London Revealed - Issue 12 - September and October 2019

TWELFTH EDITION SEPTEMBER-OCTOBER 2019 

FOOD DRINKS MUSIC LIFESTYLE 

LONDON REVEALED 

AUTUMN OFFER 

Take your copy of London Revealed 

to the hotel restaurant and get 

a free glass of bubbles 

when dining. 

See full offer details 

on page 3

LONDON REVEALED SEPTEMBER-OCTOBER 2019 TWELFTH EDITION 

2


WELCOME 

TO THE TWELTH EDITION OF LONDON REVEALED 

The summer holidays are over, the kids are back at school (until half term) and life 

feels like it returns to normal before the Christmas madness begins. It’s a nice time 

to be out and about in the city when it’s not too hot or too cold. 

BFI London Film Festival starts at the beginning of October on the South Bank 

which always promises to bring some stunning cinema to film fans and they are 

even hosting film inspired DJ nights. And if you can’t make it to Germany, don’t 

worry because Oktoberfest in London gets better and better every year with 

various celebrations and interpretations of the event all over town. 

WERNER ON 

WAGYU page 16 

London Revealed Editor: Sophie Cross | Designer: Angela Lyons 

DAY OF THE DEAD 

page 18 

POPPING 

CHAMPAGNE 

CORKS 

page 28 

*London Revealed Autumn Offer Terms and Conditions: One complimentary glass of bubbles per person when dining in our restaurants – reference "London Revealed" or bring 

a copy of the magazine. Subject to availability; 1 glass per diner; max table for 4 people ordering at least 1 main course each; valid in September and October 2019 only. 

3


CONTENTS 

The ultimate comfort food page 12 

8. FLEXIBLE WORKING 

12. COMFORT FOOD 

16. WERNER ON WAGYU 

Making movies in London page 20 

18. DAY OF THE DEAD 

19. OCTOBER HALF TERM GETAWAYS 

20. THE FILMMAKER’S GUIDE 

TO LONDON 

24. INTERVIEW WITH GIUSEPPE 

CORALLO, BAR MANAGER AT 

KITCHEN AT HOLMES 

28. INDULGE IN THE CHAMPAGNE 

LIFE IN LONDON 

Cocktails at Kitchen at Holmes page 24 

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100 days till Christmas page 30 

30. 100 DAYS TILL CHRISTMAS 

Entertainment listings for our 

bars and restaurants page 34 

32. MANDARA SPA 

34. LIVE MUSIC AND 

ENTERTAINMENT LISTINGS 

38. PRIMO BAR LIVE LISTINGS 

44. CHINO LATINO LIVE LISTINGS 

48. FLORENTINE LIVE LISTINGS 

51. PARK PLAZA VICTORIA 

LONDON LISTINGS 

Five minutes with artist 

Richard Hadfield page 52 

52. FIVE MINUTES WITH… 

RICHARD HADFIELD 

54. COMING UP IN THE CAPITAL 

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BRASSERIE JOËL 

Location 

200 Westminster Bridge Road, 

London SE1 7UT 

Contact details 

T: 020 7620 7272 

E: reservations@brasseriejoel.co.uk 

W: brasseriejoel.co.uk 

This French inspired restaurant 

with Mediterranean influences and 

a selection of sharing dishes is a 

stone's throw from London's South 

Bank. Brasserie Joël holds two AA 

rosettes for culinary excellence. 

Head Chef, Franck Katemesha 

creates each dish and new menu 

with his enthusiasm for fresh, 

seasonal ingredients and a wealth of 

quality British produce that he often 

selects himself at London's many 

famous foodie markets, such as 

Billingsgate or Borough Market. 

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FLEXIBLE WORKING 

If you’re staying with us on business, there’s a whole host of options 

available for you to make the most out of your working days. Whether 

you need to host an important meeting or knuckle down in the 

spreadsheets, we have a range of good value options for you to be able 

to enjoy a great working environment when you’re not in the office. 

Park Plaza Westminster Bridge London 

Executive Lounge 

Park Plaza London Riverbank 

Executive Lounge Boardroom 


All-day access (open from 

6.30am-8pm on weekdays) 

for just £33 with breakfast, 

snacks and soft drinks during 

the day and happy hour 

between 5.30-8pm. 

Park Plaza London Riverbank 


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Get all-day access (open from 

11am-10pm) for just £30 with 

snacks and soft drinks during 

the day and happy hour 

between 6-8pm.


Park Plaza Victoria London 



A full-day pass (12-8pm) is £20 

per person including unlimited 

tea/coffee, soft drinks and 

cakes/pastries followed by 

alcoholic drinks and canapés 

from 6-8pm. 

Park Plaza London Waterloo 


Kitchen at Holmes - Bar 


For £20 per person for 

24-hours or £38 per room 

access to the Lounge includes 

breakfast, snacks, cakes and 

soft drinks with wine, beer and 

canapés from 5.30-8.30pm. 

If more space is required then 

our serviced meeting rooms 

are perfect for presentations 

and board meetings. Check 

with the hotels for full details 

of all the offerings and terms 

and conditions. 

FOR SOMETHING A LITTLE LESS FORMAL… 

You’re never far away from one 

of our smart bars, restaurants 

and cafes in London. They’re 

perfect for working lunches and 

coffee or drinks with clients. 

• Kitchen at Holmes, Baker 

Street 

• Westway, Park Royal 

• Illy Coffee, Waterloo and 

Westminster Bridge 

• Florentine Restaurant & 

Bar, Waterloo 

• Vic’s Lounge Bar, 

Victoria 

IllyCoffee 

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TOZI 

Location 

8 Gillingham Street, 

London SW1V 1HJ 


T: 020 7769 9771 

E: reservations@tozirestaurant.co.uk 

W: tozirestaurant.co.uk 

TOZI is a vibrant Italian restaurant 

and bar specialising in Venetian 

cicchetti (small plates) and classic 

Italian cocktails. Inspired by the 

casual dining ethos of the Veneto 

region, TOZI puts the emphasis 

on quality, seasonal ingredients, 

sourced where possible from the best 

Italian producers. 

The all-day menu is served in the 

restaurant and bar, and it is designed 

to be shared amongst friends, family 

and colleagues in an informal, 

welcoming environment. 

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Comfort 

FOOD 

Autumn 

is upon us and as the 

evenings get a little bit shorter 

we all crave some comfort food. 

Three of our restaurants share 

their favourite easy recipes for 

you to recreate at home. 

Blanquette of Chicken 

A creamy chicken, mushroom and 

tarragon stew with sweet potatoes, 

turnips and baby onions. Serves four 

people. 

