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Application News<br />

Snickers wrapped in<br />

bioplastics<br />

At the recent ITR conference (see more at pp 12) Thijs<br />

Rodenburg, CEO of the Dutch company Rodenburg Biopolymers<br />

announced it: The family owned company has partnered with<br />

global confectionary company Mars to develop new biobased<br />

wrappers for their candy bars. And as a result the first Snickers<br />

bars with biobased wrappers were introduced to the European<br />

market last fall.<br />

Rodenburg Biopolymers from Oosterhout started about 70<br />

years ago as one of the first pioneers in bioplastics. Being part<br />

of the potato industry they started to utilize the industrial waste<br />

derived from the French fry production. By turning this waste<br />

into cattle feed they still had a potato starch waste product,<br />

which they could not use. A few decades later Rodenburg found<br />

a way of using this waste as feedstock for a new bioplastic.<br />

Early in the 2000’s Rodenburg presented their first generation<br />

Solanyl product. Today they are offering the third generation of<br />

Solanyl. The material<br />

is available in a<br />

thermoforming, an<br />

injection molding and<br />

a film grade.<br />

A few years ago Rodenburg was approached by<br />

Dennis van Eeten, packaging innovation manager at Mars in<br />

Veghel, the Netherlands. Van Eeten was looking for a biobased<br />

packaging material for Mars’ candy bars that was just as<br />

good as the current one. The new material would have to be<br />

biobased, not necessarily biodegradable, non-polluting when<br />

disposed of, not harm the environment in any way, be based on<br />

second generation feedstock as not to compete with the food<br />

supply, be scalable and have a smaller carbon footprint than<br />

the currently used material.<br />

“We told him we could do all that,” said Thijs Rodenburg.<br />

“But then we had to do it.”<br />

An EU-funded project was performed by Rodenburg to<br />

develop the material, film specialist Taghleef Industries to<br />

produce the film and Mondi (based in Poland) to manufacture<br />

the actual packaging.<br />

“The first version, a film compound based on starch with<br />

additives, did not have a good enough performance,” said Thijs.<br />

“So we kept trying and at a certain point, by calculated trial and<br />

error came up with an acceptable film. However, when Taghleef<br />

produced the film and Mondi used it for printing, it was found to<br />

wrinkle. Modifications were able to solve that problem.”<br />

As a result the project team presented a food grade polymer<br />

film compound based on TPS Solanyl and PLA that meets the<br />

specified requirements. It is compostable, biodegradable and<br />

takes only a third of energy to produce compared to oil-based<br />

alternatives such as polypropylene. The starch is derived from<br />

an industrial waste stream, thus the raw material it is a secondgeneration<br />

biomass that in no way competes with food crops.<br />

The feedback from the market has been excellent. And even<br />

though the initiative started in Europe, Thijs said: “Of course,<br />

we’re hoping that Mars will take it to the US,” and to the World,<br />

we might want to add. KL/MT<br />

www.biopolymers.nl<br />

Biopolymer ‘mix’ bottle<br />

is a European first<br />

RPC Promens Consumer Nordics has developed a oneliter<br />

milk bottle made entirely from a non-oil based bio<br />

polymer (bio-PE) produced from sugar cane.<br />

Uniquely, an additional feature that is now being developed<br />

and which is believed to be a first in the European market,<br />

will see the polymer mixed with a special mineral filler. This<br />

reduces the amount of polymer required for each bottle<br />

without impacting on its strength and performance, which<br />

will further enhance its positive environmental profile.<br />

In its first commercial application, the new Modul bottle<br />

has been selected by leading Swedish dairy company<br />

Skånemejerier for its range of non-homogenized milk.<br />

“Sustainability is a vital consideration throughout all<br />

our operations including our packaging, where we always<br />

seek to choose a solution with minimal impact on the<br />

environment,” said Armina Nilsson, sustainability manager<br />

at Skånemejerier.<br />

”The new bottle from RPC Promens is ideal for our milk,”<br />

confirmed Thore Bengtsson, the company’s strategic<br />

purchaser. “We have an excellent working relationship with<br />

the company and their ability to handle the tight deadlines<br />

for this project was particularly beneficial.”<br />

RPC Promens says that as consumers have taken a<br />

greater interest in the types of foods they are buying, their<br />

focus has started to switch to the packaging as well.<br />

“According to Euromonitor one of the top ten global trends<br />

in <strong>2016</strong> is greener food,” explained senior sales manager<br />

Jan Weier. “Certainly there has been strong growth in<br />

organic food products in recent years and this has now<br />

led to more attention being paid to how they are packed.<br />

By using this new material, we can offer our customers a<br />

renewable and sustainable solution.”<br />

The 1-liter white blow-molded Modul bottle is available<br />

with a choice of closures and features a four-sided label<br />

applied by RPC Promens. MT<br />

www.rpc-group.com<br />

28 bioplastics MAGAZINE [<strong>03</strong>/16] Vol. 11

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