21.12.2012 Views

Production Practices and Quality Assessment of Food Crops. Vol. 1

Production Practices and Quality Assessment of Food Crops. Vol. 1

Production Practices and Quality Assessment of Food Crops. Vol. 1

SHOW MORE
SHOW LESS

Create successful ePaper yourself

Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.

Impact <strong>of</strong> Ozone on <strong>Crops</strong> 205<br />

Junge, C. E. (1963). Global ozone budget <strong>and</strong> exchange between stratosphere <strong>and</strong> troposphere. Tellus<br />

14: 363–377.<br />

Kangasjärvi, J., J. Talvinen, M. Utriainen <strong>and</strong> R. Karjalainen (1994). Plant defence system induced<br />

by ozone. Plant Cell Environ. 17: 783–794.<br />

Kärenlampi, L. <strong>and</strong> L. Skärby (1996). In L. Kärenlampi <strong>and</strong> L. Skärby (eds.), Critical Levels <strong>of</strong> Ozone<br />

in Europe: Testing <strong>and</strong> Finalizing the Concepts. UN-ECE Workshops Reports, University <strong>of</strong> Kuopio.<br />

Kerstein, G. <strong>and</strong> K. J. Lendzian (1989). Interaction between ozone <strong>and</strong> plant cuticles. I. Ozone deposition<br />

<strong>and</strong> permeability. New Phytol. 112: 1989–2004.<br />

Kickert, N. R. <strong>and</strong> S. V. Kruppa (1991). Modelling plant response to tropospheric ozone: a critical<br />

review. Environ. Pollut. 70: 271–383<br />

Kimball, B. A., P. J. Pinter, Jr., G. W. Wall, L. R. Garcia, R. L. LaMorte, P. M. C. Jak, K. F. Arnoud<br />

Frumau <strong>and</strong> H. F. Vugts (1997). Comparisons <strong>of</strong> responses <strong>of</strong> vegetation to elevated carbon dioxide<br />

in free-air <strong>and</strong> open-top chamber facilities. In L. H. Allen, Jr., M. B. Kirkham, D. M. Olszyk<br />

<strong>and</strong> C. E. Withman (eds.), Advances in Carbon Dioxide Effects Research. ASA Special Publication<br />

No. 61, American Society <strong>of</strong> Agronomy, Crop Science Society <strong>of</strong> America, Soil Science Society<br />

<strong>of</strong> America, Madison, WI, p. 113.<br />

Köllner, B. <strong>and</strong> G. H. M. Kause (2000). Changes in carbohydrates, leaf pigments <strong>and</strong> yields <strong>of</strong> potatoes<br />

induced by different ozone exposure regimes. Agric. Ecosyst. Environ. 78: 149–158<br />

Kostka-Rick, R. <strong>and</strong> W. J. Manning (1992). Effects <strong>and</strong> interactions <strong>of</strong> ozone <strong>and</strong> the anti-ozonant<br />

EDU at different stage <strong>of</strong> radish (Raphanus sativus L.) development. J. Exp. Bot. 43: 1621–1631.<br />

Kraft, M., H. V. Weygel, G. S. Mejer <strong>and</strong> F. Br<strong>and</strong>es (1996). Reflectance measurements <strong>of</strong> leaves for<br />

detecting visible <strong>and</strong> non-visible ozone damage to crops. J. Plant Physiol. 148: 148–154.<br />

Laisk, A., O. Kull <strong>and</strong> H. Moldau (1989). Ozone concentration in leaf intercellular air spaces is close<br />

to zero. Plant Physiol. 90: 1163–1167.<br />

Langerbartels, C., K. Kerner, S. Leonardi, M. Schaudner, M. Trost, W. Heller <strong>and</strong> H. S<strong>and</strong>ermann Jr.<br />

(1991). Biochemical plant responses to ozone: I. Differential induction <strong>of</strong> polyamine <strong>and</strong> ethylene<br />

biosynthesis in tobacco. Plant Physiol. 95: 882–889.<br />

Langerbartels, C., D. Ernsf, W. Heller, C. Lütz, H. D. Payer <strong>and</strong> H. S<strong>and</strong>ermann Jr. (1997). Ozone<br />

responses <strong>of</strong> trees: results from controlled chambers exposures at the GSF phytotron. In H.<br />

S<strong>and</strong>ermann, A. R. Wellburn <strong>and</strong> R. L. Heath (eds.), Forest Decline <strong>and</strong> Ozone. A Comparison<br />

<strong>of</strong> Controlled Chamber <strong>and</strong> Field Experiments. Springer-Verlag, Berlin.<br />

Laurence, J. A. <strong>and</strong> H. L. Weinstain (1981). Effects <strong>of</strong> air pollutants on plant productivity. Ann. Rev.<br />

Phytopathol. 19: 257–271.<br />

Lee, E. H. <strong>and</strong> S. H. Bennett (1982). Superoxide dismutase. A possible protective enzyme against<br />

ozone injury in snapbean (Phaseolus vulgaris L.). Plant Physiol. 69: 1444–1449.<br />

Lee, E. H., J. A. Jersey, C. Gilford <strong>and</strong> J. H. Benett (1984). Differential ozone tolerance in soybean<br />

<strong>and</strong> snapbean: analysis <strong>of</strong> ascorbic acid in O 3-susceptible <strong>and</strong> O 3-resistant cultivars by high-performance<br />

liquid chromatography. Environ. Exp. Bot. 24: 331–341.<br />

Lefohn, A. S. (1992). Surface level ozone exposures <strong>and</strong> their effects on vegetation. Boca Ratón,<br />

Lewis Publishers. USA.<br />

Lehnherr, B., F. Machler, D. Gr<strong>and</strong>gean <strong>and</strong> J. Fuhrer (1988). The regulation <strong>of</strong> photosynthesis in leaves<br />

<strong>of</strong> field grown spring wheat (Triticum aestivum L., cv albis) at differents levels <strong>of</strong> O 3 in ambient<br />

air. Plant Physiol. 88: 1115–1119.<br />

Leipner, J., K. Oxborough <strong>and</strong> N. R. Baker (2001). Primary sites <strong>of</strong> ozone-induced perturbation <strong>of</strong><br />

photosynthesis in leaves – identification <strong>and</strong> characterization in Phaseolus vulgaris using high<br />

resolution chlorophyll fluorescence imaging. J. Exp. Bot. 52: 1689–1696.<br />

Lewis, E. <strong>and</strong> E. Brenann (1977). A disparity in the ozone response <strong>of</strong> bean plants grown in a greenhouses,<br />

growth chambers or open-top chambers. J. Air Pollut. Control Assoc. 9: 859–891.<br />

Lichtenthaler, H. K. <strong>and</strong> J. A. Miehé (1997). Fluorescence imaging as a diagnostic tool for plant<br />

stress. Trends Plant Sci. 2: 316–320.<br />

Long, S. P., N. R. Baker <strong>and</strong> C. A. Raines (1993). Analysing the response <strong>of</strong> photosynthetic CO 2<br />

assimilation to long-term elevation <strong>of</strong> atmospheric CO 2 concentration. Vegetat. 104/105: 33–45.<br />

Lucas, P., L. Rantanen <strong>and</strong> H. Melhorn (1993). Needle chlorosis in Sitka spruce following a threeyear<br />

exposure to low concentration <strong>of</strong> ozone: Change in mineral content, pigmentation <strong>and</strong> ascorbic<br />

acid. New Phytol. 124: 265–275.

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!