600g chicken thighs 

120g button mushrooms 

160ml double cream 

80g sweet potato 

60g turnip 

60g baby onions 

1 glass of white wine 

2lts vegetable stock 

Olive oil 

Salt and pepper 

40g tarragon 

Method: 

1. Peel and cut all the vegetables in 1cm 

dices. 

2. Pan-fry the chicken until golden. 

3. Add vegetables with the chicken into a 

medium pan. 

4. Add white wine and then add the 

vegetable stock, cream, tarragon and 

stew all together for about 20 minutes, 

until the chicken is tender. 

5. Garnish with freshly 

chopped tarragon. 

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Burnt Honey Panna Cotta 

Florentine makes this dish 

with honey from their 

honeybees located on 

their 4th floor roof. 

Makes eight. 

300ml milk 

700g double cream 

150g honey 

5 leaves gelatine 

Method: 

1. Boil the honey in a pan 

until it’s caramelised. 

2. Soak the gelatine 

leaves in cold water. 

3. Add half of the 

double cream into 

the caramelised 

honey followed by 

the soaked gelatine. 

4. Add the rest of the 

double cream and 

the milk. 

5. Pour into glasses and 

chill for 3-4 hours. 

Aubergine Parmigiana 

Serves 4 

You will need: 

4 aubergines 

Plain flour to dust 

300g grated 

Parmesan 

Vegetable oil 

Salt 

For the tomato 

sauce: 

2 tins of plum 

tomatoes 

4 garlic cloves 

1 chopped 

onion 

Olive oil 

1 bunch of basil 

Salt and pepper 

Method: 

1. Trim the aubergine and slice lengthways 

about 1 cm in thickness. 

Arrange the layers in a colander and 

season with salt, then leave them for 

an hour to draw out the water. 

2. Meanwhile, prepare the tomato 

sauce. In a large pan heat the olive 

oil, add the chopped onion and garlic 

and fry slowly until soft; add the plum 

tomatoes and cook gently for about 

45 minutes. Towards the end of 

cooking, season and set aside. 

3. Pat the aubergines dry with a towel. 

Heat the oil in a frying pan and dust 

each of the aubergine slices lightly 

with flour. When the oil is hot, fry 

the slices for 30 seconds each side 

or until golden. In the bottom of a 

baking dish, place a little bit of the 

tomato sauce, and then layer over 

the aubergines. Continue doing so in 

layers – a bit of tomato sauce, a few 

basil leaves, more aubergines, then 

a sprinkle with Parmesan. Repeat 

this four times so you will have a nice 

thick Parmigiana. Press down lightly 

with a spatula to make it compact. 

4. Bake for 25 

minutes at 

160˚C. 

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WESTWAY 

Location 

628 Western Avenue, 

London W3 0TA 


T: 020 3146 5642 

E: ppprres@pphe.com 

W: westwaykitchen.co.uk 

Westway Bar & Kitchen offers a 

modern take on traditional best of 

British classic dishes. Using premium 

ingredients with minimal fuss, to 

maximise their flavours, the menu is 

packed with warming, hearty dishes 

and lighter alternatives. There is also 

a selection of signature homemade 

pies, such as steak and Guinness, 

fish and tarragon, chicken and 

mushroom. All the home comforts 

away from home! 

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WERNER ON WAGYU 

INTERVIEW WITH WERNER SEEBACH, HEAD CHEF AT CHINO LATINO 

Wagyu beef is a highly prized meat known 

for its marbled appearance and its melt 

in your mouth tenderness. Chino Latino has 

recently added a beautiful wagyu beef dish to 

their menu, cooked directly at your table on a 

hot Himalayan salt block. Head Chef Werner 

Seebach tells us more about his newest dish. 

Why is wagyu beef such an expensive meat? 

The rearing method is what makes wagyu beef 

so expensive. For instance; 

calves are fed with milk 

replacements by hand 

and wear jackets in cold 

weather. It’s also not a 

total myth that cattle are 

fed beer and massaged 

to help with the marbling 

of the meat. 

Which cut of meat do 

you use? 

We use a cut of the beef 

called an oyster blade 

that is not used very often as it has two muscles 

running straight through the meat. It takes us 

about one and a half hours to carefully remove 

all the muscles. That leaves us with amazingly 

marbled thin pieces of beef for ishiyaki. Other 

more sought after cuts of wagyu beef would 

cost up to five times more but we wanted 

everyone to enjoy our wagyu ishiyaki dish at an 

affordable price. 

How is your new wagyu beef dish served? 

We are not rewriting the history books but 

we are doing an authentic Japanese dish 

called ishiyaki where the beef is cut into small 

pieces and cooked on a rock or stone that has 

been heated inside a fire. We have changed 

that slightly and we are cooking the beef on 

Himalayan salt blocks formed 800 million years 

ago and carved out of the mountains of India 

and Pakistan. 

If you had to cook wagyu at home how would 

you do it? 

I would light up the BBQ with some Japanese 

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Binchotan charcoal then add some apple and 

cedar wood chips to the charcoal and just sear 

thebeef, rest, slice and eat. 

What is the best type wagyu dish you 

ever tasted? 

Other than our very own wagyu beef dish, the 

best dish was kobe beef in Moscow that was so 

marbled I could hardly see the red meat between 

all the fat. Just grilled with salt and pepper over 

open flames – delicious! 

"WE ARE COOKING 

THE BEEF ON 

HIMALAYAN SALT BLOCKS 

FORMED 800 MILLION YEARS 

AGO AND CARVED OUT OF 

THE MOUNTAINS OF INDIA 

AND PAKISTAN." 

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DAY 

OF THE 

DEAD 

FRIDAY 1ST - SUNDAY 

3RD NOVEMBER 

DAY OF THE DEAD 

SPECIAL SET MENU 

GO TO 

CHINOLATINO.EU 

TO BOOK 

Day of the Dead, or All Soul’s 

Day, is celebrated in Mexico and 

across other South American and 

European countries to remember 

and celebrate departed relatives. 

Families use this day to reconnect 

with loved ones by building private 

altars called ofrendas. They also 

bring possessions, gifts, favourite 

foods and drinks to the graves of 

their lost relations, for them to take 

on their spiritual journey. 

Chino Latino, with its South 

American roots, will be honouring 

Day of the Dead. From Friday 1st to 

Sunday 3rd November, Chino Latino 

will have a special menu which will 

include a signature skull cheesecake 

dessert. The pudding, created by 

Executive Chef Werner Seebach, is 

made from a white chocolate, yuzu 

and raspberry skull-shaped mousse, 

perched on top of a vanilla crunch. 

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O C T O B E R 

H A L F T E R M 

G E T A W A Y S 

Whisk them away this half term 

for an unforgettable family break 

making memories and seeing all the 

sights of the city. 

