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REBBL With A Cause

2018 Impact Report

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WITH A CAUSE<br />

2018 IMPACT REPORT<br />

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Welcome to <strong>REBBL</strong><br />

Eight years ago, <strong>REBBL</strong> began with a simple belief: that the full value of the nourishing,<br />

healing power of the world’s most storied plants and herbs was yet to be fully recognized.<br />

When this idea was shared with Not For Sale’s founders, a unique for-profit business was<br />

born -- with a purpose to nourish, uplift, and delight the world, while serving the NFS<br />

mission to end human trafficking. How do we reinvent the traditional charity model? How<br />

do we evolve business from one that earn profits at any cost, only to pay token penance<br />

after the damage is done, to one that is designed from the ground up to have the forces of<br />

positive change embedded from the beginning? These were the questions running through<br />

our heads at the birth of <strong>REBBL</strong>.<br />

<strong>REBBL</strong> has become more than any of us could have imagined -- after sourcing our first<br />

super herb ingredients in a Peruvian community back in 2011, we evolved into a supply<br />

chain 29 countries deep with 69 organic ingredients. But, that growth has brought its own<br />

set of challenges. Plastic packaging, for instance, is a pain point we have been actively<br />

working to solve for years, and we are proud to be taking the first big step toward a solution<br />

by converting to 100% post-consumer recycled PET bottles in 2020.<br />

While this inaugural Impact Report celebrates the strides made in 2018, it goes without<br />

saying that the everyday challenges we face while running this business are just as<br />

important to acknowledge. Our intent is to be open and transparent about the possibilities<br />

(and frustrations) that exist once you make the decision to step into the unknown and<br />

commit to your purpose with bold humility.<br />

<strong>With</strong> love,<br />

Palo Hawken<br />

Co-Founder & Chief Innovation Officer<br />

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“We started with a single mission:<br />

to co-create a future without trafficking.”<br />

– PALO HAWKEN, <strong>REBBL</strong> CO-FOUNDER & CHIEF INNOVATION OFFICER


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TABLE OF CONTENTS<br />

Brand Love ......................…. 6-7<br />

Not For Sale …...................... 8-9<br />

Supply Chain ………………..... 10-13<br />

Sourcing Map ……………….... 14-15<br />

Supplier Stories …………….... 16-17<br />

Environment & Climate ……. 18-21<br />

Supplier Ethos ……………...... 22<br />

Team, Diversity & Culture… 23-24<br />

Looking Ahead ……………...... 25<br />

A Special Thanks to Our Partners<br />

2.8 PROJECT OF<br />

CORRECT USAGE:<br />

Use these examples as a guide<br />

to avoid incorrect placement of<br />

the project founders logos.<br />

CLIMATE<br />

COLLABORATI<br />

V<br />

E<br />

CLIMATE COLLABORATIVE<br />

2<br />

a project of 53<br />

Commit. Act. Impact.<br />

Commit. Act. Impact.<br />

TM<br />

a project of<br />

VISUAL GUIDELINES<br />

Climate Collabor ative Identity


What is <strong>REBBL</strong>?<br />

<strong>REBBL</strong> soulfully crafts organic, plant-based super herb elixirs. We curate plants and herbs into nutritionally<br />

dense and naturally functional beverages that are impact-sourced and flat-out delicious. Through ethical<br />

sourcing of ingredients, <strong>REBBL</strong> empowers growers and farmers, honors the planet, and works to co-create<br />

a future without human trafficking.<br />

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Since 2013, <strong>REBBL</strong> has....<br />

sold nearly<br />

20 MILLION<br />

Certified Organic<br />

plant-based beverages<br />

helped<br />

20,000<br />

people out of<br />

trafficking<br />

donated over<br />

$1 MILLION<br />

to Not for Sale*<br />

*As of March 2019<br />

*as of 3/2019<br />

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<strong>REBBL</strong> Love Extends Far & Wide<br />

Since launching in 2013, <strong>REBBL</strong> has become one of the fastest-growing beverage brands in North America,<br />

reaching millions of consumers. Needless to say, we have our passionate extended <strong>REBBL</strong> family of<br />

consumers to thank for the opportunity to share our plant-powered, functional elixirs. These <strong>REBBL</strong>s<br />

inspire and motivate us daily.<br />

“I just had the Reishi Chocolate; it is<br />

amazing. I went back in the store and<br />

bought two more. My energy and mood<br />

was awesome for the whole day! ”<br />

– ELIZABETH<br />

“I just tried your Cold-Brew Coffee Protein<br />

and I am in love! This drink made my day complete.<br />

I love how much protein it has in it, which is<br />

perfect for my early morning routine. My favorite<br />

part is that it’s dairy-free, soy-free and cane<br />

sugar-free. I am so happy to find a drink that<br />

meets all my needs and dietary restrictions.”<br />

– JESSICA<br />

“The amount of Turmeric in the<br />

Golden-Milk is outstanding! I can't<br />

remember another time when I felt<br />

so good. I owe it all to drinking the<br />

Turmeric Golden-Milk!”<br />

– RANDY<br />

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“As a yoga teacher and health coach, I have been in love<br />

