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TASTE | DREAM | ENJOY<br />
The St Raphael Resort Magazine | ISSUE 7 | 2017
Inside<br />
10<br />
18<br />
5 Welcome to <strong>Seahorse</strong><br />
Welcome message from the Managing<br />
Director<br />
6 From us to our valued guests<br />
Welcome message from the General<br />
Manager<br />
8 What’s new at St. Raphael?<br />
From Restaurants to Services and<br />
everything in between<br />
10 5 useful cooking tips<br />
From our 5-Star Chef<br />
12 The perfect<br />
3-course meal<br />
At Sailor’s Rest Restaurant<br />
20 Sea Breeze Yoga<br />
At St. Raphael Gardens<br />
22 Ancient Greek Massage<br />
At Serenity Spa<br />
24 Art is not what you see<br />
But what you make others see…<br />
by Marina Rafael<br />
28 Fyti Village<br />
A secret paradise in Paphos<br />
32 Fashion News<br />
And Hair Tattoos<br />
38 Meet the St Raphael<br />
team leaders<br />
14 Tastes of Cyprus<br />
In a wine glass<br />
40 Be a Happy bee<br />
At our Kid’s Club<br />
30<br />
16 Crest Watersports<br />
At St. Raphael Resort<br />
18 We are celebrating...<br />
The 30th Anniversary of the Marina<br />
42 The Orthodox Church<br />
survives<br />
By Mrs Bernice Gregoriou<br />
44 Moments with celebrities<br />
At the St Raphael Resort<br />
Luxury living<br />
combined with a<br />
Five Star Resort<br />
40<br />
E-mail: info@thetowerlimassol.com, Website: www.thetowerlimassol.com<br />
Copyright © 2017 St Raphael Resort<br />
All materials within this magazine are protected by<br />
copyright. No part of this magazine may be reproduced<br />
without the publishers permission. Whilst the greatest<br />
care has been taken to ensure the accuracy of the information<br />
in this publication at the time of going to press,<br />
neither the Design Direction nor the St. Raphael Resort<br />
can accept responsibility for any errors or omissions.<br />
The magazine title “<strong>Seahorse</strong>” is copyright of the St.<br />
Raphael Resort.<br />
P.O. Box 51064, 3594 Limassol, Cyprus<br />
E-mail: reservations@raphael.com.cy<br />
Tel: (+357) 25 834 200<br />
Fax: (+357) 25 636 394<br />
Design Direction: D-Zine Visual Arts<br />
Printed by: Laser Graphics Ltd<br />
Cover photo by Elias Elia<br />
www.raphael.com.cy<br />
3
Welcome to<br />
Mrs Farah Shammas<br />
Managing Director<br />
Dear Valued Guests, Partners and Friends,<br />
It is with great pride that we welcome you<br />
to the 30th Anniversary edition of our annual<br />
magazine, <strong>Seahorse</strong>. We hope over the next<br />
few pages to cover not only some of our grand<br />
history, but also to share with you some of our<br />
dreams and aspirations for the future.<br />
This year is especially sentimental for myself,<br />
as it marks the reason why my branch of the<br />
Shammas family moved to Cyprus, in order to<br />
build the hotel (then Sheraton) and the first<br />
private marina in Cyprus.<br />
Talking to many partners and associates over<br />
the past year, I have been sincerely touched by<br />
their words and sentiments when remembering<br />
some of the older times, my family members<br />
and historic moments. Last year 2016,<br />
marked the 30th anniversary of our Marina in<br />
Cyprus and in turn for many, the momentous<br />
beginning of the boating industry and trade in<br />
Limassol and indeed Cyprus. This year brings<br />
with it many similar memories for many locals<br />
and guests alike, as the 30 year anniversary of<br />
the hotel also has many special ties and associations<br />
for people both within the industry and<br />
as hotel guests. Many remember people flocking<br />
to the hotel to see the panoramic elevators<br />
or swim up pool bar back in the late 1980’s.<br />
Over the years, our aim has remained to be<br />
ground breakers in many aspects of the industry,<br />
not just in design concept but also in terms<br />
of facilities, customer care and employee investment.<br />
We believe that the ‘proof is in the<br />
pudding’ so to speak, and are thrilled that we<br />
Kind regards,<br />
Farah Shammas<br />
Managing Director<br />
still have members of our team who have been<br />
with us even before opening, let alone the<br />
many who have been here for over 20, over 15,<br />
over 10 years. Our staff are our greatest asset<br />
and we are proud to call them the St Raphael<br />
Family. We are also extremely proud to welcome<br />
Year after year happy guests returning<br />
for their holidays and watching their families<br />
grow with us.<br />
In 2017, we have a new dream to fulfil after<br />
over two years of careful planning, where we<br />
will begin the construction of The Tower at St<br />
Raphael Resort and Marina in November, which<br />
will be completed by Summer 2019. This 14<br />
Storey High Rise will contain a speciality restaurant,<br />
dedicated lobby lounge, twelve floors<br />
of ultra luxury serviced apartments and a roof<br />
bar with infinity pool. Further details are overleaf,<br />
however needless to say the family are<br />
very excited about this new project and continuing<br />
the legacy of Mr Shukri Hanna Shammas<br />
and his children.<br />
We also have some fantastic plans for the hotel<br />
bedrooms full renovation over the next two<br />
years, not to mention public areas also.<br />
We hope that many of you will share our joy<br />
at the prospect of these projects as we know<br />
many of you share our love for Cyprus and hope<br />
that the island will continue to grow and prosper.<br />
I wish you all a pleasant stay at our award<br />
winning resort and look forward to meeting as<br />
many of you as possible.<br />
5
From us<br />
to our valued guests!<br />
Mr Demetris Demetriou, MA<br />
General Manager<br />
Dear Valued guest,<br />
It gives me great pleasure to welcome you to our resort<br />
on this very special occasion, this extraordinary year,<br />
our 30th Anniversary! In 1987, the St Raphael Resort,<br />
Sheraton Hotel at the time, opened for the first time it’s<br />
doors, and has been going from strength to strength ever<br />
since.<br />
Last year’s open air evening restaurant popularity, has<br />
encouraged us to create a lovely outdoor area which we<br />
call Alakati (The Well). Here we serve the traditional Cyprus<br />
dishes, family style, with a twist. Freshly prepared,<br />
open six nights per week, makes this al fresco experience<br />
an utter delight.<br />
Our anniversary coincides with many changes that have<br />
already been completed or are being planned for the<br />
coming two years that will improve your favourite holiday<br />
resort even further. We hope that the changes will<br />
excite and delight you as much as they have us and that<br />
you will find joy in the new experiences we are preparing<br />
for you.<br />
Another addition we are very proud of is our Imperial<br />
floor. These are the 4 rooms and two presidential suites<br />
with the best view in the house. Our Imperial marina view<br />
rooms and Presidential suites are the epitome of luxury,<br />
relaxation and stunning views. Modern design interior,<br />
lush bathrooms laced with all the frills, will delight even<br />
the most demanding and sophisticated traveller.<br />
6<br />
First and foremost, I would like to highlight the changes<br />
that have been materialised during the winter period.<br />
First impressions do count and to this we have freshened<br />
up the lobby area, by revamping the lobby vestibule and<br />
its adjacent terrace. By creating the new corners one<br />
has more options to relax, read their book or paper and<br />
enjoy their drink. We have opened-up the area to emphasise<br />
the grandness of the space and have adorned the<br />
centre with an antique piano, directly imported from and<br />
fully restored in, the UK.<br />
The Captain’s Bar terrace has become the talk of the<br />
town. The magnificent views and the spectacular bar,<br />
certainly live up to the expectations of the best spot<br />
in town. Enjoy a cool drink or an exotic cocktail with<br />
breath-taking views of the sea and our Marina beyond, to<br />
the tunes of our resident band.<br />
With our warmest and most welcoming regards,<br />
St Raphael Resort<br />
Demetris Demetriou, MA<br />
General Manager<br />
Finally, entertainment for the young and young at heart,<br />
has been enhanced to unprecedented heights. A highly<br />
professional, dedicated team, under the wings of our<br />
entertainment manager Craig, are here to take care of<br />
your joy. Magical shows, Musicals, spots activities, Karaoke<br />
nights are but a few of the offerings. Feel free to get<br />
fully involved or just join on occasion to anything that<br />
meets your heart’s desire.<br />
Our plans span over the two years to come as well. We<br />
