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GoanTimes August, 30 2019 issue

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10 Leisure<br />

Friday, <strong>August</strong> <strong>30</strong>, <strong>2019</strong> | www.goantimes.titosgoa.com | 12 Pages<br />

Priyam Chatterjee becomes first Indian<br />

Chef to receive French honour<br />

NEW DELHI: Priyam Chatterjee<br />

on Monday became the first Indian<br />

chef to be awarded the ''Chevalier de<br />

l''Ordre du Merite Agricoleto'' by the<br />

government of France to recognise his<br />

contribution towards reinventing the<br />

gastronomic scene in India.<br />

Mr Chatterjee (<strong>30</strong>) is best known for<br />

revisiting the traditional dishes from<br />

his native state of West Bengal and<br />

giving it a French twist.<br />

"I am living my dream at this moment<br />

because any form of words or dialogue<br />

will not justify this moment," he said.<br />

Mr Chatterjee added that the 2 major<br />

factors influencing his culinary practice<br />

were that of his family and France.<br />

Born into a Bengali family of<br />

"exceptional cooks and artists", where<br />

feasts were a regular affair, it was only<br />

natural for a young Mr Chatterjee to<br />

love everything about food, be it eating,<br />

or serving.<br />

He realised French cuisine was his true<br />

calling during his very first professional<br />

stint at Park Hyatt in Hyderabad where<br />

he met French chef Jean Claude who<br />

trained Mr Chatterjee to "learn French<br />

cuisine, precisely and with passion."<br />

"In the process, what he did was<br />

he made me fall in love with France<br />

completely!" the chef said.<br />

Mr Chatterjee is currently the head<br />

chef at Jaan Restaurant Yacht in<br />

France, before which he was the head<br />

chef of Rooh, and Qla, both located in<br />

Mehrauli.<br />

He also takes a keen interest in music<br />

as well as art.<br />

"This is actually the first time that we<br />

are celebrating the talent of a young<br />

chef at this embassy by conferring this<br />

distinction.<br />

"This honour recognizes your talent<br />

and your commitment to promoting<br />

French cuisine," Alexandre Ziegler,<br />

Ambassador of France to India, said.<br />

The award, instituted in 1883, the<br />

''Ordre du Merite Agricole'' (Order of<br />

Agricultural Merit) is a distinction<br />

bestowed by the French Republic for<br />

outstanding contributions, among<br />

others, to agriculture, agro-food<br />

industry and gastronomy.<br />

In the Philippines,<br />

students now have<br />

to plant 10 trees<br />

before they graduate<br />

On May 15, the Philippine Congress<br />

officially passed a Bill stating that all<br />

students from elementary school, high<br />

school, and college (roughly equivalent<br />

to primary school, secondary school and<br />

university) must plant at least 10 trees<br />

in order to graduate, CNN reported.<br />

The trees can be planted in either<br />

forests, mangroves, reserves, urban areas,<br />

abandoned mining sites, or in indigenous<br />

territory, according to the Bill.<br />

According to CNN, the trees must be<br />

also appropriate for the area’s climate,<br />

and indigenous tree species are preferred.<br />

The Bill – named the “Graduation<br />

Legacy for the Environment Act 2016”<br />

– was introduced by congressman Gary<br />

Alejano to promote “inter-generational<br />

responsibility” over environmental<br />

protection.<br />

“While we recognise the right of the<br />

youth to a balanced and healthy ecology…<br />

there is no reason why they cannot be<br />

made to contribute in order to ensure that<br />

this will be an actual reality,” Alejano<br />

wrote in the Bill’s explanatory note.<br />

He added that the initiative would see<br />

at least 175 million new trees planted<br />

every year, totalling over 525 billion<br />

additional trees “in the course of one<br />

generation”.<br />

He added that these trees will become<br />

the students’ living legacy to the<br />

environment and future generations.

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