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10 Leisure<br />
Friday, <strong>August</strong> <strong>30</strong>, <strong>2019</strong> | www.goantimes.titosgoa.com | 12 Pages<br />
Priyam Chatterjee becomes first Indian<br />
Chef to receive French honour<br />
NEW DELHI: Priyam Chatterjee<br />
on Monday became the first Indian<br />
chef to be awarded the ''Chevalier de<br />
l''Ordre du Merite Agricoleto'' by the<br />
government of France to recognise his<br />
contribution towards reinventing the<br />
gastronomic scene in India.<br />
Mr Chatterjee (<strong>30</strong>) is best known for<br />
revisiting the traditional dishes from<br />
his native state of West Bengal and<br />
giving it a French twist.<br />
"I am living my dream at this moment<br />
because any form of words or dialogue<br />
will not justify this moment," he said.<br />
Mr Chatterjee added that the 2 major<br />
factors influencing his culinary practice<br />
were that of his family and France.<br />
Born into a Bengali family of<br />
"exceptional cooks and artists", where<br />
feasts were a regular affair, it was only<br />
natural for a young Mr Chatterjee to<br />
love everything about food, be it eating,<br />
or serving.<br />
He realised French cuisine was his true<br />
calling during his very first professional<br />
stint at Park Hyatt in Hyderabad where<br />
he met French chef Jean Claude who<br />
trained Mr Chatterjee to "learn French<br />
cuisine, precisely and with passion."<br />
"In the process, what he did was<br />
he made me fall in love with France<br />
completely!" the chef said.<br />
Mr Chatterjee is currently the head<br />
chef at Jaan Restaurant Yacht in<br />
France, before which he was the head<br />
chef of Rooh, and Qla, both located in<br />
Mehrauli.<br />
He also takes a keen interest in music<br />
as well as art.<br />
"This is actually the first time that we<br />
are celebrating the talent of a young<br />
chef at this embassy by conferring this<br />
distinction.<br />
"This honour recognizes your talent<br />
and your commitment to promoting<br />
French cuisine," Alexandre Ziegler,<br />
Ambassador of France to India, said.<br />
The award, instituted in 1883, the<br />
''Ordre du Merite Agricole'' (Order of<br />
Agricultural Merit) is a distinction<br />
bestowed by the French Republic for<br />
outstanding contributions, among<br />
others, to agriculture, agro-food<br />
industry and gastronomy.<br />
In the Philippines,<br />
students now have<br />
to plant 10 trees<br />
before they graduate<br />
On May 15, the Philippine Congress<br />
officially passed a Bill stating that all<br />
students from elementary school, high<br />
school, and college (roughly equivalent<br />
to primary school, secondary school and<br />
university) must plant at least 10 trees<br />
in order to graduate, CNN reported.<br />
The trees can be planted in either<br />
forests, mangroves, reserves, urban areas,<br />
abandoned mining sites, or in indigenous<br />
territory, according to the Bill.<br />
According to CNN, the trees must be<br />
also appropriate for the area’s climate,<br />
and indigenous tree species are preferred.<br />
The Bill – named the “Graduation<br />
Legacy for the Environment Act 2016”<br />
– was introduced by congressman Gary<br />
Alejano to promote “inter-generational<br />
responsibility” over environmental<br />
protection.<br />
“While we recognise the right of the<br />
youth to a balanced and healthy ecology…<br />
there is no reason why they cannot be<br />
made to contribute in order to ensure that<br />
this will be an actual reality,” Alejano<br />
wrote in the Bill’s explanatory note.<br />
He added that the initiative would see<br />
at least 175 million new trees planted<br />
every year, totalling over 525 billion<br />
additional trees “in the course of one<br />
generation”.<br />
He added that these trees will become<br />
the students’ living legacy to the<br />
environment and future generations.