world from distilleries such as<br />

Yamazaki, Hibiki and Nikka.<br />

Of course, much of this article focusses on aged whisky but it’s worth<br />

not<strong>in</strong>g that whisky only matures <strong>in</strong> the cask – once it is bottled it will<br />

taste exactly the same, provided it has been stored correctly, even after<br />

many, many years.<br />

This is a po<strong>in</strong>t highlighted by recent news that a bottle of Scotch<br />

recovered from the wreck of the SS Politician – which sunk <strong>in</strong> 1941 and<br />

<strong>in</strong>spired Compton Mackenzie’s novel Whisky Galore and subsequent<br />

films – was set to fetch £15,000 at auction.<br />

The cargo ship which ran aground off the coast of Eriskay was filled<br />

with over 20,000 cases of whisky, much of which was ‘rescued’ by<br />

islanders, who clearly felt more k<strong>in</strong>ship with whisky than mar<strong>in</strong>e salvage<br />

laws!<br />

This bottle <strong>in</strong> question, however, is one of five legally recovered by<br />

divers <strong>in</strong> 1987. Talk about wett<strong>in</strong>g one’s whistle – oh to try a dram of<br />

that!<br />

Robert French offers free valuations of w<strong>in</strong>e, whisky, port or other spirits –<br />

email rob@richardw<strong>in</strong>terton with photos for a virtual estimate or call<br />

01543 251081 to book a Covid-secure valuation appo<strong>in</strong>tment.<br />

The <strong>Lichfield</strong> Auction Centre’s specialist sale on Monday, <strong>September</strong> 28<br />

<strong>in</strong>cludes a W<strong>in</strong>e & Whisky section. For details, visit<br />

www.richardw<strong>in</strong>terton.co.uk.<br />

See our advert on the back page.<br />

Loch Dhu gets its signature<br />

colour from matur<strong>in</strong>g <strong>in</strong><br />

double-charred casks.


A City of<br />

Flavours<br />

When it comes to d<strong>in</strong><strong>in</strong>g out,<br />

<strong>Lichfield</strong> really does have it all.<br />

There’s a huge range of different<br />

cuis<strong>in</strong>es and cook<strong>in</strong>g styles to choose from,<br />

such as Thai, Mexican, Italian, Ch<strong>in</strong>ese,<br />

Mediterranean, French, Asian, English… and<br />

everyth<strong>in</strong>g <strong>in</strong> between that you could<br />

possibly want. There’s also a varied range of<br />

restaurant vibes <strong>in</strong> the city, with chilled out<br />

d<strong>in</strong><strong>in</strong>g, quick and easy fast food, or someth<strong>in</strong>g<br />

more along the f<strong>in</strong>e d<strong>in</strong><strong>in</strong>g experience –<br />

whichever you prefer, you’re still spoilt for<br />

choice!<br />

Flo-Rida Cocktail Courtesy of The Bureau<br />

An assault on your senses, the flavours of passionfruit liqueur, G<strong>in</strong> T<strong>in</strong>g, p<strong>in</strong>eapple<br />

juice, orange juice and lemonade,created by our very own Flo. Make your own<br />

version by follow<strong>in</strong>g the steps below.<br />

Take...<br />

37.5ml G<strong>in</strong> T<strong>in</strong>g<br />

12.5ml Passoa<br />

25ml Orange Juice<br />

75ml P<strong>in</strong>eapple Juice<br />

Lemonade<br />

Shake over ice then stra<strong>in</strong> <strong>in</strong>to a<br />

coupe glass and top with a<br />

strawberry.<br />

We’ve featured just a handful of the many f<strong>in</strong>e<br />

eateries over the next few pages, and we’ve<br />

enjoyed everyth<strong>in</strong>g from burgers to<br />

breakfasts, platters to prosecco, and soup to<br />

sweets.<br />

Feel<strong>in</strong>g peckish?<br />

Take a look at our d<strong>in</strong><strong>in</strong>g reviews and whet<br />

your appetite!<br />

* Please note you must be 18 or<br />

over to consume alcohol.<br />

13


Waste Not, Want Not!<br />

.............................................<br />

Beg<strong>in</strong>n<strong>in</strong>g life <strong>in</strong> April 2019 and operat<strong>in</strong>g<br />

from a small cab<strong>in</strong> as a zero-waste<br />

supplier of dried food and groceries,<br />

home basics and body products, The <strong>Lichfield</strong><br />

Pantry, based at The Plant Plot Garden<br />

Centre, has s<strong>in</strong>ce gone from strength-tostrength.<br />

Owner, Sam, wanted to address the issue of<br />

plastic packag<strong>in</strong>g and was concerned about the<br />

amount of rubbish that the public throws away on<br />

a daily basis. Her aim was simple – offer people a<br />

plastic-free alternative to their favourite products,<br />

with items be<strong>in</strong>g as locally sourced as possible and<br />

keep<strong>in</strong>g a low carbon footpr<strong>in</strong>t.<br />

The bus<strong>in</strong>ess had a humble start, with a few<br />

staple dried food items be<strong>in</strong>g available. However,<br />

follow<strong>in</strong>g the move to larger premises with<strong>in</strong> the<br />

same site, owner Sam <strong>in</strong>corporated freezers, many<br />

more loose food products and br<strong>in</strong>g-your-ownconta<strong>in</strong>er<br />

items too. But the story of success<br />

doesn’t end there…<br />

The opportunity arose to take over the<br />

café/bistro on-site at the garden centre, and Sam<br />

saw the potential to realise her dream and create<br />

a Zero Waste Farm Shop, along with a Deli and<br />

Café, for her bus<strong>in</strong>ess.<br />

Now, housed with<strong>in</strong> a large, open plan space,<br />

The <strong>Lichfield</strong> Pantry consists of a Café serv<strong>in</strong>g<br />

breakfasts, lunches and light bites, plus tea, coffee<br />

and cake; a well-stocked Deli, which is due to<br />

open soon, will feature fresh olives, hummus,<br />

peppers, dips, homemade Scotch eggs, fresh meats<br />

and pickles, plus homemade cakes and scones; and<br />

the new and improved Zero Waste Shop.<br />

It couldn’t be more simple to give zero waste<br />

shopp<strong>in</strong>g a try. The shop is filled with an array of<br />

loose pulses, pasta, rice, crisps, cereals and nuts,<br />

and you simply take your own Tupperware<br />

conta<strong>in</strong>ers and fill them yourself! There are<br />

several freezers packed with loose frozen items,<br />

such as chips, vegetables, berries, pastries, pizza<br />

dough and pasties – once aga<strong>in</strong>, you can take your<br />

own conta<strong>in</strong>ers and fill to your heart’s content!<br />

Not only does this mean you are not send<strong>in</strong>g yet<br />

more harmful plastic packag<strong>in</strong>g to landfill or to the<br />

oceans, it also works out cheaper as packag<strong>in</strong>g on<br />

products is expensive and carries a mark-up on<br />

top of the price of your item.<br />

And it doesn’t just go for food either… at The<br />

<strong>Lichfield</strong> Pantry you can take your own laundry<br />

and beauty bottles and refill them with hand soap,<br />

laundry detergent, fabric softener and wash<strong>in</strong>g up<br />

liquid, or try one of the many handmade soap<br />

tablets, shampoo bars or natural deodorants that<br />

are available.<br />

All home and clean<strong>in</strong>g products are fully-vegan,<br />

animal cruelty-free, eco-friendly, conta<strong>in</strong> no palm<br />

oil and are as ethical as can be.<br />

The <strong>Lichfield</strong> Pantry Zero Waste Farm Shop,<br />

Café & Deli is open daily from 9am-5pm and can<br />

be found at The Plant Plot Garden Centre,<br />

Stafford Road, <strong>Lichfield</strong>, WS13 8JA. Alternatively<br />

visit www.thelichfield pantry.co.uk<br />

D<strong>in</strong><strong>in</strong>g Out - A City of Flavours


D<strong>in</strong><strong>in</strong>g Review<br />

Breakfast Like a K<strong>in</strong>g<br />

At The <strong>Lichfield</strong> Pantry<br />

.............................................<br />

Who doesn’t love a good old fashioned Everyth<strong>in</strong>g is locally sourced and, <strong>in</strong> keep<strong>in</strong>g with<br />

Full English to start the day? Well we The <strong>Lichfield</strong> Pantry’s ethos, is as eco-friendly and<br />

certa<strong>in</strong>ly do so we were delighted to ethically produced as can be. And it’s all right there<br />

be <strong>in</strong>vited along to The <strong>Lichfield</strong> Pantry at The <strong>in</strong> the taste… the meaty sausages were rich and full<br />

Plant Plot Garden Centre to sample what was of flavour, the bacon thick and juicy, whilst the eggs<br />

on offer.<br />

were golden and creamy… the perfect <strong>in</strong>dulgence<br />

Occupy<strong>in</strong>g the space that was formerly The on a blustery morn<strong>in</strong>g.<br />

Pott<strong>in</strong>g Shed Café, The <strong>Lichfield</strong> Pantry has been It took quite a while to battle through this feast fit<br />

refurbished to <strong>in</strong>clude not only a café serv<strong>in</strong>g an for the likes of Royalty, but be<strong>in</strong>g the warriors that<br />

array of hot dr<strong>in</strong>ks, cakes, breakfasts and lunches, we are, we bravely fought through it and, with bellies<br />

but also a zero waste farm shop and a delicatessen. burst<strong>in</strong>g, declared it one of the best brekkies we’ve<br />

It was fantastic to see such a hive of activity and we had <strong>in</strong> a while!<br />

settled down to take a look at the new and excit<strong>in</strong>g There’s also a great selection of food for ‘those<br />

menu.<br />

that lunch’ <strong>in</strong>clud<strong>in</strong>g light bites as well as someth<strong>in</strong>g<br />

There’s everyth<strong>in</strong>g there that you could possibly more substantial. We loved the sound of the<br />

imag<strong>in</strong>ee for breakfast; from bacon pan<strong>in</strong>is, and buttermilk chicken served on a brioche bun with<br />

muff<strong>in</strong>s; to all-butter croissants, waffles and pastries homemade coleslaw and chips; and the onion bhaji<br />

(different varieties that change weekly); to the on sour dough flatbread with a chutney mayonnaise.<br />

slightly healthier options of porridge, granola and A lot of the items on the menu will also be<br />

fruit with yoghurt. However, be<strong>in</strong>g hungry (and still purchasable <strong>in</strong> the deli as it stocks a wide variety of<br />

very much <strong>in</strong> ‘eat-as-much-as-you-can-dur<strong>in</strong>glockdown’<br />

mode!) we plumped for two of the Full which are served with the lunchtime platters, so if<br />

jams, chutneys and sauces, plus lots of cold meats<br />

English breakfasts, and we were not disappo<strong>in</strong>ted <strong>in</strong> you’ve enjoyed what you ate, why not have a look<br />

the least!<br />

for it <strong>in</strong> the shop?<br />

A large plate filled with all your breakfast There’s ample seat<strong>in</strong>g at The <strong>Lichfield</strong> Pantry<br />

favourites arrived before us shortly after order<strong>in</strong>g. <strong>in</strong>clud<strong>in</strong>g spaces outside <strong>in</strong> the garden village to<br />

Locally sourced sausages and bacon were enjoy your food and dr<strong>in</strong>k – perfect for when the<br />

accompanied by free range fried eggs, and a hash sun is sh<strong>in</strong><strong>in</strong>g. Plus, Sam and the team are also<br />

brown, before be<strong>in</strong>g lov<strong>in</strong>gly adorned with offer<strong>in</strong>g a takeaway service so you can enjoy the<br />

mushrooms and a pot of beans, which was delicious food served <strong>in</strong> the comfort of your own<br />

extremely useful for keep<strong>in</strong>g the food warm while home.<br />

you devoured it! All this, plus a side of hot, buttery Visit The <strong>Lichfield</strong> Pantry at The Plant Plot Garden<br />

toast, went down a treat with a pot of tea and a latte Centre, Stafford Road, <strong>Lichfield</strong>, WS13 8JA.<br />

coffee.<br />

D<strong>in</strong><strong>in</strong>g Out - A City of Flavours


D<strong>in</strong><strong>in</strong>g Review<br />

Sparkl<strong>in</strong>g Italian Brunch<br />

.............................................<br />

We’ve eaten at Café Prego several times <strong>in</strong> recent months<br />

and so know that their food and quality of service is first<br />

class – so when we heard that they were host<strong>in</strong>g an<br />

Italian Brunch on a Saturday early <strong>in</strong> August we couldn’t wait to<br />

book a table, and we sent two will<strong>in</strong>g and hungry participants to<br />

<strong>in</strong>dulge and enjoy! Jono Oates tells us more.<br />

Café Prego is situated at the Creative Plants Garden Nursery at<br />

Shenstone Woodend, a short drive from Shenstone village and roughly<br />

half-way between <strong>Lichfield</strong> and Mere Green. The café has been open for<br />

well over a year and after an enforced closure dur<strong>in</strong>g lockdown is now<br />

back fully open aga<strong>in</strong>, hav<strong>in</strong>g <strong>in</strong>troduced safe seat<strong>in</strong>g measures and hav<strong>in</strong>g<br />

all the Government approved guidel<strong>in</strong>es <strong>in</strong> place.<br />

The sun was def<strong>in</strong>itely sh<strong>in</strong><strong>in</strong>g on this little slice of Italy as we arrived<br />

on one of the hottest days of the summer accompanied by a cloudless<br />

blue sky! The Café Prego team had planned for both outside and <strong>in</strong>side<br />

seat<strong>in</strong>g so myself and my d<strong>in</strong><strong>in</strong>g partner, Helen, were shown to our al<br />

fresco table <strong>in</strong> the courtyard at the far side of the café, where we were<br />

surrounded by green fields on one side and olive trees on the other –<br />

very Mediterranean!<br />

With<strong>in</strong> a few m<strong>in</strong>utes a smiley waitress brought a loaded platter of<br />

Italian delicacies to the table. It took quite a while to take it all <strong>in</strong> as the<br />

platter board seemed to go on forever and was about the size of Lake<br />

Garda! It was loaded with f<strong>in</strong>e Italian cheeses, meats, olives, peppers,<br />

breads, savoury biscuits, vegetables, salads, grapes, soups, dips and much<br />

more! The only problem was – just where did we start?<br />

We set to this task with Italian gusto but before we did our waitress<br />

appeared with two super sparkly glasses of chilled Prosecco which, on a<br />

hot day, was def<strong>in</strong>itely just the ticket! Suitably refreshed we both eagerly<br />

diced <strong>in</strong> to the platter and graciously agreed to start at either end and<br />

work our way <strong>in</strong>to the middle!<br />

The m<strong>in</strong>estrone soup was served <strong>in</strong> very cute little branded Café<br />

