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Cotswolds Lifestyle Jan - Feb 2020

We've got 2020 vision as we look ahead to the new year with fitness and health tips, a wedding guide, meat free recipes, an interview with chef Michael Caines and lots of home inspiration.

We've got 2020 vision as we look ahead to the new year with fitness and health tips, a wedding guide, meat free recipes, an interview with chef Michael Caines and lots of home inspiration.

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“IT WAS SPECIAL<br />

INDEED TO SIP MY<br />

MORNING COFFEE<br />

WHILST GAZING<br />

OUT ACROSS THE<br />

VASTNESS OF THE<br />

SURROUNDINGS”<br />

Other than the opulent accommodation, what makes<br />

Dunes unique is the swimming pool - unlike many desert<br />

camps, Dunes is unique in having a spectacular infinity<br />

pool, with views stretching out for miles over undulating<br />

terrain. This immersion in the landscape is important, and<br />

it is emphasised at every opportunity - each tent enjoys<br />

similarly spectacular view of the dunes or the distant Al<br />

Hajar mountains, so, if like me you have a little jet lag, you<br />

can watch the sunrise over the sands from your bed!<br />

The resort offers a whole host of amazing experiences<br />

- from riding on Abdul the resident camel, guided quad<br />

biking on the dunes and even a most spectacular Arabian<br />

feast served under the stars. Just as in Sahab, Dunes<br />

prides itself on an excellent menu of Indian and Omani<br />

dishes. These are served in the Fleur Restaurant, open<br />

on all sides to the panoramic mountain views. Fleur’s<br />

head chef is somewhat of a local celebrity, having won<br />

the Omani equivalent of MasterChef. He was also a part<br />

of Rick Stein’s series on India - showing the calibre of the<br />

cookery on offer.<br />

It is clear with both resorts that the work is collaborative<br />

and dependent upon excellent staff. The chefs, both<br />

Indian, are adept and dexterous in the kitchen, creating<br />

different takes on classic Omani dishes and elevating<br />

them to fine dining - of course with some spice and curry<br />

flavours thrown in. The spas too are what the group are<br />

known for; Dr Mary Ann is one of those brought in at the<br />

conception of the hotel group, with the owners seeking<br />

out her health and wellbeing expertise to set up the<br />

medi-spa in the original Al Nadha Hotel. Her ethos and<br />

whole-body approach to wellbeing is echoed in each<br />

resort and she has designed a treatment menu for each<br />

that reflects its setting.<br />

In Sahab, perched as it is high in the mountains, the<br />

signature scent is called ‘Clouds’ - an uplifting fragrance<br />

which pairs with the Signature massage. In Dunes, the<br />

scent is a more musky ‘Arabian Nights’ and the signature<br />

treatment is quite extraordinary. Called the ‘Sand Spa’,<br />

clients take to an open air treatment room are immersed<br />

in sand which has been heated by the sun. It is said that<br />

a sand bath provides relief for people suffering from a<br />

range of muscular disorders as well as helping to ease<br />

the symptoms and heal various skin conditions too -<br />

the gentle heat is also supremely relaxing, bringing a<br />

soothing warmth to the body without becoming overly<br />

hot. After the sand, which exfoliates the skin too, a<br />

moisturising coating of natural yoghurt is applied to the<br />

skin. Quite unique and almost elemental in its approach,<br />

this is a treatment unlike any you might find elsewhere.<br />

28<br />

Dr Mary, originally from Scotland, was certain she would<br />

return home after setting up the spas - but she fell in

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