Paradice Reef menu

ALL INCLUSIVE
STARTERS
Fassolia
Green beans with onions, tomato sauce, coriander and garlic 20.00
Falafel
Chick peas & fava bean fritters served with tahina 22.00
Moussaka
Eggplant with tomato, chick peas, onion and tomato sauce 20.00
Fatayer Gibna
Deep fried feta cheese pastries 22.00
SOUPS
Vegetable Soup
Seasonal fresh vegetables, made with chicken stock 15.00
Soup Of The Day
Please ask your Server for today's selection 18.00
SALADS
Fattouch
Seasonal vegetables, sumac, olive oil, crispy pita bread and lemon juice 21.00
Tabouleh
Parsley, tomato, onion, cracked wheat, mint, olive oil and lemon juice 19.00
Hummus
A blend of mashed chickpeas, tahina, garlic, lemon juice, olive oil 20.00
Moutabal Badinjan
Puréed aubergines with olive oil and garlic 19.00
Patata Hara
Potato cubes with olive oil, garlic and coriander 20.00
MAIN COURSES
Grilled Kofta Hara
Ground beef and lamb skewers with onion, herbs, garlic, spices, tomato and hot pepper. Served with potato 61.00
Grilled Beef Kebab
Beef cube skewers with tomato, onion and bell pepper served with your choice of sumac wheat, rice or potato 61.00
Daoud Pacha
Minced lamb dumplings with onion and tomato sauce. Served with vermicelli rice 48.00
Calamari Tagien
Served with tomato, onion, potato and sumac 48.00
Chicken Shawarma
Rotisserie chicken with green pepper, onion, tomato and spices. Served with potato and garlic bread 61.00
Samaka Harra
Fish fillet with cilantro, tomato, onion, garlic and olive. Served with Sayadia (onion) rice 68.00
Lahm Ghanam Bil Khodar
Lamb meat cubes with vegetables, tomato, onion, coriander and garlic. Served with rice 56.00
Vegetarian Healthy Options (N) Item contain nuts
Vegetarian Healthy Options (N) Item contain nuts
For those with special dietary requirements or allergies
who may . For wish those to with know special about dietary ingredients requirements used, please or allergies ask the Manager.
who may wish to know about ingredients used, please ask the Manager.
Prices in Egyptian pounds including 12% service charge and 10% sales tax.
12% service charge and 10% sales tax applies, prices in Egyptian pounds.

DESSERTS
Mohallabeya
Fragrant damascus milk pudding. Served with fruit sauce 24.00
Layaly Lebnan (N)
Semolina with milk, nuts and rose water 21.00
Fresh Fruit Salad
Diced assortment of seasonal fruit and fruit syrup 18.00
Warm Konafa Bil Balah
Shredded konafa dough with date and rosewater syrup 20.00
Vegetarian Healthy Options (N) Item contain nuts
Vegetarian Healthy Options (N) Item contain nuts
For those with special dietary requirements or allergies
who For may those wish with to know special about dietary ingredients requirements used, please or allergies ask the Manager.
who may wish to know about ingredients used, please ask the Manager.
Prices in Egyptian pounds including 12% service charge and 10% sales tax.
12% service charge and 10% sales tax applies, prices in Egyptian pounds.