have decided to add to the Resort an impressive residential<br />
tower. This will be erected at the outskirts of the<br />
Hotel, where the Phoenician restaurant is presently located,<br />
and will be<br />
компания Avanti предоставляет услугу индивидуального<br />
подбора меховых изделий в удобном для вас месте или<br />
VIP-трансфер в наш магазин.<br />
For VIP appointments at your place or transfer to<br />
our store contact with us.<br />
(+357) 253 78 777
Whats new<br />
at St Raphael<br />
We are pleased to anounce that St Raphael Resort is<br />
once again renovating and expanding many areas of<br />
the resort. There are very big plans for 2017, and the<br />
first phase was already completed by March 2017.<br />
Among the many areas under redevelopment,<br />
the Panorama Hall, ever popular between<br />
wedding parties, conferences and special<br />
events is having a facelift with new aluminium<br />
windows, sound proofing, mirrored columns,<br />
granite finishes, new ceiling with improved lighting<br />
fixtures for enhanced atmosphere and special effects<br />
during events, a brand new entrance and<br />
more.<br />
Our main evening restaurant, the Palladium is also<br />
being renovated and expanded with new flooring,<br />
ceiling and windows which overlook the marina and<br />
sea.<br />
Furthermore, we are introducing a brand new dining<br />
experience, the seventh restaurant to our already<br />
large and varied portfolio. ‘Alakati’ outdoor summer<br />
restaurant will be specialised in local flavours and<br />
cuisine, offering the best Cyprus has to offer. Our slo-<br />
the rooms and the bathrooms will be connected to<br />
the bedroom via a glass window which has the possibility<br />
of being screened off for privacy. No effort or<br />
expense is to be spared in these rooms, which are a<br />
prototype for future work planned for the hotel later<br />
on this year.<br />
As usual there are many plans for upgrades to the<br />
back of house, not to mention new guest elevators,<br />
sun loungers, improved animator programmes and<br />
gan ‘ a la Kati, a la Kypriaka’ says it all, while the<br />
entertainment areas, new menus, improvements to<br />
The main lobby of the hotel has been redesigned<br />
into a modern, cosy area that will welcome<br />
guests for morning coffees and afternoon high<br />
teas accompanied by the sounds of live music<br />
from a 18th century grand piano. The new outdoor<br />
terrace and renovated indoor area will be<br />
connected via new doors, bringing the outdoor<br />
Mediterranean into the heart of the hotel.<br />
Perhaps one of the most exciting changes will<br />
be the expansion of the ever popular Captain’s<br />
Terrace, with its stunning views over the private<br />
St Raphael Marina and Mediterranean Sea. The<br />
terrace will feature a new modern bar and will<br />
be over 400m2 of glorious wooden decking with<br />
true translation of the name, the Well, is featured<br />
in the centre of the restaurant in traditional stone<br />
surrounded by crazy paving style stone, village type<br />
flooring. We are sure that our guests will be as excited<br />
as we are about both the food and the fantastic<br />
area currently being prepared.<br />
Moving on to the rooms, we have more exciting news<br />
with the introduction of two Presidential Suites.<br />
These 78m2 Suites will be on the east and west of the<br />
sixth floor and feature free standing bath and shower<br />
area integrating into the large bedroom area with<br />
high tech features such as a projector TV screen in<br />
front of the king size bed. There will be a spacious<br />
entrance room of the suite with its own WC, and the<br />
possibility for both Presidential Suites to connect<br />
with a marina view room making them into luxury<br />
two bedroom suites.<br />
our St Raphael Marina and much more.<br />
We are confident that this first part of our works<br />
planned for this year will be received well by our<br />
guests, travel industry partners and local clients and<br />
are very positive for a successful season with more<br />
amazing projects to follow later on this year.<br />
As we say – ‘Taste, dream, enjoy and<br />
make your stay a memorable one!’<br />
comfortable seating offering guests and locals<br />
the opportunity to relax and enjoy a refreshment<br />
at any of time of day with an unrivalled view of<br />
Limassol bay.<br />
The new Imperial Rooms are set to offer every luxury,<br />
enhancing the beautiful marina views and bringing<br />
the tranquil Mediterranean atmosphere into the<br />
bedrooms. The seahorse motif will be prominent in<br />
8 9
Mr Shukri Hanna Shammas<br />
St Raphael...<br />
our History<br />
In 1981, Shukri Hanna Shammas signed an agreement<br />
with the Republic of Cyprus to build a marina with a<br />
hotel and a 60-room tower. The marina was the first<br />
project, part of the agreement that was implemented<br />
in the summer of 1986 and one year later, in 1987, operated<br />
by the hotel complex, while proceeding with a<br />
management contract with the Sheraton Group.<br />
This was the first and biggest commercial marina not<br />
only in Cyprus but also in the entire Mediterranean region<br />
with 250 yacht berths up to 21 meters long. The<br />
whole project cost about 35 million Cyprus pounds that<br />
were included in foreign direct investment. After the<br />
marina, St Raphael hotel opened in June 1987 by the<br />
Shammas family.<br />
Shukri Hanna Shammas has always been a man with<br />
vision and patience. In 1993, just six years after the<br />
marina operated and just five years after the hotel<br />
opened, he died, but he lived enough to see his vision<br />
materialize. His son, Nizam Shammas, with hard work,<br />
determination and commitment, implemented this<br />
father’s vision and, together, continued development<br />
and reinvestment in the past 30 years.<br />
In 1996, the owners stopped the deal with the Sheraton<br />
Hotel and named the St Raphael Resort Hotel. In 2006,<br />
the new wing with 56 executive and luxury family<br />
rooms was built. This year, it also closes 30 years of<br />
successful operation.<br />
Today, the group employs over 250 people and its<br />
annual turnover exceeds € 14 million. The Shammas<br />
family owns five other hotels in England, Beaulieu Hotel,<br />
Forest Lodge Hotel, Bartley Lodge Hotel, Moorhill<br />
House Hotel and Burley Manor. The four are upgraded<br />
as a three-story country house and the fifth hotel as a<br />
four-star hotel & restaurant. Their location is in the<br />
heart of the New Forest National Park, about an hour<br />
and a half from London.<br />
Our Philosophy<br />
The philosophy of the hotel with a very affordable<br />
economic package can feel the quality and luxury that<br />
every person deserves.<br />
10 11
Our Services<br />
The hotel has a unique location overlooking the marina<br />
and the sea. It has 272 rooms and 90% of its rooms<br />
overlook the sea. It has spacious rooms, 43,000 square<br />
meters of gardens, the award-winning well-known restaurant<br />
at the Sailor’s Rest Lounge Bar, as well as one<br />
of the largest and safest sandy beaches with a blue<br />
flag. It also offers the choice of the Ultra All Inclusive<br />
(full package) of the 5th quality where many families<br />
prefer it. Multiple available Conferences Area of up to<br />
500 people.<br />
Trafficability<br />
The hotel receives approximately 30,000 visits from<br />
May to October, with Cypriots holding 20% and foreigners<br />
with 80% of visitors.<br />
12
A 5Star Resort<br />
Architect<br />
Interview with Akis Charalambous of akisarchitects<br />
Akis charalambous is the architect behind St Raphael Resort. He is the director of<br />
akisarchitects Ltd and has a commitment to innovative, creative and efficient design that<br />
aspires to the improvement of the built environment.<br />
The architects’s success is rooted in a collaborative approach. Working together with our<br />
clients we bring together architects and civil engineers, with extensive international<br />
experience, providing a comprehensive range of services and professional expertise.<br />
Located in Limassol their offices are situated in an excellent position for running projects<br />
throughout the island as well as the Middle East.<br />
Combining innovative design and leading edge technical knowledge, they strive to<br />
achieve excellence in quality, creativity, and cost performance for all our clients.<br />
How is your signature style aplied in the Resorts Architecture?<br />
It all started by regognising the reality of a hotel<br />
next to the sea and the marina without really interconnecting<br />
with them. Creating openings and visual<br />