(obsessed) with your products from the very first time.<br />

I am partial to loading my fridge with Cold-Brew Protein<br />

and Reishi Cold-Brew. Of course, I also love your mission<br />

to fight against human trafficking.”<br />

– MIRIAM<br />

“Thank you for the delicious drinks...and for your<br />

mission to fight and help end human trafficking.<br />

I will continue to support those efforts by<br />

enjoying and benefitting from your products.”<br />

– KARLA<br />

“Your Banana Nut Protein makes me jump<br />

for joy, and it is a favorite on-the-go snack.<br />

It’s tasty and the protein makes it more<br />

filling than a regular smoothie.”<br />

– MEGAN<br />

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A <strong>Cause</strong> Looking for a Company<br />

In 2011, Not For Sale (NFS) brought together global thought leaders at the Montara<br />

Circle to create an innovative solution to uplift the Madre de Dios region of the<br />

Peruvian Amazon, a community vulnerable to trafficking. The collective brainstorming of<br />

this eclectic group of scientists, venture capitalists, entrepreneurs, and even a professional athlete led<br />

to the bold idea of sourcing super herbs to create a functional -- and equally indulgent -- beverage. In turn,<br />

the drink would help strengthen developing local economies. Dignified work opportunities would then<br />

lessen the risk for human trafficking and exploitation.<br />

Enter Palo Hawken, a genius mixologist with a love of herbalism, brought on to celebrate and honor the<br />

ancient wisdom of plants. Roots, Extracts, Berries, Bark, and Leaves (<strong>REBBL</strong>) was birthed into the world in<br />

January 2013. Since its inception, <strong>REBBL</strong> has supported the innovative work of NFS as they fight human<br />

trafficking around the world -- and now <strong>REBBL</strong> has contributed over $1 million to date.<br />

Every sip is a step forward.<br />

MORE HUMANS ARE ENSLAVED<br />

TODAY THAN AT ANY OTHER POINT<br />

IN HUMAN HISTORY.<br />

45.8 MILLION PEOPLE are affected<br />

by modern slavery worldwide<br />

80% of them are women and children<br />

250,000 people are trafficked<br />

in the USA annually<br />

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Exploitation creates $150 billion in profits every year,<br />

and is the fastest-growing illegal industry,


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Co-Creating a Future<br />

<strong>With</strong>out Human Trafficking<br />

Not For Sale is an international non-governmental organization fighting human<br />

trafficking and modern-day slavery. NFS’s projects are supported by purposedriven<br />

businesses to create a future without exploitation and forced labor.<br />

<strong>REBBL</strong> is one of those businesses.<br />

98.3%<br />

PROJECTS AND<br />

PROGRAMMING<br />

1.7%<br />

OVERHEAD<br />

The global work of Not For Sale has supported over 63,000 survivors and<br />

at-risk individuals with long-term housing, education, medical care, legal<br />

services, counseling and therapy, and job-readiness and training programs<br />

since the organization’s founding in 2007. <strong>REBBL</strong> has helped NFS serve<br />

nearly twice the number of people than were supported prior to the<br />

company’s founding.<br />

$409,815<br />

<strong>REBBL</strong>’S 2018<br />

DONATION TO NFS<br />

Twice as Strong Together<br />

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6<br />

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0<br />

PRE-<strong>REBBL</strong>:<br />

21,075<br />

PEOPLE SERVED<br />

SINCE <strong>REBBL</strong>:<br />

41,946<br />

PEOPLE SERVED<br />

2007<br />

2008<br />

2009<br />

2010<br />

2011<br />

2012<br />

2013<br />

2014<br />

2015<br />

2016<br />

2017<br />

2018<br />

NUMBER OF NFS PROJECTS<br />

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: <strong>REBBL</strong> is co-founded by Palo Hawken and Not For Sale (2013).<br />

YEARS<br />

“Looking ahead, Not For Sale is evolving towards even more empowerment and<br />

scale for effecting systemic change. Locally initiated enterprises inspire change<br />

and cultivate dignity in a magnitude far beyond charitable support, and points<br />

to the monumental role that business can play as a force for good.”<br />

— DAVID BATSTONE, CO-FOUNDER OF NOT FOR SALE<br />

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The Mighty Brazil Nut for a Better Future<br />

<strong>REBBL</strong>’s Banana Nut Protein elixir is one example of how we are modeling a new way of sourcing ingredients with a<br />

regenerative approach to supply chain management. In working with Not for Sale to procure organic and Fair Trade<br />

certification for a co-op of Brazil nut harvesters, we’ve helped support these communities while also preserving the<br />

Amazon rainforest. Our short film, <strong>REBBL</strong> <strong>With</strong> A <strong>Cause</strong>, traces the global supply chain of this important ingredient to<br />

exemplify the life-changing impact it can have at the individual, community, and global level. It also demonstrates the<br />

breadth of possibility in front of us.<br />

In 2018, <strong>REBBL</strong> purchased<br />

4,520 lbs.<br />

of Brazil nuts for our Banana Nut Protein elixir,<br />

which launched in mid-2018. In 2019, <strong>REBBL</strong> plans on<br />

purchasing 1.5x the volume of this ingredient.<br />

“<strong>REBBL</strong>’s business practices represent a shift from valuing only<br />

shareholders to valuing all stakeholders in the system. Each<br />

ingredient and each community has its own unique story.<br />

Together, these ingredients, these stories, create <strong>REBBL</strong>. ”<br />