The Family Adventure Package at Holmes 

Hotel London on Baker Street 

A home away from home for families, set 

up your base camp down the road from the 

Sherlock Holmes Museum, Madame Tussauds 

and Regent’s Park - home to ZSL London Zoo. 

A Family Adventure Package in a Deluxe 

Heritage, Suite or Studio will include: 

• Fresh fruit in your room on arrival 

• Kids National Geographic magazine 

• Kids welcome amenities 

• Cookies and milk bedtime treat 

• Teepee tent (kids 0 – 4) 

• Teddy 

• Kids under 12 eat for free 

Prices from: £339 per room 

per night 

Terms and conditions apply. 

Visit holmeshotel.com/offers/family-package 

The Family Getaway Package across Park Plaza 

Hotels UK 

Our guest rooms are designed with families in mind. 

Many of our hotels have pull-out sofa beds in the living 

area, a kitchenette, a separate TV in the living area 

and of course a TV in the parents' bedroom. 

The Package includes: 

• Accommodation for two adults and two children 

• Children eat breakfast for free and parents' breakfast 

is included 

• Complimentary children's gift bag (1 per child) 

• Three Park Plaza children's vouchers per gift bag, 

which can be redeemed against selected food and 

beverage items in the hotel 

• Children’s menus available 

• Complimentary children's in-room movies 

Prices from: £265 per night 

Terms and conditions apply. 

Top five things to do in London 

during October half term 2019: 

• Get a bird’s eye view of the 

capital on the Coca-Cola 

London Eye. 

• Explore London’s ‘best 

kept secret’ museum - The 

Horniman. 

• Take a hop-on hop-off opentop 

bus tour. 

• Have a liquid nitrogen ice 

cream at Chin Chin Labs. 

• Treat them to a smash hit 

West End musical.


THE FILMMAKER’S 

GUIDE TO LONDON 

London is a hot-bed of amazing filming locations, 

with famous landmarks, hidden treasures and 

places of movie history littered throughout the city. 

Here we round up the top seven places to film, 

geek out or enjoy a good old fashioned movie. 

London Film Museum 

All of that film making can be quite taxing, so 

a great way to take a break and get a bit of 

inspiration is a trip to the London Film Museum. 

Situated in Covent Garden, the museum is home 

to original props, costumes and sets from feature 

films including Superman, Star Wars and Batman. 

BFI IMAX 

Sometimes you want to just kick back and watch 

a good film rather than shoot one – and the BFI 

IMAX is the perfect place to do just that. With the 

largest screen in Britain (20m high and 26m wide), 

this is the ultimate film watching experience and 

perfect for any movie buff. 

Notting Hill 

The pastel-coloured terraced houses, spotless pavements and 

beautiful streets make the perfect backdrop for any budding 

filmmaker. Roads such as Kynance Mews make for stunning 

shots, but a short walk around the area will uncover some secret 

hidden locations that will make those scenes really stand out. 

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Piccadilly Circus 

One of the most iconic places in London is 

the mesmerising Piccadilly Circus. Awash 

with bright lights and animated adverts, this 

central tourist hot spot has been the backdrop 

for some of the most famous scenes in TV 

and film. Get there at night time to really 

make those digital displays pop. 

London Eye 

Featuring in the background of huge films 

such as 28 Days Later and Harry Potter 

and the Order of the Phoenix, the London 

Eye is another solid London filming spot. 

Built in 1999, the structure is perfect in the 

background – but you can also film in its 

pods too for panoramic shots of the city. 

Trafalgar Square 

Perhaps the most incredible use of the 

world-famous Trafalgar Square is the mob 

scenes at the pinnacle moment of 2005 

film V for Vendetta. Marching through the 

square, it’s instantly recognisable and the 

perfect location 

for such a scene. 

Do your research 

before heading to 

film here though, 

as there is a packed 

calendar of events 

always happening 

in the Square. 

Tower Bridge 

Nothing screams London 

quite like Tower Bridge. 

Blockbuster filmmakers 

have been using this 

landmark for years to 

signify our great city. 

Whether it’s a panoramic 

high angle shot or a street 

scene with a stunning 

backdrop – you can’t 

go wrong with good old 

Tower Bridge. 

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106 BAKER ST 

Location 

106 Baker Street, 

London W1U 6TW 


T: 020 7487 3372 

E: info@106bakerst.co.uk 

W: www.106bakerst.co.uk 

Good Food. 

Freshly Made. 

Daily. 

106 Baker Street is a Marylebone 

eatery, famous for its freshly 

prepared, daily-changing salads, 

pastries, sandwiches, quiches, and 

hot and cold mains. 

Takeaways and free Wi-Fi are 

available. 

22


ICHI 

Location 




T: 020 7620 7373 

E: reservations@ichisushi.co.uk 

W: www.ichisushi.co.uk 

Specialising purely in sushi 

and sashimi, Ichi's menu can 

be summed up in three words: 

fresh, simple and delicious. With 

its impressive views of Big Ben, 

guests will feel as if an intimate 

upscale Tokyo sushi bar has been 

relocated to London. All of the 

dishes are made to order at the 

counter by the restaurant’s team of 

experienced sushi chefs. 

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INTERVIEW WITH 

GIUSEPPE CORALLO 

How did you find yourself working as Bar 

Manager at Kitchen at Holmes and getting 

into the industry? 

I started my career in a bar when I was 20 

years-old in Italy then came to London 

where I’ve worked at Nobo, Aqua 

BAR MANAGER AT KITCHEN AT HOLMES 

and Soho House. I then started 

focusing on openings - my first 

one was Mr Foggs Tavern. I 

like to do openings as it’s the 

best time to insert some of 

your DNA into a project. I 

also enjoy working at hotels 

as you have the chance to 

get involved with guests in a 

different way. 

I loved Kitchen at Holmes from 

the first moment I saw it - I thought it’s smart, 

easy-going and has lots of potential. It suited my 

style and I couldn’t wait to make my mark on it. 

“I THOUGHT IT’S 

SMART, EASY-GOING 

AND HAS LOTS 

OF POTENTIAL. IT 

SUITED MY STYLE 

AND I COULDN’T 

WAIT TO MAKE MY 

MARK ON IT.” 

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When they offered me the Bar Manager position I 

accepted without hesitation. 

What can we expect from the cocktails at 

Kitchen at Holmes? 

Each cocktail has a character and a ‘why’ 

behind it. We have six cocktails on the 

menu including Sherlock’s Pipe, a 

negroni-based cocktail served in a pipe 

and KT Time, a refreshing cocktail 

with gin, cranberry and hibiscus 

served in a teapot (recipe below). We 

have been quite playful. 

