WineNZ Summer 18-19 (1)
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contents<br />
<strong>WineNZ</strong><br />
IN THIS ISSUE<br />
SUMMER 20<strong>18</strong>/<strong>19</strong><br />
50<br />
NEWS | FEATURES<br />
10 NEWS<br />
A drop in wine consumption in<br />
Western countries causes anxiety.<br />
12 NEW RELEASES<br />
A couple of gems from one of<br />
our favourite wineries - Clearview<br />
Estate in Te Awanga.<br />
16 A TOUGH JOB, BUT . . .<br />
John Saker nips off to France to<br />
talk to Caroline Frey about wine,<br />
horses and living a privileged life.<br />
50 PICTURE PERFECT<br />
Kevin Judd is both a photographer<br />
and winemaker. Paul Taggart talks<br />
to a man with two crafts.<br />
69 CELLAR DOOR<br />
There’s a winery in Thailand with<br />
two resident elephants. Paul<br />
Taggart drops in for lunch.<br />
PROPERTY<br />
63 WINE COUNTRY OPPORTUNITIES<br />
Wineries, vineyards and lifestyle<br />
homes now available for the<br />
discerning buyer.<br />
58 WINE PEOPLE’S PLACES<br />
Living the dream. A Central Otago<br />
lifestyle block that has it all.<br />
Charmian Smith takes a look.<br />
58<br />
VIEWS<br />
6 PUBLISHER’S NOTE<br />
It is time to spread the message<br />
about the benefits of drinking wine<br />
made by Kiwi family wineries.<br />
90 LAST WORD<br />
Vic Williams on the peculiar<br />
pleasure he gets from eating tripe<br />
and raw oysters.<br />
79<br />
8 <strong>WineNZ</strong> Magazine | <strong>Summer</strong> 20<strong>18</strong>-<strong>19</strong>
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