“windows” was the first serious intervention towards<br />
the concept of “resort” qualification. Respect of the<br />
natural resources properly valued is an important issue<br />
in my work.<br />
What was your greatest chalenge when you where designing<br />
the Hotel?<br />
The greatest challenge in designing the “annex” , my<br />
first real project within the resort , was to maintain<br />
the eastern sea view of all the existing hotel rooms.<br />
That was achieved by creating 5 new “levels “ under<br />
the lobby / entrance level of the existing hotel. Of<br />
course that was possible because of the natural levels<br />
of the plot and the beach level.<br />
How much did the location influenced the hotels<br />
design?<br />
The natural inclination towards the sea rather than<br />
the location influenced all my interventions within the<br />
resort the latest been the new captain’s terrace with<br />
the impressive shading structure and the extended and<br />
unobstructed sea views and the st. Rafael marina.<br />
What are the GREEN / ENVIROMENTAL aspects<br />
of your design / if any<br />
Limassol has a natural gift from God by having the<br />
best views and the sea on the same direction to the<br />
South and at same time the best sun exposure and natural<br />
western sea breeze. This limits the chances of the<br />
architect “making mistakes” as to how to address his<br />
design concept. All my projects are open to the South<br />
with the addition of green , augmenting the views and<br />
hermetically closed to the North where the lack of sun<br />
is punishing the comforts of the user.<br />
How is Luxury hoter architecture different from commercial<br />
/ residential architecture?<br />
5- Residential architecture is mainly a relationship<br />
between the architect and his client. Hotel architecture<br />
is not only about the personal and professional<br />
achievements of the architect involved but mainly how<br />
the result satisfies the end users been thousands of<br />
hotel clients.<br />
14 15
Global experience, local<br />
expertise in the Funds<br />
Industry<br />
What was your goal when the project started and have<br />
those goals been achived?<br />
Owning property by the beach is the new reality for investors<br />
with the incentives given to the hotel industry<br />
and the new legislation of “hotel condo”. The purchase<br />
of an apartment within a hotel on a long lease gives<br />
the security of a proper return on capital but most<br />
important a properly maintained property without the<br />
problems with co-owners and dealing with common expenses<br />
issues.<br />
What do you see in the hotels future regarding architecture?<br />
High-rise is a new necessity with the new legislation<br />
allowing hotel condo developments within the existing<br />
grounds. High-rise has slowly been accepted as a<br />
reality of the Limassol skyline and the luck of land is<br />
pushing towards more vertical solutions.<br />
KPMG provides comprehensive audit, risk advisory, tax and regulatory services to<br />
fund managers in setting up and operating through Cyprus. Our clients look to us<br />
for leadership and guidance in areas such as: fund set-up and structuring; regulatory<br />
interpretation and support; proactive tax advice; investment acquisitions and due<br />
diligence; fund liquidation, re-domiciliation and/or restructuring.<br />
Our local practice is at the forefront of industry issues, working closely with the<br />
industry and its representatives and actively participating in the firm’s global product<br />
development programmes.<br />
The combination of a strong local practice, with significant professional and industry<br />
experience, along with the global reach of KPMG International fund services network<br />
places us in an optimal position to provide added value service to our clients as they<br />
address the industry challenges, and guide them in grasping opportunities.<br />
For more information please contact:<br />
Christos Vasiliou<br />
Deputy Managing Director<br />
Primary Contact<br />
T: +357 22 209 113<br />
E: cvasiliou@kpmg.com<br />
Marie-Helene Angelides<br />
Senior Associate<br />
Regulatory & Compliance<br />
T: + 357 22 209 227<br />
E: mangelides@kpmg.com<br />
kpmg.com.cy<br />
You can contact akisarchitects ltd at:<br />
Shoukri & Olympion Corner,<br />
Themis Tower, 7th Floor<br />
PO Box 54939, Limassol 3729, Cyprus<br />
Tel: 00 (357) 25 820996<br />
Web. www.akisarchitects.com.cy<br />
16<br />
©2017 KPMG Limited, a Cyprus limited liability company and member of the KPMG network of independent member firms<br />
affiliated with KPMG International Cooperative (”KPMG International”), a Swiss entity. All rights reserved.
Discover St Raphael’s<br />
stunning collectionof sister hotels in the<br />
New Forest National Park<br />
With four beautiful country<br />
house hotels, each with their own<br />
individual character and charm<br />
offering wonderful seclusion,<br />
comfortable beds, welcoming bars<br />
and award-winning food choosing<br />
your favourite can be<br />
a difficult task.<br />
Set amongst 90,000 acres of ’adventure playground’<br />
there are beaches for families to play on, ancient<br />
woods for couples to stroll through, heathlands to<br />
cycle or ride across on horseback, golf courses to play<br />
at, rivers to kayak along and country pubs for relaxing<br />
afternoons with friends – everything you need for a<br />
great holiday.<br />
With four beautiful country house hotels, each with<br />
their own individual character and charm offering<br />
wonderful seclusion, comfortable beds, welcoming<br />
bars and award-winning food choosing your favourite<br />
can be a difficult task. Known for the New Forest ponies<br />
that roam freely – spotting deer in the forest or<br />
having to dodge a donkey on the pavement are not<br />
uncommon experiences either.<br />
been awarded for their culinary excellence and are<br />
recognised for serving dishes prepared with care,<br />
understanding and skill.<br />
Each hotel offers something a little different in style<br />
and décor but all provide comfortable beds to sink<br />
into after busy days exploring the surrounding landscapes,<br />
picturesque villages, quirky shops and local<br />
attractions. Guests can enjoy a peaceful night sleep<br />
and wake-up feeling refreshed, ready to start the day<br />
with a traditional New Forest breakfast.<br />
Make the most of your country escape and take a<br />
trip to The Drift Inn, also part of the collection. Located<br />
in the heart of the forest and just a short distance<br />
from the village of Beaulieu, they serve tasty<br />
pub classics and familiar favourites - Ideal for those<br />
New Forest Hotels offer a selection of fantastic<br />
seasonal offers including two nights for the<br />
price of one, inclusive of dinner on both<br />
nights from just £83.50 per person or<br />
three nights for the price of two from £134.01<br />
per person.<br />
Simply quote ‘St Raphael’ and receive 10%<br />
off your next stay and 15% off dining at<br />
New Forest Hotels<br />
There’s plenty to do for kids too with many local chil-<br />
stopping off after a long walk. Feel at home in this<br />
dren’s attractions such as Paultons Park family theme<br />
traditional country pub at the heart of the local com-<br />
park and Marwell Wildlife within easy reach – not for-<br />
munity and sample an array of local ales before set-<br />
getting the miles of New Forest National Park waiting<br />
ting back out.<br />
to be discovered. It’s a dog walker’s paradise with rolling<br />
countryside, moody moors and coastal walks, so<br />
you’re welcome to bring your furry friend too.<br />
If you’d prefer to do a little less, simply sit back and<br />
enjoy a glass of your favourite tipple on the terrace<br />
surrounded by beautiful landscaped gardens and<br />
Embracing contemporary British cuisine, discover the<br />
complete tranquillity.<br />
chef’s fresh take on traditional dishes, full of flavour<br />
and prepared simply using quality local ingredients in<br />
a relaxed, stylish setting. Each hotel restaurant has<br />
18 19
Burley Manor<br />
Restaurant and Boutique rooms<br />
one of the UK’s cosiest retreats.<br />
Set in eight acres deep in a quiet corner of the New<br />
Forest, Burley Manor has been recently refurbished and<br />
transformed into a res-taurant with 40 beautiful boutique<br />
rooms, adding a luxury 4 star option for guests.<br />
This Grade II listed building dates back to 1852 and is<br />
set against a stunning natural backdrop in the village<br />
of Burley. It has tranquil views across rolling downs,<br />
sanctuary to a herd of native red deer.<br />
The inspiration for the restaurant is the relaxed way<br />
