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The Knot Chicago Weddings Spring Summer 2020_downmagaz.com

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Hannah<br />

+ Daniel<br />

TABLESCAPES<br />

Mismatched glasses,<br />

candles and bud<br />

vases gave tables a<br />

relaxed vibe.<br />

DINNER Food stations served barbecue pulled pork sandwiches, basil gnocchi, herb-crusted halibut and summer corn salad. A taco truck rolled up for<br />

late-night snacks. COCKTAILS <strong>The</strong> couple dubbed one of their signature cocktails, a pecan Manhattan, the “Road Dog” after their pup, Olive. SWEETHEART<br />

TABLE Delphiniums, peonies, asters, roses and tulips covered the colorful chuppah, which doubled as a backdrop for Hannah and Daniel’s table.<br />

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