Prego cups and was just the right amount to provide a taste of the pasta<br />

and vegetable soup without be<strong>in</strong>g too fill<strong>in</strong>g, and it was perfect with a<br />

slice of crusty ciabatta bread – and yes I did dunk my bread <strong>in</strong>!<br />

The platter was a great way to experience lots of different dishes and<br />

it was ideal f<strong>in</strong>ger food that could be picked up and nibbled on.<br />

As we munched away <strong>in</strong> our pretty courtyard sett<strong>in</strong>g we could enjoy<br />

the warm sunsh<strong>in</strong>e and the smell of the Italian trees and bushes that<br />

surround the outside seat<strong>in</strong>g area and which the Garden Nursery<br />

specialises <strong>in</strong>. Other than the contented murmurs of fellow d<strong>in</strong>ers it was<br />

very quiet with just the noise of the birds <strong>in</strong> the trees and the flapp<strong>in</strong>g<br />

of the canopies <strong>in</strong> the background – despite the fact that the Birm<strong>in</strong>gham<br />

Road is just a few metres away, the courtyard is securely sound-proofed<br />

by the trees and you are not aware of the cars driv<strong>in</strong>g on the ma<strong>in</strong> road<br />

– it is a very peaceful and relax<strong>in</strong>g place to enjoy your meal.<br />

The platter was very fill<strong>in</strong>g and we were def<strong>in</strong>itely satisfied, although<br />

we could have added a tasty tiramisu to our brunch we decided to pass<br />

and were very happy to receive a complimentary shot of chilled<br />

limoncello <strong>in</strong>stead, which refreshed the palate a treat!<br />

As we happily meandered our way through the olive trees back to the<br />

car park we met Café Prego owner Heather, who told us that most of<br />

the food was imported directly from Italy, with the cheeses be<strong>in</strong>g<br />

supplied by The Cheese Cavern <strong>in</strong> <strong>Lichfield</strong> – a lovely comb<strong>in</strong>ation of<br />

local and <strong>in</strong>ternational cuis<strong>in</strong>e.<br />

Heather also told us that she is plann<strong>in</strong>g to put on more Italian Brunch<br />

events and we highly recommend that you book <strong>in</strong> as soon as possible<br />

due to its popularity.<br />

‘Buon appetito!’<br />

Café Prego is at Creative Plants Nursery on the Birm<strong>in</strong>gham Road,<br />

Shenstone Woodend, Nr <strong>Lichfield</strong> WS14 0LB, open<strong>in</strong>g times vary,<br />

telephone 01543 481640 for <strong>in</strong>formation or visit<br />

www.creativeplants.co.uk.<br />

D<strong>in</strong><strong>in</strong>g Out - A City of Flavours


D<strong>in</strong><strong>in</strong>g Out - A City of Flavours


D<strong>in</strong><strong>in</strong>g Review<br />

Perfect for Little Piggies!<br />

................................................<br />

The Pig (formerly The Pig and Truffle) is a well-established public house situated <strong>in</strong> a beautiful<br />

historical build<strong>in</strong>g which dom<strong>in</strong>ates the bottom end of Tamworth Street. Now under new<br />

ownership, the bus<strong>in</strong>ess has seen a full refurbishment and been rebranded as simply The Pig,<br />

mean<strong>in</strong>g it was the perfect opportunity for <strong>Citylife</strong>’s Rebecca and her partner to pop <strong>in</strong> for a bite to<br />

eat.<br />

Seated <strong>in</strong> two comfy high backed arm chairs <strong>in</strong> the w<strong>in</strong>dow, we looked out onto the bustl<strong>in</strong>g street (the<br />

perfect place for a spot of people watch<strong>in</strong>g) and nibbled on some extra large pork scratch<strong>in</strong>gs with spiced<br />

apple sauce as we perused the ma<strong>in</strong> menu and enjoyed a p<strong>in</strong>t of real ale (from The Derby Brew<strong>in</strong>g Company<br />

– owners of The Pig) along with a p<strong>in</strong>t of traditional-style cloudy cider.<br />

To beg<strong>in</strong> with we ordered a couple of items off the Beer Bites menu which, as the name suggests, features<br />

tasty bite-sized morsels designed to whet the appetite and go down nicely with a p<strong>in</strong>t of ale. We chose Mac<br />

‘n’ Cheese Croquettes, which were quirky, tasty and came with a garlic mayonnaise to dip them <strong>in</strong>to – I’d never<br />

had macaroni cheese served like this and I have to say, it was a w<strong>in</strong>ner! We also sampled the Chicken and<br />

Chorizo Bites with a smoky Bourbon chipotle glaze. This was very tasty, spicy and had a lovely flavour that is<br />

ideal for whiskey lovers.<br />

There’s a great range of burgers on The Pig’s menu, with both vegetarian and vegan options too. However<br />

be<strong>in</strong>g a meat-eater I opted for ‘The Pig Smoke’ which consisted of a beef patty, smoked bacon, slow-cooked<br />

pulled pork, cheese and a smoky bourbon and chipotle sauce. WOW! It was huge, it was juicy and it was<br />

devilishly moreish!<br />

My partner tried a dish called The Deep South from the Savoury Waffle menu - buttermilk fried chicken, pico<br />

de galo, crispy onions and hot sauce piled onto homemade waffles! It was the perfect comb<strong>in</strong>ation of sweet<br />

and savoury, with a hot and spicy kick that was not too overpower<strong>in</strong>g – def<strong>in</strong>itely a dish that everyone should<br />

try at least once!<br />

Both hav<strong>in</strong>g a sweet tooth, the desserts were just too tempt<strong>in</strong>g to resist and we opted to share a wafflebased<br />

dish. The Biscoff Waffle with sea salt caramel, biscuit and vanilla ice cream was light but also had an<br />

underly<strong>in</strong>g richness from the caramel sauce which contrasted well with the crunchy biscuit topp<strong>in</strong>g and was<br />

the perfect treat for sharers.<br />

Whilst we were there we were <strong>in</strong>vited to download the Derby Brew<strong>in</strong>g Company mobile app which allows<br />

d<strong>in</strong>ers to collect 10 loyalty po<strong>in</strong>ts for every £1 spent, as well as receive tailored promotions based on your<br />

<strong>in</strong>terests, and unlock hidden rewards as you spend. You can also order and pay us<strong>in</strong>g the app too, which is great<br />

if you’re not a fan of queu<strong>in</strong>g at the bar! We found it easy to navigate and a huge time-saver as well.<br />

F<strong>in</strong>d out more about The Pig, and take a look at the menu for yourself, by visit<strong>in</strong>g<br />

www.thepiglichfield.co.uk.<br />

D<strong>in</strong><strong>in</strong>g Out - A City of Flavours


Tastes of the Season<br />

Autumn Dishes<br />

By Simon Smith<br />

A lovely, hearty meal is called for as the nights<br />

start draw<strong>in</strong>g <strong>in</strong>. This dish is lovely served hot<br />

but also makes a nice buffet centrepiece. You<br />

can also mix some smoked bacon lardons <strong>in</strong><br />

for extra flavour.<br />

Cabbage, Potato and Brie pie<br />

1 x savoy cabbage<br />

4ozs cooked Jersey Royal potatoes cut <strong>in</strong>to<br />

quarters<br />

4ozs brie<br />

1 x sheet puff pastry<br />

1/2pt Béchamel sauce (or cheese sauce)<br />

Nutmeg<br />

Salt<br />

Pepper<br />

Egg wash<br />

Method<br />

Take the outer green leaves from the cabbage<br />

and blanche <strong>in</strong> boil<strong>in</strong>g water for 30 seconds,<br />

drop <strong>in</strong>to iced water to stop them cook<strong>in</strong>g.<br />

F<strong>in</strong>ely slice the rest of the cabbage and repeat<br />

the process.<br />

Dra<strong>in</strong> all the cabbage leaves so there is no<br />

water left as this will make the pie soggy.<br />

Mix the sliced cabbage and potatoes with just<br />

enough béchamel to b<strong>in</strong>d it, season with<br />

nutmeg, salt and pepper.<br />

Roll out the sheet of pastry and lay the largest<br />

green cabbage leaves on it to protect the<br />

pastry from go<strong>in</strong>g soggy. Put the sliced brie on<br />

first and then place the rest of the cabbage<br />

mix down the middle and roll together like a<br />

beef well<strong>in</strong>gton us<strong>in</strong>g the egg wash to stick the<br />

overlap together.<br />

Brush the top with egg wash for a nice sh<strong>in</strong>e.<br />

Baked <strong>in</strong> a preheated oven at 200 degrees for<br />

15 m<strong>in</strong>utes.<br />

Simon Smith runs a cater<strong>in</strong>g bus<strong>in</strong>ess from his<br />

production kitchen <strong>in</strong> <strong>Lichfield</strong>, provid<strong>in</strong>g bespoke<br />

private d<strong>in</strong>ners plus wedd<strong>in</strong>g, corporate and event<br />

cater<strong>in</strong>g. Simon also undertakes cookery<br />

demonstrations around the country and with local<br />

bus<strong>in</strong>esses such as Arthur Price and Tippers.<br />

Dur<strong>in</strong>g the summer months Simon works for<br />

private clients both on superyachts and <strong>in</strong> villas <strong>in</strong><br />

St Tropez and Europe. If you are look<strong>in</strong>g for<br />

cater<strong>in</strong>g or a day of cookery skills go to<br />

www.simonsmith-chef.com<br />

*Please take extra care when prepar<strong>in</strong>g and handl<strong>in</strong>g<br />

hot foodstuffs. Go to www.food.gov.uk for further details.<br />

D<strong>in</strong><strong>in</strong>g Out - A City of Flavours


Pom’s<br />

Kitchen &<br />

Deli<br />

.......................<br />

Established <strong>in</strong> 2015, Pom’s Kitchen is an<br />

award-w<strong>in</strong>n<strong>in</strong>g family bus<strong>in</strong>ess and is proud<br />

to have already built a strong follow<strong>in</strong>g of<br />

loyal customers. Whether they are popp<strong>in</strong>g <strong>in</strong><br />

for breakfast, meet<strong>in</strong>g friends for lunch, or just<br />

visit<strong>in</strong>g for coffee and cake, customers of Pom’s<br />

can always be assured of great food, a friendly<br />

atmosphere and top-quality service from James<br />

and the team.<br />

Fresh local produce is very important at Pom’s<br />

Kitchen and the restaurant prides itself on serv<strong>in</strong>g<br />

the very f<strong>in</strong>est and freshest local <strong>in</strong>gredients<br />

wherever possible.<br />

This year has been a very different year for Pom’s<br />

Kitchen, as it has for many restaurants. But s<strong>in</strong>ce<br />

mak<strong>in</strong>g a comeback and re-open<strong>in</strong>g <strong>in</strong> July, the<br />

company has been able to diversify and open up a<br />

deli shop to run alongside its restaurant. It also<br />

offers an onl<strong>in</strong>e deli too, which features a click and<br />

collect service, as well as same day delivery*,<br />

mean<strong>in</strong>g you can enjoy the best local produce <strong>in</strong> the<br />

comfort of your own home with just a few clicks of<br />

a button.<br />

The deli shop sells a range of local and awardw<strong>in</strong>n<strong>in</strong>g<br />

produce, from fresh vegetables, meats, eggs,<br />

jams, chutneys, beer and many gluten-free and vegan<br />

products, from the vast selection that Staffordshire<br />

has to offer.<br />

The restaurant’s open<strong>in</strong>g hours are Monday to<br />

Sunday from 9am-4pm.<br />

Full government guidel<strong>in</strong>es are adhered to at all<br />

times, <strong>in</strong>clud<strong>in</strong>g facemasks for staff and regular hand<br />

sanitisation for the wellbe<strong>in</strong>g and safety of all<br />

customers and staff members.<br />

Pop <strong>in</strong> and see the team at Pom's Kitchen & Deli<br />

on Bird Street. Enjoy a coffee, a bite to eat, and<br />

browse the deli products on offer. Alternatively,<br />

take a look at the onl<strong>in</strong>e deli shop at<br />

www.pomskitchen.uk and enjoy a taste of Pom’s at<br />

home.<br />

*orders must be placed before midday to qualify<br />

for same day delivery. They must meet a m<strong>in</strong>imum<br />

order cost of £10 and are subject to a £3 flat-rate<br />

delivery fee. Orders over £40 are delivered free of<br />

charge.<br />

Suppliers to Pom’s Kitchen & Deli:<br />

From <strong>Lichfield</strong>/ Staffordshire<br />

Bore Street Bakery<br />

Riley’s Fruit & Vegetables<br />

Russell’s of Shenstone<br />

Daltons Dairy<br />

Hidden Street Food<br />

Hearts G<strong>in</strong><br />

Just Oils<br />

Just Crisps<br />

Perk<strong>in</strong>s W<strong>in</strong>es & Spirits<br />

Award-w<strong>in</strong>n<strong>in</strong>g UK suppliers<br />

Silver & Green<br />

Mr Vikkis<br />

Sauce Shop<br />

Purity Brew<strong>in</strong>g<br />

Tony’s Fairtrade Chocolate<br />

Scarlet Mustard<br />

Hawkshead Relish<br />

Little Pasta Organic<br />

10% OFF THE ONLINE DELI SHOP<br />

USE CITY10 CODE WHEN<br />

ORDERING<br />

D<strong>in</strong><strong>in</strong>g Out - A City of Flavours


D<strong>in</strong><strong>in</strong>g Out - A City of Flavours


D<strong>in</strong><strong>in</strong>g Review<br />

Gallic Charm and<br />

Cocktails<br />

..................<br />

The Bureau Bar & Brasserie on Market Street opened just<br />

before the enforced lockdown but, s<strong>in</strong>ce reopen<strong>in</strong>g its doors<br />

a few weeks ago, has already proved to be very popular with<br />

the d<strong>in</strong>ers of <strong>Lichfield</strong>. Jono Oates popped along to get a flavour for<br />

the place.<br />

Located next to the Samuel Johnson Birthplace Museum, The Bureau<br />

gives a nod to <strong>Lichfield</strong>’s most famous son, and dictionary creator, with<br />

the bar be<strong>in</strong>g named after a writ<strong>in</strong>g desk and with its feathered writ<strong>in</strong>g<br />

quill logo.<br />

Set over two floors The Bureau has lots of character and quirky<br />

fixtures and fitt<strong>in</strong>gs, with children’s retro games and toys attached to the<br />

walls and ceil<strong>in</strong>gs! The lower floor is the ma<strong>in</strong> eat<strong>in</strong>g area and bar, with<br />

socially distanced seat<strong>in</strong>g, while the upper floor has two function rooms<br />

which can be hired for meet<strong>in</strong>gs and events.<br />

I settled <strong>in</strong>to my chair with a view out onto Market Street and perused<br />

the compact, but <strong>in</strong>terest<strong>in</strong>g, menu. Bear<strong>in</strong>g <strong>in</strong> m<strong>in</strong>d it is a brasserie my<br />