— RUBY ROSE, INVESTOR, ACTOR, ACTIVIST, & <strong>REBBL</strong> COLLECTIVE MEMBER<br />

In 2018, <strong>REBBL</strong>:<br />

• Supported the growth and development of AFIMAD, the Brazil nut producers’<br />

cooperative, through our partnership with NFS.<br />

• Visited AFIMAD’s growing communities and the Candor/Caro shelling facility in<br />

Peru, along with their processing plant in Fresno, California.<br />

• Developed partnerships in the U.S. to grind AFIMAD’s Brazil nuts into a paste that<br />

can be used in our Banana Nut Protein elixir.<br />

• Developed and launched a product specifically to use this supply chain; Banana Nut<br />

Protein elixir is now distributed nationally!<br />

10<br />

• Produced a short film, <strong>REBBL</strong> <strong>With</strong> A <strong>Cause</strong>, highlighting the company’s founding<br />

and our Brazil nut sourcing story.


CASTAÑEROS GATHER BRAZIL NUTS AFTER THEY’VE<br />

DROPPED TO THE FOREST FLOOR. THEY CRACK THE<br />

SHELLS WHILE THEY’RE STILL IN THE RAINFOREST AND<br />

COLLECT THE 12-24 BRAZIL NUTS THAT ARE INSIDE.<br />

AFIMAD COLLECTS BRAZIL NUTS FROM ITS MEMBERS<br />

AND TAKES THEM TO THEIR PROCESSING PARTNER,<br />

CANDOR, WHO PAYS A PRE-NEGOTIATED, FAIR TRADE<br />

PRICE FOR THE NUTS.<br />

EVERY TIME YOU PURCHASE A BANANA NUT PROTEIN ELIXIR,<br />

OR ANY OF <strong>REBBL</strong>’S ELIXIRS, NOT ONLY DO WE DONATE A<br />

PERCENTAGE OF EVERY BOTTLE SOLD BACK TO NOT FOR SALE,<br />

BUT YOU ARE HELPING TO UPLIFT VULNERABLE COMMUNITIES<br />

AROUND THE WORLD.<br />

CANDOR COORDINATES THE SHELLING, PACKING, AND<br />

SHIPPING OF THE BRAZIL NUTS, WHILE MAINTAINING<br />

TRACEABILITY AND OPEN, TRANSPARENT<br />

RELATIONSHIPS WITH THE CASTAÑEROS.<br />

<strong>REBBL</strong> SOULFULLY CRAFTS THE DELICIOUSLY<br />

NOURISHING BANANA NUT PROTEIN ELIXIR USING<br />

AFIMAD’S BRAZIL NUTS, THEN SHIPS THE DRINKS TO<br />

YOUR LOCAL SUPERMARKET.<br />

“Today we own our own supply chain, which means we are in charge of<br />

our destiny. Today, I am free. Today, our communities are free.”<br />

— MARTIN HUAYPUNA, PRESIDENT OF THE AFIMAD CO-OP, PERU<br />

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Impact Through Sourcing<br />

The secret ingredient in every bottle of your favorite<br />

Turmeric Golden-Milk or Dark Chocolate Protein? Impact.<br />

A core part of our mission is creating positive social and environmental impact through our super herb elixirs.<br />

Essentially, we see our purchasing power as an opportunity to make a difference. We seek out suppliers who<br />

exemplify our values. They invest in the well-being of the communities and the environment where they<br />

operate, and they maintain strong relationships with their growers.<br />

While many of our partnerships are with the manufacturers of the ingredients we use, we also build direct<br />

relationships with their growers and gain visibility to the soil level of our supply chains when possible. Our<br />

Banana Nut Protein elixir and the Brazil nut project is one example where we created a supply chain with full<br />

transparency and traceability to the harvester communities in Peru.<br />

Globalization can often hide the exploitation within a supply chain, and that’s why impact sourcing must be<br />

taken so seriously. We seek to understand the path each of our ingredients travels from soil to bottle, and it<br />

begins by building relationships. It also requires a willingness to ask difficult questions and to select supply<br />

partners who are honest and transparent. We study the challenges facing each supplier and ingredient.<br />

There is a lot of listening and learning as everything is laid bare. Only then can we start to understand how<br />

we can best offer support and ultimately have a positive influence.<br />

In 2018, <strong>REBBL</strong>...<br />

SOURCED<br />

69 ORGANIC<br />

INGREDIENTS FROM<br />

29 COUNTRIES<br />

PURCHASED<br />

2,148,325 LBS.<br />

OF ORGANIC INGREDIENTS<br />

FROM 40 SUPPLIER PARTNERS<br />

DIRECTLY SUPPORTED<br />

12,000<br />

SMALL HOLDER FARMERS<br />

ON 40,000+ ACRES*<br />

LAUNCHED<br />

SUPPLIER ETHOS<br />

PROGRAM AND VENDOR<br />

SCORECARDS<br />

*<strong>REBBL</strong> estimates supporting 12,000 small holder farmers working more than 40,000 acres in 6 countries<br />

through the purchase of our top five ingredients: vanilla, coffee, pea protein, coconut cream and acacia fiber.<br />

