Dive Pacific 172, Dec 2019 Jan 2020
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ISSUE <strong>172</strong> - $9.90 inc GST<br />
<strong>Dec</strong>ember / <strong>Jan</strong>uary <strong>2020</strong><br />
NEW ZEALAND'S DIVE MAGAZINE<br />
NEW ZEALAND’S ONLY DIVE MAGAZINE<br />
P A C I F I C<br />
NEW ZEALAND’S ONLY DIVE MAGAZINE<br />
Jewel anemones<br />
spawn in the north<br />
P A C I F I C<br />
The GREAT New Zealand<br />
treasure hunt is on!<br />
Could you re-write history?<br />
www.<strong>Dive</strong>-<strong>Pacific</strong>.com<br />
Cruz Erdmann – Young Wildlife Photographer of the Year – winning images<br />
CREATURE FEATURE: The odyssey of the sea turtle<br />
World Spearfishing champs: What can possibly go wrong?<br />
International war wreck news<br />
www.dive-pacific.com 1
RUN2179<br />
What you see is what you get in Niue. And what you see diving is everything.<br />
With crystal clear waters, surrounding one of the world’s largest uplifted coral atolls,<br />
you can see up to 80m in any direction. A world teeming with healthy marine life.<br />
A world waiting for you to discover.<br />
Start discovering Niue today, www.niueisland.com<br />
2 <strong>Dive</strong> New Zealand | <strong>Dive</strong> <strong>Pacific</strong>
Auckland’s new <strong>Dive</strong>Cat ready to take people diving!<br />
Plenty of space massive T-style boarding ladder extended boarding platform<br />
easy boat access substantial galley oxygen kit defibrillator<br />
ample hot fresh-water shower full flush toilet<br />
The <strong>Dive</strong>Cat, a fully refurbished, newly surveyed, fast,<br />
11.5m outboard-powered catamaran, originally purpose-built<br />
for scuba divers, is about to start taking<br />
people diving again. The Max Monkley-designed alloy<br />
vessel previously undertook diving trips to the Poor<br />
Knights, Whitianga and Whangamata. Now she will be<br />
taking dedicated scuba diving groups on charters out<br />
in the fantastic Hauraki Gulf.<br />
• Options include half or full day<br />
• All trips offer 2 dives with hot refreshments<br />
during the surface interval<br />
• Destinations dependent on weather<br />
conditions.<br />
• Range of dive sites to suit newly qualified<br />
divers through to advanced and technical<br />
levels<br />
• Longer-range trips to Great Barrier Island<br />
and the Coromandel in summer<br />
• Able to accommodate 12 divers, two diving<br />
crew plus four others (incl. the skipper)<br />
• Options for non-divers to enjoy a day on the<br />
water<br />
• Pick-ups from Tamaki Marine Park, Half<br />
Moon Bay Marina and Westhaven<br />
• Comprehensive gear hire available - from<br />
single tanks to complete kit<br />
Norman Holtzhausen 0800-DIVECAT<br />
021 737 378 www.divecat.co.nz<br />
www.dive-pacific.com 1
contents<br />
12<br />
30<br />
IN DEPTH<br />
4 EDITORIAL: EThe climate is changing, so what can we effectively do<br />
about that?<br />
Editor-at-Large Dave Moran poses the question in his<br />
final editorial for <strong>Dive</strong> <strong>Pacific</strong><br />
SOUNDINGS Local and international news & comment<br />
5 Ron Johnson, friend, Obit.<br />
7 Open Letter to all dive professionals re: Adventure Tourism<br />
8 This year the Kelly Tarlton Recognition Award goes to…<br />
9 New <strong>Dive</strong> Charter boat launches for Auckland<br />
10 Centuries old Swedish wreck located<br />
Lost WWII submarine found off Malta<br />
11 Deepest ever war wreck located<br />
16 Ocean network observation planned<br />
Snapper fed diet of plastic<br />
18 Great Prize to be won at <strong>2020</strong> Hutchwilco Boat Show<br />
NIWA surveys young snapper in Hauraki Gulf<br />
20<br />
19 <strong>Dive</strong> deaths rising?<br />
DAN announces free online safety courses for dive boat operators,<br />
air quality<br />
34 Tara Expedition highlights importance of plankton<br />
35 Toothfish embryos studied in Antarctica<br />
SPECIAL FEATURES<br />
20 THE GREAT NEW ZEALAND TREASURE HUNT IS ON! Join the action,<br />
with WINSTON COWIE to prove Spanish/Portuguese explorers got<br />
to New Zealand centuries before Tasman or Cook! Prizes, and much<br />
mana to be won<br />
26<br />
26 Winning images from the <strong>2019</strong> Wildlife Photographer of the Year<br />
Plus special profile on Cruz Erdmann – Young Wildlife<br />
Photographer of the Year <strong>2019</strong><br />
36 The odyssey of the sea turtle - New Zealand’s five turtles SPECIES<br />
IN DEPTH<br />
50 BACK IN THE DAY: New fandangle depth meter 1953 AND 10<br />
spearfishers poem by the late Allan Power<br />
BUCKET LIST DESTINATIONS<br />
12 The spawning of the jewel anemones in Northland, New Zealand<br />
20 <strong>Dive</strong> Fiordland!<br />
56 Five top dive spots in the world you may never have heard of<br />
2 <strong>Dive</strong> New Zealand | <strong>Dive</strong> <strong>Pacific</strong>
The jewel anemones spawn<br />
every winter in the north of New<br />
Zealand and a great spot to see<br />
them is on the rails of the wreck<br />
of the HMNZS Canterbury, reports<br />
Norman Holtzhausen. His account<br />
starts on p.12<br />
36<br />
38<br />
OUR EXPERT COLUMNISTS<br />
6 Most people think bottom trawling is illegal. Its not but it should<br />
be. LEGASEA UPDATE<br />
22 Spearfishing competition rules explained: What can possibly go<br />
wrong?<br />
SPEARO’S NOTEBOOK! with Jackson Shields<br />
51 Short tailed Stingray<br />
SPECIES FOCUS with Paul Caiger<br />
52 <strong>Dive</strong>r experiences facial numbness. DCI? Or?<br />
INCIDENT INSIGHTS with DAN, the <strong>Dive</strong>rs Alert Network<br />
54 Why can’t I dive? Medical conditions with high risk<br />
DIVE MEDICINE with Prof Simon Mitchell<br />
9<br />
58 SHADES OF COLOUR: Post production is so important<br />
More stunning images from our regular photo competition<br />
62 Can Affinity Photo replace Adobe Lightroom?<br />
DIGITAL IMAGING with Hans Weichselbaum<br />
64 ISO, WB, exposure and other ‘spices’<br />
BACK TO BASICS Underwater Photography, A Practical Guide for<br />
Beginners Ch 4 Pt I<br />
by Alexey Zaystev. Translated from Russian exclusively for DIVE PACIFIC<br />
GEAR BAG<br />
46 Suunto D5 dive computer reviewed (+ where you can get it);<br />
Salt-Away: washing your dive gear is easy; latest from Seatech;<br />
Two great summer reads: Hauraki Hot (fishing) Spots & new<br />
history of the Poor Knights Marine Reserve<br />
68 Classifieds<br />
32<br />
Check out our website www.divenewzealand.co.nz<br />
<strong>Dive</strong> <strong>Pacific</strong> magazine is available in the lounges &<br />
inflight libraries of these airlines.<br />
www.dive-pacific.com 3
INDEPTH EDITORIAL<br />
What can we do that is effective?<br />
What a year it’s been! Where did those 300 plus days<br />
Conversations on climate<br />
change have been<br />
dominating the media and social<br />
media apps this year.<br />
I’m no climate change denier but<br />
I have been around long enough<br />
to know our planet Earth is a<br />
continually evolving geological<br />
mass traveling through space in<br />
the Milky Way, indifferent to the<br />
plight of her inhabitants. Earth<br />
is exposed to many natural<br />
forces, especially from our sun<br />
and moon. Change is inevitable.<br />
As shown in the past by the<br />
flipping of the North and South<br />
poles! Central Australia was<br />
once almost entirely covered<br />
by a vast sea. Time is one thing<br />
Earth and the universe has<br />
plenty of. I’m not sure how we<br />
are going to stop the sun doing<br />
its thing, or the planet’s earthquakes<br />
and volcanoes.<br />
I saw a report recently on the<br />
millions of tonnes of gases<br />
released into the Earth’s<br />
atmosphere during the Kaikoura<br />
earthquakes. It’s still happening<br />
today. We must get the politicians<br />
to stop this! Sure, I have<br />
my tongue in my cheek.<br />
In the early 1980’s I was involved<br />
with clearing reef entrances<br />
into remote coral atolls as part<br />
of a New Zealand foreign aid<br />
programme. As team leader<br />
I was asked by a scientist at<br />
NEW ZEALAND’S ONLY DIVE MAGAZINE<br />
Auckland University to blast<br />
a small hole in<br />
the reef where<br />
it changed from<br />
a gradual (45<br />
degrees) decline<br />
down to a near<br />
vertical dive into<br />
the abyss. I asked<br />
why? The scientist<br />
replied, we<br />
are studying the<br />
gradual rise of<br />
the ocean. The<br />
coral you get<br />
from deep in the<br />
hole will give us an indication<br />
of how fast the water is rising<br />
over time, plus show how the<br />
atoll has moved up and down<br />
over thousands of years. I think<br />
it was first time someone I<br />
respected told me the hard facts<br />
about how the planet is continually<br />
evolving. Before then I had<br />
not spent much time thinking<br />
about such matters.<br />
So the real question is: Has man<br />
had an effect on our climate? We<br />
sure have, though the precise<br />
extent percentage wise is debatable.<br />
But we sure do need to clean up<br />
our act.<br />
These days environmental issues<br />
are being taken more seriously<br />
by governments - they know<br />
they could lose votes if they do<br />
nothing – a change in attitudes<br />
is slowly happening.<br />
In this New Zealand is a world<br />
leader. But, as we know, many<br />
other countries don’t have the<br />
ability or a strong will to protect<br />
the environment they live in,<br />
sadly.<br />
Most of us realise many of<br />
the environmental issues we<br />
have today were created by<br />
businesses drive to make a profit<br />
to support our communities.<br />
Now businesses are becoming<br />
aware of the profits to be made<br />
by producing environmentally<br />
friendly products that people<br />
want. So are we witnessing a<br />
turning point?<br />
Mankind in general has a long<br />
way to go in respecting the<br />
privilege we all have, of living<br />
on this blue rock, floating in the<br />
ever changing dynamics of the<br />
universe.<br />
I must add for our children:<br />
there is a wonderful future for<br />
P A C I F I C<br />
established 1990<br />
NEW ZEALAND’S ONLY DIVE MAGAZINE<br />
P A C I F I C<br />
<strong>Dec</strong>ember / <strong>Jan</strong>uary <strong>2020</strong> Issue <strong>172</strong><br />
NEW ZEALAND’S ONLY DIVE MAGAZINE<br />
Find us on facebook -<br />
follow the links on our website<br />
www.<strong>Dive</strong>-<strong>Pacific</strong>.com<br />
P A C I F I C<br />
<strong>Dive</strong>r Emergency Number, New Zealand :<br />
0800 4 DES 11 1800 088 200 (toll free)<br />
Australia : +61-8-8212 9242<br />
Publisher<br />
Gilbert Peterson +64 27 494 9629<br />
<strong>Dive</strong> Publishing<br />
P.O. Box 34 687<br />
Birkenhead, Auckland, New Zealand 0746<br />
divenz@divenewzealand.co.nz<br />
Editor at Large<br />
Dave Moran +64 9 521 0684<br />
davem@divenewzealand.co.nz<br />
Advertising Sales Manager<br />
Colin Gestro +64 272 568 014<br />
colin@affinityads.com<br />
Art Director<br />
Mark Grogan +64 9 262 0303<br />
bytemarx@orcon.net.nz<br />
Printed by Crucial Colour Ltd<br />
Retail distribution<br />
NZ: Ovato NZ Ltd<br />
All rights reserved. Reprinting in whole<br />
or part is expressly forbidden except<br />
by written permission of the publisher.<br />
Opinions expressed in the publication are<br />
those of the authors and not necessarily<br />
the publishers. All material is accepted in<br />
good faith and the publisher accepts no<br />
responsibility whatsoever.<br />
www.<strong>Dive</strong>NewZealand.co.nz<br />
www.<strong>Dive</strong>-<strong>Pacific</strong>.com<br />
Registered Publication<br />
<strong>Dive</strong> <strong>Pacific</strong> ISSN 2624-134X (print)<br />
ISSN 2324-3236 (online)<br />
4 <strong>Dive</strong> New Zealand | <strong>Dive</strong> <strong>Pacific</strong>
INDEPTH EDITORIAL<br />
you on Earth. It’s not all going<br />
to be covered with water!<br />
Mankind has shown in our very<br />
short history we are a resilient<br />
species with the ability to evolve<br />
with change. We need to be<br />
part of this continual changing<br />
process, as science continues<br />
to develop the facts and<br />
technology - the tools for us to<br />
improve how to live in harmony<br />
with the beautiful environment<br />
we were blessed to be born into!<br />
This is my final editorial for the<br />
magazine.<br />
As you know the magazine is<br />
now being well managed by<br />
Publisher & Managing Editor<br />
Gilbert Peterson since the June/<br />
July 2017 Issue 158.<br />
It has been a pleasure<br />
supporting Gilbert as he took<br />
on the challenge of publishing a<br />
national Diving magazine. Not<br />
an easy task!<br />
We will continue to run the<br />
fun photographic competition<br />
Shades of Colour, with the able<br />
support of Sophie Fraser and our<br />
two judges, Andy Belcher and<br />
Iain Anderson.<br />
Every now and then I’ll write<br />
features on various subjects I<br />
feel need to be brought to the<br />
attention of divers, plus a few<br />
travel destination articles. After<br />
30 years of involvement in the<br />
industry it’s hard to say goodbye<br />
completely!<br />
My wonderful wife Petal has<br />
been a rock of support over<br />
those years. It still amazes<br />
me how she managed to cope<br />
with magazine deadlines<br />
while nurturing two amazing<br />
children, adults now, Paige and<br />
Ethan. Thanks mate!<br />
Yeah, summer has arrived.<br />
It’s now time to get your gear<br />
checked by a professional dive<br />
facility.<br />
Too many of us leave it to the<br />
last minute,<br />
expecting the<br />
dive facility<br />
to work 24/7<br />
servicing gear that really should<br />
have been checked a month ago!<br />
So, off your butts!<br />
On behalf of myself, Gilbert<br />
and Advertising Sales Manager,<br />
Colin Gestro, we thank you all<br />
for your continued support.<br />
Our readers, article and photo<br />
contributors, regular columnists<br />
and most importantly,<br />
our advertisers who trust<br />
the magazine to deliver their<br />
message. Thanks also to Art<br />
Director, Mark Grogan, who<br />
tirelessly toils designing the<br />
magazine.<br />
We wish you all take some spare<br />
TIME over the summer days to<br />
enjoy this stunning country’s<br />
natural beauty, both above and<br />
under the water.<br />
By Dave Moran - Editor at Large<br />
- Dave Moran<br />
Ron Johnson<br />
Obit.<br />
5th May 1943 –<br />
31st October <strong>2019</strong><br />
Many of<br />
our older<br />
readers will have<br />
fond memories<br />
of the softly<br />
spoken Canadian, Ron Johnson,<br />
who arrived in New Zealand in<br />
1963 at age 18.<br />
For 21 years Ron was the ‘Go To’<br />
man for diving and gear advice.<br />
At first he took up a sales job<br />
at Sportways, one of the first<br />
Pro <strong>Dive</strong> stores, later to become<br />
Sportways Aqualung Centre, then<br />
later bought South Auckland<br />
<strong>Dive</strong>rs, and opened <strong>Dive</strong> Doctor,<br />
repairing wet suits and servicing<br />
diving gear. <strong>Dive</strong> Doctor continues<br />
today.<br />
Back in the 60’s and 70s deep<br />
diving was what many of us were<br />
into, if not competing in spearfishing<br />
competitions. <strong>Dive</strong>s to<br />
over 60m were the norm. Getting<br />
a narcosis fix was a bit of a drug<br />
back then!<br />
In 1972 Ron was hunting deep for<br />
hapuka at a site known as the Slot<br />
just north of the Pinnacles south<br />
of the Poor Knights Island. He<br />
stayed too deep for too long and<br />
got a “hit” as we called it, a severe<br />
bend.<br />
The event changed his life.It<br />
was also a HUGE wake up call for<br />
us divers who knew dive tables<br />
and decompression procedures<br />
but took far too many risks at<br />
that bullet proof stage of life! We<br />
witnessed one of our mates now<br />
struggling to walk with the aid of a<br />
walking stick.<br />
I strongly believe Ron getting the<br />
bends saved many of us from the<br />
same fate. But his condition didn’t<br />
stop him; he continued managing<br />
South Auckland divers and later<br />
<strong>Dive</strong> Doctor.<br />
He became a valued contributor to<br />
this magazine. Getting prepared<br />
for the summer season was a<br />
popular annual along with his<br />
column, Diving the Web.<br />
Ron loved his adopted country.<br />
On his arrival here he recalled he<br />
said: ”Wow I’ve died and gone to<br />
heaven”. The diving here captured<br />
his heart and he built solid friendships<br />
with many New Zealand<br />
divers. I and many others NEVER<br />
heard him complain about the<br />
suffering and pain he lived with<br />
for over 46 years. A remarkable<br />
human being. It was an honour to<br />
call him a friend.<br />
Ron is survived by his daughter,<br />
Renee, and son, Blair and three<br />
grandchildren, Daniel, Kelsey and<br />
Wyatt.<br />
- Dave Moran<br />
Editor at Large<br />
www.dive-pacific.com 5
LegaSea Update<br />
Most New Zealanders think<br />
bottom trawling is illegal.<br />
It should be outlawed, but it’s not<br />
Bottom trawling is an indiscriminate<br />
fish harvesting<br />
process capturing and laying<br />
waste to everything in its path by<br />
scraping vital marine growth off<br />
the seabed. The damage is largely<br />
unseen as it’s underwater and out<br />
of sight.<br />
Environmental impacts from<br />
the agricultural sector are<br />
attracting increasing attention<br />
and its encouraging that public<br />
concern about the damage caused<br />
by some commercial fishing<br />
methods is also rising. But most<br />
people don’t even think bottom<br />
trawling is allowed inshore. It is.<br />
In 2017 the Ministry of Primary<br />
Industries openly admitted that<br />
bottom trawling and dredging<br />
are the most destructive fishing<br />
methods, causing damage to<br />
seabed habitats and reducing the<br />
density and diversity of species<br />
that live there. Yet the Ministry<br />
is doing nothing to outlaw this<br />
unsustainable practice.<br />
Even as far back as the 14th<br />
century people recognised the<br />
stupidity of trawling. It was<br />
banned then in some countries<br />
and even made a capital offence.<br />
Those people took preserving<br />
their resources very seriously.<br />
What the survey said:<br />
• 58% of Kiwis think bottom<br />
trawling is not allowed in<br />
inshore fisheries. It is allowed.<br />
• 57% want all mobile in-shore<br />
bottom trawling stopped, only<br />
1% agree it should continue.<br />
• 69% of Kiwis think not enough<br />
is being done to stop dumping<br />
LegaSea spokesperson Scott<br />
Macindoe says, “Given the<br />
capabilities of modern science<br />
it is beyond comprehension<br />
why bottom trawling is still<br />
allowed when there are more<br />
environmentally friendly alternatives,<br />
including long lining and<br />
trapping.”<br />
LegaSea, a not-for-profit organisation<br />
believes it’s New Zealand’s<br />
Quota Management System and<br />
the power wielded by quota<br />
holders are proving to be the<br />
key barriers to responsible and<br />
sustainable fishing.<br />
Legasea notes that Section 11 of<br />
the Fisheries Act 1996 gives the<br />
Minister of Fisheries, Stuart Nash,<br />
the authority to protect inshore<br />
waters by specifying catch<br />
limits, fishing areas, methods<br />
and seasons, in the interests of<br />
sustainability.<br />
“But despite empowering legislation<br />
he has available, and strong<br />
public support, it’s a worry that<br />
the Minister won’t act in the<br />
public interest when it comes to<br />
banning trawling from inshore<br />
waters,” Scott Macindoe said.<br />
of unwanted catch.<br />
• 54% of Kiwis think some<br />
inshore fish stocks face a<br />
crisis of depletion.<br />
• 77% of Kiwis think inshore<br />
fish stocks are less abundant<br />
than five years ago.<br />
Source: Horizon Research<br />
“Every year there are over<br />
20,000 trawls in New Zealand<br />
waters and commercial fishing<br />
is becoming even more industrialised<br />
with bigger and more<br />
powerful trawlers. This does not<br />
bode well for our fish stocks, or<br />
the health of the marine environment,<br />
nor does it fit with public<br />
opinion.<br />
“The public has had enough.<br />
People are shocked when they<br />
learn the truth, that trawling is<br />
allowed inshore. They want it<br />
stopped today,” he said.<br />
About LegaSea<br />
LegaSea is a not-for-profit organisation<br />
established by the New<br />
Zealand Sport Fishing Council in<br />
2012. The Council has 54 affiliated<br />
clubs with 35,239 members<br />
nationwide.<br />
One of LegaSea’s primary<br />
missions is to restore New<br />
Zealand’s coastal fisheries. Its<br />
core role is to elevate public<br />
awareness of the issues affecting<br />
New Zealand’s marine environment<br />
and to advocate for improvements<br />
to fisheries management,<br />
based on the application of<br />
science, economics and international<br />
best practice.<br />
6 <strong>Dive</strong> New Zealand | <strong>Dive</strong> <strong>Pacific</strong>
SOUNDINGS<br />
LOCAL NEWS<br />
Open letter: To all dive professionals, centres & tour operators<br />
For a long time the recreational<br />
dive industry in New Zealand<br />
has been without effective sector<br />
representation when it comes<br />
to legislation changes. Yes, we<br />
do have a representative group<br />
called DIAG, however communication<br />
with stakeholders within<br />
the recreational sector is poor and<br />
needs to change if we are to have<br />
an effective voice when it comes to<br />
changes that affect our industry.<br />
And yes, there are more changes<br />
on the way and, unlike when the<br />
AAO legislation was passed in<br />
2011, we need to be prepared and<br />
become part of the consultation<br />
process.<br />
WorkSafe have recently expressed<br />
the need for better industry<br />
consultation (see email below) and<br />
do want to pro-actively work with<br />
our industry when it comes to<br />
revised or new legislation.<br />
So that our voice can be collectively<br />
heard, a closed Facebook<br />
page has been set up for ideas<br />
and issues to be discussed and<br />
shared. All dive professionals,<br />
which includes <strong>Dive</strong>masters and<br />
Instructors, <strong>Dive</strong> centre owners<br />
and <strong>Dive</strong> tour operators are invited<br />
to join.<br />
The page is called NZ Recreational<br />
<strong>Dive</strong> Industry. I urge you to participate.<br />
Visit the page and send in a<br />
request to join.<br />
Or call me on 0274 344 874, or<br />
email info@godivepacific.nz<br />
- Brent McFadden<br />
Email from Worksafe (abridged)<br />
As discussed WorkSafe takes Industry Consultation<br />
seriously and seeks to engage with key stakeholders<br />
through a wide range of avenues, for public comment on<br />
draft policy and guidance documents, to working groups<br />
of selected or nominated sector leads, or to direct representation<br />
on sector advisory groups such as the Diving<br />
Industry Advisory Group (DIAG - https://diag.co.nz The<br />
Recreational Representative is Darrell Bird).<br />
Though we deal with a singular representative body<br />
such as the NZRDIG through DIAG the nature of internal<br />
discussion within the sector is entirely up to the stakeholders<br />
concerned. Should the Recreational Industry<br />
wish to establish and conduct industry wide consultation<br />
on matters pertaining to the regulations and operations<br />
of the industry this would, hopefully, allow for a wider<br />
engagement within the sector and would be a proactive<br />
and encouraged step.<br />
The use of a Facebook Group or other social media<br />
network could work, though WorkSafe would not be a<br />
position to directly engage with this. I would suggest that<br />
it would need to be a closed group and the discussions,<br />
though no doubt robust, would need to be moderated to<br />
be constructive and lead to a consensus if it were to be<br />
presented to WorkSafe as an industry position.<br />
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www.dive-pacific.com 7
SOUNDINGS<br />
LOCAL NEWS<br />
The Kelly Tarlton Recognition Award<br />
for Services to Underwater Heritage<br />
By Dave Moran - Editor at Large<br />
At the New Zealand<br />
Underwater Heritage Group<br />
(NZUHG) Annual Conference and<br />
AGM held over the weekend of<br />
2nd - 3rd November in Wellington,<br />
this Award was presented to Keith<br />
Gordon.<br />
Dave Moran and Rosemary Tarlton presenting Keith Gordon the<br />
KT Award ( by Chris Nipper)<br />
A number of years ago the NZUHG<br />
members agreed there should be<br />
an Award recognizing individuals<br />
or groups that have made a<br />
significant and lasting contribution<br />
through research, practice, or<br />
advocacy to underwater heritage,<br />
marine archaeology or marine<br />
history.<br />
The Award is named after one<br />
of New Zealand’s most recognized<br />
Shipwreck researchers and<br />
salvors the late Kelly Tarlton. He<br />
was posthumously inducted into<br />
the International Scuba Hall of Fame<br />
NEW ZEALAND’S ONLY DIVE MAGAZINE<br />
P A C I F I C<br />
in 2012. He is also internationally<br />
recognised for establishing a new<br />
concept for marine aquariums<br />
with the construction of Kelly<br />
Tarlton’s Underwater World, now<br />
part of the Sea Life’s international<br />
Group of aquariums.<br />
Ironically Keith<br />
Gordon was one<br />
of Kelly’s old<br />
diving mates in<br />
the 1950s & 60s in<br />
Christchurch.<br />
Keith Gordon has<br />
given years of<br />
service to diving.<br />
His written contribution<br />
of recording<br />
New Zealand’s<br />
diving history<br />
started when he<br />
co-published, with<br />
the late Wade<br />
Doak in 1959,<br />
the Canterbury<br />
Underwater Club’s newsletter/<br />
magazine.<br />
He co-published with Lynton and<br />
Edith Diggle the 8th edition of New<br />
Zealand Shipwrecks.<br />
In his book Deep Water Gold he<br />
recorded the history and the first<br />
modern day dives on RMS Niagara<br />
which sank with 590 gold ingots in<br />
the Hauraki Gulf<br />
during WWII after striking a<br />
German mine.<br />
He is a founding member of<br />
NZUHG.<br />
Has previously been recognized:<br />
• |New York Explorers Club, as a<br />
Fellow member.<br />
• |New Zealand Underwater<br />
Association’s Leo Ducker Award.<br />
• |Historical Diving Society<br />
Australia – <strong>Pacific</strong>. The .Ted<br />
Eldred Award
New dive charter operator<br />
launches for Auckland<br />
It seems astonishing that<br />
Auckland with its fabulous<br />
Hauraki Gulf Marine Park, five<br />
marine reserves, dozens of islands,<br />
whales, orca, seals, dolphins and<br />
amazing fish life has not, until<br />
now, had a dedicated scuba diving<br />
charter operator based in the city.<br />
“Visitors to our great city, as well<br />
as casual divers can easily miss out<br />
on seeing underneath our fantastic<br />
Hauraki Gulf,“ says Norman<br />
Holtzhausen.<br />
This is about to change. The<br />
<strong>Dive</strong>Cat, a fast 11.5m power<br />
catamaran, originally purposebuilt<br />
for scuba diving, is<br />
commencing operations in<br />
Auckland this month. The Max<br />
Monkley-designed alloy vessel<br />
used to run fishing charters on<br />
the Kaipara harbour and before<br />
that diving trips to the<br />
Poor Knights, Whitianga<br />
and Whangamata.<br />
Now she has had a big<br />
clean-up, a striking<br />
new colour scheme,<br />
new custom-made dive<br />
facilities installed, new<br />
electronics and interior,<br />
and gone back into<br />
survey for 18 passengers.<br />
In addition to special<br />
seating designed to<br />
make it easy to gear up,<br />
she has a special dive<br />
ladder that makes her<br />
easy to get on or off. A<br />
hot freshwater shower out the<br />
back is a pleasure for those chilly<br />
days, while full galley and internal<br />
seating makes the surface interval<br />
between dives a cheerful social<br />
occasion. Naturally she carries<br />
the very latest in electronics and<br />
safety gear, including emergency<br />
oxygen and an AED.<br />
The <strong>Dive</strong>Cat business is scheduled<br />
to run dedicated scuba diving<br />
charters with either half-day or full<br />
day trips, to weather-dependent<br />
destinations catering for all levels<br />
of diver. During the long summer<br />
