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Production Practices and Quality Assessment of Food Crops. Vol. 1

Production Practices and Quality Assessment of Food Crops. Vol. 1

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134 S. Pereira-Lorenzo <strong>and</strong> A. M. Ramos-Cabrer<br />

timber production should be established in areas where rainfall does not limit the<br />

growth, more than 1000 mm in Spain. When it is under 1000 mmm, growth is<br />

normally reduced. Between 800 <strong>and</strong> 1000 mm we recommend nut production<br />

exclusively. (3) When the growers have limited labour time due to other activities,<br />

perhaps nut <strong>and</strong> timber production should be the alternative. These kind <strong>of</strong><br />

orchards can also provide pasture.<br />

Some considerations must be taken in establishing new orchards: (1) Plants<br />

must be protected during the first years. Normally, chestnut orchards are established<br />

in open fields, where wild animals <strong>and</strong> livestock can enter. Damages from<br />

wild animals <strong>and</strong> livestock can be a problem. Protection with local shrubs like genista<br />

or whin can also help avoid sun damage <strong>and</strong> early frost. (2) Irrigation must be<br />

provided to each plant regularly during the first two years in summer when it is<br />

necessary.<br />

6.1.1. Orchards for nuts<br />

In medium to fertile soil, chestnut trees develop a big crown <strong>and</strong> pruning becomes<br />

necessary to increase accessibility <strong>of</strong> sunlight. In this situation, 10 × 10 m to 12 ×<br />

12 m is recommended (Figure 11).<br />

In Southern Spain, to increase the production during the first years, plantations<br />

at 5 × 5 m are established (Figure 12). But that compels to intensive pruning,<br />

which reduces production, but maintains a very high quality <strong>of</strong> nuts in terms <strong>of</strong><br />

Figure 11. Orchard established to 10 × 10 m in Galicia.

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