What would you choose to eat and for 

the perfect accompaniment to drink at 

Kitchen at Holmes? 

Sherlock’s Pipe makes a great aperitif and goes 

well with starters like the Ibérico Bellota or Wild 

Boar Salami. The KT Time could be matched with


the Yellow Fin Tuna Tartare or Red Prawns Carpaccio. 

For the main course, I’d have the Adriatic Cuttlefish stir 

fry with the Chai Fizz or enjoy the Take It Easy after a 

Wagyu Rump Steak. And of course, we also have an 

amazing selection of wines to choose from. 

Tell us a bit about the Marylebone area where 

you’re based. 

I’m just starting to learn more about the area but it 

has a wonderful village feel to it and is a fantastic little 

oasis in the heart of the city. It’s home to a really great 

mix of people – residents, workers and tourists, and 

I love getting to know them when they stop by for a 

drink at the bar. 

What do you think will keep customers returning 

to Kitchen at Holmes? 

It’s the little touches that make a great experience. 

We’re totally focused on service all day - from 

breakfast to the nightcap. 

What do you like to drink at home or socially? 

I’m a whiskey lover and I’m into my Japanese whiskies 

like Nikka Taketsuru. For cocktails, it depends on my 

mood - a Tommy’s Margarita if it’s sunny or at night a 

whisky-based one for the kick like an Old Fashioned or a 

Boulvadier which is a twist on a Negroni with bourbon. 

A bitter cocktail because I’m sweet enough already! 

Turn the page for Kitchen at Holmes details and 

booking information. 

KT Time Recipe 

Alluding to Ms Hudson’s famous clockwork 

tea time ritual, a herbal and fruity tea 

cocktail blending hibiscus and elderflower. 

50ml Beefeater gin 

25ml St. Germain elderflower liqueur 

10ml hibiscus syrup 

30ml cranberry juice 

10ml lime juice 

3 drops plum bitters 

Method: Shake all the ingredients and double 

strain. Serve in a frozen martini glass. 

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THE KITCHEN 

AT HOLMES 

Location 

108 Baker St, Marylebone, 

London W1U 6LJ 


T: 020 7958 5210 

E: info@kitchenatholmes.co.uk 

W: kitchenatholmes.co.uk 

The Kitchen at Holmes is a 

seasonally inspired all-day dining 

restaurant and bar offering a diverse 

menu, crafted by Head Chef Stefano 

Motta using some of the best 

seasonal produce and international 

influences and techniques. 

Sitting alongside the restaurant is 

the bar, housing a large array of 

whimsical, creative cocktails and 

carefully curated spirits and wine. 

27


INDULGE IN THE 

ALL THE BEST PLACES 

TO POP, FIZZ AND CLINK 

When champagne-worthy occasions 

arise, you’d be hard-pressed to find a 

more exuberant setting to enjoy a glass 

of the finer stuff than the backdrop 

of London. Whilst maintaining the old 

school glamour they have always been 

so famous for, London’s champagne bars 

have become an institution in themselves 

and consequently the perfect location for 

any celebration. Or quite frankly, if you 

just fancy treating yourself, which we all 

do from time to time… 

Champagne Bar at Kettner’s 

Townhouse (Soho, W1D) 

If you imagine you might enjoy a glass of 

champagne in the same setting as Oscar 

Wilde, you’ll be happy to know that his old 

haunt at Kettner’s has been revamped by 

the Soho House group and turned in to the 

perfect spot to enjoy a glass of bubbly. 

The Iris Bar by Searcys 

(The Gherkin, EC3A) 

Bringing new meaning 

to the term ‘living the 

high life’, Searcys 

has taken over 

The Iris Bar on the 

40th floor of the 

Gherkin, where 

guests can sip their 

champagne amid 

a 360º backdrop of 

London. 

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Harry’s Bar James Street 

(South Audley Street, W1K) 

Iconic is nowhere near enough to describe 

the reputation that precedes Harry’s Bar 

and although their private member’s 

club in Mayfair isn’t open to everyone, 

they’ve been kind enough to open an 

establishment on James Street for the 

general public to enjoy. 

DUKES Champagne Picnic 

(Green Park, SW1A) 

Of all the ways to experience 

the champagne life, this has 

to be one of the best: a luxury 

picnic prepared by one of the 

most prestigious hotels in London. You 

can even pay extra to have a butler serve it 

to you. 

Bubbledogs (Fitzrovia, W1T) 

If you like the simple idea of only 

champagne and hotdogs on the menu, 

then Bubbledogs is well worth a visit. This 

might sound like a bit of a bizarre concept 

but don’t worry they do both of these 

things VERY well. 

The Ritz Terrace (The Ritz Hotel, 

150 Piccadilly, W1J) 

Last and by no means least, it really 

doesn’t get any more fabulous than 

the outdoor terrace at the Ritz. This 

will undoubtedly be one of the most 

memorable glasses of champagne you’ll ever 

enjoy but you might be waiting some time for a 

reservation, what with it being one of the most 

sought-after places in London and all. 

Bob Bob Ricard 

(Upper James Street, W1F) 

Would this really be a serious list about 

drinking champagne if we didn’t include 

Bob Bob Ricard? Their world-famous ‘Press 

for Champagne’ button has been bringing 

joy to its clientele for years now and even 

more to their Instagram followers. 

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100 

Days Till 

Christmas! 

On 16th September threre are only 100 days left until the big day. 

Here are 20 things you could be doing now to prepare. 

1. Book your 

office 

Christmas 

party. 

2. Coordinate 

your plans 

with friends and 

family and make travel 

arrangements. 

3. Check out the 2019 

Christmas key 

decoration trends which 

are nature, blue, lights, 

patterns and treating all 

the senses. 

4. Make a beautiful wreath 

or garland. 

5. Start making gifts 

like jams, candles and 

macrame plant holders. 

6. Design your Christmas 

Day menu and food 

shopping list. 

7. Make Christmas cake 

and Christmas puddings. 

8. Start saving a bit each 

month. 

9. Find a Christmas craft 

workshop to attend. 

10. Start boiling your 

Brussels 

sprouts to 

get them 

just the 

way 

granny 

likes! 

11. Make a fun 

advent calendar for a 

special child in your life. 

12. Look into volunteering 

at some point over the 

Christmas break to help 

those more in need. 

13. Make and freeze your 

cranberry sauce. 

14. Plan a Christmas movie 

night and invite your 

friends round. 

15. Buy some gifts before 

the shopping rush starts 

or at least start a ‘gift 

ideas’ list. 

16. Think about taking 

some time for you 

this year. 

17. Make your own 

crackers. 

