From the Ground Up - McCain Foods Limited
From the Ground Up - McCain Foods Limited
From the Ground Up - McCain Foods Limited
You also want an ePaper? Increase the reach of your titles
YUMPU automatically turns print PDFs into web optimized ePapers that Google loves.
LEFT: View from <strong>the</strong> airstrip<br />
near Harrison and Wallace’s<br />
houses, looking across <strong>the</strong><br />
potato fields and river valley.<br />
rIGhT: <strong>McCain</strong>’s head office<br />
in downtown Toronto is on<br />
<strong>the</strong> thirty-sixth floor of BCE<br />
Place (centre foreground).<br />
138<br />
“I like it here,” he answered. “It’s nice. It doesn’t make any economic sense at all.<br />
It means a huge travel bill and a lot of weariness. We’re perfectly satisfied to be here<br />
and to pay a certain price for that.” Part of <strong>the</strong> price is maintaining an airstrip so that<br />
company planes can shuttle <strong>McCain</strong> personnel to and from Toronto. The airstrip,<br />
which sports <strong>the</strong> <strong>McCain</strong> logo on its pavement, is not a luxury but a necessity if <strong>the</strong><br />
company is to keep its corporate headquarters in Florenceville.<br />
In 1995, when Howard Mann arrived as president and CEO, <strong>McCain</strong> established a<br />
global headquarters office in Toronto. As of 2007, CEO Dale Morrison and o<strong>the</strong>r key<br />
executives were based on <strong>the</strong> thirty-sixth floor of Toronto’s BCE Place, on Bay Street,<br />
<strong>the</strong> Canadian equivalent of Wall Street. The headquarters of <strong>McCain</strong>’s Canadian operations<br />
are in Florenceville, where Fred Schaeffer, CEO of <strong>McCain</strong> <strong>Foods</strong> Canada,<br />
lives. As well, some global functions, including <strong>the</strong> legal department, corporate engineering,<br />
corporate agriculture, part of corporate financing and taxation, and <strong>the</strong><br />
data processing centre, remain in Florenceville. In 2006, <strong>the</strong> company announced a<br />
$70 million plan to rebuild <strong>the</strong> Florenceville factory. It also decided to renovate <strong>the</strong><br />
head office, which is adjacent to <strong>the</strong> factory.<br />
Because of <strong>the</strong> dramatic advances in communications, it may be more practical<br />
in <strong>the</strong> twenty-first century to maintain <strong>the</strong> Florenceville head office than<br />
it was in <strong>the</strong> company’s earlier years. Tony van Leersum recalls that, when he<br />
joined <strong>McCain</strong> in 1978, <strong>the</strong>re was no fax or email and just <strong>the</strong> occasional telex.<br />
Most communication was by ordinary post and telegram. “As managing director<br />
of continental Europe at <strong>the</strong> time I was allowed only one transatlantic phone<br />
call a week, because of <strong>the</strong> high cost. Mail from New Brunswick to Holland took<br />
twelve days. If posted in Maine, it took eight days.” Today, of course, Florenceville<br />
f rom <strong>the</strong> <strong>Ground</strong> up<br />
Air mcCain<br />
<strong>From</strong> early on, <strong>the</strong> <strong>McCain</strong> planes and airfield behind <strong>the</strong>ir houses<br />
made it possible for Harrison and Wallace to have a global reach<br />
while remaining based in a small village. The first plane was a<br />
little Piper Aztec (left) purchased in around 1963. A Mitsubishi<br />
MU-2 was acquired in 1970 (below left, with <strong>the</strong> Aztec on <strong>the</strong><br />
Florenceville airfield) and used from 1970 to 1982. The Falcon<br />
50 jet is now in use (below, at <strong>the</strong> Florenceville <strong>McCain</strong> hanger,<br />
2002), along with <strong>the</strong> Learjet 45, pictured above preparing for<br />
its scheduled early-morning run to Toronto, 2006.<br />
<strong>the</strong> home front 139