eye was immediately caught by the French onion soup on the starters<br />

section, it is wonderfully Gallic and a firm favourite of m<strong>in</strong>e so seemed<br />

the obvious choice. For my ma<strong>in</strong> course I opted for a fillet steak with all<br />

the trimm<strong>in</strong>gs, another of my favourites as, <strong>in</strong> my op<strong>in</strong>ion, there is noth<strong>in</strong>g<br />

better than a well-cooked juicy steak.<br />

While I was wait<strong>in</strong>g, I was offered a dr<strong>in</strong>k and I decided to be decadent<br />

and ordered a cocktail. The Bureau has a wide selection of the ‘usual<br />

suspects’ but also a number that have been specially created by the bar<br />

staff so I opted for a Flo-Rida, created by... well… Flo! It was a very<br />

colourful concoction, beautifully presented <strong>in</strong> an ‘off-centre’ glass and<br />

filled with G<strong>in</strong> T<strong>in</strong>g fruit g<strong>in</strong>, orange, p<strong>in</strong>eapple juice, passionfruit liqueur<br />

and lemonade. The Flo-Rida had a deliciously sweet taste to it, comb<strong>in</strong><strong>in</strong>g<br />

all the fruit-filled <strong>in</strong>gredients which created a sunsh<strong>in</strong>e breakfast-style<br />

dr<strong>in</strong>k – but with the added punch of the g<strong>in</strong> and liqueur it def<strong>in</strong>itely<br />

transported you to the beaches of the French Caribbean!<br />

By the time I had f<strong>in</strong>ished my lush cocktail, my soup had arrived at the<br />

table. A lovely filled bowl, with the steam gently ris<strong>in</strong>g, and the cheese<br />

gradually melt<strong>in</strong>g <strong>in</strong>to the soup. The soup is made from beef stock,<br />

caramelised onions, sugar, flour, olive oil and butter and Swiss gruyere<br />

cheese layered across it, which melts under the heat. The soup was lovely<br />

and strong and with the toast, cheese and onions, it makes for a very<br />

warm<strong>in</strong>g, and comfort<strong>in</strong>g, dish. As the autumnal even<strong>in</strong>gs start to draw <strong>in</strong>,<br />

this is the perfect starter to warm the cockles of any heart!<br />

My ma<strong>in</strong> course, the 8oz fillet steak, was perfectly cooked to my lik<strong>in</strong>g<br />

(medium to well done) and came with onion r<strong>in</strong>gs, hand cut chips, peas,<br />

tomatoes, mushrooms and a peppercorn sauce. The steak was well done<br />

all the way down to the centre with a slight h<strong>in</strong>t of p<strong>in</strong>ky-red, was full of<br />

flavour and a beautiful cut of meat. The onion r<strong>in</strong>gs were lightly battered<br />

and crispy (not the greasy deep-fried k<strong>in</strong>d) and the chips were chunky<br />

and satisfy<strong>in</strong>gly biteable. The vegetables were all fresh and the peppercorn<br />

sauce provided a touch of heat and spice to complement the steak<br />

perfectly. I also chose a glass of Merlot to accompany my meal which was<br />

smooth, easy to dr<strong>in</strong>k and left a nice f<strong>in</strong>ish on the palate.<br />

This was a deeply satisfy<strong>in</strong>g meal, the food was beautifully cooked and<br />

presented, and all set <strong>in</strong> a friendly, funky location and atmosphere, but it’s<br />

clear that the team also recognise the history, heritage and character of<br />

this historic and charm<strong>in</strong>g build<strong>in</strong>g – someth<strong>in</strong>g that is, of course, very<br />

close to my heart too. For someth<strong>in</strong>g a little bit different – <strong>in</strong> the<br />

ambience, surround<strong>in</strong>gs and with a great menu selection – I’d def<strong>in</strong>itely<br />

recommend that you book a table at The Bureau!<br />

The Bureau Bar & Brasserie is at 34-36<br />

Breadmarket Street, <strong>Lichfield</strong>, WS13 6LH.<br />

Open 9am-11pm daily.<br />

Telephone 01543 258246 to book a table.<br />

D<strong>in</strong><strong>in</strong>g Out - A City of Flavours


D<strong>in</strong><strong>in</strong>g Out - A City of Flavours


Prosecco Review<br />

Gett<strong>in</strong>g the<br />

Sk<strong>in</strong>ny!<br />

..................<br />

It’s the new Champagne – it’s sparkl<strong>in</strong>g, it’s refresh<strong>in</strong>g and it’s<br />

affordable! What’s more, I actually prefer the delicate flavour and<br />

light fizz of Prosecco to the heavy, tight-bubbles of its French<br />

counterpart. So when I was asked to partake <strong>in</strong> a review of local<br />

company Simply Prosecco, I couldn’t possibly refuse!<br />

There’s no deny<strong>in</strong>g it, Prosecco is everywhere right now. It’s very<br />

trendy and it’s a popular choice of celebratory beverage for special<br />

occasions… wedd<strong>in</strong>gs, anniversaries, birthdays… <strong>in</strong> fact, anywhere that<br />

requires a toast, you’ll f<strong>in</strong>d flutes filled with Prosecco bubbles.<br />

Here’s the history bit… hail<strong>in</strong>g from Italy, and dat<strong>in</strong>g back to the<br />

sixteenth century, Prosecco is produced <strong>in</strong> a large area spann<strong>in</strong>g n<strong>in</strong>e<br />

prov<strong>in</strong>ces and is named after a village called, you guessed it, Prosecco! The<br />

Prosecco grape itself makes up 85% of the w<strong>in</strong>e (the other 15% is<br />

permitted to be comprised of different varieties), and it is always<br />

sparkl<strong>in</strong>g or semi-sparkl<strong>in</strong>g. But why is it so popular all of a sudden? Well,<br />

it is fermented <strong>in</strong> sta<strong>in</strong>less steel tanks, mak<strong>in</strong>g it more cost effective to<br />

produce than Champagne and w<strong>in</strong>e experts the world over have raved<br />

about its improved flavour over the last decade.<br />

This is where Simply Prosecco comes <strong>in</strong>. The <strong>Lichfield</strong>-based company,<br />

run by Tracey and Joanne, boasts a mobile Prosecco bar (<strong>in</strong> the form of a<br />

cute converted Piaggio van) which will attend your event and provide<br />

your guests with Prosecco, beer and cocktails on tap! It’s a great way to<br />

ensure an endless flow of the<br />

good stuff, as well as creat<strong>in</strong>g<br />

a talk<strong>in</strong>g po<strong>in</strong>t amongst your<br />

guests.<br />

The company also offers<br />

hampers on its website,<br />

dedicated to provid<strong>in</strong>g you<br />

with that perfect night <strong>in</strong>,<br />

and this is what I was go<strong>in</strong>g<br />

to try: The Movie Night<br />

Package, consist<strong>in</strong>g of a<br />

bottle of fizz, a box of f<strong>in</strong>e<br />

chocolates and gourmet<br />

popcorn. What made it even<br />

more <strong>in</strong>terest<strong>in</strong>g, however,<br />

was that I was go<strong>in</strong>g to be<br />

try<strong>in</strong>g Sk<strong>in</strong>ny Prosecco – same great taste, same great<br />

sparkle – but with less calories! As an avid dieter eager to<br />

watch the pounds follow<strong>in</strong>g lockdown, this was music to my<br />

ears.<br />

Made from 100% Glera grape and com<strong>in</strong>g from the Veneto<br />

region of Northern Italy, the bottle, which had been chill<strong>in</strong>g<br />

for at least eight hours, popped with gusto and I poured a<br />

lively flute of fizz, exam<strong>in</strong><strong>in</strong>g it carefully for differences to my<br />

usual brand. It looked the same; crystal clear, pale <strong>in</strong> colour<br />

and with streams of t<strong>in</strong>y bubbles effervesc<strong>in</strong>g gently. It was<br />

light on the tongue, with an <strong>in</strong>itial burst of sweetness which<br />

gave way to a drier f<strong>in</strong>ish on the palette. In short –<br />

absolutely beautiful and the ideal dr<strong>in</strong>k on a lovely warm<br />

even<strong>in</strong>g as it was refresh<strong>in</strong>g and very clean-tast<strong>in</strong>g. The fact<br />

it conta<strong>in</strong>s just 0.25g of sugar per 125ml, and only 68<br />

calories, made this gluten-free, vegan beverage all the more<br />

entic<strong>in</strong>g!<br />

As the sun went down, I poured myself another flute of<br />

my new favourite tipple, nibbled on the delicious salted<br />

caramel chocolates from Artisan du Chocolat of London,<br />

and tucked <strong>in</strong>to the salted caramel popcorn from Joe &<br />

Seph’s (the h<strong>in</strong>t of salt sett<strong>in</strong>g off the sweet tang of the<br />

Prosecco perfectly). It’s the ideal way to end a hectic<br />

weekend and Sk<strong>in</strong>ny Prosecco could seriously be a game<br />

changer! Salute!<br />

To f<strong>in</strong>d out more about Simply Prosecco,<br />

visit www.simplyprosecco.co.uk or f<strong>in</strong>d<br />

them on Facebook at<br />

www.facebook.com/simplyprosecco.<br />

D<strong>in</strong><strong>in</strong>g Out - A City of Flavours


D<strong>in</strong><strong>in</strong>g Out - A City of Flavours


Coffee Culture<br />

Treat yourself to a new set of coffee accessories to<br />

delight your guests. These designer coffee cups and mugs<br />

will look fantastic be<strong>in</strong>g served up as part of an<br />

afternoon tea or ladies coffee morn<strong>in</strong>g.<br />

Set of four mugs - £30<br />

Set of four Espresso cups - £25.50<br />

Set of four coffee cups - £30<br />

All available from Needwood Liv<strong>in</strong>g,<br />

136 Ma<strong>in</strong> Street, Alrewas<br />

01283 711272<br />

www.needwoodliv<strong>in</strong>g.co.uk<br />

International Interiors with<br />

a Local Village Vibe<br />

......................................<br />

Needwood Liv<strong>in</strong>g is a hidden gem located <strong>in</strong><br />

Alrewas and specialis<strong>in</strong>g <strong>in</strong> bespoke <strong>in</strong>terior<br />

design and luxury homeware pieces.<br />

S<strong>in</strong>ce launch<strong>in</strong>g the bus<strong>in</strong>ess back <strong>in</strong> 2009, Jo<br />

Raybould has grown Needwood Liv<strong>in</strong>g from<br />

strength-to-strength. Interiors have always been a<br />

passion of Jo’s and over the last 11 years she’s<br />

brought her expertise to local clients and customers<br />

<strong>in</strong> the picturesque village of Alrewas and surround<strong>in</strong>g<br />

areas.<br />

Needwood Liv<strong>in</strong>g’s client base doesn’t stop there.<br />

Jo’s extensive knowledge of <strong>in</strong>teriors has scoped<br />

across <strong>in</strong>ternational countries such as Portugal,<br />

Menorca, and the south of France, as well as beautiful<br />

UK coastal locations such as Cornwall, Devon and<br />

Wales.<br />

As you walk <strong>in</strong>to Needwood Liv<strong>in</strong>g you’ll be<br />

greeted with a warm welcome by Alex who, with<strong>in</strong><br />

the last two years, has taken the reigns of the<br />

beautiful homeware collection <strong>in</strong> the vibrant shop. It<br />

is an absolute ‘go-to’ for furniture, rugs, lamps and<br />

light<strong>in</strong>g, art, mirrors, home fragrance, cushions,<br />

throws, ladies cloth<strong>in</strong>g, leather goods and jewellery.<br />

Hidden at the back of the shop is where everyth<strong>in</strong>g<br />

comes to life with Jo’s Design Studio. Not only will<br />

you be surrounded by the most beautiful samples of<br />

fabrics, fixtures and fitt<strong>in</strong>gs, but Jo will be on hand to<br />

guide you every step of the way, recommend<strong>in</strong>g<br />

brands from the likes of Zoffany, Sanderson, Morris,<br />

Osborne & Little, Romo, Harlequ<strong>in</strong>, Cole & Son, and<br />

Mulberry Home. Her full <strong>in</strong>terior design service<br />

<strong>in</strong>cludes curta<strong>in</strong>s, bl<strong>in</strong>ds, floor<strong>in</strong>g, pa<strong>in</strong>t, wallpaper,<br />

furniture and accessories.<br />

Jo comment: “Both myself and Alex specialise <strong>in</strong><br />

sourc<strong>in</strong>g <strong>in</strong>dividual items both for the shop and for<br />

customers’ homes. Our bespoke approach means we<br />

are able to give our clients exactly what they are<br />

look<strong>in</strong>g for. Whether that’s an entire liv<strong>in</strong>g space redesign,<br />

a particular curta<strong>in</strong> fabric, or simply a<br />

gorgeous homeware product from the shop, we are<br />

experts <strong>in</strong> recommend<strong>in</strong>g and design<strong>in</strong>g schemes<br />

sympathetically with their property, lifestyle and<br />

budget.”<br />

Needwood Liv<strong>in</strong>g also holds various shopp<strong>in</strong>g<br />

events throughout the year, with a complimentary<br />

glass of prosecco or two of course! It’s a great<br />

opportunity to visit the team and f<strong>in</strong>d out what’s<br />

available or treat yourself and your home to<br />

someth<strong>in</strong>g new!<br />

Located at 136 Ma<strong>in</strong> Street <strong>in</strong> Alrewas with free<br />

park<strong>in</strong>g outside, Needwood Liv<strong>in</strong>g is open Tuesday to<br />