18. Plan a Twixmas mini 

break to relax after the 

celebrations. 

19. Write your letter to 

Father Christmas and 

make sure you’re firmly 

on the ‘nice’ list. 

20. Work out what your 

New Year’s Eve plans 

are and get in early if 

you want tickets for the 

London fireworks as 

they sell out quickly. 

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Christmas Celebrations 

at Park Plaza Hotels & Resorts 

Christmas & New Year's Eve 

Discover the magic of Christmas here at Park Plaza! Celebrate and share 

time with colleagues, friends and family this festive season. 

Park Plaza offers a range of flexible venues and Christmas event packages 

for you, with choices ranging from festive parties to themed events or 

festive team lunches in our award-winning restaurants. Our experienced 

event planners are now available to discuss your requirements and take 

care of all the little details so you can relax and concentrate on enjoying 

the party! 

parkplaza.com/christmas 

#parkplazamoments


INTRODUCING... 

THE NEW 

MANDARA SPA 

HONEY INFUSED 

MASSAGE 

Mandara Spa at Park Plaza 

London Waterloo has collaborated with 

professional beekeeper Dr Luke Dixon to 

offer a home for a community of bees 

located on the hotel's 4th floor roof terrace. 

Indulge with their 30-minute homemade 

honey back massage to ease away the 

tension, nourish and hydrate the skin. 

£40 for one person or £72 for two people. 

To book or to find out 

more information, please email: 

mandaraspawaterloo@pphe.com 

32


MANDARA SPA 

Mandara Spa provides the perfect escape from the 

hustle and bustle of the city. Close your eyes and listen 

to the trickling of the black stone water fountain while 

you enjoy your massage or beauty treatment in this 

contemporary setting, complete with Asian touches. 

We have two beautiful spas in London, Mandara Spa 

at Park Plaza Westminster Bridge London and another 

at Park Plaza London Waterloo. 

Spa facilities include: 

- Treatment rooms with showers 

- Manicure and pedicure area 

- Relaxing waiting area with refreshments 

- Indoor swimming pool 

- Sauna and steam room 

- Fitness centre 

Mandara Spa Westminster Bridge 




T: 020 7620 7300 

E: mandaraspawestminster@pphe.com 

W: www.mandaraspa.com 

Mandara Spa Waterloo 

6 Hercules Road, 

London SE1 7DU 


T: 020 3146 5744 

E: mandaraspawaterloo@pphe.com 

W: www.mandaraspa.com 

@mandaraspauk 

33


LIVE MUSIC AND 

ENTERTAINMENT GUIDE 

From chilled acoustic, to jazz and funk or soul and R&B - 

there's live music and entertainment options for you every 

night in our restaurants and bars. 

34


Didier Agueh, 

our UK Executive 

Host and 

Artistic Director 

welcomes you 

to our especially 

curated nights 

in our beautiful 

restaurants and 

bars... 

LET US ENTERTAIN YOU 

What a summer it was! We had record 

breaking temperatures, a new Prime Minister 

and an extremely busy time across our hotels. 

We were pleased to open the new front 

terrace at Florentine that allowed people to 

savour the warm summer days and nights 

whilst listening to the UK’s best young talent 

in The Lounge. Our smallest guests enjoyed 

the kids activities with a dedicated puppy 

themed play room with their favourite 

characters. 

And now autumn - a lively period in London 

filled with cultural events. Fashionistas will 

attend the glamorous shows of the iconic 

London Fashion Week. The London Design 

Festival will host some of the world’s most 

talented designers and art lovers will be at 

Frieze - one of the most influential art events 

on the scene. 

This autumn we will change the great 

bottomless sushi brunch with live music at 

Chino Latino from Saturdays to Sundays. Try 

the amazing new menu at our latest restaurant 

Kitchen At Holmes in our new Holmes Hotel 

where DJs will be spinning lounge and funky 

tunes in the Bar. PRIMO and Vic’s Bar have the 

pleasure of hosting Jazmin Chloe, memorable 

X-Factor contestant who will perform with her 

elegant jazz duo. 

For this edition of our magazine we have 

interviewed Richard Hadfield - ex-member of the 

amazing band Collabro who were Britain’s Got 

Talent winners. Don’t miss his dazzling monthly 

performance at PRIMO where he will perform 

with his four-piece band. 

As usual, if you really want to have fun, come 

and celebrate Halloween with us in one of 

our bars. Expect a spooky night with live 

entertainment and fancy dress. 

Wishing you a great autumn and I look forward 

to hosting you soon! 

For all artist enquiries, please 

email: didier@pphe.com 

35


36


PRIMO BAR 

Location 




T: 020 7620 7272 

E: reservations@primobar.co.uk 

W: www.primobar.co.uk 

As one of the best spots in London to enjoy 

an exotic cocktail with friends, PRIMO Bar 

offers not only a wide range of cocktails, 

but a selection of beverages and nibbles 

for all. 

PRIMO Bar has free live music every night 

from 9pm. Focusing on the acoustic 

sounds of artists and bands around the 

world, whilst also bringing up-and-coming 

talent into the spotlight. Featuring an 

exciting monthly programme curated 

by Didier Agueh, the musical selection 

promises to compliment an evening 

of great company, cocktails and new 

memories. 

37


PRIMO SEPTEMBER 

Jazz, blues and soul every night of the week from 9pm at PRIMO Bar. 

MONDAY TUESDAY WEDNESDAY THURSDAY 

MONDAY 2 SEPTEMBER 

Sharlette 

Her influences range from 

Etta James to Paloma 

Faith, which is evident 

when Sharlette delivers her 

stunning bluesy powerful, 

yet beautiful vocals. 


Hannah Wildes 

Sing and dance along to 

the supremely talented 

Voice UK contestant 

Hannah Wildes. 


JJ Rosa 

If you want to know where 

the future of pop music lies 

then look no further than 

JJ Rosa. 


Hannah Wildes 

Sing and dance along to 

the supremely talented 

Voice UK contestant 

Hannah Wildes. 


JJ Rosa 

If you want to know where 

the future of pop music lies 

then look no further than 

JJ Rosa. 

TUESDAY 3 SEPTEMBER 

Ashley Simone 

Ashley’s distinctive and 

soulful voice has seen her 

performing internationally 

from Dubai to France and 

throughout London, where 

she is based today. 


Ecem Uzgor 

Turkish singer and 

songwriter Ecem has 

been performs her music 

internationally. 


Emma Fuggetta 

Bianca on stage, Emma off 

stage, she sings Italian, jazz, 

soul and blues. 


Ecem Uzgor 





WEDNESDAY 4 

SEPTEMBER 

Billie Wackrill 

Billie was raised on the 

music of great soul singers 

- Sade, Anita Baker and 

Chaka Khan to name a few. 