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“If we are going to survive on this planet in the long term,<br />

companies need to change from “business as usual” to<br />

“business for the common good”, and this begins with the<br />

approach we take in sourcing the ingredients for our elixirs.”<br />

— JESSICA HAYES, <strong>REBBL</strong> GLOBAL SOURCING MANAGER


Why Fair Trade?<br />

The Fair Trade Certified seal on our Ashwagandha Spicy Chai and<br />

Cold-Brew elixirs means the coffee and tea used were produced<br />

according to rigorous social, environmental, and economic standards<br />

to prevent the exploitation of people and the environment.<br />

Fair Trade Certified goods are verified -- for safer work conditions,<br />

environmental protections, sustainable livelihoods, and more generous<br />

income to empower and uplift communities.<br />

By the end of 2018, <strong>REBBL</strong> paid over<br />

$75,000<br />

in social premiums to<br />

Fair Trade USA® farmers<br />

• We pay a Fair Trade premium for our organic, Fair Trade Certified<br />

Assam tea for Ashwagandha Spicy Chai elixir. In 2018,<br />

that accounted for an extra $49,015 for growers.<br />

• In 2018, we used over 129,000 pounds of Fair Trade Certified<br />

green coffee grown by a handful of small organic cooperatives<br />

in Peru for our Cold-Brew elixirs, and paid an additional<br />

$25,800 in premiums to farmers.<br />

By paying fair prices for high-quality vanilla, our partner<br />

helps family farmers adopt long-term visions for their<br />

land in Madagascar.<br />

Our ashwagandha supplier in northern India offers job<br />

opportunities to women, to uplift local communities and<br />

empower families.<br />

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Impact Through Sourcing<br />

Our impact begins through the sourcing of Certified Organic ingredients for our super herb elixirs and proteins.<br />

These are examples of the ingredients we’re ethically sourcing, and the work our suppliers are doing<br />

around the world.<br />

SCHIZANDRA<br />

U.S.A.<br />

REISHI<br />

U.S.A.<br />

COCOA<br />

DOMINICAN REPUBLIC<br />

MACA<br />

PERU<br />

COFFEE<br />

PERU<br />

BRAZIL NUTS<br />

PERU<br />

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SUPER HERBS<br />

OTHER SUPER INGREDIENTS


ASHWAGANDHA<br />

INDIA<br />

HONEY<br />

INDIA<br />

GINGER<br />

INDIA<br />

MATCHA<br />

JAPAN<br />

MORINGA<br />

AFRICA<br />

COCONUT-MILK<br />

SRI LANKA<br />

TURMERIC<br />

INDIA<br />

VANILLA<br />

MADAGASCAR<br />

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Ingredient Profiles<br />

Every ingredient tells a story of the community where it was sourced and the people who grew it.<br />

Here is a snapshot of a few hero ingredients in <strong>REBBL</strong>’s super herb elixirs and proteins.<br />

COCONUT-MILK | SRI LANKA<br />

773,450 LBS. OF COCONUT CREAM (2018)<br />

Conventional coconut plantations often contribute to deforestation, habitat loss, and<br />

inequitable farmer/supplier relationships. That is why we work with a partner who<br />

sources organic coconuts and helps farmers earn a sustainable living wage. Our partner<br />

works with over 1,000 family-owned farms.<br />

How our partner helps:<br />

• Encourages crop diversity for soil health and economic growth<br />

• Distributes coconut seedlings (12,330 from 2015-2018) to encourage self-sufficiency<br />

• Offers farmer trainings on composting, bee keeping, and land management<br />

• Maintains demonstration farms and workshops for agronomic research<br />

and farmer training<br />

• Implements water supply and sanitation projects in the growing communities<br />

• Grants educational scholarships for their employees’ children<br />

• Creates markets for the manufacturing waste stream. For instance, they develop<br />

activated charcoal and rich compost from discarded coconut shells.<br />

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INSERT PHOTO CAPTIONS HERE<br />

“When you choose <strong>REBBL</strong>, you choose to support values that we stand for.<br />

INSERT PHOTO CAPTIONS HERE<br />

The impact of your purchase affects everyone involved in the supply chain,<br />

starting with the farmers, their families, and their communities. <strong>With</strong> each<br />

transaction, there’s a connection -- that’s what makes <strong>REBBL</strong> special.”<br />

— LIBRADO GUERRERO, <strong>REBBL</strong> SENIOR VICE PRESIDENT OF SUPPLY CHAIN


VANILLA | MADAGASCAR<br />

49,767 LBS. OF EXTRACT (2018)<br />

Vanilla is labor-intensive -- it must be hand-pollinated within 24 hours of flowering! -- and<br />

is currently the second most expensive spice in the world, after saffron. In Madagascar,<br />

80,000 growers farm small plots of under ¼ acre. Deforestation, habitat loss, erosion, and<br />

climate events are major risks to vanilla farmers. Plus, high-quality vanilla beans require<br />