days longer-range trips to Great<br />
Barrier Island and the Coromandel<br />
are planned.<br />
<strong>Dive</strong> Cat can accommodate 12<br />
divers in comfort, plus two diving<br />
crew and four others including<br />
the skipper. There’s space for two<br />
tanks per diver, plenty of space for<br />
people to gear up, and a massive<br />
T-style boarding ladder and<br />
extended boarding platform out<br />
the back that makes getting on and<br />
off the boat easy.<br />
When he heard some women like<br />
to go on ladies-only trips Norman<br />
decided to cater specially for them.<br />
So, he has engaged two female boat<br />
skippers, both qualified divers as<br />
well, to run these trips. “I’m hoping<br />
SOUNDINGS<br />
LOCAL NEWS<br />
they prove popular,” he says.<br />
“Initially we will be running<br />
primarily unguided dives, with<br />
options also for hunter-gatherer<br />
trips as well as catering for<br />
technical divers. We will also be<br />
providing trips for trainee divers<br />
under the auspices of one of the<br />
local diving schools.”<br />
“And though the boat is<br />
large and stable, we still<br />
want to give passengers<br />
a good day out even<br />
when conditions are not<br />
quite ideal,” he says. ”So<br />
we have been working<br />
hard to identify sites<br />
that are suitable<br />
for a wide range of<br />
weather conditions and<br />
prevailing wind directions.”<br />
Initially based in Mt<br />
Wellington, <strong>Dive</strong>Cat<br />
will offer pick-ups from the Tamaki<br />
Marine Park, Half Moon Bay Marina<br />
and Westhaven.<br />
For details and the trip schedule,<br />
go to www.divecat.co.nz, or call<br />
0800-DIVECAT<br />
Norman Holtzhhausen<br />
Norman’s arrival in New Zealand<br />
20 years ago from South Africa<br />
allowed him to extend his love for<br />
the sea and everything in it. For<br />
years Norman has been a regular<br />
boat-reviewer and columnist for<br />
boating and fishing magazines,<br />
trying out the latest and greatest<br />
in boats, technology and marine<br />
experiences here and overseas,<br />
and it always bothered him, he<br />
says, especially before he had<br />
his own boats, that there seemed<br />
few opportunities to scuba dive<br />
near Auckland city. So the idea<br />
of running commercial dive trips<br />
has been brewing a long time.<br />
Then the <strong>Dive</strong>Cat came up. The<br />
boat was already in survey so it<br />
would be straightforward (but<br />
not quick or cheap!) to have the<br />
survey refreshed for the new<br />
purpose. Plus, the boat was<br />
purpose built for diving, hence<br />
no major structural changes were<br />
required. “Now I just have to sell<br />
my other boat....” Norman says.<br />
www.dive-pacific.com 9
SOUNDINGS<br />
INTERNATIONAL NEWS<br />
Centuries old Swedish wrecks located<br />
Swedish maritime archeologists<br />
have discovered two wrecks<br />
believed to be 17th century<br />
warships, the Swedish Museum<br />
of Wrecks has reported. One is<br />
likely to be the sister ship of the<br />
most famous Swedish warship,<br />
the 69 metre Vasa carrying<br />
64 cannons which sank on its<br />
maiden voyage in 1628. The<br />
two wrecks were found in the<br />
Swedish archipelago outside<br />
the town of Vaxholm in a strait<br />
leading to Stockholm.<br />
The Vasa was named after a<br />
Swedish king and originally meant<br />
to serve as a symbol of Sweden’s<br />
military might but instead<br />
capsized after sailing just 1,000<br />
metres. Vasa was salvaged in 1961<br />
and is on display in Stockholm.<br />
Three other ships were ordered<br />
from the same shipwright which<br />
all participated in naval battles.<br />
“We think some of them were sunk<br />
in the area,” Patrik Hoglund, a<br />
maritime archeologist and diver at<br />
the Museum of Wrecks or VRAK.<br />
Later the ships are believed to<br />
have been sunk in the same area<br />
after they were decommissioned<br />
to serve as underwater spike strips<br />
for enemy ships.<br />
Wood samples from the wrecks<br />
have been sent to a laboratory for<br />
dating and other identification.<br />
Despite being centuries old, like<br />
the Vasa the wrecks are in fairly<br />
good condition, thanks to the<br />
brackish waters of the Baltic Sea.<br />
As the wrecks are better preserved<br />
in the sea, there are currently no<br />
plans to salvage them.<br />
Lost WW2 British submarine found off Malta<br />
The wreck of a British submarine<br />
which vanished during World<br />
War II has been discovered on<br />
the seafloor off Malta, university<br />
marine archaeologists in Malta say.<br />
Reuters reported the HMS Urge<br />
was based with other submarines<br />
in Malta when the British navy<br />
ordered it and rest of the flotilla<br />
to redeploy to Egypt because<br />
of a relentless German siege of<br />
the island. Urge set sail on April<br />
27, 1942 with 32 crew on board,<br />
11 other naval personnel and a<br />
journalist. Its fate has always been<br />
a mystery until now.<br />
A team from the University of<br />
Malta which surveys local seas<br />
said at the request of the grandson<br />
of Urge’s commander, they had<br />
been combing an area once heavily<br />
mined by the Germans. A sonar<br />
image revealed a submarine-like<br />
shape at a depth of 130 metres<br />
three kilometres off the coast.<br />
A subsequent search by an ROV<br />
showed the U-Class Submarine<br />
with a large chunk of its bow<br />
missing.<br />
“The damage to the bow shows a<br />
very violent explosion ... indicating<br />
the ship would have sunk<br />
very fast giving no chance<br />
to anybody to survive from<br />
this tragedy,” said Professor<br />
Timmy Gambin, who led the<br />
university mission. “Besides<br />
the damage on the bow, the wreck<br />
is in absolutely fantastic<br />
condition, sitting upright on<br />
the seabed.”<br />
The university said the British<br />
defence ministry had confirmed<br />
it was the wreck of Urge. Gambin<br />
told Reuters that the submarine<br />
must have hit a mine while sailing<br />
on the surface shortly after leaving<br />
Malta under the cover of darkness.<br />
A ceremony is being planned to<br />
declare the site an official war<br />
grave. HMS Urge was part of the<br />
Royal Navy’s 10th flotilla. Just<br />
days before it vanished, Urge<br />
sunk the Italian cruiser Giovanni<br />
Delle Bande Nere near Sicily. In a<br />
coincidence, the Italian military<br />
said in March that the lost warship<br />
was also discovered this year at a<br />
depth of more than 1,400 metres.<br />
On board the Urge was war<br />
reporter Bernard Gray, the only<br />
British journalist believed to have<br />
died on a submarine during World<br />
War Two.<br />
A graphic compares a picture of a U-Class Submarine<br />
to a sonar image of the submarine at 130 metres.<br />
© Reuters/UNIVERSITY OF MALTA/PSUR Project © Reuters/University of Malta/Project Spur The T<br />
10 <strong>Dive</strong> New Zealand | <strong>Dive</strong> <strong>Pacific</strong>
Deepest ever warship wreck identified<br />
SOUNDINGS<br />
INTERNATIONAL NEWS<br />
Ocean researchers have found<br />
what they claim is the deepest ever<br />
naval shipwreck, believed to be a<br />
US Navy WW11 destroyer, over six<br />
kilometres down.<br />
of the largest naval engagements<br />
ever, involving more than 200,000<br />
naval personnel.<br />
It was also the last action between<br />
The USS Johnston DD-557 sank on 25 October 1944<br />
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Crews aboard the Vulcan Inc.’s<br />
Research Vessel Petrel found the<br />
remains of the ship at a depth of<br />
6,220 metres on the bed of the<br />
Philippine Sea. The ship is thought<br />
to be the USS Johnston DD-557,<br />
a Fletcher-class destroyer sunk<br />
during the Battle of Leyte Gulf off<br />
Samar in the Philippines on 25<br />
October 1944.<br />
The Battle of Leyte Gulf lasted<br />
three days and is considered one<br />
battleships in history, and the first<br />
battle in which Japanese aircraft<br />
carried out organised kamikaze<br />
attacks. The Japanese navy<br />
suffered heavy losses there and did<br />
not put to sea again in any force<br />
for the rest of the war as it was<br />
trapped in base by a lack of fuel.<br />
According to the US Navy, the USS<br />
Johnston under Commander<br />
Ernest E Evans was deployed<br />
to Leyte Gulf in the Philippine<br />
Sea on 20 October, 1944. On 25<br />
October, the ship took heavy fire<br />
during a surprise attack from<br />
the Japanese Center Force, and<br />
according to the Navy: “One by<br />
one, Johnston took on Japanese<br />
destroyers, although Johnston<br />
had no torpedoes and limited<br />
firepower. After two-and-a-half<br />
hours, Johnston - dead in the<br />
water - was surrounded by enemy<br />
ships.”<br />
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Kermadecs trip planned<br />
The Mount Underwater Club is<br />
planning a dive expedition to the<br />
Kermadecs in <strong>2020</strong>, from May 22nd<br />
to June 1st on the RV Braveheart.<br />
Cost is $5750.<br />
The Braveheart is 39m, steel, with<br />
a helicopter deck with 33 days<br />
nonstop sailing. The vessel has<br />
visited the Kermadecs many times<br />
and elsewhere in the <strong>Pacific</strong> and<br />
Southern Oceans including Pitcairn<br />
and Kerguelen Islands, and has<br />
even carved its way through ice<br />
in the Antarctica. International<br />
agencies who have used the RV<br />
Braveheart include National<br />
Geographic, the UK Government<br />
and New Zealand Department of<br />
Conservation.<br />
Up to four dives a day will be<br />
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www.dive-pacific.com 11
The spawning of the jewel<br />
anemones<br />
Story and photos by<br />
Norman Holtzhausen<br />
So often we divers search<br />
out the big animals,<br />
the stunning scenery and<br />
once-in-a lifetime encounters.<br />
Yet some of the most<br />
satisfying experiences<br />
can be with smaller, more<br />
intimate interactions in<br />
the beautiful world below<br />
the surface of the sea.<br />
The annual spawning of<br />
the jewel anemones in<br />
Northland, New Zealand is<br />
one such special event.<br />
These delicate and beautiful<br />
creatures (Corynactis australis)<br />
occur throughout New Zealand and<br />
along the east coast of Australia.<br />
They form large colonies, with<br />
sheets of polyps connected by a<br />
single base. They display a huge<br />
variety of colours: pinks and<br />
purples, reds, yellow, orange, blue,<br />
green and white. Each colony will<br />
be the same colour but adjacent<br />
colonies may be a completely<br />
different colour or shade.<br />
Nowhere are these anemones more<br />
prevalent than in Northland, in<br />
particular covering the rails of the<br />
HMNZS Canterbury. The Canterbury<br />
was sunk in Deep Water Cove in<br />
2007 and is now one of the premier<br />
dive sites in the region, on the<br />
must-do list for most scuba divers.<br />
At depth<br />
Unfortunately the railings of the<br />
Canterbury are at 28m depth,<br />
deeper than open water diver<br />
limits allow. This has helped<br />
restrict diver numbers around the<br />
wreck even though, on a good day,<br />
there can still be several boats<br />
attached to the marker buoys with<br />
a dozen divers down exploring the<br />
wreck.<br />
Females releasing eggs<br />
At this depth sunlight penetration<br />
is limited, and without a supplementary<br />
dive light the stunning<br />
beauty of the anemones is easy<br />
to miss. Even a standard dive<br />
torch does not do them justice;<br />
their colours appear muted, and<br />
the variations not immediately<br />
obvious. But when you go down<br />
with intense lights, such as video<br />
floodlights, the jewels sparkle. It<br />
becomes easy to spend an entire<br />
dive fixated on just one section of<br />
railing.<br />
Once a year…<br />
Once a year the anemones put on a<br />
very special show. For a very short<br />
period of time, straight after the<br />
12 <strong>Dive</strong> New Zealand | <strong>Dive</strong> <strong>Pacific</strong>
first spring high<br />
tide following the<br />
winter solstice,<br />
they spawn. And<br />
the anemones<br />
all spawn in the<br />
same short time<br />
span, turning<br />
clear water to<br />
milky in seconds<br />
as eggs and sperm<br />
are released into<br />
the water column<br />
together.<br />
Having heard about this phenomenon<br />
a few years ago I was keen<br />
to witness it. Luckily Northland<br />
<strong>Dive</strong>, run by the extremely able<br />
Julia Riddle and Shane Househam,<br />
are expert at predicting the exact<br />
day the spawning will occur. For<br />
the past eight years they have<br />
correctly predicted the spawn on<br />
all but one occasion. Usually they<br />
run very popular one day outings<br />
but this year they also scheduled a<br />
three day liveaboard trip on their<br />
new 14.8m catamaran Sea Spy. I<br />
was lucky to get one of the last<br />
spots available. The new boat has<br />
a compressor and nitrox mixing<br />
capability, perfect for a couple of<br />
days intensive diving.<br />
…when it is cold<br />
Of course, this is the middle of<br />
winter and the water is COLD. I<br />
arrived with a Lavacore thermal<br />
undervest and a two-piece 7mm<br />
wetsuit, only to find that everyone<br />
else on board was even better<br />
prepared with drysuits and<br />
thermal undergarments. I am not<br />
normally worried by the cold and<br />
thought nothing of it. The day we<br />
boarded was very wet and blustery,<br />
touch and go on whether the trip<br />
would have to be postponed. But<br />
Shane was confident, if we could<br />
just ease our way through the<br />
swell around into Deep Water<br />
Cove, we would reach shelter. He<br />
was right on the money.<br />
www.dive-pacific.com 13
A few seconds after the males release their milt<br />
…at a specific phase of the tide<br />
We had plenty of time to prepare - the<br />
spawning occurs at a very specific phase of<br />
the tide, and given the depth of the wreck<br />
our bottom time was going to be relatively<br />
limited. We needed to get the timing just<br />
right. Most on board had twin tanks or a<br />
rebreather; two of us had a conventional<br />
single tank open circuit configuration.<br />
Once Shane deemed the time was right, we<br />
all descended and found our own spot on<br />
the rail.<br />
Immediately it was apparent the action had<br />
already started. Some of the colonies were<br />
surrounded by cloudy water, as if someone<br />
had poured milk into the water. But we<br />
each managed to find a colony or two yet<br />
to spawn, and got the camera gear ready.<br />
At random the anemones seemed to get<br />
themselves hot and steamy. The females<br />
released eggs in a steady stream while the<br />
males all released their milt simultaneously<br />
in a great cloud.<br />
…and over in seconds<br />
It was over in seconds, for each anemone<br />
colony. But we learned a few interesting<br />
details. First, the exact timing of an<br />
individual colony’s spawning was not<br />
random, rather they could be induced<br />
into action. A light tap on the railing<br />
would trigger the nearest colony into<br />
action, allowing the camera to be focussed<br />
and prepared beforehand. Second, the<br />
anemones can spawn multiple times with<br />
a period of rest in between. Hence a return<br />
to a previously-spawned group and a tap on the rail<br />
could produce another orgasm of eggs and milt.<br />
The bow of the HMNZS Canterbury”<br />
Purple haze<br />
On our dive all the purple jewels were<br />
spawning, but we saw very few other colours<br />
doing so. The two divers on single tanks had<br />
only about 30 minutes of bottom time - we<br />
could not hang around to see if any of the<br />
other colours spawned. Later, at the surface,<br />
the other divers also reported seeing<br />
primarily purple ones ejecting eggs and milt.<br />
The timing of the other colours remains<br />
unknown.<br />
My air was running low and my teeth were<br />
starting to chatter in the 14-degree water<br />
so glad to make my way back to dry clothes<br />
and a hot cup of coffee. Everyone was fizzing<br />
about the photos we had taken and we found<br />
we had some stunning shots. During the talk<br />
over lunch I discovered I was just about the<br />
only ‘spawning newbie’ on board. Most of<br />
the others had experienced this or a similar<br />
spawning before and were back for a second<br />
or third experience.<br />
14 <strong>Dive</strong> New Zealand | <strong>Dive</strong> <strong>Pacific</strong>
Though this first dive was the<br />
raison d’être for the trip, and<br />
pretty much “mission<br />
accomplished” it set the<br />
tone for the remainder of<br />
our three days. Visibility<br />
got better and better and<br />
there were new delights<br />
every time we went down.<br />
The only constant was the<br />
chilly water.<br />
Apart from the undeniable<br />
appeal of the anemone<br />
spawning, the liveaboard<br />
option itself was fantastic.<br />
The food provided on the<br />
Sea Spy was very good, the<br />
sleeping arrangements<br />
comfortable and the availability<br />
of tank fills with<br />
nitrox great; we could literally<br />
keep on diving without<br />
having to bring lots of<br />
tanks or ration remaining<br />
fills.<br />
A fantastic trip. Get hold<br />
of Northland <strong>Dive</strong> if you’re<br />
interested in booking for<br />
next year. Get in early if<br />
you want a place.<br />
And despite my tough guy image,<br />
I have a feeling a drysuit is on the<br />
cards very, very, soon…..<br />
Wandering anemone<br />
www.dive-pacific.com 15
SOUNDINGS<br />
LOCAL NEWS<br />
Ocean observation network planned<br />
New Zealand’s changing ocean<br />
environment has prompted<br />
a call to develop a network from<br />
scientific monitoring buoys so the<br />
data they produce can be widely<br />
accessed and shared.<br />
NIWA coastal physicist Dr Joanne<br />
O’Callaghan says a working group<br />
aims to establish a collaborative<br />
New Zealand ocean observing<br />
network to support New Zealand’s<br />
high marine biodiversity and a<br />
marine economy worth at least $4<br />
billion a year.<br />
“The recently established New<br />
Zealand Ocean Data Network<br />
(NZODN) https://nzodn.nz/ is an<br />
excellent first step; incorporating<br />
existing data into the NZODN is<br />
the next.<br />
“We want to bring together oceanographers,<br />
data scientists and all<br />
those involved with the marine<br />
environment to create a unique<br />
ocean observing system,” she says.<br />
A sense of urgency exists to<br />
understand, predict and mitigate<br />
problems associated with<br />
climate change, including marine<br />
heatwaves, ocean acidification and<br />
sea level rise, she adds.<br />
As well as science based organizations<br />
such as NIWA, Cawthron<br />
Institute, others collecting marine<br />
data include universities, regional<br />
councils and port authorities.<br />
Typically buoys can deliver a<br />
combination of data on currents,<br />
waves, salinity, temperature,<br />
oxygen, chlorophyll, ocean acidity<br />
and wind but the data can be difficult<br />
to access or researchers may<br />
be unaware it exists.<br />
Dr O’Callaghan says how coastal<br />
Snapper being fed diet of microplastics<br />
waters interact with the deeper<br />
ocean is also poorly understood,<br />
she says.<br />
“The idea is to do a better job<br />
pulling together existing observations<br />
and connecting them across<br />
organisations so we all know<br />
where they are and making sure<br />
they are accessible. Then we can<br />
figure out what we learn from<br />
existing platforms and find out<br />
more about places where we don’t<br />
have a lot of information.”<br />
“The integration of Mātauranga<br />
Māori, New Zealand’s science,<br />
technologies and closely connected<br />
community provides an opportunity<br />
to develop a world-leading<br />
ocean observing system so data<br />
can be openly accessed for the<br />
benefit of the country’s economy<br />
and social well-being.”<br />
Microplastics are being fed to<br />
snapper at NIWA’s aquaculture<br />
research facility near Whangarei<br />
in a bid to establish baseline data<br />
about how fish are being affected<br />
by it.<br />
Auckland University masters<br />
student Veronica Rotman, under<br />
the supervision of NIWA fisheries<br />
scientist Dr Darren Parsons, is<br />
undertaking the two-part experiment.<br />
“It’s critical to find out what’s<br />
going on with plastic in our ecosystems.”<br />
Veronica said. “I want to<br />
see whether the plastic is egested,<br />
remains in the gut or migrates to<br />
other parts of the fish, including<br />
the flesh we eat.”<br />
Young snapper eating the plastic diet<br />
in a tank at NIWA”s Northland Marine<br />
Research Centre at Bream Bay<br />
Using coloured polystyrene, one of<br />
the top five plastic polluters in the<br />
oceans, and a blender to generate<br />
microplastics between 50 microns<br />
and 2mm in size, Ms Rotman<br />
soaked samples in the Waitemata<br />
Harbour for just over a month to<br />
mimic similar conditions fishes<br />
may experience.<br />
“Plastic acts a sponge for pollutants,<br />
soaking up harbour waste,<br />
industrial chemicals, pesticides,<br />
heavy metals and bacteria, so I<br />
wanted a relevant environmental<br />
treatment,” she said.<br />
The polystyrene is then fed in<br />
varying amounts to 160 juvenile<br />
snapper, New Zealand’s most<br />
popular recreational fish species,<br />
which are held in 20 aquaculture<br />
tanks at NIWA’s Northland Marine<br />
Research Centre at Bream Bay,<br />
along with their regular diet.<br />
After 10 weeks of treatment the<br />
snapper will be dissected to determine<br />
how much plastic the fish<br />
have retained, any effects on their<br />
growth or condition, whether there<br />
is damage to their gastrointestinal<br />
tract, and whether the microplastics<br />
translocated into the liver and<br />
muscular tissue.<br />
“What I’m really interested in is<br />
the levels of toxicity caused by<br />
microplastics accumulating in<br />
the digestive tract. The snapper<br />
experiment should shed light on<br />
whether microplastics can translocate<br />
into the flesh we eat, and<br />
how that exposure may impact<br />
Auckland University’s Veronica<br />
Rotman feeds snapper a diet containing<br />
microplastics<br />
their physiology, reproduction and<br />
fitness.”<br />
The second part of the experiment<br />
shifts the focus to hoki,<br />
New Zealand’s most commercially<br />
valuable finfish. Hoki are a<br />
deep-sea fish and Ms Rotman will<br />
examine specimens from Cook<br />
Strait, the West Coast and the<br />
Chatham Rise to investigate the<br />
incidence of plastics in their gut.<br />
“It will be very interesting to see<br />
whether hoki are consuming<br />
microplastics, and if there are<br />
variations between the different<br />
sample locations due to proximity<br />
to human settlement and the<br />
sources of pollution.“<br />
Ms Rotman is intending to submit<br />
a paper on her results to a scientific<br />
journal for publication.<br />
16 <strong>Dive</strong> New Zealand | <strong>Dive</strong> <strong>Pacific</strong>
Diving Fiordland!<br />
The great Jacques Cousteau placed Fiordland in his<br />
Top 10 destinations for diving! We’ve had dive photo<br />
journalists rate it much higher than that with one<br />
recently placing it ‘if not the best, then in his top<br />
three’.<br />
Scenic diving can be amazing. Though the waters are<br />
cool the visibility can be extreme - over 40m visibility<br />
occurs regularly.<br />
The internal waters of Fiordland with their micro-habitats<br />
are interestingly different to the waters of the<br />
coast, or entrances where fish life abounds; and the<br />
colours are diverse so even an inexpensive camera can<br />
get awesome photos when you dive in Fiordland.<br />
There’s the odd wreck to be explored too, and wall<br />
dives that trigger vertigo.<br />
And there’s always plenty of kai Moana to gratify the<br />
appetite at the end of a busy day.<br />
Fiordland Expeditions have been operating throughout<br />
Fiordland for 15 years and are well versed on a range<br />
of sites to be explored. If you are keen to tick this one<br />
off your bucket list, then contact us today. We’d love<br />
to discuss how we can tailor a trip to meet your own<br />
specific desires.<br />
Call us on 0508 888 656 or check out:<br />
FiordlandExpeditions.co.nz<br />
Fiordland – a diver’s paradise<br />
A bucket list destination<br />
Your multi-day live-aboard<br />
charters can comprise:<br />
• Live-aboard charters all year round<br />
• Two vessels, both with own compressors,<br />
tanks, weights and belts<br />
• Fully catered (except alcohol)<br />
• Experienced dive crew<br />
Photography by Darryl Torckler<br />
Phone 0508 888 656 or +64 3 249 9005<br />
Email charters@fiordlandexpeditions.co.nz<br />
fiordlandexpeditions.co.nz<br />
www.dive-pacific.com 17
SOUNDINGS<br />
LOCALNEWS<br />
Life-changing fishing machine to be won!<br />
Boat Show’s <strong>2020</strong> Surtees/Yamaha grand prize<br />
With a retail value of over<br />
$230,000, this Surtees/Yamaha<br />
Grand Prize will definitely be won<br />
by one lucky visitor to the <strong>2020</strong><br />
Hutchwilco New Zealand Boat<br />
Show at the ASB Showgrounds in<br />
Greenlane Auckland on May 14-17.<br />
“Once again, our fantastic Grand<br />
Prize Partners, Surtees Boats and<br />
Yamaha Outboards, along with<br />
Hosking Trailers, Garmin and<br />
all the other many supporting<br />
sponsors have put together a truly<br />
incredible prize package for us to<br />
give away,” says Dave Gibbs, the<br />
Hutchwilco New Zealand Boat<br />
Show’s general manager.<br />
“It will definitely be a true<br />
life-changer for the lucky person<br />
whose correctly drawn show entry<br />
ticket is the first drawn out at the<br />
end of the <strong>2020</strong> Hutchwilco New<br />
Zealand Boat Show.”<br />
With the Surtees 750 Game Fisher<br />
you can easily take up to 7 mates<br />
fishing. The cabin is big enough to<br />
overnight for a few of you and the<br />
fishing space is massive.<br />
Tickets to the <strong>2020</strong><br />
Hutchwilco New Zealand<br />
Boat Show are now available<br />
on-line at<br />
www.boatshow.co.nz<br />
In addition to qualifying for entry<br />
into the draw for this amazing<br />
Surtees/Yamaha Grand Prize, all<br />
tickets bought online also earn<br />
a bonus entry into the Surtees/<br />
Yamaha Grand Prize draw and are<br />
automatically entered into<br />
the draw for a powered<br />
Viking Kayaks’ Reload<br />
package worth over $8000.<br />
Tickets bought before<br />
5pm on <strong>Dec</strong>ember 18<br />
also automatically go<br />
into a special draw for a<br />
Haswing electric trolling<br />
motor worth $1600!<br />
“Last year’s Surtees/<br />
Yamaha Grand Prize<br />
winner, Eden Waddington<br />
from Christchurch, bought<br />
his ticket to the show on<br />
line and it was his bonus<br />
entry ticket that won<br />
him the prize,” says Dave<br />
Gibbs.<br />
What: Hutchwilco New Zealand<br />
Boat Show<br />
Where: ASB Showgrounds,<br />
Greenlane, Auckland<br />
When: May 14-17, <strong>2020</strong>.<br />
Open: 10am to 6pm; late night<br />
Friday to 9pm.<br />
Admission: Adults: $25; children<br />
16 & under FREE.<br />
NIWA survey young snapper in Hauraki Gulf<br />
NIWA scientists have been<br />
surveying juvenile snapper in the<br />
Hauraki Gulf in November, in the<br />
first survey of its kind for 20 years.<br />
Fisheries scientists want to<br />
understand how many one and<br />
two-year-old snapper are in the<br />
area known as the Snapper 1<br />
fishery which extends from Bream<br />
Head down to Mercury Bay.<br />
Survey leader Dr Darren Parsons<br />
says “what the survey will do<br />
is give us an advanced view of<br />
whether the preceding years have<br />
produced particularly strong,<br />
or weak year classes of juvenile<br />
snapper that are about to become<br />
vulnerable to capture as they<br />
grow above 25cm (the minimum<br />
commercial catch size) in the next<br />
few years.”<br />
Fisheries New Zealand’s Dr Richard<br />
Ford says “It’s important that we<br />
know how the fishery is looking<br />