She soon began singing 

music inspired by these 

greats. 

WEDNESDAY 11 

SEPTEMBER 

Lexie 

Lexie has appeared on 

Hollyoaks, supported The 

Saturdays and already 

bagged two record deals. 

She’s currently based in 

London working on new 

music. 

WEDNESDAY 18 

SEPTEMBER 


WEDNESDAY 25 

SEPTEMBER 

Chloe Jazzmine 

Chloe is an X-Factor finalist 

and jazz singer who will 

have you swinging through 

the night with soulful 

numbers. 

THURSDAY 5 

SEPTEMBER 

Cameo Sessions 

An acoustic showcase of 

up and coming UK talent 

curated by the team at 

The Coffee Music Project 

- a singer-songwriter 

competition taking place 

annually in London, NYC, 

LA and Cape Town. 

THURSDAY 12 

SEPTEMBER 

Pop That Jazz 

Pop hits with a jazz twist 

played by a live band who 

will also let you choose the 

music that is played. 

THURSDAY 19 

SEPTEMBER 

Pop That Jazz 

THURSDAY 26 

SEPTEMBER 

Pop That Jazz 

38


FRIDAY SATURDAY SUNDAY 

FRIDAY 6 SEPTEMBER 

Keri Arrindell 

Keri has a really wide range of 

musical influences that shape 

and build on the way she is using 

her voice and her choice of music 

sounds. She is a singer, songwriter 

and was a finalist on X-Factor. 


Richard Hadfield 

From Brighton busker to globe 

gigger. He posted a few YouTube 

videos including a short video of 

him singing Bring Him Home, and 

that's when Richard’s journey 

shifted a few gears. 


Dolce Vita Live 

Dolce Vita Live transports guests 

back to 1960s Italy to celebrate the 

Golden Age of Italian-American 

style and to pay homage to the 

most iconic artists of the time. 


Colomboloco 

These joyous musicians blend 

some of the best Dolce Vita swing, 

Spanish-Latin fire, rock and roll 

extravaganza, opera power, lounge 

music and Neapolitan tarantella. 

SATURDAY 7 SEPTEMBER 

Jnay 

As a solo artist, he won a MOBO 

for Unsung Artist of the Year for 

his song ‘Soul Glo’. Inspired by 

Motown, rock and soul. 


Aidan Martin 

Aidan performs set of cover from all 

the artists we know and love from 

Jess Glynne - John Legend - Chris 

Stapleton. 


Dynamic Sound Collective 

A team of zestful musicians 

and performers bringing music 

to life through their musical 

performances. 


Corina Kwami & The Swing 

Selection 

Stylings of swing, tap and a splash 

of Latin. 

SUNDAY 1 SEPTEMBER 

Atila 

Atila is an established jazz singer 

who is sartorially stylish and 

musically classy. 


Atila 

Atila is an established jazz singer 

who is sartorially stylish and 

musically classy. 



Chloe is an X-Factor finalist and jazz 

singer who will have you swinging 

through the night with soulful 

numbers. 


Andria Antoniou 

Andria Antoniou is a London-based 

Finish-Cypriot singer, vocal coach, 

piano and Latin dance teacher. 


Renato Daiello 

Born in Naples 1959, Renato began 

to study the saxophone in 1979 at 

the age of 20. 

Primo Bar, Park Plaza Westminster Bridge London, 200 Westminster Bridge Road, SE1 7UT 

Nearest tubes: Westminster and Waterloo 

T: 020 7620 7272 E: reservations@primobar.co.uk www.primobar.co.uk 

39


PRIMO OCTOBER 

Jazz, blues and soul every night of the week from 9pm at PRIMO Bar. 

MONDAY TUESDAY WEDNESDAY THURSDAY 

MONDAY 7 OCTOBER 

JJ Rosa 

If you want to know 

where the future of pop 

music lies then look no 

further than JJ Rosa. 



Andria Antoniou is a 

London-based Finish- 

Cypriot singer, vocal 

coach, piano and Latin 

dance teacher. 


Georgia van Etten 

World class Dana Elle 

moves minds and 

touches hearts with 

original compositions 

of RnB, soul, groove 

and jazz. 


Georgia van Etten 

World class Dana Elle 

moves minds and 

touches hearts with 

original compositions 

of RnB, soul, groove 


TUESDAY 1 OCTOBER 

Ashley Simone 

Ashley’s distinctive 

and soulful voice has 

seen her performing 

internationally from 

Dubai to France and 

throughout London, 

where she is based today. 


Ecem Uzgor 






Emma Fuggetta 

Bianca on stage, Emma 

off stage, she sings 

Italian, jazz, soul and 

blues. 


Yukako Yamano feat 

Dolly James 

An unmissable evening 

of jazz. 


Ashley Simone 

WEDNESDAY 2 OCTOBER 

Lexie 

Lexie has appeared on 

Hollyoaks, supported The 

Saturdays and already 

bagged two record deals. 

She’s currently based in 

London working on new 

music. 


James Hudson Band 

Specialising in jazz and 

swing music made famous 

by the likes of Frank 

Sinatra, Nat King Cole, Tony 

Bennett, Ella Fitzgerald and 

many more. 



Billie was raised on the 

music of great soul singers 

- Sade, Anita Baker and 

Chaka Khan to name a few. 

She soon began singing 

music inspired by these 

greats. 


Lexie 



Chloe is an X-Factor finalist 

and jazz singer who will 

have you swinging through 

the night with soulful 

numbers. 

THURSDAY 3 OCTOBER 


An acoustic showcase of 

up and coming UK talent 

curated by the team at 

The Coffee Music Project 

- a singer-songwriter 

competition taking place 

annually in London, NYC, 

LA and Cape Town. 


Pop That Jazz 

Pop hits with a jazz twist 

played by a live band who 

will also let you choose the 

music that is played. 


Pop That Jazz 


Pop That Jazz 


Pop That Jazz 

40


FRIDAY SATURDAY SUNDAY 

FRIDAY 4 OCTOBER 

Richard Hadfield 

From Brighton busker to globe 

gigger. He posted a few YouTube 

videos including a short video of him 

singing Bring Him Home, and that's 

when Richard’s journey shifted a 

few gears. 


Sharlette 

Her influences range from Etta 

James to Paloma Faith, which is 

evident when Sharlette delivers 

her stunning bluesy powerful, yet 

beautiful vocals. 





and build on the way she is using 

her voice and her choice of music 

sounds. She is a singer, songwriter 

and was a finalist on X-Factor. 