of life and the simple, stunning dishes of the Mediterranean.<br />
The chefs take the best seasonal ingredients<br />
from the New Forest, the British Isles and beyond and<br />
showcase them simply into vibrant, rustic dishes where<br />
superb ingredients are allowed to sing.<br />
Diver-caught scallops baked in the wood burner with<br />
herbs, chilli and Hampshire watercress. Roasted guinea<br />
fowl stuffed with pro-sciutto di parma, thyme and<br />
Mascarpone. Sea lavender honey and wood-roasted<br />
apricots, amaretto zabaglione. Just three dishes from<br />
the menu.<br />
Strong, nature inspired colours, antique furniture, eccentric<br />
art-work and interesting fabrics create a haven<br />
for guests, a beautiful space to simply relax and feel<br />
at home. From cosy snug rooms that create a wonderful<br />
feeling of warmth to Burley Suite’s which are quite<br />
simply exceptional in offering luxury and peacefulness,<br />
offer-ing gusts a sanctuary to retreat to.<br />
Immerse yourself in relaxation, rejuvenating mind,<br />
body and soul with a selection of Temple Spa treatments<br />
carefully chosen to leave you feeling refreshed.<br />
You’re encouraged to take a little more time out before<br />
or after your treatment in the relaxation room so<br />
you can fully recharge with soothing sounds and calming<br />
aromas. Creat-ing a space to lie back and enjoy<br />
some time to simply just be!<br />
Choose to stay at this boutique beauty for a grown-ups<br />
only break to the New Forest. Offering something truly<br />
unique, it will be a stay full of tasty food, friendly service<br />
and relaxation at its best.<br />
20
the artist inside her proved too strong and she found<br />
The innovative<br />
world …<br />
Filled with a tangible creative spirit, Oria Petropoulou<br />
can be found hard at work in her studio workshop<br />
a short distance from Limassol Castle. It is the ideal<br />
location for her because this part of town colourfully<br />
combines a rich history with a strong fishing tradition<br />
and mixes it with the vibrancy of the coffee shops and<br />
restaurants that lie in the shadow of the castle – and<br />
like the whole island, interwoven with her childhood<br />
memories it gives her plenty of inspiration<br />
Oria was born in the heart of the old town, close to the<br />
old fruit market. From an early age she enjoyed drawing<br />
and painting and loved to visit the island’s ancient<br />
mosaics which triggered her own creativity which was<br />
fuelled by what she learned on an intensive art course<br />
in the United States. Inner conflict followed, as her<br />
creative spirit wrestled with her practical decision to<br />
study hotel management, but eventually the pull of<br />
herself drawing and painting whenever she could and<br />
decided that it was time to follow her heart rather<br />
than her head….<br />
Step into Oria’s<br />
studio workshop and<br />
step into another<br />
world…<br />
You may well find yourself blinking your eyes as you<br />
come in from the bright sunshine because inside is cool<br />
and mellow in comparison, but you will soon see that<br />
you are surrounded by a rich variety of works that reveal<br />
Oria’s dynamic creativity….<br />
She is a dramatic artist who loves to work on a grand<br />
scale. She has been commissioned to make large mosaics<br />
to line hotel swimming pools and last year she created<br />
a huge colourful octopus to decorate the roundabout<br />
close to the old market - and this has already<br />
become a local landmark much-loved by local children!<br />
Oria enjoys tackling challenging projects which trigger<br />
new ideas. She loves creating pieces for her studio but<br />
has undertaken a variety of commissions for hotels,<br />
clinics and local companies as well as private homes.<br />
22 19
Oria likes to create something that extrovertly mixes<br />
and matches the contrasting mediums of mosaic, ceramics<br />
and oil paints and the results are refreshingly<br />
different - simple yet thought-provoking.<br />
Her mosaics are simple studies that accentuate shape<br />
and movement and she uses texture combined with<br />
mosaic work and oil paints to emphasise certain characteristics.<br />
She loves the simple feel of clay and quickly<br />
transforms a piece into a beautiful sculpture that is<br />
then innovatively given life by the addition of dramatically<br />
placed ceramics. The finished piece is stylishly<br />
contemporary yet classically elegant too…but above<br />
all, instantly recognisable as an Oria Creation…<br />
Oria Petropoulou,<br />
the artist and her<br />
work…<br />
Oria was born in the heart of the old town, close to the<br />
old fruit market. From an early age she enjoyed drawing<br />
and painting and loved to visit the island’s ancient<br />
mosaics which triggered her own creativity which was<br />
fuelled by what she learned on an intensive art course<br />
in the United States. Inner conflict followed, as her<br />
creative spirit wrestled with her practical decision to<br />
study hotel management, but eventually the pull of<br />
the artist inside her proved too strong and she found<br />
herself drawing and painting whenever she could and<br />
decided that it was time to follow her heart rather<br />
than her head….<br />
and mellow in comparison, but you will soon see that<br />
you are surrounded by a rich variety of works that reveal<br />
Oria’s dynamic creativity….<br />
She is a dramatic artist and likes to create something<br />
that extrovertly mixes and matches the contrasting<br />
mediums of mosaic, ceramic / sculptures, oil paints<br />
and the results are refreshingly different - simple yet<br />
thought-provoking.<br />
She loves to work on a grand challenging scale commissions<br />
for hotels, public areas, churches clinics, local<br />
companies as well as private homes. Swimming pools,<br />
floors, walls and gardens become alive with unique ceramic<br />
and mosaic pieces. The finished piece is stylishly<br />
contemporary yet classically elegant too…but above<br />
all, instantly recognisable as an Oria Creation…<br />
Oria Petropoulou can be found hard at work in her studio<br />
workshop a short distance from Limassol Castle. It<br />
is the ideal location for her because this part of town<br />
colourfully combines a rich history with a strong fishing<br />
tradition and mixes it with the vibrancy of the coffee<br />
shops and restaurants that lie in the shadow of the<br />
castle – and like the whole island, interwoven with her<br />
childhood memories it gives her plenty of inspiration.<br />
You may well find yourself blinking your eyes as you<br />
come in from the bright sunshine because inside is cool<br />
You can visit Oria’s workshop & studio at the<br />
following address:<br />
Hellados Str., 40, 3014 Limassol<br />
Tel.: +357 25 818 828<br />
E-mail: info@oriap.com<br />
Web. www.oriap.com<br />
24
From left to right<br />
George Kolias Sous Chef<br />
Elias Elia Executive Chef<br />
George Aristidou Sous Chef<br />
The Chef ’s<br />
experience!<br />
available at the resort whilst keeping in mind who your<br />
clientele is and how you can cater to them in the best<br />
way possible. Designing the menu of a restaurant is<br />
somewhat more straightforward as you only have to<br />
think about one theme and target audience.<br />
in many departments including ours and of course it<br />
required a lot of knowledge, effort and patience to<br />
master this new concept.<br />
What is one recipe you would like to have for a special<br />
occation (like the 30 years of the Hotel), for one night<br />
Are there any recipies you kept or improved from the<br />
only, at the hotel and which restaurant would you like<br />
This year is a special year for our Resort!<br />
original menu?<br />
The only recipe we have kept from the original menu<br />
to present / serve it?<br />
We cannot really reveal a lot, but for our 30th anni-<br />
We are celebrating our 30th anniversary<br />
is of course the all time favorite club sandwich and the<br />
versary we plan on celebrating with a marche concept<br />
and one of the best ways to celebrate, is<br />
St Raphael homemade burger.<br />
cocktail event, similar to London’s most well known<br />
street market stalls. The rest you will have to wait and<br />
throught the culinary arts! Our team of<br />
What do you want to add to the menu in the future?<br />
see!<br />
chef ’s is renowned for their expertise and<br />
One of the additions our customers often point out<br />
about our menus is that they would like to see more<br />
their incredible dishes, so this is a great<br />
vegan and super-foods options, which is understand-<br />
opportunity to learn more about them and<br />
