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The Knot Chicago Weddings Spring Summer 2020_downmagaz.com

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Rachel<br />

+ Ethan<br />

96<br />

DINNER TABLES <strong>The</strong> couple set tables with eco-friendly dinnerware made out of palm leaves. “We wanted to reduce waste as well as play into the natural<br />

aesthetic,” Rachel says. Smilax centerpieces created a wild, raw look. DESSERTS Friends and family baked cookies, which Rachel and Ethan’s planner laid out<br />

in drawers of a wood desk. Glazed doughnuts from Denny’s were a must. FIRST DANCE <strong>The</strong> newlyweds danced to “Forever Like That” by Ben Rector.<br />

Rachel + Ethan’s<br />

WEDDING INGREDIENTS<br />

CEREMONY & RECEPTION SITE Camp Wokanda,<br />

Chillicothe PHOTOGRAPHY Kelsey and Blaine<br />

Wright/Wright Photographs PLANNER He & She<br />

Wedding Curators FLOWERS Pollen and Pastry<br />

GOWN David’s Bridal SUIT Jacket: ASOS.<strong>com</strong>;<br />

pants: Express WEDDING PARTY ATTIRE<br />

Bridesmaids: Azazie.<strong>com</strong>, Lulus.<strong>com</strong>;<br />

groomsmen: Express HAIR Tamara Holden<br />

MAKEUP Leiana Marie Makeup Artistry<br />

ENGAGEMENT RING Jack Lewis Jewelers WEDDING<br />

RINGS Rachel: Jack Lewis Jewelers; Ethan:<br />

MetalCraftedJewelry.<strong>com</strong> STATIONERY<br />

Invitations & menu cards: DIY; seating chart:<br />

CrushPapers, Etsy.<strong>com</strong> RENTALS Peoria Rentals<br />

CATERING Nacho Mama’s Food Truck DESSERTS<br />

Denny’s Doughnuts and Bakery OFFICIANT<br />

Pastor Eric Elder MUSIC Complete <strong>Weddings</strong> +<br />

Events HONEYMOON Tennessee GUESTS 160<br />

HASHTAG #Be<strong>com</strong>ingBliese

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