Colomboloco 

These joyous musicians blend 

some of the best Dolce Vita swing, 

Spanish-Latin fire, rock and roll 

extravaganza, opera power, lounge 

music and Neapolitan tarantella. 

SATURDAY 5 OCTOBER 

Mandy & The Mood Swings 

Mandy Meadows is a fine jazz, soul 

and classical singer. 

SATURDAY 12 OCTOBER 

Dana Elle 

World class Dana Elle moves minds 

and touches hearts with original 

compositions of RnB, soul, groove 



Celebrating Bond 

London singer, Shane Hampsheir, 

brings you the ultimate hits from 

the world of swing, big band jazz 

and popular music. 


MK & The Misters 

Five-piece party band, perfect for 

your Saturday night with a jukebox 

of smash hits and party anthems. 

SUNDAY 6 OCTOBER 


Andria Antoniou is a London-based 

Finish-Cypriot singer, vocal coach, 

piano and Latin dance teacher. 


Atila 

Atila is an established jazz singer who 

is sartorially stylish and musically 

classy. 


Atila 

Atila is an established jazz singer who 

is sartorially stylish and musically 

classy. 


Renato Daiello 

Born in Naples 1959, Renato began 

to study the saxophone in 1979 at 

the age of 20. 

Primo Bar, Park Plaza Westminster Bridge London, 200 Westminster Bridge Road, SE1 7UT 

Nearest tubes: Westminster and Waterloo 

T: 020 7620 7272 E: reservations@primobar.co.uk www.primobar.co.uk 

41


42


CHINO LATINO 

Location 

18 Albert Embankment, 

London SE1 7TJ 


T: 020 7769 2500 

E: info@chinolatino.co.uk 

W: www.chinolatino.eu 

Chino Latino serves up some of the 

finest and most imaginative Pan- 

Asian cuisine in Europe. With the 

ethos of love, share and enjoy be 

prepared to expect a heady mix 

of wild, exotic flavours and Latino 

cocktails for all to share. 

Executive Chef, Werner Seebach, is 

renowned in London for inventive 

and modern Pan-Asian cuisine. 

43


SEPTEMBER & OCTOBER 

Introducing our Piano Sessions at Chino Latino 




and build on the way she 

uses her voice and her uses of 

musicial sounds. She is a singer, 

songwriter and was a finalist on 

X-Factor. 

Chloe West 

Sydney born Chloe has 

performed and toured 

internationally alongside global 

acts Basement Jaxx, Tommy 

Lee, Paul Young and Spandau 

Ballet’s Tony Hadley. 

Ina Reni 

Having listened to mostly pop, 

jazz, reggae and hip hop during 

her childhood and adolescence, 

Berlin born singer/songwriter 

and multi instrumentalist Ina 

Reni has created a distinct 

style infusing pop with the 

authenticity of old ska and jazz 

sounds. 

Guy Barzily 

Guy Barzily is a musician, singer/ 

songwriter and pianist. Born in 

Tel-Aviv, Israel, Guy moved to 

New York at the age of 19 and 

after a year in the Big Apple 

decided to move to London to 

concentrate on his music. 

Ryan Gibb 

Ryan Gibb is a unique, vibrant 

performer that has a passion 

for entertaining. His piano bar 

gigs and events are legendary 

in London. With a repertoire 

that spans every genre there 

is always something for 

everyone's preference. 

Alice Auer 

Alice Auer is a vocalist pursuing 

her dream of music in London. 

She works closely with other 

musicians to produce original 

material in jazz, soul and pop. 

44


Live music every Monday – Saturday from 8pm 

from these amazing artists and more… 

Gemma Louise Doyle 

International singer Gemma 

Louise Doyle, is a unique 

recording artist and live 

entertainer, who inspires people 

across the world. 

Riva + Diesel 

Featuring vocals described as 

having “a depth and power that 

touches people's souls…” the 

duo (Rebecca Parvin and Tom 

Diesel) deliver a performance 

designed to take the audience 

on a musical journey well 

beyond their expectations. 

Calum Gordon 

A talented pianist, drummer 

and singer, Calum has played in 

bands and sung all around the 

world. 

Martin Kaye 

Martin Kaye is a British pianist, 

singer, songwriter and all-round 

show-man. 

 

Georgia Van Etten 

Georgia van Etten is a soulful, 

blues-driven songstress based in 

London with a unique voice and 

a badass mouth trumpet. 

Jessica Sawers-Warren 

Elegant, unique and intricate 

twists on both contemporary 

and classic songs. Music that 

intrigues, excites and ensnares 

to enhance a luxurious and 

relaxing atmosphere. 

Marit Kesa 

Born in Estonia, where she 

had her first TV appearance 

at the age of 4. Marit sung 

in many choirs and took 

part in Estonian Idol in 2011 

where she reached the semifinals. 

Now here to delight 

you with her versions of 

contemporary music. 

Chino Latino, 18 Albert Embankment, SE1 7TJ 

Nearest tube: Vauxhall 

T: 020 7769 2500 E: info@chinolatino.co.uk W: www.chinolatino.eu 

45


46


F L O R E N T I N E 

Location 

6 Hercules Road, 

London SE1 7DU 


T: 020 3146 5800 

E: info@florentinerestaurant.co.uk 

W: www.florentinerestaurant.co.uk 

Florentine is an all-day dining 

restaurant and bar minutes from 

London South Bank’s trendy Lower 

Marsh and Waterloo, opposite 

Lambeth North tube station. 

Florentine serves a brasserie-style 

menu and a bar featuring the best of 

British bubbles and craft beers as well 

as a range of signature cocktails, with 

live music throughout the weekends 

for a refreshing, relaxed vibe. 

47


FLORENTINE SEPTEMBER 

Live music every Friday and Saturday night in Florentine. 

FRIDAY 

SATURDAY 


Dana Elle 

World-class Dana Elle moves minds and touches 

hearts with original compositions of RnB, soul, 

groove and jazz. 


James Hudson 

Specialising in jazz and swing music made 

famous by the likes of Frank Sinatra, Nat King 

Cole, Tony Bennett, Ella Fitzgerald and many 

more. 



An acoustic showcase of up and coming UK 

talent curated by the team at The Coffee Music 

Project - a singer-songwriter competition taking 

place annually in London, NYC, LA and Cape 

Town. 


Simone Kaye 

Simone is what you would call "raw talent". As 

a UK soul singer Simone knows she can let her 

voice do the talking. 


Amy & Louis 

Don’t miss this dynamic duo performing 

together. 


Elta Nice 

Coming from the Middle East to bring a warm 

twist on a mix of the timeless tunes from old jazz 

to new age funk. 


Jnay 

As a solo artist, he won a MOBO for Unsung 

Artist of the Year for his song ‘Soul Glo’. Inspired 

by Motown, rock and soul. 