9-10 months on the vine to fully ripen. If beans are harvested (or stolen from the vine) too<br />

early, the quality of vanilla extract will be greatly impacted.<br />

How our partner helps:<br />

• Organizes 3 communities into grower cooperatives (currently encompassing 600<br />

farmers in the Sava Region of Madagascar)<br />

• Provides these communities technical assistance, crop diversification training, food<br />

safety and quality assurance training, and financial support<br />

• Sets up payment systems and helps farmers secure bank accounts to combat theft<br />

and loss of income<br />

• Pays fair prices for high-quality beans, and offer premiums for superior quality,<br />

allowing farmers to adopt long-term visions for their land<br />

• Installed clean freshwater wells in the villages where they source vanilla<br />

• Provided disaster relief after a catastrophic cyclone devastated the vanilla-growing<br />

region in 2017<br />

• Invested in a traditional curing facility, a key step in producing high-quality vanilla<br />

beans and a way to create more good jobs in the region<br />

TURMERIC | INDIA<br />

17,750 LBS. OF RAW POWDER (2018)<br />

India exports 80% of the world’s turmeric, a spice <strong>REBBL</strong> has used for many years that is rapidly growing in popularity. Our<br />

partner works with over 1,800 organic growers across three states in India. Turmeric is grown by propagating existing rhizomes,<br />

a type of underground stem that sprouts shoots and roots, and many of our growers use varietals known as “ancient roots” that<br />

have been handed down for generations. Our partner helps growers select the varietals known to contain higher levels of<br />

curcumin, the herb’s best-known active constituent. They are deeply committed to organic and regenerative farming, providing<br />

farmers with extensive free training. Water scarcity, market volatility, and access to processing and grading equipment are<br />

common challenges for turmeric growers.<br />

How our partner helps:<br />

• Secures fair prices for growers to safeguard their future earnings<br />

• Provides technical assistance with drying, grading, and processing<br />

the turmeric<br />

• Employs a large field team to conduct farmer trainings focused on<br />

agro-ecosystem management<br />

• Assists with water and soil conservation methods, including natural irrigation<br />

practices in mountainous areas<br />

• Trains farmers in sustainable land management and quality assurance<br />

• Works with 500 farmers to conduct free soil testing and soil improvement<br />

programs including composting, mulching, and intercropping 617


The Climate Connection<br />

The interconnectedness between climate change and human trafficking is very real, and we know that neither issue<br />

can be healed without addressing the other. To illustrate this link, consider how much economic instability is<br />

exacerbated by natural disasters, often creating desperate, unsafe conditions that leave communities vulnerable to<br />

human trafficking. So, while <strong>REBBL</strong> began as a mechanism to fight human trafficking, working to draw down carbon<br />

as we fight global warming is just as imperative to our mission. As always, we have to acknowledge the messiness of<br />

taking on this work. Helping to heal the planet and protecting its people in a way that is economically sustainable is<br />

complex work with no clear path, and requires patience, honesty, and full transparency.<br />

Knowing this reality, we can’t ignore our own environmental impact. Today, our biggest challenges are plastic<br />

packaging, emissions from shipping, and food waste. We know the solutions won’t come easy, but we’re still doing<br />

our best to address these issues and explore our capacity to catalyze restoration.<br />

In 2018, <strong>REBBL</strong> was honored with the Outstanding Value Chain Engagement<br />

Award by the National Co-op Grocers and Climate Collaborative. This<br />

competitive award was based on our work in impact sourcing, developing and<br />

implementing our Supplier Ethos, driving transparency, and reducing supply<br />

chain emissions, along with product launches geared at reversing deforestation.<br />

We were very humbled to receive such an honorable recognition.<br />

We’re a founding member and active leader of OSC2 (One Step Closer to an Organic Sustainable Community), a<br />

collective of action-oriented, environmentally focused natural products brands. OSC2’s mission is to “address the<br />

toughest sustainability problems facing our industry and our planet by modeling regenerative business models and<br />

agricultural systems.”<br />

In 2016, we sponsored the launch of the Climate Collaborative, an industry-wide initiative of OSC2 and the<br />

Sustainable Food Trade Association. By raising awareness, engaging companies and consumers, and committing to<br />

action in key areas, the Climate Collaborative provides a platform for progressive companies to take concrete steps<br />

to address climate change in the absence of cohesive policies and national leadership. <strong>REBBL</strong> has made Climate<br />

Commitments in the following areas:<br />

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Stronger Together<br />

B Corp Certified<br />

In 2018, we were excited to join more than 2,500 mission-driven global companies<br />

leveraging business as a tool for good by becoming B Corp Certified. The B Corp<br />

Certification recognizes businesses that balance purpose and profit, upholding the<br />

highest standards of social and environmental performance, public transparency,<br />

and legal accountability. This certification reinforces our commitment to creating positive<br />

impact through the conscious decisions we strive to make as a company.<br />

We rank in the top 10% of all B Corps in these key impact areas:<br />

accountability<br />

& transparency<br />

GOVERNANCE<br />

SCORE:<br />

11.1<br />

compensation &<br />

work environment<br />

WORKERS<br />

SCORE:<br />

24.9<br />

diversity &<br />

community<br />

COMMUNITY<br />

SCORE:<br />

55<br />

transportation<br />

& energy<br />

ENVIRONMENT<br />

SCORE:<br />

26<br />

At the time this report was published in October 2019, <strong>REBBL</strong> has since been recognized as a “Best For The World” 2019 honoree in recognition of our positive impact<br />

on the environment, our workforce, our local communities, our suppliers, our customers, and our corporate governance.<br />

