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Atlantic Ave Magazine - January 2020

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AQua GARDENS<br />

An Oasis of Beauty<br />

with Healthy Eatables<br />

By Diane Feen | photos by Jacob Leach<br />

Is it possible to combine the purity of growing your own<br />

veggies and herbs with something as natural as a fish<br />

tank or Koi pond? The answer is a resounding “yes.”<br />

You may not know it, but Mason Silvia has created a system of<br />

connectivity and symbiosis that glorifies nature while letting<br />

you grow organic food.<br />

The systems have changed since they were first introduced. Originally,<br />

they were two-tiered with fish tanks under seeded pots that<br />

grew organic veggies and herbs. Layered on top of each other they<br />

were impressive, but not as diverse and divine as they are now.<br />

The systems are now custom designed for your home and your<br />

lifestyle. You can have a beautiful Koi pond with fish that fertilize<br />

your plants (that yield herbs and veggies) built with stones such<br />

as marble, limestone, granite or slate. This natural landscape is a<br />

wonderment for the eye (and uplift for the soul) but also carries<br />

inherent beauty for the planet and our future.<br />

“Large scale agriculture is using pesticides, fertilizers and<br />

harmful chemicals to grow food. It ends up in the ground, which<br />

pollutes canals, inlets and eventually oceans. Toxic algae ends<br />

up polluting the water and killing aquatic life,” said Aquaponic<br />

CEO Mason.<br />

Being able to grow your own produce and herbs is one thing –<br />

but with such architectural integrity it’s a miracle. Aqua Gardens do<br />

not require soil, only seeds and clay balls that absorb water.<br />

The result of this revolutionary evolution (growing veggies and<br />

herbs) while gazing at a beautiful fish tank or pond is a win-win. It<br />

uses 90 percent less water than traditional growing methods and<br />

uses fish to fertilize the soil that grows the plants, veggies, and herbs.<br />

Fish tanks are a thing of beauty, but if you want a more all-encompassing<br />

nature-scape in your home or restaurant, you can opt<br />

for one of their living-plant walls. The water source is nearby (or<br />

within reach) to fertilize the plants. They resemble the green walls<br />

used indoors to simulate Mother Nature’s bounty, but these walls<br />

actually grow vegetables and herbs.<br />

The best part is that Aqua Gardens require only fish food and<br />

water, no harmful chemicals, soil or waste. You get to indulge in<br />

the calm and connectivity to nature while doing something good<br />

for your family and the planet. “Aqua Garden’s systems are an integrated<br />

cycle of symbiotic growth. It combines raising fish and<br />

raising plants without soil (hydroponics). This and other biowaste<br />

provides the plants with a nature source fertilizer.”<br />

“What you get is a living piece of art,” adds Mason. Indeed, Aqua<br />

Garden is a natural art form that nourishes both the body and<br />

your senses. You can get a custom designed waterfall with rocks,<br />

a greenhouse, educational tool (American Heritage School had one<br />

installed), commercial grow system, landscape design, or custom<br />

aquarium anywhere you want.<br />

For Ted Tarant – who loves to cook – and enjoys the natural beauty<br />

of a Koi pond and waterfall - Aqua Garden was a godsent.<br />

“I started out with a 10-gallon tank and grew tomatoes, basil,<br />

parsley and cilantro. They tasted as good, if not better, than any<br />

boutique farm store I’ve shopped in. It grew so much I started giving<br />

away the basil to my neighbors and they love it,” said Tarant.<br />

Tarant enjoyed the Aqua Garden system so much that he hired<br />

Mason (and Ron) to install a 170-gallon Koi pond system on his<br />

COPYRIGHTED<br />

68 | <strong>January</strong> <strong>2020</strong> | www.<strong>Atlantic</strong><strong>Ave</strong><strong>Magazine</strong>.com

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