so we can monitor the rebuild of<br />
the snapper population and make<br />
informed management decisions.”<br />
The crew will sort and analyse the<br />
contents of each trawl on NIWA’s<br />
research vessel Kaharoa’s deck to<br />
collect the data they need. For this<br />
purpose the Kaharoa is permitted<br />
to fish for snapper in areas otherwise<br />
off limits.<br />
A similar survey will be carried out<br />
in the Bay of Plenty from February<br />
9 <strong>2020</strong> from the Mercury Islands in<br />
the north to Cape Runaway.<br />
18 <strong>Dive</strong> New Zealand | <strong>Dive</strong> <strong>Pacific</strong>
<strong>Dive</strong>r deaths rising?<br />
4th <strong>Jan</strong>, <strong>2020</strong><br />
Specialist police divers were sent<br />
to the Bay of Islands to help extract<br />
a diver who failed to surface near<br />
Moturoa Island. Senior Sergeant<br />
Ryan Gray said the alarm was<br />
raised about 8.30am after the diver<br />
struck trouble. The Police Maritime<br />
Unit, a commercial dive boat and<br />
the Northland Rescue Helicopter<br />
attended the scene. A paramedic<br />
was winched down onto nearby<br />
rocks. The diver was found dead in<br />
the water at 10 am. The death was<br />
referred to the coroner.<br />
May 4th<br />
A diver’s body has been recovered<br />
from the water in Hawke’s Bay.<br />
The man had earlier been reported<br />
missing about 1.40pm off Waipatiki<br />
Beach, north of Napier, police said.<br />
The man’s diving companions<br />
raised the alert, saying they had<br />
lost sight of the man.<br />
Police and Coastguard search and<br />
rescue teams hunted for his body<br />
before it was located by helicopter<br />
at about 2.40pm.<br />
The man’s death has been referred<br />
to the coroner.<br />
Nov 6th<br />
A male diver died near Channel<br />
Island in the Hauraki Gulf. Police<br />
received a report of a diver found<br />
unresponsive in the water near<br />
SOUNDINGS<br />
LOCAL NEWS<br />
Channel Island around 12.30pm<br />
yesterday, a police statement<br />
said. The diver’s buddy called<br />
emergency services after removing<br />
him from the water and placing<br />
him in a boat. A Westpac rescue<br />
helicopter attended, and CPR was<br />
performed but the diver did not<br />
survive.<br />
The man was transported to shore<br />
on a RNZN vessel in the area at<br />
the time, which provided medical<br />
assistance.<br />
Police are providing support to<br />
the victim’s family. The death has<br />
been referred to the Coroner.<br />
DAN launches new, no cost air quality and dive boat<br />
safety E-Learning courses<br />
<strong>Dive</strong>rs Alert Network ® (DAN)<br />
has released two new e-learning<br />
courses for dive professionals, boat<br />
operators and anyone interested<br />
in learning more about safe diving<br />
practices. The courses, designed by<br />
DAN’s risk mitigation and training<br />
experts, gives those who put divers<br />
in the water an opportunity to<br />
refine the safety of their operations.<br />
The new courses came about<br />
when last year the US Coast Guard<br />
issued a Marine Safety Alert<br />
reminding owners and<br />
operators of dive vessels<br />
that recreational diving is<br />
not regulated by the Coast<br />
Guard and that licensed<br />
masters of commercial<br />
vessels transporting divers<br />
are ultimately responsible<br />
and accountable for<br />
their passengers’ safety.<br />
So DAN created the <strong>Dive</strong><br />
Boat Safety Best Practices<br />
e-learning course to help<br />
boat captains and dive<br />
professionals understand<br />
and implement the Coast<br />
Guard’s recommendations.<br />
The 30-minute course is<br />
designed to promote safe<br />
operations while covering<br />
maritime safety relating<br />
to diving, which makes<br />
it useful for boat-diving<br />
operations worldwide.<br />
Quality breathing gas is something<br />
every scuba diver relies on;<br />
breathing contaminated air<br />
underwater can be catastrophic.<br />
Those who fill cylinders must be<br />
able to assure the quality of the<br />
breathing gas they supply, and able<br />
to prevent and manage incidents<br />
that may result from contaminated<br />
air. DAN created the Assurance of<br />
Breathing Gas Quality e-learning<br />
course to help compressor operators<br />
and dive staff identify, prevent<br />
and respond to breathing gas<br />
contamination incidents.<br />
To access these courses, go to<br />
DAN.<strong>Dive</strong>rELearning.com and<br />
click the “Available” tab. Both<br />
e-learning courses are at no cost.<br />
DAN encourages dive operators to<br />
integrate them into their existing<br />
staff training programmes.<br />
Successfully completing these<br />
courses can shore up gaps in staff<br />
knowledge and illustrate your<br />
operation’s commitment to safe<br />
diving.<br />
www.dive-pacific.com 19
The GREAT New Zealand<br />
treasure hunt is on!<br />
HELP FIND SPANISH OR PORTUGUESE BURIED TREASURE AND RE-WRITE<br />
NEW ZEALAND HISTORY<br />
<strong>Dive</strong> <strong>Pacific</strong> is calling on divers and<br />
other adventurers to begin exploring<br />
for further evidence to prove that<br />
Spanish and/or Portuguese sailors were<br />
the first Europeans to land in New<br />
Zealand and Australia. The evidence<br />
uncovered thus far is compelling, as<br />
Winston Cowie writes in this feature.<br />
More artefacts would clinch the case.<br />
So <strong>Dive</strong> <strong>Pacific</strong> is promoting this call for<br />
action to find it.<br />
There are prizes to be won! Not for the treasure but for your<br />
ideas on how we/you should proceed to find the treasure.<br />
• What do you think would be the most prospective way<br />
to advance this cause?<br />
• What could or should be done to find more evidence?<br />
• What plans could be started?<br />
• What technology should be harnessed to find the treasure?<br />
• We’re convinced it exists, but how do we uncover it and where?<br />
<strong>Dive</strong> <strong>Pacific</strong> has several copies of Winston Cowie’s book, Conquistador Puzzle Trail, up for<br />
grabs. They’ll go to the best ideas on how to advance the search for buried Spanish/<br />
Portuguese treasure.<br />
In the following article (followed by Part II in the next issue of <strong>Dive</strong> <strong>Pacific</strong>) Winston Cowie,<br />
master diver and Fellow of the Royal Geographical Society outlines the evidence for the<br />
treasure mustered so far, with clues on where to look next.<br />
We have some buried treasure to find. Buried treasure that could<br />
re-write New Zealand history. We need adventurous divers and<br />
others with a “can do” approach to take a crack at finding it.<br />
You are divers or sea going adventurers. You know the legendary stories<br />
of Kelly Tarlton and Wade Doak finding the gold on the Elignamite up<br />
at the Three Kings. You have read about the General Grant down at<br />
the Auckland Islands, still unfound, still keeping the whereabouts of<br />
$5 million in gold a secret. You know the Niagara, sunk after hitting<br />
a German mine in WWII, and written about by New Zealand underwater<br />
diving legend Keith Gordon, sits at 120 metres off Northland’s<br />
coast. Five bars of gold (worth $3.5 million) are there, still unaccounted<br />
for. Along with 1,000 tonnes of oil on board posing an imminent risk to<br />
New Zealand’s marine environment.<br />
Three great challenges worth taking on: Finding the gold of the General<br />
Grant; the Niagara’s double motivation - gold, and more importantly,<br />
removing the oil risk.<br />
The Illa do magna on the Vallard Atlas (1547), Dieppe, France. Is it part of the North Island of New Zealand?<br />
20 <strong>Dive</strong> New Zealand | <strong>Dive</strong> <strong>Pacific</strong>
Desliens Chart (1566), Dieppe, France<br />
Francisco Pizzaro, Spanish<br />
conquistador, conquered<br />
the Inca Empire, Peru, 1532<br />
There is other buried treasure to<br />
find. Spanish and Portuguese<br />
treasure. You may not know about<br />
it. Why would you? I didn’t. We<br />
weren’t taught interesting stuff like<br />
that school. Let’s hope with New<br />
Zealand history becoming compulsory<br />
by 2022, we will be better<br />
prepared to challenge the existing<br />
paradigms.<br />
In seeking and finding Spanish or<br />
Portuguese treasure you would<br />
rewrite New Zealand history by<br />
conclusively proving the first<br />
Europeans to locate and map New<br />
Zealand were not the Dutch or<br />
British at all, but Portuguese or<br />
Spanish.<br />
We all know that eastern<br />
Polynesians, perhaps from the<br />
‘Society’ or ‘Cook’ Islands were<br />
the first to discover New Zealand.<br />
Kiwa, Hotu Matua, Maui and Kupe<br />
are part of our folklore. But here<br />
we are talking about the European<br />
wave of voyagers.<br />
Piecing together a puzzle<br />
There has been a fair bit of smoke<br />
billowing around the Portuguese<br />
and Spanish in the region for a<br />
while now and, from the outset,<br />
I wanted to take a different<br />
approach to the subject. Rather<br />
than saying ‘this definitely<br />
happened’, as others have, I<br />
wanted to present this historical<br />
mystery as a puzzle. I set out<br />
to highlight the antiquities that<br />
have been found and put them<br />
forward only as potential evidence<br />
of a discovery by Spanish or<br />
Portuguese explorers. These antiquities<br />
include maps, shipwrecks<br />
and artefacts; they’re the pieces of<br />
a puzzle, and I put them forward<br />
as arguments, for and against, to<br />
encourage you to consider which<br />
part of the Conquistador Puzzle<br />
each piece might form.<br />
Each item discussed is presented<br />
on its own merits. I explain how I<br />
came across it, what, or who was<br />
the source of it, and you can decide<br />
where it fits into the theoretical<br />
framework. If a piece doesn’t fit the<br />
puzzle, it doesn’t fit. I don’t try to<br />
twist any piece to fit the theory.<br />
These pieces of the puzzle are<br />
fascinating. You have heard about<br />
some of them: 16th century maps<br />
of New Zealand and Australia well<br />
before Abel Tasman; shipwrecks;<br />
oral folklore of white voyagers<br />
coming ashore in New Zealand<br />
wearing armour; their massacre<br />
by natives; cannon, helmets, a<br />
ship’s bell, ruins, stone crosses and<br />
other enigmatic artefacts found<br />
centuries later; red-haired and fair<br />
skinned Maori noted by the next<br />
wave of settlers to New Zealand;<br />
buried treasure; pohutukawa trees<br />
on the far side of the world; lost<br />
caravels.<br />
Let’s back up 500 years<br />
The 15th and 16th centuries<br />
were the golden age of Spanish<br />
and Portuguese exploration.<br />
Pope Alexander VI drew a line of<br />
demarcation down the middle<br />
of the Atlantic and decreed all<br />
lands to the east were available<br />
for Portuguese exploration<br />
(including Africa and India) while<br />
all lands to the west were open for<br />
Spanish exploration, including the<br />
Americas and the <strong>Pacific</strong>.<br />
By the 1520s Magellan had gone<br />
around the world for the first<br />
time and on the other side of<br />
the world, in the Spice Islands,<br />
today’s Indonesia, he met another<br />
seafaring nation sailing in the<br />
opposite direction, from east to<br />
west.<br />
www.dive-pacific.com 21
Spanish and Portuguese Discoveries and Trade Routes. 1581<br />
Alfonso de Albuquerque,<br />
Portuguese conquistador, captured<br />
Ormuz at the head of the Arabian<br />
Gulf in 1507, conquered Goa, India in<br />
1510, and Malacca, Malaysia in 1511<br />
Mendonca<br />
At this time, so the chronicles<br />
say, one Christopher Mendonca, a<br />
Portuguese captain, was given a<br />
secret mission by the Portuguese<br />
King Manuel I, to find the great<br />
southern land of gold of Marco Polo<br />
fame. Through Google, yes modern<br />
day Google, I sourced an official<br />
record from the Lisbon Archives<br />
referencing this very expedition.<br />
I can even tell you Mendonca had<br />
four ships in his fleet, and the<br />
names of their captains.<br />
Between 1520 and 1524 Mendonca,<br />
following the instructions of<br />
his King, discovered the Great<br />
A reproduction of the continent<br />
“Big Java” of the Dauphin Chart,<br />
(circa 1547), Dieppe, France<br />
Southern Land that, in later years<br />
it was claimed, nothing was known<br />
about: the Terra Australia Incognita.<br />
We know from a postal stone in<br />
Cape Town that Mendonca passed<br />
through there in May of 1524, then<br />
there is ‘radio’ silence in respect of<br />
the rest of his expedition. (Funnily<br />
enough, he ended up in my neck<br />
of the woods, not five hours drive<br />
from where I am writing this, in<br />
Ormuz at the head of the Arabian<br />
Gulf.)<br />
How do we know that Mendonca<br />
likely went on this expedition?<br />
Because in the 1540s beautiful<br />
world maps started appearing<br />
originating in Dieppe, France,<br />
22 <strong>Dive</strong> New Zealand | <strong>Dive</strong> <strong>Pacific</strong>
Owner Martin Taylor and the ‘Manukau Helmet’ a<br />
Dutch pikeman’s pot (or war hat) dated to 1630-40.<br />
Dredged out of the Manukau Harbour in the 1960s<br />
where the top cartographers<br />
and mapmakers congregated<br />
in the 1540s to 1560s. On these<br />
maps were located modern day<br />
Australia and New Zealand with<br />
landmasses that match in part<br />
what they look like today. On the<br />
most detailed map, the Vallard<br />
Atlas of 1547, there are over 120<br />
detailed Portuguese place names<br />
descriptive of physical features<br />
there today. Many of these old<br />
Portuguese words match up in<br />
some places. For example, the<br />
Great Barrier Reef is located where<br />
the map says ‘Costa Dangeroza’;<br />
there is a prawn fishery where it<br />
says prawns; and pumice deposits<br />
where it says pomezita, to cite just<br />
a few. So why aren’t these maps<br />
viewed as a Portuguese discovery<br />
of Australia and New Zealand?<br />
The San Lesmes<br />
Furthermore on the Spanish side<br />
there are two possibilities: One<br />
is that New Zealand is where the<br />
fabled caravel, the San Lesmes of<br />
the 1525 Loaisa Expedition was<br />
wrecked, accounting for the shipwreck<br />
(more on that next time), and<br />
the red haired and fair skinned<br />
Maori on the northern New Zealand<br />
coastline, along with the oral<br />
tradition of Spanish helmets and<br />
buried treasure.<br />
found here in a date range within<br />
41 years of that voyage (1619). This<br />
woman was likely to have been<br />
between 40 and 45 years old when<br />
she died.<br />
Indeed a painting on the wall<br />
of the Madrid Naval Museum<br />
celebrates the great Spanish<br />
voyages of exploration with Juan<br />
Fernandez’ voyage to New Zealand<br />
included. The voyage is celebrated<br />
at the Spanish end; it’s time<br />
we acknowledged it at the New<br />
Zealand end.<br />
More on the maps<br />
But what else do we know about<br />
the ancient maps. Sir Joseph Banks,<br />
Cook’s botanist, donated one of<br />
them to the British Library in 1790,<br />
De La Rochette, L S. Chart of the Indian Ocean. 1817, Second edition engraved by<br />
J Bothren. London. W.Faden. geographer to the King and to HRH the Prince Regent<br />
The wording in this map<br />
under the words ‘New<br />
Zeeland’ reads as follows:<br />
“New Zeeland: Discovered<br />
and named by Tasman, 1642<br />
but whose Eastern Coast was<br />
known to the Portuguese,<br />
about the year 1550”<br />
(over 100 years earlier)<br />
Juan Fernandez<br />
The second is there may have been<br />
a voyage by a Spanish captain<br />
Juan Fernandez from Concepcion<br />
in Chile to New Zealand between<br />
1576 and 1578 which accounts for,<br />
among other pieces of the puzzle,<br />
the skull of a European woman<br />
www.dive-pacific.com 23
An example of an ancient map as drawn by cartographers in the 16th century.<br />
19 years after he had voyaged<br />
on Cook’s 1769 expedition. This<br />
fact raises the question: Did Cook<br />
Juan Sebastián Elcano, a Spanish<br />
conquistador and below Ferdinand<br />
Magellan from Portugal who sailed<br />
around the world for the first time<br />
circa 1519-1522<br />
and Banks have these Portuguese<br />
charts when they ‘mapped’ New<br />
Zealand for the first time? The<br />
story goes that Banks purchased<br />
the map from Edward Harley, Earl<br />
of Oxford, one of the principal earls<br />
of the admiralty. And it’s a fact he<br />
gifted one of them to the British<br />
Library in 1790. Why did he have<br />
it?<br />
In 1803, William Faden, who<br />
was the Royal Geographer to<br />
King George III and also the<br />
Chart Committee of the British<br />
Admiralty, was reassessing what<br />
was known of the world. On<br />
the chart of the Indian Ocean<br />
he wrote next to New Zealand:<br />
“New Zeeland (Discovered and<br />
named by Tasman 1642 but<br />
where eastern coast was known<br />
to the Portuguese, about the year<br />
1550).” We are talking about the<br />
Geographer to the King here. 250<br />
years ago he was the global expert<br />
on geography.<br />
Similarly in 1894, two of New<br />
Zealand’s most famous historians,<br />
Dr Thomas Hocken and<br />
Dr Robert McNab, theorised that<br />
further research might reveal the<br />
true story of the discovery of New<br />
Zealand. They wrote: “Doubtless<br />
before Tasman, there were voyagers<br />
who had visited New Zealand. We<br />
are justified in thinking that there are<br />
buried in the old archives of Portugal<br />
and of Spain journals … [that would<br />
prove this].”<br />
Footnote:<br />
Conquistador Trail Puzzles has<br />
been translated into Spanish,<br />
and praised by the Spanish and<br />
Portuguese embassies in New<br />
Zealand and Australia. It’s also<br />
been added as a source to Te Ara,<br />
the online Encyclopedia of New<br />
Zealand, and with the support<br />
of the Spanish Embassy to New<br />
Zealand, we sent over 350 free<br />
copies to schools and universities<br />
in New Zealand.<br />
Getting people to read these<br />
theories is the only way to<br />
encourage debate and move knowledge<br />
forward. (eg Excellent exam<br />
question: Were the Portuguese<br />
or Spanish the first Europeans to<br />
discover New Zealand?)<br />
With my book now available in<br />
both languages, I am sure that<br />
in my lifetime, with additional<br />
research, we will be able to say<br />
definitively this did happen. And<br />
there is still that buried treasure<br />
to find.<br />
In our next issue we’ll reveal what<br />
today’s experts have to say about the<br />
ancient maps, who got here first, and<br />
what about that buried treasure?<br />
24 <strong>Dive</strong> New Zealand | <strong>Dive</strong> <strong>Pacific</strong>
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www.dive-pacific.com 25
Kiwi wins UK’s Young Wildlife<br />
Photographer of the Year <strong>2019</strong><br />
The winners of the Wildlife Photographer of the<br />
Year competition have just been announced at<br />
the Natural History Museum, London, with China’s<br />
Yongqing Bao declared Wildlife Photographer of<br />
the Year <strong>2019</strong> and 14 year-old New Zealander Cruz<br />
Erdmann winning the Young Wildlife Photographer<br />
of the Year <strong>2019</strong> award. (See profile on Cruz with more<br />
examples of his work on page 30)<br />
Yongging’s extraordinary image, The Moment, frames<br />
a Tibetan fox and a marmot frozen in a life and death<br />
instant. Chair of the judging panel, Roz Kidman Cox,<br />
said, “Photographically, it is quite simply the perfect moment.<br />
The intensity of the postures holds you transfixed.”<br />
Cruz’ win was for his portrait of an iridescent big fin<br />
reef squid captured on a night dive in the Lembeh<br />
Strait off North Sulawesi, Indonesia. (See panel in this<br />
feature). Theo Bosboom, nature photographer and<br />
member of the judging panel for WPY55, said “To dive<br />
in the pitch dark, find this beautiful squid and photograph<br />
it so elegantly, to reveal its wonderful shapes<br />
and colours, takes so much skill.”<br />
The two images were selected from 19 category<br />
winners depicting the incredible diversity of life by<br />
professional and amateur photographers. Cruz and<br />
Yongqing’s images beat over 48,000 entries from 100<br />
countries. They will be on show in stunning lightbox<br />
displays with 98 other spectacular photographs at the<br />
Natural History Museum then elsewhere in the UK and<br />
Canada, Spain, USA, Australia and Germany.<br />
Open to photographers of all ages and abilities, the<br />
next Wildlife Photographer of the Year competition<br />
has now opened for entries.<br />
www.nhm.ac.uk/visit/wpy/competition.html<br />
The moment by Yongqing Bao, China. Joint Winner <strong>2019</strong>, Behaviour: Mammals, and Supreme Winner<br />
It was early spring and very cold on the alpine meadowland of the<br />
Qinghai–Tibet Plateau in China’s Qilian Mountains National Nature<br />
Reserve. The marmot was hungry, still in its winter coat and not<br />
long out of its six-month, winter hibernation deep underground. It<br />
had spotted the fox an hour earlier, and sounded the alarm to warn<br />
its companions. But as the fox lay still the marmot ventured out of<br />
its burrow again. Yongqing seized his shot. His fast exposure froze<br />
the attack. The predator mid-move, her long canines revealed, and<br />
the terrified prey, forepaw outstretched, with long claws adapted for<br />
digging, not fighting.<br />
Canon EOS-1D X + 800mm f5.6 lens; 1/2500 sec at f5.6 (+0.67 e/v); ISO<br />
640; Manfrottocarbon-fibre tripod + 509HD head.<br />
26 <strong>Dive</strong> New Zealand | <strong>Dive</strong> <strong>Pacific</strong>
Night glow by Cruz Erdmann, New Zealand. Winner <strong>2019</strong>, 11-14 years old, and Young Wildlife Photographer of the Year<br />
Cruz was on an organized night dive in the Lembeh Strait in Indonesia<br />
when he found himself over an unpromising sand flat in just 3 metres<br />
of water. It was here he encountered a pair of big fin reef squid engaged<br />
in courtship which involved a glowing, fast changing communication of<br />
lines, spots and stripes of varying shades and colours. One immediately<br />
jetted away but the other, probably the male, hovered just long enough<br />
for Cruz to capture an instant of its glowing underwater show.<br />
Canon EOS 5D Mark III + 100mm f2.8 lens; 1/125 sec at f29; ISO 200;<br />
Ikelite DS161 strobe.<br />
Pond world by Manuel Plaickner, Italy. Winner <strong>2019</strong>. Behaviour: Amphibians and Reptiles<br />
Every spring for more than a decade Manuel followed the mass<br />
migration of common frogs in South Tyrol, Italy when they emerge from<br />
shelter to breed and head straight for water. Mating involves a male<br />
grasping his partner, piggyback, until she lays eggs – up to 2,000, each<br />
in a clear jelly capsule which he then fertilizes. In South Tyrol there are<br />
relatively few ponds where massive numbers of frogs still congregate<br />
for spawning. Manuel immersed himself in one of the larger ponds to<br />
watch the spawn build up. Within a few days the frogs had gone, and<br />
the maturing eggs had risen to the surface.<br />
Canon EOS 5D Mark II + 17–40mm f4 lens at 20mm; 1/640 sec at<br />
f8(+0.7 e/v); ISO 800;Seacamhousing.<br />
www.dive-pacific.com 27
The garden of eels by David Doubilet, USA. Winner <strong>2019</strong>, Under Water<br />
This colony of garden eels was one of the largest David had ever seen,<br />
nearly the size of a football field, stretching down a steep sandy slope<br />
off Dauin, in the Philippines. He descended along the colony edge,<br />
deciding where to setup his kit. He had sketched out an ideal portrait of<br />
the colony in his studio, and this also his first story of very many stories<br />
in National Geographic. These warm-water eels are extremely shy,<br />
vanishing into their sandy burrows the moment they sense anything<br />
unfamiliar. David placed his camera housing just within the colony and<br />
hid behind the remnants of a shipwreck from where he could trigger<br />
the system remotely. It was several hours before the eels dared to rise<br />
again to feed on the plankton drifting by in the current. Several days<br />
later he began to get images he liked.<br />
Nikon D3 + 17–35mm f2.8 lens at 19mm; 1/40 sec at f14; ISO<br />
400;Seacamhousing; aluminium plate +ballhead; remote trigger; Sea &<br />
Sea YS250 strobes (at half power).<br />
Snow-plateau nomads by Shangzhen Fan, China. Winner <strong>2019</strong>, Animals in their environment<br />
A small herd of male chiru leaves a trail of footprints on a snow-veiled<br />
slope in the Kumukuli Desert of China’s Altun Shan National Nature<br />
Reserve. These antelopes, the males with long, slender, black horns,<br />
are found only on the Qinghai–Tibet Plateau. To survive at elevations of<br />
up to 5,500 metres where temperatures fall to -40°C they have unique<br />
underfur, shahtoosh - very light, very warm and the main reason for<br />
the species’ drastic decline. A million chiru once ranged across this vast<br />
plateau, but commercial hunting has left only about 70,000 individuals.<br />
It takes three to five hides to make a single shawl - the antelopes<br />
must be killed to collect the wool. In winter, many chiru migrate to the<br />
relative warmth of the remote Kumukuli Desert. For years, Shangzhen<br />
has made the arduous, high-altitude journey to record them. On this<br />
day the air was fresh and clear after heavy snow.<br />
Nikon D5 + 600mm f4 lens; 1/1250 sec at f6.3 (+0.3 e/v); ISO 125;Gitzo<br />
GT5532S 6X tripod.<br />
28 <strong>Dive</strong> New Zealand | <strong>Dive</strong> <strong>Pacific</strong>
Creation by Luis<br />
Vilariño Lopez, Spain.<br />
Winner <strong>2019</strong>, Earth’s<br />
Environments<br />
Red-hot lava tongues flow into the <strong>Pacific</strong> Ocean, producing huge<br />
plumes of noxious mix of acid steam and fine glass particles. This was<br />
the front line of the biggest eruption for 200 years of one of the world’s<br />
most active volcanos, Kîlauea, on Hawaii’s Big Island. Kîlauea started<br />
spewing lava in May 2018 and in a few days it had reached the <strong>Pacific</strong><br />
on the island’s southeast coast to begin creating a huge delta of new<br />
land extending more than 1.6 kilometres offshore. As dusk fell a sudden<br />
change in wind direction moved the acidic clouds aside to reveal a<br />
glimpse of the lava lagoons and rivers. Framing his shot through the<br />
helicopter’s open door, Luis captured the collision boundary between<br />
molten rock and water and the emergence of new land.<br />
Sony 7R III + 100–400mm f4.5–5.6 lens at 196mm; 1/4000 sec at f5.6;<br />
ISO 800.<br />
The huddle by Stefan<br />
Christmann, Germany.<br />
Winner <strong>2019</strong>, Wildlife<br />
Photographer of the Year<br />
Portfolio Award (Part of a<br />
winning photo story)<br />
More than 5,000 male emperor penguins huddle against the late winter<br />
cold on the sea ice of Antarctica’s Atka Bay in front of the Ekström Ice<br />
Shelf. Each paired male carries a single egg on his feet, tucked under a<br />
fold of skin (the brood pouch) as he faces the harshest winter on Earth,<br />
severe wind chill and intense blizzards. The females entrust their eggs<br />
to their mates to incubate then head for the sea where they feed for up<br />
to three months. Survival depends on cooperation. The centre of the<br />
huddle can become so cosy that it temporarily breaks up to cool off,<br />
releasing clouds of steam. From mid May til mid-July, the sun does not<br />
rise above the horizon, but at the end of winter, when this picture was<br />
taken, there are a few hours of twilight. That, combined with modern<br />
camera technology and a longish exposure enabled Stefan to create<br />
such a bright picture.<br />
Nikon D810 + 45mm f2.8 tilt-shift lens; 1/60 sec at f11;ISO 800; Gitzo<br />
5562LTS tripod + Novoflex CB5II ballhead.<br />
www.dive-pacific.com 29
Young kiwi wins UK’s top<br />
international award<br />
Blue Mao Mao in the Bay of Islands.<br />
Cruz photographs a school of yellow snapper at Misool, Raja Ampat<br />
With 14 year-old New<br />
Zealander Cruz Erdmann<br />
winning the international<br />
accolade Young Wildlife<br />