117.3<br />

<strong>REBBL</strong>’S<br />

OVERALL SCORE<br />

80<br />

SCORE NEEDED<br />

TO QUALIFY<br />

Embracing Regenerative Agriculture<br />

Nature’s vitality is paramount to our success and to humanity’s. <strong>REBBL</strong> has always been USDA Certified<br />

Organic, but we can do so much more.<br />

Organic farming works in harmony with nature -- without synthetic fertilizers, GMOs, or pesticides. Regenerative<br />

agriculture is a holistic approach that builds on those organic practices through soil and land management, as well<br />

as fairness for farmers and workers. Regenerative practices can not only reverse, but help heal the damage of<br />

climate change by restoring soil health and drawing down carbon from the atmosphere.<br />

We work closely with suppliers and incentivize them to shift toward regenerative practices, using a Code of<br />

Conduct Compliance System to monitor current practices and drive continuous improvements.<br />

“Food is the core foundation of society. That's why the food industry<br />

needs to be taking steps to address climate change. How we grow<br />

food and tend soil directly affects the health of our planet. We only have<br />

one earth, let's take care of it.”<br />

— DOMINIQUE CRENN, WORLD RENOWNED CHEF, ENVIRONMENTAL ACTIVIST, 19<br />

& <strong>REBBL</strong> COLLECTIVE MEMBER


Our Biggest Environmental Concerns<br />

PACKAGING<br />

THE CHALLENGES...<br />

<strong>REBBL</strong> exists in an industry that is heavily dependent on packaging, although we realize the issues with virgin plastic. As<br />

we aim to model a regenerative business, our goal is to reverse the cycle of waste by:<br />

• Eliminating plastics that cannot be recycled.<br />

• Preventing packaging from going to landfills.<br />

• Developing compostable or innovative closed-loop packaging solutions.<br />

Since plastic is currently our only bottling option, we are taking other measures to ensure our packaging is more<br />

sustainable. Due to food-safety laws, glass bottling of low-acid foods, such as our drinks, must be subjected to excessive<br />

heat for prolonged periods. This process would damage our delicate herbal ingredients, so it is not an option for us. This<br />

includes redesigning our bottles, continuing to explore non-plastic alternatives, and more comprehensive packaging and<br />

distribution improvements.<br />

STEPS WE’RE TAKING:<br />

No more virgin plastic: For more than 18 months, <strong>REBBL</strong> worked with environmental packaging and design experts<br />

through the Climate Collaborative to develop viable alternatives to virgin plastic resins. The exploration hasn’t come<br />

without its challenges, but in early 2020, <strong>REBBL</strong> super herb elixirs will be bottled in 100% post-consumer recycled<br />

plastic (rPET).<br />

Locally made bottles: In 2017, we had to reformulate our packaging to address some defects. During this transition,<br />

we changed the source of our bottle “preforms” (the plastic tube that is heated to make a bottle) closer to home.<br />

Now, our bottles are now made within 15 miles of our packaging plant rather than materials having to be shipped<br />

from South Korea.<br />

Lighter cardboard — and less of it: Every <strong>REBBL</strong> beverage is shipped in cases of six or 12 bottles. We recently<br />

switched this secondary packaging to natural cardboard instead of bleached white. We no longer use custom inks<br />

and shifted to a lighter cardboard to use less material overall. We are also considering non-plastic or recycled wraps<br />

in place of cardboard.<br />

This packaging life-cycle assessment is based on transitioning 20 million <strong>REBBL</strong> bottles to 100% rPET.<br />

GREENHOUSE GAS<br />

EMISSIONS<br />

REDUCED<br />

=<br />

1,086<br />

FOSSIL FUELS<br />

WATER SAVED<br />

ACRES OF U.S.<br />

= 680<br />

AVG. U.S. HOMES<br />

FORESTS IN<br />

1 YEAR<br />

SAVED COULD<br />

POWER<br />

FOR ONE YEAR<br />

COULD FILL<br />

=<br />

7,278<br />

AVG. BACKYARD<br />

SWIMMING<br />

POOLS<br />

20<br />

“Change really does happen one person -- and one brand -- at a time. I’m so<br />

excited to support this important shift <strong>REBBL</strong> is helping lead in the landscape<br />

of packaged food and beverages, as well as the way they make healthy living fun!”<br />

— MICHAEL FRANTI, MUSICIAN, GLOBAL HUMANITARIAN, & <strong>REBBL</strong> COLLECTIVE MEMBER


SHIPPING<br />

THE CHALLENGES...<br />

By 2050, global freight emissions are expected to surpass those from passenger vehicles, and given the perishable nature of<br />

our super herb elixirs and proteins, shipping <strong>REBBL</strong> products across the U.S. is no easy feat. That said, we are ready to do<br />

whatever is possible to prevent this prediction from becoming reality.<br />

Our products must be shipped in refrigerated trucks in a timely manner. But prior to 2018, we had only one warehouse, which<br />

was on the West Coast. Establishing a second warehouse east of the Mississippi was a big first step toward optimizing our<br />

transportation operations and decreasing our footprint.<br />

STEPS WE’RE TAKING:<br />

Shorter distances: By adding the second warehouse, we reduced the average distance our shipments travel.<br />

