From the Ground Up - McCain Foods Limited
From the Ground Up - McCain Foods Limited
From the Ground Up - McCain Foods Limited
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Laura (Mrs. A.D.) <strong>McCain</strong><br />
Mrs. A.D. was Florenceville’s leading philanthropist,<br />
involved in a wide range of community activities, from<br />
starting a Boy Scout troop to founding <strong>the</strong> Florenceville<br />
public library. She collected used clothing at her house so<br />
that anyone in need could drop by and choose an item. She<br />
ran her own social housing program, renting out about a<br />
dozen houses in <strong>the</strong> town at low rents.<br />
“If someone in Florenceville needed help, she was <strong>the</strong><br />
one <strong>the</strong>y went to,” says <strong>McCain</strong> <strong>Foods</strong> chairman Allison<br />
<strong>McCain</strong>. “Maybe someone needed help with a mortgage;<br />
<strong>the</strong> bank wasn’t interested in people who had no resources,<br />
so <strong>the</strong>y went to her. If people got let go at <strong>the</strong> factory, <strong>the</strong>y<br />
would go to her and say, ‘I really need that job.’<br />
“Once when I was <strong>the</strong> production manager I fired a guy<br />
– it was <strong>the</strong> right thing to do. The next day, when I walked<br />
into <strong>the</strong> personnel manager’s office, he was on <strong>the</strong> phone.<br />
‘The production manager just walked in and he was <strong>the</strong><br />
one who fired him, so you can talk to him,’ he said into<br />
<strong>the</strong> phone before handing it to me. Turned out it was my<br />
grandmo<strong>the</strong>r on <strong>the</strong> o<strong>the</strong>r end.<br />
“The guy I had fired had gone to her. We didn’t end up<br />
taking him back, but I do know of a couple of cases where<br />
people did end up coming back to work for us because of<br />
her intervention.”<br />
Laura <strong>McCain</strong> was also well known for her driving.<br />
“We used to be terrified,” recounts her grandson Andrew<br />
<strong>McCain</strong>. “She insisted on giving us a ride home from school<br />
if she happened to be <strong>the</strong>re. It was absolutely terrifying<br />
to be in <strong>the</strong> car with her going over <strong>the</strong> bridge. She could<br />
barely see over <strong>the</strong> wheel, and she would be driving<br />
almost a hundred kilometres an hour. But she always got<br />
us home safely.”<br />
The bridge in question is old and narrow. Mrs. <strong>McCain</strong>’s<br />
car was big. “She waited until <strong>the</strong>re wasn’t any traffic and <strong>the</strong>n<br />
scooted across down <strong>the</strong> middle of <strong>the</strong> bridge,” recalls retired<br />
<strong>McCain</strong> food scientist Paul Dean. If a local resident happened<br />
to be driving on <strong>the</strong> bridge in <strong>the</strong> oncoming direction, that<br />
driver knew to back up and let Mrs. <strong>McCain</strong> pass.<br />
She kept a close watch on her own children, not only<br />
when <strong>the</strong>y were growing up but also as adults. Joe Palmer,<br />
former owner of Day & Ross and a friend of <strong>the</strong> <strong>McCain</strong><br />
bro<strong>the</strong>rs, sometimes received phone calls from Mrs. <strong>McCain</strong><br />
asking that he intervene to change some behaviour of<br />
which she disapproved. As Palmer recounts in his biography,<br />
Mrs. <strong>McCain</strong> would call, state <strong>the</strong> problem, and <strong>the</strong>n<br />
hang up before Palmer had a chance to reply and without<br />
saying goodbye. A typical call would go like this: “Joe, this is<br />
Laura <strong>McCain</strong>. I wish Wallace wouldn’t swear so much. He’ll<br />
listen to you.” Then she would hang up.<br />