Taet 

This young Sylvia Young graduate oozes with 

talent and has already worked with some of the 

best in the game. 

Florentine, Park Plaza London Waterloo, 6 Hercules Road, SE1 7DU 

Nearest tubes: Waterloo and Lambeth North 

48


FLORENTINE OCTOBER 

Live music every Friday and Saturday night in Florentine. 

FRIDAY 

SATURDAY 


JJ Rosa 

If you want to know where the future of pop 

music lies then look no further than JJ Rosa. 



An acoustic showcase of up and coming UK 

talent curated by the team at The Coffee Music 

Project - a singer-songwriter competition taking 

place annually in London, NYC, LA and Cape 

Town. 


JJ Rosa 

If you want to know where the future of pop 

music lies then look no further than JJ Rosa. 


Amy & Louis 

Don’t miss this dynamic duo performing 

together. 


Sharlette 

Her influences range from Etta James to 

Paloma Faith, which is evident when Sharlette 

delivers her stunning bluesy powerful, yet 

beautiful vocals. 

SATURDAY 12 OCTOBER 

Elta Nice 

Coming from the Middle East to bring a warm 

twist on a mix of the timeless tunes from old 

jazz to new age funk. 


Taet 

This young Sylvia Young graduate oozes with 

talent and has already worked with some of the 

best in the game. 


Jnay 

As a solo artist, he won a MOBO for Unsung 

Artist of the Year for his song ‘Soul Glo’. Inspired 

by Motown, rock and soul. 

Florentine, Park Plaza London Waterloo, 6 Hercules Road, SE1 7DU 

Nearest tubes: Waterloo and Lambeth North 

49


VIC’S BAR 

Location 

Park Plaza Victoria London 

239 Vauxhall Bridge Rd 

Pimlico, London SW1V 1EQ 


T: +44 (0) 333 400 6140 

Our sleek Vic’s Bar is the perfect 

environment to mingle with friends 

and colleagues with live music in the 

evening on Tuesdays and Fridays. 

Enjoy speciality cocktails, bar snacks 

and coffees for a refreshing break 

during the day. 

Food is served in the bar all day 

from 11am. 

Vic’s Bar 

50


SEPTEMBER AND OCTOBER 

Live music every Thursday night in Vic’s Bar at 

Park Plaza Victoria London. 

September 

5th with Chloe Jazzmine 

12th with James Hudson 

19th with Simone Kaye 

26th with Ashley Simone 

October 

3rd with Billie Wackrill 

10th with Hannah Wildes 

17th with JJ Rosa 

24th with Chloe Jazzmine 

31st with Simone Kaye 

51


FIVE MINUTES WITH... 

RICHARD HADFIELD 

What has been your best gig to date? 

I think my best gig to date has to be performing 

for Duchess Ferguson at Windsor Castle. We had 

a crazy amount of celebs in the room like Kate 

Moss, Naomi Campbell, Elton John and Robbie 

Williams. It was great! 

How would you describe your music? 

My music is eclectic - from jazz to classical but it 

definitely edges more towards the ballad side 

of things. Ultimately I aim to tell a true 

story through my interpretations of 

songs. I think that’s why people 

enjoy my shows because they can 

see the passion behind every 

word I sing. 

Who inspires you and why? 

My family inspires me with all 

their love and support for what I 

do. I could tell you artists who have 

career paths I’d like to follow but I feel 

like that isn’t what spurs me forward. I sing 

because I enjoy what music brings to people’s 

lives. 

What is your favourite cocktail? 

I love an Old Fashioned. Whiskey is the nectar of 

the Gods! 

What has been the craziest moment in your 

career so far? 

It has to be finding out I had accomplished a 

number one album while being part of Collabro. 

I didn’t quite know how to handle that. It was 

just so overwhelming when we heard it on the 

radio as we were coming back from Cardiff 

Pride. The car was shaking on the M25 as we 

celebrated! 

What are some of your favourite songs in 

your set? 

That’s a hard question. It’s forever changing 

although Bewitched will always be one that I 

hold dear as it was the first song I performed 

at Ronnie Scott’s on the Late Late Show. 

I currently really enjoy singing 

Somewhere from West Side Story. 

It really sits well in my voice and 

I have had great responses 

from my online audience. 

Who have you had the 

pleasure of working with? 

The list goes on and on! 

From One Direction to Andrea 

Bocelli. One of my favourite 

collaborations though was the 

Royal Variety Performance where we 

got to share the stage with Ed Sheeran, Shirley 

Bassey, Bette Midler and many more. Such fond 

memories. 

What have you got coming up? 

I’m very much looking forward to my ‘Movies 

and Musicals’ night at The Crazy Coqs on 14th 

September. I also have a very exciting show 

alongside Alison Moyet at the Royal Festival Hall 

on the 20th September in honour of the life and 

work of Michelle Legrand. Apart from live shows, 

an EP is in the works currently so keep your eyes 

peeled for that! 

52


“My family 

inspires me with 

all their love and 

support for what 

I do.” 

See Richard performing at PRIMO Bar on Friday 13th 

September and Friday 4th October. 

Follow Richard on Instagram, Twitter and Facebook 

@richardhadderz 

or visit richardhadfield.london. 

53


COMING UP IN THE 

CAPITAL… 

Some of the most exciting things to look forward to in London in 

November and December. 

DIWALI FESTIVAL 

Celebrate Diwali - the Hindu, Sikh and 

Jain festival of lights in Trafalgar Square 

with music, dance, workshops, arts, 

crafts and food for the whole family. 

Sunday 3rd November 

diwaliinlondon.com 

FESTIVAL OF BUSINESS 

The Telegraph brings this flagship 

event for SMEs with ambitious growth 

plans to the Truman Brewery for 

owners and senior managers to come 

and get practical advice and make 

valuable connections. 

Tuesday 5th November 

telegraph.co.uk/festivalofbusiness 

SANTA RUN LONDON 

If running 5 or 10km dressed as Father 

Christmas is your thing then get yourself 

to Victoria Park to meet hundreds of other 

like-minded people. The costume is even 

provided for you! 

Sunday 8th December 

londonsantarun.co.uk 

54

CHRISTMAS CAROLS AT 

THE ROYAL ALBERT HALL 

There are morning, afternoon and evening 

shows to choose from where you can come 

and sing-a-long to all your favourites in this 

stunning venue. 

Saturday 21st - Tuesday 24th December 

royalalberthall.com 

55

@londonrevealed 

/londonrevealed 

@londonrevealed 

To discover more of London visit: 

www.londonrevealed.co.uk

London Revealed - Issue 12 - September and October 2019

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