able as the healthy foods trend is extremely fast-growing<br />
right now.<br />
how they are experiencing a 5 star Resort!<br />
Any comments from customers about your menus<br />
you want to add?<br />
What is like designing the menus of a 5* resort? How<br />
In 2006, we embraced a completely new business con-<br />
is it different from a restaurant?<br />
cept and became an ultra all-inclusive resort. As one<br />
Designing the menu of a 5-star resort is indeed very<br />
would expect, the transition was difficult and extreme-<br />
different to designing the menu of a restaurant. When<br />
ly challenging as a lot of adjustments had to be made<br />
designing the menu of a 5-star resort you have to think<br />
about all the different restaurant themes and concepts<br />
26 27
Vasa Koilaniou<br />
A unique and special holiday destination<br />
The picturesque village<br />
of Vasa Koilaniou is found<br />
inside a small valley surrounded<br />
by slopes, only 35 km away<br />
from Limassol.<br />
The best way to get to know the village is on foot.<br />
Walk the stone paved narrow streets of Vasa and admire<br />
the traditional architecture of its houses made<br />
of limestone. You will encounter the big main church<br />
of the village which is dedicated to the Annunciation<br />
of the Virgin built in a gothic style at the beginning of<br />
the 20th century. The village features also a number of<br />
chapels such as the Byzantine chapel of Saint George<br />
with its amazing frescoes and outside the village the<br />
small church dedicated to Saint Varnavas, built next to<br />
a cave where the Saint used to live.<br />
The best way to get to<br />
know the village is on foot.<br />
Walk the stone paved<br />
narrow streets of Vasa and<br />
admire the traditional<br />
architecture of its houses<br />
made of limestone.<br />
Vasa has been one of the most important vine-growing<br />
villages of the region for many years now. The Grape<br />
Festival organised every September is the best way to<br />
get to know how wine is made, try some of the tastiest<br />
Cypriot red wines produced in the village, taste traditional<br />
products made of wine must for example “soutziouko”,<br />
“palouze” and “kiofterka”. Have in mind that<br />
Vasa is also home to the Museum of Zivania - a typical<br />
Cypriot drink - and a local winery.<br />
Also, there is an Ecclesiastical Museum, created to<br />
preserve the holy religious treasures of the village.<br />
The place is of great importance, even if you are not<br />
religious, since it is home to amazing pieces of art such<br />
as holy icons from the 14th up to the 16th century and<br />
ecclesiastical equipment made of silver that date back<br />
to the Medieval time. Moreover, on the top of a hill you<br />
will see the Education Museum, a modern museum that<br />
brings into life the history of primary school education<br />
in Cyprus - during the time Cyprus was part of the<br />
Ottoman Empire and later on a British Colony - with<br />
the use of multimedia.<br />
30<br />
31
Limassol Marina<br />
The village offers a range of agrotouristic houses<br />
where you can have an amazing stay. Besides visiting<br />
the museums of Vasa you can enjoy the Dancing Festival<br />
and music nights that take place in the village if<br />
Sea Gallery Villas<br />
you happen to be there in summer time. An activity<br />
you can do all year round is to walk the nature trail<br />
that starts close to the village and enjoy the idyllic<br />
scenery of Vasa.<br />
Vasa Koilaniou may be small but it is for sure a unique<br />
and special holiday destination.<br />
Article by Heart Cyprus<br />
<br />
<br />
<br />
www.HeartCyprus.com,<br />
www.facebook.com/HeartCyprus<br />
<br />
<br />
<br />
8000 50 30<br />
+7 495 643 1901<br />
<br />
<br />
32
GET A GLIMPSE<br />
of the new Summer trends!<br />
By Marina Avraam<br />
Journalist<br />
www.dolce.com.cy<br />
The most beautiful time of the year<br />
is here again and you can travel<br />
the world of fashion and all the new<br />
trends through the pages of the<br />
magazine you hold in your hands!<br />
ANCIENT KALLOS<br />
The wonderful “Ancient Kallos” can be found in<br />
the cosmopolitan island of Mykonos! Ideas that<br />
literally impress fashionistas all over the world, with<br />
handmade embroidered designs that adorn not just the<br />
sleeves, but also caftans, tops, dresses and trousers,<br />
that uniquely uplift your style and summer excursions.<br />
You can also find and yours in Cyprus, from the amazing<br />
Ammos Resort in Limassol’s Old Port.<br />
At the same time, however, you can also see them at<br />
their shop that opened in Limassol at: 51A Alexander<br />
the Great, Mesa Gitonia, Limassol. Their contact number<br />
is: 00357 96413008<br />
WOODEN LIMITED<br />
EDITION SUN GLASSES<br />
A special project took place a few days ago. Students<br />
from a school in Cyprus were invited to design their<br />
own wooden sunglasses for a limited edition collection<br />
of which 3 designs would be awarded. The 3 winners<br />
saw their designs become a reality by Anjo. The glasses<br />
were presented at a special event at Theocharides<br />
Opticians in Limassol. You can make your own designs<br />
and at the same time make a beautiful donation, because<br />
all the proceeds will be given to charity. These glasses<br />
have impressed even the most demanding people<br />
because they are truly unique!<br />
FLOWER LEATHER BAGS<br />
Did you discovered these unique bags, reminiscent<br />
of true artwork? Diana Ulanova bags are inspired by<br />
the most beautiful flowers that women adore! Roses,<br />
organzas, orchids and so much more, that their<br />
wonderful colors can immediately change our mood.<br />
At the same time, they renew your style uniquely, since<br />
you can keep them from morning till night. Women all<br />
over the world have fallen in love with their uniqueness.<br />
The same will happen with you as soon as you<br />
see them on their website! (dianaulanovabags.com).<br />
PINK AND RED<br />
This season, Pink and Red is a combination that will be<br />
loved! You can use these two colors and complement<br />
the style with accessories in beige shades.<br />
MASK FROM HAVIARI<br />
For this usage, the caviar is not eaten, but it gives<br />
excellent results to the hair! Ask your hairdresser<br />
about this new trend! The main caviar treatment<br />
offers hydration and spectacular hair results!<br />
34 35
This new trend “speaks<br />
for you”. Send your<br />
message, print your<br />
image or your company<br />
logo on the petals of<br />
the flowers.<br />
SPEAKING ROSES<br />
Have you ever imagined that you can send the message<br />
you want by stamping it on favorite tulips or roses?<br />
This new trend “speaks for you”. Send your message,<br />
print your image or your company logo on the petals of<br />
the flowers. This is a trend coming from America and<br />
is now also available in Cyprus exclusively from the<br />
flower shop “Speaking Roses” in Limassol.<br />
In Cyprus you can find them exclusively at 59 Christaki<br />
Kranou Street in Limassol. Contact number: 25 101593<br />
ECOLOGICAL AND EXCELLENT<br />
NAIL VARNISHES<br />
Women love to care for their nails and there are infinite<br />
choices! But a few nail varnishes offer the uniqueness<br />
of the new MO NAILS brand. There are great suggestions<br />
and endless choices in colors for all women.<br />
Their most important feature is that they are ideal for<br />
women who are pregnant or have even have allergy<br />
problems! You can find all their proposals, their plans<br />
and everything you want to know from their page.<br />
Amathus Avenue, P.O. Box 51064, 3594, Limassol - Cyprus<br />
Tel.: +357 25834332, Fax: +357 25636394<br />
spa@raphael.com.cy | www.raphael.com.cy<br />
36<br />
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N°21<br />
WOMEN MEN KIDS GADGETS
Luxury living<br />
combined with<br />
a Five Star Resort<br />
Elegant Mediterranean Living<br />
Welcome to the most exciting Project at the East<br />
entrance of the cosmopolitan city of Limassol. The<br />
Tower at St Raphael Resort and Marina is set to be a<br />
much sought after address. The choice of 1, 2 or 3<br />
bedroom ultra-luxury apartments is available, all with<br />
breathtaking views over the Mediterranean sea, the<br />
43,000m2 landscaped gardens of the St Raphael Resort<br />
and the beautifully designed private St Raphael<br />
Marina. The Marina is an official port of entry into Cyprus,<br />
allowing you to arrive even by sea directly on<br />
the door step of the Tower. The 14 storey Tower will<br />
consist of 12 floors of apartments rising above a reception<br />