Friday 9am - 5pm, and Saturday 10am – 4pm (Design<br />

Studio closed on Saturdays). Home design visit<br />

appo<strong>in</strong>tments are available, please call 01283 711 272<br />

for further details of this service. Or visit Facebook,<br />

Instagram or www.needwoodliv<strong>in</strong>g.co.uk for more<br />

<strong>in</strong>formation.<br />

26


Sell Your Home with Sellers<br />

Rock Guidance<br />

Founded <strong>in</strong> <strong>2020</strong>, Sellers Rock Ltd is a consult<strong>in</strong>g<br />

agency that helps property sellers, such as yourself, to<br />

maximise the value of your property.<br />

As a result of witness<strong>in</strong>g many homeowners struggle to<br />

get the best value for their property, Victoria Smith<br />

decided to comb<strong>in</strong>e her passion for real estate with her<br />

sales experience <strong>in</strong> the <strong>in</strong>dustry and create a truly<br />

bespoke service tailored to support sellers.<br />

The agency’s expert guidance will enable you to select<br />

sell<strong>in</strong>g options with confidence, overcome potential<br />

obstacles before they arise and <strong>in</strong>crease the value of your<br />

property.<br />

Sellers Rock works by deliver<strong>in</strong>g a clear roadmap to<br />

help you secure a buyer, whilst maximis<strong>in</strong>g your assets<br />

and m<strong>in</strong>imis<strong>in</strong>g impediments to ensure you achieve the<br />

best price possible for your property, with<strong>in</strong> your<br />

<strong>in</strong>dividual constra<strong>in</strong>ts.<br />

First of all, Sellers Rock will work with you to get the<br />

highest possible valuation for your property from estate<br />

agents. Includ<strong>in</strong>g help<strong>in</strong>g you maximise your home's<br />

saleability potential by mak<strong>in</strong>g m<strong>in</strong>or changes so it appeals<br />

to the widest possible audience. Secondly, help you decide<br />

on the perfect sell<strong>in</strong>g method for you and your home, be<br />

it onl<strong>in</strong>e, local estate agent, or even go<strong>in</strong>g it alone and<br />

sell<strong>in</strong>g privately. F<strong>in</strong>ally, provide support throughout the<br />

sales process.<br />

Victoria and her team are dedicated to help<strong>in</strong>g you sell<br />

your home, for the best possible price, with the m<strong>in</strong>imum<br />

amount of fuss and disruption. F<strong>in</strong>d out more at<br />

www.sellersrock.co.uk or call Victoria on 01543 307806.<br />

27


City of<br />

<strong>Lichfield</strong><br />

Probus<br />

Club<br />

By Peter Hitchman<br />

..................<br />

We were look<strong>in</strong>g forwad to reconven<strong>in</strong>g<br />

The City of<br />

<strong>Lichfield</strong> Probus Club, Men’s<br />

and Ladies, with an <strong>in</strong>formal social get<br />

together, but hav<strong>in</strong>g visited Rob at the<br />

Club it became clear that the<br />

restrictions of be<strong>in</strong>g two metres apart<br />

and socially distanc<strong>in</strong>g meant we would<br />

not be able to socialise. We will look to<br />

hopefully re-arrange this <strong>in</strong> the autumn.<br />

In the meantime, take care and stay safe.<br />

<strong>September</strong> Birthday greet<strong>in</strong>gs to:<br />

Annette Phillips (3rd), John Thurston<br />

(5th) , Anne Wa<strong>in</strong>wright (17th), Brenda<br />

Craddock (18th) and Rene Patterson<br />

(25th).<br />

Exercis<strong>in</strong>g ‘Oldies’<br />

Raise £2,000 for<br />

Charity<br />

..................<br />

When lockdown hit <strong>in</strong> March a group of over 60s, who<br />

meet regularly <strong>in</strong> local community halls, set about<br />

stay<strong>in</strong>g fit, despite the fact they were no longer able to<br />

exercise together. Veteran fitness <strong>in</strong>structor, Mary Morris, decided<br />

to set her members a fitness challenge. Every week they were<br />

expected to walk <strong>in</strong> excess of 30 m<strong>in</strong>utes on five days of the week<br />

and then to take hold of their handweights and do a strength<br />

programme 3-4 times a week. The strength session came to them<br />

every week via a video last<strong>in</strong>g just 10 m<strong>in</strong>utes. A total of 72<br />

members took up the challenge and many of them exceeded it by<br />

do<strong>in</strong>g 'walk<strong>in</strong>g and workouts' every s<strong>in</strong>gle day!<br />

Mary says: “I work with the most vulnerable groups with regard to<br />

Covid-19 as they are all over 60, with many of them <strong>in</strong> their 70s and even<br />

80s. It was absolutely vital that they did not just become couch potatoes!<br />

Sett<strong>in</strong>g the challenge gave them a real focus as they were expected to<br />

report <strong>in</strong> either daily or weekly to say they had completed the task.”<br />

Stars were awarded for every walk or workout and Mary kept a<br />

28<br />

Greyhound Trust Hall Green<br />

By Lauren Hirst<br />

.............................................<br />

Covid-19 has made us all re-evaluate our lives <strong>in</strong> so many<br />

ways. Nationally, dog hom<strong>in</strong>g charities have reported a<br />

huge <strong>in</strong>crease <strong>in</strong> enquiries to adopt dogs now that people<br />

are at home more, not holiday<strong>in</strong>g aboard, and go<strong>in</strong>g out for<br />

walks. Greyhound Trust Hall Green is no exception. Fortunately,<br />

people have realised that retired greyhounds make excellent<br />

pets with their gentle ways and not need<strong>in</strong>g as much exercise as<br />

one would expect - two 30-m<strong>in</strong>ute walks a day will do, though<br />

most will enjoy longer walks too - they are called 35-miles per<br />

hour couch potatoes after all!<br />

So far this year we have homed over 100 greyhounds and we're<br />

only half way through! If you are <strong>in</strong>terested <strong>in</strong> adopt<strong>in</strong>g a hound,<br />

please give us a r<strong>in</strong>g on 0121 426 4810 and we are happy to have a chat about whether it is actually<br />

the right time to adopt or whether work commitments will change <strong>in</strong> future.<br />

As people are start<strong>in</strong>g to return to work adoption may not be possible however much they thought<br />

it might be. Hall Green's sponsor scheme might just be the th<strong>in</strong>g <strong>in</strong>stead. We have five sponsor<br />

hounds, all of whom have some sort of additional need and to help them f<strong>in</strong>d a forever home, the<br />

Trust helps with cost of look<strong>in</strong>g after the dog. Sponsor<strong>in</strong>g also is a great gift (if you're th<strong>in</strong>k<strong>in</strong>g about<br />

Christmas already) for an animal lover <strong>in</strong> your life. For just £3 per month you will receive a welcome<br />

letter and pack, Christmas and Valent<strong>in</strong>e's cards, and a summer update from your chosen hound.<br />

Because all the dogs live locally you could even arrange to come and meet your hound and his/her<br />

carer.<br />

Frazer, pictured here, do<strong>in</strong>g his best bumble bee impression, lives <strong>in</strong> Tamworth with a family with<br />

three children. Frazer had a series of strokes and we almost lost him but with the love and care of<br />

his foster carers he was nursed back to health. Of course, they couldn't part with him and have now<br />

adopted him but the Trust meets any ongo<strong>in</strong>g health needs with help from his sponsors. To meet all<br />

our sponsor hounds, visit our website and download a form at<br />

www.greyhoundtrusthallgreen.org.uk/sponsor-a-greyhound.<br />

runn<strong>in</strong>g total to<br />

<strong>in</strong>crease their<br />

motivation. Once the<br />

stars started to add up<br />

<strong>in</strong> great numbers Mary<br />

thought there was an<br />

opportunity here to<br />

raise money for the<br />

group's favourite<br />

charity, St Giles. Every<br />

star awarded earned<br />

20p for the charity and<br />

this had a positive<br />

impact on the group's<br />

motivation.<br />

An amaz<strong>in</strong>g total of<br />

£2000 was raised<br />

demonstrat<strong>in</strong>g just how<br />

much physical activity<br />

was undertaken. It<br />

equates to 10,000<br />

walks and workouts!<br />

Beth Richardson from St Giles with Jenny<br />

Chesher, Lesley Cooke, Sally Dillon, Suzanne<br />

Groom, Mary Morris and Jean Riggott.<br />

“I am so proud of what my group has achieved,” enthuses Mary. “Not<br />

only are they as fit, or maybe even fitter, than they were before lockdown<br />

but it has kept us go<strong>in</strong>g as a group, help<strong>in</strong>g our mental fitness as well.”<br />

Small 'bubbles' of six people are now meet<strong>in</strong>g to exercise twice a week<br />

<strong>in</strong> Beacon Park as they try to return to a 'new normal' and as soon as<br />

possible they will be back to their favourite sessions <strong>in</strong> the community<br />

halls.


Here at Just Granite Ltd, we pride ourselves on be<strong>in</strong>g the experts for any worktop needs you may have.<br />

Be it a beautiful bespoke and unique kitchen worktop, a bar, bathroom or even a barbecue area, we have<br />

an extensive <strong>in</strong>-house range ready to be chosen by you! We stock a varied range, <strong>in</strong> a variety of materials,<br />

such as our own competitively priced quartz, granite, marble and porcela<strong>in</strong>, as well as all the top brands<br />

from around the world.<br />

There really is no reason to go anywhere else!<br />

W<strong>in</strong> a Stone Number for Your House<br />

Just Granite takes great pride <strong>in</strong> offer<strong>in</strong>g its customers full<br />

support, from the <strong>in</strong>itial quotation right through to <strong>in</strong>stallation,<br />

with all products be<strong>in</strong>g covered under a guarantee and offer<strong>in</strong>g<br />

additional ma<strong>in</strong>tenance packages where suitable.<br />

With the largest variety of natural stones <strong>in</strong> the Midlands, the<br />

solid slabs are kept on-site and are available for view<strong>in</strong>g from<br />

9am-5pm on Monday to Friday, and 9am-12.30pm on Saturday.<br />

Located at The Stone Works, Pillaton Hall Farm, Penkridge,<br />

ST19 5RZ.<br />

We’ve got a bespoke Stone House Number (<strong>in</strong><br />

the colour of your choice) to give away! To be<br />

<strong>in</strong> with a chance of w<strong>in</strong>n<strong>in</strong>g this magnificent<br />

prize, simply answer the follow<strong>in</strong>g question<br />

correctly:<br />

What material does Just<br />

Granite supply?<br />

a) Stone<br />

b) Wood<br />

c) Metal<br />

To enter, just send your name, contact<br />

details and answer to Just Granite<br />

Competition at<br />

competitioncitylife@gmail.com or post<br />

your entry to <strong>Citylife</strong> <strong>in</strong> <strong>Lichfield</strong> Ltd, PO<br />

Box 7126, <strong>Lichfield</strong> WS14 4JS by the clos<strong>in</strong>g date of 20th <strong>September</strong> <strong>2020</strong>.<br />

One entry per household. Multiple entries will be disqualified. No cash<br />

equivalent. Please note you must be 18 or over to enter. All entrants’<br />

<strong>in</strong>formation is processed <strong>in</strong> l<strong>in</strong>e with GDPR Data Protection Regulations and<br />

our Privacy Policy (available at citylife<strong>in</strong>lichfieldltd.co.uk). Full t&cs on page 50.<br />

29


High Sheriff<br />

Cycles for Charity<br />

.........................<br />

In the first week of August Charlie Bagot<br />

Jewitt, the High Sheriff of Staffordshire,<br />

and a ‘posse’ of five other cyclists,<br />

embarked on a 300-mile cycle ride around<br />

his ‘bailiwick’ (the county of Staffordshire)<br />

<strong>in</strong> aid of the Community Foundation for<br />

Staffordshire, seek<strong>in</strong>g to raise funds and<br />

support the Foundation <strong>in</strong> their mission to<br />

strengthen communities across the county.<br />

The trip also helped highlight the wonders<br />

of Staffordshire as a staycation dest<strong>in</strong>ation and,<br />

as part of his ride, the High Sheriff stopped off at several well-known<br />

jewels <strong>in</strong> the county’s crown, <strong>in</strong>clud<strong>in</strong>g <strong>Lichfield</strong> Cathedral, where he was<br />

met by the Dean of <strong>Lichfield</strong>, the Very Rev’d Adrian Dorber and the<br />

Mayor of <strong>Lichfield</strong>, Cllr Deborah Baker. The cycle tour also passed<br />

through Chill<strong>in</strong>gton, K<strong>in</strong>ver Edge, Mucklestone, Basford Hall, Hart<strong>in</strong>gton<br />

and Uttoxeter, before the f<strong>in</strong>ish-l<strong>in</strong>e at Blithfield Hall.<br />

National Memorial Arboretum at<br />

Alrewas and most recently Area Officer<br />

for youth charity the Mar<strong>in</strong>e Society<br />

and Sea Cadets.<br />

The High Sheriff is the Queen's<br />

representative <strong>in</strong> the County for all<br />

matters relat<strong>in</strong>g to the Judiciary and the<br />

ma<strong>in</strong>tenance of law and order. Much of<br />

the High Sheriff's year is therefore spent<br />

support<strong>in</strong>g and encourag<strong>in</strong>g the<br />

voluntary and statutory organisations<br />

who work <strong>in</strong> this area plus the Crown<br />

and Magistrates' Courts, the Police, Prison and Probation Services.<br />

The Office of High Sheriff is the oldest cont<strong>in</strong>uous secular office under<br />

the Crown and can be traced back more than 1,000 years to the reign of<br />

the Saxon K<strong>in</strong>g 'Ethelred the Unready' (978-1016). High Sheriffs were<br />

orig<strong>in</strong>ally appo<strong>in</strong>ted to act as the sovereign's representative <strong>in</strong> their<br />

county and they wielded great power sitt<strong>in</strong>g <strong>in</strong> judgement at trials and<br />

were responsible for general law and order. They could raise the 'hue and<br />

cry' <strong>in</strong> pursuit of crim<strong>in</strong>als and keep the K<strong>in</strong>g's Peace by mobilis<strong>in</strong>g the<br />

'posse', the full military might of the county.<br />

Donations can still be made at www.justgiv<strong>in</strong>g.com/fundrais<strong>in</strong>g/charlesbagot-jewitt1.<br />

Throughout the route Charlie has publicised 30 ‘Enjoy Staffordshire’<br />

attractions (www.enjoystaffordshire.com) on social media. He has also<br />

raised more than £3000 for the Staffordshire Community Foundation<br />

which has helped a huge number of local organisations throughout the<br />

Covid-19 Crisis.<br />

Charlie, of Blithfield, near Rugeley, (54) enjoyed a 22-year career <strong>in</strong> the<br />

Royal Navy before appo<strong>in</strong>tments <strong>in</strong>clud<strong>in</strong>g Chief Executive of the<br />

Council<br />

Encourages<br />

Residents to<br />

Recycle Right<br />

........................<br />

Through its shared waste service with Tamworth Borough<br />

Council, <strong>Lichfield</strong> District Council is once aga<strong>in</strong> urg<strong>in</strong>g its<br />

residents to ‘recycle right’ and waste less.<br />

After a recent <strong>in</strong>crease <strong>in</strong> loads be<strong>in</strong>g rejected by the recycl<strong>in</strong>g centre,<br />

the council is rem<strong>in</strong>d<strong>in</strong>g householders across the district to follow its<br />

advice about what can and can’t go <strong>in</strong> blue b<strong>in</strong>s.<br />

To support this, the council will be putt<strong>in</strong>g stickers on blue b<strong>in</strong>s to<br />

outl<strong>in</strong>e the materials that can be recycled and to ask residents not to bag<br />

up recycl<strong>in</strong>g.<br />

In the past the council has accepted recycl<strong>in</strong>g <strong>in</strong> clear bags, but from<br />

now on the council will not collect any bagged up waste <strong>in</strong> blue b<strong>in</strong>s. This<br />

30<br />

is because it has<br />

been f<strong>in</strong>d<strong>in</strong>g too<br />

much contam<strong>in</strong>ated<br />

waste <strong>in</strong> bags once<br />

opened.<br />

The stickers also<br />

rem<strong>in</strong>d households<br />

that only the<br />

follow<strong>in</strong>g items can<br />

go <strong>in</strong> blue b<strong>in</strong>s:<br />

• Paper, <strong>in</strong>clud<strong>in</strong>g<br />

newspaper, writ<strong>in</strong>g<br />

paper, envelopes<br />

and magaz<strong>in</strong>es<br />

• Cardboard<br />

• Plastic bottles,<br />

tubs and trays<br />

• Glass jars and<br />

bottles<br />

• Cans and t<strong>in</strong>s<br />

• Aerosols<br />

They also rem<strong>in</strong>d<br />

residents that<br />

recycl<strong>in</strong>g crews will cont<strong>in</strong>ue to check blue b<strong>in</strong>s, and cannot empty them<br />

if they conta<strong>in</strong> materials that cannot be recycled or any bagged waste.<br />

To check what can and can’t go <strong>in</strong> your blue b<strong>in</strong>, go to<br />

www.lichfielddc.gov.uk/blueb<strong>in</strong>s.