Photographer of the Year<br />
award this year <strong>Dive</strong> <strong>Pacific</strong><br />
contacted him to find<br />
out more, and for other<br />
examples of his work.<br />
…Things are looking up<br />
compared to just a couple of<br />
years ago…<br />
Photo by Mark Erdmann<br />
The clownfish is an endemic species of the Maldives<br />
The competition for the Awards<br />
was huge so how did you react<br />
to winning?<br />
Winning was definitely a<br />
surprise. It was certainly very<br />
nice.<br />
Where have you dived mostly?<br />
I have dived in the Maldives,<br />
in West Papua at Raja Ampat<br />
a few times and at Lembah in<br />
PNG, and In New Zealand in<br />
the Bay of Islands at the Hole<br />
in the Rock.<br />
When did you start photographing<br />
underwater and do<br />
you have a favourite camera set<br />
up?<br />
I started underwater photography<br />
in March 2018. I’m<br />
not a gear guy. My camera<br />
is a Canon 5 D Mk 3 with an<br />
Aquatica housing and for the<br />
winning photo I used one<br />
Ikolite strobe and a super<br />
macro lens. We were muck<br />
diving at night.<br />
30 <strong>Dive</strong> New Zealand | <strong>Dive</strong> <strong>Pacific</strong>
Where do you see yourself going<br />
with your photography?<br />
I want to do a lot more photography<br />
in New Zealand, both<br />
terrestrial and underwater. Blue<br />
Maomao I find very beautiful<br />
and want to do photos of glow<br />
worms, for example double<br />
exposures. I like the New<br />
Zealand kelp forests and other<br />
underwater landscapes.<br />
At this stage where<br />
do you see your career<br />
heading?<br />
Eventually I would<br />
like to lead scientific<br />
expeditions in the field<br />
for long periods, and<br />
want get my helicopter’s<br />
licence. I don’t<br />
want my career to be<br />
reliant on photography.<br />
Sea fans, Misool, Raja Ampat<br />
What do you like doing at<br />
school?<br />
I’m at Westlake (in<br />
Auckland’s North<br />
Shore). The subjects I<br />
most like are English<br />
and Maths, and my<br />
sports are water polo<br />
and rowing. I want to<br />
do more freediving<br />
and spearfishing, and I<br />
also keep a freshwater<br />
aquarium.<br />
Jellyfish in a brackish water lake in Misool, Raja Ampat, Indonesia.<br />
In your acceptance speech at the<br />
Awards presentation you made<br />
some interesting comments. How<br />
do you see the future?<br />
I don’t think it’s all bad. Things<br />
are looking up compared to<br />
just a couple of years ago.<br />
Now there is more awareness<br />
and acceptance about climate<br />
issues.<br />
Witnessing the climate<br />
marches through photography<br />
can be part of the contribution<br />
to these issues.<br />
The sweetlips, Maldives.<br />
www.dive-pacific.com 31
S pearos notebook<br />
So there are spearfishing competitions?<br />
How do they work?<br />
with Jackson Shields<br />
common reaction to people<br />
A finding out there is a competitive<br />
side to spearfishing is to ask,<br />
well, how do they work? The World<br />
Spearfishing Championships held<br />
every two years are a case in point:<br />
75 competitors from 25 countries<br />
descend upon a chosen location,<br />
different each time, where you<br />
are allocated three to five viable<br />
areas usually around 10 km long.<br />
At these locations five hours of<br />
competition takes place over two<br />
consecutive days.<br />
A wide ranging yet difficult fish<br />
list is chosen. You score points per<br />
fish species and by their weight,<br />
and there are bonus points for<br />
achieving a variety of species and<br />
filling out a category.<br />
So surely this must be a mass<br />
slaughter, right? Well actually no,<br />
the spearfishing is very difficult<br />
and in the past about half of the<br />
75 competitors speared no fish<br />
at all over two whole days. Also,<br />
every fish you spear you must land<br />
and weigh in, and if you shoot<br />
Amazing coastline with clear<br />
water straight off the rocks<br />
a fish below its minimum size<br />
you are penalized. You must be<br />
very vigilant about the size. The<br />
minimum size for each species<br />
is set large which increases the<br />
difficulty.<br />
climate and infamous for an<br />
absence of fish… Sardinia did not<br />
disappoint. We were greeted with<br />
25 degree water, beautiful warm<br />
weather and very few fish. I had<br />
never speared there before but<br />
knew about the extreme difficulty<br />
required to get fish. It was soon<br />
very apparent the fish know what a<br />
spearo is – they don’t hang around.<br />
Then at 20 metres there was a<br />
thermocline that dropped the<br />
temperature to 17 degrees. Not so<br />
nice in a 3mm wetsuit especially<br />
when bottom time is required.<br />
The spearfishing is not just physically<br />
demanding but also requires<br />
very good hunting skills. The fish<br />
are easily spooked and mostly<br />
small. The white rocky bottom<br />
reflects a lot of light making it<br />
difficult to hide. Not only are you<br />
required to freedive beyond 30<br />
metres regularly but also navigate<br />
and sneak around boulders on the<br />
bottom, using a torch to look into<br />
holes. It soon became apparent<br />
how taxing the diving was, and<br />
how frustrating.<br />
…It was soon very apparent the fish know what a spearo is –<br />
they don’t hang around. Then at 20 metres the temperature<br />
dropped to 17 degrees. Not so nice in a 3mm wetsuit<br />
especially when bottom time is required…<br />
A very fishy day, from diving a<br />
piece of reef at 30 to 35m<br />
And not having local knowledge<br />
obviously puts you at a massive<br />
disadvantage.<br />
World champs at Sardinia<br />
The next world champs is being<br />
held in Sardinia in Italy next year<br />
and I was fortunate to go there<br />
to scout the area a year early<br />
with a couple of other members<br />
of the team. Its vital to get firsthand<br />
experience of what will<br />
be expected next year. We were<br />
also on the lookout for boats and<br />
accommodation as these are<br />
massive costs.<br />
The Mediterranean is famous for<br />
its pristine blue-water, summer<br />
Hotspots<br />
The proposed areas for the champs<br />
are long stretches of coastline<br />
consisting mainly of sandy beaches<br />
with two obvious hot spots on the<br />
head land and island. These are<br />
only small areas and you soon<br />
knew what the good spots were<br />
by the masses of fishing lines,<br />
ropes and cages littered all over<br />
the boulders; safety hazards not to<br />
get tangled in. Instead of seaweed,<br />
as we have in temperate waters,<br />
there’s a sea grass covering most<br />
of the rocks between five metres<br />
out to 40 metres. The thing with<br />
the sea grass is that there doesn’t<br />
appear to be any fish occupying<br />
it like the seaweed here in New<br />
32 <strong>Dive</strong> New Zealand | <strong>Dive</strong> <strong>Pacific</strong>
Zealand. So you end up diving in<br />
vast fields of sea grass covered<br />
rocks with no significant fish life.<br />
Species<br />
We were looking for prominent,<br />
broken up rocks coming off the<br />
bottom with cracks and under<br />
hangs as the main species we<br />
were hunting hide/live in holes in<br />
them. A torch is a must! Then, to<br />
the surprise of one of our team, a<br />
50 – 60kg Bluefin tuna swam past<br />
right near the boat ramp, moving<br />
too quickly to react for a shot. We<br />
also encountered smaller tuna<br />
similar to Bonito. But the main fish<br />
we were spearing for dinner each<br />
night were variations of Snapper<br />
and Grouper. You certainly had<br />
to work hard to get enough for<br />
the Bends is real. And there are no<br />
specific freediving tables to combat<br />
this as of yet. Some people are<br />
more susceptible than others.<br />
3) The other risk is lung squeeze<br />
that happens due to compression<br />
at depth with the result that lung<br />
tissue becomes torn. (A simplified<br />
description) You end up having<br />
difficulty breathing or coughing<br />
up foamy blood. If this happens<br />
you are out of action for some<br />
time to allow the tears to heal.<br />
Conditioning your body for these<br />
extreme depths is important. All<br />
three of these risks are real and are<br />
effectively heightened the deeper<br />
you go. All three have happened<br />
in past competitions. They are not<br />
that uncommon.<br />
…With all the boat noise and divers in the water the fish<br />
become extremely scarce… so few actually end up being<br />
speared…<br />
Alex Edwards, NZ Women’s<br />
Champion, with a big Sargo<br />
maybe one fish. With all the boat<br />
noise and divers in the water the<br />
fish become extremely scarce<br />
and difficult to find. So few fish<br />
a feed but the fish were incredibly<br />
good eating! The yellow belly<br />
grouper (pictured) was creamy and<br />
delicious!<br />
The risks<br />
Competing at spearfishing in a<br />
location like this poses a few more<br />
risks.<br />
1) Shallow water black out occurs<br />
when holding your breath too<br />
long and not making it back to the<br />
surface safely. This results in you<br />
passing out, and if not recovered<br />
will most likely be fatal. Added to<br />
this are the depths required at this<br />
competition which will likely be up<br />
to 50-60 metres.<br />
2) Which brings up the topic of the<br />
Bends or decompression sickness.<br />
Getting bent is not well known<br />
by spearfishers as it is normally<br />
associated with scuba divers<br />
who spend long periods of time<br />
at depth. But for these conditions<br />
we will be accumulating more<br />
than 30 minutes at depths greater<br />
than 30 metres. Since we do not<br />
regulate the speed of our ascent,<br />
and don’t usually take adequate<br />
surface intervals the risk of getting<br />
You dive alone<br />
In the World Spearfishing Champs<br />
you dive alone, with no support<br />
diver. Only a boatman follows<br />
you to collect the catch (if you get<br />
anything). A large percentage<br />
of the field will get no fish or<br />
Dusky grouper, one of the best<br />
eating fish in the Mediterrean<br />
actually end up being speared,<br />
and those only by the top five to<br />
10 competitors. It certainly is an<br />
ultimate test and very challenging,<br />
and rewarding too. And it was so<br />
important to go to where this will<br />
all take place next year a year in<br />
advance, to see up close what will<br />
be required.<br />
www.dive-pacific.com 33
SOUNDINGS<br />
INTERNATIONAL NEWS<br />
Tara Oceans research highlights<br />
plankton biodiversity<br />
New results from the Tara Oceans expedition show how the diversity and functions of<br />
plankton change dramatically depending on their latitude.<br />
• The data sets analysed show the adaptation<br />
mechanisms of planktonic microbial communities<br />
to climate change are different in warm<br />
and cold waters. And planktonic microbes in<br />
polar waters are more specifically adapted<br />
to their ecological niche than those in warm<br />
waters, and may be less capable of adapting to<br />
future climate change.<br />
Earlier results from the 2009-2013 Tara Oceans<br />
expedition provided baseline plankton varieties<br />
and now two research studies have incorporated<br />
planetary-scale data sets from the Polar Circle<br />
circumnavigation undertaken in the Arctic Ocean<br />
in 2013. They have just been published in the<br />
journal Cell.<br />
The research shows planktonic species are<br />
distributed unevenly and may adjust differently<br />
to environmental conditions between the equator<br />
and the poles; the findings are expected to have<br />
strong ecological, environmental and economic<br />
implications in the event of a rise in ocean<br />
temperatures.<br />
The ocean is often said to be the<br />
only continuous ecosystem on<br />
the planet, and the foundation of<br />
the Earth’s health. The astronomical<br />
number of viruses, microbes,<br />
and small animals that drift with<br />
marine currents collectively<br />
called «plankton»<br />
play a crucial role: they<br />
form the basis of the<br />
marine food chain,<br />
capture a large fraction<br />
of atmospheric carbon<br />
dioxide and release<br />
oxygen through photosynthesis.<br />
Data collected from 189 sampling<br />
stations worldwide during the<br />
Tara Oceans expedition aimed<br />
at identifying the drivers of the<br />
diversity of all major planktonic<br />
groups so their global distributions<br />
could be mapped with insights<br />
sought on their response to climate<br />
change. The research combined<br />
new and published genetic data<br />
to identify the species, and used<br />
state-of-the-art imaging analysis<br />
to evaluate the quantity of each<br />
species present in the samples.<br />
“Our results clearly show that the<br />
planktonic diversity is more important<br />
around the equator, and decreases<br />
towards the poles”, explained research<br />
leader, Lucie Zinger. “The existence of<br />
such latitudinal diversity gradients<br />
is well established for most terrestrial<br />
organisms and was described by<br />
Alexander von Humboldt 200 years<br />
ago. It’s an interesting coincidence<br />
that we can prove its validity for most<br />
planktonic groups, from giant viruses<br />
to small metazoans, on the 250th<br />
anniversary of his birth.”<br />
…The astronomical number of viruses, microbes,<br />
and small animals that drift with marine currents<br />
collectively called «plankton» … form the basis of<br />
the marine food chain, capture a large fraction of<br />
atmospheric carbon dioxide and release oxygen<br />
through photosynthesis…<br />
Another group has been working<br />
on the massive Tara Oceans DNA<br />
and RNA data sets to establish a<br />
new global catalogue of 47 million<br />
ocean microbial genes. This now<br />
extends to the poles. The team<br />
measured the products of gene<br />
transcription called the metatranscriptome<br />
to understand the<br />
capacity of microbes to adapt to<br />
changing environmental conditions.<br />
“We found the mechanisms influencing<br />
the community transcriptomes<br />
of bacteria and archaeal communities,<br />
and hence their adaptation to new<br />
environmental conditions, to be very<br />
different around the equator and at<br />
the poles”, said scientist Shinichi<br />
Sunagawa.<br />
Temperature the key parameter<br />
Microbial activity and diversity<br />
remain stable between the equator<br />
and 40° latitude (north or south)<br />
then change rapidly, in steps, to<br />
approximately 60° latitude (north<br />
or south), where a new stable state<br />
begins.<br />
These two ecological<br />
boundaries - one north<br />
of the equator, the<br />
other south - match<br />
physical and chemical<br />
changes in surface<br />
waters, mainly a steep<br />
drop in temperature.<br />
The composition and quantity<br />
of the microbial populations on<br />
both sides of this boundary vary<br />
greatly. The new maps of plankton<br />
diversity show similar boundaries<br />
exist for all planktonic species,<br />
from bacteria, archaea, protists<br />
and zooplankton to most viruses<br />
- temperature appears to be the<br />
main factor explaining their<br />
patterns, with resource availability<br />
secondary.<br />
“Tropicalization” of temperate<br />
and polar ocean regions<br />
Though the research needs to be<br />
refined and validated, it clearly<br />
shows higher oceanic temperatures<br />
are likely to cause a “tropicalisation”<br />
of temperate and polar<br />
oceanic regions, with higher water<br />
temperatures and an increased<br />
diversity of planktonic species.<br />
Plankton in temperate and polar<br />
34 <strong>Dive</strong> New Zealand | <strong>Dive</strong> <strong>Pacific</strong>
SOUNDINGS<br />
INTERNATIONAL NEWS<br />
Scientists study toothfish spawning in Antarctica<br />
Toothfish embryo<br />
NIWA fisheries scientist Dr Steve<br />
Parker and his colleagues have<br />
just returned from studying the<br />
ecology of the Antarctic toothfish<br />
in the northern Ross Sea. They<br />
were on board the <strong>Jan</strong>as, a<br />
deepwater longline vessel owned<br />
by Talley’s Group Ltd, for the<br />
second voyage ever during the<br />
winter<br />
“We know that toothfish spawn in<br />
the winter and this research has<br />
uncovered further findings about<br />
them, their ecology, and how they<br />
reproduce,” Dr Parker said.<br />
photographing a<br />
Fiordland moose,” Dr<br />
Parker said.<br />
“We have been able<br />
to record buoyancy<br />
measurements for<br />
different stages of<br />
larval development,<br />
shedding light on<br />
how the eggs will be<br />
carried by currents<br />
and distributed<br />
throughout the Ross<br />
Sea as larvae.”<br />
The survey was<br />
Using plankton<br />
nets, the team<br />
collected toothfish<br />
eggs which were<br />
kept alive and,<br />
in a world first,<br />
developed in a<br />
specially designed<br />
chamber.<br />
“We’ve<br />
photographed<br />
a developing<br />
toothfish embryo,<br />
at around 15-days<br />
post-fertilisation<br />
which is the marine<br />
equivalent to<br />
co-designed by NIWA and Ministry<br />
for Primary Industries (MPI)<br />
through the Antarctic Working<br />
Group, and funded by Talleys and<br />
MPI.<br />
Four tagged toothfish were also<br />
recaptured during the voyage, each<br />
one registering they had travelled<br />
more than 2300 km from the Ross<br />
Sea continental slope over the<br />
past four years. A comprehensive<br />
tagging programme of toothfish<br />
in the Ross Sea has been carried<br />
out for 20 years, with 50,000 fish<br />
tagged and released and 3000<br />
recaptured by the fishery.<br />
Hauling in TOA<br />
…cont’d from 34<br />
waters play a crucial role in<br />
capturing atmospheric carbon<br />
and storing it in the ocean; they<br />
are very active fishing areas, and<br />
large regions of them are<br />
reserved for endangered<br />
species. And these are<br />
where the most important<br />
changes in biodiversity<br />
are expected to occur,<br />
with serious consequences<br />
worldwide.<br />
Response mechanisms<br />
While no model accurately predicts<br />
how ocean ecosystems will adapt<br />
to climate change this research<br />
offers clues about the mechanisms<br />
involved. Generally, microbial<br />
communities can adapt to environmental<br />
changes either by adapting<br />
their metabolism, and hence their<br />
gene expression patterns to make<br />
the most of the new condition,<br />
or by replacing their less adapted<br />
member species by better adapted<br />
ones.<br />
…Warmer and colder waters appear as two<br />
ecosystems with distinct adaptive mechanisms<br />
for their microbial populations, which points<br />
towards potentially very different responses<br />
to climate change in different regions of our<br />
oceans…<br />
Microbial populations in warmer<br />
waters - between 40° N and 40°<br />
S - are more diverse and benefit<br />
from a large pool of genes that<br />
can be switched on or off in case<br />
new characteristics are needed<br />
to adapt: species can adapt their<br />
metabolism and continue to thrive.<br />
In polar waters, however, the<br />
variety of microbial species<br />
and genes is much reduced and<br />
plankton communities adapt<br />
through species turnover rather<br />
than differential gene<br />
expression. This<br />
suggests their ecological<br />
niche is narrower,<br />
and some could potentially<br />
disappear and<br />
be replaced with new<br />
species from warmer<br />
waters.<br />
Thus the warmer and colder<br />
waters appear as two ecosystems<br />
with distinct adaptive mechanisms<br />
for their microbial populations,<br />
which points towards potentially<br />
very different responses to climate<br />
change in different regions of our<br />
oceans.<br />
www.dive-pacific.com 35
Species in depth<br />
The odyssey of the sea turtle<br />
By Dee Harris<br />
The ancient sea turtle evolved some 300 million years ago in the Triassic era well before<br />
the age of dinosaurs. It survived as dinosaurs became extinct, living on through climatic<br />
warmings and severe environmental disruption well before the age of modern man. But<br />
today we must wonder if the challenges facing the turtle will be too great for its continued<br />
survival.<br />
Hawksbill looking into the camera.<br />
Photo: - naturepl.com, Inaki Relanzon, WWF<br />
Nearly all species of sea turtle are now classified<br />
as Endangered; of the five species that voyage to<br />
New Zealand waters the Leatherback and Hawksbill<br />
are Critically Endangered while the Green, Loggerhead,<br />
and Olive Ridley are Endangered.<br />
Sea turtles have proved difficult to study for, among<br />
other things, they travel extraordinarily long<br />
distances, and it’s difficult to determine which sex<br />
they are. Nonetheless lately several different research<br />
projects are piecing together a picture of them which<br />
reveals both promise, and a deep concern for their<br />
future.<br />
Up against it<br />
Sea turtles confront huge barriers getting their lives<br />
started. Before and after they hatch they’re up against<br />
a long list of predators, on land and sea, including<br />
birds, crabs, small mammals, and fish. After hatching<br />
they race to the sea to begin a swimming frenzy to<br />
get away from the seashore where their predators are<br />
the more prevalent. A small fraction, way less than<br />
one percent, will survive to adulthood under natural<br />
conditions.<br />
36 <strong>Dive</strong> New Zealand | <strong>Dive</strong> <strong>Pacific</strong>
Caption?<br />
Photo: Andy Belcher, Legend Photography<br />
Then bring homo sapiens into the<br />
reckoning. Sea turtles have been<br />
a source of trade and culture,<br />
livelihood and spiritual supposition<br />
entwined in many nations’<br />
cultures since forever. Turtles have<br />
been slaughtered for eggs, meat,<br />
skin and their shells. And they are<br />
still being poached and over-exploited.<br />
One of the biggest threats to sea<br />
turtles’ future is demand for<br />
turtle meat, primarily in China<br />
which is being met from Vietnam,<br />
Bangladesh, Indonesia, North<br />
America and elsewhere. Aside<br />
from the meat, turtle soup and<br />
turtle eggs, turtle bone is ground<br />
up for Chinese medicine supposedly<br />
for longevity. Poachers have<br />
been going further afield too; in<br />
2017 federal wildlife inspectors<br />
in the US confiscated 170 native<br />
species turtles headed for China.<br />
Black markets<br />
For centuries the Hawksbill<br />
turtle has been hunted for its<br />
shell. (See accompanying item) A<br />
recent report studiously derived<br />
from Japanese Customs archives<br />
estimated that between 1844<br />
and 1992, 19 million hawksbill<br />
turtles were killed for their shells.<br />
Today official estimates put the<br />
remaining Hawksbills to be only<br />
25,000.<br />
Since 1977, CITES (the Convention<br />
on International Trade in<br />
Endangered Species) has imposed<br />
a trade ban designed to protect<br />
them but it hasn’t stopped black<br />
…The results were then matched against temperature data<br />
to show the northern reef Green turtle rookeries have been<br />
producing primarily females for more than two decades, with<br />
a near complete feminization of the population…<br />
market demand in China and<br />
Japan. Recently confiscated specimens<br />
show smaller, more juvenile<br />
turtles being harvested. It seems<br />
the beliefs in some cultures cannot<br />
be overcome in a couple of generations<br />
though a species may well be<br />
sacrificed in less than that time.<br />
Man takes over habitat<br />
The sea turtle shares with most<br />
wild species a loss of habitat<br />
brought about by human activity.<br />
Coastal development, erosion,<br />
pesticides, sewage discharge,<br />
oil spill; all have played a role in<br />
reducing nesting sites. A study of<br />
over three generations of Hawksbill<br />
turtles, around 105 years, showed<br />
a decline of 90% in the number<br />
of females nesting annually. The<br />
decline has been going on for<br />
decades though higher awareness<br />
recently is helping save some<br />
prime nesting sites.<br />
Thoughtless human habits have<br />
brought newer menace: plastic<br />
and other debris ingestion, entanglements,<br />
and boat strikes. Over<br />
a third of rescued sea turtles<br />
are found with plastics in their<br />
digestive tracts and of those, half<br />
die from the effects. They die<br />
painfully. Plastic bags mistaken<br />
for jellyfish, one of their favourite<br />
foods, are a major threat.<br />
In New Zealand injured turtles are<br />
often brought to places like Kelly<br />
Tarltons for recovery and rehabilitation.<br />
The stomach of a green<br />
sea turtle named Nebs, rescued<br />
in the Far North in 2011, was full<br />
of plastic. The recent decision to<br />
abolish plastic bags is certainly<br />
a step in the right direction for<br />
sea turtles. Nebs spent two years<br />
recovering from several surgeries<br />
and was then released in 2013 back<br />
to the sea with a transponder on<br />
board. But his trail soon went cold.<br />
Then, in March 2018 he was pulled<br />
up by a fisherman near Mangere<br />
Bridge, Auckland and after a short<br />
period to determine he was still<br />
healthy, a group of school children<br />
in Kaitaia released him again into<br />
the wild.<br />
Bycatch<br />
The single largest threat to extant<br />
populations of sea turtles is as<br />
www.dive-pacific.com 37
Caption<br />
Photo: Andy Belcher, Legend Photography<br />
bycatch of commercial fishing.<br />
While difficult to quantify because<br />
most is never reported, estimates<br />
are that 150,000 sea turtles are<br />
being killed each year in shrimp<br />
trawls while 250,000 are captured,<br />
injured or killed by longliners.<br />
Many more drown each year in gill<br />
nets. (see table)<br />
Combatting this are improvements<br />
in fishing gear, and better communication<br />
between fishermen<br />
where sea turtle beds are known<br />
to exist, better and compulsory<br />
reporting systems, more education<br />
of fishermen, and the<br />
continued advocacy and<br />
diplomacy work between<br />
nations: sea turtles inhabit<br />
most of the world’s tropical<br />
and temperate oceans, Carlos<br />
Drews a regional coordinator<br />
for WWF’s expressed it this<br />
way:<br />
“The good-will and expertise of<br />
fishermen are part of the solution<br />
to the bycatch problem. These<br />
gentle giants need fishermen to<br />
be part of the collective effort to<br />
save them for our grandchildren<br />
to see.”<br />
Another bigger threat<br />
With all these challenges<br />
heaping up against the sea<br />
turtle’s ability to survive, the<br />
most recent, climate change, is<br />
introducing major new issues.<br />
The heat of the sand where eggs<br />
hatch determines a sea turtle’s sex.<br />
Simplistically put, males hatch<br />
at lower temperatures: below<br />
27C with females hatching above<br />
31C. A study led by Dr Camryn<br />
Allen looking at green sea turtles<br />
in the Great Barrier Reef used<br />
genetic markers and ‘mixed-stock<br />
analysis’ to determine Green sea<br />
turtles’ sex through a combination<br />
of laparoscopy and endocrinology.<br />
In turtles originating from the<br />
cooler southern Great Barrier Reef<br />
nesting beaches the results showed<br />
a moderate female sex bias (65% to<br />
69% female), But for turtles originating<br />
from the warmer, northern<br />
part of the reef’s nesting beaches<br />
the female bias was extreme (99.1%<br />
of juveniles, 99.8% of sub adult,<br />
and 86.8% of adult-sized turtles).<br />
The results were then matched<br />
against temperature data to show<br />
the northern reef green turtle<br />
rookeries have been producing<br />
primarily females for more than<br />
two decades, with a near complete<br />
feminization of this population<br />
upon us. [1] Whereas a shift<br />
towards an excess population<br />
of females was expected, the<br />
extremeness of the findings<br />
was not.<br />
“I can’t deny it. Seeing those<br />
results scared the crap out of<br />
me,” Allen said in the April<br />