lobby area on the ground floor and a new spectacular<br />
speciality restaurant on the lower level floor. The<br />
Tower will be connected to the award winning Resort<br />
and have direct access to the beach. The apartments<br />
can be fully serviced.<br />
The Project<br />
This eagerly anticipated Project envelops the idea of<br />
private living within a Hotel Resort. It will be an iconic<br />
landmark of Limassol and the first high rise to be<br />
seen upon approaching the city from either the capital<br />
Nicosia or Larnaca International Airport. The Project<br />
is located in one of the most prestigious areas, with<br />
an ancient past, mountainous village backdrops, blue<br />
flag beaches and situated on the coast and next to the<br />
innovative landmarks of the first private marina on the<br />
island, the 237 berth St Raphael Marina, and the 272<br />
bedroom award winning Five Star St Raphael Resort.<br />
Although away from the hustle and bustle of the city,<br />
the city centre is only a 15 minute drive away.<br />
Why Limassol<br />
Limassol is the second largest city in Cyprus with a<br />
cosmopolitan population of approximately 200,000<br />
Residents and is the home to an array of international<br />
firms, banks and shipping companies that have all chosen<br />
Limassol for its attractive qualities. The city is situated<br />
between the two international airports of Cyprus<br />
and less than an hour drive from the capital, Nicosia.<br />
Just 55km from Larnaca International Airport (approximately<br />
30 minutes by car) and only 70km from Pafos<br />
International Airport (approximately 45 minutes away<br />
by car), the city is centrally located and a vibrant hub<br />
for some of the best rated hotels, restaurants, bars,<br />
A vibrant hub for some<br />
of the best rated hotels,<br />
restaurants, bars,<br />
events and shopping<br />
on the island<br />
40<br />
41
events and shopping on the island. The main Casino<br />
in Cyprus has been awarded its license to operate in<br />
Limassol and will be located approximately 20 minute<br />
Reception Concierge<br />
With a dedicated receptionist and concierge service,<br />
the Residents of these luxury apartments along with<br />
An absolute highlight<br />
of receiving guests<br />
at any time of the day<br />
drive from The Tower at St Raphael Resort & Marina.<br />
The Tower is also only approximately 40 minute drive<br />
to three large Golf Courses.<br />
The Roof Garden Terrace<br />
Sure to be the most spectacular spot in Limassol,<br />
this terrace will be exclusively for the Residents and<br />
their select guests. This much desirable location will<br />
include a small dedicated gym, luxury bar, infinity<br />
plunge pool and sunbathing area. This will be the<br />
absolute highlight of receiving guests at any time of<br />
the day and will be sure to impress even the most<br />
travelled and experienced visitor.<br />
their guests, will never be concerned or in need of any<br />
further assistance. Customer care is of utmost importance<br />
and limousine service or Mercedes taxi transfers<br />
are only ever minutes away.<br />
Investing in the future<br />
The Resort and Marina have been owned by the same<br />
family since conception. Strongly believing that Cyprus<br />
has a brilliant future and is a safe haven for many investors,<br />
The Tower at the St Raphael Resort & Marina<br />
will provide not only stunning residences for permanent<br />
living or the perfect holiday home, but should<br />
Residents choose not to use their apartment for their<br />
personal use, there is the potential for it to be let via<br />
The residents will have<br />
everything they need<br />
on their doorstep<br />
Speciality Restaurant<br />
This new restaurant of the Resort is sure to be the talk<br />
of the town, and all Residents will have direct access<br />
the hotel management scheme* in which the Hotel can<br />
undertake to rent a Resident’s property to visitors at a<br />
shared income.<br />
via the elevators or stairwell. Meticulously designed<br />
to suit the concept, this restaurant will be modern culinary<br />
excellence as well as service at its best. The<br />
Residents of the Tower will be awarded priority reservations<br />
and seating arrangements. Private dining or<br />
For more information:<br />
Tel.: +357 25 834200<br />
E-mail: info@thetowerlimassol.com<br />
Website: www.thetowerlimassol.com<br />
room service can also be arranged.<br />
The Tower is set to be completed by Summer 2019<br />
View from the Seventh Floor<br />
*further information upon request. Conditions apply.<br />
42 40 41
When did you start working with the company and<br />
how did you find the job?<br />
AM. I Joined ALLTIME TOURIST COMPLEX in 01/09/84.<br />
GM. I started while the hotel was building during 1984,<br />
I used to work with the company dealing with the Electrical<br />
Installations, and then through them I found the<br />
job in the hotel.<br />
Our Longest Tenured<br />
Employees!<br />
Meet Mrs. Athina Myridaki and Mr. Giorgos<br />
Mapourides, our longest tenured employees. Mrs.<br />
Athina is the St Raphael Marina supervisor and<br />
Mr Giorgos is the Chief Engineer.<br />
How do you feel about the Resort after all this years?<br />
AM. All these years I work with the same company I<br />
want to say that I have worked a lot to be in this position<br />
today. I have learned that with the hard work,<br />
patience and trust that the company has shown me<br />
that nothing is impossible.<br />
GM. I feel very happy with the company and the<br />
owners.<br />
Any funny moments you would like to share with us?<br />
AM. One of the many incidents I remember was when<br />
a customer was trying to get out with his boat and<br />
shouting that they put him in a trap while the boat was<br />
still tied to the jet well do not imagine what happened<br />
that day.<br />
GM. When the hotel Sheraton opened during June<br />
1987, the Air conditioning in the lobby was not cold<br />
enough, so they called the Chief Engineer those days<br />
who was from Norway, when he arrived In the hotel he<br />
was wearing his jacket and he was saying it is not hot<br />
we do not need Air con! (laughs)<br />
Which is your favourite part (place) in the hotel?<br />
AM. A place where I want to be in the afternoons after<br />
work is CAPTAINS BAR overlooking the marina, the endless<br />
blue of the sea and the craft.<br />
GM. First of all is my department area in Basement<br />
(B2), except from that my favourite place is Captain’s<br />
Bar Terrace that was built in 1998.<br />
What is the secret of working at the same Resort<br />
for more than 30 years?<br />
GM. There isn’t any secret, I think the human relation<br />
is the most important for me, to have the right people<br />
next to you in your team and of course the support<br />
from the Shammas family.<br />
What do you see in the Resorts future?<br />
GM. I believe with the right management and now with<br />
the new building “The Tower”, I hope and I wish that<br />
better days will come for the company.<br />
Tell us one thing you would change and one thing you<br />
would keep the same at the resort.<br />
AM.I hope that this company will have an upward<br />
course with strong executives, loyalty to the team who<br />
are not other than the employees because it will keep<br />
its name on the list high and it has been accomplished<br />
so far.<br />
GM. I wouldn’t change the way that I am working all<br />
these years. From my experience thought the years<br />
in this hotel I believe the way I was dealing my job<br />
with the cooperation with the company, the overall<br />
result was successful. So there is no reason to change<br />
something.<br />
Something you would like to say to the owners or any<br />
comment you would like to mention through your experience<br />
all these years?<br />
AM. I would like to say a great thank you to Mr Nizam<br />
Shammas and Said Chammas for the love and confidence<br />
I have shown all these years. I wish God always<br />
to be well with them and their families.<br />
GM. After all these years in this company/hotel and<br />
with the Shammas family the only word I would like<br />
to say to them is a big Thank you for the trust and respect<br />
that showed me. Honestly I feel this family like<br />
my family!<br />
44<br />
45
www.raphael.com.cy<br />
Meet<br />
Mr & Mrs Strangward<br />
How did you choose our hotel the first time and what<br />
made you come back after all this years?<br />
We were searching in the internet hotel in Cyprus<br />
for our vacations, we were looking for a good quality<br />
hotel and the St Raphael ticked all the boxes!<br />
What was the first impresion of our Hotel and do you<br />
remember any stories from your first visits?<br />