Full trucks arrive to Chicago (average distance: 2,000 miles), where our products are consolidated to get them to<br />

market with a smaller footprint. We have gone from 50 to 90 loads per month with an average distance of over<br />

2,000 miles to five to 10 loads per month with the same average distance.<br />

Consolidated shipping: Since adding the new warehouse in mid 2018, 34% of our loads (representing 33% of<br />

our total shipping weight and 44% of total miles traveled) are now consolidated before heading East.<br />

SmartWay certification: As of 2019, 3.1% of our carriers are SmartWay certified. This free, voluntary certification<br />

program measures and optimizes freight transportation efficiency. We see this as a huge opportunity for us, and it<br />

goes without saying that we have a long road ahead of us.<br />

Support from our partners: Our shipping and logistics partners know their industry is an invaluable ally in the<br />

fight against trafficking. We’re working with them to support training and create a stronger connection to<br />

Not For Sale.<br />

FOOD WASTE<br />

THE CHALLENGES...<br />

We recognize that significant food spoilage and damage is inevitable in the manufacturing of our products -- 260,408 pounds<br />

in 2018 -- but we’re conscious how much opportunity exists to eliminate waste as we reimagine and redesign beverage<br />

delivery systems. Our food waste is the result of spoilage (a natural risk associated with using perishable ingredients) and<br />

excess raw materials, which ultimately we’d like to be able to repurpose.<br />

STEPS WE’RE TAKING:<br />

Reducing waste where we can: Since we use a co-packer to manufacture our products, reducing waste is a<br />

complex process, and we have to go to great lengths to make reductions. We’re making every effort to decrease<br />

the amount of waste from our manufacturing, and we’re also doing what we can to reduce packaging used in raw<br />

materials. For example, our vanilla is now shipped in reusable containers.<br />

21


Supplier Ethos and Code of Conduct<br />

<strong>With</strong> Not For Sale, we developed a Code of Conduct specific to our supply chain and shared goals. Our criteria go<br />

beyond the minimums typically asked of suppliers, which allows us to track compliance and identify areas that may<br />

need support. We address these with our suppliers, evolving their capacity to positively impact their communities.<br />

The code is based on internationally recognized labor standards, including the U.N.’s International Labor Organization<br />

core conventions and the Universal Declaration of Human Rights.<br />

Each supplier is given a score, creating a Supplier Ethos, which establishes a baseline. The score includes living<br />

wages, access to education and health care, and rights protections, as well as regenerative agricultural practices.<br />

This two-part process helps us identify risks and opportunities in our supply network. In addition, we rank our<br />

ingredients based on factors such as volume purchased, longevity of our relationship, supplier transparency, and the<br />

source country’s human rights ranking. Combined, this information enables us to focus our efforts (and optimize our<br />

impact) with strategic partners and critical ingredients. This also guides our investments and supply network<br />

initiatives.<br />

We source Certified Organic turmeric and ginger from<br />

southern India, where our partner works with local<br />

growers, like Jayan (pictured), to provide economic<br />

opportunity and access to resources like trainings and<br />

organic farming education.<br />

22<br />

"The launch of our Supplier Ethos assessments in 2018 enabled us to have open<br />

conversations with our vendors to identify opportunities to collaborate and<br />

invest in women, children, and climate strategies around the world. Now, we<br />

can jointly support community based organizations working on these challenges<br />

with local leaders to ensure meaningful impact."<br />

— DENNIS MACRAY, <strong>REBBL</strong> SENIOR VICE PRESIDENT OF IMPACT


<strong>REBBL</strong> Culture and Values<br />

At our core, <strong>REBBL</strong> is a collective of humans working together toward a common mission. Nurturing our team members'<br />

well-being -- as employees and as human beings -- is vital to our collective well-being as an organization. In addition to<br />

traditional benefits, our generous offerings include company co-ownership for all employees, two volunteer days a year,<br />

on-site yoga classes and massage, flexible work hours, paid leave for primary and secondary care givers who have birthed<br />

or adopted babies, and a sabbatical after five years.<br />

Our capacity for impact starts on the inside, and we recognize our role in affecting change and developing our team members<br />

to be change agents. We are rooted in love and working to better serve our ever-diversifying population of current and future<br />

<strong>REBBL</strong> drinkers -- as well as teammates -- helping drive change for a more sustainable future. In 2018, <strong>REBBL</strong> became the<br />

first in our industry to donate in support of OSC2’s JEDI Collaborative (justice, equity, diversity, and inclusion), which our<br />

former CEO and Chief Love Officer, Sheryl O’Loughlin, co-founded and co-leads for the natural products industry.<br />

<strong>REBBL</strong> envisions a regenerative ecosystem in which humanity, the Earth, and the<br />

economy can each thrive. To contribute to and realize this vision, <strong>REBBL</strong> must<br />

address the inequities that prevent a truly regenerative society. At the core of this<br />

commitment is the belief that all people deserve to live a full, dignified life.<br />

Specifically, at <strong>REBBL</strong>, we see our role in contributing to a more equitable and just<br />

world not only by providing nourishment to all people but also by ensuring all our<br />

processes address inequities.<br />

JUSTICE: An outcome of equity and inclusion efforts in which resources are fairly distributed and barriers<br />

to these resources are dismantled so all individuals and communities can live a full and dignified life.<br />