<strong>2019</strong> edition of National<br />
Geographic.<br />
Will there be enough males<br />
around to take the species<br />
forward, and will there be<br />
sufficient genetic diversity for<br />
them to survive?<br />
On the bounce back?<br />
If there is a bright side,<br />
despite the array of<br />
challenges, sea turtle<br />
38 <strong>Dive</strong> New Zealand | <strong>Dive</strong> <strong>Pacific</strong>
LIVE VOLCANO<br />
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generated at BeQRious.com<br />
www.dive-pacific.com 39
Species<br />
Leatherback<br />
Green<br />
Loggerhead<br />
Hawksbill<br />
Olive Ridley<br />
CE = Critically Endangered<br />
Sea Turtles found in New Zealand waters<br />
Where<br />
sighted in<br />
NZ<br />
North Cape<br />
and Eastern<br />
Coast of<br />
Northland,<br />
but seen<br />
throughout<br />
NZ<br />
Rangaunu<br />
Harbour,<br />
Poor Knights<br />
Island, Far<br />
North<br />
Upper North<br />
Island<br />
Upper North<br />
Island but<br />
seen in Cook<br />
Straight<br />
No regular<br />
sightings,<br />
thought to<br />
get here<br />
when<br />
stranded in<br />
currents<br />
Size:<br />
length,<br />
weight, diet<br />
1.8-2.2m<br />
long, can<br />
weigh up to<br />
900 kg, and<br />
be as long as<br />
3m<br />
Carnivore<br />
1-1.2m long,<br />
64 – 130 kg<br />
Herbivore<br />
90 cm long,<br />
115 kg<br />
Omnivore<br />
75 – 92 cm<br />
long, 45 – 90<br />
kg<br />
Omnivore<br />
60-70 cm<br />
long, 34-45 kg<br />
Mostly<br />
carnivore<br />
E = Endangered<br />
Protective measures taken by commercial fishing<br />
Signatories to the Code of Best Practice for<br />
mitigating the effects of fishing on sea turtles in<br />
New Zealand by purse seine operations (in March<br />
2009) reads that the members of the Fishing<br />
Industry Guild and other purse seine operators:<br />
Recognize that the five marine turtle species in the<br />
WCPFC Convention Area are threatened or critically<br />
endangered, and are aware that the WCPFO’s<br />
Conservation and Management Measure 2008-03<br />
that requires purse seine vessels that fish for<br />
species covered by the Convention shall ensure<br />
that operators of such vessels;<br />
• To the extent practicable, avoid encirclement<br />
of sea turtles, and if a sea turtle is encircled or<br />
SEA TURTLES FOUND IN NEW ZEALAND WATERS<br />
Life span<br />
and<br />
maturity<br />
Unknown but<br />
thought to be<br />
at least 30<br />
years<br />
Status Reasons Annual travel in<br />
distance - kilometres<br />
CE<br />
Degradation of<br />
nesting beaches,<br />
bycatch in pelagic<br />
long line fishing<br />
80 years E Coastal<br />
development,<br />
overharvesting,<br />
ingesting plastic<br />
debris<br />
47 – 67 years E Increased predation<br />
of nests, disturbance<br />
by humans of nesting<br />
sites, bycatch in<br />
pelagic long line<br />
fishing<br />
30-50 years CE Turtle eggs still<br />
eaten, killed for flesh<br />
and carapace,<br />
degradation of<br />
nesting habitat,<br />
Up to 50<br />
years<br />
E<br />
Nest in small number<br />
of sites where<br />
disturbances can<br />
cause huge<br />
repercussions,<br />
hunted for carapace,<br />
eggs, oil, skin<br />
16,000 – 20,000<br />
Non goal oriented<br />
2600. Move between<br />
nesting sites and<br />
foraging areas<br />
13,000. Uses a series<br />
of foraging sites<br />
10,000 to 15,000<br />
Migrate long distances<br />
16,000<br />
Non goal oriented<br />
entangled, take practicable measures to safely<br />
release the turtle.<br />
• To the extent practicable, release all sea turtles<br />
observed entangled in fish aggregating devices<br />
(FADs) or other fishing gear.<br />
• If a sea turtle is entangled in the net, stop net<br />
roll as soon as the turtle comes out of the water,<br />
disentangle the turtle without injuring it, and to<br />
the extent practicable, assist the recovery of the<br />
turtle before returning it to the water.<br />
• Carry and employ dip nets, when appropriate, to<br />
handle turtles.<br />
numbers do appear to be bouncing<br />
back, according to a recent study<br />
based at Aristotle University in<br />
Greece. That study shows that,<br />
among other things, even small<br />
populations of sea turtles have the<br />
capacity to recover, and that their<br />
abundance or absence is linked<br />
strongly to the effective protection<br />
of eggs, and the nesting females,<br />
and reducing the numbers caught<br />
as bycatch. The importance of<br />
40 <strong>Dive</strong> New Zealand | <strong>Dive</strong> <strong>Pacific</strong>
Royal Caribbean and<br />
WWF use DNA to help<br />
save Hawksbill turtles<br />
A new DNA extraction test is about to<br />
provide scientists and conservationists<br />
with vital information to track<br />
the illegal trade of hawksbill turtle<br />
products, thanks to WWF-Australia<br />
and their sponsor Royal Caribbean.<br />
The species is hunted for their beautiful<br />
shells and listed as critically endangered<br />
by the International Union for the<br />
Conservation of Nature (IUCN). As few<br />
as 6,700 breeding females remain in the<br />
Indian and <strong>Pacific</strong> Oceans.<br />
Kathryn Valk, Director of Marketing<br />
and PR for Royal Caribbean in Australia<br />
and New Zealand, said “spotting a<br />
hawksbill turtle is a true holiday<br />
highlight for guests. But for the<br />
simple reason that hawksbill turtles<br />
are among the most beautiful sea<br />
creatures, they have been hunted and<br />
illegally traded to the verge of extinction.”<br />
Hawksbill turtles from different regions<br />
and even some countries, are genetically<br />
distinct, and their DNA signatures<br />
can identify different nesting areas.<br />
The new test will allow scientists and<br />
marine conservationists to identify<br />
where tortoiseshell products have<br />
come from and pinpoint hawksbill<br />
turtle populations to allow for targeted<br />
conservation efforts.<br />
The next step in the project is to<br />
build a more comprehensive genetic<br />
database of all hawksbill rookeries<br />
across the Asia <strong>Pacific</strong> to help identify<br />
what populations there are in different<br />
locations to protect those most at risk<br />
from poaching.<br />
ongoing conservation and<br />
monitoring efforts hold the<br />
key for their numbers to trend<br />
up. [2]<br />
Long distance travellers<br />
in the South <strong>Pacific</strong><br />
In New Zealand waters sea<br />
turtles appear to be visiting<br />
more frequently and staying<br />
longer. Four of the five<br />
species found in New Zealand:<br />
the Leatherback, Green,<br />
Loggerhead, and Hawksbill<br />
are sighted regularly, mainly<br />
on New Zealand’s eastern<br />
coasts between <strong>Jan</strong>uary and<br />
April. Part of this is likely due<br />
to El Nino weather patterns<br />
swinging warmer ocean<br />
currents from the tropics<br />
down to New Zealand.<br />
But for the most part sea<br />
turtles are global travellers.<br />
Some species travel much<br />
further and for longer periods<br />
than others. They appear not<br />
to confine their territory but<br />
may visit a series of foraging<br />
sites long distances apart.<br />
The Leatherback and Olive<br />
Ridley can travel in excess of<br />
16,000 kilometres a year.<br />
Massey University Coastal<br />
Marine Research Group<br />
researcher Daniel Godoy’s has<br />
suggested Green sea turtles<br />
are making New Zealand<br />
waters a place of permanent<br />
residence whereas it<br />
was previously thought they<br />
ranged here only as part of<br />
their outer territory.<br />
“While I accept that New Zealand<br />
is on the cusp of Green sea turtles’<br />
preferred range, my research is<br />
showing a very different scenario<br />
to the waifs-and-strays theory, “<br />
Daniel said. “My data suggest<br />
they’re settling here - New<br />
Zealand is part of their natural<br />
habitat.” The effect of climate<br />
change, with an increase of<br />
one or two degrees in the<br />
water temperature, may be<br />
making New Zealand waters<br />
a more comfortable place for<br />
sea turtles to linger.<br />
In 2018 a group of three,<br />
usually solitary, Leatherback<br />
turtles was spotted off the<br />
coast of Tauranga. The owner<br />
of Bay Explorer Island and<br />
Wildlife Cruises, Brandon<br />
Stone, told the Bay of Plenty<br />
Times Weekend that seeing<br />
them feeding and travelling<br />
together blew apart the<br />
theory that turtles came here<br />
haphazardly by accidental<br />
drift.<br />
What we can do<br />
Sea turtles have survived due<br />
to their ability to adapt but<br />
today their survival is largely<br />
dependent on humankind.<br />
We can choose to interfere for<br />
better or worse.<br />
Evidence from researchers<br />
with the US Geological Survey<br />
has shown that sea turtles<br />
survive better when there<br />
is less beach debris. In one<br />
study for areas where debris<br />
was cleaned away sea turtle<br />
numbers increased by 200%.<br />
Let’s keep plastics off our<br />
beaches and waterways, and<br />
yes regular beach clean-ups<br />
do help.<br />
Any sightings of sea turtles<br />
should be reported - the information<br />
builds a better picture<br />
of the numbers, habitats, and<br />
dangers they face in New<br />
Zealand. Call the Department<br />
of Conservation’s hotline if<br />
you see a beached sea turtle.<br />
And keep dogs away.<br />
As divers its awesome to<br />
spot a sea turtle; without<br />
our active care for them our<br />
children and grandchildren<br />
may not get the same opportunity.<br />
For a list of the references numbered throughout this feature<br />
please email us at <strong>Dive</strong>NZ@divenewzealand.co.nz<br />
www.dive-pacific.com 41
Five tips to increase lung<br />
capacity for freediving<br />
From: Performance Diving International www.tdisdi.com<br />
Disclaimer: this information does not constitute training and must be taught and practiced first<br />
under the supervision of an instructor.<br />
When people talk about lung capacity most think size, the sheer volume of air in your chest.<br />
Increasing lung volume does help - it puts more gas in the tank. However freedivers should also<br />
be interested in how effectively and efficiently their lungs work. This article covers five tips<br />
which can help you increase your lung volume and efficiency.<br />
The five steps outlined will help you:<br />
• Increase your lung capacity<br />
• Develop larger lung volume<br />
• Give you more flexibility to allow you to equalize deeper<br />
• Make your body more efficient in how it deals with hypoxia and elevated CO 2<br />
1. Segmented breathing<br />
Segmented breathing is a process<br />
in which freedivers separate<br />
individual muscle groups used<br />
for breathing to maximize their<br />
potential. Most new and many<br />
untrained freedivers will breathe<br />
from their chest when asked<br />
to take the biggest breath they<br />
can. Unfortunately, this may<br />
feel natural, but it is entirely<br />
backward.<br />
Think of filling your lungs like<br />
a jug of water. You start at the<br />
bottom and fill to the top. You<br />
do this exercise by breathing<br />
through pursed lips to help<br />
isolate your muscle groups and<br />
create a breathing pattern that<br />
maximizes the intake of air.<br />
Your diaphragm is a layer of<br />
muscle which separates the<br />
abdominal and chest cavities. It<br />
is also the most efficient muscle<br />
used in breathing. When you<br />
draw down on your diaphragm<br />
and out on your stomach, it<br />
draws air into your lungs, all the<br />
way to the bottom. This, coincidentally,<br />
is where two-thirds of<br />
the blood in your lungs resides.<br />
You’ll want to inhale until you<br />
can’t inhale any farther while<br />
using only your diaphragm.<br />
If your chest starts to fill, you<br />
went too far. Do this four times,<br />
inhaling to the maximum. Then<br />
pause and relax for a second.<br />
Next, slowly exhale, holding the<br />
air back with just your tongue<br />
pressed against the roof of your<br />
mouth. Don’t use your diaphragm<br />
or chest to hold the air back.<br />
They should be completely<br />
relaxed.<br />
Work your intercostal muscles<br />
Now you start working your<br />
intercostal muscles. These<br />
surround your ribs. There are<br />
outer and inner intercostal<br />
muscles you use to inhale and<br />
exhale respectively. These are<br />
the muscles most people breathe<br />
with day-to-day. Chest out,<br />
stomach in, right?<br />
While we might be accustomed<br />
to using them, the intercostal<br />
muscles aren’t as efficient as the<br />
diaphragm, for two reasons:<br />
• More muscles mass uses more<br />
oxygen<br />
• You’re flexing your ribs which<br />
are bone which takes effort<br />
Expand your chest wall<br />
The second part of segmented<br />
breathing is expanding your<br />
chest wall as much as you can.<br />
This takes time and practice. You<br />
start with your lower ribs and<br />
work your way up.<br />
42 <strong>Dive</strong> New Zealand | <strong>Dive</strong> <strong>Pacific</strong>
After you have done your four<br />
diaphragmatic inhalations:<br />
• Do inhalations which start<br />
with inhaling as much as you<br />
can using just the diaphragm.<br />
• Pause and relax.<br />
• Then use your intercostal<br />
muscles to add on top of the<br />
diaphragmatic breath.<br />
Once you’ve inhaled as much as<br />
you can, pause and relax. Then<br />
exhale slowly, again using the<br />
tongue against the roof of your<br />
mouth to slow the escaping air.<br />
You’ll want to repeat that process<br />
four times as well.<br />
Use your shoulders<br />
The final part of segmented<br />
breathing is using your shoulders.<br />
Yes, your shoulders. The<br />
tops of your lungs are just under<br />
the bottom of your shoulder, if<br />
you lift your shoulders, you lift<br />
the top of your lungs drawing<br />
in even more air. The key here<br />
is don’t lift your shoulders and<br />
hold them up. Simply lift them<br />
towards your ears as you open<br />
your epiglottis, allowing air to go<br />
past. Then close your epiglottis<br />
and immediately relax and drop<br />
your shoulders. Now:<br />
• Perform the diaphragmatic<br />
inhalation, pause and relax.<br />
• Then chest, pause and relax.<br />
• Then shoulders, pause and<br />
relax.<br />
• Then slowly exhale just like<br />
before, repeating four times.<br />
Taking the five minutes to<br />
perform segmented breathing<br />
as little as three or four times a<br />
week helps develop larger and<br />
more efficient inhalations. The<br />
more air you can get in, and the<br />
more comfortably you can do it,<br />
the deep and longer you can go.<br />
2. Inhalation or packing<br />
stretches<br />
Inhalation stretches are also<br />
known as packing<br />
stretches. This exercise<br />
uses the steps covered<br />
in segmented breathing<br />
to help stretch muscle<br />
and bone out of the way<br />
of our lungs.<br />
• Start by getting into a<br />
comfortable kneeling<br />
or sitting position, low<br />
to the ground. Relax<br />
for a minute, just<br />
breathing.<br />
• Then perform a<br />
diaphragmatic<br />
breath, lock off your<br />
epiglottis, then<br />
with your right arm<br />
pointing up, lean to<br />
the left, so your right<br />
arm goes over you to<br />
the left.<br />
• Hold this position for<br />
10 seconds, then switch so<br />
your left arm is up and over<br />
while leaning to the right,<br />
holding this position for the<br />
same time.<br />
• After this, put both arms above<br />
your head and lean forward<br />
arching your back, again<br />
holding for 10 seconds.<br />
• Then put both arms behind<br />
you, either one hand grabbing<br />
the other or both hands on the<br />
ground behind you. Now press<br />
your sternum towards the sky<br />
for 10 seconds.<br />
If you can’t get through all four<br />
positions on one breath, with<br />
practice you will. It’s okay to<br />
break it up in manageable parts.<br />
After those four positions on<br />
a diaphragmatic inhalation,<br />
you’ll do the same process with<br />
the diaphragm and chest. Then<br />
diaphragm, chest and shoulders<br />
together. In this way you allow<br />
your muscles to warm up and get<br />
a progressively deeper stretch.<br />
Something to remember: If at<br />
any point you feel an uncomfortable<br />
tightness in your chest, or<br />
U.S. Marines with the 1st Reconnaissance Battalion, 1st<br />
Marine Division hold their breath underwater in the 33<br />
Area pool at Camp Pendleton, Calif<br />
a tickle in your throat, back off<br />
on how much you are inhaling.<br />
Then take some time stretching<br />
with less air until this no longer<br />
happens. It could take months,<br />
depending on your flexibility.<br />
You can also experience lightheadedness<br />
as you increase the<br />
amount you inhale. This is due<br />
to the lungs applying pressure to<br />
the circulatory system, momentarily<br />
disrupting blood flow to<br />
the brain. Should you feel this,<br />
slowly exhale some and take<br />
a quick break. Then as you try<br />
again, don’t inhale quite as<br />
much. Work your way up to and<br />
eventually past that point.<br />
3. Exhalation stretches<br />
You may be asking how exhaling<br />
deeper and deeper will increase<br />
your lung capacity. This is an<br />
example of when lung capacity<br />
and a larger volume aren’t always<br />
the same. We all have what we<br />
call residual capacity. This is<br />
when you exhale, pushing as<br />
much air out of your lungs as you<br />
can. You still have some left and<br />
this is your residual capacity.<br />
The more flexible your chest and<br />
www.dive-pacific.com 43
diaphragm are, the more you can<br />
draw from this as you equalize<br />
on your descent.<br />
“Well, I don’t like going deep. I<br />
like to stay in the 10-20 m range.”<br />
Great, exhalation stretches will<br />
help. Within your respiratory<br />
muscles, you have what we call<br />
stretch receptors. These are the<br />
little guys that make a yawn feel<br />
so good, and a full exhalation so<br />
uncomfortable.<br />
Stretch receptors signal the<br />
brain, telling it how much air<br />
your lungs are moving. If you<br />
could get flexible enough to be<br />
comfortable in the 50 m+ range,<br />
imagine how comfortable you<br />
would be in shallower water.<br />
More comfort equates to longer<br />
bottom time.<br />
To perform an exhalation stretch,<br />
you will again want a comfortable<br />
kneeling or seated position<br />
low to the ground.<br />
• The first stretch will essentially<br />
be a big sigh. Exhale until<br />
you would have to push from<br />
your stomach, then stop.<br />
• Close off your epiglottis, then<br />
while leaning forward, try to<br />
draw a breath in against your<br />
closed epiglottis. This will<br />
draw your abdomen in and up,<br />
stretching your diaphragm.<br />
• Hold that position for three<br />
to six seconds, then relax for<br />
a second or two, and repeat.<br />
You will want to perform the<br />
stretch three to four times,<br />
then breathe again.<br />
If trying this for the first time,<br />
you may get the urge to breathe.<br />
Just relax through it. You’re<br />
teaching your body that compression<br />
is okay.<br />
• After you do that three to four<br />
times, you will then perform<br />
a deeper exhalation, a relaxed<br />
sigh.<br />
• Then push everything you can<br />
out with your stomach, but<br />
don’t bend over.<br />
• Next, close off your epiglottis,<br />
lean over and perform the<br />
same series of stretches.<br />
After you have done this, exhale<br />
even further, pushing everything<br />
out with your stomach, then<br />
bend over while trying to exhale.<br />
Close off your epiglottis and<br />
perform the series of stretches.<br />
Some freedivers like to perform<br />
the inhalation and exhalation<br />
stretches together: Inhale<br />
stretch, exhale stretch, deeper<br />
inhale stretch, deeper exhale<br />
stretch and so on. If at any<br />
time you get a tickle or cough<br />
lighten up on how much you are<br />
exhaling.<br />
4. Carbon Dioxide (CO 2 ) and<br />
Hypoxia (O 2 ) tables<br />
There is a way you can use<br />
oxygen more efficiently and<br />
increase what people frequently<br />
consider lung capacity. This<br />
is to make your body handle<br />
oxygen and carbon dioxide more<br />
efficiently. You can train for this<br />
using Carbon Dioxide (CO 2 ) and<br />
Hypoxia (O 2 ) tables.<br />
As our cells use oxygen they<br />
produce carbon dioxide. The<br />
blood transports this back to our<br />
lungs where we exhale it. When<br />
we hold our breath, CO 2 builds<br />
up because we aren’t exhaling.<br />
The cerebral chemoreceptors<br />
in the brain are measuring pH<br />
and, in that way, measure how<br />
much CO 2 we have in our system.<br />
Typically, the urge to get rid of<br />
CO 2 is what drives us to breathe.<br />
We can build up a tolerance for<br />
lower levels of pH, which result<br />
from higher levels of CO 2 . We do<br />
this by slowly and systematically<br />
performing a series of breath<br />
holds.<br />
Perform six to eight breath holds,<br />
each for the same length in<br />
time. Progressively decrease the<br />
interval (vent) between breath<br />
holds. In this way, you slowly<br />
build up the CO 2 in your system.<br />
Given time and practice (and<br />
after completing the table on<br />
which you are working) you will<br />
increase the static times while<br />
decreasing the vent times, going<br />
up a table if you will.<br />
Hypoxia tables (commonly called<br />
O 2 tables) are the opposite of<br />
CO 2 tables. The statics gradually<br />
increase while the vents remain<br />
constant. This decreases the<br />
available oxygen in your system,<br />
forcing your body to adapt to<br />
hypoxic conditions. Just like<br />
the CO 2 tables, when you can<br />
complete one table, you bump up<br />
a table.<br />
Two notes on tables: these are<br />
breath holds which you should<br />
never perform in the water<br />
without formal training and a<br />
trained buddy. You also don’t<br />
want to work the tables any<br />
time a loss of motor control or<br />
blackout could cause harm to you<br />
or someone else. In other words,<br />
no tables while stuck in rush<br />
hour traffic.<br />
Also, it is normal to be on<br />
different CO 2 and O 2 tables. You<br />
might, for example, be on the<br />
level 10 CO 2 table while also on<br />
the level 6 O 2 table. If the table<br />
you are working is easy, you need<br />
to bump up. Just like in the gym,<br />
you don’t lift the easy weights to<br />
get better, you lift what’s hard.<br />
5. Apnea walks<br />
Apnea walks also help further<br />
develop tolerance to high CO 2 .<br />
But this requires a separate<br />
article.<br />
Remember to always freedive<br />
with a buddy and continue your<br />
training. And before you hold<br />
your breath for any reason, ask,<br />
“If I blackout now, could I hurt<br />
myself or someone else?” If the<br />
answer is yes, pick another time<br />
or place or get a buddy to do<br />
safety for you.<br />
44 <strong>Dive</strong> New Zealand | <strong>Dive</strong> <strong>Pacific</strong>
Washing your dive gear made easy<br />
Salt-Away is the cheapest and most<br />
concentrated product available, says<br />
Shane Housley warming up on the<br />
subject of salt water corrosion.<br />
As the Salt-Away distributor in New<br />
Zealand of course he would say that,<br />
but he has the facts to back up the<br />
claim.<br />
With Salt-Away diluted 500 to one<br />
it takes just a few millilitres to<br />
fully protect costly bits of kit like<br />
camera housings, regulators and<br />
BCDs - and you can keep on using<br />
the same bucket of solution for<br />
several months – it’s a persuasive<br />
argument.<br />
“Its water based, a green product,<br />
and you can be 100% certain<br />
you can soak your gear in it at no<br />
risk,” Shane says. “It won’t attack<br />
any metal or alloy and it protects<br />
rubbers too; it doesn’t make them<br />
go hard. I’ve got sensitive skin but<br />
I’ve never had any skin reaction to<br />
it either.”<br />
He said the active ingredient,<br />
Cortec N370, makes the corrosive<br />
properties of salt inert whereas<br />
competitor products attempt to<br />
dissolve or counteract the salt.<br />
A keen diver himself Shane says he<br />
always squirts it into his BCD, forcing<br />
it up the dump valve. You can use the<br />
Salt Away mixing unit attached to a<br />
garden hose back at home, swishing it<br />
around and over the tank, putting the<br />
GEARBAG<br />
regulator into a bucket of diluted Salt-<br />
Away overnight then just letting it dry.<br />
No rinsing in fresh water required.<br />
For regulators he recommends first<br />
blowing water off the first stage inlet<br />
using air from the cylinder, replacing<br />
the dust cap, then soaking it overnight<br />
in the same way. The same general<br />
process should be followed for<br />
wetsuits, dive computers, goggles,<br />
flippers, tanks and other gear.<br />
For outboards he recommends<br />
adding 200 to 250 ml to salt<br />
water then rinsing it through the<br />
heat exchanger. Salt-Away also<br />
supplies collapsible flush bags<br />
for the purpose in varying sizes,<br />
which are also ideal for dive gear.<br />
But head to their website for more<br />
comprehensive info on washing<br />
engines, boats, and fishing gear.<br />
Salt-Away products are widely<br />
available, probably at your nearest<br />
boat or dive shops but it's just as<br />
easy to shop online at<br />
www.salt-away.co.nz<br />
FLUSH YOUR DIVE GEAR WITH<br />
MULTI-FUNCTION<br />
ENGINE FLUSH<br />
AND SPRAY GUN<br />
KILLS SALT CORROSION<br />
SALT REMOVING TREATMENT<br />
Best value for money • Most concentrated (500.1)<br />
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WARNING <strong>Dive</strong> gear fails due to salt<br />
corrosion. ACT NOW AND FLUSH YOUR REGS!<br />
WHOLESALE MARINE DIRECT<br />
0800 272 589 www.salt-away.co.nz<br />
www.dive-pacific.com 45
GEARBAG<br />
Suunto’s D5 Black <strong>Dive</strong> computer<br />
Buying a dive computer is all a tangle of technical info no matter<br />
if it’s your first one or if you’re an advanced tech diver looking for<br />
a device to match your future aspirations - you do want to find the<br />
right one.<br />
So first you need to think about what you want your dive computer<br />
for. I am experienced (old) enough to remember when these things<br />
didn’t exist. When we used to rely on pressure gauges and depth<br />
meters. But when I first tried a dive computer (not so long ago) I<br />
went “Wow” – It’s so easy to use and reliable and yes, they certainly<br />
take an element of potential stress out of diving.<br />
Beginner divers will want to focus on a few things for your first<br />
dive computer:<br />
• Easy to use – you’ve got plenty of things to learn, so there’s no<br />
reason to spend time on a lot of features you don’t need yet.<br />
• Price - You’re still new and have a lot of gear to buy.<br />
• Durability - You still need a dive computer that lasts for many<br />
years.<br />
So how do you make a call on what to go for? There’s so many on<br />
the market. An entry level device might do the trick but if you think<br />
you’re about to get further into the diving way of life then maybe<br />
you want to go mid range, to cover the bases. After all a dive<br />
computer is a significant investment. You don’t<br />
want to repeat it every year or so.<br />
Will you ever use all the features available? Or not, like half those<br />
on your phone.<br />
Here’s where a dive computer like the Suunto D5 range is worth<br />
considering. The D5 is well featured, much more than entry level,<br />
and not something you want to keep in the home safe when not in<br />
use.<br />
It has an excellent, large and easy to read-at-a-glance display,<br />
back lit. It looks good. The magnetic connection to charge the<br />
battery is very quick. Three buttons control all the functions.<br />
Depending on how many times you click them.<br />
Draw yourself up your own check<br />
list for what you think you’ll be<br />
needing. Is the list below<br />
a good match?<br />
Key features of the D5:<br />
• 100m water resistant<br />
• Wireless tank pressure<br />
• Features air, nitrox and freedive modes<br />
• Vibration alarms<br />
• Digital compass<br />