Our first impression was Wow! Entering the hotel and<br />
seeing the lovely lobby and the beautiful chandelier,<br />
we knew we made the right choice!<br />
Your dream<br />
wedding…<br />
in cyprus!<br />
What is your favorite season to visit the Hotel<br />
and why?<br />
Our Favourite season are May and September because<br />
of the lovely weather.<br />
What is your favorite room / facility / restaurant of<br />
our Hotel?<br />
Our favourite room is definitely the Admiral Suite<br />
room number 535.<br />
The quiet zone is an amazing idea where we spent<br />
our days relaxing next to the Olive tree.<br />
This is very difficult to answer as all restaurants are<br />
excellent, however the Palladium Restaurant offers a<br />
variety and contrast of different food.<br />
Is there a particular dish OR meal of the day that you<br />
enjoy the most?<br />
There is nothing that we haven’t like but one of our<br />
favourite is the salmon flaky pastry<br />
After returning a few times to the St Raphael we<br />
decided to bring all the family to celebrate my early<br />
retirement. We booked a table at Sailor’s Rest by the<br />
Marina for my retirement dinner. After dinner the<br />
waiter surprised us with a lovely cake “Happy Anniversary”<br />
(laughs) a very funny story to remember!<br />
Do you have any funny anecdotes or happenings you<br />
would like to share with us?<br />
The Internet has improved through the years, the<br />
New Seashells restaurant excellent idea on the beach,<br />
the only negative we can think is when we came with<br />
our family it was a little bit difficult to access the<br />
swimming pool area with the buggy.<br />
We are looking forward to our next visit to see the<br />
new renovated rooms, where we will definitely book<br />
the Presidential Suite!<br />
Members of<br />
46<br />
Amathus Avenue, P.O. Box 51064, 3594 Limassol-Cyprus, Tel: +357 25834200<br />
Fax: +357 25636394 | reservations@raphael.com.cy | www.raphael.com.cy<br />
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hand-luggage to take home. And I would argue that<br />
was too much trouble and everything was done with<br />
the main factor that influences your experience is how<br />
a smile.<br />
other people interact with you.<br />
To prove my point I’d like you to visualise the following<br />
And then I’d start a conversation<br />
about family!<br />
interactions you had with…<br />
Along with the Italians the Cypriot’s are, in my experi-<br />
• …the cabin crew on your flight here<br />
ence, the most passionate about family and children. I<br />
must have had chats with at least 3 waiting staff about<br />
• …the passport officer at the airport<br />
theirs whilst enjoying the wonderful cuisine the hotel<br />
provides.<br />
By Jonathan Bradshaw<br />
Trainer, motivational speaker<br />
and author<br />
• …the taxi / coach driver<br />
• …the staff on reception here at the hotel<br />
• …the bar staff<br />
• …the room-cleaning staff<br />
• …the pool attendants<br />
So, as you enjoy what this fantastic island and hotel<br />
has to offer I encourage you to be aware of how you<br />
interact with others and, to help you, I’ll leave you<br />
with 3 of my favourite science-backed insights from<br />
my business’s research archive:<br />
1: The presence of a mobile phone when interacting<br />
can have a negative effect on levels of connectivity.*<br />
It’s All<br />
About People<br />
Do you get my point?<br />
What I am getting at is that as social creatures our<br />
people skills – how we connect, interact and commu-<br />
2: People holding a cold glass of water tend to rate<br />
those they are interacting with less positively.**<br />
It was April 1994, I was fresh out of college and to my<br />
surprise (and delight) my new boss was sending me on<br />
my first overseas business trip.<br />
I was off to Cyprus.<br />
I was a pretty late starter when it came to international<br />
travel. I was already 18 when I took my first<br />
flight and, although I’d been to the US for the first<br />
time the previous summer, I recall my youthful incredulity<br />
at the fact that someone was actually paying<br />
for my ticket to go on a plane to a sunny island in the<br />
Mediterranean!<br />
And so my association with Cyprus began.<br />
That initial trip almost 25 years ago provided some<br />
unforgettable memories. Not least of which was me<br />
almost missing my flight as I’d been so excited the<br />
previous night I’d only been asleep 3 hours when my<br />
alarm tried, unsuccessfully, to wake me from my<br />
slumber. As I sped towards Heathrow Airport along<br />
London’s orbital M25 motorway I recall the very real<br />
fear of having to explain to my boss that I had missed<br />
the plane. In the end I was fortunate that Cyprus<br />
Airways’ morning flight was delayed and I made it<br />
safely aboard.<br />
Luckily the rest of the memories that this trip provided<br />
(as well as the 20+ or so that I have enjoyed<br />
since) revolve around sunny weather and wonderfully<br />
friendly people. And it is the latter that I’d like to<br />
dwell on briefly.<br />
Think about your holiday here at the St Raphael Resort<br />
in Cyprus for a moment – what will you take home? A<br />
tan? Some photos? Great memories?<br />
My point is that unlike buying a car, a house or even<br />
a coffee where we receive something tangible for our<br />
money, with a holiday you are buying an experience, a<br />
feeling – something you cannot touch or pack into your<br />
nicate with others – are arguably THE most important<br />
skill that we as humans can develop and that generally<br />
in life – and specifically on holiday – they have a huge<br />
impact on our experience.<br />
What I have been amazed about again and again is the<br />
warmth and friendliness of the Cypriot people and it<br />
is this that I think keeps bringing people back to the<br />
island. One is welcomed with a smile, informality and<br />
tremendous hospitality and nowhere can this be illustrated<br />
more clearly than at the very hotel you are<br />
staying at.<br />
I first stayed at the St Raphael Resort in 2007 and have<br />
been back many times since and, whilst it would be<br />
foolish of me to suggest that the wonderful pools and<br />
shining sun hasn’t had any impact on my positive experience,<br />
the people skills of the staff have certainly<br />
made a huge difference too. When I was over last year<br />
I recall the daily greeting from every member of staff<br />
I would meet on the way down to breakfast. Nothing<br />
3: People are likely to be more co-operative when they<br />
have just drink a coffee.***<br />
Have a fantastic holiday and I hope you enjoy interacting<br />
with not only those whom you are on holiday with<br />
but the staff at this great hotel too. Enjoy the sun!<br />
Jonathan Bradshaw speaks & trains internationally on<br />
Meetology® - the fascinating psychology powering exceptional<br />
people skills. He is Founder & CEO of the<br />
Meetology® Lab and leads the company’s team of behavioural<br />
scientists in collating and sharing behavioural<br />
research relating to how humans connect, interact and<br />
communicate more effectively.<br />
Learn more at www.meetology.com<br />
48 49
The pair had journeyed to Paphos and sought audience<br />
with the Roman Governor in power at that time.<br />
This Roman, Elymas, ordered that Paul, then known<br />
as Saul, should be tied to a pillar and whipped. This<br />
pillar can be seen today on the site of the 40 columns<br />
in Kato Paphos.<br />
is decorated with significant frescoes and the famous<br />
mosaic of Panayia tis Angeloktistis. This elaborate<br />
example of Early Christian Art shows the Virgin Mary<br />
standing while holding the baby Jesus in her left arm;<br />
the Archangel Michael and the Archangel Gabriel stand<br />
on either side of her.<br />
Barnabus and Paul had brought Christianity to the island<br />
of Cyprus. Some 300 years later the Christian Roman<br />
Empire divided – the western half predominantly<br />
following Catholicism while the eastern half came under<br />
the rule of Byzantium, later to become Constantinople.<br />
Cyprus was the south easternmost outpost of<br />
the Byzantine Empire protected by the Akrites – the<br />
defenders of the empire’s boundaries.<br />
By Mrs Bernice Gregoriou<br />
Contributor<br />
A Matter<br />
of Faith<br />
The Byzantine era left its mark on the island and Byzantine<br />
art is strongly in evidence in the Orthodox places<br />
of worship.<br />
The Byzantine frescoes, which still adorn the walls of<br />
some Byzantine churches, were originally intended to<br />
illustrate the Bible for those many poor people who<br />