EQUITY: An approach based on fairness to ensuring everyone has equal access to the same opportunities<br />

and to dismantling barriers to these opportunities. Equity recognizes that advantages and barriers exist.<br />

Equity is the approach and equality is the outcome.<br />

DIVERSITY: The differences between us, based on advantages we experience or barriers to opportunities<br />

we encounter. Diversity does not only exist along racial identities, but also includes gender identity, sexual<br />

orientation, age, ability, class, education, and immigration status.<br />

INCLUSION: Celebrating, amplifying, and centering those voices, perspectives, and identities<br />

that have been marginalized to foster a sense of belonging and feeling valued. Inclusion is<br />

not merely tolerating, accommodating, or transcending differences.<br />

“Celebrating the diversity of our individual voices and honoring how they<br />

unite in community is in our ethos. Our nascent ‘JEDI’ work is critical to<br />

humanity and to business, helping us understand the complex connection<br />

between the economy and social and environmental justice.”<br />

— SHERYL O’LOUGHLIN, FORMER <strong>REBBL</strong> CEO AND JEDI ADVOCATE<br />

623


<strong>REBBL</strong> Diversity and Team Engagement<br />

<strong>REBBL</strong> Team, July 2018<br />

Here is a snapshot of how we’re investing in and cultivating a more<br />

regenerative society, beginning within our own company:<br />

59%<br />

of employees<br />

identify as<br />

women<br />

27%<br />

of employees<br />

identify as<br />

people of color<br />

28.5%<br />

of executive team<br />

and board of<br />

directors identify<br />

as women<br />

27%<br />

of the team is on a<br />

Culture, Impact, JEDI or<br />

Regenerative Business<br />

committee<br />

12<br />

employees have<br />

actively<br />

participated in<br />

OSC2 Working<br />

Groups<br />

Regenerative Business Development Community<br />

In 2018, a group of five <strong>REBBL</strong> team members, including Palo and Sheryl, became “Regen Explorers” with business<br />

leaders from nearly a dozen other like-minded brands. Under the leadership of Carol Sanford, an author and thought<br />

leader in regenerative business, we took on the challenge to dive into this shift in how we think about our organization<br />

and partners as part of one living system. Ultimately, this systems-thinking shift pushed us to consider new solutions<br />

for challenges that keep us up at night -- like packaging.<br />

In 2019, we’re poised to continue deeper work. We led a company-wide training inspired by Brené<br />

Brown’s Dare to Lead, started four committees of diverse voices from across our collective, and<br />

brought in a consultancy called the Avarna Group to help us make change -- not just talk about it.<br />

Created from a model of invention, our work is inherently messy. This part of the journey helps us<br />

dive deeper into the unknown to lead lasting change.<br />

“I am on a mission to experience everything this world has to offer, and I want<br />

everyone to have that same opportunity. Brands like <strong>REBBL</strong> help spread that<br />

message, that everyone can show up as their true selves.”<br />

24<br />

— BRENNA HUCKABY, GOLD MEDAL PARALYMPIC SNOWBOARDER, CANCER SURVIVOR,<br />

MOTHER, & <strong>REBBL</strong> COLLECTIVE MEMBER


Looking Ahead<br />

In 2019, we are building upon our efforts outlined in this report. We are also looking ahead, and<br />

setting goals for 2020. <strong>With</strong>out the support of our invaluable business partners and stakeholders,<br />

and our inspiring customers who choose to drink <strong>REBBL</strong>, we recognize the change we wish to<br />

create would not be possible.<br />

In 2020, <strong>REBBL</strong> will…<br />

• Use 100% rPET for all drinks in plastic bottles<br />

• Provide direct financial support to Not For Sale to serve over 10,000<br />

vulnerable individuals<br />

• Continue to implement projects to reduce water, energy, and food-waste in<br />

our product manufacturing<br />

• Extend our Supplier Ethos ethical sourcing model to key suppliers and contract<br />

third-party verification of performance among our most critical ingredients<br />

• Continue serving <strong>REBBL</strong> consumers with innovative new products, including<br />

Sparkling Prebiotic Tonics, Gold Label, and more<br />

• Surprise and delight millions of customers with even more delicious, plant-based<br />

beverages that are highly functional, empowering people to make the world a better<br />

place as part of the <strong>REBBL</strong> family<br />

We hope you continue finding ways to engage with<br />

<strong>REBBL</strong> and join us in taking steps that make a<br />

difference for people, communities, and our planet.<br />

We are so grateful you’ve chosen to be part of<br />

this movement.<br />

“I am honored to lead <strong>REBBL</strong> and am excited to continue to grow and lead the company to the<br />

next phase. What drew me to <strong>REBBL</strong> was not only the fact that it was a fast-growing company<br />

with great-tasting, truly functional plant-based beverages, but also its higher purpose, to<br />

co-create a future without human trafficking.”<br />

— MICHELE KESSLER, <strong>REBBL</strong> CEO<br />

625


LEARN MORE AT <strong>REBBL</strong>.CO<br />

©2019 <strong>REBBL</strong>

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