• Wireless mobile connection<br />
• Exchangeable straps<br />
• Rechargeable battery<br />
• Updatable software<br />
46 <strong>Dive</strong> New Zealand | <strong>Dive</strong> <strong>Pacific</strong>
GEARBAG<br />
LET’S<br />
EXPLORE.<br />
TOGETHER.<br />
SUUNTO D5<br />
The new Suunto D5 is designed to be so clear and easy-to-use that you can<br />
just enjoy and focus on exploring the wonderful underwater world. Play with<br />
style by changing the strap to match your looks. After diving, connect<br />
wirelessly to the Suunto app to re-live and share your adventures with friends.<br />
www.suunto.com Suunto Diving @suuntodive<br />
Visit one of our nationwide stockist to view our SUUNTO products<br />
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BLENHEIM DIVE CENTRE 9 SCOTT STREET BLENHEIM<br />
DEEP BLUE DIVING CO 15 BYRON STREET SYDENHAM CHRISTCHURCH<br />
DIVE CENTRE AUCKLAND 97 WAIRAU ROAD WAIRAU VALLEY AUCKLAND<br />
DIVE HQ CHRISTCHURCH 103 DURHAM STREET SOUTH SYDENHAM CHRISTCHURCH<br />
DIVE DOCTOR 20R SYLVIA PARK ROAD MT WELLINGTON AUCKLAND<br />
DIVE ZONE TAURANGA 213 CAMERON ROAD TAURANGA<br />
DIVE WELLINGTON 432 THE ESPLANADE ISLAND BAY WELLINGTON<br />
DIVE ZONE WHITIANGA 10 CAMPBELL STREET WHITIANGA<br />
DIVE OTAGO 2 WHARF STREET DUNEDIN<br />
DUTCHYS 12 THE MARINA TAIRUA WAIKATO<br />
GLOBAL DIVE 132 BEAUMONT STREET WESTHAVEN AUCKLAND<br />
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WAIKAWA DIVE CENTRE UNIT # 2 (REAR) WAIKAWA MARINA PICTON<br />
www.dive-pacific.com 47
TUBEWORM<br />
BOOK REVIEW<br />
New guide catalogues<br />
150 fishing hot spots<br />
Hauraki Gulf Fishing Hot Spots, by Bruce Duncan (Captain Swish)<br />
RRP $39.99 Full colour photos throughout, paperback.<br />
Published by Bateman Books www.batemanpublishing.co.nz<br />
The magnificent<br />
Hauraki Gulf has<br />
some of the best<br />
fishing spots in the country<br />
and now expert fisherman<br />
Bruce Duncan has identified<br />
150 of them in Hauraki Gulf<br />
Fishing Hot Spots, a reference<br />
catalogue every fisher in the<br />
region will want to have on<br />
board.<br />
The seabed in the gulf is mostly muddy sand and silt<br />
with many shallow reefs and islands and shorelines<br />
covered in seaweed and kelp, making fine habitats for<br />
many, many fish. Hot Spots details an account of each of<br />
them, including everything you need to know about the<br />
weather, tides, rigs and practical tips to improve your<br />
fishing technique.<br />
Thanks to new technology too, each Hot Spot featured<br />
is accompanied by a Furuno TZ touch sounder screen<br />
shot showing the volume of fish that can be found there,<br />
the features of the sea floor, the conditions, and their<br />
specific<br />
navigation<br />
co-ordinates.<br />
In this way<br />
the book<br />
becomes a<br />
very useful reference book to take along<br />
in the boat, making it easier to locate and fish each<br />
specific area, whether for kingfish, snapper or one of the<br />
many other species that frequent the Gulf.<br />
Fishers get the benefit of Bruce’s 60+ years of experience,<br />
plus the screen shots, without the trials and tribulations<br />
Bruce went through to get it all written up.<br />
Bruce Duncan caught his first snapper when he was<br />
five and he remembers it well. He went on to sail P<br />
class yachts, ocean racing and deliver boats across the<br />
<strong>Pacific</strong>. When not doing those things he was out chasing<br />
snapper, king fish and marlin, everywhere from Alaska<br />
to Patagonia. Bruce is a past commodore and now life<br />
member of the Outboard Boating Club where he organises<br />
and runs the club’s fundraising fishing competitions.<br />
Author Keith Hawkins laboured many evenings<br />
and weekends to bring about this book, The Poor<br />
Knights Marine Reserve, The discovery and protection of a<br />
unique marine environment. He contacted all the main<br />
figures involved and many, many others to make<br />
certain of his facts. Sadly, many of those involved in<br />
bringing about the reserve status of the island have<br />
passed on, but this book will help ensure their work<br />
was not in vain and not forgotten.<br />
Keith, a keen recreational diver and angler, was<br />
himself responsible for the day to day management of<br />
the Marine Reserve from 1992 to 2013, a role that led<br />
him to become intimately familiar with the people<br />
involved and the reserve’s history.<br />
The making of the<br />
Poor Knights<br />
Marine Reserve<br />
Available by email<br />
PoorKnightsBook@gmail.com<br />
Or at <strong>Dive</strong> Tutukaka www.dive.co.nz<br />
RRP $45.00<br />
Keith<br />
Hawkins<br />
He began the work of gathering up information on<br />
the reserve in a private capacity, hoping ‘someone’<br />
would later come along to pick up the task. But after a<br />
decade during which he ploughed through interviews<br />
and archives, Keith realized the only way to preserve<br />
this material for the public record would be to publish<br />
the book himself. So he did just that.<br />
The Poor Knights Marine Reserve contains recollections<br />
from 20 ‘old timers’, 50 shorter anecdotal stories, over<br />
100 photos and 10 maps to flesh out this previously<br />
undocumented account of New Zealand’s community<br />
driven conservation history.<br />
A4 landscape, soft cover, 168 pages. ISBN: 978-0-473-47110-1<br />
48 <strong>Dive</strong> New Zealand | <strong>Dive</strong> <strong>Pacific</strong>
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www.dive-pacific.com 49
BACK IN THE DAY<br />
The depth meter image is from Skindiving & Spearfishing Digest (Australia) Sept 1953<br />
Ten budding spearmen<br />
By Allan Power<br />
TEN budding spearmen watched<br />
the swell for quite a time.<br />
One decided not to wait,<br />
Then there were nine.<br />
NINE excited spearmen catching<br />
fish at quite a rate,<br />
One swam out far too wide,<br />
Then there were eight.<br />
EIGHT bobbing spearmen thinking<br />
the spot was heaven.<br />
One tried to spear a Wobbegong,<br />
And so there were seven.<br />
SEVEN splashing spearmen, one<br />
got in a fix.<br />
He had no safety pin.<br />
So there were six.<br />
SIX worried spearmen, one failed to<br />
complete a dive.<br />
But these spearmen didn’t watch<br />
their mates,<br />
Then there were five.<br />
FIVE tiring spearmen decided to<br />
come ashore.<br />
But one fought against the wash,<br />
And so, there were four.<br />
FOUR shivering spearmen finally<br />
struggled free.<br />
One forgot to unload his gun,<br />
Bang! There were three.<br />
THREE exhausted spearmen, with<br />
snorkels all askew.<br />
One had no spearpoint cover,<br />
Ouch! There were two.<br />
TWO wiser spearmen decided to go<br />
home to mum.<br />
One had no speargun bag<br />
And so there was one.<br />
The ONE remaining spearman<br />
finally got home to Mumma.<br />
Only to find that all his catch,<br />
‘Aw Hell’ B_______ Silver<br />
Drummer!!<br />
So you budding spearmen, if you<br />
are one of these, watch yourself in<br />
future, will you PLEASE.<br />
Allan was the pioneer diver who<br />
opened up diving on the President<br />
Coolidge in Santo, Vanuatu.<br />
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50 <strong>Dive</strong> New Zealand | <strong>Dive</strong> <strong>Pacific</strong>
SPECIESFOCUS<br />
The Short-tailed stingray<br />
~Bathytoshia brevicaudata<br />
The short-tailed stingray is one<br />
of two stingrays encountered<br />
in the shallow coastal waters of<br />
New Zealand, and it’s the one more<br />
commonly encountered. Stingray<br />
refers to its whip-like tail, which is<br />
much shorter than the also aptlynamed<br />
long-tailed stingray.<br />
By Paul Caiger<br />
At the base of each tail lies a<br />
barb with spines which possess<br />
a protein-based venom that can<br />
cause local and systemic effects.<br />
Certainly enough to make some<br />
predators think twice.<br />
Short-tailed stingrays, along with<br />
long-tails and eagle rays, are<br />
preyed upon by Orca, which is<br />
something unique to New Zealand.<br />
The only defenses the stingrays<br />
have to them are, to move into<br />
very shallow water, or raise their<br />
tails like a scorpion. In fact, several<br />
beached Orca have been found<br />
with a multitude of ray barbs<br />
lodged in their head and throat<br />
region, and that has even been<br />
determined as the cause of death<br />
for at least one Orca.<br />
In 2016 the scientific name was<br />
changed from the long-standing<br />
Dasyatis brvcaudata back into the<br />
Bathytoshia genus, which is often<br />
the case in taxonomy where<br />
knowledge from further samples<br />
leads to a continually refining or<br />
revising process where species<br />
are shifted around to more closely<br />
related taxa.<br />
A unique phenomenon sometimes<br />
occurs with short tailed stingrays<br />
in vast underwater archways,<br />
such as those at the Poor Knights<br />
Islands. During summer, large<br />
aggregations of these rays may<br />
gather, “stacking” up in the water<br />
column. The exact purpose of<br />
this is not 100% clear, but it is<br />
assumed, at least in part, that<br />
the behavior serves a reproductive<br />
purpose, as both mating and<br />
birthing have been observed in<br />
these aggregations. It seems clear<br />
too, that the currents funneling<br />
through the archways help the<br />
stingrays maintain position. For<br />
several years these gatherings<br />
thinned or ceased completely at<br />
the Poor Knights, and only recently<br />
returned. Some people think this<br />
was due to the numbers of Orca in<br />
the area at these times, limiting<br />
the aggregations.<br />
Like other stingrays, the shorttailed<br />
stingray is ovoviviparous,<br />
otherwise known as aplacental<br />
viviparity whereby the young<br />
hatch from eggs within the female,<br />
and once the developing embryos<br />
exhaust the yolk sac of their<br />
mother, they are provided with<br />
enriched uterine milk directly<br />
from her. Five to 13 pups are then<br />
born, unfurling their wings as they<br />
set off to begin life.<br />
~Bathytoshia brevicaudata<br />
1<br />
2<br />
3<br />
4<br />
Brevis meaning “short”, and caudata meaning<br />
“tail”.<br />
One of the world’s largest stingrays at over two<br />
metres wide and weighing up to 350 kg.<br />
Māori name for stingray is whai.<br />
Stingrays are an ancient group of animals, with<br />
fossil remains from 150 million years ago.<br />
5<br />
6<br />
7<br />
8<br />
Ovoviviparous: young hatch from eggs within the<br />
body.<br />
Preyed upon by Orca.<br />
Sometimes aggregate in archways.<br />
Aggressively defend nests laid on rock faces.<br />
www.dive-pacific.com 51
INCIDENTINSIGHTS WITH THE DIVERS ALERT NETWORK (DANAP]<br />
By DAN World<br />
<strong>Dive</strong>r experiences facial<br />
numbness, headache.<br />
Is it DCI-related or ...?<br />
In this incident a diver was evacuated for recompression, but flew home sooner than DAN<br />
advised and, unfortunately, the symptoms returned and persisted for some time. Could this have<br />
been avoided if the diver had delayed his flight home?<br />
The dives<br />
In this incident the<br />
symptoms presented could<br />
have been attributed to<br />
a number of causes, a<br />
challenge DAN often faces<br />
when a diver calls for help.<br />
A 63-year-old male was on<br />
a diving holiday in Papua<br />
New Guinea. A call was<br />
made to the DAN Diving<br />
Emergency Service (DES)<br />
Hotline after the diver<br />
experienced symptoms<br />
following two dives he had<br />
completed the previous day:<br />
• <strong>Dive</strong> 1: Depth of 22m<br />
for a total dive time of 40<br />
minutes, with a surface<br />
interval of 2:30.<br />
• <strong>Dive</strong> 2: Depth of 32m<br />
for a total dive time of 116<br />
minutes: Long deco with most of<br />
the dive spent at 24m.<br />
Both dives were on Nitrox with no<br />
issues noted on either dive.<br />
Twenty minutes after diving<br />
he developed a headache then<br />
numbness around the left eye<br />
and around his mouth.<br />
The DAN Diving Doctor<br />
performed a neurological assessment<br />
over the phone, which the<br />
diver completed well.<br />
It was suggested that the diver<br />
present at the local clinic for<br />
oxygen first aid but the local<br />
clinic didn’t give him oxygen<br />
as they didn’t think his condition<br />
was DCI-related. He then<br />
presented at a larger hospital<br />
where doctors there advised he<br />
was indeed likely to be experiencing<br />
DCI.<br />
The next day the diver’s<br />
symptoms progressed to<br />
numbness all over the right side<br />
of his face, and he also felt there<br />
may be a droop.<br />
Stroke, or?<br />
DAN’s concern was that the diver<br />
had experienced a stroke, but<br />
still had not ruled out DCI. While<br />
there is a hyperbaric chamber<br />
in Port Moresby, DAN recommended<br />
the diver be evacuated<br />
to Townsville in Queensland,<br />
Australia for higher level care<br />
due to the ambiguity of the<br />
symptoms.<br />
DAN asked that the diver remain<br />
breathing oxygen for as long as<br />
possible as the evacuation was<br />
organised and once in Townsville<br />
the diver received a single<br />
Chamber Treatment. But<br />
there was no change in his<br />
symptoms.<br />
After undergoing further<br />
tests the diagnosis became<br />
Bells Palsy which is coincidentally<br />
associated with<br />
diving. The diver was<br />
reviewed by a neurologist<br />
and discharged to return<br />
home. Bell’s Palsy is paralysis<br />
or weakness of the<br />
muscles on one side of the<br />
face. The cause is unknown<br />
and most people with Bell’s<br />
Palsy recover completely<br />
with time.<br />
DAN comments<br />
This incident highlights<br />
one of the challenges DAN<br />
faces when a call for help is<br />
received. The DAN Diving<br />
Doctor discusses with the diver:<br />
• Their dive profiles, and<br />
• The symptoms they are experiencing:<br />
o What they are<br />
o When they developed<br />
o Their progression. Have they<br />
become worse, and have new<br />
symptoms appeared.<br />
However sometimes, from the<br />
information provided, it is not<br />
clear whether the diver is experiencing<br />
DCI, and needs to receive<br />
recompression, or whether the<br />
cause is attributed to another<br />
cause, such as stroke or a cardiovascular-related<br />
incident. The<br />
priority in these cases is to get<br />
the diver to higher-level care for<br />
further assessment and treatment.<br />
52 <strong>Dive</strong> New Zealand | <strong>Dive</strong> <strong>Pacific</strong>
Thinking cylinder safety<br />
If you dive a lot you might find yourself moving<br />
tanks to and from dive sites on a regular basis, and<br />
amidst the dive planning and emergency preparations<br />
it can be easy to overlook the safety hazards<br />
that come with these most mundane pieces of equipment.<br />
The tanks we use to explore the underwater world<br />
are safe, but only if they’re handled with appropriate<br />
care and precaution. Here’s how to minimise your<br />
risks and know the hazards before you get in the<br />
water.<br />
Lift with your knees<br />
Back injuries, while rarely divers’ biggest safety<br />
concerns, are the cause of many missed dives every<br />
year, and serious back injuries can cause long-term<br />
problems. Moving a single aluminium 80 cubic foot<br />
tank is relatively straightforward, but it’s heavy<br />
enough to cause a pulled muscle or slipped disc<br />
if you lift incorrectly. If you must lift a tank not<br />
attached to a carry handle or buoyancy compensator<br />
device (BCD), focus on moving the weight with your<br />
legs, and keep a straight back throughout the lift.<br />
Even better, attach the tank to a BCD, lift it from a<br />
comfortable seated position, then carry it to your<br />
destination on your back. In that way you’ll have two<br />
hands free to stabilise yourself or carry the rest of<br />
your gear.<br />
Compressed air concerns<br />
The more you transport and use tanks, the more<br />
frequently you’re exposed to related hazards, and<br />
the more important it is to keep them in mind.<br />
These hazards are manageable but require a little<br />
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extra thought when planning a dive. Keep your tanks<br />
serviced, and cool and handle them appropriately.<br />
Tanks require a visual inspection and hydrostatic<br />
testing every 12 months (this will differ in other<br />
parts of the Asia-<strong>Pacific</strong>), and tank valves have their<br />
own maintenance requirements. Make sure your<br />
equipment is serviced regularly to minimise the risk<br />
of failures, and check the appropriate function of<br />
their valve or valves. Store tanks in a cool, dry area;<br />
if you’re not going to dive with them for a few weeks,<br />
it’s a good idea to store them with around 15 bar<br />
in them – just enough to keep out moisture but not<br />
cause sustained load stress that could shorten tank<br />
life.<br />
When you transport tanks to a dive site, pay attention<br />
to the outside temperature and how long your<br />
tanks will be in transit. As tanks heat up and the<br />
gas inside attempts to expand, the chance of dealing<br />
with a burst disc failure increases.<br />
Another important concern is gas embolism caused<br />
by inappropriate valve handling. When you pick up<br />
your tanks, always make sure the opening of the<br />
valve is facing away from your hand so that if your<br />
hand slips and the valve opens, you won’t accidentally<br />
inject high-pressure gas through your skin and<br />
cause a gas embolism.<br />
Buckle up<br />
You wear a seatbelt in your car for good reason.<br />
So should your tank. A full scuba tank stores an<br />
immense amount of energy; if it ruptures as a result<br />
of a car accident, it could cause serious injuries or<br />
even death to people in or near the vehicle. Tanks<br />
can be restrained with simple tie<br />
downs, or by heavy equipment<br />
(such as weight belts or gear bags)<br />
or specially made vehicle-transport<br />
racks. But they should always be<br />
restrained in a way that prevents<br />
them from moving around the<br />
passenger compartment in an<br />
accident.<br />
For more diving health and safety<br />
articles DANinsider.org for weekly<br />
posts discussing recent incidents,<br />
and diving health and safety content.<br />
Visit: daninsider.org and follow us on<br />
Facebook by searching DAN World.<br />
Experience Matters.<br />
Join DAN<br />
DANAP.org<br />
Need more information? Send DAN<br />
World an email (info@danap.org) or<br />
call +61-3-9886 9166<br />
www.dive-pacific.com 53
DIVEMEDICINE<br />
Why can’t I dive?<br />
By Professor Simon Mitchell, University of Auckland<br />
As a diving physician one of<br />
the commonest questions I<br />
hear is “Why can’t I dive”? which<br />
is commonly put in relation to a<br />
medical condition. The answer is<br />
often a nuanced evaluation of risk<br />
versus benefit. There are very few<br />
medical conditions that represent<br />
such a significant risk that diving<br />
should probably never be contemplated,<br />
and I will discuss one of<br />
these below.<br />
Risk vs benefit<br />
The approach to most conditions<br />
involves carefully assessing<br />
the potential risk implied by a<br />
particular medical condition,<br />
how that risk can be minimised,<br />
and whether the potential risks<br />
outweigh the benefit of diving.<br />
These are often quite complex<br />
evaluations that require the<br />
doctor to have knowledge of both<br />
medicine and diving, and they<br />
should involve the diving candidate<br />
as an informed evaluator of<br />
risk versus benefit.<br />
There are hundreds of medical<br />
conditions and potential severities<br />
of those conditions that a<br />
diving candidate might “bring”<br />
to a diving medical consultation,<br />
and it is impossible to have<br />
a set of established rules that<br />
cover all situations. Instead, it is<br />
common for diving physicians<br />
to apply an analytical three<br />
question paradigm in evaluating<br />
the potential interaction of any<br />
medical condition and diving.<br />
First, we ask ourselves “will this<br />
condition be made worse by<br />
diving”?<br />
Second, we ask “will this condition<br />
make a diving disorder more<br />
likely”?<br />
Finally, “could this condition<br />
impair physical performance or<br />
consciousness in the water”?<br />
If the answer to any of these<br />
questions is yes, then careful<br />
consideration of the advisability<br />
of diving must be undertaken.<br />
Medical conditions are common,<br />
and the above approach to<br />
analysing their impact in diving<br />
often identifies potential risk, but<br />
this does not necessarily mean<br />
that the candidate cannot dive.<br />
Indeed, if the associated risk<br />
seems low, or can be managed,<br />
then it is typically a matter<br />
of explaining that risk to the<br />
candidate, describing how the<br />
risk might be minimised, and<br />
allowing the candidate to make<br />
an informed risk-acceptance<br />
decision to dive (or not).<br />
Absolute contraindications<br />
There are, however, several<br />
medical conditions that represent<br />
what one might describe as<br />
“absolute contraindications” to<br />
diving. That is to say, if you have<br />
them, then diving is generally<br />
considered too risky to contemplate.<br />
There are other medical<br />
contraindications of course, but<br />
many of them can be treated and<br />
the risk they represent in diving<br />
reduced to a point where diving<br />
may be feasible. Unfortunately,<br />
this is not so true for several<br />
absolute contraindications. I am<br />
often asked about them, and so<br />
I thought it would be useful to<br />
briefly address them in these<br />
articles. In this issue I will<br />
discuss spontaneous pneumothorax<br />
and in the subsequent<br />
issue I will discuss epilepsy.<br />
Spontaneous pneumothorax<br />
The lung is an elastic organ that<br />
is effectively trying to collapse<br />
all the time. What stops this<br />
from happening is maintenance<br />
of contact between the lung and<br />
chest wall with a small layer of<br />
fluid lubricating this contact area<br />
in the so-called pleural space. It<br />
is a bit like two sheets of glass<br />
stuck together with a thin film of<br />
water in between. They can slide<br />
on each other but are very hard to<br />
pull apart.<br />
A pneumothorax is a collapse of<br />
the lung because of air getting<br />
into the pleural space thus<br />
breaking this contact. It can<br />
…It is common for diving physicians to apply an analytical<br />
three question paradigm in evaluating the potential interaction<br />
of any medical condition and diving…<br />
occur through a variety of causes,<br />
including trauma (such as a<br />
broken rib puncturing the lung).<br />
The most concerning variant<br />
from a diving point of view is<br />
so-called spontaneous pneumothorax;<br />
named “spontaneous”<br />
because it occurs with no obvious<br />
precipitating event.<br />
Patients who suffer a spontaneous<br />
pneumothorax are usually<br />
found to have small anatomic<br />
defects on the surface of the<br />
lung that communicate with the<br />
airways, and that are prone to<br />
rupture with little or no provocation.<br />
Once ruptured, gas from<br />
the airway can enter the pleural<br />
space and the lung can collapse.<br />
The problem with spontaneous<br />
pneumothorax is that there is<br />
almost always several of the<br />
anatomical defects that caused<br />
the event, and patients who<br />
suffer one, typically suffer repeat<br />
events.<br />
Applying the three question<br />
analysis<br />
Let’s apply the three question<br />
analysis above to spontaneous<br />
pneumothorax. The answer to<br />
the first question is “yes”. Diving<br />
can most definitely “make the<br />
problem worse”. If a pneumo-<br />
54 <strong>Dive</strong> New Zealand | <strong>Dive</strong> <strong>Pacific</strong>
thorax occurred spontaneously at depth, the ascent in<br />
diving would result in expansion of the gas in the pleural<br />
space, thus worsening the collapse and potentially<br />
causing a “so-called” tension pneumothorax in which the<br />
increasing pleural gas pressure pushes on the heart and<br />
prevents it working properly.<br />
A tension pneumothorax can become rapidly<br />
fatal.<br />
The answer to the second question is also “yes”. A<br />
pneumothorax can occur in diving even in normal<br />
lungs (if a diver holds their breath during ascent), and<br />
a pneumothorax is thus seen as a diving disorder.<br />
This would be much more likely in someone who has<br />
anatomic defects in the lung that might rupture with<br />
much smaller provocations than are usually required.<br />
Finally, the answer to the third question is yes. Clearly if<br />
a pneumothorax occurred in the water the diver could be<br />
unable to exercise or function adequately.<br />
No risk mitigation<br />
Unfortunately, there is little that can be done to<br />
adequately mitigate the risk in diving implied by a<br />
previous spontaneous pneumothorax. Some sufferers<br />
undergo surgical procedures to stick the lung to the chest<br />
wall and prevent collapse, or even to remove segments<br />
of the lung that contain the anatomic defects (usually up<br />
near the top of the lung). Either procedure may reduce<br />
the risk of lung collapse but they don’t completely<br />
remove the hazard, and may in fact increase the risk of<br />
other consequences of lung barotrauma (such as arterial<br />
gas embolism).<br />
For these reasons, diving physicians, even relatively<br />
liberal ones like myself, continue to see previous spontaneous<br />
pneumothorax as a contraindication to diving.<br />
I am aware that some individuals have chosen to dive<br />
despite a history of spontaneous pneumothorax, but they<br />
do so at much greater risk, and are unlikely to have found<br />
a diving doctor who would endorse what they are doing.<br />
Reviewing old dogma<br />
The medical community tries not to blindly adhere to<br />
old dogma on such issues, and periodically reviews its<br />
stance. This was done relatively recently in relation to<br />
spontaneous pneumothorax in a very considered and<br />
sensible review by colleagues from Duke University in<br />
the USA [1]. They were essentially looking for evidence<br />
that would support relaxation of our conservative stance<br />
on spontaneous pneumothorax but concluded that the<br />
current position is essentially sound.<br />
If any readers are interested in this article they can email<br />
me at sj.mitchell@auckland.ac.nz and I will send it to<br />
them.<br />
Reference:<br />
1. Alvarez Villela M, Dunworth S, Harlan NP, Moon RE. Can my<br />
patient dive after a first episode of primary spontaneous pneumothorax?<br />
A systematic review of the literature. Undersea Hyperb Med.<br />
2018;45:199-208.<br />
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GLOBAL DIVE SAFETY.<br />
+ 39 Years <strong>Dive</strong>rs Helping <strong>Dive</strong>rs<br />
+ 24/7 Emergency Medical Services<br />
+ 150,000 Emergency Calls Managed<br />
+ 2,000,000 Members Served Worldwide<br />
Experience Matters.<br />
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DANAP.org<br />
www.dive-pacific.com 55
Five unusual dive locations around the<br />
world you may never have heard of<br />
If you’re looking for an unusual,<br />
unique, and memorable diving<br />
location, this list is for you.<br />
These hotspots located all over<br />
the world provide experienced<br />
divers with some otherworldly<br />
and awe-inspiring experiences.<br />
5. Yonaguni, Japan<br />
The tiny Japanese island of<br />
Yonaguni is located over 100<br />
km from Taiwan and its nearest<br />
Japanese neighbour. It’s remote,<br />
has a sparse population, and<br />
doesn’t have a great deal to<br />
offer tourists, at least not on<br />
land. But Yonaguni is home to<br />
some of the best dive sites in<br />
the east, including the Lost City<br />
known as Yonaguni Monument.<br />
This “city” takes the form of<br />
huge rock formations, looking<br />
like something right out of<br />
a science fiction film. The<br />
visibility is great and you’ll also<br />
see some turtles and sharks.<br />
you’re over a day’s trip from the<br />