J HOWELL &<br />

DAUGHTERS<br />

FUNERAL DIRECTORS LICHFIELD<br />

LICHFIELD’S LONGEST ESTABLISHED INDEPENDENT,<br />

FAMILY RUN FUNERAL DIRECTORS.<br />

SECOND GENERATION BUSINESS HERE TO ASSIST YOU<br />

AND YOUR FAMILY.<br />

24 hours a day<br />

We are proud to be <strong>Lichfield</strong>'s longest established family run funeral directors offer<strong>in</strong>g a wide range of<br />

choices to suit all requirements. Horse drawn hearse, non religious ceremonies, floral tributes and<br />

memorials are but a few of the services we offer.<br />

Pre-paid funeral plans are also available.<br />

For a truly personal service please call<br />

01543 255776<br />

Private Chapel of Rest 116 Netherstowe,<br />

<strong>Lichfield</strong>, Staffs. WS13 6TS<br />

31


Cannock Chase’s Deer<br />

Safety Initiative Beg<strong>in</strong>s<br />

......................................<br />

We all know and love it as a local Area of Outstand<strong>in</strong>g Natural<br />

Beauty, however there is a lot more that goes on beh<strong>in</strong>d the<br />

scenes to ensure that the wildlife of Cannock Chase rema<strong>in</strong>s<br />

protected.<br />

The Cannock Chase Deer Safety Project has been set up by<br />

Staffordshire County Council Ranger Service and is run by Project<br />

Leader, Rob Taylor, along with a group of passionate volunteers <strong>in</strong>terested<br />

<strong>in</strong> help<strong>in</strong>g, protect<strong>in</strong>g and conserv<strong>in</strong>g the deer of Cannock Chase.<br />

The campaign’s aims and objectives are five-fold and <strong>in</strong>clude: help<strong>in</strong>g to<br />

reduce the number of deer/vehicle collisions at various black spots;<br />

educat<strong>in</strong>g road users of the risks; eas<strong>in</strong>g pressure on the emergency<br />

services who attend deer-related <strong>in</strong>cidents; monitor<strong>in</strong>g which deterrent<br />

works best; and f<strong>in</strong>ally, help<strong>in</strong>g to protect the fallow deer population.<br />

The campaign kicks off <strong>in</strong> <strong>September</strong>, ready for the upcom<strong>in</strong>g deer rut.<br />

As the morn<strong>in</strong>gs and even<strong>in</strong>gs become darker, this corresponds with the<br />

rush hour traffic and deer/vehicle collisions are usually seen to <strong>in</strong>crease<br />

by 50% dur<strong>in</strong>g this time, culm<strong>in</strong>at<strong>in</strong>g <strong>in</strong> approximately 150 <strong>in</strong>cidents <strong>in</strong> the<br />

area each and every year.<br />

With support and fund<strong>in</strong>g from local bus<strong>in</strong>esses and groups (<strong>in</strong>clud<strong>in</strong>g<br />

Staffordshire Commissioner/People Power Fund; Hanson’s Aggregates of<br />

Pottal Pool; and The Friends of Cannock Chase) a number of high and<br />

low tech deer deterrents have been sourced from Europe. The safety<br />

project will be trail<strong>in</strong>g three new types of deterrent as well as runn<strong>in</strong>g<br />

the virtual road fence along the A513 and sections of Penkridge Bank<br />

Road, with a small stretch of red reflectors also be<strong>in</strong>g <strong>in</strong>stalled.<br />

Volunteers from the project will be monitor<strong>in</strong>g the various <strong>in</strong>itiatives<br />

to see how the deer react to the <strong>in</strong>dividual deterrents, and f<strong>in</strong>d out which<br />

one is work<strong>in</strong>g most effectively.<br />

Image show<strong>in</strong>g how one of the reflectors works<br />

The group will also be <strong>in</strong>stall<strong>in</strong>g new safety signage and banners<br />

warn<strong>in</strong>g road users of the higher risks of deer collisions <strong>in</strong> the autumn<br />

and w<strong>in</strong>ter periods. Signage will also be <strong>in</strong>stalled highlight<strong>in</strong>g the accident<br />

black spots that <strong>in</strong>volve deer, although any part of the road can be<br />

affected.<br />

Drivers are be<strong>in</strong>g asked to respect the advisory speed limit of 40mph<br />

whilst travell<strong>in</strong>g across Cannock Chase.<br />

Nathan, Alastair, Zoe & Emily <strong>in</strong>stall<strong>in</strong>g one of the new<br />

generation deer reflectors.<br />

Got a story or<br />

charity event you<br />

want to share with<br />

our readership? Th<strong>in</strong>k<br />

you’ve snapped an<br />

image that captures<br />

the spirit of the<br />

region? We want to<br />

hear from you!<br />

Contact <strong>Citylife</strong> at<br />

kristencitylife@gmail.com<br />

32


33


A Bathroom Dream Come True!<br />

...........................................................<br />

Just Bathrooms & Panels <strong>in</strong> Rugeley has<br />

moved to a new showroom, upgrad<strong>in</strong>g<br />

from a small space to a large 3,500<br />

square foot unit on the popular Trent<br />

Valley Trad<strong>in</strong>g Estate.<br />

With more than 15 years’ worth of<br />

experience <strong>in</strong> the <strong>in</strong>dustry under his belt,<br />

founder Tony and the dedicated team have<br />

taken their bus<strong>in</strong>ess one step further –<br />

from supply<strong>in</strong>g trade-only to open<strong>in</strong>g to the<br />

public, and are able to help and advise on a<br />

wide range of custom-made supplies to<br />

ensure that your bathroom stands out from<br />

the crowd!<br />

The firm’s primary product is the supply<br />

of bathroom panels, which have ga<strong>in</strong>ed<br />

widespread popularity and become a<br />

grow<strong>in</strong>g trend over the last few years.<br />

Rather than hav<strong>in</strong>g tiled bathroom walls, the<br />

specially designed purpose-built acrylic<br />

panels are not only low ma<strong>in</strong>tenance and<br />

easy to keep clean, but they come <strong>in</strong> such a<br />

varied array of colours, patterns and styles,<br />

that your bathroom is sure to become a<br />

talk<strong>in</strong>g po<strong>in</strong>t!<br />

Unique, colourful and quirky, the panels<br />

feature designs such as palm tree fronds,<br />

flam<strong>in</strong>gos, or even a serene beach scene so<br />

you can lie <strong>in</strong> a hot bath whilst gaz<strong>in</strong>g at the<br />

ocean!<br />

But that’s not all that Just Bathrooms &<br />

Panels provides. Tony and the team can offer<br />

a full bathroom renovation package,<br />

<strong>in</strong>clud<strong>in</strong>g floor<strong>in</strong>g, ceil<strong>in</strong>g and wall cover<strong>in</strong>gs,<br />

shower and wet room enclosures, and even<br />

the bathroom suite itself. Plus, work<strong>in</strong>g with<br />

a range of local fitters, Just Bathrooms &<br />

Panels can recommend the best tradesmen<br />

<strong>in</strong> the area to help create your dream<br />

bathroom. With top-quality brand names<br />

with<strong>in</strong> the <strong>in</strong>dustry, such as Tavistock, K Vit<br />

Bathroom Products, Lakes Showers,<br />

MultiPanel, Showerwall, Nuance Bushboard<br />

Panels and Worktops and Wetwall Panels.<br />

There also a range of waterproof Floor<strong>in</strong>g<br />

<strong>in</strong>clud<strong>in</strong>g Malmo, Krono and Faus, and SPC<br />

Floor<strong>in</strong>g, so you are bound to f<strong>in</strong>d exactly<br />

what you’re look<strong>in</strong>g for to add a little<br />

colour and <strong>in</strong>dividuality to your <strong>in</strong>terior.<br />

Plus, the acrylic panels also make great<br />

splashbacks for kitchen s<strong>in</strong>ks, so you can<br />

add some colour and contrast throughout<br />

your entire home!<br />

Visit Tony and the team at Just<br />

Bathrooms & Panels, Unit 16 Trent<br />

Valley Trad<strong>in</strong>g Estate, Rugeley, WS15<br />

2HQ or visit www.justpanels.co.uk.<br />

34


35


Your Garden <strong>in</strong><br />

<strong>September</strong><br />

By Byron Lewis<br />

We're at the start of a new<br />

garden<strong>in</strong>g season already - can<br />

you believe it?! It's been a great<br />

summer weather-wise, and many<br />

summer bedd<strong>in</strong>g plants are<br />

already start<strong>in</strong>g to look a little<br />

jaded. You can trim some back to<br />

encourage fresh growth and<br />

hopefully some late flowers, as<br />

well as keep<strong>in</strong>g up with the feed<br />

- this should give them an extra<br />

few weeks’ life, but if they have seen better days you can always<br />

replace them with autumn flower<strong>in</strong>g options <strong>in</strong>stead.<br />

Autumn/W<strong>in</strong>ter pansy & viola are the obvious choice - long<br />

flower<strong>in</strong>g <strong>in</strong> an array of colours, these have been the backbone of<br />

late season displays for years. Also consider Wallflowers - 'Sugar<br />

Rush' is a dwarf variety grown <strong>in</strong> packs as opposed to the<br />

traditional bare-root wallflowers and will flower <strong>in</strong> the autumn<br />

and the spr<strong>in</strong>g.<br />

Other options are cyclamen, chrysanthemum, ivy, heuchera and<br />

dwarf grasses. All give warm autumn colour and most of these<br />

will survive more than one year - plant them out <strong>in</strong> your borders<br />

once they have served their time <strong>in</strong> your planters and baskets.<br />

Many later cottage garden plants are just com<strong>in</strong>g <strong>in</strong>to their own.<br />

Try michelmas daisies (aster varieties) for a large show of daisylike<br />

flowers from whites to p<strong>in</strong>ks and blues. Japanese anemones<br />

also have good autumn blooms, while rudbeckia and crocosmia<br />

will cont<strong>in</strong>ue the show through to October.<br />

Spr<strong>in</strong>g flower<strong>in</strong>g bulbs are now available - it's vital to plant them<br />

<strong>in</strong> the next month or so to give the best show next year. If your<br />

summer plants are still look<strong>in</strong>g great, why not plant your bulbs <strong>in</strong><br />

some spare flower pots, then when you are ready to change the<br />

display it can be done <strong>in</strong>stantly! Try dwarf daffodil 'tete-a-tete'<br />

and crocus for pots - these have shorter stems and won't be<br />

damaged by any w<strong>in</strong>d.<br />

When buy<strong>in</strong>g bulbs, always go for the biggest - bigger bulbs mean<br />

bigger blooms! To keep them flower<strong>in</strong>g well, always use some<br />

bonemeal when you plant bulbs - and feed them aga<strong>in</strong> after<br />

flower<strong>in</strong>g (a small handful each time is enough). Bonemeal is<br />

essentially a root feed, and as bulbs are <strong>in</strong> effect a swollen root,<br />

this is the ideal source of nutrients.<br />

Byron Lewis runs <strong>Lichfield</strong> Garden Centre at Curborough<br />

Countryside Centre, Watery Lane, <strong>Lichfield</strong>. Tel 01543<br />

254306 or visit www.lichfieldgardencentre.co.uk.<br />

36


37


The Garrick<br />

Theatre<br />

............................<br />

The Covid-19 pandemic has affected many bus<strong>in</strong>esses and<br />

organisations throughout <strong>Lichfield</strong>. The Garrick Theatre has<br />

issued the follow<strong>in</strong>g statement:<br />

<strong>Lichfield</strong> Garrick has worked hard to br<strong>in</strong>g world class theatre to the<br />

city, giv<strong>in</strong>g audiences from <strong>Lichfield</strong> and surrounds the very best<br />

enterta<strong>in</strong>ment right on their doorstep. However, the reality we currently<br />

face is that the risk for large tour<strong>in</strong>g companies such as The Mousetrap, is<br />

too great dur<strong>in</strong>g this period. The producers of these large shows have<br />

made the decision to postpone their tours. Therefore it is with a heavy<br />

heart that <strong>Lichfield</strong> Garrick is postpon<strong>in</strong>g its autumn season shows <strong>in</strong><br />

<strong>September</strong> and October.<br />

The impact of COVID-19 has been devastat<strong>in</strong>g for the theatre and live<br />

enterta<strong>in</strong>ment <strong>in</strong>dustry, especially for charitable organisations like<br />

<strong>Lichfield</strong> Garrick.<br />

Follow<strong>in</strong>g popular demand <strong>in</strong> the city and district, the <strong>Lichfield</strong> Garrick<br />

opened for block buster c<strong>in</strong>ema just before lock down struck. It is now<br />

work<strong>in</strong>g on its autumn season so that it can cont<strong>in</strong>ue to br<strong>in</strong>g the best<br />

new films, live event screen<strong>in</strong>gs and a huge variety of enterta<strong>in</strong>ment to<br />

our city.<br />

<strong>Lichfield</strong> Garrick generates 89% of its <strong>in</strong>come from ticket sales, and the<br />

ongo<strong>in</strong>g loss of earned <strong>in</strong>come is unsusta<strong>in</strong>able. S<strong>in</strong>ce 16 March <strong>2020</strong>,<br />

<strong>Lichfield</strong> Garrick has been unable to operate. Whilst we welcome the<br />

recently announced government support for the arts, and cont<strong>in</strong>ued<br />

support from our partners, it will not fully support the expected costs of<br />

the theatre whilst the pandemic cont<strong>in</strong>ues.<br />

It is with great sadness that, as a result of the ongo<strong>in</strong>g COVID-19<br />

pandemic, <strong>Lichfield</strong> Garrick theatre has been forced to make cost sav<strong>in</strong>gs,<br />