A LA CARTE
SET MENUS
Royal Dining Experience
Dine in style with our sumptuous selection of dishes including: unlimited starters, mixed seafood platter, crown of lamb rack,
beef fillet, and jumbo shrimps. Unlimited desserts and an array of fresh whole fruit.
356.00 per person / 2 persons minimum
Three courses
Select one starter, soup or salad with one main course and one dessert from below courses 210.00
All inclusive guests enjoy a discount of 49.00
Four courses
Select one starter or soup, one salad, one main course and one dessert from below courses 234.00
All inclusive guests enjoy a discount of 49.00
Five courses
Select one starter, one soup, one salad, one main course and one dessert from below courses 259.00
All inclusive guests enjoy a discount of 49.00
STARTERS
Sambousek (N)
Deep fried light pastry shells stuffed with your choice of spiced meat, cheese, almond and pine nuts 42.00
Grape Leaves
Grape leaves rolled with rice, chick peas, tomatoes, onion, mint and parsley 42.00
Kibbeh
Ground beef and crushed wheat shells stuffed with ground lamb, beef, almond and pine nuts 42.00
Cheese Rolls
Deep fried filo pastry filled with mixed cheese, served with tomato and lemon wedges 32.00
SOUPS
Lentil Soup
A blend of finely selected lentils served with fried cubes of Lebanese bread, cumin and olive oil 32.00
Chickpea Soup
Whole chickpeas, cooked with vegetables in vegetable broth, served with chopped parsley and lemon juice 38.00
SALADS
Tahina
Sesame paste with lemon, parsley and garlic 39.00
Middle Eastern salad
Tomato, cucumber, parsley, corn oil, green bell pepper, mint, onion and lemon-garlic sauce 39.00
Baba Ghannouge
Puréed eggplant with tahina sauce, lemon juice and garlic 39.00
Labneh
Creamy local farmers cheese made from yogurt 39.00
Shankaleesh
Aged sheep feta cheese, hot paprika, zaatar (thyme and sumac), olives, tomato, onion and cucumber 42.00
Makdous (N)
Spicy baby eggplant, walnut, garlic, herbs, lemon and pomegranate 42.00
Lightly Spiced Muhamara (N)
Puréed walnut, garlic, bell pepper, tomato, olive oil and sour pomegranate syrup 42.00
Vegetarian Healthy Options (N) Item contain nuts
Vegetarian Healthy Options (N) Item contain nuts
For those with special dietary requirements or allergies
who . For may those wish with to special know about dietary ingredients requirements used, or please allergies ask the Manager.
who may wish to know about ingredients used, please ask the Manager.
Prices in Egyptian pounds including 12% service charge and 10% sales tax.
12% service charge and 10% sales tax applies, prices in Egyptian pounds.

MAIN COURSES
Souk El Samak
Please ask your Server for today's selection of fresh fish from today's morning market
Lamb Chops
Grilled lamb chops with mint, served with home-made style potatoes, stuffed vine leaves and garlic sauce 170.00
Shish Taouk
Barbequed chicken breast skewers, served with tomato, sumac wheat, onion and rice 146.00
Mixed Grill
Selection of charcoal grilled chicken, lamb and beef kofta. Served with tomato and rice 146.00
Roasted Chicken
Half roasted chicken served with home-made style potatoes and garlic purée 100.00
Arabic Style Beef Steak
Two pieces of beef tenderloin, grilled to your liking, served with potato, stuffed grape leaves
and lemon butter sauce 181.00
Paradise Reef Seafood Platter
A selection of seafood (shrimp, calamari and fish), served with mixed vegetables and Tartar sauce 207.00
Shrimp Kebab (N)
Marinated jumbo shrimp served with tahina sauce, almond, pistachio and vegetables 228.00
Chef's Daily Special Creation
Please ask your Server for today's special
ACCOMPANIMENTS
Mixed Organic Vegetables 15.00
French Fries with Sea Salt 19.00
Siwa Oasis Olives 31.00
Nile Delta White Rice 15.00
DESSERTS
Konafa Bil Keshta
Warm shredded konafa dough filled with cream and drizzled with rosewater syrup 46.00
Zalabia With Honey And Nuts (N)
Famous traditional Arabic dessert (flour, lemon juice, sugar and vanilla) 42.00
Om Ali (N)
Traditional Egyptian puff pastry served with cream, milk and nuts 32.00
Fancy Fruit Basket
Assortment of freshly prepared seasonal fruit 36.00
Baklava (N)
Layers of filo pastry, filled with crushed nuts in blossom syrup 45.00
Vegetarian Healthy Options (N) Item contain nuts
Vegetarian Healthy Options (N) Item contain nuts
For those For with those special with dietary special requirements dietary requirements or allergies or allergies
who may who wish may to know wish about to know ingredients about ingredients used, please used, ask please the Manager. ask the Manager.
12% service
Prices
charge
in Egyptian
and 10%
pounds
sales tax
including
applies,
12%
prices
service
in Egyptian
charge and
pounds.
10% sales tax.