were unable to read. The Church of Panayia tis Angeloktistis<br />
in the village of Kiti in the Larnaca district<br />
Cries of joy soon turned<br />
to cries of terror<br />
The cries of joy as the Christian refugees finally set<br />
foot on dry land were short lived. They had fled persecution<br />
in Syria travelling in boats across the sea to<br />
Cyprus, possibly landing in Pissouri Bay on the south<br />
coast. However, on their trek inland to seek a safe<br />
haven they were slaughtered by the pagans who then<br />
lived on the island.<br />
Today there exists a shrine housing a large number of<br />
human bones. This cave is on the outskirts of the small<br />
village of Archimandrita, about 10kms (as the crow<br />
flies) from Pissouri, and is open to the public. Could<br />
these bones be the remains of these unfortunate refugees?<br />
Another version of the story holds that these are<br />
the bones of 318 Holy Fathers who settled and later<br />
died in the area. They were Archimandrites – superiors<br />
in the Orthodox Church – hence the present day name<br />
of the village.<br />
Up until the C1st AD polytheism was prevalent on the<br />
island, particularly the cult of Aphrodite as evidenced<br />
by the temples to the goddess of love and fertility.<br />
The most well known of these temples at Paleapaphos<br />
has been excavated and alongside there is a museum,<br />
which is housed in an old Lusignan manor. This was<br />
called La Cavocle and gives its name to the modern<br />
day village of Kouklia. La Cavocle was the headquarters<br />
of the crusaders who were then operating the surrounding<br />
sugar plantations.<br />
In C1st AD the Apostles Barnabus, his cousin Mark and<br />
Paul travelled together on missionary journeys converting<br />
the heathens to Christianity. They came to<br />
Cyprus; it is said that Barnabus was martyred at the<br />
ancient city of Salamis in 61AD. Nearby, there stands<br />
the monastery of St Barnabus in the Famagusta district<br />
– now empty but open to visitors. St Barnabus was the<br />
founder of the Cypriot Orthodox Church and is the patron<br />
saint of the island – his feast day being celebrated<br />
on 11 June.<br />
info@oldportcenter.com<br />
50
St Raphael<br />
Marina<br />
the whole area of the Eastern Mediterranean with the<br />
capacity of 250 berths and taking yachts of up to 21<br />
meters. The whole project cost approximately 35 million<br />
pounds, all of which came from overseas.<br />
Shukri Hanna Shammas was always a man of vision and<br />
patience. He careful chose this area of Limassol to<br />
build his project, and he always told us to wait and<br />
see as this area would flourish to become the most<br />
A Celebration<br />
for the 30 Year<br />
Anniversary of<br />
our Marina!<br />
Last year (2016) the St Raphael Marina celebrated its<br />
30 year anniversary! Following is a brief history of the<br />
Marina, as given by the Managing Director of the St Raphael<br />
Resort, Mrs. farah Shammas, and various photos<br />
of the event.<br />
“In 1981 Mr Shukri Hanna Shammas signed an agreement<br />
with the Republic of Cyprus to build a marina,<br />
hotel and 60 unit condominium. The marina was the<br />
first to open in summer 1986 and was the first and<br />
largest commercial marina not only in Cyprus, but in<br />
desirable area of Limassol. He was of course right.<br />
When speaking during the signing of the contract, he<br />
used a proverb: An old man was planting date trees in<br />
Southern Iraq. He was approached by a young man who<br />
asked him: ‘Do you expect to eat dates from the trees<br />
you are planting?’ and the answer of the old man was<br />
‘They planted and we ate, we plant and they eat’. He<br />
then went on to say that ‘Most business people go for<br />
fast profit, but it is only the farsighted like that old<br />
man who are responsible for progress. A Marina is a<br />
losing project for the first five to ten years but building<br />
one which helps the country progress is farsighted.<br />
We are signing now a contract to build a private<br />
Marina in Cyprus, and that is the first in the eastern<br />
Mediterranean. It is to have 250 berths and will take<br />
boats up to 21 meters as it would have a depth of five<br />
meters at the deeper end. Most Marinas are financed<br />
and built by Governments because of their slow profit<br />
54 55
as investments but we are launching into this one as<br />
a mark of our confidence in this country, Cyprus. We<br />
hope that Cypriots will appreciate that, by granting us<br />
their confidence and collaboration’.<br />
Sadly, my grandfather died in 1993, just six years after<br />
the marina opened and only five years after the opening<br />
of the hotel, but he lived long enough to see this<br />
project begin its journey. H.E. Mr Nadim Dimechkeih,<br />
the Lebanese Ambassador to the UK and USA, said<br />
‘with the death of Shukri Shammas, Lebanon lost one<br />
of its most distinguished citizens’. This year, 2016, for<br />
the American University of Beirut’s 150th anniversary,<br />
Mr Shukri Hanna Shammas was commemorated on the<br />
Beirut promenade as one of the most prevalent men<br />
who studied there and as a business leader. In fact, he<br />
is still the only graduate to hold the record of graduating<br />
the University with five degrees simultaneously.<br />
At his memorial ceremony, Mrs Myrna Bustani said of<br />
him ‘He was a wise man, a generous man, a patient<br />
man. But he was not an ordinary man… With an Eastern<br />
outlook to the West, and a Western outlook to the<br />
East, he was a man of vision, of realistic vision. He<br />
Shukri Shammas was in in the book of ‘Who’s Who for<br />
his many accomplishments which included co-founding<br />
C.A.T. Constructing and Trading Company (one of the<br />
leading contracting and construction organisations in<br />
the world), founding Rabiya residential area in Lebanon,<br />
his bank Banque de L’Industrie et du Travail SAL.<br />
He created scholarship programmes at AUB and was on<br />
the Board of Trustees of AUB for sixteen years.<br />
While Mr Shukri Shammas had the vision, it was his<br />
son, Mr Nizam Shammas, whose hard work, determination<br />
and commitment has seen the vision realised<br />
and executed, along with constant development and<br />
reinvestment over the past 30 years. Therefore on<br />
this special occasion of celebrating the first part of<br />
the 30 year anniversary of our marina, we would like<br />
to raise a glass to the memory of Mr Shukri Hanna<br />
Shammas, to his legacy, wisdom and kindness, and also<br />
for his children, in particular Mr Nizam Shammas, our<br />
Chairman, who have ensured the continuation of this<br />
project in his memory, and now entrusted myself as<br />
Managing Director to continue this progress as part of<br />
the third generation.<br />
was not a dreamer, he was a doer.’<br />
56<br />
47
It has saddened our family greatly that after 30 years<br />
of our continuous support of Cyprus and investment in<br />
these projects, that our Marina’s breakwaters are yet<br />
to be registered at the Land Registry, and there is an<br />
ongoing dispute with the government that appears to<br />
have reached a deadlock. Despite the above, we are<br />
hopeful that the measures being currently taken and<br />
the pressures we have had to assert will push the issue<br />
forward quickly to find a resolution for the benefit of<br />
everyone.<br />
We remain hopeful that the country our family fell<br />
in love with so many years ago, has not completely<br />
changed and that there are still some here who have<br />
the foresight for growth and entrepreneurship so that<br />
we can continue to support with all our efforts the<br />
community and families who have been part of our<br />
team for so long, and that together all of our children<br />
and grandchildren too will reap the benefits that this<br />
generation is sowing.”<br />
Here’s to<br />
another 30<br />
Years for our<br />
Marina!<br />
for the sea!<br />
Looking for a great spot to berth your boat big or small?<br />
St Raphael Marina is just the right place! We offer a safe and welcoming environment in which to leave your boat.<br />
For our new price list, check our website.<br />
BOOK YOUR MARINA BERTH BY GETTING IN TOUCH WITH US<br />
St Raphael Marina, P.O. Box 51933, 3509 Limassol, Cyprus, Tel: +357 25 834255, Fax: +357 25 635208<br />
E-mail: marina@raphael.com.cy, Website: www.raphael.com.cy/straphaelmarina<br />
58
OFFICIAL CORNER IN CYPRUS<br />
Nicosia: 77A Arch. Makarios III Avenue, Tel. +357 2237 4070<br />
Limassol: Olympic Residence Complex, 28th October Street, Tel. +357 2558 2777<br />
www.tiffany-boutique.com<br />
TiffanyBoutiqueCyprus<br />
tiffanyboutiquecy