<strong>in</strong>clud<strong>in</strong>g redundancy and short time work<strong>in</strong>g which impact 46% of<br />

permanent roles.<br />

Chief Executive Karen Foster commented:<br />

“I am <strong>in</strong>credibly proud of our team of dedicated, committed, talented<br />

<strong>in</strong>dividuals, and so it is with immense sadness that, <strong>in</strong> order to safeguard<br />

the future of the theatre, I have no alternative but to make very difficult<br />

and pa<strong>in</strong>ful decisions regard<strong>in</strong>g their future. With the loss of two more<br />

months of shows, and the prospect of a still uncerta<strong>in</strong> future beyond this,<br />

I hope that reduc<strong>in</strong>g the team at this po<strong>in</strong>t will enable us to persevere<br />

through this terrible period and emerge with a skilled workforce ready to<br />

expand back to pre-covid activities.<br />

“As a small, <strong>in</strong>dependent charity, the <strong>Lichfield</strong> Garrick needs the<br />

support of its communities more than ever before to help us through this<br />

period of enforced hibernation and to help reta<strong>in</strong> the skilled and<br />

experienced staff for the good of all our local audiences.<br />

“To all of our much-missed patrons, please stay safe and help to<br />

prevent the spread of coronavirus, so that we can meet aga<strong>in</strong> <strong>in</strong> your<br />

local theatre, where I can assure you, we will be follow<strong>in</strong>g the guidance<br />

offered by Public Health England to keep our staff and public as safe as<br />

possible.<br />

“To my wonderful team, thank you for be<strong>in</strong>g so k<strong>in</strong>d and supportive <strong>in</strong><br />

the face of the cuts which are sweep<strong>in</strong>g through our <strong>in</strong>dustry nationally<br />

and which have now impacted our lives locally.”<br />

Enormous challenges rema<strong>in</strong> as we face an extended closure period for<br />

our ma<strong>in</strong> house auditorium. We would like to thank our audiences who<br />

have been so supportive and to rem<strong>in</strong>d everyone that the best way to<br />

support our theatre right now is to purchase tickets for future<br />

performances, jo<strong>in</strong> as a Friend or donate to <strong>Lichfield</strong> Garrick arts charity<br />

via our website, so we can cont<strong>in</strong>ue to make a difference to our audiences<br />

and the many participants of our education and outreach programmes.<br />

For affected shows, the box office team will be <strong>in</strong> touch to see if you<br />

would like to move your ticket to the new dates, donate your ticket to<br />

<strong>Lichfield</strong> Garrick arts charity or request a full refund.<br />

We appreciate your support dur<strong>in</strong>g this time.<br />

We will meet aga<strong>in</strong>.<br />

38


39


There’s Hope for<br />

<strong>2020</strong> at <strong>Lichfield</strong><br />

Cathedral<br />

................................<br />

In recent years <strong>Lichfield</strong> Cathedral has<br />

provided people from across the<br />

region, the UK and overseas with an<br />

excit<strong>in</strong>g and creative programme of<br />

events, art <strong>in</strong>stallations and <strong>in</strong>teractive<br />

exhibitions. In recognition, the<br />

Museums & Heritage Awards have<br />

shortlisted <strong>Lichfield</strong> Cathedral for the<br />

Partnership of the Year Award,<br />

acknowledg<strong>in</strong>g the unique partnership<br />

with Artist <strong>in</strong> Residence, Peter Walker<br />

<strong>in</strong>clud<strong>in</strong>g work by artistic collaboration<br />

Luxmuralis for ‘Journeys Through<br />

Space, Light & Time’ <strong>in</strong> 2019.<br />

Throughout <strong>2020</strong> the Cathedral and<br />

Artist <strong>in</strong> Residence have been creat<strong>in</strong>g<br />

<strong>in</strong>spirational works to br<strong>in</strong>g a message of<br />

hope and mak<strong>in</strong>g plans for the rest of <strong>2020</strong><br />

and <strong>in</strong>to 2021. The programme for <strong>2020</strong><br />

has been designed to enable everyone to<br />

enjoy safely their experience at <strong>Lichfield</strong><br />

Cathedral.<br />

Over the August bank holiday weekend,<br />

<strong>Lichfield</strong> Cathedral will have special<br />

extended open<strong>in</strong>g hours on Saturday 29th<br />

and Monday 31st August. There will be<br />

space to soak up the atmosphere <strong>in</strong> the<br />

Cathedral and around the Close – there<br />

are some lovely picnic spots if the weather<br />

is good. On the even<strong>in</strong>g of Saturday 29th<br />

August, the Cathedral will be host<strong>in</strong>g a<br />

‘Cathedrals at Night’ until 10.00pm – a<br />

dedicated even<strong>in</strong>g for reflection, prayer,<br />

look<strong>in</strong>g at the beauty of the build<strong>in</strong>g and<br />

listen<strong>in</strong>g to ambient music.<br />

Also, dur<strong>in</strong>g August work will beg<strong>in</strong> on<br />

the clay model of what will become a 3m<br />

bronze statue of St Chad by Peter Walker,<br />

Sculptor. The statue is due to be <strong>in</strong>stalled <strong>in</strong><br />

March 2021 on the South East side of the<br />

Close. Visitors will be able to see the artist<br />

work<strong>in</strong>g on the statue <strong>in</strong> his studio on<br />

selected days <strong>in</strong> <strong>September</strong>.<br />

40<br />

At the same time a liv<strong>in</strong>g artwork will be<br />

created around the statue called ‘The Hope<br />

Garden’. This will comprise 50,000 spr<strong>in</strong>g<br />

flowers, which will be planted as a gift of<br />

remembrance and hope to the city. The<br />

flowers will bloom every year around St<br />

Chad’s Day, March 2nd, and <strong>in</strong> read<strong>in</strong>ess for<br />

Easter. This date also marks the anniversary<br />

of the lockdown at the start of the<br />

pandemic.<br />

To co<strong>in</strong>cide with All Sa<strong>in</strong>ts and All Souls<br />

Days (1st & 2nd November), beams of light<br />

will be cast <strong>in</strong>to the night sky <strong>in</strong> an<br />

<strong>in</strong>stallation called ‘Light of Hope’. The<br />

beams will offer a symbol of hope sh<strong>in</strong><strong>in</strong>g<br />

high <strong>in</strong>to the sky, for all around to see.<br />

All Sa<strong>in</strong>ts Day, November 1st, celebrates<br />

all the sa<strong>in</strong>ts of God who have been<br />

beacons of Christ’s light through the ages -<br />

people who have warmed and lit the world<br />

with their faith and love. All Souls’ Day,<br />

November 2nd, is an occasion to<br />

remember and give thanks for departed<br />

friends and relatives - our love is a bridge<br />

between life and death.<br />

A new tour<strong>in</strong>g artwork by Peter Walker,<br />

Sculptor, entitled ‘The Leaves of the Trees’<br />

will be <strong>in</strong>stalled <strong>in</strong> early November at<br />

<strong>Lichfield</strong> Cathedral. Designed as a reflective<br />

memorial to the pandemic, the <strong>in</strong>stallation<br />

will give people an opportunity to reflect<br />

on their own experiences dur<strong>in</strong>g lockdown<br />

and express their thoughts.<br />

<strong>Lichfield</strong> Cathedral is also putt<strong>in</strong>g plans<br />

<strong>in</strong> place to br<strong>in</strong>g back two of the<br />

Cathedral’s most popular events: ‘Poppy<br />

Fields’ and ‘Imag<strong>in</strong>e Peace’. The team at<br />

Luxmuralis will comb<strong>in</strong>e the two shows<br />

<strong>in</strong>to one immersive experience at the<br />

beg<strong>in</strong>n<strong>in</strong>g of November. These plans will be<br />

dependent on the government guidel<strong>in</strong>es<br />

lead<strong>in</strong>g up the event, as will the Cathedral’s<br />

plans to host the award-w<strong>in</strong>n<strong>in</strong>g Cathedral<br />

Illum<strong>in</strong>ated before Christmas.<br />

Luxmuralis by Peter Walker


41


Postcard image courtesy of Kate Gomez<br />

Anyone for<br />

Tennis?<br />

By Jono Oates<br />

............................<br />

On August 16th <strong>2020</strong> the four tennis courts at Beacon<br />

Park were officially opened, follow<strong>in</strong>g a complete<br />

refurbishment, after a fund of £200,000 was raised to<br />

br<strong>in</strong>g them up to a high-quality standard. The work was carried<br />

out by a charitable group, Beacon Park Tennis, who had raised<br />

the necessary funds to make the transformation of the courts<br />

complete. The hard tennis courts were first played on <strong>in</strong> 1934<br />

but the records, and a v<strong>in</strong>tage postcard, show that lawn tennis<br />

was be<strong>in</strong>g played <strong>in</strong> the grounds of Beacon Park as far back as<br />

1905.<br />

It was <strong>in</strong> June 1905 that a meet<strong>in</strong>g of <strong>Lichfield</strong> City Council was<br />

held at the Guildhall. One of the items on the agenda was a proposal<br />

from the <strong>Lichfield</strong> Tradesmen’s Association that public lawn tennis<br />

courts be placed somewhere <strong>in</strong> the recreation grounds at Beacon<br />

Park for use by ‘citizens and visitors alike.’ The Tradesmen’s<br />

Association said that the curator of the library and museum (now the<br />

Registry Office for Staffordshire County Council) should: mow the<br />

grass; mark out the courts; put up the nets and take charge of<br />

racquets, balls and nets. Also, an hourly fee would be charged for the<br />

participat<strong>in</strong>g tennis players from which the museum curator would<br />

take 25% of the tak<strong>in</strong>gs. Some councillors were unhappy that the<br />

curator should take on the responsibility for the courts as well as the<br />

museum. They were worried that if he was out collect<strong>in</strong>g up tennis<br />

racquets someone could nip <strong>in</strong>to the museum and steal some of<br />

<strong>Lichfield</strong>’s most treasured items! The issue was resolved however and<br />

later <strong>in</strong> the year the grass tennis courts were put up at the far side<br />

of the museum gardens by the edge of the recreation grounds.<br />

By 1911 <strong>Lichfield</strong> City Council were keen to encourage local<br />

people to play both crown green bowl<strong>in</strong>g and lawn tennis <strong>in</strong> Beacon<br />

Park, however there had been a considerable problem with both<br />

play<strong>in</strong>g areas as the land was s<strong>in</strong>k<strong>in</strong>g at quite an alarm<strong>in</strong>g rate, thus<br />

caus<strong>in</strong>g slightly uneven play<strong>in</strong>g surfaces! The grounds of the museum<br />

gardens had been built on the site of a former pool, an extension of<br />

M<strong>in</strong>ster Pool, and had been reclaimed <strong>in</strong> the 1850s to build the<br />

gardens, so it was prone to subsidence!<br />

When the statue of Capta<strong>in</strong> Edward Smith of the RMS Titanic was<br />

unveiled <strong>in</strong> July 1914 the tennis courts were <strong>in</strong> the way so they<br />

relocated to beh<strong>in</strong>d the statue <strong>in</strong> the recreation grounds. Fenc<strong>in</strong>g was<br />

erected around the tennis courts <strong>in</strong> July 1923, the council pay<strong>in</strong>g local<br />

ironmonger Mr HL Johnson £34 5s for the fixtures and fitt<strong>in</strong>g. The<br />

grass courts were replaced by hard courts <strong>in</strong> May 1934 when players<br />

were charged 1 shill<strong>in</strong>g (25p now) for an hour’s tennis for two or four<br />

players.<br />

Tennis tournaments were a regular annual feature and <strong>in</strong> June 1955<br />

a large crowd gathered to watch the f<strong>in</strong>als take place under a blaz<strong>in</strong>g<br />

sun. There was an upset <strong>in</strong> the Ladies F<strong>in</strong>al as the favourite, Mrs J<br />

Brown (nee Ba<strong>in</strong>es) of <strong>Lichfield</strong> was beaten by Mrs M Stokes (Walsall)<br />

2-6, 6-4, 6-3 <strong>in</strong> a ‘stern three-setter’ last<strong>in</strong>g an hour and a half.<br />

Meanwhile the Men’s S<strong>in</strong>gles was taken by 19-year-old Brian Storr<br />

from Tamworth, who was serv<strong>in</strong>g <strong>in</strong> the North Staffordshire<br />

Regiment at Whitt<strong>in</strong>gton Barracks, defeat<strong>in</strong>g J Yardley <strong>in</strong> a<br />

comfortable two-setter. No tennis would have taken place <strong>in</strong><br />

December 1960 however as severe thunder and ra<strong>in</strong>storms left the<br />

courts under four foot of water, flood<strong>in</strong>g both them and the feet of<br />

Capta<strong>in</strong> Smith a few metres away!<br />

The tennis courts at Beacon Park, which started as two simple<br />

grass courts <strong>in</strong> 1905, have now been brought up to the standards of<br />

the 21st century and the new <strong>in</strong>vestment has ensured that the courts<br />

will be enjoyed by Lichfeldians for many more years to come – new<br />

balls please!<br />

Sources: The British Newspaper Archive; the <strong>Lichfield</strong> Discovered<br />

Facebook page.<br />

42


Someth<strong>in</strong>g Old,<br />

Someth<strong>in</strong>g New<br />

By Allen Brown<br />

........................<br />

An ever popular service we offer here at Allen Brown Jewellery is our remodell<strong>in</strong>g<br />

service, where we can transform your older pieces of jewellery <strong>in</strong>to someth<strong>in</strong>g you<br />

can wear and enjoy, remodelled to a new design to suit your taste.<br />

Over the last few years this has been a grow<strong>in</strong>g part of our bus<strong>in</strong>ess, help<strong>in</strong>g people<br />

carry forward all the sentiment of <strong>in</strong>herited jewellery <strong>in</strong>to new stylish pieces that can be<br />

worn, but know<strong>in</strong>g it is made from old jewellery that was much loved.<br />

We are help<strong>in</strong>g many customers take exist<strong>in</strong>g family heirloom pieces and aid <strong>in</strong> carry<strong>in</strong>g<br />

the sentiment forward to the next generation. By carefully separat<strong>in</strong>g exist<strong>in</strong>g pieces, we<br />

transform their metals and stones <strong>in</strong>to new <strong>in</strong>dividually designed pieces. It is a good way<br />

of recycl<strong>in</strong>g material and reus<strong>in</strong>g whilst keep<strong>in</strong>g all the sentiment of the old pieces.<br />