Palmer estimated he received two dozen such calls about<br />
Mrs. <strong>McCain</strong>’s four sons. “In twenty-four or twenty-five phone<br />
conversations, I never once got a word in before she hung up.<br />
She was a great woman, and I had a world of respect for her.”<br />
TOP LEFT: Laura<br />
<strong>McCain</strong> and family:<br />
(left to right) Wallace,<br />
Eleanor, Harrison,<br />
Laura, Mr. A.D., Marie,<br />
Bob, Andrew.<br />
RIGHT: Mrs. A.D.,<br />
<strong>the</strong> family matriarch,<br />
was as famous for her<br />
driving as she was for<br />
her philanthropy.<br />
could run ten thousand pounds per hour, <strong>the</strong> <strong>McCain</strong><br />
way would be to have it run at twelve thousand pounds.<br />
Ten isn’t acceptable. It was an attitude of never saying<br />
no. Never giving up. As a company, we have survived<br />
for thirty-five years using that philosophy.”<br />
Bud Cox made ano<strong>the</strong>r contribution to <strong>McCain</strong><br />
<strong>Foods</strong>: he had nine children and all of <strong>the</strong>m worked<br />
for <strong>the</strong> company at one time or ano<strong>the</strong>r. On one night<br />
shift, his son Tony was working under his supervision.<br />
During <strong>the</strong> shift, Bud fired and rehired him twice. As of<br />
2007, six Cox offspring were <strong>McCain</strong> employees.<br />
Cox and o<strong>the</strong>rs who worked at <strong>McCain</strong> in <strong>the</strong> early<br />
days had to be generalists. If a machine needed fixing,<br />
you figured out how to fix it, even if you didn’t know<br />
how to fix machines. Cox said: “We trained ourselves,<br />
got a little manual, called <strong>the</strong> serviceman, who probably<br />
didn’t know more than we did. If we were lucky we<br />
bought a piece of equipment that would work and give <strong>the</strong> results we wanted. If we<br />
bought a piece, put it in <strong>the</strong> line, didn’t get results, <strong>the</strong>n we had to figure out what we<br />
had to do to that piece to make it work.”<br />
Sometimes innovative methods were employed. In one legendary incident, an engineer<br />
and a production supervisor were trying to figure out what was wrong with<br />
<strong>the</strong> freezing tunnel. To investigate, <strong>the</strong>y donned snowmobile suits and rode through<br />
<strong>the</strong> tunnel on <strong>the</strong> belt. On ano<strong>the</strong>r occasion, when an underground pipe plugged and<br />
attempts to unplug it were unsuccessful, someone decided to shoot a gun into <strong>the</strong><br />
pipe to clear it. It didn’t work.<br />
The <strong>McCain</strong>s knew <strong>the</strong>y needed good people if <strong>the</strong>ir business was to succeed, and so<br />
<strong>the</strong>y went looking for <strong>the</strong>m. They tried to lure an engineer named Carl Morris from<br />
<strong>the</strong> Birds Eye plant just across <strong>the</strong> border in Maine. Morris declined. “I didn’t think<br />
<strong>the</strong>y were going to amount to much,” he explains. How, he thought, could such a<br />
small company compete with <strong>the</strong> likes of General <strong>Foods</strong>?<br />
<strong>McCain</strong> was packing some products under <strong>the</strong> Birds Eye label, and Morris had<br />
met <strong>the</strong> two bro<strong>the</strong>rs during his visits to Florenceville to ensure its production was<br />
16 <strong>From</strong> <strong>the</strong> <strong>Ground</strong> up<br />
t he BeG inninG 17<br />
TOP: Carl Morris (right) with<br />
Dave Morgan, winner of a<br />
1969 safety contest for his<br />
suggestion to install Dutch<br />
doors in <strong>the</strong> mezzanine of <strong>the</strong><br />
Florenceville building.<br />
BOTTOm: Marilyn Strong,<br />
1971. Strong joined <strong>McCain</strong> in<br />
1961 as Harrison’s secretary.