nearest land and surrounded by<br />
potentially dangerous marine<br />
life.<br />
3. Cuba<br />
Cuba has been described as<br />
being frozen in time, with<br />
cars and buildings right out of<br />
the 1950s. It’s a beautiful and<br />
unusual country and once you<br />
venture off land it only gets<br />
better. A highlight is a region<br />
known as the Gardens of the<br />
Queen.<br />
your camera!<br />
1. The Neptune Memorial Reef<br />
Florida is one of the best diving<br />
locations in the world. The<br />
beauty of the Emerald Coast is<br />
unrivalled and it offers a great<br />
deal of variety from traditional<br />
diving to shipwrecks.<br />
You need to be an experienced<br />
diver to explore this region<br />
as the seas can be rough and<br />
unpredictable.<br />
4. Cocos Island<br />
Cocos Island, like Yonaguni,<br />
is not easy to get to, but well<br />
worth the effort. Located off the<br />
west coast of Costa Rica this is<br />
a colourful, majestic diving spot<br />
where hammerhead sharks,<br />
huge stingrays, and swarms of<br />
colourful fish abound.<br />
You should only venture here<br />
if you have experience, and<br />
There are a host of pristine<br />
reefs here, as well as plush<br />
yachts equipped to take groups<br />
of divers out to sea. It’s not<br />
risk-free as there are sharks<br />
and crocodiles.<br />
2. Silfra, Iceland<br />
Silfra is a diving hotspot at the<br />
top of many divers’ bucket lists.<br />
Located in the volcanic utopia<br />
of Iceland, this underwater<br />
paradise sits between two<br />
tectonic plates - essentially it<br />
bisects two continents.<br />
It contains the clearest water<br />
you will ever see - divers report<br />
visibility over 100 metres – and<br />
feels like floating on air. Bring<br />
One highlight is the Neptune<br />
Memorial Reef just a few<br />
kilometres off the coast, an<br />
underwater graveyard of<br />
stone and steel structures, a<br />
man-made marine paradise the<br />
fish have claimed as their own.<br />
A truly otherworldly experience<br />
and one of the most interesting<br />
dives in all North America.<br />
Snorkelling in Florida has also<br />
become incredibly popular in<br />
recent years thanks to cities<br />
like Destin, where you can get<br />
up-close-and-personal with<br />
the region’s marine life for less<br />
than $20.<br />
56 <strong>Dive</strong> New Zealand | <strong>Dive</strong> <strong>Pacific</strong>
Keen to win an amazing trip for<br />
two diving the infamous Beqa<br />
Lagoon, Fiji? Whitianga <strong>Dive</strong><br />
Festival is back in April <strong>2020</strong> with<br />
an opportunity to win just that,<br />
and much more!<br />
The prize pool this time is huge,<br />
making it THE EVENT for divers<br />
and their families to come and<br />
have some fun over the weekend<br />
19 to 22 April <strong>2020</strong>. The time to<br />
book is now.<br />
The Friday morning kicks off with<br />
the Underwater Photography<br />
Competition, Mystery Cray Hunt<br />
and a Spear Fishing comp. Prizes<br />
awarded for all categories.<br />
<strong>Dive</strong> Zone Whitianga will host<br />
a social evening at their store in<br />
Whitianga on the Friday evening<br />
at no charge. So drop in, enjoy<br />
a sausage and cold bevy and<br />
meet fellow divers for casual<br />
networking. An ideal opportunity<br />
to meet colleagues from around<br />
the country.<br />
<strong>Dive</strong> Festival <strong>2020</strong> all go<br />
Saturday will see events and<br />
challenges based on Buffalo Beach<br />
in Whitianga. A great day out for<br />
the family. Bring your picnic and<br />
a rug and enjoy the games in the<br />
sunshine. The Mares Treasure<br />
Hunt will be on the sand for the<br />
kids, and in the water for the<br />
adults, followed by the highly<br />
competitive trophy event – The <strong>Dive</strong><br />
Zone Scuba Olympic Challenge. Major<br />
prizes will be presented at the<br />
Mares Prize Stand on the beach.<br />
Then we head off to this year’s<br />
fancy dress dinner – this year’s<br />
theme is Viking - with dancing at<br />
Stoked Restaurant on the beachfront<br />
in Whitianga.<br />
The BBQ Breakfast Prize Giving<br />
on Sunday morning is when all<br />
the major prize give-aways will<br />
be presented, including the grand<br />
prize of a dive trip for two to join<br />
our group diving the reefs and<br />
sharks of Beqa Lagoon, Fiji, staying<br />
at Beqa Lagoon Island Resort.<br />
Our sponsors this year are a great<br />
range of dive companies and<br />
organisations all showing how<br />
keen they are be on board for this,<br />
the only gathering of recreational<br />
divers in New Zealand. <strong>Dive</strong> Zone<br />
Whitianga acknowledges the<br />
support of Mares, Beuchat, <strong>Dive</strong> NZ<br />
Magazine, Mission Kayaks, Always<br />
<strong>Dive</strong> Expeditions, Fiji Airways and<br />
Beqa Lagoon Island Resort - whose<br />
participation all helps make this<br />
event such a great weekend for<br />
divers and their families.<br />
There’s a huge pool of prizes to be<br />
won: masks and snorkels, BCD’s,<br />
regulators and wetsuits, through<br />
to the Grand Prize draw of the trip<br />
for two diving Beqa Lagoon Fiji – an<br />
event worth coming to! All with<br />
the added bonus of being set on the<br />
stunning Coromandel Peninsula<br />
– home to some of New Zealand’s<br />
best diving. What better way to<br />
make new buddies!<br />
Contact Linda at<br />
<strong>Dive</strong> Zone Whitianga<br />
on mobile 0274-827273 for details.<br />
www.dive-pacific.com 57
SHADES OF COLOUR PHOTOGRAPHIC COMPETITION<br />
Post-production is so important!<br />
By Dave Moran, Editor at Large<br />
All four winners have received advice from the<br />
judges re how their images could be im-proved<br />
by using post-production programs to improve<br />
their entries in this fun competition. Or if images have<br />
been put through a program the judges have given<br />
some pointers on how to further improve the image<br />
before entering into the competition.<br />
It is widely recognised and accepted that most images<br />
we see today have been enhanced and manipulated<br />
to achieve a final image result that the photographer<br />
is happy with to en-ter into a competition or have<br />
printed.<br />
We all know life is busy, so to spend TIME in post-production<br />
can be rather challenging. Like all computer<br />
programs the more time you spend using them the<br />
more proficient you be-come.<br />
When you reach this point it really become fun!<br />
Give it a go, it’s a rewarding skill to learn!<br />
The judges and the team at <strong>Dive</strong> New Zealand/<strong>Dive</strong><br />
<strong>Pacific</strong> magazines look forward to receiving your<br />
personal masterpieces. See: www.divenewzealand.<br />
com click on Photo Competition. It’s free to enter. You<br />
can view galleries of all the entries over www.seatech.<br />
co.nz/blogs/shades-of-colour-photo-competition<br />
Thanks for taking the time to enter!<br />
'Crested Blenny on Canterbury Wreck'; Bay of Islands, New Zealand:<br />
Nikon D7200, macro lens, Sea & Sea housing, 2 x YS-30 strobes – f/36, 1/320, ISO100<br />
Advanced Category Winner:<br />
Congratulations Mark Blomfield, New Zealand.<br />
Mark spotted this cute crested blenny on the former<br />
NZ Navy Frigate Canterbury F421, which was sunk in<br />
2007 in Deep Water Cove, Bay of Islands, New Zealand.<br />
Mark receives a Gift Voucher for NZ$100.<br />
Judges’ comments:<br />
This is a superb, colourful and sharp image. Some<br />
points that would improve the image in post-production:<br />
Crop out some of the black negative space from<br />
the top and right-hand side. Taking the image at more<br />
of a 45-degree angle towards the front.<br />
58 58 <strong>Dive</strong> <strong>Dive</strong> New New Zealand Zealand | | <strong>Dive</strong> <strong>Dive</strong> <strong>Pacific</strong> <strong>Pacific</strong>
Advanced<br />
Highly Commended:<br />
Congratulations Dave Weeks,<br />
Canada<br />
David was enjoying diving<br />
off the remote island of<br />
Alor in Indonesia when this<br />
shortnose boxfish (Ostracion<br />
nasus) was spotted trying<br />
to blend in with the marine<br />
background!<br />
David receives a Gift<br />
Voucher for NZ$75.<br />
Judges’ comments:<br />
This is a good natural<br />
history image showing a<br />
fish blending into a colorful<br />
confusing back-ground.<br />
From a photography competition<br />
point of view, it is<br />
a bit messy; cropping out<br />
some of the background<br />
on all four sides would bring the viewer’s eyes to focus<br />
more on this colourful little fish.<br />
‘Fish Posing’’; Alor, Indonesia: Nikon D60, Aquatica housing,<br />
Ikelite AI strobe and Nikonos SB-105 strobe – f/9, 1/250, ISO400<br />
‘Go away, this is our Anemone!’; Mushroom Reef, Fiji: Canon 7D MkII, Aquatech Housing – f/9, 1/400, ISO1000<br />
Novice Highly Commended:<br />
Congratulations JJ Blackmore, New Zealand.<br />
Fiji is the place to be in winter for many divers.<br />
JJ was diving in Bligh Waters, Fiji at a location known<br />
as Mushroom reef when these two or-ange-finned<br />
anemonefish came out saying, “Please take our<br />
picture!”<br />
JJ receives a Gift Voucher for NZ$50.<br />
Judges’ comments:<br />
A pleasing image but it may have been even more<br />
eye-catching a little closer and the fish not centrally<br />
placed. This is easily achieved by cropping in post-production.<br />
Also, you could bring out the fish’s eyes in<br />
post-production. By cropping in closer you can re-move<br />
the bright anemone tentacles on the right and then<br />
brighten it up a bit without over-cooking the fish.<br />
www.divenewzealand.com 59
SHADES OF COLOUR PHOTOGRAPHIC COMPETITION<br />
‘Shy One’; Akaroa, New Zealand: Sealife DC2000, Sealife Sea Dragon Strobe – f/2.8, 1/320, ISO125<br />
Novice Category Winner:<br />
Congratulations, Sarah Ford, New Zealand.<br />
Sarah was embracing New Zealand’s winter with<br />
a spot of diving in the beautiful Akaroa when she<br />
discovered this lionfish, a notorious fish-hunter,<br />
stealthily hiding under a rock ledge.<br />
Thanks<br />
to all those<br />
who entered this fun<br />
competition. The judges,<br />
Iain Anderson and Andy Belcher<br />
and the team at <strong>Dive</strong> New Zealand/<br />
<strong>Dive</strong> <strong>Pacific</strong> magazines look forward to<br />
receiving your photographic masterpieces<br />
in <strong>Dec</strong>ember for the February/March<br />
<strong>2020</strong> issue of the magazine.<br />
See: www.seatech.co.nz<br />
click on Photo Competition.<br />
It’s free to enter.<br />
Sarah receives a Gift Voucher for NZ$75.<br />
Judges’ comments:<br />
This is an excellent photo. We sometimes call an image<br />
like this a frying-pan image. Good for fish identification.<br />
Sarah might have cropped some of the image – the<br />
judges were unsure. If so, it may have been even better<br />
by not cropping quite as close so you can see all the<br />
dorsal fins. Or, if not, since you’ve already lost some<br />
fins you could experiment with some serious cropping,<br />
making the head more prominent in the picture!<br />
The judges, Iain Anderson and Andy Belcher and<br />
the team at <strong>Dive</strong> <strong>Pacific</strong> magazines look forward to<br />
receiving your photographic masterpieces in October<br />
for the <strong>Dec</strong>ember - <strong>Jan</strong>uary <strong>2020</strong> issue.<br />
Sea Tech is the official New Zealand distributor of Ikelite, Fantasea,<br />
Recsea, Inon, Bigblue, Nauticam and other leading brands of underwater<br />
photographic equipment.<br />
Visit: www.seatech.co.nz or for personal service email: info@seatech.co.nz<br />
60 <strong>Dive</strong> New Zealand | <strong>Dive</strong> <strong>Pacific</strong>
A selection of notable photos entered for this edition's competition<br />
(N) Stephen Hopkins<br />
(N) JJ and Andrea Blackmore<br />
(A) Dave Weeks<br />
(A) Mark Bloomfield<br />
(A) Dave Weeks<br />
(N) Stephen Hopkins<br />
(N) sarah Ford<br />
www.divenewzealand.com 61
DIGITALIMAGING<br />
Hans Weichselbaum www.digital-image.co.nz<br />
For shooting in RAW, can<br />
Affinity Photo replace<br />
Adobe Lightroom??<br />
Most of today’s professional and semi-professional cameras allow you to shoot in RAW. I am not going to list<br />
all the advantages you get from RAW files here, but the increased dynamic range and the ability to recover<br />
extreme highlight and shadow detail alone should be sufficient reason to switch to RAW if you want to get the<br />
best out of your camera!<br />
One drawback of shooting in<br />
RAW is you need to process<br />
your shots on a computer, instead of<br />
simply downloading JPEGs from the<br />
camera. This post processing can be<br />
quick and painless, and you get full<br />
control over the RAW files at your<br />
fingertips.<br />
Over the last decade Adobe<br />
Lightroom has become the standard<br />
software for the professional and<br />
most amateur photographers. As<br />
we saw in the last edition of <strong>Dive</strong><br />
<strong>Pacific</strong>, Adobe’s Photography bundle<br />
with its monthly cost of AU$15, can<br />
weigh heavily on your wallet. So<br />
now I will compare the RAW capabilities<br />
of Affinity Photo with those of<br />
Lightroom, since Affinity Photo is<br />
an excellent all-round photo editor<br />
costing just NZ$90 once-off.<br />
Opening a RAW File<br />
Image 1 shows a screenshot of<br />
Affinity Photo Affinity in the<br />
dedicated RAW development<br />
workspace. The five buttons on the<br />
top left, circled in red, represent<br />
the five operating modes, called<br />
Personas. The third button activates<br />
the RAW Developing module which<br />
gives you a row of tools on the left:<br />
crop and align tools, masking tools<br />
which allow you to target only<br />
specific areas of your image, and a<br />
White Balance tool.<br />
On the right, underneath the<br />
Histogram, you’ll find some tabs.<br />
The one furthest to the left is<br />
labelled Basic. Underneath the<br />
sliders there is another row of tabs<br />
with the History tab which I opened<br />
for demonstration purposes. The<br />
History panel lists all the steps<br />
you’ve gone through and allows you<br />
to go back to any point in your development<br />
procedure.<br />
The Basic Tab<br />
For now we’ll look just at the<br />
controls under the Basic tab. This<br />
opens up several groups of sliders<br />
which are usually all you will need<br />
to tweak and optimise your image<br />
to perfection. Image 2 gives you a<br />
clearer picture of the controls.<br />
The first slider, Exposure, is basically<br />
a linear exposure adjustment. If you<br />
pull it to the left your image will<br />
get darker and the entire histogram<br />
shifts to the left. The opposite<br />
happens when you pull the control<br />
to the right. Use this slider when<br />
your image is under or over exposed.<br />
Not surprisingly, the units of this<br />
control are measured in stops. This<br />
also highlights another advantage of<br />
RAW files: JPEG files are compressed<br />
to 256 (2^8) levels of lightness per<br />
colour channel, whereas RAW files<br />
will give you 4096 (2^12) or more,<br />
lightness values. This leaves plenty<br />
of reserves when pulling up underexposed<br />
areas without introducing<br />
harsh tonal transitions.<br />
Next I recommend you adjust the<br />
Brightness slider corresponding to<br />
the middle slider of the familiar<br />
Image 1 - RAW File Development in Affinity Photo<br />
62 <strong>Dive</strong> New Zealand | <strong>Dive</strong> <strong>Pacific</strong>
tab offers you a Curves interface,<br />
Black & White conversion and Split<br />
Toning.<br />
Once you are happy with your<br />
image, just press the Develop<br />
button on the top left and Affinity<br />
Photo converts to the Photo Editing<br />
Persona. Here you can further<br />
optimise your image or just save it.<br />
Needless to say, you won’t need<br />
to work on each of your RAW files<br />
individually, one by one. There<br />
are tools allowing you to process<br />
Image 3: Adobe Camera Raw /<br />
Lightroom<br />
Image 2: Affinity Photo - The Basic<br />
Tab<br />
Levels command. Then you might<br />
want to optimise both ends of the<br />
spectrum with the Shadows and<br />
Highlights sliders. If you double-click<br />
the control point of any of these<br />
sliders, the value will jump back to<br />
the default.<br />
Control sliders<br />
There is no fixed recommended<br />
sequence when going through the<br />
controls. As a long term Photoshop<br />
user I am used to starting with the<br />
White Balance, but this is entirely up<br />
to you. The Contrast slider controls<br />
the overall contrast of the image,<br />
whereas the Clarity slider gives<br />
you a local contrast enhancement.<br />
It makes the image look sharper,<br />
but it is important not to overdo<br />
it. The same applies to Saturation<br />
and Vibrance adjustments. The<br />
Saturation slider affects all colours,<br />
while Vibrance targets the more<br />
subdued colours.<br />
You might want to adjust the sliders<br />
in an order you feel confident with,<br />
then revisit some of the controls for<br />
finer adjustments. This might sound<br />
tedious and off-putting if you’re used<br />
to simply taking JPEGs as they come<br />
out of the camera. Well, you can still<br />
brighten a JPEG image and increase<br />
colour saturation, if necessary but<br />
RAW files give you more room to<br />
play, and you can always set your<br />
camera to give you both JPEG and<br />
RAW files.<br />
So how does Affinity Photo’s RAW<br />
converter compare with Adobe’s<br />
Lightroom. Image 3 shows you<br />
the equivalent Basic tab for Adobe<br />
Camera Raw, which shares the same<br />
RAW converter engine as Lightroom.<br />
You can see you get virtually the<br />
same commands under slightly<br />
different names.<br />
And there’s more<br />
Next to the Basic tab Affinity Photo<br />
offers you four more tabs: Lens,<br />
Details, Tones and Overlays. Image<br />
4 shows you the Details tab where<br />
you find the controls for sharpening<br />
using an Unsharp Mask filter and<br />
sliders for minimising luminance<br />
and colour noise. The Lens tab<br />
has all the tools for automatic and<br />
manual lens corrections. The Tones<br />
Image 4: Affinity Photo - The Details Tab<br />
a number of images automatically<br />
with different sets of adjustments.<br />
How does Affinity Photo<br />
compare with Adobe<br />
Lightroom?<br />
This is the million dollar question.<br />
If you just start shooting in RAW,<br />
you can be assured you won’t<br />
suffer any disadvantage when you<br />
work in Affinity Photo. If you are<br />
coming from Adobe Camera RAW<br />
or Adobe Lightroom there might be<br />
a few controls not in Affinity Photo.<br />
However, having used the latest<br />
Adobe products for well over two<br />
decades I can assure you that, at the<br />
end, you won’t get any better images<br />
out of Lightroom than Affinity Photo.<br />
Note we have only discussed<br />
Lightroom’s RAW conversion engine,<br />
not its archival functions. We need<br />
to leave that for another article.<br />
www.dive-pacific.com 63
Chapter 4:<br />
Back to the Basics Pt.1)<br />
A Practical Guide for Beginners by Alexey Zaytsev<br />
Exclusively for <strong>Dive</strong> <strong>Pacific</strong> magazine.<br />
(All photo's by Alexey Zaytsev)<br />
ISO, WB, exposure and other ‘spices’<br />
Sensitivity, aperture and shutter speed<br />
Before we move on to recipes for underwater images we need to understand a few more important photographic<br />
parameters. That is, how sensitivity, aperture and shutter speed are linked. And we need to learn<br />
how to choose the correct combination of the three, just as experienced chefs selects the correct spices for<br />
their dishes…<br />
Alexey Zaytsev is well known<br />
amongst Russia’s dive and<br />
underwater photography<br />
community, and has undertaken<br />
professional photographic<br />
assignments in many<br />
places around the world,<br />
including many visits to Egypt,<br />
Sudan, Bali and elsewhere. To<br />
illustrate the book, and also<br />
his own credentials, Alexey is<br />
making available a selection of<br />
his fine photographic work for<br />
this series.<br />
How to decide what sensor sensitivity to use<br />
The lower the ISO value you use,<br />
the better! Why? Because the ‘true’<br />
sensitivity of a sensor will be the<br />
minimum sensitivity specified in<br />
the user manual for your camera.<br />
Usually, it is 100 ISO or 200 ISO at<br />
most.<br />
If your camera allows you to set<br />
sensitivity to ISO 100 and there<br />
is enough light, use ISO 100! The<br />
larger the sensor, the less color<br />
noise (or ‘dirty’ appearance) it will<br />
have. This is one of the advantages<br />
of full-frame or 1.0x crop cameras.<br />
Up until recently, camera sensors<br />
were very noisy; at ISO settings<br />
of 400 or more the noise was very<br />
noticeable. Modern sensors are<br />
progressing very rapidly.<br />
There are some champions, such<br />
as Sony R7s with a phenomenal<br />
sensitivity of ISO 125 000 and a<br />
rather acceptable working sensitivity<br />
of ISO 12 000. But if you have<br />
a simple point-and-shoot and its<br />
sensor is noisy, follow the recipes<br />
below.<br />
ISO 100 is the most preferable<br />
sensitivity value. We shoot at<br />
ISO 100 in daylight with strong<br />
sunlight and clear water, with<br />
a wide-angle lens and a normal<br />
zoom lens, as well as at night when<br />
shooting macro.<br />
ISO 200 for shooting in the<br />
morning and fast moving objects<br />
during the day with a wide-angle<br />
or a zoom lens.<br />
ISO 400 for shooting in insufficient<br />
lighting conditions, early morning<br />
or late afternoon as well as when<br />
a fast shutter speed is required to<br />
freeze the motion of fast moving<br />
objects.<br />
ISO 800 and higher for shooting<br />
in very poor lighting conditions,<br />
at deeper depths and in murky<br />
waters, with a large number of<br />
suspended particles and plankton,<br />
when the use of strobes is impossible.<br />
The magic number ‘2’, the<br />
secret of exposure value<br />
If you read Chapter 3 carefully,<br />
you should remember that when<br />
you move from one consequent<br />
f-number to the next, the amount<br />
of light hitting the sensor goes<br />
up or down two fold. The same<br />
happens when you change shutter<br />
speed or ISO settings. A correctly<br />
selected combination of these<br />
three parameters guarantees<br />
correct exposure. An ideally<br />
exposed photo is the one where<br />
you can see details in the brightest<br />
and the darkest areas. Our objective<br />
is to produce photos like<br />
that. Images with prevailing dark<br />
shades with no details in shadows<br />
(dark images) are underexposed<br />
photos. And vice-versa, a very light<br />
image with no details in bright<br />
areas is overexposed.<br />
64 <strong>Dive</strong> New Zealand | <strong>Dive</strong> <strong>Pacific</strong>
Knowing that all three parameters<br />
– f (aperture), S (shutter speed)<br />
and ISO (sensitivity) – will change<br />
according to the same principle<br />
allows us to always select a correct<br />
exposure and produce a good<br />
image.<br />
For example, at ISO 100 and f 8 we<br />
need to set the shutter speed to<br />
1/60s. But we want to take a photo<br />
with f 16 to obtain a maximum<br />
depth of field (DOF). What else<br />
should we do to produce a<br />
correctly exposed image if we close<br />
the aperture to f 16? That’s right,<br />
we need to slow down the shutter<br />
speed. By how much? Down to 1/15<br />
of a second. By closing the aperture<br />
we reduce the amount of light 4<br />
fold (f8 => f11 => f16) – 2 and 2.<br />
Another example: we want to take<br />
a portrait of an animal and need<br />
to blur the background, so the DOF<br />
should be as small as possible.<br />
Open the aperture to f 2.8. The<br />
sensor will receive 4 times more<br />
light; therefore, we must set a<br />
shorter shutter speed – 1/500 s (f2.8<br />
phers generally do not trust the<br />
camera computer and prefer the<br />
manual mode.<br />
Exposure meters love only<br />
one shade of grey<br />
To be able to understand this, let’s<br />
forget about color photography<br />
for now and go back to when all<br />
photos were black and white.<br />
The majority of exposure meters<br />
‘think’ everything in the world<br />
should be one color, grey. Kodak<br />
called this shade 18% grey; it’s<br />
the shade of grey with a reflective<br />
power typical of the majority of<br />
the objects that surround us on<br />
land. Now, imagine that you are<br />
photographing a grey fish underwater<br />
and your camera is set to<br />
the aperture priority mode ‘A’. You<br />
set your f-stop to f 5.6 and based<br />
on the built-in exposure meter<br />
results the camera will automatically<br />
choose the shutter speed,<br />
which you can see on the camera<br />
monitor. Since the fish is grey, the<br />
exposure meter will do a great<br />
job and the camera will choose<br />
the right shutter speed. What if<br />
you are shooting a completely<br />
black fish? Less light will enter<br />
the camera, the shutter speed will<br />
Goat island marine reserve. NZ. Olympus<br />
Tg-4 on 25 mm with wide lens PTWC-01<br />
(f2,8;1/800; ISO100). Olympus PT-056 housing<br />
slow down to, let’s say, 1/30 s. As<br />
a result, instead of the black fish<br />
you will get… that’s right – a grey<br />
one! And what if you are shooting<br />
a completely white subject? It will<br />
reflect more light and the camera<br />
will set a shorter shutter speed, for<br />
example 1/500 s. And yet again,<br />
our fish will be grey!<br />
How do we find a grey subject to<br />
correctly measure the exposure?<br />
The palm of your hand reflects<br />
one EV more light than 18% grey!<br />
Measure the exposure off the<br />
palm of your hand and open the<br />
aperture by one f-stop.<br />
Exposure meters tend to<br />
‘overthink’<br />
Have you already photographed<br />
underwater with a simple pointand-shoot<br />
camera<br />
in an underwater<br />
housing? The camera<br />
was set to full auto<br />
and all you had to do<br />
was to snap away. You<br />
were not quite happy<br />
with the results, were<br />
you? Dark blue rich<br />
waters by the reef wall<br />
20m deep somehow<br />
became pale blue, as<br />
if they were diluted<br />
with the white paint;<br />
your buddies turned<br />
out blurred despite<br />
the fact that they tried<br />
to stay as steady as<br />
possible while they<br />
were modeling. Not<br />
to mention horrible<br />
colors… What’s<br />
wrong?<br />
Built-in camera<br />
exposure meters<br />
are designed for<br />
daylight. The deeper<br />
we descend, the more<br />
light of the warm<br />
spectrum is absorbed<br />
by the water column. The camera<br />
is trying to compensate the lack<br />
of red and orange lights of the<br />
spectrum by increasing exposure.<br />
The shutter speed becomes slower,<br />
which causes motion blur; the<br />
aperture is wider, which overexposes<br />
the image even more.<br />
How can we beat the<br />
exposure meter?<br />
Very easily! Don’t forget that we<br />
live in the digital era! Let’s use the<br />
benefits that digital technologies<br />
have to offer.<br />
If you are trying to measure<br />
exposure fully relying only on<br />
your exposure meter, you are most<br />
likely to produce an overexposed<br />
image.<br />
By adjusting the exposure, try to<br />
make sure that the indicator shows<br />
a slight underexposure. Start<br />
with -1/3 EV, take a few test shots<br />
underexposing your images by -1/2<br />
and -1 EV. See how the color of the<br />
water in the foreground changes:<br />
the more you underexpose the<br />
image, the more saturated it<br />
becomes. By how much should you<br />
underexpose your image? Choose<br />
the right EV by trying different<br />
exposure settings. They will be<br />
different at different depths and<br />
time of the day.<br />
Using the right method to<br />
measure an exposure<br />
The majority of modern cameras<br />
have an exposure meter that not<br />
only measures light reflected off<br />
a subject, but also does so using<br />
several tricky methods to obtain<br />
the best result in the most difficult<br />