Often it’s hard to visualise what we can do with old<br />

pieces of jewellery. We have lots of before and after<br />

examples to show what we are able to do and we will<br />

guide you along the process whilst show<strong>in</strong>g you what is<br />

possible. In addition, our upstairs view<strong>in</strong>g gallery, also gives<br />

our customers the chance to view first hand, pieces of<br />

jewellery be<strong>in</strong>g created <strong>in</strong> our onsite workshop by our<br />

talented team.<br />

We are always happy to advise people who br<strong>in</strong>g <strong>in</strong> their<br />

jewellery and we can help to explore the possibilities of<br />

what can be created.<br />

A customer will visit our jewellery gallery with <strong>in</strong>herited<br />

jewellery and we can discuss with them the possibilities<br />

and the type of jewellery they would like from the<br />

remodell<strong>in</strong>g process.<br />

For the entire process, from the customer walk<strong>in</strong>g <strong>in</strong> the<br />

door of our jewellery gallery to collection of f<strong>in</strong>al item, it<br />

typically takes between 6-8 weeks, 2/3 for the draw<strong>in</strong>g<br />

creation and around 6 for the mak<strong>in</strong>g depend<strong>in</strong>g on the<br />

work <strong>in</strong>volved <strong>in</strong> the remodell<strong>in</strong>g process.<br />

You can rely on our talented jewellery designers to<br />

create unusual and unique jewellery items to your<br />

requirements with attention to detail and high quality<br />

<strong>in</strong>dividualised and a truly personal service.<br />

If you have some jewellery that you would like<br />

remodell<strong>in</strong>g please feel free to visit our jewellery gallery<br />

located at Heart of the Country, Sw<strong>in</strong>fen, <strong>Lichfield</strong>, WS14<br />

9QR.<br />

We are open Tuesday to Sunday 10am – 5pm.<br />

Alternatively please call us to discuss further on 01543 481<br />

948 or visit www.allenbrownjewellery.co.uk/remodell<strong>in</strong>g<br />

where you can f<strong>in</strong>d a video which shows Allen expla<strong>in</strong><strong>in</strong>g<br />

the whole process of our remodell<strong>in</strong>g service.<br />

43


Sheriff William Arthur Wood Beat<strong>in</strong>g the Bounds at Lea Grange <strong>in</strong> 1908<br />

By Foot, Horse,<br />

Carriage & Car<br />

...........................<br />

On Saturday 5th <strong>September</strong> <strong>2020</strong> a large group of horse<br />

riders would have set off from the <strong>Lichfield</strong> Guildhall to<br />

embark on one of <strong>Lichfield</strong>’s most historic, and<br />

respected, traditional customs, the Sheriff’s Ride. However, the<br />

Covid-19 pandemic has meant that this tradition, like many<br />

others <strong>in</strong> <strong>2020</strong>, will not take place as planned. Instead of a horse<br />

the sheriff will travel round the 20-mile circuit <strong>in</strong> a car, with only<br />

a driver and passenger, there will be no accompany<strong>in</strong>g horses<br />

and riders, and there will be no crowd of onlookers to welcome<br />

the sheriff, and his entourage, back to <strong>Lichfield</strong> as they complete<br />

the ‘beat<strong>in</strong>g of the bounds.’ Jono Oates takes a look at the<br />

history of this iconic local event.<br />

<strong>Lichfield</strong> is well known for its ancient customs and traditions with<br />

the Sheriff’s Ride be<strong>in</strong>g one of the most colourful and impressive, as<br />

well as one that has been tak<strong>in</strong>g place s<strong>in</strong>ce the middle of the 16th<br />

century. In 1553, when K<strong>in</strong>g Edward VI was succeeded by Queen<br />

Mary I, <strong>Lichfield</strong> was separated from Staffordshire and granted its<br />

own status as a county, mean<strong>in</strong>g that it was then able to appo<strong>in</strong>t its<br />

own sheriff. Queen Mary’s Charter stipulated that the sheriff should<br />

‘perambulate the new County and City annually on the Nativity of<br />

the Blessed Virg<strong>in</strong> Mary.’ The sheriff would visit all of the boundary<br />

markers of <strong>Lichfield</strong> to ensure that they were all well ma<strong>in</strong>ta<strong>in</strong>ed and<br />

this became the annual ‘beat<strong>in</strong>g of the bounds.’ Orig<strong>in</strong>ally the sheriff<br />

undertook the duty on foot but this took so long to complete that<br />

eventually horses were employed so that it could be completed<br />

with<strong>in</strong> a s<strong>in</strong>gle day. The orig<strong>in</strong>al date for the ride was always fixed as<br />

<strong>September</strong> 8th but, aga<strong>in</strong>, over the years this rule has been relaxed<br />

and it now takes place on the Saturday nearest to, or after, the 8th of<br />

<strong>September</strong>.<br />

The first Sheriff of <strong>Lichfield</strong> to undertake this honour <strong>in</strong> 1553 was<br />

Gregorie Stonynge, who owned the rema<strong>in</strong>s of the Franciscan Friary<br />

build<strong>in</strong>g, later to become the Girls High School <strong>in</strong> the late 1920s and<br />

home to <strong>Lichfield</strong> Library until 2018. In 1877 the sheriff was Thomas<br />

Hull Hunt and the editor of the Staffordshire Advertiser described<br />

the horses as be<strong>in</strong>g a mixture of ‘weedy mounts’ and ‘fiery chargers’,<br />

and that some horses were so steady that they would not shy even<br />

if they were met by ‘a<br />

waggon-load of monkeys<br />

with their tails burnt off.’<br />

With similarities to the<br />

current year, <strong>in</strong> <strong>September</strong><br />

1914 Thomas Baxter was<br />

the sheriff for the first ride<br />

s<strong>in</strong>ce the First World War<br />

had commenced and,<br />

although the ceremony<br />

went ahead as usual, only<br />

the sheriff and Under-sheriff<br />

undertook the ride as there<br />

was a severe shortage of<br />

horses with so many of<br />

them be<strong>in</strong>g used for military<br />

purposes.<br />

By the time of the Second<br />

World War <strong>in</strong> <strong>September</strong><br />

1939, Councillor Frank<br />

Halfpenny made history by<br />

becom<strong>in</strong>g the first sheriff to<br />

undertake the ride carry<strong>in</strong>g<br />

a gas mask with him on his<br />

horse. All the usual<br />

Sheriff Michael Mullarkey <strong>in</strong> 2018<br />

Frank Halfpenny.<br />

(photo courtesy of Robert<br />

Yardley).<br />

festivities surround<strong>in</strong>g the ride, <strong>in</strong>clud<strong>in</strong>g the reception and<br />

refreshments, were abandoned and the sheriff set off with only one<br />

other rider, Mr Sam Ashley, rather than the customary 40 to 50.<br />

Not every sheriff chooses to ride a horse and <strong>in</strong> 2018 Michael<br />

Mullarkey, of Michael’s Menswear on Market Street, completed the<br />

course <strong>in</strong> a magnificent horse and carriage, evok<strong>in</strong>g memories of<br />

<strong>Lichfield</strong>’s 18th century coach<strong>in</strong>g past.<br />

Due to Covid-19 <strong>Lichfield</strong> City Council chose not to elect a new<br />

sheriff, or Mayor, for <strong>2020</strong> so the sheriff will aga<strong>in</strong> be Dr Daryl Brown<br />

of Maple Hayes Dyslexia School, who, unlike last years, will ‘beat the<br />

bounds’ <strong>in</strong> a car rather than sat on a horse. However, regardless of<br />

the mode of transport – by foot, horse, carriage or car – the most<br />

important th<strong>in</strong>g is that this most historic <strong>Lichfield</strong> tradition is carried<br />

out and that the Sheriff’s Ride will set off on Saturday 5th <strong>September</strong><br />

for the 467th time <strong>in</strong> its history.<br />

*Please note that this year’s Sheriff’s Ride is not a public event.<br />

Sources: British Newspaper Archive; <strong>Lichfield</strong> City Council website<br />

44


45


46<br />

Help<strong>in</strong>g you ga<strong>in</strong> skills and<br />

experience for your ideal career<br />

Juniper Tra<strong>in</strong><strong>in</strong>g is an Ofsted registered GOOD Independent Tra<strong>in</strong><strong>in</strong>g Provider which offers free<br />

courses, both <strong>in</strong> centre and onl<strong>in</strong>e, focused on support<strong>in</strong>g students/apprentices to achieve the<br />

skills, qualifications, knowledge and experience they need to progress <strong>in</strong> their chosen career.<br />

A spokesman said: “Support<strong>in</strong>g over 2,000 students per year, we’re confident we can help you<br />

too. Offer<strong>in</strong>g a suitable pathway for all, one of which is to embark on tak<strong>in</strong>g up one of our amaz<strong>in</strong>g<br />

apprenticeship opportunities. We are privileged to work alongside lead<strong>in</strong>g employers such as Local<br />

Council Authorities, Accord Hous<strong>in</strong>g, Assa Abbloy, Greenhous, Marley and Swish Build<strong>in</strong>g Products;<br />

and are also extremely proud to report that we have a 100 per cent pass rate across all of our<br />

Apprenticeship provision. This reflects the high quality tra<strong>in</strong><strong>in</strong>g you will receive.<br />

“Our apprentices have the opportunity to learn new skills at the same time as earn<strong>in</strong>g a<br />

competitive salary, <strong>in</strong> an environment they feel safe and comfortable with<strong>in</strong>.”<br />

Apprentice, Ebony, stated: “I was nervous and excited for a new opportunity. I had never done<br />

an apprenticeship before, but I would recommend it to others.<br />

“I’m ga<strong>in</strong><strong>in</strong>g valuable experience whilst <strong>in</strong> employment. I have been here for less than a year,<br />

and already had the opportunity to progress <strong>in</strong> the Resourc<strong>in</strong>g team.”<br />

Juniper Tra<strong>in</strong><strong>in</strong>g also offers pre-apprenticeship pathways such as - 16-18 Vocational Pathway,<br />

Study Programme or 16-24 Tra<strong>in</strong>eeships. All enable students to have access to a real life, quality<br />

work experience placement work<strong>in</strong>g with a real employer; at the same time as access<strong>in</strong>g tutor-led<br />

provisions <strong>in</strong> one of the modern tra<strong>in</strong><strong>in</strong>g centres.<br />

Due to current COVID-19 measures, our students have be able to access some of their learn<strong>in</strong>g<br />

onl<strong>in</strong>e, facilitated by their tutors, as we are now deliver remote learn<strong>in</strong>g to abide by government<br />

rules and ensure that the safety of our students come first while learn<strong>in</strong>g with us.<br />

The aim is for students to develop the required skillset, achieve relevant qualifications (<strong>in</strong>clud<strong>in</strong>g<br />

English and Maths GCSE re-sits where necessary) and importantly the experience employers are<br />

look<strong>in</strong>g for <strong>in</strong> their workforce. These pathways support students to progress onto an apprenticeship,<br />

<strong>in</strong>to employment or further education.<br />

Juniper is a credible alternative to go<strong>in</strong>g to college to sixth form. Visit the website<br />

www.junipertra<strong>in</strong><strong>in</strong>g.co.uk to enroll or to f<strong>in</strong>d out more <strong>in</strong>formation.<br />

Step by Step<br />

By Jo Howell<br />

.......................<br />

In the wonderful musical Barnum,<br />

there is a very rous<strong>in</strong>g song called<br />

‘One Brick at a Time’ which has the<br />

follow<strong>in</strong>g l<strong>in</strong>es:<br />

The brawn, the bra<strong>in</strong>, the courage and<br />

the heart,<br />

The strength to bend the strongest<br />

bar,<br />

The will to reach the farthest star,<br />

It's just a case of learn<strong>in</strong>g how to<br />

start.<br />

And as the song progresses, you<br />

start tapp<strong>in</strong>g your foot to the very addictive beat and realise<br />

that the key message <strong>in</strong> the song is about just gett<strong>in</strong>g started.<br />

It’s about tak<strong>in</strong>g that first important step and, <strong>in</strong> this case,<br />

watch<strong>in</strong>g someth<strong>in</strong>g grow. But for me, you can adapt the same<br />

pr<strong>in</strong>cipal to our current après lockdown situation.<br />

As each week passes and more of the life we once<br />

recognised starts to return, I have started challeng<strong>in</strong>g myself to<br />

add a ‘new normal’ to try and get back to well, normal. Last<br />

month I wrote about F.O.G.O (fear of go<strong>in</strong>g out) but now, just<br />

four weeks later, I am less fearful of go<strong>in</strong>g out and more<br />

fasc<strong>in</strong>ated to test the water.<br />

Shopp<strong>in</strong>g<br />

Last weekend I ventured to Stafford with the <strong>in</strong>tention of<br />

head<strong>in</strong>g to the one shop I needed to exchange someth<strong>in</strong>g <strong>in</strong>.<br />

And then I was com<strong>in</strong>g straight home. But the sun was sh<strong>in</strong><strong>in</strong>g,<br />

I wasn’t <strong>in</strong> a rush and on impulse I decided to have a meander<br />

and a mooch <strong>in</strong> M&S, Waterstones and Boots. Mask on, credit<br />

card itch<strong>in</strong>g <strong>in</strong> my purse and a sudden sense of freedom, I was<br />

off and do<strong>in</strong>g a pretty normal Saturday afternoon activity.<br />

Eat<strong>in</strong>g Out<br />

And just a few days later, I met with a colleague (so nice to<br />

see them <strong>in</strong> person and not on the screen!) for a socially<br />

distanced curry. Oh boy, it was totally worth the five month<br />

wait! I sanitised my hands on the way <strong>in</strong>, followed the waiter to<br />

the table from a safe distance and thoroughly enjoyed a meal<br />

cooked by someone else. Restaurants have got it all very well<br />

organised, they want our bus<strong>in</strong>ess and I am certa<strong>in</strong>ly happy to<br />

give it them.<br />

The Gym<br />

Whist I have enjoyed participat<strong>in</strong>g <strong>in</strong> many different activities<br />

at home, I am also keen to get back to my favourite class at the<br />

local gym. Well, I say keen – it’s more of a ‘must do’ rather than<br />

a ‘want to’. But from what I’ve read, like restaurants, it seems<br />

organised, clean and ready for us to realise that all those<br />

biscuits at the start of lockdown really weren’t the best idea<br />

after all. So, this week’s ‘normal’ challenge is a morn<strong>in</strong>g sp<strong>in</strong>n<strong>in</strong>g<br />

class and a swimm<strong>in</strong>g lane booked for one even<strong>in</strong>g.<br />

And if you’re th<strong>in</strong>k<strong>in</strong>g about stepp<strong>in</strong>g back to your old<br />

rout<strong>in</strong>e, just take it one day at a time. Ease yourself back <strong>in</strong>to<br />

your favourite activities, try someth<strong>in</strong>g old/new this week and<br />

before you know it, lockdown will just be someth<strong>in</strong>g written<br />

about <strong>in</strong> history books. All you need to do is take a brick and<br />

place it on the ground…<br />

Read more of Jo Howell’s work on her blog<br />

www.justanaveragejo.blog.


Metal Box set to be<br />

Scrapped is Antique<br />

Treasure worth Thousands!<br />

By Charles Hanson, Director of Hansons<br />

Auctioneers<br />

.........................<br />

Ametal box set aside for scrap could fetch thousands of pounds at auction<br />

after be<strong>in</strong>g spotted by an antiques expert.<br />

Adrian Rathbone, associate director of Hansons Auctioneers, came across<br />

the object dur<strong>in</strong>g a rout<strong>in</strong>e home visit <strong>in</strong> <strong>Lichfield</strong>, Staffs, to value items<br />

uncovered <strong>in</strong> lockdown – and immediately knew it could be highly valuable.<br />

He said: “A client had requested a home visit for some general advice on<br />

items they were clear<strong>in</strong>g out after a good sort out dur<strong>in</strong>g lockdown. Laid out<br />

on the d<strong>in</strong><strong>in</strong>g room were numerous tea sets and general ch<strong>in</strong>a and glass.<br />

Unfortunately, the tea wares and other items did not carry any notable value<br />

but when the client po<strong>in</strong>ted out a metal box described as scrap and dest<strong>in</strong>ed<br />

for the tip I couldn’t believe my eyes.<br />

“Among the old candlesticks and pewter wares was a small steel casket with<br />

gold decoration. I knew immediately it could be someth<strong>in</strong>g special, so took<br />

it away to carry out research. The 15cm wide casket with h<strong>in</strong>ged lid and<br />

<strong>in</strong>tricate gold surface decoration turned out to orig<strong>in</strong>ate from North India and<br />

dates from the 1850s. It is a type of ware known as Sialkhot Koftgari. As it has<br />

a lock it’s likely someone of great stature used it to hold their precious<br />

jewellery.”<br />

The Indian casket has been valued at £2,000-£3,000 and will go under the<br />

hammer <strong>in</strong> Hansons’ October 8th<br />

Country House F<strong>in</strong>e and<br />

Decorative Arts Auction at Bishton<br />

Hall, Staffordshire.<br />

Adrian said: “Home visits like this<br />

provide a safe, friendly and<br />

<strong>in</strong>formative service for clients. We<br />

are all curious by nature to know<br />

what items are, their history and<br />

what they may be worth.<br />

“Whether you are downsiz<strong>in</strong>g,<br />

seek<strong>in</strong>g advice on items you can no<br />

longer accommodate or have<br />

<strong>in</strong>herited or <strong>in</strong> the difficult position<br />

of hav<strong>in</strong>g to clear a property, I am<br />

happy to help. Sometimes it is the items<br />

we overlook that are worth the most.”<br />

F<strong>in</strong>d out if you are sitt<strong>in</strong>g on a<br />

fortune. Free home visits with a<br />

specialist valuer to assess antiques,<br />

books, art, silver, jewellery and more<br />

can be made upon request.<br />

Alternatively, free valuation days are<br />

held at Bishton Hall, Bellamour Lane,<br />

Wolseley Bridge, ST17 OXN, every<br />

Monday, 10am-4pm, for books, maps<br />

and pr<strong>in</strong>ts and every Thursday, 10am-<br />

4pm, for general antiques, silver,<br />

watches, pictures and collectables.<br />

Entries are <strong>in</strong>vited for all Hansons’<br />

future auctions <strong>in</strong>clud<strong>in</strong>g their October<br />

The Indian casket has been valued<br />

at £2,000-£3,000.<br />

Adrian Rathbone, Hansons’<br />

associate director, spotted the item.<br />

8th Country House F<strong>in</strong>e and Decorative Arts Auction. For further <strong>in</strong>formation<br />

please phone 01889 882397 or email enquiries@hansonsbishton.co.uk.<br />

47


Burntwood Town<br />

Council News<br />

............................<br />

VJ Day<br />

Members of Burntwood Town Council and members of the public<br />

commemorated the 75th Anniversary of VJ Day on 15th August outside<br />

the Library at Sankey’s Corner by rais<strong>in</strong>g the flag <strong>in</strong> recognition of all<br />

those brave people who fought for freedom.<br />

Seek<strong>in</strong>g Community Representatives<br />

A key aim of a Better Burntwood is the provision of <strong>in</strong>creased<br />

opportunities for the community to have a direct <strong>in</strong>put <strong>in</strong>to decisions that<br />

affect the town. Plann<strong>in</strong>g and wider environmental issues are both matters<br />

that can impact on the community and often generate a great deal of<br />

comment.<br />

Although Burntwood Town Council is not the local plann<strong>in</strong>g authority<br />

it does have the statutory right to be consulted on plann<strong>in</strong>g applications<br />

and the Neighbourhood Plan must be considered <strong>in</strong> any plann<strong>in</strong>g<br />

decisions. It is also important that the Town Council can also offer a<br />

Burntwood perspective <strong>in</strong> district and county wide strategic policies and<br />

reviews.<br />

To better <strong>in</strong>form its decision mak<strong>in</strong>g the Town Council has set up a<br />

Plann<strong>in</strong>g and Advisory Group. The purpose of the Group is to provide a<br />

forum for the ‘analysis and discussion’ of plann<strong>in</strong>g issues. It is tasked with<br />

gather<strong>in</strong>g <strong>in</strong>formation and op<strong>in</strong>ion on key matters such as the Local Plan<br />

Review, the Community Infrastructure Levy and any emerg<strong>in</strong>g<br />

<strong>in</strong>frastructure projects.<br />

48<br />

A Review of<br />

Plastic-Free July<br />

.........................<br />

By Nicola Lynes<br />

Idecided to take part <strong>in</strong> Plastic-<br />

Free July on behalf of<br />

Transform<strong>in</strong>g the Trent Valley<br />

Landscape Partnership Scheme (we<br />

are funded by the National Lottery<br />

Heritage Fund). I made daily posts<br />

on the TTTV social media pages with tips to reduce plastic liv<strong>in</strong>g; talk<strong>in</strong>g<br />

about food, toilet rolls, toothbrushes, coffee, refill stores, grow<strong>in</strong>g food<br />

and much more (you can f<strong>in</strong>d them all on the TTTV pages).<br />

So now that July is over, what did I learn from 31 days of plastic-free liv<strong>in</strong>g?<br />

Firstly, it is impossible to go completely ‘plastic-free’. Plastic has<br />

changed the world and is embedded <strong>in</strong>to everyth<strong>in</strong>g – the laptop I’m<br />

typ<strong>in</strong>g on, the frame of the office chair I’m sitt<strong>in</strong>g on, the pen I use to<br />

name a few th<strong>in</strong>gs. However, the focus of Plastic-Free July was to<br />

specifically highlight “s<strong>in</strong>gle use” plastics, and how they can be avoided.<br />

The membership of the Group consists of six councillors and five<br />

community representatives. These representatives must be nom<strong>in</strong>ated<br />

from formally constituted groups to help ensure community<br />

accountability. There will be one representative for each of the follow<strong>in</strong>g<br />

<strong>in</strong>terests with<strong>in</strong> the community: bus<strong>in</strong>ess, environment, community, older<br />

people and younger people.<br />

Invitations are now <strong>in</strong>vited for these positions on the Plann<strong>in</strong>g Advisory<br />

Group. Applicants will need to secure the nom<strong>in</strong>ation of their<br />

organisation. Applications must be submitted by 30th <strong>September</strong>. See<br />

website for an application form: www.burntwood-tc.gov.uk.<br />

Better Burntwood Fund<br />

The Town Council has launched this year’s community grants scheme.<br />

Re-named the Better Burntwood Fund the scheme is focused on help<strong>in</strong>g<br />

local groups respond to problems <strong>in</strong> the community caused by the<br />

pandemic. Applications must be submitted by 30th <strong>September</strong>.<br />

Information about the Better Burntwood Fund can be found on the Town<br />

Council website at www.burntwood-tc.gov.uk.<br />

After complet<strong>in</strong>g a plastic audit for<br />

one week, I noticed that my ma<strong>in</strong><br />

offenders were food packag<strong>in</strong>g – meat<br />

trays, cheese wrappers, fruit and<br />

vegetables. I th<strong>in</strong>k some of this is due to<br />

the response to COVID-19, I noticed<br />

less loose fruit and vegetables <strong>in</strong> the<br />

supermarket while we all got used to a<br />

‘new normal’. Part of our household<br />

waste is also down to ma<strong>in</strong>ta<strong>in</strong><strong>in</strong>g a<br />

harmonious relationship with my<br />

partner, I have imposed some plasticfree<br />

swaps upon him but life is all about<br />

compromise and he does not want to<br />

give up bacon!<br />

I was encouraged with how much<br />

people engaged with the daily posts,<br />

there is a huge enthusiasm among<br />

residents <strong>in</strong> the Trent Valley to reduce<br />

their plastic use and to support each other to do so. TTTV will be<br />

cont<strong>in</strong>u<strong>in</strong>g to tackle s<strong>in</strong>gle use plastic <strong>in</strong> the landscape, through litter<br />

picks and campaigns with local community groups. We hope to see you<br />

there!<br />

F<strong>in</strong>d out more about TTTV and Nicola’s work at<br />

www.thetrentvalley.org.uk.


49


Competition and Prize Draw Terms and Conditions<br />

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Privacy Policy, which <strong>in</strong> turn adheres to GDPR Data Protection legislation. For a<br />

copy of our Privacy Policy please email josscitylife@gmail.com<br />

2.By enter<strong>in</strong>g the prize draw/competition, you agree to the terms and conditions<br />

stated.<br />

3.The clos<strong>in</strong>g date is stated on each <strong>in</strong>dividual prize draw or competition.<br />

4.Entrants’ details will be securely held by <strong>Citylife</strong> <strong>in</strong> <strong>Lichfield</strong> Ltd <strong>in</strong> accordance<br />

with our Privacy Policy. Details will be held only until the clos<strong>in</strong>g date of the<br />

competition. After this date entrants’ details will be securely destroyed/deleted.<br />

W<strong>in</strong>ners’ contact details will be securely stored only until the w<strong>in</strong>ner has been<br />

<strong>in</strong>formed of their w<strong>in</strong>/prize. After this details will be securely deleted/destroyed.<br />

5.Entrants’ details will never be shared with any third party. The only exception to<br />

this is the name (and if the prize is to be posted) address of Competition/Prize<br />

Draw w<strong>in</strong>ners that will be communicated to the competition partner to allow<br />

w<strong>in</strong>ners to securely claim their prize, after which all details will be securely<br />

destroyed. The <strong>in</strong>itial and surname of w<strong>in</strong>ners will be pr<strong>in</strong>ted <strong>in</strong> our magaz<strong>in</strong>es –<br />

no other details will be published.<br />

6.By enter<strong>in</strong>g the competition/prize draw, entrants agree to <strong>Citylife</strong> <strong>in</strong> <strong>Lichfield</strong> Ltd<br />

us<strong>in</strong>g or publish<strong>in</strong>g materials provided by the entrants (but not address or contact<br />

details apart from <strong>in</strong>itial and surname) <strong>in</strong> any of their publications and onl<strong>in</strong>e.<br />

7.<strong>Citylife</strong> <strong>in</strong> <strong>Lichfield</strong> Ltd accepts no responsibility for any breach of copyright or<br />

breach of any other legislation entailed by entrants <strong>in</strong> their creation or submission<br />

of materials.<br />

8.Only one entry per prize draw/competition, per reader.<br />

9.Except <strong>in</strong> the case of cash prizes, no cash equivalent will be offered and the<br />

prize is non-transferable.<br />

10.All prizes are subject to availability and the prize suppliers' terms and<br />

conditions.<br />

11.No purchase necessary.<br />

12.Prize draws and competitions are only open to UK residents aged 18 years or<br />

over (unless otherwise stated).<br />

13.Competitions and prize draws may not be entered by any employee of<br />

<strong>in</strong>dividual associated with any employee, agent or third party of <strong>Citylife</strong> <strong>in</strong> <strong>Lichfield</strong><br />

Ltd.<br />

14.W<strong>in</strong>ners will be selected at random <strong>in</strong> the case of applicable prize draws and<br />

competitions, or by an <strong>in</strong>dependent judge <strong>in</strong> the case of photographic/art<br />

competitions from all entries received.<br />

15.W<strong>in</strong>ners will be notified by <strong>Citylife</strong> <strong>in</strong> <strong>Lichfield</strong> up to 28 days after the clos<strong>in</strong>g<br />

date of the competition/prize draw by the contact details provided by the entrant.<br />

16.A list of the surnames and county of residence of the w<strong>in</strong>ners will be available<br />

by writ<strong>in</strong>g to <strong>Citylife</strong> <strong>in</strong> <strong>Lichfield</strong> Ltd no earlier than six weeks after the competition<br />

clos<strong>in</strong>g date.<br />

17.When the prize draw/competition w<strong>in</strong>ner has been selected, this decision is<br />

f<strong>in</strong>al and no correspondence will be entered <strong>in</strong>to.<br />

18.<strong>Citylife</strong> <strong>in</strong> <strong>Lichfield</strong> Ltd accepts no responsibility for the prize be<strong>in</strong>g lost,<br />

damaged or delayed <strong>in</strong> transit. When the prize is provided by a third party, <strong>Citylife</strong><br />

<strong>in</strong> <strong>Lichfield</strong> Ltd accepts no responsibility for any change to the prize, or for the<br />

quality of the prize provided.<br />

19.Competitions may be amended or withdrawn at any time.<br />

20.By enter<strong>in</strong>g the competition or prize draw, you agree to hav<strong>in</strong>g your name,<br />

(photograph, where stated) and city or county of residence published <strong>in</strong> any of<br />

<strong>Citylife</strong> <strong>in</strong> <strong>Lichfield</strong>’s publications and onl<strong>in</strong>e.<br />

21.Unless otherwise stated, the promoter is <strong>Citylife</strong> <strong>in</strong> <strong>Lichfield</strong> Ltd, PO Box 7126,<br />

<strong>Lichfield</strong>, WS14 4JS.<br />

22. <strong>Citylife</strong> <strong>in</strong> <strong>Lichfield</strong> Ltd do not express any warranty or endorsement of any<br />

competition prize, <strong>in</strong>formation, service or product provided <strong>in</strong> connection with a<br />

competition by pr<strong>in</strong>t<strong>in</strong>g or otherwise publicis<strong>in</strong>g any competition.<br />

23.To the full extent of the law, <strong>Citylife</strong> <strong>in</strong> <strong>Lichfield</strong> Ltd shall not be liable for any<br />

loss, claim, punitive, <strong>in</strong>direct, <strong>in</strong>cidental or consequential damages of any k<strong>in</strong>d<br />

<strong>in</strong>curred as a result of enter<strong>in</strong>g this prize draw or competition.<br />

24.By submitt<strong>in</strong>g photos, text or artworks as part of competition/prize draw entries<br />

you agree that you own these photos text or artworks, that it is your orig<strong>in</strong>al work<br />

to which you own all rights to distribute, and that your entry is accurate, moral and<br />

legal.<br />

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