lighting conditions.<br />
Generally speaking, there are only<br />
three such methods. Let’s use the<br />
Nikon D700 exposure metering<br />
system as an example.<br />
1) Spot metering. To measure<br />
exposure, the camera uses a 4<br />
mm diameter spot (approximately<br />
1.5% of the frame area). The center<br />
of this spot is aligned with the<br />
focusing point, which makes it<br />
possible to measure an exposure<br />
wherever you want outside of<br />
the center of the frame. It is ideal<br />
when shooting with a fisheye and<br />
wide-angle lenses.<br />
66 <strong>Dive</strong> New Zealand | <strong>Dive</strong> <strong>Pacific</strong>
Example: You swim into a cave and<br />
turn around facing the entrance.<br />
You goal is to take a picture of a<br />
diver entering the cave against<br />
the blue water. Align the metering<br />
spot with the area with water and<br />
measure the exposure. Take a shot!<br />
Centre-weighted metering. The<br />
exposure is measures along the<br />
whole area of the frame concentrating<br />
primarily on the center. For<br />
Nikon D700, for example, it is a 12<br />
mm diameter by default (its size<br />
can be changed to larger or smaller<br />
areas using the camera menu).<br />
This exposure metering method<br />
works great when you are photo<br />
hunting with a zoom lens or<br />
shooting macro, when a subject<br />
occupies a larger, central portion of<br />
the frame.<br />
3) Multi-zone metering. Light is<br />
measured based on the information<br />
provided by a 1005-segment<br />
RGB sensor covering almost the<br />
whole area of the frame. The<br />
exposure is measured based on<br />
the composition, distance to the<br />
subject, and its color and brightness<br />
distribution across the frame.<br />
In most cases, this metering mode<br />
produces the best results (on<br />
land…)<br />
Use this metering method when<br />
shooting wide-angle panoramas<br />
in very good lighting conditions.<br />
It is ideal for scenes with a wide<br />
dynamic range. For example, a<br />
brightly lit surface of the water, a<br />
coral reef wall that disappears in<br />
the dark abyss, and a diver against<br />
the blue water.<br />
2)<br />
The exposure meter never<br />
sleeps, it is constantly on<br />
guard!<br />
Even when you switch to the M<br />
(manual) mode, the exposure<br />
meter continues to work! If<br />
you look through the camera<br />
viewfinder, you will see an<br />
electronic exposure indicator<br />
under the framing window.<br />
There will be an ‘+’ sign to the<br />
left indicating overexposure or<br />
too much light, 0 in the center<br />
indicating correct exposure<br />
(according to the camera’s<br />
computer) and a ‘-‘ sign indicating<br />
underexposure or low light. The<br />
indicator shows the level of over or<br />
underexposure with a 1/3 EV, ½ EV<br />
or 1 EV step (you can set the step<br />
size though the camera menu). If<br />
the value is outside of the indicator’s<br />
scale, it will blink.<br />
How do we measure<br />
the exposure correctly<br />
underwater?<br />
Measure the exposure of light<br />
areas of the image ignoring dark<br />
areas. For example, if you are<br />
taking a portrait of a diver in<br />
a black dive suit, measure the<br />
exposure off the light skin of the<br />
diver or bright parts of his diving<br />
gear. If the suit<br />
becomes a dark<br />
background, then<br />
so be it. If you try<br />
to measure the<br />
exposure off the<br />
black dive suit, the<br />
face will be overexposed<br />
and your<br />
image will end up in<br />
a trash bin.<br />
Assessing<br />
exposure<br />
How do we<br />
assess whether<br />
the exposure is<br />
correct? I always<br />
test the exposure<br />
by checking the<br />
Highlights screen<br />
and a histogram.<br />
Overexposure<br />
All modern cameras<br />
are equipped with<br />
the function that<br />
allows us to see<br />
overexposed areas of an image.<br />
However, not all photographers<br />
know about its existence. This<br />
function can be switched on<br />
through a camera’s menu for most<br />
camera models. Please, do it! All<br />
overexposed areas of an image will<br />
turn black and blink: black-white,<br />
black-white…<br />
When I see that an image is<br />
overexposed, I correct the<br />
exposure, by – 0.3 for example. If<br />
that doesn’t solve the problem,<br />
I correct the exposure by -0.7.<br />
Overexposed again? Correct it<br />
by -1.0. I use this approach when<br />
shooting in the S (shutter speed<br />
priority) and A (aperture priority)<br />
modes. If you shoot in the M<br />
(manual) mode, just stop down the<br />
aperture until overexposed areas<br />
disappear.<br />
*<br />
If an image has the sun or patches of<br />
sunlight reflecting off a surface, you<br />
will not be able to get rid of overexposure.<br />
But there’s no need to do so.<br />
Next time: ISO, exposure and other<br />
underwater “spices”<br />
Lost Fishing Network. Black Sea,<br />
Balaklava, Crimea, Ukraine. Nikon<br />
D70 10,5 mm F2.8 (f8; 1/160;<br />
ISO200) Aquatica housing and<br />
strobe Inon 220z<br />
www.dive-pacific.com 67
DIVE STORES / TRAVEL<br />
By region. To list your dive/sports stores contact <strong>Dive</strong> New Zealand for information.<br />
More information on <strong>Dive</strong> Stores, Clubs & Travel at www.<strong>Dive</strong>NewZealand.com<br />
NORTHLAND<br />
NEW ZEALAND<br />
A to Z Diving & Cylinder Services IANZ accredited<br />
SCUBA, LPG & Industrial cylinder testing. Certified<br />
in servicing all brands of dive gear. Supplier of<br />
compressor consumables: carbon, molecular sieve,<br />
felt pads, oil, O-rings etc. Certifiers of Air & LPG<br />
Fillers. All major gases available onsite.<br />
235 Wiroa Rd, Kerikeri. P: 021 508 707<br />
www.atozdiving.co.nz<br />
E: andre@atozdiving.co.nz<br />
<strong>Dive</strong> Zone Bay of Islands Far North’s only<br />
PADI 5 Star IDC facility. Open Water to Instructor<br />
courses. Freedive and spearfishing training & trips.<br />
<strong>Dive</strong> trips,On-site equipment servicing & cylinder<br />
testing. Aqualung, Mares, Scubapro, Beuchat.<br />
Open 7 days! 5 Klinac Lane, State Highway 10<br />
Waipapa. 09 407 9986.<br />
www.divezoneboi.co.nz,<br />
info@divezoneboi.co.nz<br />
Paihia <strong>Dive</strong> <strong>Dive</strong> training, charter and retail in Paihia.<br />
<strong>Dive</strong> the Rainbow Warrior, frigate Canterbury and<br />
the Bay of Islands. PADI courses: Open water to<br />
Instructor. Quality scuba brands: Aqualung, Tusa,<br />
Faber, Luxfer and Wettie spearfishing. Open 7 days.<br />
Williams Rd, Paihia, P: Craig or Lisa 09-402 7551<br />
E: info@divenz.com www.divenz.com<br />
Northland <strong>Dive</strong> World Class Diving package – Great<br />
diving mixed with even better accommodation, meals<br />
and hospitality. <strong>Dive</strong> with the team that instigated the<br />
sinking of the Canterbury Frigate. Full Gear available<br />
incl NITROX – PADI /TDI/ SDI training “Unbelievable<br />
value for money”. 3851 Russell Road, Whangaruru,<br />
Bay of Islands, P: 09 433 6633,<br />
E: info@northlanddive.com<br />
www.info@northlanddive.com<br />
DIVE COMPRESSOR<br />
sales and servicing<br />
High Pressure<br />
Equipment NZ Ltd<br />
ph 09-444 0804<br />
•<br />
•<br />
•<br />
•<br />
•<br />
•<br />
Master Agents<br />
for Bauer<br />
Kompressoren in<br />
New Zealand and<br />
have been for the<br />
past 20 years.<br />
Servicing & repairs of all compressor brands:<br />
Bauer, Poseidon, Coltri, Bristol, Brownie.<br />
and most other brands.<br />
High pressure regulators.<br />
High pressure pumps.<br />
Compressor consumables and spare parts.<br />
Customised filling panels.<br />
Breathing air equipment.<br />
New Zealand Master<br />
Agents for:<br />
BAUER KOMPRESSOREN<br />
compressors/spare parts<br />
BAUER-POSEIDON<br />
compressors and spare parts<br />
DIVE NOW For all your SCUBA Freediving<br />
and Spearfishing needs. Onsite servicing,<br />
cylinder testing, Air and Nitrox fills, wetsuit<br />
repairs, gear hire and full retail store stocking<br />
most major brands. 5 Star PADI Tec Rec dive<br />
training facility and breath holding courses with<br />
onsite training pool. Located at the gateway to<br />
the beautiful Poor Knights Islands and Bay of<br />
Islands.<br />
41 Clyde Street Whangarei<br />
Freephone: 0800 102 102 or<br />
P: 09 438 1075 E: info@divenow.co.nz<br />
www.divenow.co.nz<br />
<strong>Dive</strong>! Tutukaka The Poor Knights Islands experts –<br />
professional, fun and safe – “It’s what we do” – With<br />
5 boats, catering for all abilities; Adventure Audited,<br />
Qualmark endorsed, PADI 5 star IDC; air fills, nitrox,<br />
gear hire. Shed 7 with salt-water pool and training<br />
facilities – Behind Schnappa Rock. Marina Rd.<br />
Tutukaka, Whangarei. Open 7 days, 7am-7pm.<br />
Always someone at the end of the phone 0800 288<br />
882. Phone: 09 4343 867<br />
E: info@diving.co.nz www.diving.co.nz<br />
AUCKLAND / DISTRICTS<br />
New Zealand Diving Charters to the Hauraki Gulf<br />
incl marine reserves, Little & Great Barrier Islands.<br />
Also overseas trips. NZ’s leading SDI & TDI 5 star IDC<br />
& PADI with a wide selection of courses. Qualmark<br />
endorsed. Nitrox, 300bar fills, servicing & rental hire.<br />
Full selection of gear for sports & tec divers.<br />
22 Whitaker Rd, Warkworth.<br />
P: 0800 NZDIVING. E: Neil@NZDiving.co.nz<br />
www.NZDiving.co.nz (DNZ164)<br />
Auckland Scuba on Auckland’s north shore.<br />
PADI 5 STAR IDC diver training specialists. PADI<br />
dive courses beginner to instructor and tec<br />
rec. Part time/full time tertiary (student loan<br />
approved), NZQA credits. <strong>Dive</strong> trips, air/nitrox fills,<br />
cylinder testing, equipment servicing. Top quality<br />
equipment!<br />
Unit I, 121 Rosedale Rd, Albany.<br />
P: 09 478 2814 E: info@aucklandscuba.co.nz<br />
www.aucklandscuba.co.nz<br />
KIWI DIVERS SSI, TDI/SDI, RAID dive centre.<br />
Recreational and Technical dive courses<br />
(rebreather friendly). Regular trips from our<br />
own boat. Equipment sales, servicing and hire.<br />
Cylinder testing, air/nitrox trimix/oxygen fills.<br />
Open 7 days. 8 Keith Hay Court, Silverdale<br />
(just 20 mins north of Akld) P: 09 426 9834<br />
E: info@kiwiscubadivers.co.nz<br />
www.kiwiscubadivers.co.nz<br />
For the latest in maritime news and views,<br />
from tinny to tanker we have it covered<br />
Performance <strong>Dive</strong>r NZ’s diving superstore! Massive<br />
stocks of all lines at unbelievable prices. PADI 5 star<br />
Instructor Development Centre offering training from<br />
beginner to Instructor. Local & national dive charters,<br />
overseas trips, servicing, air fills and rental. Open 7<br />
days!<br />
74 Barrys Point Road, Takapuna<br />
(behind Avanti bikes). 09 489 7782<br />
www.performancediver.co.nz<br />
<strong>Dive</strong> HQ Westhaven in Auckland's CBD. PADI<br />
5 Star Instructor Development Centre. Become<br />
a PADI <strong>Dive</strong> Instructor with us. NZQA approved<br />
Part Time and Full Course available. Still Your<br />
Local <strong>Dive</strong> Shop for all your SCUBA dive,<br />
freediving, spear-fishing and gear-servicing<br />
needs. Mares, Atomic, Oceanic, Pinnacle,<br />
Beuchat, and Zeagle. Fully equipped dive<br />
equipmentservice centre and dive cylinder<br />
testing facility onsite.<br />
Corner (101) Beaumont & Gaunt Sts,<br />
Westhaven, Auckland. P: (09) 307 3590,<br />
E: info@divehqwesthaven.co.nz<br />
www.divehqwesthaven.co.nz<br />
Global <strong>Dive</strong> NZ’s favourite technical and recreational<br />
dive store. All top brands stocked and serviced. Our<br />
active dive club meets monthly with guest speakers and<br />
BBQ. Experts in photography and tech diving. Quality<br />
rental gear, including technical and drysuits. Nitrox fills.<br />
132 Beaumont St, Westhaven, P: 09 9205200<br />
www.globaldive.net E: info@globaldive.net<br />
<strong>Dive</strong> Doctor Mt Wellington New Zealand’s specialist<br />
dive servicing company, regulator servicing, drysuit &<br />
wetsuit repairs, compressor servicing, cylinder testing,<br />
NITROX, O2, Helium, 300 BAR air fills. A full selection<br />
of quality products as well as hard to find items for the<br />
technical, recreational and commercial diver.<br />
20R Sylvia Park Rd, Mt Wellington<br />
www.divedoctor.co.nz P: 09 5308117<br />
E: info@divedoctor.co.nz<br />
DNZ164<br />
Manufacturing Quality<br />
Wetsuits in New<br />
Zealand<br />
for New Zealand<br />
conditions.<br />
www.seaquel.co.nz<br />
15G Porana Rd, Glenfield, Auckland<br />
wetsuits@seaquel.co.nz Tel: 09 443 2771<br />
VIP0819<br />
DNZ163<br />
Contact us at: ph 09 444 0804, fax 09 443 1121<br />
32 Parkway Drive, Mairangi Bay, Auckland.<br />
Email info@highpressure.co.nz<br />
www.highpressure.co.nz<br />
SUBSCRIBE NOW<br />
www.skipper.co.nz • phone 09 533 4336<br />
68 <strong>Dive</strong> New Zealand | <strong>Dive</strong> <strong>Pacific</strong><br />
VIP0819
dnz164<br />
More information on <strong>Dive</strong> Stores, Clubs & Travel at www.<strong>Dive</strong>NewZealand.com<br />
COROMANDEL / BAY OF PLENTY<br />
TUTUKĀKĀ<br />
NEW ZEALAND<br />
<strong>Dive</strong> Zone Whitianga Far North’s only PADI 5<br />
Star IDC facility. Open Only PADI 5 Star IDC facility<br />
on the Coromandel Peninsula. PADI courses from<br />
Open Water to Instructor. <strong>Dive</strong> trips from boat,<br />
shore and kayak, to many amazing dive sites. Full<br />
gear service and extensive retail store. Open 7<br />
days.<br />
10 Campbell Street, Whitianga, P: 07-867 1580,<br />
E: info@divethecoromandel.co.nz<br />
www.divezonewhitianga.co.nz<br />
SIMPLY<br />
AWESOME!<br />
Cathedral Cove <strong>Dive</strong> & Snorkel Half day<br />
trips – everyday through the summer at 9.30am<br />
& 1.30pm. Marine reserve or outer reef diving<br />
for new and experienced divers. Full gear hire.<br />
Individuals & groups welcome. Check out our<br />
website for a full list of dive sites and prices, or<br />
link onto our facebook page for an up-to-date<br />
weather/sea/dive report in the Hahei & Mercury<br />
Bay areas. 48 Hahei Beach Rd, Hahei<br />
Phone 0800 CCDIVE (0800 223 483)<br />
www.hahei.co.nz/diving<br />
CENTRAL NORTH ISLAND<br />
<strong>Dive</strong> & Gas Gisborne's Mares and Atlantis dive gear<br />
stockist. A great product range, as well as other Scuba<br />
and Snorkel gear in-store. Plus we test and fill all<br />
Scuba Tanks. Kevin & Tracey Halverson,<br />
cnr Carnarvon St, and Childers Rd, Gisborne.<br />
P: 06 867 9662 E: diveandgas@gmail.com<br />
FREE<br />
PHONE<br />
0800 288 882<br />
www.diving.co.nz<br />
3-5 Rona Place, Tutukaka, Whangarei, SOUTH PACIFIC<br />
<strong>Dive</strong> Zone Tauranga is Tauranga’s only<br />
PADI 5 Star Instructor Development Centre<br />
offering everything from Open Water courses<br />
to Specialty Instructor training. Gear sales for<br />
all scuba, spearfishing & snorkelling needs.<br />
Hire equipment, gear servicing, air fills, dive<br />
charters, cylinder testing and more! See us at<br />
213 Cameron Road, Tauranga,<br />
P: (07) 578 4050<br />
E: info@divezonetauranga.co.nz<br />
www.divezonetauranga.co.nz<br />
WELLINGTON / DISTRICTS<br />
DNZ163<br />
Island Bay <strong>Dive</strong>rs NZ’s Pro Gold Centre, Wellington’s<br />
oldest dive shop. Top brand retail, equipment hire,<br />
servicing all brands. Tanks tested within 24 hours.<br />
CMAS, NAUI & PADI training. Club dives every<br />
Saturday. Corner Reef St & The Parade, Island Bay.<br />
Summer open 7 days 9am–6pm, winter closed Tues<br />
& Wed. P: 04-383 6778,<br />
E: tim@ibdivers.co.nz, www.ibdivers.co.nz<br />
• New BAUER compressors<br />
• Late model, low hours,<br />
preowned BAUER<br />
compressors<br />
• Service, spare parts, oil<br />
and consumables<br />
AVAILABLE NOW FROM<br />
General Marine Services<br />
65 & 90 Gaunt St, Westhaven,<br />
Auckland. Phone 09 309 6317<br />
www.generalmarine.co.nz<br />
sales@generalmarine.co.nz<br />
service@generalmarine.co.nz<br />
APPROVED<br />
BAUER<br />
AGENTS<br />
<strong>Dive</strong> Wellington Become a Padi <strong>Dive</strong><br />
Instructor with our fulltime Diploma course. NZQA<br />
approved and eligible for student loans and<br />
allowances. Contact us for a course prospectus.<br />
<strong>Dive</strong> Wellington is an audited and approved sub<br />
contractor of Academy of Diving Trust<br />
E: dive@divewellington.co.nz<br />
P: 04 939 3483 www.divewellington.co.nz<br />
NZ Sea Adventures PADI 5 Star Instructor<br />
Development Centre – also TDI Technical diver training<br />
including CCR. Open 7 days. <strong>Dive</strong> courses – beginner<br />
to Instructor. Club dives and trips in NZ and overseas.<br />
<strong>Dive</strong> retail, fills, gear hire & servicing.<br />
9 Marina View, Mana, Porirua.<br />
P: 04 233-8238 E: nzsa@scubadiving.co.nz<br />
www.scubadiving.co.nz<br />
<strong>Dive</strong> & Ski HQ Wellington PADI dive courses<br />
– beginner to professional qualifications. <strong>Dive</strong><br />
club with regular local, national & overseas trips.<br />
Wide range of diving/ spearfishing equipment<br />
and accessories. Equipment servicing/tank<br />
testing. Open 7 days.<br />
14 Waione St, Petone. New Zealand<br />
P: (04)568 5028 mob 0210369996<br />
www.diveski.co.nz E: diveskihq@xtra.co.nz<br />
snow ski and board rental available<br />
www.facebook.com/<strong>Dive</strong>SkiHQ<br />
Oceandry suits<br />
35 Station Road.Wellsford<br />
www.oceandry.co.nz<br />
Call Paul on 021 425706<br />
Email: info@oceandry.co.nz<br />
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DIVE STORES / TRAVEL / PRODUCTS / SERVICES<br />
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your diving needs.<br />
P: 03-573-5939, F: 03-573-8241<br />
waikawadive@xtra.co.nz<br />
www.waikawadivecentre.co.nz<br />
www.facebook.com/Waikawa<strong>Dive</strong>Centre<br />
Deep Blue Diving Making diving affordable for all<br />
divers. The Deep Blue brand is well known for its<br />
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15B Byron St, Sydenham, Christchurch 8025.<br />
P: 03 332 0898 E: sales@deepbluediving.co.nz<br />
www.deepbluediving.co.nz<br />
INTERNATIONAL DIVE<br />
OPERATORS AND RESORTS<br />
AUSTRALIA<br />
Pro <strong>Dive</strong> Cairns Offers the highest quality, best value<br />
PADI dive courses and 3-day liveaboard Outer Great<br />
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Check out www.prodivecairns.com<br />
or call us on +617 4031 5255<br />
or E: info@prodivecairns.com<br />
Spirit of Freedom visits the remote dive destinations<br />
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on board, and exceptional service. Marine encounters<br />
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and the shark dive at Osprey Reef.<br />
E: info@spiritoffreedom.com.au<br />
www.spiritoffreedom.com.au<br />
Tusa <strong>Dive</strong> Cairns local day dive operators with over<br />
30 years experience diving the Great Barrier Reef.<br />
Tusa’s fast modern catamaran the Tusa 6 will visit two<br />
unique sites where you can enjoy up to three dives<br />
in the day. Tusa <strong>Dive</strong> also offer a great day out for<br />
snorkellers. P: 00617 4047 9100<br />
E: info@tusadive.com www.tusadive.com<br />
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COOK ISLANDS<br />
<strong>Dive</strong> Aitutaki with Bubbles Below Explore Aitutaki’s<br />
underwater world with Bubbles Below. Only 40<br />
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E: bubblesbelow@aitutaki.net.ck<br />
The <strong>Dive</strong> Centre – The Big Fish PADI 5-star dive<br />
operator. Services: intro/lagoon dives, dive trips<br />
twice a day, courses, retail and rental gear. 2<br />
boats, boats are manned with an instructor, 7 days,<br />
night dives. Aroa Beach by the Rarotongan Resort.<br />
P: 682 20238 or 682 55238<br />
E: info@thedivecentre-rarotonga.com<br />
www.thedivecentre-rarotonga.com<br />
dnz164<br />
70 <strong>Dive</strong> New Zealand | <strong>Dive</strong> <strong>Pacific</strong>
More information on <strong>Dive</strong> Stores, Clubs & Travel at www.<strong>Dive</strong>NewZealand.com<br />
FIJI<br />
Subsurface Fiji Visit Fiji for fun, relaxing<br />
tropical diving. Subsurface Fiji PADI 5-Star <strong>Dive</strong><br />
shops are located in the beautiful Mamanuca<br />
Islands, offering daily trips and courses to some<br />
of the best dive spots in Fiji. Subsurface provides<br />
full diving services from Musket Cove, Plantation,<br />
Malolo, Likuliku, Tropica, Lomani, Funky Fish,<br />
Namotu, Tavarua, Wadigi & Navini Island Resorts.<br />
E: info@subsurfacefiji.com<br />
www.subsurfacefiji.com (DNZ159)<br />
Captain Cook Cruises Reef Endeavour and Tivua<br />
Island are 5 star PADI operations – Discover Scuba –<br />
Scuba <strong>Dive</strong> – Open water dive – Advance Wreck <strong>Dive</strong>,<br />
MV Raiyawa at Tivua Island. Fiji P: +679 6701 823 E:<br />
fiji@captaincookcruisesfiji.com<br />
www.captaincookcruisesfiji.com<br />
Mantaray Island Resort Yasawa Islands – Fiji – Over<br />
40 dive sites ; vibrant reefs, stunning coral gardens,<br />
caves, swim throughs, wall dives, drop offs, shark<br />
dives, turtles, and a stunning house reef. Fiji’s only<br />
accredited free-diving school, Mantaray swimming<br />
May–Oct. Small group diving in a safe and enjoyable<br />
environment visit us at<br />
www.mantarayisland.com<br />
Volivoli Beach Resort offers you relaxed, unspoilt<br />
white sandy beaches in a spectacular part of Fiji. Ra<br />
<strong>Dive</strong>rs operates from the resort giving you a water<br />
wonderland on the worlds best soft coral dive sites.<br />
The Fiji Siren is a livaboard boat offering you 7 and 10<br />
night dive packages. www.volivoli.com<br />
E: info@volivoli.com P: +679 9920942<br />
SOLOMONS<br />
Raiders Hotel and <strong>Dive</strong> Wreck and Reef diving,<br />
Accommodation, Bar and dining, Snorkelling<br />
Hiking and more. Located 1 hour from Honiara on<br />
the waterfront of the historic Tulagi harbour. <strong>Dive</strong> -<br />
Discover – Relax. www.raidershotel.com<br />
email raidershotel@solomon.com.sb<br />
ph +677 7594185 / 7938017<br />
SIDE <strong>Dive</strong> Munda – <strong>Dive</strong> the unexplored<br />
Experience Magical Munda at Agnes Gateway Hotel.<br />
Award winning service and pristine diving. SSI<br />
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reefs – untouched and unspoilt.<br />
www.divemunda.com<br />
divemunda@dive-solomon.com<br />
Find us on Twitter, Facebook & Instagram<br />
SIDE TAKA <strong>Dive</strong> See more of the Solomon Islands by<br />
liveaboard! Save $700 on a 7 night booking on board<br />
MV Taka: 7 Nights Accommodation; 3 gourmet meals<br />
daily; 24 <strong>Dive</strong>s – sharks, WWII wrecks, manta rays,<br />
night dives; Round trip airport transfers. Conditions<br />
apply. For more information or to make a reservations:<br />
book@dive-solomon.com<br />
Tulagi <strong>Dive</strong> Solomon Islands An underwater paradise<br />
for marine life and explore the many ships and aircraft<br />
wrecks at the famous Iron Bottom Sound. We offer<br />
the PADI and TDI courses. Phone (+677) 25700<br />
www.tulagidive.com dive@tulagidive.com<br />
THIS SPACE<br />
COULD BE YOURS<br />
ADVERTISERS’<br />
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PLACE AN AD WITH US<br />
Enquiries to: Colin Gestro<br />
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boat e: enquire@travelandco.nz<br />
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www.travelandco.nz/dive Temp 24-28°c. Viz 10m to<br />
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CRUISE<br />
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VANUATU<br />
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Nautilus offers 4 dives a day (double dive both<br />
morning and afternoon). We also offer PADI course<br />
from Discover Scuba right through to <strong>Dive</strong> Master. For<br />
dive groups we can also offer diving/accommodation<br />
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www.nautilus.com.vu<br />
E: nautilus@vanuatu.com.vu<br />
DIVE HOLIDAY<br />
Outer Gulf Charters<br />
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want.<br />
Recommended On the seafront <strong>Dive</strong> downtown Sites: Goat Port Island Vila. Marine<br />
Reserve, Mokohinau Islands, Great/Little<br />
• Certified dives • Snorkel Tours • Training to<br />
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www.outergulfcharters.co.nz<br />
Very friendly, professional & experienced<br />
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or phone Julie 021 827 855<br />
20 dive sites (10 to 20 minutes) including 5 wrecks<br />
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Temp 24-28°c. Viz 10m to<br />
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P: +678 27518 or email:<br />
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Fiordland Expeditions www.bigbluevanuatu.com 17<br />
For your safety Vanuatu has<br />
General Marine recompression Services facilities. 7<br />
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SeaTech 49<br />
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• Certified dives • Snorkel Tours • Training to<br />
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Very friendly, professional & experienced<br />
local Instructors & <strong>Dive</strong> Masters.<br />
20 dive sites (10 to 20 minutes) including 5 wrecks<br />
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boat and 150 year old sailing ship Star of Russia)<br />
Temp 24-28°c. Viz 10m to<br />
40m. Free pickup from<br />
Resorts in town.<br />
P: +678 27518 or email:<br />
dive@bigbluevanuatu.com<br />
www.bigbluevanuatu.com<br />
For your safety Vanuatu has<br />
recompression facilities.<br />
SPEAKERS/LECTURERS<br />
Available for talks to dive clubs etc. You can find full<br />
details on these speakers/lectures at<br />
www.<strong>Dive</strong>NewZealand.co.nz/dive-in-nz/dive-shops/<br />
Terry Brailsford Wreck diving for gold & treasure. Incl<br />
the Rothschild jewellery, search for General Grant.<br />
0274 958816, theadmiral@xtra.co.nz<br />
Tony Howell History and entertainment with lots of<br />
rare historical photos and illustrations – 12 powerpoints<br />
in total. 45 mins –1 hr each.<br />
Contact me for topics. 04 233-8238,<br />
www.scubadiving.co.nz<br />
tony@scubadiving.co.nz<br />
Darren Shields Spearfishing titles,uw cameraman,<br />
author. Motivating/compelling/innovative/inspiring/<br />
entertaining P: 09-4794231, 021839118,<br />
darren@wettie.co.nz<br />
Jamie Obern Technical instructor/cave diver, 20+<br />
years exp. globally. Photos/video: uw caves in<br />
Mexico, On USA, the UK, seafront NZ, Australia. downtown Techdive Port NZ/GUE Vila. NZ<br />
instructor. • Certified P: 021 dives 614 • 023, Snorkel Tours • Training to<br />
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gear hire available •<br />
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Sing. P: <strong>Dive</strong> local New Instructors Zealand 09-521 & <strong>Dive</strong> 0684, Masters.<br />
E: 20 divenz@<strong>Dive</strong>NewZealand.co.nz<br />
sites (10 to 20 minutes) including 5 wrecks<br />
(including 4 engine QANTAS Sandringham flying<br />
Samara boat and Nicholas 150 year M.O.N.Z old -Programme sailing ship Star Director: of Russia)<br />
Experiencing Marine Reserves Temp 24-28°c. – Te Kura Viz Moana: 10m to<br />
samara@emr.org.nz 40m. Free pickup from<br />
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Resorts in town.<br />
P: 09 4338205 or 021036<strong>2019</strong> (field only)<br />
P: +678 27518 or email:<br />
dive@bigbluevanuatu.com<br />
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TecFest<br />
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ALPHABETICAL ORDER<br />
www.dive-pacific.com 71
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NEW ZEALAND’S ONLY DIVE MAGAZINE<br />
P A C I F I C<br />
NEW NEW ZEALAND’S ZEALAND'S ONLY DIVE MAGAZINE<br />
P A C I F I C<br />
NEW ZEALAND’S ONLY DIVE MAGAZINE<br />
P A C I F I C<br />
www.dive-pacific.com 73
An experience<br />
without equal<br />
“The reef systems here are some of the most pristine I have seen anywhere in my dive<br />
travels around the globe, and Wakatobi resort and liveaboard are second to none.<br />
The diversity of species here is brilliant if you love photography.” ~ Simon Bowen<br />
74 <strong>Dive</strong> New Zealand | <strong>Dive</strong> <strong>Pacific</strong><br />
www.wakatobi.com